VARDAGEN 905.813.44 - Frying Pan IKEA - Free user manual and instructions
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| Brand | IKEA |
| Model | VARDAGEN 905.813.44 |
| Product Type | Frying Pan |
| Material | Carbon Steel |
| Diameter | 30 cm (approx. 12 inches) |
| Depth | 5 cm |
| Weight | 1.2 kg |
| Handle Material | Wood (beech) |
| Handle Type | Riveted, long length for safe grip |
| Induction Compatible | Yes |
| Hob Compatible | Gas, electric, ceramic, halogen, induction |
| Oven Safe | Yes, up to 200°C (including handle) |
| Dishwasher Safe | No, hand wash recommended |
| Non-stick Coating | None (requires natural seasoning) |
| Seasoning Required | Yes, before first use and periodically |
| Heat Distribution | Excellent, even heating across base |
| Care Instructions | Hand wash, dry immediately, oil lightly after cleaning |
| Safety Features | Stable flat base, cool-touch handle, no sharp edges |
| Spare Parts Availability | Replacement handles available via IKEA customer service |
| Repairability | Designed for disassembly and repair |
| Warranty | 10-year limited warranty |
| Country of Origin | CN (China) or FD (Finland) – refer to product label |
| Included Accessories | None (lid not included) |
Frequently Asked Questions - VARDAGEN 905.813.44 IKEA
Do I need to season this frying pan before first use?
Yes, seasoning is essential for carbon steel pans. It creates a natural non-stick layer and prevents rust. Wash the pan, dry it, then apply a thin layer of vegetable oil and heat it until smoking. Let it cool and wipe off excess oil.
Can this pan be used on an induction stove?
Absolutely. The pan has a flat magnetic base, making it induction-ready. It also works on gas, electric, ceramic, and halogen hobs.
Is the frying pan dishwasher safe?
No, we recommend hand washing only. Dishwasher detergents and high heat can damage the seasoning and cause rust. Wash with warm water and mild soap, then dry and apply a light coat of oil.
What is the maximum oven temperature for this pan?
The pan and its wooden handle are safe in the oven up to 200°C (400°F). For higher temperatures, remove the handle if possible or use a different pan.
Why is my food sticking to the pan?
Sticking can occur if the pan hasn't been adequately seasoned or if the heat is too high. Ensure a proper seasoning layer, preheat the pan on medium heat, and use enough oil or butter.
How do I remove rust from the pan?
To remove light rust, scrub with fine steel wool or a scouring pad. Wash, dry, and re-season the pan thoroughly. For heavy rust, soak in a vinegar-water solution first if needed.
Is this pan free of PFOA and PTFE?
Yes, the pan has no synthetic non-stick coating. It is made from pure carbon steel, free from PFOA, PTFE, and other chemicals often found in traditional non-stick cookware.
Can I use metal utensils with this pan?
Yes, metal utensils are safe on carbon steel. However, wooden or silicone utensils are gentler and help preserve the seasoning.
How should I store the pan to prevent damage?
Store it in a dry place to avoid moisture. If stacking with other pans, place a soft cloth or paper towel between them to prevent scratches.
Does IKEA provide spare parts for this model?
Yes, IKEA offers spare parts such as replacement handles and rivets. Contact IKEA customer service or visit the spare parts section on their website using the model number 905.813.44.
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