SIRIO FDS 654 OA - Dishwasher FRANKE - Free user manual and instructions
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| Product type | Extractor hood |
| Brand | FRANKE |
| Model | SIRIO FDS 654 OA |
| Category | Dishwasher |
| Power supply | 220-240 V ~ 50 Hz |
| Total power | 180 W |
| Motor power | 140 W |
| Lighting power | 2 lamps x 20 W max (incandescent 40 W) |
| Air outlet diameter | 150 mm or 120 mm (with reducer supplied) |
| Minimum distance from cooking surface | 650 mm |
| Filtration type | Washable metal grease filters + optional activated carbon filter |
| Cleaning frequency of grease filters | Every 2 months (dishwasher safe) |
| Replacement frequency of carbon filter | Every 4 months |
| Controls | Keys: L (light), S (stop), V1 (low speed), V2 (medium speed), V3 (high speed) |
| Extraction / filtration version | Reversible: external extraction or recirculation with carbon filter |
| Supplied components | Hood body, telescopic chimney (upper and lower), reduction flange 150-120 mm, air outlet connection, clamps, wall plugs, screws, manual |
| Safety | Earthing mandatory, 3 mm bipolar switch, do not use with open flame |
| Maintenance | Clean surfaces with damp cloth and neutral detergent. Disconnect before maintenance. |
| Warranty and recycling | WEEE compliant - do not dispose with household waste, recycle at collection point |
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USER MANUAL SIRIO FDS 654 OA FRANKE
Instructions Manual INDEX
RECOMMENDATIONS AND SUGGESTIONS....14
CHARACTERISTICS....15
INSTALLATION 16
USE....19
MAINTENANCE....20
Manuel d'Instructions SOMMAIRE
CONSEILS ET SUGGESTIONS ....21
CARACTERISTIQUES 22
INSTALLATION 23
UTILISATION....26
ENTRETIEN....27
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Illustration of a cooking setup with a pot and steam rising, crossed by a green diagonal line (no text or symbols)Ingombro

Componenti
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Technical diagram showing a mechanical component with an inset close-up of a pipe fitting and a green arrow indicating direction (no text or symbols present)Montaggio Camino
Camino superiore
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Line drawing of a hand holding a tool with a threaded component, enclosed in a circular frame (no text or symbols)INSTALLATION
- The manufacturer will not be held liable for any damages resulting from incorrect or improper installation.
- The minimum safety distance between the cooker top and the extractor hood is 650 mm.
- Check that the mains voltage corresponds to that indicated on the rating plate fixed to the inside of the hood.
- For Class I appliances, check that the domestic power supply guarantees adequate earthing.
Connect the extractor to the exhaust flue through a pipe of minimum diameter 120 mm. The route of the flue must be as short as possible.
- Do not connect the extractor hood to exhaust ducts carrying combustion fumes (boilers, fireplaces, etc.).
- If the extractor is used in conjunction with non-electrical appliances (e.g. gas burning appliances), a sufficient degree of aeration must be guaranteed in the room in order to prevent the backflow of exhaust gas. The kitchen must have an opening communicating directly with the open air in order to guarantee the entry of clean air.
USE
- The extractor hood has been designed exclusively for domestic use to eliminate kitchen smells.
- Never use the hood for purposes other than for which it has been designed.
- Never leave high naked flames under the hood when it is in operation.
- Adjust the flame intensity to direct it onto the bottom of the pan only, making sure that it does not engulf the sides.
- Deep fat fryers must be continuously monitored during use: overheated oil can burst into flames.
- Do not flambè under the range hood; risk of fire
- The hood should not be used by children or persons not instructed in its correct use.
MAINTENANCE
- Switch off or unplug the appliance from the mains supply before carrying out any maintenance work.
- Clean and/or replace the Filters after the specified time period.
- Clean the hood using a damp cloth and a neutral liquid detergent.



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Illustration of a cooking setup with a pot and steam rising, crossed by a green diagonal line (no text or symbols)Dimensions

Components
| Ref. | Q.ty | Product Components |
| 1 | 1 | Hood Body, complete with: Controls, Light, Blower, Filters |
| 2 | 1 | Telescopic Chimney comprising: |
| 2.1 | 1 | Upper Section |
| 2.2 | 1 | Lower Section |
| 9 | 1 | Reducer Flange ø 150-120 mm |
| 15 | 1 | Air Outlet Connection |
Ref. Q.ty Installation Components
| 7.1 | 2 | Hood Body Fixing Brackets |
| 7.2.1 | 2 | Upper Chimney Section Fixing Brackets |
| 11 | 8 | Wall Plugs |
| 12a | 8 | Screws 4.2 x 44,4 |
| 12c | 6 | Screws 2.9 x 9.5 |
| 12d | 2 | Screws M4 x 25 |
Q.ty Documentation
| 1 | Instruction Manual |

Wall drilling and bracket fixing

Wall marking:
- Draw a vertical line on the supporting wall up to the ceiling, or as high as practical, at the centre of the area in which the hood will be installed.
- Draw a horizontal line at 650 mm above the hob for installation without the back panel, or at height H (H=height of the visible part of the panel) for installation with the back panel.
- Place bracket 7.2.1 on the wall as shown about 1-2 mm from the ceiling or upper limit aligning the centre (notch) with the vertical reference line.
- Mark the wall at the centres of the holes in the bracket.
- Place bracket 7.2.1 on the wall as shown at X mm below the first bracket (X = height of the upper chimney section supplied), aligning the centre (notch) with the vertical line.
- Mark the wall at the centres of the holes in the bracket.
- Place bracket 7.1 as shown 95 mm from the vertical reference line and 210 mm above the horizontal reference line.
• Mark the centres of the holes in the bracket. - Repeat this operation on the other side.
REAR PANEL (OPTIONAL)
The Rear Panel must be fitted before fixing the hood body and, if it is to be fixed at both top and bottom, must be fitted at the correct height prior to installing the bases. As this operation is rather complex, it should be carried out either by the kitchen installer or a qualified person who knows the final dimensions of the units.
For fixing at the top only, proceed as follows:
- Rest the back panel on the base, inserting the lower plate between the upper surface and the wall, centring it on the vertical reference line.
- Mark the centres of the two holes in the upper plate.
- Drill 8 mm holes at all the centre points marked.
- Insert the wall plugs 11 in the holes.
- Fix the brackets using the 12a screws (4,2 x 44,4) supplied.
- Fix the back panel (where present) using the 12a (4,2 x 44,4) screws supplied.
Mounting the hood body
- Screw the two screws 12d supplied onto the brackets 7.1.
- Hook the hood body onto the bracket 7.1, centring it around the vertical line.
- Use the adjusting screws 12d underneath the hood to level the hood body.

Connections
DUCTED VERSION AIR EXHAUST SYSTEM
When installing the ducted version, connect the hood to the chimney using either a flexible or rigid pipe 150 or 120 mm, the choice of which is left to the installer.
- To install a 120 mm air exhaust connection, insert the reducer flange 9 on the hood body outlet.
- Fix the pipe in position using sufficient pipe clamps (not supplied).
- Remove any activated charcoal filters.

RECIRCULATION VERSION AIR OUTLET
- Push fit the air outlet fitting 15 onto the air outlet of the hood body.
- Ensure that the activated charcoal filters have been inserted.

ELECTRICAL CONNECTION
- Connect the hood to the mains through a two-pole switch having a contact gap of at least 3 mm.
- Remove the grease filters (see paragraph Maintenance) being sure that the connector of the feeding cable is correctly inserted in the socket placed on the side of the fan.

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Technical diagram showing a mechanical component with an inset close-up of a pipe fitting and a green arrow indicating direction (no text or symbols present)Flue assembly
Upper exhaust flue
- Slightly widen the two sides of the upper flue and hook them behind the brackets 7.2.1, making sure that they are well seated.
- Secure the sides to the brackets using the 4 screws 12c (2,9 x 9,5) supplied.
Lower exhaust flue
- Slightly widen the two sides of the flue and hook them between the upper flue and the wall, making sure that they are well seated.
- Fix the lower part laterally to the hood body using the 2 screws 12c (2,9 x 9,5) supplied.
- Make sure that the air outlet connection is aligned with the chimney outlets.


| L | Light | Switches the lighting system on and off. |
| S | Led | Motor running led. |
| V1 | Motor | Switches the extractor motor on and off at low speed. Used to provide a contin-uos and silent air change in the presence of light cooking vapours. |
| V2 | Speed | Medium speed, suitable for most operating conditions given the optimum treated air flox/noise level ratio. |
| V3 | Intensive | Maximum speed, used for eliminating the highest cooking vapour emission, including long periods. |
Grease filters
CLEANING METAL SELF- SUPPORTING GREASE FILTERS
- The filters must be cleaned every 2 months of operation, or more frequently for particularly heavy usage, and can be washed in a dishwasher.
- Remove the filters one at a time by pushing them towards the back of the group and pulling down at the same time.
- Wash the filters, taking care not to bend them. Allow them to dry before refitting.
- When refitting the filters, make sure that the handle is visible on the outside.

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Illustration of a hand interacting with a smartphone screen showing a green directional arrow (no text or symbols)Activated charcoal filter (Recirculation version)
These filters are not washable and cannot be regenerated, and must be replaced approximately every 4 months of operation, or more frequently with heavy usage.
REPLACING THE ACTIVATED CHARCOAL FILTER
- Remove the metal grease filters
- Remove the saturated activated charcoal filter as shown (A).
• Fit the new filters (B). - Replace the metal grease filters.

Lighting
LIGHT REPLACEMENT
40 W incandescent light.
- Remove the metal grease filters.
- Unscrew the bulbs and replace them with new ones having the same characteristics.
- Replace the metal grease filters.

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Line drawing of a hand holding a tool with a threaded component, enclosed in a circular frame (no text or symbols)INSTALLATION
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Illustration of a cooking pot and fire setup with crossed lines indicating heating or safety (no text or symbols)Encombrement

Composants
FIXATION EMBASE (SI FOURNIE)
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Cheminée supérieure
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Illustration of a hand interacting with a smartphone screen showing a green directional arrow (no text or symbols)Filtre anti-odeur (Version filtrante)
REPLACEMENT FILTRE AU CHARBON ACTIF
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Komponenten
RÜCKWANDPANEEL (OPTION)
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Oberer Kaminteil
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Illustration of a hand interacting with a smartphone screen showing a green directional arrow (no text or symbols)Geruchsfilter (Umluftversion)
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Illustration of a cooking setup with a pot and steam rising, crossed by a green diagonal line (no text or symbols)Boyutlar

Parçaları
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Technical diagram showing a mechanical component with an inset close-up of a pipe fitting and a green arrow indicating direction (no text or symbols present)Bacanın Montajı
Üst baca
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Illustration of a hand interacting with a smartphone screen showing a green directional arrow (no text or symbols)Aktif karbonlu koku giderici filtreler (Filtreli Model)
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Line drawing of a hand holding a tool with a threaded component, enclosed in a circular frame (no text or symbols)The symbol 📋 on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.