TGF3 270 - Freezer TEKA - Free user manual and instructions
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USER MANUAL TGF3 270 TEKA
ESPlease read this user manual first! Dear Customer, We hope that your product, which has been produced in modern plants and checked under the most meticulous quality control procedures, will provide you an effective service. Therefore, read this entire user manual carefully before using the product and keep it as a reference. If you handover the product to someone else, give the user manual as well. The user manual will help you use the product in a fast and safe way.
- Read the manual before installing and operating the product.
- Make sure you read the safety instructions.
- Keep the manual in an easily accessible place as you may need it later.
- Read the other documents given with the product. Remember that this user manual is also applicable for several other models. Differences between models will be identified in the manual. Explanation of symbols Throughout this user manual the following symbols are used: CImportant information or useful tips. AWarning against dangerous conditions for life and property. BWarning against electric voltage.
The model information as stored in the product data base can be reached by entering following website and searching for your model identifier (*) found on energy label.https://eprel.ec.europa.eu/EN
- 1 Your freezer 5 2 Safety and Environment Instructions 6 General Safety p. 6
- Intended Use p. 9
- Child Safety p. 9
- Compliance with WEEE Directive and Disposing of the Waste Product p. 9
- Compliance with RoHS Directive p. 9
- Package Information p. 9
- 3 Installation 10 Points to be paid attention to when the relocation of the refrigerator p. 10
- Before you start the refrigerator, p. 10
- Electrical connection p. 10
- Disposing of the packaging p. 11
- Disposing of your old refrigerator p. 11
- Placing and Installation p. 11
- Adjusting the legs p. 12
- CONTENTS 4 Preparation 13 5 Using your cooler/freezer 16 Using interior compartments p. 16
- Stopping your product p. 16
- Cooling p. 17
- Placing the food p. 17
- Freezing of Foodstuff p. 18
- Making ice p. 18
- 6 Maintenance and cleaning 21 Protection of plastic surfaces 7 Troubleshooting 22EN p. 21
C Figures that take place in this instruction manual are schematic and may not correspond exactly with your product. If the subject parts are not included in the product you have purchased, then it is valid for other models. 1 Your freezer
2. Flap (Fast-Freeze compartment)
3. Ice cube tray & Ice bank
5. Adjustable front feet
2 Safety and Environment Instructions This section provides the safety instructions necessary to prevent the risk of injury and material damage. Failure to observe these instructions will invalidate all types of product warranty. Intended use
Keep ventilation openings, in the appliance enclosure or in the built-instructure, clear of obstruction.
Do not use mechanical devices or other means to accelerate the defrostingprocess, other than those recommended by the manufacturer.
Do not damage the refrigerant circuit.
Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recommended by the manufacturer.
Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance. This appliance is intended to be used in household and similar applications such as – staff kitchen areas in shops, offices and other working environments; – farm houses and by clients in hotels, motels and other residential type environments; – bed and breakfast type environments; – catering and similar non-retail applications. General Safety
- This product should not be used by persons with physical, sensory and mental disabilities, without sufficient knowledge and experience or by children. The device can only be used by such persons under supervision and instruction of a person responsible for their safety. Children should not be allowed to play with this device.
- In case of malfunction, unplug the device.
- After unplugging, wait at least 5 minutes before plugging in again.
- Unplug the product when not in use.
- Do not touch the plug with wet hands! Do not pull the cable to plug off, always hold the plug.
- Do not plug in the refrigerator if the socket is loose.
- Unplug the product during installation, maintenance, cleaning and repair.
- If the product will not be used for a while, unplug the product and remove any food inside.
- Do not use the product when the compartment with circuit cards located on the upper back part of the product (electrical card box cover) (1) is open.EN
- Do not use steam or steamed cleaning materials for cleaning the refrigerator and melting the ice inside. Steam may contact the electrified areas and cause short circuit or electric shock!
- Do not wash the product by spraying or pouring water on it! Danger of electric shock!
- In case of malfunction, do not use the product, as it may cause electric shock. Contact the authorized service before doing anything.
- Plug the product into an earthed socket. Earthing must be done by a qualified electrician.
- If the product has LED type lighting, contact the authorized service for replacing or in case of any problem.
- Do not touch frozen food with wet hands! It may adhere to your hands!
- Do not place liquids in bottles and cans into the freezer compartment. They may burst out!
- Place liquids in upright position after tightly closing the lid.
- Do not spray flammable substances near the product, as it may burn or explode.
- Do not keep flammable materials and products with flammable gas (sprays, etc.) in the refrigerator.
- Do not place containers holding liquids on top of the product. Splashing water on an electrified part may cause electric shock and risk of fire.
- Exposing the product to rain, snow, sunlight and wind will cause electrical danger. When relocating the product, do not pull by holding the door handle. The handle may come off.
- Take care to avoid trapping any part of your hands or body in any of the moving parts inside the product.
- Do not step or lean on the door, drawers and similar parts of the refrigerator. This will cause the product to fall down and cause damage to the parts.
- Take care not to trap the power cable.
- When positioning the appliance, ensure the supply cord is not trapped or damaged.
- Do not locate multiple portable socket-outlets or portable power supplies at the rear of the appliance.
- Children aged from 3 to 8 years are allowed to load and unload refrigerating appliances.EN
- To avoid contamination of food, please respect the following instructions:
- – Opening the door for long periods can cause a significant increase of the temperature in the compartments of the appliance.
- – Clean regularly surfaces that can come in contact with food and accessible drainage systems.
- – Clean water tanks if they have not been used for 48 h; flush the water system connected to a water supply if water has not been drawn for 5 days.
- – Store raw meat and fish in suitable containers in the refrigerator, so that it is not in contact with or drip onto other food.
- – Two-star frozen-food compartments are suitable for storing pre-frozen food, storing or making icecream and making ice cubes.
- – One-, two- and three-star compartments are not suitable for the freezing of fresh food.
- – If the refrigerating appliance is left empty for long periods, switch off, defrost, clean, dry, and leave the door open to prevent mould developing within the appliance.
If the product comprises a cooling system using R600a gas, take care to avoid damaging the cooling system and its pipe while using and moving the product. This gas is flammable. If the cooling system is damaged, keep the product away from sources of fire and ventilate the room immediately.
The label on the inner left side indicates the type of gas used in the product.
1.1.2 For Models with
- Pressure for cold water inlet shall be maximum 90 psi (6.2 bar). If your water pressure exceeds 80 psi (5.5 bar), use a pressure limiting valve in your mains system. If you do not know how to check your water pressure, ask for the help of a professional plumber.
- If there is risk of water hammer effect in your installation, always use a water hammer prevention equipment in your installation. Consult Professional plumbers if you are not sure that there is no water hammer effect in your installation.
- Do not install on the hot water inlet. Take precautions against of the risk of freezing of the hoses. Water temperature operating interval shall be 33°F (0.6°C) minimum and 100°F (38°C) maximum.
- Use drinking water only.EN
- This product is designed for home use. It is not intended for commercial use.
- The product should be used to store food and beverages only.
- Do not keep sensitive products requiring controlled temperatures (vaccines, heat sensitive medication, medical supplies, etc.) in the refrigerator.
- The manufacturer assumes no responsibility for any damage due to misuse or mishandling.
- Original spare parts will be provided for 10 years, following the product purchasing date. Child Safety
- Keep packaging materials out of children’s reach.
- Do not allow the children to play with the product.
- If the product’s door comprises a lock, keep the key out of children’s reach. Compliance with WEEE Directive and Disposing of the Waste Product This product complies with EU WEEE Directive (2012/19/EU). This product bears a classification symbol for waste electrical and electronic equipment (WEEE). This product has been manufactured with high quality parts and materials which can be reused and are suitable for recycling. Do not dispose of the waste product with normal domestic and other wastes at the end of its service life. Take it to the collection center for the recycling of electrical and electronic equipment. Please consult your local authorities to learn about these collection centers. Compliance with RoHS Directive
- This product complies with EU WEEE Directive (2011/65/EU). It does not contain harmful and prohibited materials specified in the Directive. Package Information Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations. Do not dispose of the packaging materials together with the domestic or other wastes. Take them to the packaging material collection points designated by the local authorities.EN
3 Installation B In case the information which are given in the user manual are not taken into account, manufacturer will not assume any liability for this. Points to be paid attention to when the relocation of the refrigerator
1. Your refrigerator should be
unplugged.Before transportation of your refrigerator, it should be emptied and cleaned.
2. Before it is re-packaged,
shelves, accessories, crisper, etc. inside your refrigerator should be fixed with adhesive tape and secured against impacts. Package should be bound with a thick tape or sound ropes and the transportation rules on the package should be strictly observed.
3. Original packaging and foam
materials should be kept for future transportations or moving. Before you start the refrigerator, Check the following before you start to use your refrigerator:
1. Attach 2 plastic wedges as
illustrated below. Plastic wedges are intended to keep the distance which will ensure the air circulation between your refrigerator and the wall. (The picture is drawn up as a representation and it is not identical with your product.)
2. Clean the interior of the
refrigerator as recommended in the “Maintenance and cleaning” section.
3. Connect the plug of the
refrigerator to the wall socket. When the fridge door is opened, fridge internal lamp will turn on.
4. When the compressor starts to
operate, a sound will be heard. The liquid and gases sealed within the refrigeration system may also give rise to noise, even if the compressor is not running and this is quite normal.
5. Front edges of the refrigerator
may feel warm. This is normal. These areas are designed to be warm to avoid condensation. Electrical connection Connect your product to a grounded socket which is being protected by a fuse with the appropriate capacity. Important: The connection must be in compliance with national regulations.
- The power plug must be easily accessible after installation.
- Electrical safety of your refrigerator shall be guaranteed only if the earth system in your house complies with standards.EN
Disposing of the packaging The packing materials may be dangerous for children. Keep the packing materials out of the reach of children or dispose of them by classifying them in accordance with the waste instructions stated by your local authorities. Do not throw away with regular house waste, throw away on packaging pick up spots designated by the local authorities. The packing of your refrigerator is produced from recyclable materials. Disposing of your old refrigerator Dispose of your old refrigerator without giving any harm to the environment.
- You may consult your autho rized dealer or waste collection center of your municipality about the disposal of your refrigerator. Before disposing of your refrigerator, cut out the electric plug and, if there are any locks on the door, make them inoperable in order to protect children against any danger.
- The voltage stated on the label located at left inner side of your product should be equal to your network voltage.
- Extension cables and multi plugs must not be used for connection. B A damaged power cable must be replaced by a qualified electrician. B Product must not be operated before it is repaired! There is the risk of electric shock! The connection plug, it must be connected just in a socket with the same specifications of the male socket. Placing and Installation A If the entrance door of the room where the refrigerator will be installed is not wide enough for the refrigerator to pass through, then call the authorized service to have them remove the doors of your refrigerator and pass it sideways through the door.
1. Install your refrigerator to a
place that allows ease of use.
2. Keep your refrigerator away
from heat sources, humid places and direct sunlight.
3. There must be appropriate air
ventilation around your refrigerator in order to achieve an efficient operation. If the refrigerator is to be placed in a recess in the wall, there must be at least 5 cm distance with the ceiling and at least 5 cm with the wall. Do not place your product on the materials such as rug or carpet.
4. Place your refrigerator on an
even floor surface to prevent jolts.
5. Your product requires adequate
air circulation to function efficiently. If the product will be placed in an alcove, remember to leave at least 5 cm clearance between the product and the ceiling, rear wall and the side walls.
6. If the product will be placed in
an alcove, remember to leave at least 5 cm clearance between the product and the ceiling, rear wall and the side walls. Check if the rear wall clearance protection component is present at its location (if provided with the product). If the component is not available, or if it is lost or fallen, position the product so that at least 5 cm clearance shall be left between the rear surface of the product and the wall of the room. The clearance at the rear is important for efficient operation of the product.EN
Adjusting the legs If your refrigerator is unbalanced; You can balance your refrigerator by turning its front legs as illustrated in the figure. The corner where the leg exists is lowered when you turn in the direction of black arrow and raised when you turn in the opposite direction. Taking help from someone to slightly lift the refrigerator will facilitate this process.EN
- For a freestanding appliance; ‘this refrigerating appliance is not intended to be used as a built-in appliance.
- Your cooler/freezer should be installed at least 30 cm away from heat sources such as hobs, ovens, central heater and stoves and at least 5 cm away from electrical ovens and should not be located under direct sunlight.
- Please make sure that the interior of your cooler/freezer is cleaned thoroughly.
- If two coolers are to be installed side by side, there should be at least 2 cm distance between them.
- When you operate your cooler/freezer for the first time, please observe the following instructions during the initial six hours.
- Its door should not be opened frequently.
- It must be operated empty without placing any food in it.
- Do not unplug your cooler/freezer. If a power failure occurs out of your control, please see the warnings in the “Recommended solutions for the problems” section.
- The baskets/drawers that are provided with the chill compartment must always be in use for low energy consumption and for better storage conditions.
- Food contact with the temperature sensor in the freezer compartment may increase energy consumption of the appliance. Thus any contact with the sensor(s) must be avoided.
- This product has been designed to function at ambient temperatures up to 43 °C (90 SDgrF). Even if the ambient temperature falls to -15 °C, frozen food in the freezer does not thaw thanks to its Advanced Electronic Temperature Control System. For the first installation, the product should NOT be placed under low ambient temperatures. This is because the freezer cannot go down to standard operation temperature. When reaching continuous operation, the product can be moved to another place. Thus, later you can place your product in the garage or an unheated room without the concern of causing frozen food to get rotten. However, it is likely that above mentioned low temperatures may cause the freezing of the food in the fridge compartment; thus, please consume the food items in the fridge in a controlled way as needed. When ambient temperature goes back to normal, you may change button setting according to your need.
- If the ambient temperature is below 0°C, the food in fridge compartment will freeze. Therefore, we recommend not using the fridge compartment in such low ambient temperatures. You may continue to use the freezer compartment as usual.
- In some models, the instrument panel automatically turns off 5 minutes after the door has closed. It will be reactivated when the door has opened or pressed on any key.EN
- Due to temperature change as a result of opening/closing the product door during operation, condensation on the door/body shelves and the glass containers is normal.
- Since hot and humid air will not directly penetrate into your product when the doors are not opened, your product will optimize itself in conditions sufficient to protect your food. Functions and components such as compressor, fan, heater, defrost, lighting, display and so on will operate according to the needs to consume minimum energy under these circumstances.EN
C Figures that take place in this instruction manual are schematic and may not correspond exactly with your product. If the subject parts are not included in the product you have purchased, then it is valid for other models. 5 Using your cooler/freezer Thermostat knob The thermostat knob is located on the top trim of the cooler/freezer. Important: When you adjust the set temperature, there may be a short delay before the compressor starts to operate. This is normal and not a compressor fault. Using interior compartments Body shelves: Distance between the shelves can be adjusted when neces- sary. Crisper: Vegetables and fruits can be stored in this compartment for long pe- riods without decaying. Bottle shelf: Bottles, jars and tins can be placed in these shelves. Stopping your product If your thermostat is equipped with “0” position: - Your product will stop operating when you turn the thermostat button to “0” (zero) position. Your product will not start unless to you turn the thermostat button to position “1” or one of the other positions again. If your thermostat is equipped with “min” position: - Unplug your product to stop it.EN
Cooling Food storage The fridge compartment is for the short-term storage of fresh food and drinks. Store milk products in the intended compartment in the cooler/freezer. Bottles can be stored in the bottle holder or in the bottle shelf of the door. Raw meat is best kept in a polyethylene bag in the compartment at the very bottom of the cooler/freezer. Allow hot foods and beverages to cool to room temperature prior to placing them in the cooler/freezer.
- Attention Store concentrated alcohol only standing upright and tightly closed.
- Attention Do not store explosive substances or containers with flammable propellant gases (canned cream, spray cans etc.) in the device. There is a danger of explosion. Placing the food Egg tray Egg Fridge compartment shelves Food in pans, covered plates and closed containers Fridge compartment door shelves Small and packaged food or drinks (such as milk, fruit juice and beer) Crisper Vegetables and fruits Defrosting of the appliance The appliance defrosts automatically.EN
Making ice *optional Fill the ice container with water and place it into the freezer compartment. Your ice will be ready approximately in two hours. You can remove the ice in the ice container by removing it from the freezer and twisting it.
Fill up just with drinking water. Fill up the ice backed until ¾ of the capacity and put it in the freezer. After the water has been transformed into ice you can bring out the ice pieces. Freezing of Foodstuff To activate fast freeze function, please turn the knob to MAX position. 50 hours after the fast freeze function was activated, the appliance with automaticly switch to normal function. If there’s no intend to freeze new fresh food, do not switch the knob to MAX setting. If the knob is left at the MAX position, since appliance is previously turned to normal running conditions; in order to activate the Quick Freeze Function again, please switch the knob out of MAX position and then switch it to MAX again. For the best possible freezing performance, the fresh food to be frozen should be introduced 24 hours after starting the quick freeze function.EN
5.1. How to Freeze Fresh Foods
- Foods to be frozen must be divided into portions according to a size to be consumed, and frozen in separate packages. In this way, all the food should be prevented from being re- frozen by thawing.
- In order to protect the nutritional value, the aroma and the color of the foods as much as possible, vegetables should be boiled for a short period of time before freezing. (Boiling is not necessary for foods such as cucumber, parsley.) Cooking time of the vegetables frozen in this way is shortened by 1/3 than that of the fresh vegetables.
- To extend the storage times of frozen foods, boiled vegetables must first be filtered and then hermetically packaged as in the all types of foods.
- Foods should not be placed in the freezer compartment without package.
- The packaging material of the food to be stored should be air-tight, thick and durable and should not deform with cold and humidity. Otherwise, the food that is hardened by freezing might pierce the package. Sealing the package well is also important in terms of securely storing the food. The following packaging types are suitable for use to freeze the food: Polyethylene bag, aluminum foil, plastic foil, vacuum bags and cold- resistant storage containers with caps. The use of the following types of packaging is not recommended to freeze the food; Packaging paper, parchment paper, cellophane (gelatin paper), garbage bag, used bags and shopping bags.
- Hot foods should not be placed in the freezer compartment without cooling.
- When placing unfrozen fresh foods in the freezer compartment, please note that it does not contact with frozen foods. Cool-pack (PCM) can be placed to the rack immediately below the quick freezer rack for preventing them from being getting warm.
- During the freezing time (24 hours) do not place other food to the freezer.
- Place your foods to the freezing shelves or racks by spreading them so that they will not be cramped (it is recommended that the packaging does not come into contact with each other).
- Frozen foods must be immediately consumed in a short period of time after defrosting and must never be frozen again.
- Do not block the ventilation holes by putting your frozen foods in front of the ventilation holes located on the back surface.
- We recommend you to attach a label onto the package and write the name of the foods in the package and the freezing time. Foods suitable for freezing: Fish and seafood, red and white meat, poultry, vegetables, fruit, herbaceous spices, dairy products (such as cheese, butter and strained yoghurt), pastries, ready or cooked meals, potato dishes, souffle and desserts. Foods not suitable for freezing: Yoghurt, sour milk, cream, mayonnaise, leaved salad, red radish,EN
grapes, all fruits (such as apple, pears and peaches).
- For foods to be frozen quickly and thoroughly, the following specified amounts per package should not be exceeded. -Fruits and vegetables, 0.5-1 kg -Meat, 1-1.5 kg
- A small amount of foods (maximum 2 kg) can also be frozen without the use of the quick freezing function. To obtain the best result, apply the following instructions:
1. Activate the quick freezing function
30 hours before placing your fresh foods.
2. 30 hours after pressing the button,
firstly place your food that you want to freeze to the third drawer from the bottom with higher freezing capacity. If you have food remained, place them in front of the second drawer from the bottom.
3. The quick freezing function will be
automatically inactivated after 50 hours.
4. Do not try to freeze a large quantity
of food at a time. Within 24 hours, this product can freeze the maximum food quantity specified as «Freezing Capacity … kg/24 hours» on its type label. It is not convenient to put more unfrozen/fresh foods to the freezer compartment than the quantity specified on the label.
- You can review the Meat and Fish, Vegetables and Fruits, Dairy Products tables for placing and storing your foods in the deep-freezer. 5.2. Recommendations for Preservation of Frozen Foods
- While purchasing your frozen foods, make sure that they are frozen at appropriate temperatures and their packages are not broken.
- Put the packages on the freezer compartment as soon as possible after purchasing them.
- Make sure that the expiration date indicated on the packaging is not expired before consuming the packaged ready meals that you remove from the freezer compartment. 5.3. Defrosting The ice in the freezer compartments is automatically thawed. 5.4. Deep Freezer Information The EN 62552 standard requires (according to specific measurement conditions) that at least 4.5 kg of food for each 100 liter of freezer compartment volume can be frozen at a room temperature of 25°C in 24 hours. 5.5. Defrosting the frozen foods Depending on the food diversity and the purpose of use, a selection can be made between the following options for defrosting:
- At room temperature (it is not very suitable to defrost the food by leaving it at room temperature for a long time in terms of maintaining the food quality)EN
- In the electrical oven (in models with or without fan)
- In the microwave oven CAUTION:
- Never put acidic beverages in glass bottles and cans into your freezer due to the risk of explosion.
- If there is moisture and abnormal swelling in the packaging of frozen foods, it is likely that they were previously stored in an improper storage condition and their contents deteriorated. Do not consume these foods without checking.
- Since some spices in cooked meals may change their taste when exposed to long-term storage conditions, your frozen foods should be less seasoned or the desired spices should be added to the foods after the thawing process. 5.6. Recommended Temperature Settings Freezer compartment setting Remarks -20 °C This is the default recommended temperature setting. -21,-22,-23 or -24 oC These settings are recommended when the ambient temperature is higher than 30°C or when you think the refrigerator is not cool enough due to frequent opening and closing of the door. Quick Freezing Use when you want to freeze your food in a short time. It is recommended to be applied to preserve the quality of your fresh food. You do not need to use the quick freezing function when putting your frozen food. You do not need to use the quick freezing function to freeze a small amount of fresh food, up to 2 kg per day.EN
Meat and Fish Preparation Longest storage time (month) M e a t products Veal Steak By cutting them 2 cm thick and placing foil between them or wrapping tightly with stretch 6 – 8 Roast By packing the pieces of meat in a refrigerator bag or wrapping them tightly with stretch 6 – 8 Cubes In small pieces 6 – 8 Schnitzel, chops By placing foil between cut slices or wrapping individually with stretch 6 – 8 Mutton Chops By placing foil between meat pieces or wrapping individually with stretch
Roast By packing the pieces of meat in a refrigerator bag or wrapping them tightly with stretch
Cubes By packing the shredded meats in a refrigerator bag or wrapping them tightly with stretch
Beef Roast By packing the pieces of meat in a refrigerator bag or wrapping them tightly with stretch
Steak By cutting them 2 cm thick and placing foil between them or wrapping tightly with stretch
Cubes In small pieces 8 - 12 Boiled meat By packaging in small pieces in a refrigerator bag 8 - 12 Mince Without seasoning, in flat bags 1 - 3 Offal (piece) In pieces 1 - 3 Fermented sausage - Salami It should be packaged even if it has casing. 1 - 2 Jambon By placing foil between cut slices 2 - 3 Poultry a n d h u n t i n g animals Chicken and Turkey By wrapping in foil 4 – 6 Goose By wrapping in foil (portions should not exceed 2.5 kg) 4 – 6 Duck By wrapping in foil (portions should not exceed 2.5 kg) 4 – 6 Deer, Rabbit, Roe Deer By wrapping in foil (portions should not exceed 2.5 kg, and their bones should be separated) 6 – 8 F i s h a n d seafood Freshwater fish (Trout, Carp, Crane, Catfish) After thoroughly cleaning the inside and scales, it should be washed and dried, and the tail and head parts should be cut when necessary.
Lean fish (Sea bass, Turbot, Sole) 4-6 Fatty fish (Bonito, Mackerel, Bluefish, Red Mullet, Anchovy)
Shellfish Cleaned and in bags 4 - 6 Caviar In its packaging, in an aluminum or plastic container 2 - 3EN
Fruits and Vegetables Preparation Longest storage time (month) String bean and Pole bean By shock boiling for 3 minutes after washing and cutting into small pieces 10 - 13 Green pea By shock boiling for 2 minutes after shelling and washing 10 - 12 Cabbage By shock boiling for 1-2 minute(s) after cleaning 6 - 8 Carrot By shock boiling for 3-4 minutes after cleaning and cutting into slices 12 Pepper By boiling for 2-3 minutes after cutting the stem, dividing into two and separating the seeds
Spinach By shock boiling for 2 minutes after washing and cleaning 6 - 9 Leek By shock boiling for 5 minutes after chopping 6 - 8 Cauliflower By shock boiling in a little lemon water for 3-5 minutes after separating the leaves, cutting the core into pieces 10 – 12 Eggplant By shock boiling for 4 minutes after washing and cutting into 2cm pieces 10 – 12 Squash By shock boiling for 2- 3 minutes after washing and cutting into 2cm pieces 8 - 10 Mushroom By lightly sauteing in oil and squeezing lemon on it 2 - 3 Corn By cleaning and packing in cob or granular 12 Apple and Pear By shock boiling for 2-3 minutes after peeling and slicing 8 - 10 Apricot and Peach Divide in half and extract the seeds 4 - 6 Strawberry and Raspberry By washing and shelling 8 - 12 Baked fruit By adding 10% sugar in the container 12 Plum, Cherry, Sour Cherry By washing and shelling the stalks 8 - 12 Dairy Products Preparation (Longest Storage Time (Month Storage Conditions Cheese (except feta cheese) By placing foil therebetween, in slices
6 - 8 It can be left in its
original packaging for short term storage. For long-term storage it should also be wrapped in aluminum or plastic foil. Butter, margarine In its own packaging 6 In its own packaging or in plastic containersEN
6 Maintenance and cleaning A Never use gasoline, benzene or similar substances for cleaning purposes. B We recommend that you unplug the appliance before cleaning. B Never use any sharp abrasive instrument, soap, household cleaner, detergent and wax polish for cleaning. C Use lukewarm water to clean the cabinet of your cooler/freezer and wipe it dry. C Use a damp cloth wrung out in a solution of one teaspoon of bicarbonate of soda to one pint of water to clean the interior and wipe it dry. B Make sure that no water enters the lamp housing and other electrical items. B If your cooler/freezer is not going to be used for a long period of time, unplug the power cable, remove all food, clean it and leave the door ajar. C Check door seals regularly to ensure they are clean and free from food particles. A To remove door racks, remove all the contents and then simply push the door rack upwards from the base. ANever use cleaning agents or water that contain chlorine to clean the outer surfaces and chromium coated parts of the product. Chlorine causes corrosion on such metal surfaces. Protection of plastic surfaces C Do not put the liquid oils or oil- cooked meals in your cooler/freezer in unsealed containers as they damage the plastic surfaces of your cooler/freezer. In case of spilling or smearing oil on the plastic surfaces, clean and rinse the relevant part of the surface at once with warm water.EN
7 Troubleshooting Please review this list before calling the service. It will save your time and money. This list includes frequent complaints that are not arising from defective workmanship or material usage. Some of the features described here may not exist in your product. The refrigerator does not operate.
- The plug is not inserted into the socket correctly. >>>Insert the plug into the socket securely.
- The fuse of the socket which your refrigerator is connected to or the main fuse have blown out. >>>Check the fuse. Condensation on the side wall of the fridge compartment (MULTIZONE, COOL CONTROL and FLEXI ZONE).
- Ambient is very cold. >>>Do not install the refrigerator in places where the temperature falls below 10 °C.
- Door has been opened frequently. >>>Do not open and close the door of refrigerator frequently.
- Ambient is very humid. >>>Do not install your refrigerator into highly humid places.
- Food containing liquid is stored in open containers. >>>Do not store food with liquid content in open containers.
- Door of the refrigerator is left ajar. >>>Close the door of the refrigerator.
- Thermostat is set to a very cold level. >>>Set the thermostat to a suitable level.
- Compressor is not running
- Protective thermic of the compressor will blow out during sudden power failures or plug-out plug-ins as the refrigerant pressure in the cooling system of the refrigerator has not been balanced yet. The refrigerator will start running approximately after 6 minutes. Please call the service if the refrigerator does not startup at the end of this period.
- The fridge is in defrost cycle. >>>This is normal for a full-automatically defrosting refrigerator. Defrosting cycle occurs periodically.
- The refrigerator is not plugged into the socket. >>>Make sure that the plug is fit into the socket.
- Temperature settings are not made correctly. >>>Select the suitable temperature value.
- There is a power outage. >>>Refrigerator returns to normal operation when the power restores. The operation noise increases when the refrigerator is running.
- The operating performance of the refrigerator may change due to the changes in the ambient temperature. It is normal and not a fault.EN
The refrigerator is running frequently or for a long time.
- New product may be wider than the previous one. Larger refrigerators operate for a longer period of time.
- The room temperature may be high. >>>It is normal that the product operates for longer periods in hot ambient.
- The refrigerator might be plugged in recently or might be loaded with food. >>>When the refrigerator is plugged in or loaded with food recently, it will take longer for it to attain the set temperature. This is normal.
- Large amounts of hot food might be put in the refrigerator recently. >>>Do not put hot food into the refrigerator.
- Doors might be opened frequently or left ajar for a long time. >>>The warm air that has entered into the refrigerator causes the refrigerator to run for longer periods. Do not open the doors frequently.
- Freezer or fridge compartment door might be left ajar. >>>Check if the doors are closed completely.
- The refrigerator is adjusted to a very low temperature. >>>Adjust the refrigerator temperature to a warmer degree and wait until the temperature is achieved.
- Door seal of the fridge or freezer may be soiled, worn out, broken or not properly seated. >>>Clean or replace the seal. Damaged/broken seal causes the refrigerator to run for a longer period of time in order to maintain the current temperature. Freezer temperature is very low while the fridge temperature is sufficient.
- The freezer temperature is adjusted to a very low value. >>>Adjust the freezer temperature to a warmer degree and check. Fridge temperature is very low while the freezer temperature is sufficient.
- The fridge temperature is adjusted to a very low value. >>>Adjust the fridge temperature to a warmer degree and check. Food kept in the fridge compartment drawers is frozen.
- The fridge temperature is adjusted to a very high value. >>>Adjust the fridge temperature to a lower value and check.EN
Temperature in the fridge or freezer is very high.
- The fridge temperature is adjusted to a very high value. >>>Fridge compartment temperature setting has an effect on the temperature of the freezer. Change the temperatures of the fridge or freezer and wait until the relevant compartments attain a sufficient temperature.
- Doors are opened frequently or left ajar for a long time. >>>Do not open the doors frequently.
- Door is ajar. >>>Close the door completely.
- The refrigerator is plugged in or loaded with food recently. >>>This is normal. When the refrigerator is plugged in or loaded with food recently, it will take longer for it to attain the set temperature.
- Large amounts of hot food might be put in the refrigerator recently. >>>Do not put hot food into the refrigerator.
- Vibrations or noise.
- The floor is not level or stable. >>> If the refrigerator rocks when moved slowly, balance it by adjusting its feet. Also make sure that the floor is strong enough to carry the refrigerator, and level.
- The items put onto the refrigerator may cause noise. >>>Remove the items on top of the refrigerator. There are noises coming from the refrigerator like liquid flowing, spraying, etc.
- Liquid and gas flows occur in accordance with the operating principles of your refrigerator. It is normal and not a fault. Whistle comes from the refrigerator.
- Fans are used in order to cool the refrigerator. It is normal and not a fault. Condensation on the inner walls of refrigerator.
- Hot and humid weather increases icing and condensation. It is normal and not a fault.
- Doors are opened frequently or left ajar for a long time. >>>Do not open the doors frequently. Close them if they are open.
- Door is ajar. >>>Close the door completely. Humidity occurs on the outside of the refrigerator or between the doors.
- There might be humidity in the air; this is quite normal in humid weather. When the humidity is less, condensation will disappear.EN
- No regular cleaning is performed. >>>Clean the inside of the refrigerator regularly with a sponge, lukewarm water or carbonate dissolved in water.
- Some containers or package materials may cause the smell. >>>Use a different container or different brand packaging material.
- Food is put into the refrigerator in uncovered containers. >>>Keep the food in closed containers. Microorganisms spreading out from uncovered containers can cause unpleasant odours.
- Remove the foods that have expired best before dates and spoiled from the refrigerator. The door is not closing.
- Food packages are preventing the door from closing. >>>Replace the packages that are obstructing the door.
- The refrigerator is not completely even on the floor. >>>Adjust the feet to balance the refrigerator.
- The floor is not level or strong. >>>Make sure that the floor is level and capable to carry the refrigerator. Crispers are stuck.
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