KITCHENAID JMC6224HL - Oven

JMC6224HL - Oven KITCHENAID - Free user manual and instructions

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Product information

Brand : KITCHENAID

Model : JMC6224HL

Category : Oven

Download the instructions for your Oven in PDF format for free! Find your manual JMC6224HL - KITCHENAID and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. JMC6224HL by KITCHENAID.

USER MANUAL JMC6224HL KITCHENAID

You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don't follow All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean: follow instructions. instructions. DANGER WARNING4

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

■ Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: – Do not overheat the liquid. – Stir the liquid both before and halfway through heating it. – Do not use straight-sided containers with narrow necks. – After heating, allow the container to stand in the microwave oven for a short time before removing the container. – Use extreme care when inserting a spoon or other utensil into the container. ■ Do not store the microwave oven outdoors. Do not use this product near water - for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like. ■ See door surface cleaning instructions in the “Oven Care” section. ■ To reduce the risk of fire in the oven cavity: – Do not overcook food. Carefully attend the microwave oven if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. – Remove wire twist-ties from paper or plastic bags before placing bags in oven. – If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. – Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use. When using electrical appliances basic safety precautions should be followed, including the following:

To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: ■ Read all instructions before using the microwave oven.■ Read and follow the specific “PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE

ENERGY” found in this section. ■ The microwave oven must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found in this section. ■ Install or locate the microwave oven only in accordance with the provided Installation Instructions. ■ Some products such as whole eggs in the shell and sealed containers – for example, closed glass jars – may explode and should not be heated in the microwave oven. ■ Use the microwave oven only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in the microwave oven. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use. ■ Oversized foods or oversized metal utensils should not be inserted in the microwave oven as they may create a fire or risk of electric shock.

Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock. ■ Do not store any materials, other than manufacturer's recommended accessories, in this oven when not in use.

Do not operate the microwave oven if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

Do not deep fry in oven. Microwavable utensils are not suitable and it is difficult to maintain appropriate deep frying temperatures. ■ Do not use paper products when appliance is operated in the “PAN BROWN” mode. ■ Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven. ■ As with any appliance, close supervision is necessary when used by children.

The microwave oven should be serviced only by qualified service personnel. Contact nearest authorized service company for examination, repair, or adjustment. ■ Do not cover or block any openings on the microwave oven.

(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: (1) Door (bent), (2) Hinges and latches (broken or loosened), (3) Door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualied service personnel.5 Electrical Requirements The microwave oven is connected to a 110 V side of the 240 V circuit required for the lower oven. If the incoming voltage to the microwave oven is less than 110 V, cooking times may be longer. Have a qualied electrician check your electrical system.

Settings Microwave Oven Use Functions Enables you to personalize the audible tones and microwave oven and oven operation to suit your needs. See the “Settings” and “More Modes” sections. Home Home Screen If pressed once, it enables the user to return to the “Cooking Methods” and “Assisted Cooking” screen. If pressed twice, the time of day is displayed. Favorites Favorites Allows you to save the cycles that you use on a frequent basis. Remote Enable Enable remote app control Press Remote Enable to enable the ability to use the JennAir

app. If Wi-Fi is not already enabled, the oven will attempt to connect to a local network. Power Oven Function Power The Power keypad turns the oven on and wakes it from Sleep mode. Cancel Oven Function Cancel The Cancel keypad turns the microwave oven on and wakes it from Sleep mode. If the microwave oven is already on, the Cancel keypad stops any microwave oven function except the Clock, Timer, and Control Lock. For a permanently connected microwave oven:The microwave oven must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the microwave oven. GROUNDING INSTRUCTIONS

SAVE THESE INSTRUCTIONS

This device complies with Part 18 of the FCC Rules. This device complies with Industry Canada ICES-001. CANCELRemoteEnableSettings Home Favorites6 Touch Panel The touch panel houses the control menu and function controls. The touch keypads are very sensitive and require only a light touch to activate. Scroll up, down, left, or right to explore the different options and features. For more information about the individual controls, see their respective sections in this manual. Display The display is for both the menu and oven function controls. The touch panel allows you to scroll through the microwave oven menus. The display is very sensitive and requires only a light touch to activate and control. When a microwave oven is in use, the display will show the clock, mode, microwave oven temperature, kitchen timer, and microwave oven timer, if set. If the microwave oven timer is not set, you can set it from this screen. After approximately 2 minutes of inactivity, the display will go into sleep mode and the display will dim. When the oven is in operation, the display will remain bright. During use, the display will show menus and the appropriate selections for the options being chosen. Display Navigation If the microwave oven is off, touch the Oven Power or the Microwave Power keypad for the desired oven to activate the menu. From this screen, all automatic cooking programs can be activated, all manual cooking programs can be set, options can be adjusted, and instructions, preparation, and tips can be accessed. Setup and Demo Mode

1. Select STORE DEMO MODE to enter Demo Mode.

2. Follow the prompts on the display screen to select a

language, set up Wi-Fi/connect to network, accept the terms of service and set the time. NOTE: The display screen will show the time and date (default screen/standby mode).

3. If you selected Store Demo Mode, select TRY THE PRODUCT

to explore various features and options of the product.

4. Select the Settings keypad.

To exit Demo Mode, see the “Settings” section.

A magnetron in the microwave oven produces microwaves which reect off the metal oor, walls, and ceiling and pass through the turntable and appropriate cookware to the food. Microwaves are attracted to and absorbed by fat, sugar, and water molecules in the food, causing them to move, producing friction and heat, which cooks the food. ■ To avoid damage to the microwave oven, do not lean on or allow children to swing on the microwave oven door. ■ To avoid damage to the microwave oven, do not operate microwave oven when it is empty. ■ Baby bottles and baby food jars should not be heated in microwave oven. ■ Clothes, owers, fruit, herbs, wood, gourds, paper, including brown paper bags and newspaper, should not be dried in microwave oven. ■ Parafn wax will not melt in the microwave oven because it does not absorb microwaves. ■ Use oven mitts or pot holders when removing containers from microwave oven. ■ Do not overcook potatoes. At the end of the recommended cook time, potatoes should be slightly rm. Let potatoes stand for 5 minutes. They will nish cooking while standing. ■ Do not cook or reheat whole eggs inside the shell. Steam buildup in whole eggs may cause them to burst, requiring signicant cleanup of microwave oven cavity. Cover poached eggs and allow a standing time. Food Characteristics When microwave cooking, the amount, size and shape, starting temperature, composition, and density of the food affect cooking results. Amount of Food The more food heated at once, the longer the cook time needed. Check for doneness and add small increments of time if necessary. Size and Shape Smaller pieces of food will cook more quickly than larger pieces, and uniformly shaped foods cook more evenly than irregularly shaped food. Starting Temperature Room temperature foods will heat faster than refrigerated foods, and refrigerated foods will heat faster than frozen foods. Composition and Density Foods high in fat and sugar will reach a higher temperature, and will heat faster than other foods. Heavy, dense foods, such as meat and potatoes, require a longer cook time than the same size of a light, porous food, such as cake.7 Cooking Guidelines Covering Covering food helps retain moisture, shorten cook time, and reduce spattering. Use the lid supplied with cookware. If a lid is not available, wax paper, paper towels, or plastic wrap approved for microwave ovens may be used. Plastic wrap should be turned back at one corner to provide an opening to vent steam. Condensation on the door and cavity surfaces is normal during heavy cooking. Stirring and Turning Stirring and turning redistributes heat evenly to avoid overcooking the outer edges of food. Stir from outside to center. If possible, turn food over from bottom to top. Arranging If heating irregularly shaped or different sized foods, arrange the thinner parts and smaller sized items toward the center. If cooking several items of the same size and shape, place them in a ring pattern, leaving the center of the ring empty. Piercing Before heating, use a fork or small knife to pierce or prick foods that have a skin or membrane, such as potatoes, egg yolks, chicken livers, hot dogs, and sausage. Prick in several places to allow steam to vent. Shielding Use small, at pieces of aluminum foil to shield the thin pieces of irregularly shaped foods, bones, and foods such as chicken wings, leg tips, and sh tails. See the “Aluminum Foil and Metal” rst. Standing Time Food will continue to cook by the natural conduction of heat even after the microwave cooking cycle ends. The length of standing time depends on the volume and density of the food. Cookware and Dinnerware Cookware and dinnerware must t on the turntable. Always use oven mitts or pot holders when handling because any dish may become hot from heat transferred from the food. Do not use cookware and dinnerware with gold or silver trim. Use the following chart as a guide, then test before using. MATERIAL RECOMMENDATIONS Aluminum Foil, Metal See the “Aluminum Foil and Metal” section. Browning Dish Bottom must be at least 3/16" (5 mm) above the turntable. Follow manufacturer’s recommendations. Ceramic Glass, Glass Acceptable for use. China, Earthenware Follow manufacturer’s recommendations. Melamine Follow manufacturer’s recommendations. Paper: Towels, Dinnerware, Napkins Use nonrecycled and those approved by the manufacturer for microwave oven use. Plastic: Wraps, Bags, Covers, Dinnerware, Containers Use those approved by the manufacturer for microwave oven use. Pottery and Clay Follow manufacturer’s recommendations. Silicone Bakeware Follow manufacturer’s recommendations. Straw, Wicker, Wooden Containers Do not use in microwave oven. Wax Paper Acceptable for use. To Test Cookware or Dinnerware for Microwave Use:

1. Place cookware or dinnerware in microwave oven with 1 cup

(250 mL) of water beside it.

2. Cook at 100% cooking power for 1 minute.

Do not use cookware or dinnerware if it becomes hot and the water stays cool.8 Aluminum Foil and Metal Always use oven mitts or pot holders when removing dishes from the microwave oven. Aluminum foil and some metal can be used in the microwave oven. If not used properly, arcing (a blue ash of light) can occur and cause damage to the microwave oven. OK for Use Racks and bakeware supplied with the microwave oven (on some models), aluminum foil for shielding, and approved meat thermometers may be used with the following guidelines: ■ To avoid damage to the microwave oven, do not allow aluminum foil or metal to touch the inside cavity walls, ceiling, or oor. ■ Always use the turntable. ■ To avoid damage to the microwave oven, do not allow contact with another metal object during microwave cooking. Do Not Use Metal cookware and bakeware, gold, silver, pewter, nonapproved meat thermometers, skewers, twist ties, foil liners such as sandwich wrappers, staples and objects with gold or silver trim or a metallic glaze should not be used in the microwave oven. Microwave Cooking Power Many recipes for microwave cooking specify which cooking power to use by power levels (watt). Use the following chart as a general guide for the suggested cooking power of specic foods. NAME USE 900 W Quick-heating convenience foods and foods with high water content, such as soups, beverages, and most vegetables. 750 W Cooking vegetables. Heating cream soups. Cooking small, tender pieces of meat, ground meat, poultry pieces, and sh llets. 650 W Cooking ham, whole poultry, and pot roasts. Heating rice, pasta or stirrable casseroles. Cooking and heating foods that need a cook power lower than high. For example, whole sh, and meat loaf. 500 W Cooking sensitive foods such as cheese and egg dishes, pudding, and custards. Cooking non-stirrable casseroles, such as lasagna. 350 W Melting chocolate. Heating bread, rolls, and pastries. Simmering stews. Cooking non-stirrable casseroles, such as lasagna. 160 W Defrosting bread, sh, meats, poultry, and precooked foods. 90 W Softening butter, cheese, and ice cream.

Turntable The turntable rotates in both directions to help cook food more evenly. Do not operate the microwave oven without having the turntable in place. See the “Assistance or Service” section to reorder any of the parts. The raised, curved lines in the center of the turntable bottom t between the three spokes of the hub. The hub turns the turntable during microwave oven use. The rollers on the support should t inside the turntable bottom ridge. NOTE: The microwave oven cooling fan may continue to run for several minutes after the cooking cycle has been completed. The microwave cooking does not continue beyond the end of cooking cycle. To Turn On/Off For best microwave oven performance, it is recommended to always leave the turntable on. If necessary, the turntable can be turned off (except during an auto function). This is helpful when cooking with a dish that is larger than the turntable. Convection Rack The convection rack provides optimal heat circulation for convection cooking. The rack will become hot. Always use oven mitts or pot holders when handling. ■ To avoid damage to the microwave oven, do not allow the rack to touch the inside cavity walls, ceiling, or oor. ■ Always use the turntable. ■ To avoid damage to the microwave oven, do not store the rack in the microwave oven. ■ Two-level cooking is not recommended. ■ For best results, do not place popcorn bags on the rack. ■ The rack is designed specically for this microwave oven. For best cooking results, do not attempt to use any other rack in this microwave oven. ■ See the “Accessories” section to reorder.

A. TurntableB. Support and rollersC. Hub9 Crisper Pan and Handle The crisper pan, with its nonstick surface and detachable handle, has been specically designed for microwave use, and is ideal for pan-frying (pan-browning) foods in the microwave oven. ■ The crisper pan will become hot. Always use the handle and oven mitts or pot holders when handling. Place gripping end on the edge of pan, squeeze handle, and lift pan. ■ To avoid damage to the microwave oven, do not allow the crisper pan or handle to touch the inside cavity walls, ceiling, or oor. ■ Do not place crisper pan on the convection grid. Always use the turntable as a support for the crisper pan. ■ To avoid damage to the microwave oven, do not use another metal object with the crisper pan. ■ To avoid damage, do not place hot crisper pan directly on heat-sensitive surfaces. ■ The crisper pan is designed specically for this microwave oven. Do not use it in any other microwave oven. ■ Use only wooden or plastic cooking utensils to help avoid scratches. See the “Accessories” section to reorder. Baking Tray The baking tray can be used only with convection cooking. ■ To avoid damage to the microwave oven, do not use in combination with microwave cooking. ■ The baking tray will become hot. Always use oven mitts or pot holders when handling. See the “Accessories” section to reorder. Steamer Vessel ■ The steamer vessel will become hot. Always use oven mitts or pot holders when handling. ■ The steamer vessel is designed to be used only in the microwave oven. To avoid damaging the steamer vessel, do not use in a convectional- or combination-type oven, with any other convection or crisp function, or on electric or gas burners. ■ Do not use plastic wrap or aluminum foil when covering the food. ■ Always place the steamer vessel on the glass turntable. Check that the turntable turns freely before starting the microwave oven. ■ Do not remove lid while the steamer vessel is inside the microwave oven as the rush of steam will disrupt the sensor settings. ■ To avoid scratching, use plastic utensils. ■ Do not overll with water. Lid: Always use the lid when steaming. Place directly over the insert and base or just the base. Insert: Use when steam cooking to keep foods such as sh and vegetables out of the water. Place insert with food directly over the base. Do not use when simmering. Base: For steam cooking, place water in base. For simmering foods such as rice, potatoes, pasta, and vegetables, place food and water/liquid in base. The steamer base has been designed also to be used in combination with the special steam clean function. See "Cleaning Section" for more information. See the “Accessories” section to reorder.

A. Lid B. Insert C. Base10 Cooking Modes To set a Cooking Mode, follow these steps:

3. Select the desired cooking function from the list. See the

following table for descriptions.

4. Follow the on-screen prompts to set the time, temperature

and the other settings.

5. In some functions it is possible set the preheat option. In the

temperature screen selection press the icon, in the upper right corner, to set the preheat.

6. Press START to begin. If preheating is on, a tone will sound

and a message appears when preheating is complete.

7. Press Cancel button to stop the cycle.

COOKING FUNCTION SUGGESTED USAGE

Microwave For quickly cooking and reheating food or drinks. Browning Browning and crisping foods on both sides. Broil Browning and grilling foods on one side. Broil + MW Quickly cooking foods and crisping the exterior. Convect Broil Browning and thoroughly cooking foods. Turn food during cooking. Convect Broil + MW Quickly browning and cooking foods. Rapid Preheat Quickly preheating food before beginning a True Convect cycle. True Convect Cooking dishes similar to a traditional oven. True Convect, No Preheat Cooking dishes similar to a traditional oven without preheat. True Convect + MW Quickly cooking dishes similar to a traditional oven. Specialty Functions: Keep Warm Keep already-cooked food warm. Specialty Functions: Proong Proong bread dough. Defrost The Defrost feature can be used, or the microwave oven can be manually set to defrost by using 160 W cook power. ■ Unwrap foods and remove lids (from fruit juice) before defrosting. Remove any metal twist-ties and replace them with strings or elastic bands. ■ If food is foil wrapped, remove foil and place it in a suitable container. ■ Slit or pierce plastic pouches or packaging. Slit the skins, if any, of frozen food such as sausage. ■ Bend plastic pouches of food to ensure even defrosting. ■ Always underestimate defrosting time. If defrosted food is still icy in the center, return it to the microwave oven for more defrosting. ■ The length of defrosting time varies according to how solidly the food is frozen. ■ Shallow packages will defrost more quickly than deep blocks. ■ Separate food pieces as soon as possible during or at the end of a cycle for more even defrosting. ■ Use small pieces of aluminum foil to shield parts of food such as chicken wings, leg tips and sh tails. See the “Aluminum Foil and Metal” section rst. Steam Cook Steam Cook is a sensor cooking function that uses microwaves to steam food. Use Steam for foods such as vegetables, sh and potatoes. ■ Times and cooking powers have been preprogrammed for steaming a number of food types. ■ Use the provided microwave-safe steamer. ■ Use 1/2 cup (125 mL) water or as directed in the steamer instructions. Popcorn NOTE: During Popcorn function, as with all microwave cooking functions, the microwave oven should be attended at all times. The microwave oven uses the sensor to determine sizes that can be popped: 1.75-3.5 oz (50-99 g) bags. ■ To avoid damage to the microwave oven, do not use regular paper bags or glass utensils. ■ Pop only one package of popcorn at a time. ■ Follow manufacturer’s instructions when using a microwave popcorn popper. ■ For best cooking results, do not try to pop unpopped kernels. ■ Use fresh bags of popcorn for optimal results. ■ Cooking results may vary by brand and fat content. WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness.11 Assisted Cooking Assisted cooking functions enable you to prepare a wide variety of dishes, choosing from those shown in the list. Most cooking settings are automatically selected by the appliance in order to achieve the best results. Functions are displayed by food categories in the FOOD list and by recipe features in the LIFESTYLE menu. Once you have selected a function, simply indicate the characteristic of the food (quantity, weight, etc.) you want to cook to achieve the perfect result. Favorites The Favorites feature stores the microwave settings for your favorite recipe. As you continue to utilize your Favorites tool, your product will rene and tailor suggestions towards your cooking cravings/ needs. NOTE: A select set of Favorites and suggestions may be automatically shown on the Home screen based on your meal times. To save a recipe, select the Favorites keypad (heart icon), and follow the prompts on the screen to customize your favorites. Add an image or name to the favorite to customize it to your preferences. Convect Modes Convection cooking uses the convection element, the broil element, and the fan. Hot air is circulated throughout the microwave oven cavity by the fan. The constantly moving air surrounds the food to heat the outer portion quickly. ■ The convect function may be used to cook small amounts of food on a single rack. ■ Always use the convection grid placed on turntable or baking tray. ■ Do not cover turntable or convection grid or baking tray with aluminum foil. ■ Do not use light plastic containers, plastic wrap, or paper products. All heatproof cookware or metal utensils can be used in convection cooking. Round pizza pans are excellent for convection cooking. ■ Use convection cooking for items such as soufes, breads, cookies, angel food cakes, pizza, and most meats and sh. Convection temperatures and times differ from those of standard cooking. The oven can automatically reduce standard recipe temperatures and times for convection cooking. The conversion may not be exact because foods are grouped in general categories. Use the following chart as a guide. Convection Chart Setting Foods Baked Goods Biscuits, breads: quick and yeast Cakes and Cookies Casseroles: including frozen entrées and soufés Fish Meats Baked potatoes Chicken: whole and pieces Meatloaf Roasts: pork, beef, and ham Turkey and large poultry are not included because their cook times vary. Other Foods Convenience foods: french fries, nuggets, sh sticks, pizza Pies: fruit and custard

A. Broil element B. Convection fan C. Convection element D. Convection grid12 Settings The Settings keypad allows you access to functions and customization options for your oven. These settings allow you to set the clock, change the oven temperature between Fahrenheit and Celsius, turn the audible signals and prompts on and off, adjust the oven calibration, change the language, and more. Select the Settings keypad to view the Settings features: ■ Remote Enable ■ Kitchen Timer ■ Light ■ Turntable ■ Mute ■ Control Lock Tools Available Selections Remote Enable Select REMOTE ENABLE to enable the ability to utilize the JennAir

app. NOTE: Remote Enable turns off when the door is opened. It needs to be re-enabled each time it is going to be used. Kitchen Timer Set a kitchen timer by manually entering the desired time into the keypad.

1. Select KITCHEN TIMER.

2. Manually input the time to the desired

4. Select the Cancel keypad to end the

Kitchen Timer. Light Select the Light to turn the light on and off. When the oven door is opened, the oven light will automatically turn on. Turntable Turn the turntable on or off. Mute Select MUTE keypad to mute or unmute the oven sounds. Control Lock The Control Lock shuts down the control panel keypads to avoid unintended use of the microwave oven(s). The Control Lock will remain set after a power failure, if set before the power failure occurs. When the control is locked, only the Microwave Oven Power, Settings, and Microwave Oven Light keypads will function. The Control Lock is preset unlocked, but can be locked. To Lock or Unlock Control:

1. Check that the microwave oven is off.

2. Select CONTROL LOCK.

3. “Control Lock” will display.

4. Scroll up to unlock.

5. No keypads will function with the

controls locked. Preferences Times and Dates Set time and date preferences. NOTE: If user is connected to Wi-Fi, time and date will be set automatically. Your Meal Times Adjust when breakfast/lunch/dinner is shown ■ Time ■ Date ■ Time Format (AM/PM vs 24 hour [Military Time]) Sound Volume Set sound volume preferences. ■ Timers and Alerts ■ Buttons and Effects Display Settings Set the screen brightness. ■ Display Brightness: Set the display brightness ■ Emphasize Info When I Am Far: Turn on or off Regional Set regional preferences. ■ Language: English or French ■ Temperature Units: Fahrenheit and Celsius. Wi-Fi ■ Connect to Network: Download the JennAir

app from the app store on your mobile phone. See the Connectivity Setup sheet for more detailed instructions. ■ SAID Code: The SAID code is used to sync a smart device with your appliance. ■ MAC Address: MAC Address is displayed for the Wi-Fi module. ■ Wi-Fi Radio: Turn Wi-Fi on or off. Info ■ Service and Support: Displays model number, Customer Support contact info, and Diagnostics. ■ Store Demo Mode: Select Store Demo Mode to toggle Demo Mode off and on. Start Demo Mode

1. Select the Settings keypad.

2. Scroll and select INFO.

5. Select TRY THE PRODUCT.

If the unit is in Demo Mode after power up, follow these steps to exit Demo Mode. To Exit Demo Mode:

1. Select TRY THE PRODUCT.

2. Select the Settings keypad.

3. Scroll and select INFO.

4. Select STORE DEMO MODE and select OFF.

5. Select YES on the conrmation screen.

■ Restore Factory: This will restore your product to the original factory default settings. ■ Wi-Fi Terms and Conditions: www.jennair.com/connect.13

General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and the oven is cool. Always follow label instructions on cleaning products. Soap, water, and a soft cloth or sponge are suggested rst unless otherwise noted. Microwave Oven Door And Exterior The area where the oven door and frame touch when closed should be kept clean. Cleaning Method: ■ Mild, nonabrasive soaps and detergents: Rinse with clean water and dry with soft, lint-free cloth. ■ Glass cleaner and paper towels or nonabrasive plastic scrubbing pad: Apply glass cleaner to towel, not directly to surface. Stainless Steel NOTE: To avoid damage to stainless steel surfaces, do not use soap-lled scouring pads, abrasive cleaners, Cooktop Cleaner, steel-wool pads, gritty washcloths or some paper towels. Rub in direction of grain to avoid damaging. Cleaning Method: ■ Stainless Steel Cleaner and Polish 31462 (not included): See the “Assistance or Service” section to order. ■ All-purpose cleaner: Rinse with clean water and dry with soft, lint-free cloth. ■ Vinegar for hard water spots. Control Panel To avoid damage to the control panel, do not use abrasive cleaners, steel-wool pads, gritty washcloths, or some paper towels. Cleaning Method: ■ Glass cleaner and soft cloth or sponge: Apply glass cleaner to soft cloth or sponge, not directly on panel. ■ All-Purpose Appliance Cleaner Part Number 31662 (not included): See the “Assistance or Service” section to order. DIAMOND CLEAN The action of the steam released during this special cleaning cycle allows dirt and food residues to be removed with ease. Activate the “Diamond Clean” function for an optimum cleaning of the internal surfaces. Pour a cup of drinking water into the supplied steamer bottom (3) only or on a microwave proof container and activate the function. Required accessories: Steamer. Microwave Oven Cavity To avoid damage to the microwave oven cavity, do not use soap-lled scouring pads, abrasive cleaners, cooktop cleaner, steelwool pads, gritty washcloths or some paper towels. On stainless steel models, rub in direction of grain to avoid damaging. The area where the oven door and frame touch when closed should be kept clean. Cleaning Method: Average soil ■ Mild, nonabrasive soaps and detergents: Rinse with clean water and dry with soft, lint-free cloth. Heavy soil ■ Mild, nonabrasive soaps and detergents: Heat 1 cup (250 mL) of water for 2 to 5 minutes in oven. Steam will soften soil. Rinse with clean water and dry with soft, lint-free cloth. ■ Diamond Clean function: Pour a cup of water into the base of the supplied steamer vessel or in a microwave safe container, activate the "Diamond Clean" function. The action of the steam released during this special cleaning cycle allows dirt and food residues to be easily removed with a sponge or lint-free cloth. Odors ■ Lemon juice or vinegar: Heat 1 cup (250 mL) of water with 1 tbs (15 mL) of either lemon juice or vinegar for 2 to 5 minutes in oven. Turntable Replace turntable immediately after cleaning. Do not operate the microwave oven without the turntable in place. Cleaning Method: ■ Mild cleanser and scouring pad ■ Dishwasher14 TROUBLESHOOTING First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call, refer to the warranty, or visit producthelp.jennair.com. In Canada, visit www.jennair.ca. Contact us by mail with any questions or concerns at the address below: Please include a daytime phone number in your correspondence.

PROBLEM POSSIBLE CAUSES AND/OR SOLUTIONS

Nothing will operate Household fuse is blown, or a circuit breaker is tripped: Replace the fuse or reset the circuit breaker. If the problem continues, call an electrician. Display shows messages Error code (display shows letter followed by number): Clear the display. If the message reappears, call for service. See the “Assistance or Service” section. Demo Mode (product is in Demo Mode): See the “Settings” section to exit Demo Mode. Microwave oven will not operate The door is not completely closed: Firmly close the door. The electronic microwave oven control is not set correctly: See the lower oven Use and Care Guide. The Control Lock is set (on some models): See the lower oven Use and Care Guide. The magnetron is not working properly: Heat 1 cup (250 mL) of cold water for 2 minutes at 900 W cooking power. If water does not heat, call for service. See the “Assistance or Service” section. Microwave oven makes humming noise This is normal and occurs when the transformer in the magnetron cycles on. Microwave oven door looks wavy This is normal and will not affect performance. Turntable will not operate The turntable is not properly in place: Make sure turntable is correct side up and is sitting securely on the turntable support. The turntable support is not operating properly: Remove turntable. Remove and replace turntable support. Replace turntable. Put in 1 cup (250 mL) of water, then restart microwave oven. If it is still not working, call for service. See the “Assistance or Service” section. Do not operate the microwave oven without turntable and turntable support working properly. Turntable rotates both directions This is normal and depends on motor rotation at beginning of cycle. Display shows time countdown, but is not operating The Minute Timer is in use: See the lower oven Use and Care Guide. Tones are not sounding Tones are disabled: See the lower oven Use and Care Guide. Cooking times seem too long The cooking power is not set properly: See “Cooking Power” in the “Microwave Oven Use” section. Large amounts of food are being heated: Larger amounts of food need longer cooking times. The incoming voltage is less than that specied in the “Parts and Features” section: Have a qualied electrician check the electrical system of the house. In the U.S.A.: JennAir Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692 In Canada: JennAir Brand Home Appliances Customer eXperience Centre 200 – 6750 Century Ave. Mississauga, Ontario L5N 0B715

ASSISTANCE OR SERVICE

If you need service Please refer to the warranty. If you need replacement parts If you need to order replacement parts, we recommend that you use only factory specied parts. These factory specied parts will t right and work right because they are made with the same precision used to build every new JennAir

appliance. To locate factory specied parts in your area, call us or your nearest JennAir designated service center. In the U.S.A. Call the Customer eXperience Center toll-free: 1-800-JENNAIR (1-800-536-6247). Our consultants provide assistance with: ■ Features and specications on our full line of appliances. ■ Installation information. ■ Use and maintenance procedures. ■ Repair parts sales. ■ Specialized customer assistance (Spanish speaking, hearing impaired, limited vision, etc.). ■ Referrals to local dealers, repair parts distributors and service companies. JennAir designated service technicians are trained to fulll the product warranty and provide after-warranty service anywhere in the United States. To locate the JennAir designated service company in your area, you can also look in your telephone directory Yellow Pages. For further assistance If you need further assistance, you can write with any questions or concerns at: JennAir Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692 Please include a daytime phone number in your correspondence. In Canada Call the JennAir Canada LP Customer eXperience Centre toll-free: 1-800-JENNAIR (1-800-536-6247). Our consultants provide assistance with: ■ Use and maintenance procedures. ■ Repair parts sales. ■ Referrals to local dealers, repair parts distributors and service companies. JennAir designated service technicians are trained to fulll the product warranty and provide after-warranty service anywhere in Canada. For further assistance If you need further assistance, you can write with any questions or concerns at: JennAir Brand Home Appliances Customer eXperience Centre

200 - 6750 Century Ave.

Mississauga, ON L5N 0B7 Please include a daytime phone number in your correspondence. Accessories To order accessories, visit our website at www.jennair.com. Porcelain Broiler Pan and Grid Order Part Number 4396923 Affresh

Stainless Steel Cleaner (stainless steel models) Order Part Number W10355016 Affresh

Kitchen and Appliance Cleaner Order Part Number W10355010 Microwave Steamer Order Part Number 8205262RB 30" FIT Kit Vent Trim for Combo Ovens Order Part Number W10495947 27" FIT Kit Vent Trim for Combo Ovens Order Part Number W10495945 Combo Oven Microwave Side Trim Kit Order part Number W10536162SÉCURITÉ DU FOUR À MICRO-ONDES17

appliance. To locate factory specied parts in your area, call us or your nearest JennAir designated service center. In the U.S.A. Call the Customer eXperience Center toll-free: 1-800-JENNAIR (1-800-536-6247). Our consultants provide assistance with: ■ Features and specications on our full line of appliances. ■ Installation information. ■ Use and maintenance procedures. ■ Repair parts sales. ■ Specialized customer assistance (Spanish speaking, hearing impaired, limited vision, etc.). ■ Referrals to local dealers, repair parts distributors and service companies. JennAir designated service technicians are trained to fulll the product warranty and provide after-warranty service anywhere in the United States. To locate the JennAir designated service company in your area, you can also look in your telephone directory Yellow Pages. For further assistance If you need further assistance, you can write with any questions or concerns at: JennAir Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692 Please include a daytime phone number in your correspondence. In Canada Call the JennAir Canada LP Customer eXperience Centre toll-free: 1-800-JENNAIR (1-800-536-6247). Our consultants provide assistance with: ■ Use and maintenance procedures. ■ Repair parts sales. ■ Referrals to local dealers, repair parts distributors and service companies. JennAir designated service technicians are trained to fulll the product warranty and provide after-warranty service anywhere in Canada. For further assistance If you need further assistance, you can write with any questions or concerns at: JennAir Brand Home Appliances Customer eXperience Centre