3CG4172X0 - Dishwasher BALAY - Free user manual and instructions
Find the device manual for free 3CG4172X0 BALAY in PDF.
Download the instructions for your Dishwasher in PDF format for free! Find your manual 3CG4172X0 - BALAY and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. 3CG4172X0 by BALAY.
USER MANUAL 3CG4172X0 BALAY
Intended use 8Intended use Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners. This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions. Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport. Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty. This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors. This appliance is intended for use up to a maximum height of 4000 metres above sea level. This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards. Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised. Keep children below the age of 8 years old at a safe distance from the appliance and power cable. Always place the accessories into the cooking compartment correctly. ~ "Before using for the first time" on page 9 I nt ended us e (Important safety information I mpor t ant saf et y i nf or mat i on General information : Warning – Risk of fire! Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box. Risk of fire! The appliance becomes very hot. If the appliance is installed in a fitted unit with a decorative door, heat will accumulate when the decorative door is closed. Only operate the appliance when the decorative door is open.
: Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the aftersales service. Risk of electric shock and serious injury! The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance. Risk electric Doofnot use shock! any high-pressure cleaners or steam cleaners, which can result in an electric shock. Risk of electric shock! Penetrating moisture may cause electric shock. Never subject the appliance to intense heat or humidity. Only use this appliance indoors. Risk electric shock! A of defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service. Risk of electric shock! The appliance is a high-voltage appliance. Never remove the casing.
: Warning – Risk of burns! The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance. Risk of serious burns!
Important safety information Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment. Risk of burns!vapours may catch fire in the hot Alcoholic cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.
: Warning – Risk of scalding! When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance. Risk of scalding! Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
: Warning – Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. Microwave : Warning – Risk of fire! Using the appliance for anything other than its intended purpose is dangerous and may cause damage. The following is not permitted: drying out food or clothing, heating slippers, grain or cereal pillows, sponges, damp cleaning cloths or similar. For example, heated slippers and grain or cereal pillows may catch fire, even several hours after they have been heated.The appliance must only be used for the preparation of food and drinks. Risk of fire! Food may catch fire. Never heat food in heat-retaining packages. Do not leave food heating unattended in containers made of plastic, paper or other combustible materials. Do not select a microwave power or time setting that is higher than necessary. Follow the information provided in this instruction manual. Never use the microwave to dry food. Never defrost or heat food with a low water content, e.g. bread, at too high a microwave power or for too long. Risk of fire! oil may catch fire. Never use the Cooking microwave to heat cooking oil on its own.
: Warning – Risk of explosion! Liquids and other food may explode when in containers that have been tightly sealed. Never heat liquids or other food in containers that have been tightly sealed. : Warning – Risk of burns! Foods with peel or skin may burst or explode during, or even after, heating. Never cook eggs in their shells or reheat hard-boiled eggs. Never cook shellfish or crustaceans. Always prick the yolk when baking or poaching eggs. The skin of foods that have a peel or skin, such as apples, tomatoes, potatoes and sausages, may burst. Before heating, prick the peel or skin. Risk of burns! Heat is not distributed evenly through baby food. Never heat baby food in closed containers. Always remove the lid or teat. Stir or shake well after the food has been heated. Check the temperature of the food before it is given to the child. Risk of burns! Heated food gives off heat. The ovenware may become hot. Always use oven gloves to remove ovenware or accessories from the cooking compartment. Risk of burns! Airtight packaging may burst when food is heated. Always observe the instructions on the packaging. Always use oven gloves to remove dishes from the cooking compartment. Risk of accessible burns! The parts become very hot when in operation. Never touch hot parts. Keep children at a safe distance. Risk of burns! Using the appliance for anything other than its intended purpose is dangerous. You are not permitted to use it to dry food or clothing or to warm slippers, grain or cereal pillows, sponges, damp cleaning cloths or the like. This is because, for instance, overheated slippers, grain or cereal pillows, sponges and damp cleaning cloths, etc., may cause burns to the skin.
: Warning – Risk of scalding!
There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. When heating, always place a spoon in the container. This will prevent delayed boiling.
Installation and connection Microwave energy may escape if the cooking compartment door or the door seal is damaged. Never use the appliance if the cooking compartment door or the door seal is damaged. Contact the after-sales service. Risk of serious damage health! Microwave energy to will escape from appliances that do not have any casing. Never remove the casing. For any maintenance or repair work, contact the after-sales service.
: Warning – Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. Risk of injury! ovenware may crack. Porcelain Unsuitable or ceramic ovenware can have small perforations in the handles or lids. These perforations conceal a cavity below. Any moisture that penetrates this cavity could cause the ovenware to crack. Only use microwave-safe ovenware. Risk of injury! If using the appliance in microwave mode only, placing cookware and containers made of metal or featuring metal detailing inside the appliance may cause sparks when the appliance is operating. This may damage the appliance. Never use metal containers when using the appliance in microwave mode only. Risk of injury! Using unsuitable cookware may result in damage. For microwave combination mode, always use cookware made from suitable materials that can also withstand the temperatures used for hot air and grilling modes. Risk of glass injury!turntable may splinter.Never allow The hard objects to strike the turntable. Risk of injury! Cracks or chinks in the glass turntable are dangerous. Handle the turntable with care.
: Warning – Risk of electric shock! The appliance is a high-voltage appliance. Never remove the casing. : Warning – Risk of serious damage to health! The surface of the appliance may become damaged if it is not cleaned properly. Microwave energy may escape. Clean the appliance on a regular basis, and remove any food residue immediately. Always keep the cooking compartment, door seal, door and door stop clean. ~ "Cleaning" on page 15 Risk of serious damage to health!
5Installation and connection This appliance is designed for domestic use only. This appliance is designed to be fully integrated into kitchen units. Please follow the dedicated installation instructions. The appliance is ready to be plugged in and may only be connected to a Schuko socket that has been correctly installed. The circuit breaker must have a rating of 10 A (L- or B-type circuit breaker).The mains voltage must correspond to the voltage specified on the rating plate. Only a qualified electrician may install the socket or replace the power cable.If the plug is no longer accessible once the appliance has been installed, an all-pole isolating switch with a contact gap of at least 3 mm must be provided for the wiring. Do not use multi-socket adaptors, power strips or extension leads. Overloading causes a risk of fire. I ns t a l a t i o n a n d c o n ec t i o n Causes of damage ]Causes of damage Caution! Heavily soiled seal: If the seal is very dirty, the appliance door will no longer close properly during operation. The fronts of adjacent units could be damaged. Always keep the seal clean. Operating the microwave without food: Operating the appliance without food in the cooking compartment may lead to overloading. Never switch on the appliance unless there is food in the cooking compartment.The only exception to this rule is when performing a short cookware test.~ "Cookware test" on page 11 Microwave popcorn: Never set the microwave power too high. Use a power setting no higher than 600 watts. Always place the popcorn bag on a glass plate. The disc may jump if overloaded. Liquid that has boiled over must not be allowed to run through the turntable drive into the interior of the appliance. Monitor the cooking process. Choose a shorter cooking time initially, and increase the cooking time as required. Never use the microwave oven without the turntable. Creation of sparks: Metal e.g. a spoon in a glass must be kept at least 2 cm from the oven walls and the inside of the door. Sparks could irreparably damage the glass on the inside of the door. Foil containers: Do not use foil containers in the appliance. They damage the appliance by producing sparks. Cooling with the appliance door open: Only leave the cooking compartment to cool with the door closed. Do not trap anything in the appliance door. Even if the door is only slightly ajar, the fronts of adjacent units may be damaged over time. Condensation in the cooking compartment: Condensation may appear on the door window, interior walls and floor. This is normal and does not adversely affect microwave operation. To prevent corrosion, wipe off the condensation every time you cook. Causes of damge
*Getting to know your appliance In this section, we will explain the display and controls.You will also find out about the various functions of your appliance. Get i ng t o know your ap l i ance Note: Depending on the appliance model, individual details and colours may differ. Control panel You can set your appliance's various functions on the control panel. The current settings are shown on the display. The overview shows the control panel when the appliance is switched on with a clock time that has been set.
7Environmental protection Envi r onment al pr ot ect i on Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner. This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
( Display For clock and cooking times 0 Touch fields 8 Settings area For setting the clock and cooking times or for setting automatic programmes. @ Automatic door opening button
Getting to know your appliance Controls Here you can find a short explanation of the various touch fields. You can set your appliance simply and directly. Touch fields and their functions Here you can find a short explanation of the various touch fields. Touch fields Symbol
Function Select a microwave power output of 90 watts Select a microwave power output of 180 watts Select a microwave power output of 360 watts Select a microwave power output of 600 watts Select a microwave power output of 800 watts Select an automatic programme Select a weight for the programmes Selects the grill Setting the time Aquaclean Activate the cleaning function Start operation Select the memory Stop or pause operation Open the appliance door
Control panel The control panel functions like a scroller. Swipe left or right with your finger to change the setting. The faster you swipe, the faster the scroller will move. Tap on the scroller to stop it and select an exact setting. Automatic door opening The appliance door springs open if you activate the automatic door opening. You can fully open the appliance door manually. The automatic door opening does not work in the event of a power cut. You can open the door manually. Notes If you open the appliance door during operation, the operation is paused. When you close the appliance door, the operation does not continue automatically. You must restart the operation manually. If the appliance has been switched off for a long time, the appliance door will open after a time delay. Cooling fan The appliance is equipped with a cooling fan. The fan may run on even if the oven has been switched off.
Notes The cooking compartment remains cold during microwave operation. The cooling fan will still switch on. The fan may run on even when microwave operation has ended. Condensation may appear on the door window, interior walls and floor. This is normal and does not adversely affect microwave operation. Wipe away the condensation after cooking.
Changing the signal length You will hear a signal when the appliance is switched off. You can change the length of the signal tone. Touch and hold the I field for approx. 6 seconds. The new signal length will be applied. The clock will reappear. The following are possible: Short signal length – 3 tones Long signal length – 30 tones. Accessories _Accessories Below, you will find an overview of the accessories included and information on how to use them correctly. Ac es or i es Caution! When removing dishes, make sure that the turntable does not move. Make sure that the turntable is properly locked. The turntable can turn left or right. Wire rack Wire rack for grilling, e.g. steak, sausages or bread, or for setting down cookware, e.g. shallow ovenproof dishes. Note: Place the wire rack onto the turntable. Turntable Note: Never use the appliance without the turntable.Make sure that it is properly engaged. The turntable can turn clockwise or anti-clockwise.
KBefore using for the first time This section tells you what you need to do before using your microwave to prepare food for the first time. Read the section entitled "Safety information" beforehand. ~ "Important safety information" on page 4 Before you can use your new appliance, you will need to put the turntable in place correctly. You must also clean the cooking compartment and accessories. Bef or e usi ng f or t he f i r st t i me Cleaning the cooking compartment and putting the turntable in place Before using the appliance to prepare food for the first time, you must clean the cooking compartment and accessories. How to put the turntable in place
1. Place the roller ring a into the recess in the cooking
2. Make sure that the turntable b engages in the drive c
in the centre of the cooking compartment floor. Roller ring
Special accessories Special accessories can be purchased from our aftersales service, from specialist retailers, or online. You will find a comprehensive range of products in our brochures and online. Their availability and whether it is possible to order them online varies from country to country. Please see our sales brochures for more details. Note: Not all special accessories are suitable for every appliance. When purchasing, please always quote the exact identification number (E-no.) of your appliance. ~ "Customer service" on page 17 Steaming utensils For cooking rice, potatoes and vegetables Note: Never use the appliance without the turntable. Make sure that it is properly engaged.The turntable can turn clockwise or anti-clockwise. Initial use After connecting the appliance to the mains, or following a power failure, a signal sounds and four zeros appear in the display. Setting the time The prompt to set the time may last a number of seconds. A signal sounds, ‚ƒ:‹‹ appears in the display, the colon flashes and the indicator lamp above the time field lights up.
1. Set the time using the control panel.
The current time is set. Hiding the clock In order to reduce the energy consumption of your appliance in standby, you can hide the clock.
1. Touch the 0 field.
2. Touch the II/Ø field.
The display is blank.
Microwave Resetting the clock Touch 0. The set time is shown in the display. ^Microwave You can use the microwave to cook, heat up or defrost food quickly. You can use the microwave on its own or in combination with the grill. To ensure optimum use of the microwave, please observe the notes on cookware and familiarise yourself with the data in the application tables at the end of the instruction manual. Try out the microwave straight away. You could heat up a cup of water for your tea, for example. Use a large cup without any decorative gold or silver trim and place a teaspoon in it. Place the cup containing the water on the turntable, slightly off-centre. Mi cr owave Changing the clock from summer time to winter time
0 and set the time using the control panel. 0 again. The time has now been set. Cleaning the cooking compartment and accessories To eliminate the new-appliance smell, heat up the cooking compartment with nothing in it except the turntable and with the oven door closed. Make sure that there is no leftover packaging, such as polystyrene pellets, in the cooking compartment. Before heating up the appliance, wipe the smooth surfaces in the cooking compartment with a soft, damp cloth. Keep the kitchen ventilated while the appliance is heating. A signal will sound after 1 minute and 30 seconds. The water is hot. : Warning – Risk of scalding! Settings Grill %
1. Touch the 800 W field.
2. Set ‹‚:„‹ min on the settings area.
3. Touch the I field.
10 minutes Heating up the cooking compartment
1. Touch the % button.
10:00 min will appear on the display and the indicator light above the % button will be lit.
An audible signal will sound once the time has elapsed. Touch the ||/Ø button or open the appliance door. There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. When heating, always place a spoon in the container. This will prevent delayed boiling. Tip: Once the cooking compartment has cooled down, clean the smooth surfaces with soapy water and a dish cloth. Cleaning the accessories Clean the accessories thoroughly using soapy water and a dish cloth or soft brush. Cookware Not all cookware is microwavable. So that your food is heated and the appliance is not damaged, only use microwavable cookware. Suitable cookware Heat-resistant cookware made of glass, glass ceramic, porcelain, ceramic or heat-resistant plastic are suitable. These materials allow microwaves to pass through. You can also use serving dishes. This saves you having to transfer food from one dish to another. You should only use cookware with decorative gold or silver trim if the manufacturer guarantees that they are suitable for use in microwaves. Unsuitable cookware Metal cookware is unsuitable. Metal does not allow microwaves to pass through. Food in covered metal containers will remain cold.
Caution! Creation of sparks: Metal – e.g. a spoon in a glass – must be kept at least 2 cm from the cooking compartment walls and the inside of the door. Sparks can irreparably damage the glass on the inside of the door.
3. Touch the I button.
The cooking time will count down on the display. Cookware test Never switch on the microwave unless there is food inside. The short cookware test is the only exception to this rule. Perform the following test if you are unsure whether your cookware is suitable for use in the microwave. Changing the cooking time This can be done at any time. Change the cooking time using the control panel.
1. Heat the empty cookware at maximum power for ½
2. Check the temperature of the cookware during this
time. The cookware should remain cold or warm to the touch. The cookware is unsuitable if it becomes hot or sparks are generated. In this case, stop the test. : Warning – Risk of burns! The cooking time has elapsed An audible signal will sound. Open the appliance door or touch II/Ø. The clock will reappear. Pausing Touch the II/Ø field once or open the appliance door. Operation will be paused. The indicator lamp above the I field will flash. After closing the door, touch the I field again. Cancelling operation Touch the II/Ø field twice or open the door and touch the II /Ø field once. Note: You can also adjust the cooking time first and then the microwave power setting. The accessible parts become very hot when in operation. Never touch hot parts. Keep children at a safe distance. Microwave power settings Use the button to set the desired microwave power. 90 W 180 W 360 W 600 W 800 W For defrosting delicate foods For defrosting and continued cooking For cooking meat and heating delicate foods For heating and cooking food For heating liquids Note: You can set the 800 W microwave power setting for 30 minutes, 600 W for 1 hour, the other power settings for 1 hour and 39 minutes respectively. Setting the microwave Example: Microwave power setting 600 watts, 10 minutes
1. Touch the microwave power setting you require.
The indicator light above the microwave power setting will light up.
2. Set the required cooking time in the settings area.
Grilling dGrilling Setting the microwave and grill The grill is perfect for gratinating and browning the top of dishes. You can use the grill on its own or in combination with the microwave.
1. Touch the microwave power setting you require.
2. Set a cooking time in the settings area.
3. Set a cooking time in the settings area.
The cooking time will count down on the display. The cooking time has elapsed An audible signal will sound. Open the appliance door or touch II/Ø. The clock will reappear. Pausing Touch the II/Ø field once or open the appliance door. Operation will be paused. The indicator lamp above the I field will flash. After closing the door, touch the I field again. Correction You may correct a set cooking time at any time. Cancelling operation Touch the II/Ø field twice or open the door and touch the II /Ø field once. Note: You can also adjust the cooking time first and then the microwave power setting.
The cooking time will count down on the display. Memory
Cancelling operation BMemory The memory function allows you to save the setting for a dish and call it up at any time. The memory function is useful if you prepare one dish particularly frequently. Touch the II/Ø field twice or open the door and touch the II /Ø field once. Memor y Saving memory settings QBasic settings Your appliance has basic settings that you can change to suit your needs. Basi c set i ngs Example: 360 W, 25 minutes
1. Touch the i button.
The indicator light above the button will light up.
2. Touch the microwave power setting you require.
The indicator light above the button will light up and 1:00 min will appear on the display.
3. Set the cooking time in the settings area.
Options Ž* Switched on
Switched off Button tone (will remain active for the I and II/Ø buttons) š“‹ The appliance is switched off. You can use the buttons and the display, but the buttons will not activate any function on the appliance (i.e. the microwave has no power). Demo mode is mainly used by dealers. Factory setting (factory settings may vary depending on the appliance model)
i button to confirm. The clock will reappear. The setting has been saved. You can change the button tone on your appliance if you wish. Notes You cannot save several microwave power settings one after the other. You cannot save automatic programmes. You can save the memory settings and start the appliance immediately. Do not touch i to finish; touch the I field instead. To create a new memory setting: Touch the i field. The old settings will appear. Save the new programme as described in steps 1 to 4. Changing the button tone The appliance must be switched off when you do this.
1. Press and hold the I and II/Ø buttons at the same
time for a couple of seconds. ‚ will appear in the display.
2. Touch the I button.
Ž will start flashing in the display.
3. Switch to Œ on the settings area.
4. Touch the I button.
The setting has been applied.
5. Touch the II/Ø button.
The button tone has been switched off. Starting the memory It is very easy to start the saved programme. Place your meal in the appliance. Close the appliance door. You can change this setting at any time.
i field. The saved settings will be displayed.
2. Touch the I field.
The cooking time will count down in the display. The cooking time has elapsed An audible signal will sound. Open the appliance door or touch II/Ø. The clock will reappear. Pausing Touch the II/Ø field once or open the appliance door. Operation will be paused. The indicator lamp above the I field will flash. After closing the door, touch the I field again.
Cancelling operation PProgrammes You can prepare food really easily using the various programmes. You select a programme and enter the weight of your food. The program then applies the most suitable settings. Touch the II/Ø field twice or open the door and touch the II /Ø field once. Pr ogr ames Note: You can choose from 8 programmes. Configuring program settings Once you have selected a program, configure the settings as follows:
1. Touch the = button repeatedly until the required
program number appears. The indicator light above the button will light up.
2. Touch the A button.
The indicator light above the button will light up and a default value for the weight will appear on the display.
You will see the cooking time for the program counting down. The cooking time has elapsed An audible signal will sound. Open the appliance door or touch II/Ø. The clock will reappear. Making amendments Notes For some programmes, a signal will sound after a certain time. Open the appliance door and stir the food or turn the meat or poultry. After closing the door, touch the I field again. You can query the programme number and weight using "=" or "A". The value you have queried will be shown in the display for 3 seconds. Defrosting using the automatic programmes You can use the 4 defrosting programmes to defrost meat, poultry and bread. Notes Preparing food Use food that has been frozen at -18 °C and stored in portion-sized quantities that are as thin as possible. Take the food to be defrosted out of all packaging and weigh it. You need to know the weight to set the programme. Liquid will be produced when defrosting meat or poultry. Drain off this liquid when turning meat and poultry and under no circumstances use it for other purposes or allow it to come into contact with other foods. Ovenware Place the food in a microwaveable shallow dish, e.g. a china or glass plate, but do not cover. Resting time The defrosted food should be left to stand for an additional 10 to 30 minutes until it reaches an even temperature. Large pieces of meat require a longer standing time than smaller pieces. Flat pieces of meat and items made from minced meat should be separated from each other before leaving to stand. After this time, you can continue to prepare the food, even though thick pieces of meat may still be frozen in the middle. The giblets can be removed from poultry at this point. Signal For some programmes, a signal sounds after a certain time. Open the appliance door and separate the food out or turn the meat or poultry. Close the door and press the Start button. Programme no. Touch the II/Ø field twice and reconfigure the settings. P 01 P 02 Pausing P 03 Touch the II/Ø field once or open the appliance door. Operation will be paused. The indicator lamp above the I field will flash. After closing the door, touch the I field again.
P 04 Defrosting Minced meat Pieces of meat Chicken, chicken pieces Bread Cookware Weight range in
Cleaning Cooking with the automatic programmes With the 3 cooking programmes, you can cook rice, potatoes or vegetables.
DCleaning With good care and cleaning, your appliance will retain its appearance and remain fully functioning for a long time to come. We will explain here how you should correctly care for and clean your appliance. Cl eani ng Notes Ovenware The food must be cooked in microwaveable cookware with a lid. For rice, you should use a large, deep dish. Preparing food Weigh out the food. You need to know the weight to set the programme. Rice: Do not use boil-in-the-bag rice. Add the required amount of water, as specified on the packaging. This is usually two or three times the quantity of rice. Potatoes: For boiled potatoes, cut the fresh potatoes into small, even-sized pieces. Add one tablespoon of water for each 100 g boiled potatoes, and a little salt. Fresh vegetables: Weigh out the fresh, trimmed vegetables. Cut the vegetables into small, even-sized pieces. Add a tbsp water for each 100 g vegetables. Signal While the programme is running, a signal sounds after some time. Stir the food. Resting time Once the programme has finished, stir the food again. You should leave it to stand for another 5 to 10 minutes until it reaches an even temperature. The cooking result will depend on the quality and consistency of the food. Programme no. P 05 P 06 P 07 Cookware Cooking Rice Potatoes Vegetables With lid With lid With lid Weight range in
: Warning – Risk of electric shock! Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock. : Warning – Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. : Warning – Risk of serious harm to health! The surface of the appliance may become damaged if it is not cleaned properly. Microwave energy may escape. Clean the appliance on a regular basis, and remove any food remnants immediately.~ "Cleaning agent" on page 15 : Warning – Risk of electric shock! Do not immerse the appliance in water or clean under a jet of water. Note: Unpleasant odours, for example after fish has been prepared, can be removed very easily. Add a few drops of lemon juice to a cup of water. Always place a spoon in the container to prevent delayed boiling. Heat the water for 1 to 2 minutes at maximum microwave output. Cleaning agent To ensure that the different surfaces are not damaged by using the wrong cleaning agent, observe the information in the table. Do not use:
Combicooking programme
Notes Ovenware Cook the food in ovenware which is not too big, and is heat resistant and microwaveable. Preparing food Take the food out of its packaging and weigh it. If it is not possible to enter the exact weight, you should round it up or down. Resting time Once the programme has finished, allow the food to rest for another 5 to 10 minutes so it reaches an even temperature. Programme no. P 08 Cookware Weight range in Combi programme Frozen bake, up to Open 3 cm deep
Harsh or abrasive cleaning agents. Metal or glass scrapers to clean the door panels. Metal or glass scrapers to clean the door seal. Hard scouring pads or sponges. Cleaning agents with a high alcohol content. Wash new sponge cloths thoroughly before use. Area Appliance front Appliance front with stainless steel Cleaning product Hot soapy water: Clean using a dish cloth and then dry with a soft cloth. Do not use metal or glass scrapers for cleaning. Hot soapy water: Clean using a dish cloth and then dry with a soft cloth. Remove splashes and patches of limescale, grease, starch and albumin (e.g. egg white) immediately. Corrosion can form under these patches or splashes. Special stainless-steel cleaning products are available from the after-sales service or from specialist retailers. Do not use glass cleaners or metal or glass scrapers for cleaning.
Trouble shooting Area Cooking compartment made of stainless steel Recess in the cooking compartment Turntable and roller ring Wire rack Door panels Cleaning product Hot soapy water or vinegar solution: Clean using a dish cloth and then dry with a soft cloth.Do not use oven spray or any other aggressive oven cleaners or abrasive materials. Scouring pads, rough sponges and pan cleaners are also unsuitable. These items scratch the surface. Allow the interior surfaces to dry completely. Damp cloth: Water must not be allowed to run into the appliance through the turntable drive. Dry the turntable drive with a cloth. Hot soapy water: When placing the turntable back into its recess, it must engage properly. Hot soapy water: Soak and clean with a dish cloth or brush. Do not scour.Do not use metal or glass scrapers for cleaning. Glass cleaner: Clean with a dish cloth. Do not use glass scrapers. Aquaclean cleaning programme
1. Add a few drops of washing-up liquid to a cup of
water. Place a spoon into the container as well to prevent delayed boiling.
2. Touch the # field.
The appliance will switch off automatically after approx. 8 minutes. Then wipe around the cooking compartment using a soft cloth and allow it to dry thoroughly. 3Trouble shooting If a fault occurs, there is often a simple explanation. Before calling the after-sales service, please refer to the fault table and attempt to correct the fault yourself. Tr oubl e sho t i ng Tip: If a dish does not turn out exactly as you wanted, refer to the following chapter, where you will find lots of tips and notes relating to the optimum settings.~ "Tested for you in our cooking studio" on page 18 Fault table Fault The appliance is not working : Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service. Possible cause The plug is not plugged into the mains Power failure The circuit breaker/fuse is faulty Faulty operation Three zeros are lit on the display. Power failure The appliance is not operating. A The settings area has been actuated inadvertently. cooking time is shown on the display. The "I" field was not pressed after setting. The microwave is not working. It is taking longer than usual for food to heat up Touch the "II/Ø" field. Touch the "I" field or delete the setting by touching the "II/Ø" field. The door has not been properly closed. Check whether food remnants or debris is/are trapped in the door. The "I" field was not pressed. Touch the "I" field. The microwave power output has been set too low. A larger amount of food than usual has been placed in the appliance. The food was colder than usual. The turntable is making a scraping or Dirt or debris in the area around the turntable drive. grinding noise.
Remedy/information Connect the appliance to the electricity supply Check whether other kitchen appliances are working Check in the fuse box to make sure that the circuit breaker/fuse for the appliance is in working order Switch off the circuit breaker/fuse for the appliance in the fuse box and switch it back on after approximately 10 seconds Reset the time. Select a higher microwave power setting. Double the amount – double the time. Stir or turn the food during heating. Clean the roller ring and the recess in the cooking compartment. Customer service
The microwave has stopped for no apparent reason. The microwave has a fault. If this fault recurs, please call the after-sales service. An i is shown on the display. The appliance is in demo mode Error message "E - 3" Fault in automatic door opening system. Deactivate demo mode. ~ "Basic settings" on page 13 If an error message is displayed, switch the appliance off and on again; if the message disappears, it was a one-off problem. If the fault occurs again or the error message is still displayed, please contact the aftersales service and provide the fault code.
4Customer service Our after-sales service is there for you if your appliance needs to be repaired. We will always find an appropriate solution, also in order to avoid after-sales personnel having to make unnecessary visits. Cust omer ser vi ce E number and FD number When calling us, please quote the full product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice. The rating plate bearing these numbers can be found on the right-hand side when you open the cooking compartment door. (1U
=1U Technical specifications Input voltage Power consumption Max. output power Max. grill output power 220-230 V AC, 50 Hz 1270 W 800 W (IEC 60705) 1000 W Microwave frequency Circuit breaker/fuse rating 2450 MHz 10 A Dimensions (H/W/D) - Appliance - Cooking compartment 382 x 594 x 317 mm 201 x 308 x 282 mm VDE approved CE mark Yes Yes 7\SH To save time, you can make a note of the numbers for your appliance and the telephone number of the aftersales service in the space below in case you need them. E no. FD no. After-sales service O Please note that a visit from an after-sales service engineer is not free of charge in the event that the appliance has been misused, even during the warranty period. After-sales contact details for all countries can be found in the attached after-sales service directory. This appliance corresponds to the standards EN 55011 and CISPR 11. It is a Group 2, Class B product. Group 2 means that microwaves are produced for the purpose of heating food. Class B states that the appliance is suitable for private households.
Tested for you in our cooking studio JTested for you in our cooking studio In the table below, you will find a selection of dishes and the ideal settings for them. It tells you which microwave power setting is best suited to your dish. You can use the microwave on its own or in combination with the grill. We have listed some tips with regard to cookware and preparation methods. Caution! Sparks: Metal, e.g. a spoon in a glass, must be kept at least 2 cm from the oven walls and the inside of the door. Sparks could irreparably damage the glass on the inside of the door. Test ed f or you i n our co ki ng st udi o Notes The times specified in the tables are intended as a guide only.They will depend on the quality and composition of the food. Time ranges are often specified in the tables. Set the shortest time to begin with, and then extend the time if necessary. Always use an oven cloth or oven gloves when taking hot cookware out of the cooking compartment. It may be that you have different quantities from those specified in the tables. There is a rule of thumb for operating the microwave: Double the amount = almost double the time, half the amount = half the time. Always place the cookware on the turntable. The following tables provide you with numerous options and settings for the microwave. Suitable ovenware Suitable dishes are heat-resistant ovenware made of glass, glass ceramic, porcelain, ceramic or heatresistant plastic. These materials allow microwaves to pass through. You can also use serving dishes. This saves you having to transfer food from one dish to another. You should only use ovenware with decorative gold or silver trim if the manufacturer guarantees that they are suitable for use in microwaves. Defrosting Place the frozen food in an open container on the turntable. Delicate parts such as the legs and wings of chicken or fatty outer layers of roasts can be covered with small pieces of aluminium foil. The foil must not touch the sides of the cooking compartment. You can remove the foil half way through the defrosting time. Liquid will be produced when defrosting meat or poultry. Drain off this liquid when turning meat and poultry and under no circumstances use it for other purposes or allow it to come into contact with other foods. Turn or stir the food once or twice during the defrosting time. Large pieces of food should be turned several times. Leave defrosted items to stand at room temperature for a further 10 to 20 minutes so that the temperature can even out. The giblets can be removed from poultry at this point. The meat can also be processed further when a small part of the core is frozen. Tips for defrosting The time has elapsed but the food Set a longer time. Large quantities is not defrosted, hot or cooked. and food which is piled high require longer times. Time has elapsed but the food is Stir it during the cooking time and overheated at the edge and not next time, select a lower microdone in the middle. wave power setting and a longer cooking time. After defrosting, the poultry or Next time, select a lower micromeat is defrosted on the outside wave power setting. If you are but not defrosted in the middle. defrosting a large quantity, turn it several times. Unsuitable cookware Metal cookware is unsuitable. Metal does not allow microwaves to pass through. Food in covered metal containers will remain cold. Defrosting Weight Whole pieces of beef, veal or pork (on the bone 800 g or boned) 1 kg
Microwave power Cooking Notes setting in watts time in minutes
20-30 Tested for you in our cooking studio Defrosting Weight Meat in pieces or slices of beef, veal or pork 200 g 500 g 800 g Minced meat, mixed 200 g 500 g 800 g Poultry or poultry portions 600 g
15--20 Heating frozen food Notes Take ready meals out of the packaging. They will heat up more quickly and evenly in microwaveable cookware. The different components of the meal may not require the same amount of time to heat up. Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is as flat as possible in the cookware. Food should not be placed in layers on top of one another. Always cover the food. If you do not have a suitable cover for your cookware, use a plate or special microwave foil.
Notes Separate any defrosted parts when turning Freeze food flat if possible Turn several times, remove any defrosted meat Separate any defrosted parts Separate any defrosted parts Stir carefully during defrosting and separate any defrosted parts Remove all packaging
Only for cakes without icing, cream or crème pâtissière, separate the pieces of cake. Only for cakes without icing, cream or gelatine Stir or turn the food 2 or 3 times during cooking. After heating, allow the food to stand for a further 2 to 5 minutes to allow the temperature to even out. Always use an oven cloth or oven gloves when removing cookware from the appliance.
Tested for you in our cooking studio Heating frozen food Weight Menu, plated meal, ready meal (2-3 components) Soup Stew Slices or pieces of meat in sauce, e.g. goulash Bakes, e.g. lasagne, cannelloni Side dishes, e.g. rice, pasta Vegetables, e.g. peas, broccoli, carrots Creamed spinach Notes 300-400 g Microwave power set- Cooking time in tings in watts minutes 8-11 400 g 500 g 500 g
10-15 2-5 8-10 8-10 14-17 11-16 Add a little liquid Heating food Caution! Metal, e.g. a spoon in a glass, must be kept at least 2 cm from the oven walls and the inside of the door. Sparks could irreparably damage the glass on the inside of the door.
Pour water into the dish so that it covers the base Cook without additional water heating, always place a spoon in the container. This will prevent delayed boiling. Notes Take ready meals out of the packaging. They will heat up more quickly and evenly in microwaveable cookware. The different components of the meal may not require the same amount of time to heat up. Always cover the food. If you do not have a dedicated lid for your cookware, use a plate or special microwave film. Stir or turn the food several times during the heating time. Check the temperature. After heating, allow the food to stand for a further 2 to 5 minutes to allow the temperature to even out. Always use an oven cloth or oven gloves when removing cookware from the appliance. : Warning – Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. When Heat up dishes Weight Microwave output in watts Beverages 200 ml 500 ml 50 ml 100 ml 200 ml
Baby food, e.g. baby bottles Soup, 1 cup Soup, 2 cups Menu, plated meal, ready meal (2-3 components) Meat in sauce
Cooking time in minutes 2-3 3-4 Approx. ½ Approx. 1 Notes Place a spoon in the glass; do not overheat alcoholic drinks; check occasionally while heating No teats or lids. Always shake well after heating. You must check the temperature!
500 g 8-11 Separate the slices of meat
Tested for you in our cooking studio Heat up dishes Weight Microwave output in watts Stew 400 g 800 g 150 g 300 g
Vegetables, 1 portion Vegetables, 2 portions Cooking food Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is as flat as possible in the cookware. Food should not be placed in layers on top of one another. Cook the food on its own in the microwave – always use with a lid on the cookware. Place the cookware directly on the turntable. If you do not have a suitable lid for your cookware, use a plate or special microwave foil. This will help the food retain its flavour. This means that you can use salt and seasonings sparingly. After cooking, allow the food to stand for a further 2 to 5 minutes to allow the temperature to even out. Always use an oven cloth or oven gloves when removing cookware from the appliance. Grilling: Always grill on the wire rack with the cooking compartment door closed and do not preheat. Always place the wire rack on the turntable. Cooking food Cooking time in minutes 6-8 8-11 2-3 3-5 Notes Add a little liquid Combined microwave and grill: Combi mode is especially suitable for bakes and gratins. Always place the cookware on the turntable and do not cover the food. Use a deep dish when roasting. This will help keep the cooking compartment clean. Use large shallow cookware for bakes and gratins. Food takes longer to cook in narrow, deep containers and browns more on top. Check that your cookware fits in the cooking compartment. It must not be too big, the turntable must still be able to turn. Always set the maximum cooking time. Check the food after the shorter time specified. Leave the meat to rest for another 5-10 minutes before carving it. This allows the meat juices to be distributed evenly so that they do not run out when the meat is carved. Bakes and gratins should be left to cook in the appliance for a further 5 minutes after the appliance has been switched off. All the values given in the table are guidelines and can vary depending on the properties of your food. Microwave pow- Cooking time in er setting in minutes watts Chicken, whole, 1.2 kg Cookware with 600 25-30 lid Chicken portions, e.g. chicken quarters, Cookware 30-40 360 W + ( 800 g without lid, wire rack Chicken wings, marinated frozen, 800 g Cookware 15-25 360 W + ( without lid, wire rack Pork without rind approx. 750 g, e.g. Cookware 40-50 360 W + ( neck without lid Bacon rashers, approx. 8 rashers Wire rack 10-15 180 W + ( Notes Meat loaf, 750 g Cookware without lid
Accessories Turn half way through the time Place with the skin side up, do not turn Do not turn Turn once or twice
Tested for you in our cooking studio Cooking food Accessories Savoury bakes made from raw ingredients, e.g. pasta bake, 1 kg Savoury bakes made from cooked ingredients, e.g. potato gratin, 1 kg Soup au gratin, e.g. onion soup, 24 cups Vegetables, fresh, 250 g Cookware without lid Cookware 360 W + ( without lid Cookware without lid Cookware with 600 lid Vegetables, fresh, 500 g Cookware with 600 lid Wire rack 180 W + ( Cookware with lid Cookware with lid Cookware with lid Cookware with lid Vegetable kebabs, 4-5 pieces Potatoes, 250 g Potatoes, 500 g Potatoes, 750 g Rice, 125 g Microwave pow- Cooking time in Notes er setting in minutes watts 30-35 Sprinkle with cheese, maximum 5 cm deep 360 W + ( 30-40 Maximum 4 cm deep approx. 15-20
5-10 10-15 Cut the vegetables into pieces of equal size; Add 1 to 2 tbsp water per 100 g of vegetables; Stir during cooking
11-14 Cut the potatoes into pieces of equal size; Add 1 to 2 tbsp water for every 100 g; Stir during cooking
15-22 Bread (pre-toasting), 2-4 slices
Toast with topping, 2-6 slices Wire rack Fruit, compote, 500 g Cookware with 600 lid Cookware with 600 lid Rice, 250 g Sweet foods, e.g. blancmange (instant) 500 ml
5-7 12-15 6-8 15-18 1st side: Approx. 2-4 2nd side: Approx. 2-4 7-10 Add double the amount of liquid 9-12
6-8 Stir the blancmange thoroughly 2 to 3 times during cooking using an egg whisk
Depending on topping Microwave tips You cannot find any information about the settings for the quantity of food you have prepared. Increase or reduce the cooking times using the following rule of thumb: Double the amount = almost double the cooking time Half the amount = half the cooking time The food has become too dry. Next time, set a shorter cooking time or select a lower microwave power setting. Cover the food and add more liquid. When the time has elapsed, the food is not defrosted, hot or cooked. Set a longer time. Large quantities and food which is piled high require longer times. When the time has elapsed, the food is overheated at the edge but not Stir it during the cooking time and next time, select a lower microwave power done in the middle. setting and a longer cooking time. After defrosting, the poultry or meat is defrosted on the outside but not Next time, select a lower microwave power setting. If you are defrosting a defrosted in the middle. large quantity, turn it several times. Condensation Condensation may appear on the door window, interior walls and floor. This is normal. This does not affect how the microwave operates. Wipe away the condensation after cooking.
Test dishes ETest dishes
In accordance with EN 60705:2012, IEC 60705:2010 and EN 60350-1:2013 or IEC 60350-1:2011 These tables have been produced for test institutes to facilitate the inspection of the appliance. Test di shes Microwave cooking Dish Microwave power output in watts, cooking time in minutes Custard, 750 g 360 W, 12-17 mins + 90 W, 20-25 mins Sponge 600 W, 8-10 mins Meat loaf 600 W, 20-25 mins Note Place a 20 x 25 cm Pyrex dish onto the turntable. Place a 22 cm Pyrex dish onto the turntable. Place a Pyrex dish onto the turntable. Microwave defrosting Dish Microwave power output in watts, cooking time in Note minutes Meat 180 W, 5-7 mins + 90 W, 10-15 mins Place a 22 cm Pyrex dish onto the turntable. Combined microwave cooking Dish Microwave power setting in watts, cooking time in Note minutes Potato gratin Place a pyrex dish with a diameter of 22 cm on the turntable. ( grill + 360 W, 35-40 mins
ManualGo.com