SR975PGHNLK - Hob SMEG - Free user manual and instructions

USER MANUAL SR975PGHNLK SMEG

Contents 1 Instructions 30 T.1 General safety instructions 30

1.2 Manufacturer liability 33

1.3 Appliance purpose 33

1.4 Identification plate 33

1.5 This user manual 33

1.7 How to read the user manual 34

2 Description 35 2.T General Description 35

2.3 Available accessories 37

3.3 Using the accessories 38

3.4 Using the hob 39

4 Cleaning and maintenance 42 A.T Instructions 42

4.2 Cleaning the appliance 42

5 Installation 44 5.T Safety instructions 44

5.2 Section cut from the countertop 44

5.4 Fixing to the supporting structure 46

5.5 Gas connection 47

5.6 Adaptation to different types of gas 49

5.7 Electrical connection 54

These instructions apply only for the destination countries listed on the appliance's data plate. This is a class 3 built in hob We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities For further information on the product: www.smeg.com

1.1 General safety instructions

Risk of personal injury + During use the appliance and its accessible parts become very hot. + Never touch the heating elements during use. +_Keep children under the age of eight at a safe distance unless they are constanily supervised. + _Keep children under the age of 8 away from the appliance when it is in use +_ This appliance may only be used by children aged 8 years and over, and by people of reduced physical, sensory or mental capacity, or lacking in experience in the use of electrical appliances, provided that they are supervised or instructed by adults who are responsible for their safety. + Make sure that the flame- spreader crowns are correcily positioned in their housings with their respective burner caps. + _Be aware of how rapidly the cooking zones heat up. Do not place empty pans on the heat. Danger of overheating. + Children must not play with the appliance.

Instructions Fais and oils can catch fire ifthey overheat. Do not leave the appliance unattended while preparing foods containing oils or fats. If fats or oils catch fire, never put water on them. Place the lid on the pan and turn off the relevant cooking zone. Do not place metal objects, such as dishes or cutlery, on the hob surface during use as they may overheat. The cooking process must always be monitored. À short cooking process must be continuously monitored. Switch off the appliance immediately after use. Never try to pui out a fire or flames with water: Turn off the appliance and smother the flames With a fire blanket or other appropriate cover. Cleaning and maintenance must not be carried out by unsupervised children. Have the electrical connection performed by authorised technical personnel. Have qualified personnel carry out installation and assistance interventions according to the standards in force.

Instructions Do not modify this appliance. Do not insert pointed metal objects {cutlery or utensils] into the slots in the appliance. Do not use aerosols in the vicinity of this appliance whilst it is in use. Do not use aerosols in the vicinity of this appliance whilst it is in use This appliance must not be installed in a boat or caravan. Always use any necessary/ required personal protective equipment (PPE]) before performing any work on the appliance (installation, maintenance, positioning or movement). Ifrequired, use a pressure regulator that complies with current regulations. Installation using a hose must be carried out so that the length of the hose does not exceed 2 metres when fully extended for steel hoses and 1.5 metres for rubber hoses. The hoses should not come into contact with moving parts and should not be crushed in any way. At the end ofihe installation, check for any leaks with a soapy solution, never with a flame. The appliance must be connected to earth in compliance with electrical system safety standards.

Do not try to repair the appliance yourself or without the intervention of a qualified technician Do not pull the cable to remove the plug Use cables withstanding a temperature of at least 90°C. IFthe power supply cable is damaged, contact technical support immediately and they will replace it The tightening torque of the screws ofthe terminal supply Wires must be 1.5 - 2 Nm. After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 Nm. *_ Position the appliance into the cabinet cutout with the help of a second person. Risk of damaging the appliance +_ Do not use abrasive or corrosive detergents [e.g. scouring powders, stain removers and pan scourers) on glass parts. +_ Use wooden or plastic utensils + Do not seat on the appliance + Do not use steam jets to clean the appliance. +_ Do not obstruct ventilation openings and heat dispersal slots. PEN

Never leave the appliance unattended during cooking operations where fats or oils could be released, as these could then heat up and catch fire. Be very careful. Never leave objects on the cooking surface Do not use the appliance to heat rooms for any reason. Do not spray any spray products near the appliance Do not use plastic cookware or containers when cooking food. Cooking vessels or griddle plates should be placed inside the perimeter of the hob. Al pans must have smooth, flat bottoms. If any liquid does boil over or spill, remove the excess from the hob. Take care not to spill acid substances such as lemon juice or vinegar on the hob. Do not put empty pans or frying pans on switched on cooking zones. + Do not use rough or abrasive materials or sharp metal scrapers.

Instructions + Do not use cleaning products containing chlorine, ammonia or bleach on parts made of steel or that have metallic surface finishes (e.g. anodizing, nickel- or chromium-plating) +_ Do not wash removable parts such as the hob grids, flame- spreader crowns and burner caps in the dishwasher + To avoid potential overheating, the appliance must not be installed behind a decorative door or a panel. + The appliance must not be installed on a pedestal. For this appliance +_ Do not obstruct ventilation openings and heat dispersal slots. +_ Do not insert pointed metal objects (cutlery or utensils] into the slots in the appliance. + Do not use the appliance to heat rooms for any reason. *_The appliance is not designed to operate with external timers or with remote-control systems.

1.2 Manufacturer liability

The manufaciurer declines all liability for damage to persons or property caused by: +_ Use ofthe appliance other than the one envisaged, +_ Failure to comply with the instructions in the user manual + Tampering with any part of the appliance, +_ The use of non-original spare parts.

1.3 Appliance purpose

+_ This appliance is intended for cooking food in the home environment. Every other use is considered improper.

1.4 Identification plate

The identification plate bears the technical data, serial number and brand name of the spphancer Do not remove the identification plate for any reason

1.5 This user manual

This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user's reach for the whole working life of the appliance. Read this user manual carelully before using the appliance.

This appliance must be disposed of separately from other waste 96/EC, 2003/108/EC]. The appliance does not contain substances in quantities (Directives 2002/95/EC, 2002/

sufficient to be considered hazardous to health and the environment, in accordance with current European directives. To dispose of the appliance: In order to prevent children from becoming trapped inside, remove the doors (if present] and leave the accessories {racks and trays| in the positions of use. Cut the power supply cable and remove it along with the plug. Deliver the appliance to the appropriate recycling centre for electrical and electronic equipment waste, or return it to the retailer when purchasing an equivalent product, on a one for one basis. Our appliances are packaged in non- polluting and recyclable materials. Deliver the packing materials to the appropriate recycling centre.

1.7 How to read the user manual

This user manual uses the following reading conventions: Instructions General information on this user manual, on safety and final disposal. Description dE Description of the appliance and its accessories. Use Information on the use of the appliance and its accessories, cooking advice. Cleaning and maintenance Information for proper cleaning and maintenance of the appliance. Installation Information for the qualified technician: Installation, operation and inspection.

1. Sequence of instructions for use.

+ Standalone instruction.

1. Control panel 7. Ultra-rapid burner (UR3]

2. Rapid Burner {R] 8. Ultra-rapid burner (UR3*}

3. Reduced Rapid Burner (RR] 9. Lefi grid

For lighting and adjusting the hob burners. Press and turn anti-clockwise to À to light the corresponding burners. Useful when using a wok. Turn the knobs to the area between the maximum À and minimum ÂÀ setting to adjust the flame. Return the knobs to the position @ to turn off the burners.

1. Remove any protective film from the

outside or inside ofthe appliance, including accessories.

2. Remove any labels [apart from the

technical data plate] from accessories.

. Remove and wash all the appliance accessories [see 4 Cleaning and maintenance).

3.3 Using the accessories

Ring reducers The ring reducers must be placed on the hob grids. Make sure they are positioned properly.

All the appliance's control and monitoring devices are located together on the front panel. The burner controlled by each knob is shown next to the knob. The appliance is equipped with an electronic ignition device. Simply press the knob and turn it anti- clockwise to the maximum flame symbol, until the burner ignites. IFthe burner does not light in the first 15 seconds, turn the knob to Bel and wait 60 seconds before trying again. After lighting, keep the knob pressed in for a few seconds to allow the thermocouple to heat up. The burner may go out when the knob is releasedk: In this case, the thermocouple has not heated up sufficiently. Wait a few moments and repeat the operation. Keep the knob pressed in longer. Correct positioning of the flame- spreader crowns and burner caps Before lighting the hob burners, make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps. Make sure that the holes in the burners are aligned with the igniters and thermocouples. Also ensure that the flame-spreader crowns are correctly engaged in the burner holes. Practical tips for using the hob For better burner efficiency and to minimise gas consumption, use pans with lids and of suitable size for the burner, so that the flames do not reach up the sides of the pan.

Once the contents come to the boil, turn down the flame far enough to ensure that the liquid does not boil over. To prevent burns or damage to the hob or the counter top during cooking, all pans or griddles must be placed inside the perimeter of the hob. X EL EX él” Limitations on griddle use A few precautions are necessary if you wish to use a griddle: + Griddles should be placed inside the perimeter of the hob and should not overlap this. leave a gap of at least 160 mm between the edge ofthe griddle and the side wall; if one ofthe burners close to the wooden rear wall is an ultra-rapid burner, leave a gap of at least 160 mm between this wall and the edge of the griddle; do not allow the burner flames to extend beyond the edge of the griddle; + Never use the griddle for more than 40 minutes. + When using aluminium griddles with Teflon non-stick coating, these should be pre-heated empty for a maximum of 5 minutes in order to avoid damage to the appliance and the coating. After pre- heating, place the foodstuffs on the griddle to cook them; do not exceed 40 minutes of total use for the griddle.

4 Cleaning and maintenance 4.2 Cleaning the appliance To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first.

Ordinary daily cleaning Always use specific products only that do not contain abrasives or chlorine-based acids. Pour the product onto a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or a microfibre cloth. Food stains or residues Do not use steel sponges and sharp scrapers as they will damage the surface. Use normal, non-abrasive products and a wooden or plastic tool, if necessary. Rinse thoroughly and dry with a soft cloth or a microfibre cloth. Do not allow residues of sugary foods {such as jam] to set inside the oven. If left to set for 100 long, they might damage the enamel lining of the oven.

Cooking hob grids Remove the grids and clean them in lukewarm water and non-abrasive detergent. Make sure to remove any encrustations. Dry them thoroughly and return them to the hob. Flame-spreader crowns and burner caps For easier cleaning, the flame-spreader crowns and the burner caps can be removed. Wash them in hot water and non- abrasive detergent. Careully remove any encrustation, then wait until they are perfecily dry. Refit the flame-spreader crowns making sure that they are correctly positioned in their housings with their respective burner caps. Igniters and thermocouples For correct operation the igniters and thermocouples must always be pertecily clean. Check them frequently and clean them with a damp cloth if necessary. Remove any dry residues with a wooden toothpick or a needle.

5 Installation 5.2 Section cut from the countertop

—- Create an opening with the dimensions Veneers, adhesives or plastic coatings on shown in the figure in the countertop of the adjacent furniture should be temperature- piece of furniture. resistant (>90°C), otherwise they might warp over time. The minimum clearances must also be respected for the edges of the hob on the back as indicated in the mounting illustrations. min 150 | min 460 | min 750 | 20+60 | min 50

5.3 Mounting Over empty kitchen unit or drawers

Over built-in oven unit IFthere are other pieces of furniture [lateral walls, drawers, etc.]}, dishwashers or fridges The clearance between the hob and the under the hob, a double-layer wooden kitchen furiture or other installed base must be installed at least 10 mm from appliances must be enough to ensure the bottom of the hob to avoid any sufficient ventilation and air discharge. accidental contact. 1 must only be possible IFinstalled above an oven, a space must be to remove the double-layer base using left between the bottom ofthe hob andthe suitable equipment. top of the appliance installed below.

opens on bottom opens on bottom opens on bottom and on rear

min. 1 OÏmm max. 50 mm opens on rear Hob seal To prevent leakage of liquid between the frame of the hob and the work surface, place the insulating seal provided in position before assembly, as shown in the figure below.

1. Refer to the dimensions in the figure,

bearing in mind that all sides "A" of the seal must brush against the hole. 53 mm 53 mm

2. Use light pressure to make the seal stick

to the edge around the hole cut in the worktop.

3. Carefully trim the surplus away from

5.4 Fixing to the supporting structure

General information Connection to the gas mains can be made using a rigid copper pipe or a continuous wall steel hose in compliance with the provisions established by the applicable standard. The appliance is preset for natural gas G20 [2H] at a pressure of 20 mbar. For supplying it with other types of gas, see chapter "5.6 Adaptation to different types of gas”. The gas inlet connection is threaded V2” external gas (ISO 228-1]. Connection with a steel hose Make the connection to the gas mains using a continuous wall steel hose whose specifications comply with the applicable standard. Z Caretully screw the connector 3 to the gas connector 1 of the appliance, placing the seal 2 between them.

Connection with a steel hose with conical fitting Make the connection to the gas mains using a continuous wall steel hose whose specifications comply with the applicable standard. Carelully screw the hose connector 3 to the appliance's gas connector 1 [}2" thread ISO 228-1|, placing the supplied seal 2 between them. Apply insulating material to the thread of connector 3, then tighten the steel hose 4 to the connector 3.

4— É Connection to LPG Use a pressure regulator and make the connection on the gas cylinder, following all applicable standards and regulations. The supply pressure must comply with the values indicated in the table in "Burner and nozzle characteristics tables”.

Room ventilation The appliance should be installed in rooms that have a permanent air supply in accordance with the standards in force. The room where the appliance is installed must have enough air flow for the regular combustion of gas and the necessary air change in the room itself. The air vents, protected by grilles, must be the right size to comply with current regulations and positioned so that no part ofthem is obstructed, not even partially. The room must be kept adequately venfilated in order to eliminate the heat and humidity produced by cooking: In particular, after prolonged use, you are recommended to open a window or to increase the speed of any fans. Extraction of the combustion products The combustion products may be extracted by means of hoods connected to a natural draught chimney whose efficiency is certain or via forced extraction. An efficient extraction system requires precision planning by a specialist qualified in this area and must comply with the positions and clearances indicated by the applicable standards.

When the job is complete, the installer must issue a certificate of conformity. ALT x ‘à

5.6 Adaptation to different types of

gas If other types of gas are to be used, the nozzles must be replaced and the primary air must be adjusted. In order to replace the nozzles and adjust the burners, the hob top must be removed. Removing the hob top

1. Remove the grids from the hob.

2. Remove the knobs by lifting them from

3. Remove the flame-spreader crowns and 6. Remove the hob top.

relative burner caps.

4. Unscrew the screws under each burner

to remove the fixing plate. B

1. Unscrew screw "A" and push air

regulator "B” as far as it will go.

5. Remove the gasket on each burner's T

thermocouple and igniter.

2. Use a spanner to remove the nozzles"C"

and install the new ones for the required gas supply, following the indications given in the relevant table {see "Burner and nozzle characteristics tables”.

3. Reposition support "B” in its original

position so that nozzle "C” is fully covered.

4. Regulate the air flow by moving the

Venturi tube “D” until you obtain the distance "X" indicated in the corresponding tables [see the "Primary air mm" entry in the Burner and nozzle characteristics table"| and then tighten screw "A".

5. After adjusting each burner, reassemble

the appliance correcily. Adjusting the minimum setting for natural or town gas Light the burner and turn it to the minimum position. Extract the gas cock knob and turn the adjusment screw next to the tap rod d {depending on the model} until the correct minimum flame is achieved. Refit the knob and verify that the burner flame is stable. Turn the knob rapidly from the maximum to the minimum setting: The flame should not go out. Repeat the operation on all gas cocks.

Adjusting the minimum setting for LPG Tighten the screw located at the side of the tap rod clockwise all the way. Lubricating the gas cocks Over time the gas taps may become difficult to turn and get blocked. Clean them internally and replace the lubrication grease.

5.7 Electrical connection

General information Check the grid characteristics against the data indicated on the plate. The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance. Do not remove this plate for any reason. Perform the ground connection using a wire that is 20 mm longer than the other wires. The appliance can work in the following modes: 220-240 V IN- Use a 3 x 1 mm? three-core cable. Fixed connection Fit the power line with an omnipolar cireuit breaker in compliance with installation regulations. The circuit breaker should be located near the appliance and in an easily reachable position. Connection with plug and socket Make sure that the plug and socket are of the same type. Avoid using adapters and shunts as these could cause overheating and a risk of burns.