F 627 C.1 IX/HA - Fridge HOTPOINT - Free user manual and instructions

USER MANUAL F 627 C.1 IX/HA HOTPOINT

Electrical connections

Data plate

Description of the appliance, 15

Overall view

Control panel

Start-up and use, 16

Starting the oven

How to use the timer

Analogue programmer, 17

Setting the time

Starting the oven

Programming your cooking

Cooking modes, 18-19

Cooking modes

Practical cooking advice

Cooking advice table

Precautions and tips, 20

General safety

Disposal

Respecting and conserving the environment

Assistance

Maintenance and care, 21

Switching the appliance off

Cleaning the appliance

Cleaning the oven door

Replacing the light bulb

Sliding Rack Kit assembly

Hotpoint

ARISTON

! Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance.
! Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance.

Positioning

! Keep packaging material out of the reach of children. It can become a choking or suffocation hazard. see Precautions and tips).
! The appliance must be installed by a qualified person in compliance with the instructions provided. Incorrect installation may cause harm to persons, animals or may damage property.

Fitting the appliance

Use the appropriate cabinet to ensure that the appliance functions properly.

• The panels adjacent to the oven must be made of heat-resistant material.
• Cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100^ .
• To install the oven under the counter (see diagram) and in a kitchen unit, the cabinet must have the following dimensions:

! The appliance must not come into contact with electrical parts once it has been installed. The consumption indications on the data plate have been calculated for this type of installation.

Ventilation

To ensure good ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 × 560 mm (see diagrams).

Centring and fastening

Position the 4 tabs on the side of the oven according to the 4 holes of the outer frame. Adjust the tabs according to the thickness of the cabinet side panel, as shown below:

thickness of 20~mm : take off the removable part of the tab (see diagram)

thickness of 18 mm: use the first groove, which has already been set in the factory (see diagram)

thickness of 16 mm: use the second groove (see diagram)

Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame.

! All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool.

Electrical connections

! Ovens equipped with a three-pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate located on the appliance (see below).

Fitting the power supply cable

1. Open the terminal board by inserting a screwdriver into the side tabs of the cover. Use the screwdriver as a lever by pushing it down to open the cover (see diagram).

2. Loosen the cable clamp screw and remove it, using a screwdriver as a lever (see figure).

3. Remove the wire contact screws L-N- 1± , then fasten the wires under the screw heads, respecting the colour code: Blue (N), Brown (L) and Yellow-Green Verde (1±) .

Connecting the supply cable to the mains

Install a standardised plug corresponding to the load indicated on the data plate (see side).

The appliance must be directly connected to the mains using an omnipolar circuit-breaker with a minimum contact opening of 3mm installed between the appliance and the mains, suitable for the load indicated and complying with current electrical regulations (the earthing wire must not be interrupted by the circuit-breaker). The supply cable must not come into contact with surfaces with temperatures higher than 50^ .

! The installer must ensure that the correct electrical connection has been made and that it is compliant with safety regulations.

Before connecting to the power supply, make sure that:

• The appliance is earthed and the plug is compliant with the law.
• The socket can withstand the maximum power of the appliance, which is indicated on the data plate (see below).

• The voltage must be in the range between the values indicated on the data plate (see below).

• The socket is compatible with the plug of the appliance. If the socket is incompatible with the plug, ask an authorised technician to replace it. Do not use extension cords or multiple sockets.
  ! Once the appliance has been installed, the power supply cable and the electrical socket must be easily accessible.
  ! The cable must not be bent or compressed.
  ! The cable must be checked regularly and replaced by authorised technicians only (see Assistance).
  ! The manufacturer declines any liability should these safety measures not be observed.

DATA PLATE
Dimensions	width cm 43.5 height cm 32 depth cm 41.5
Volume	lt. 58
Dimensions of models with removable racks	width cm 37.5 height cm 32 depth cm 41.5
Volume of models with removable racks	lt. 50
Electrical connections	voltage: 220-230V~ or 220-240V~50/60 Hz or 50Hz (see data plate) maximum power absorbed 2800W
ENERGY LABEL	Directive 2002/40/EC on the label of electric ovens. Norm EN 50304 Energy consumption for Natural convection – heating mode: Traditional mode Declared energy consumption for Forced convection Class – heating mode: Baking
CE	This appliance conforms to the following European Economic Community directives: -73/23/EEC of 19/02/73 (Low Voltage) and subsequent amendments; -89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent amendments; -93/68/EEC of 22/07/93 and subsequent amendments. -2002/96/EC

Overall view
Control panel

* Only on certain models.

GB

GB

! The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process.

Starting the oven

1. Select the desired cooking mode by turning the SELECTOR knob.
2. Select the desired temperature with the THERMOSTAT knob. See the Cooking advice table for cooking modes and the suggested cooking temperatures (see Cooking Modes).
3. When lit, the THERMOSTAT indicator light indicates that the oven is heating up to the temperature set.
4. You may do the following during cooking: - change the cooking mode by turning the SELECTOR knob.
5. change the temperature by turning the THERMOSTAT knob.
6. stop cooking by turning the SELECTOR knob to the "0" position.

! Never put objects directly on the oven bottom to avoid damaging the enamel coating.
! Always place cookware on the rack(s) provided.

Cooling ventilation

In order to cool down the external temperature of the oven, some models are fitted with a cooling fan that blows out air between the control panel and the oven door.

! Once the cooking has been completed, the cooling fan remains on until the oven has cooled down sufficiently.

Oven light

It goes on when selecting with the SELECTOR knob. It stays on when a cooking mode is selected.

How to use the timer*

1. To set the buzzer, turn the TIMER knob clockwise almost one complete revolution.
2. Turn the knob anticlockwise to set the desired time: align the minutes shown on the TIMER knob with the indicator on the control panel.
3. The timer operates in minutes: when the selected time has elapsed, a buzzer will sound.

! The timer does not turn the oven on or off.

Using the cooking timer*

1. To set the buzzer, turn the COOKING TIMER knob clockwise almost one complete revolution.
2. Turn the knob anticlockwise to set the desired time: align the minutes shown on the COOKING TIMER knob with the indicator on the control panel.
3. When the selected time has elapsed, a buzzer sounds and the oven turns off.
4. When the oven is off the cooking timer can be used as a normal timer.

! To use the oven manually, in other words when you do not wish to use the end of cooking timer, turn the COOKING TIMER knob until it reaches the symbol.

• Only on certain models

Setting the time

Press the PROGRAMMER knob and turn it anticlockwise to set the correct time.

! The clock can only be set if the oven is connected to the mains. In case of a power failure, the PROGRAMMER will stop: the correct time will have to be reset.

Starting the oven

1. Turn the PROGRAMMER knob anticlockwise until the “山” symbol is displayed.
2. Pull the PROGRAMMER knob and turn it anticlockwise until the knob marker lines up with the current time. A click will indicate the end of the programming phase.
3. Select the desired cooking mode using the SELECTOR knob.
4. To turn the oven off, set the SELECTOR knob back to the "0" position.

Programming your cooking

Programming instant cooking time

1. Turn the PROGRAMMER knob anticlockwise until the desired cooking time is displayed.
2. Pull the PROGRAMMER knob and turn it anticlockwise until the knob marker lines up with the current time. A click will indicate the end of the programming phase.
3. Select the desired cooking mode using the SELECTOR knob. The oven comes on immediately and stays on for the entire duration of the set cooking time.

4. When the selected time has elapsed, a buzzer will sound and the oven will turn off.

5. For example: it is 9:00 a.m. and a time of 1 hour and 15 minutes is programmed. The programme stops automatically at 10:15 a.m.

Programming a delayed cooking time

1. Turn the PROGRAMMER knob anticlockwise until the desired cooking time is displayed.
2. Pull the PROGRAMMER knob and turn it anticlockwise until the knob marker lines up with the desired cooking start time.
3. Select the desired cooking mode using the SELECTOR knob. The oven will come on at the set cooking start time and will stay on for the entire duration of the set cooking time.

4. When the selected time has elapsed, a buzzer will sound and the oven will turn off.

5. For example: it is 9:00 a.m. and a time of 1 hour and 15 minutes is programmed and the start time is set to 11:00. The programme starts automatically at 11:00 and ends at 12:15.

! To cancel programming, turn the PROGRAMMER knob anticlockwise until the symbol “ 山 ” is displayed.

Cooking modes

! A temperature value can be set for all cooking modes between 60^ and Max, except for

• BARBECUE (recommended: set only to MAX power level);
• GRATIN (recommended: do not exceed 200^ ).

TRADITIONAL OVEN mode

Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooking rack only: if more than one rack is used, the heat will be distributed unevenly.

MULTI-COOKING mode

All the heating elements (top, bottom and circular), as well as the fan, will come on. Since the heat remains constant throughout the oven, the air cooks and browns food uniformly. A maximum of two racks may be used at the same time.

BARBECUE mode

The top heating element and the rotisserie (where present) come on.

The high and direct temperature of the grill is recommended for food that requires high surface temperature. Always cook in this mode with the oven door closed.

GRATIN mode

The top heating element as well as the fan and the rotisserie (where present) come on. This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven. This helps prevent food from burning on the surface, allowing the heat to penetrate right into the food. Always cook in this mode with the oven door closed.

PIZZA mode

The bottom and circular heating elements, as well as the fan, will come on. This combination heats the oven rapidly by producing a considerable amount of heat, particularly from the bottom element. If you use more than one rack simultaneously, switch the position of the dishes halfway through the cooking process.

BAKING mode

The rear heating element and the fan come on, guaranteeing the distribution of heat delicately and uniformly throughout the oven. This mode is ideal for baking and cooking temperature sensitive foods such as cakes that need to rise and to prepare certain tartlets on 3 shelves simultaneously.

The Rotisserie (only available on certain models)

To operate the rotisserie (see diagram) proceed as follows:

1. Place the dripping pan in position 1.
2. Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven.
3. Start the rotisserie using the knob to select MODE

Practical cooking advice

! Do not place racks in position 1 and 5 during fan-assisted cooking. Excessive direct heat can burn temperature sensitive foods.
! In the BARBECUE and GRATIN cooking modes, place the dripping pan in position 1 to collect cooking residues (fat and/or grease).

MULTI-COOKING

• Use position 2 and 4, placing the food that requires more heat on 2.
• Place the dripping pan on the bottom and the rack on top.

BARBECUE

• Insert the rack in position 3 or 4. Place the food in the centre of the rack.
• We recommend that you set the maximum power level. The top heating element is regulated by a thermostat and may not always be on.

PIZZA MODE

• Use a light aluminium pizza pan. Place it on the rack provided.
  For a crispy crust, do not use the dripping pan (prevents crust from forming by extending cooking time).
• If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process.

GB

Cooking advice table

Cooking modes	Foods	Weight (in kg)	Rack position	Pre-heating time (min)	Recommended temperature	Cooking time (minutes)
Convection Oven	Duck	1	3	15	200	65-75
	Roast veal or beef	1	3	15	200	70-75
	Pork roast	1	3	15	200	70-80
	Biscuits (short pastry)	-	3	15	180	15-20
	Tarts	1	3	15	180	30-35
Multi-cooking	Pizza (on 2 racks)	1	2 and 4	15	230	15-20
	Lasagne	1	3	10	180	30-35
	Lamb	1	2	10	180	40-45
	Roast chicken + potatoes	1+1	2 and 4	15	200	60-70
	Mackerel	1	2	10	180	30-35
	Plum cake	1	2	10	170	40-50
	Cream puffs (on 2 racks)	0.5	2 and 4	10	190	20-25
	Biscuits (on 2 racks)	0.5	2 and 4	10	180	10-15
	Sponge cake (on 1 rack)	0.5	2	10	170	15-20
	Sponge cake (on 2 racks)	1	2 and 4	10	170	20-25
	Savoury pies	1.5	3	15	200	25-30
Barbecue	Soles and cuttlefish	1	4	5	MAX	8-10
	Squid and prawn kebabs	1	4	5	MAX	6-8
	Cod filet	1	4	5	MAX	10
	Grilled vegetables	1	3 or 4	5	MAX	10-15
	Veal steak	1	4	5	MAX	15-20
	Cutlets	1	4	5	MAX	15-20
	Hamburgers	1	4	5	MAX	7-10
	Mackerels	1	4	5	MAX	15-20
	Toasted sandwiches	n.° 4	4	5	MAX	2-3
	With rotisserie (where present)
	Veal on the spit	1.0	-	-	100%	80-90
	Chicken on the spit	1.5	-	-	100%	70-80
	Lamb on the spit	1.0	-	-	100%	70-80
Gratin	Grilled chicken	1.5	2	10	200	55-60
	Cuttlefish	1.5	2	10	200	30-35
	With rotisserie (where present)
	Veal on the spit	1.5	-	10	200	70-80
	Lamb on the spit	1.5	-	10	200	70-80
	Chicken on the spit + potatoes (roasted)	1.5	-	10	200	70-75
		-	2	10	200	70-75
Pizza Mode	Pizza	0.5	3	15	220	15-20
	Roast veal or beef	1	2	10	220	25-30
	Chicken	1	2 or 3	10	180	60-70
Baking Mode	Tarts	0.5	3	15	180	20-30
	Fruit cakes	1	2 or 3	15	180	40-45
	Plum cake	0.7	3	15	180	40-50
	Sponge cake	0.5	3	15	160	25-30
	Stuffed pancakes (on 2 racks)	1.2	2 and 4	15	200	30-35
	Small cakes (on 2 racks)	0.6	2 and 4	15	190	20-25
	Cheese puffs (on 2 racks)	0.4	2 and 4	15	210	15-20
	Cream puffs (on 3 racks)	0.7	1 and 3 and 5	15	180	20-25
	Biscuits (on 3 racks)	0.7	1 and 3 and 5	15	180	20-25
	Meringues (on 3 racks)	0.5	1 and 3 and 5	15	90	180

GB

! The appliance was designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully.

General safety

• The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use.
• The appliance must not be installed outdoors, even in covered areas. It is extremely dangerous to leave the appliance exposed to rain and storms.
• When handling the appliance, always use the handles provided on the sides of the oven.
• Do not touch the appliance with bare feet or with wet or moist hands and feet.
• The appliance must be used to cook food by adults only and according to the instructions in this manual.
• When the appliance is in use, the heating elements and some parts of the oven door become extremely hot. Make sure you don't touch them and keep children well away.
• Ensure that the power supply cable of other electrical appliances does not come into contact with the hot parts of the oven.
• The openings used for ventilation and dispersion of heat must never be covered.
  Always grip the oven door handle in the centre: the ends may be hot.
• Always use oven gloves to place cookware in the oven or when removing it.
• Do not use aluminium foil to line the bottom of the oven.
• Do not place flammable materials in the oven: if the appliance is switched on by mistake, it could catch fire.
  Always make sure the knobs are in the "●"/"O" position when the appliance is not in use.
• When unplugging the appliance always pull the plug from the mains socket, do not pull on the cable.
• Never carry out any cleaning or maintenance work without having unplugged the plug from the mains.

• In the case of a malfunction, under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance. Contact a Service Centre (see Assistance).

• Do not rest heavy objects on the open oven door.

• The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals should, at the very least, be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance.
• Do not let children play with the appliance.

Disposal

• Observe local environmental standards when disposing packaging material for recycling purposes. Observe existing legislation when disposing of the old appliance.
• The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out "wheeled bin" symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected.

Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance.

Respecting and conserving the environment

• By using the appliance in the hours between late afternoon and early morning, you can help reduce the work load placed on electrical companies.
  Always keep the oven door closed when using the BARBECUE and GRATIN modes: to attain best results and to save energy (approximately 10% ).
• Regularly check the door seals and wipe clean to ensure they are free of debris so that they stick properly to the door and do not allow heat to disperse.

Assistance

Communicating:

• appliance model (Mod.)
• serial number (S/N)

This information is found on the data plate located on the appliance and/or on the packaging.

Switching the appliance off

Disconnect your appliance from the electricity supply before carrying out any work on it.

Cleaning the appliance

• The stainless-steel or enamel-coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. If these stains are difficult to remove, use only specialised products. After cleaning, rinse and dry thoroughly. Do not use abrasive powders or corrosive substances.
• Ideally, the inside of the oven should be cleaned after each use, when it is still lukewarm. Use hot water and detergent, rinse and dry with a soft cloth. Do not use abrasive products.
• All accessories - with the exception of the sliding racks - can be washed like everyday crockery, and are even dishwasher safe.
• Never use steam cleaners or pressure cleaners on the appliance.

Cleaning the oven door

Clean the glass part of the oven door using a sponge and a non-abrasive cleaning product, then dry thoroughly with a soft cloth. Do not use rough abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to crack. To clean more thoroughly, you can remove the oven door.

1. Open the oven door fully (see diagram).
2. Lift up and turn the small levers located on the two hinges (see diagram).

1. Grip the door on the two external sides and close it approximately half way. Unlock the door by pressing on the clamps F, then pull the door towards you lifting it out of its seat (see diagram). To replace the door, reverse this sequence.

Inspecting the seals

Check the door seals around the oven periodically. If the seals are damaged, please contact your nearest After-sales Service Centre (see Assistance). We recommend not using the oven until the seals have been replaced.

Replacing the light bulb

To replace the oven light bulb:

1. Remove the glass cover of the lamp-holder.

1. Remove the light bulb and replace it with a similar one: Wattage 25 W, cap E 14.
2. Replace the glass cover (see diagram).

Sliding Rack Kit assembly

To assemble the sliding racks:

1. Loosen the two screws A (see diagram). If the oven is fitted with self-cleaning panels, these will have to be temporarily disassembled.

2. Replace the screws A with the screws and spacers (B + C) supplied with the kit.

1. Tighten the new screws B and the corresponding spacers C, fitting the self-cleaning panels on again.

1. Secure the two joints D of the guide rail in the holes provided on the oven walls (see diagram). The holes for the left guide rail are situated at the top, while the holes for the right one are at the bottom.

2. Finally, fit the guide rail on the spacer C.

3. Do not place the sliding racks in position 5.

FR

IT

GB

FR

Italiano, 1

English, 12

Français, 22

ES

PT

RS

Espanol, 32

Portuges, 42

Pycckm,52

KZ

FZ 61.1 /HA

FZ 61.1 IX /HA

FZ 612.2/HA

FZ 612.1 IX /HA

FZ 65.1 /HA

FZ 65.1 IX /HA

F 60.1/HA

F 60.1 IX /HA

FQ 61.1/HA

FQ 61.1 IX /HA

FZ 62 C.1 /HA

FZ 62 C.1 IX /HA

FZ 65 C.1 /HA

FZ 65 C.1 IX /HA

FD 61.1 /HA

XF 695.1/HA

FZ 612 C.1 IX /HA

FZ 612 C.1 /HA

F 627 C.1 IX /HA

F 627 C.1 /HA

FZ 657 C.1 IX /HA

FZ 657 C.1/HA

Sommaire

Installation, 23-24

Positionnement

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Hotpoint

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1. Пожде BCERO Heo6xOДIMо 3aBcTeN TaIМep, NOBepHyB pyKoTky TAIМEP no yacoboi cTpeJIke NOHTn Ha OdIN HONHbI O6OpOT.
   2.Поворачивая рукову obpahtno,прOTьчacOBОCTpeJIKN，ЗадаETСнHyЖHoeВрем－MHHyTbIHa pykuTke TAYMEPAДоЛжнblCOBnactbC OTMeTKaMnHa панелу npapBNeHЯ.
2. TaIMep OTCuHTbIbAeT BpeMBAOBpaTHOM nOpJKe: nOCTeueHn 3aDaHHOro BpeMeHn pa3daeTc8 3ByKOBoi CNrHaJI.

！TaHmep He ynpaBnAeT BkHNoyeHnem nIbYBbIKNoyeHnEM DyXOBOrO 1kaqa.

PpOrrpaMMnpoBaHne OKOHuaHnna PpNroTOBJeHn npN NOMoU Taimepa\*

1. Ппжд BCERO HeobxOДмо 3aBecTи таймер, NOВернв pyKoRТКУ TAIМEP OKOHuaHINЯ ПИГOTOBJIeHINЯ по уacBoi CTpeIke noHTn Ha ODNH noJIhbl'OBOpOT.
   2.Поворачивая рукову obpaTHO,прOTИЧACOBОI CTpeJIKN,ЗадаETСЯнЖhoeВЕРмЯ－MHHyTbIHa rykoTke TAIIMEPA OKOHUAHNIA ПИГOTOBJIECHИДоЛЖны COBnaCTb C OTMeTKaMn Ha naHeJIynpaBJIeHry.
   3.ПиИСТЕЧENи 3аданногВреми pa3даeTCЯ 3BYKOBОСИГалиДухOBОшkaфВьIKЛючaETCA.
2. Korda duxoboi shkaΦ BbIKIoueH, TaMep nporpaMMIOBaHHO OKOHuaHHa PnIROTOBHeHHa MOKET 6bITb NCIOJIb3OBAH B KaueCTBe ObIHORo TaMepa.

！IINCIOJIb3OBAHnI DyXOBOro ⅢkaΦa BpyHOM pexKIMe，T.E.ICKJIIOUHVBYCTPOIcTB0 IporpAMMIOBAAHnI OKOHuaHnI PnIROTOBJIeHnI, Heo6xODmO，UTO6blΦNKCuPobAHHa OTMeTKa Ha nepeDHeI NaHeJIn DyXOBKn COBnJa C CnMBONOM

Hactpoika yacob

IOTAHNTe pyKoTky IPOPTPAMMIMPOBAHINu IOBepHTe ee npOTnB YacOBOn CTpeJIKN BpJIOTpBo Do yCTaHOBKn 3HaueHnE TeKyuIero BpemeHN.

！HacTpoKa yacOB BO3MOxHa,TOIbKO ecJIN dyXOB0 WkaΦ IOdkJIHOeH K cETN 3JIeKtpoNTaHnB. B cIyuae OTKJIIOUeHnA 3JIeKtpoNTaHnA IPOΓPAMMEP OCTaHaBJIbIAECTC: PnB KJIIOUeHnN 3JIeKtpoNTaHnA Heo6xoDnMo BHObB BbICTaBtB Bpemr.

Bknioyehne DyxOBoro kkaΦa

1. ПовернITE рукову ПОГРAMMEPA npotичасов стейки влоть до пявлини в Okшке CBMOЛа "山".
   2.ПOTЯнITE 3a pyKoTky ПОГРAMMEPA n ПовернITE ee npOTNb YacOBо CBpeKN BnIOrBdo YcTaHOBKn NepeDbNkHOrO INdNKaTOPa HnPoTNB TeKyIeero BpemeHi. По 3aBepSeHn Opeaunn Bbl YcJIbIuNTe UeJtOHK.
2. Bыберпе Нжную пограмmy пи��товлени пи римоши руковский ПОГРAMMbI.
   4.ДяВыкluочиЯДухOBOrOшkaфа NOBepHnte pykoTky ПОГРAMMbIВ noJoxKeHne «0»

PpOpaMmPoBaHne npNroTOBJIeHnA

Порогамmarованке пpoДоЛжитьhoeCTnprirotobJeHnC MrHOBeHHbIM Haayalom

1. ПовернITE руков КИ ПОГРAMMEPA npotив часов CTpeлк INBЛOTь ДО погВе_HЯ B OKошke ТребемпnpodДжNTeьHOCt ИnpiroTOВЕнЯ.
   2.ПOTЯнITE 3a pyKoTky ПОГРAMMEPA n ПОВернITE ee npOTnB YacOBоC CTpeKN BnIOTb Do YcTaHOBKn NepeDnKHOrO INdNkATOpa HApOTnB TeKyIeero BpemeH.No 3aBepSeHmOnepaunn Bbl YcJIbIshITe IeJyOK.
2. BbI6epnte HUxHHyIO npOrpaMMy npnroTOBHeHn npn pmoOn pyKoTKn IPOrPAMMbI. DuxOBn uKaΦ BKJIouaTeCn He3aMeDnITeNbHO n pa6OtaE Na npOTXKeHHN BCero 3aDaHHORo BpemeHN npnroTOBHeHn.
   4.ПиИСТЕЧEN3аДАнHOrOВрЕмEHpa3ДaeTc8 3ByKOBoI CnHaN IДуXOBoi ShkaФ BbIKJIHOaETCЯ.
3. Ппимер: в 9.00 BBI погаммрируе пп�отовлени.
4. На кOTOPOE потугся 1 уac 15 мИнч.
5. Пп�отовлени abTomатиески заверштсь в
6. 10:15.

IporpamMnpoBaHne npoOJIxNteJIbHOCTn npiroTOBJeHnC OTIOXKeHHbIM HaayJOM

1. ПовернITE руков КИ ПОГРAMMEPA npotив часов CTpeлк INBЛOTь ДО погВленя в OKошke Требемп рpoДОЛЖNTeьНСТИnpINTOВЛЕнЯ.
   2.ПOTЯнITE 3a pyKoTky ПОГРAMMEPA n ПОВернITE ee npOTnB YacOBо CтpeNkn BnIOTb Do YCTaHOBKNпepeDbNkHOrO ИДиКaTopa HApOTnB ВрemeHn NaHaJa npriROTOBJIeHnA.
2. Bb6epnte Huxkyu nporpammy npiroTOBJeHnna npi nmoOny pykOaTkn PPOrPAMMbI. Dyxoboi shkaBkJIouaetcB MOMeHT, 3aDaHHbI B KaueCTBe HaHaana npiroTOBJeHnna, N 6ydt pa6oTaTb Ha npotjKeHnBCero 3aDaHHOrO BpeMeHn npiroTOBJeHn.
   4.По nCTeueHn 3aHaHHOro BpeMeHn pa3JaTcR 3ByKOBO CNrHaJ N dYxOBOu ShkaΦ BbIKJIHyaeTcR.
3. Пгимер:В 9.00 ВblnporpaMMpyeTeприroTOBJIeHne,HaKOTOpoeNotpe6yETc1Yac15MmHyT,NВрем11:00,KoRda npriROTOBJIeHnДоJIXHOHaCaTbCra.Прогамma abTomatUcheKn BkIIOuAeTcB 11:00иЗавершaetcB 12:15.

！Дя OTMeHbI npOrpaMMnPoBaHnЯ NOBepHnTe pyKoTky IPOrPAMMEPA npOTnb yacOBn CTpeJkn BnIoTb Do IONABJIeHnBA OKoJke CmBOJa "U".

PpOrpaMMbI npHrTOBJIeHnA

!Дя BCex nporpaMM MoxHo 3aJaTb Tempeatpy OTO 60^ do MAKC kpome:

• PUNIb (peKOMeHnyeTcY yCTaHaBnBaTb TOJIbKO MAKC. TemepaTypy);
  3AneKAHKA (pekomeHnyeTcH He npebbIaTb TemepaTpy 200°C).

Programma TPAДИЦИОHAЛьНА ДУХОВКА

BkIIOUaIOTc DaHaHarpeBaTeJIbHbIX3JIeMeHTa:HnKHN n BepxHNI. B pexime TpaDnIuHOHaJIbHoro npiroTOBJIeHn peKOMeHdyETCNcOJIb3OBaTb TOJIbKO OINH yPOBeHb: pIn NcNoJIb3OBAHN HeCKoJIbKnx yPOBHei pacnPpeJeIeHne TemnepaTypbl 6yJeT HEONTMaJIbHbIM.

Погамma OДНOBPEMEHHOE ПИГOTOBLEHNE

BkHIOUaOTcBce HArpeBaTeIbHbIe 3JIeMeHTbI (BepxHn, HIXKHN I KpyIbI) IN BeHTnIaTOp. Tak KAK Jap RaIJeTcR IOCTOHHbIM BO BCem DyXOBOM UkaCy, BO3dYx OBeCneuHaBET OJHOPoIHoe PnIROTOBJIeHne IN IOIpymAHIBaHHe npOdykTa. OJHObPeMeHNO MoXHO NcIOnlb3OBaTb He 6Oone DByx yPoBHeN DxyOBoro UkaFa.

Iporpamma IPNJb

BkIIOUaETcB BepxHn HArpeBaTeJIbHbI 3JIeMeHT n BepTeJ (ecIN OH IMeTc).
BbICOKa TEMpepaTypaN Jkap nprrMOrO DeiCtBNr rpiyra peKOMeHNyETc DnI pPiROTOBJIeHn IpoDyKTOB, HxKDaIOuXxCra B BbICOKo NOBepxHOCTHOI Tempeatype. FOTOBte 6JIouda C 3akpbITOn DBepcei dYxOBOrO uKaΦa.

Поррамma 3ANEKAHKA

BkIIOUaETcBepxHnHarpeBaTeIbHbIeIeMeHT, BepTeI N BeHTnJIaTOp (ecIN OH ImeEtc).Coyetae OJHOHaPabVAHHeB VblJeIeHne Jka PCINHyDInTEbHOI CIPKyIaIeN BO3dYxa BHyTpN dYXoBO r 1kaΦa. 3TO npEnrTCTByET oBropaHIIOBopExHOCTn PpOdyKTOB, NOBbIaIpa IPOHnKaIOuO cIOco6HoCTb JkaPa. FOTobTe 6JIoDa c 3akpbITOn dBepcE dyXoBO r 1kaΦa.

PporpaMa NlUCA

BkIIOUaOTc HIXKHi N KpyIbI HARpeBaTeJIbHbIe 3JIeMeHTbI IN BeHTnJIaTOp. TaKoe CoYeTaHne IIO3BOJAreT 6blCTPO pa3OprEb DyXOBky C BoJee CINbHbIM BblJeHeM Japa ChN3y. EcIn NcNoJIb3yIOTc HecKOJIbKO yPobHe OdHOBpeMeHNO, Heo6xOdIMO MeHrTb MecTAmN 6IIOda B CepeDInHe IN pIpiROTOBJIeHnA.

BepTeI (IMeETcT OJIbKO B HEKOTOpbIX MoDeJIaX)

Ta6nua npnroTOBneHna

Ipeed Naayamok Kaok-Jinbo onepaun no 06cnykBaHIO INN YnCTKe OTCoeDnHInTe N3dJIne OT cETn 3NeKTPoNTAHn.

UncTka n3dEJIIna

Hapyxhbie 3MaInpOBaHHbIe 3JeMeHTbI uIN DeTaN IN3 HepXaBeIOUeI CTaN, a TaKke pe3NHOBBie yNJIOTHEHn MOxHO IpOTnPaTB r6KOi, CMOeHHoB B TeNIOB BODe ININ B pAcTBOpE HeITpaJIbHOrO MOIOUeRO cpeCTBa. DInra ydaJIeHn OOC60 TpydHbIX IpTeH NcIOB3yIte CNeuAIBHbIE YnCTaUeCpeDCTBa, IMeIOUneCeB INpoDAJKe. PocLe YnCTKn peKOMeHNdyETcR TuaTeJIbHO ydaJIbTb OCTaTKM OMOUeRO cpeDCTBa BNaxHO TpAIKoN BvICyUnTb DxyOBky. He nCNOB3yIte abPazMBHbIe NPOOJKN ININ KoppO3NHBIe BeUeCTBa.
CneIyET npOn3BOIDnTB BHyTpEnHIOU qNCTky DuyxOBOrO ukaΦa nocIe KaKdOro erO IcNoJIb3OBAHnRA, He DoXnJaAcb erO NOJHOro oxnaJdeHnRA. IcNoJIb3yIte TeNlIyO BoDy n MOIoee cpeIcTBo, OOnIOChnTE n IpOTpNTe MArKO TprIKoN. N36eRaTe IcNoJIb3OBAHnRA abpa3NBbIX CpeIcTB.
CbeMHbIe DeTaJIIM MOXHO JIEKIO BbIMbITb KaK IIO6yIO DpyrIyIO NocUy, TaKKe B NOCyIDOMOeHNo MauINHe 3a NCKJIIOUeHNEM BblDvBHXbIX HAnpaBIAHOuix.
- HnKOrda He nCnOlb3yIte napOBbIe YnCTraIue arperaTbI IIN arperaTbI IOd BbICOKIM DaBJIeHnEM dIy NcCTKN N3deJIy.

Ynctka DBepubl

ДячскntcTeKlnaDbepcIyncnoJIb3yIte Hea6pa3nBhIe ry6kn u nCCTBa, 3aTeM BbITpIte Hacyxo mRkO TprIKo. He nCNoJIb3yIte TBepIbe a6pa3nBhIe MaTePnaIbI nIN OCTpIe MeTaNIIuYeCKne cKe6Kn, KOTOpIe MOrY IOnApaNaTb NOBepxHOCTb N pa3bNTb CTeKIO.

Дяболг e TuaTeJbHOn YnCTKn MoXHo ChrTb DBePuy dYxOBKN.

1. NOJIHOCTbIO OTKpoIe TdBepu DyXOBKn (CM.CxEmy);
2. noDHumume u nooeepHume unoHku Ha debyx wapHupax (cm. cxemy);

1. BO3bMntecb 3a DBepuy pykamn C DByx CTOpOH, PIIaBHO 3aKpOHTe ee, HO He NOnHOCtBu. Haxmnte Ha ynpbl F, 3aTeM nOTAHNTe DBepuy Ha Ce6y, CHIMAR ee C neTeb (CM. cxemy). Ipy ycTaHOBKn DBepuHa MeCTO BbINOJHITe BbIweONICaHHbIe Oepaunn B o6paTHOM NOPdKe.

PpOBepka yNnToHenn

PeryIpyHNO npOBepRyTe COCTOHNHe yIIOHTHeHnBOKpyr DBeRcblDyXoBOrO uKaΦa.B Cnyae NOBpeKdEHNy yIIOHTHeHnO dbpaauTecb B 6bnKaiuN LcENTp

CepBnCHoro ObCyKuBaHnA (CM. CpeueChoe obCyKuBaHue). He pekOMeHNyTeTcra NOJIb3OBAtbcra dYXOBKO C IOBPexKDeHHbIM yNlOTHeHMeM.

3aMeHa JlamNoyKn

3aMeHa JIaMnOuKn B DxyOBOM uKaΦy:

1.OTBnHTNTeCTEKNHHyKpbIuKy PiafoHa

JAMNOUKN;
2.BbIKpyTNTe JAMNOUYI
3aMeHHTe ee Ha HOByIO TAKORO Xe TINa:MOUHOCTb 25 BT,pe3b6aE14.

1. YctaHOBInTe KpbIuKy Ha MeCTO (cm. CXEmy).

KpenJIeHne KOMnJIeKTa BbIbBnXhBIX HappaBJIaOuix

Iopraok MOHTaKa BbIDBnKhbix HnpaBnIOuX:

1. OTBnHTnTe nBa Uwpyna A (cM. cxemy).

Ecnnyxoboi kaoochaueH

CAMOYCTAUNMNC

NaHEnIaMn, OHN

OKaKyTcBpeMeHHO CHrTbIMN.

1. 3aMeHnTe uypynbA Ha uypynbI npacnpHbI eJemeHtbl (B + C) n3 kOmJIneKta.

1. 3aBHTIte HOBbIe UpybI B I COOTBeTCTByIOUne pacnOpHbIe DeTaJI N C, BOCCTaHaBJIbAra Ha MeCTO TaKKe CAMOHTrAunecr NaHeJI.

1. 3aKpene mme 0e a
   kpeEnKbIx 3JeMeHma D
   Ha npaaBnOuE u CneuaBbIX
   omeepcmux e cmeHKax
   dyXo8ku (cM. cxemy).

OTBepCTnJIeBOHappaBJIIOUe paCIOJIOKeHbICBep3y,a npaBo-CHN3y.

1. B 3aBepseHne BCTaBbTe HappaBnaOuYo Ha pacnOpHyo DeTaNb C.
2. He BCTaBJaITe BbIDBnKHbIe HAppaBJIIOUcIe B nIoJKeHn 5.

KZ

Ka3ak TiiinHe, 62

FZ 61.1 /HA

FZ 61.1 IX /HA

FZ 612.2/HA

FZ 612.1 IX /HA

FZ 65.1 /HA

FZ 65.1 IX /HA

F 60.1/HA

F 60.1 IX /HA

FQ 61.1/HA

FQ 61.1 IX /HA

FZ 62 C.1 /HA

FZ 62 C.1 IX /HA

FZ 65 C.1/HA

FZ 65 C.1 IX /HA

FD 61.1/HA

XF 695.1/HA

FZ 612 C.1 IX /HA

FZ 612 C.1/HA

F 627 C.1 IX /HA

F 627 C.1 /HA

FZ 657 C.1 IX /HA

FZ 657 C.1/HA

Ma3MyHbI

Ophaty, 63-64

Ophaactbipy

ÖKbIbIMdapbl

Дерект ekteci

Kypblfbl CnnaTtAmacbl, 65

Kajnbluony

Backapy taKtacbl

KocyXeHe naJaIaHaNy,66

Newti kocy

Taimepdi nai danany ādici

Caike6 6aFapnamanap, 67

YaKbITbI OphAty

Newti kocy

Picipy yprdicin opHaTy

TaFam DaIbIHday peXmJepi, 68-69

Tafam dainbiny pekmnepi

TaraDaaBbHday BoBbIHwa KeHeC

Tafam əsipney 60bHwa kehec kecteci

CaKtahIbIpyJap MeH KeHeCTep, 70

KannbKayinci3ik

KoHO

KopshaFahOpTaHbI CaTay XaHe KOpFay

Kemek

Kytim XeHe naJaIaIaNy, 71

KypbIINfbIbIeWipy

KypbIINfbIHbTa3aay

NewecirinTa3anay

IaMbblaybICTbipy

CbipfblMaJIbI TapTnJaIap XnBiHbI H KypacTbipy

JKaHa KpyblfBImeH JyMbICTb6actamactaH 6ypbIH OcbI naIdaIaNHy HcKayIbIFbIH MyKnT OKbIN WbIFbIH3. MyNda KpyblfBbIbI Kayinc3 KOJIaHy, opHaTy XHe OHbl KyTu TypaIbMaHbI3dbI aKnapaTAP KaMTbIHaH.

!KeenekeTa anbiktama peTihde kapay yuHn naDanahy HcayJbIfh IN CaTan KObIHbI3. OHbl KpybJIfBbIHbIH Ke3 KeJreH xHa neciHe bepiHi3.

Ophajactbipy

!Opay MaTePnAaIapbIH 6aIaIapDbIH KOJIy KcETneTih JepDe CaKaTahB13. TbHbCt TaBPJy HEmeCe TyHbIFbIN KaIy KayPiH Tyfbl3ybl MyMKiH («CaKaMaHoBbIpynap MeKeHecmep» 6aJIIMH KapaHbI3).

！KypblfblHbHyckaynapra cKeac apnaBb 6iikTiliri 6ap mamah opHaTyra Tnic. Kypblfbl dypbc opHaTbImmafah KaFdaJa, aamdap MeH JkaHyapnap emipiHe kayin TeHdpy i Hemece MylkiTi 3aKbIMdaybl MymkIH.

KypbInfbHbOpHaTy

KypblfblHbH Dypbc Kymbic XacaTbHbH TeKcepy yuH KOJaNbI WkaQTb KOJaHaHbHb3.

-ПeшkeжakbIHKa6bIpFaJap bICTbIKKa Te3iMdi MaTePnaJIdaHЖacAJfAh 6Olybl KaKet.
Cbiptkki Ka6bIfbi 6ap Kkaftapdbj XnHaFaHda 100^ TEMpepaTpaTa Te3etIH JeIIMdep KOJaHbIybl KaXeT.
- Neшт ac yу ycteJIiHc actbHa (cbl36aHbI KapaHbI3) Hemece ac yy xHa3bHbI iwiHe opHaTy yuHn ShkaftbH eJwemdepi TeMeHderigeB 6Olyk KaKet:

KpybIfblOpHaTbIrfan Ke3de Ke3 KeIreH 3neKtpnI 3aTTapdAn anbc 6onyb KaKeT.

Herizri DepekTepe KecTecInHe 6eepiIreH naJaIaIHy optacbIHbIN KepcetKlItepi OcbI opHaTy Typi YsiH ecenTeJIreH.

Kenety

JaibtBJKeIeTdyiH opHaBilfahbIH Tekcepy
yihin WkaftbH apTkbl Ka6bpFacbH aIbIn Tactay
KaKet. NeWti eki 6eIe KhiHwke TaKtaIdbH yCTIHde
TypaTbHdai etIN, HeMeCE KEM dereHne 45 x 560 MM
CaHbIaybl 6ap MeNlHwe teric 6etKI Ka6atka opHaTyfa
KeHec 6epiJeDi (cbI36aJapDbI KapaHb13).

Optara KOIO JXeHe 6ekity

NeWtH 6yipIepiHderi 4 KyaKaWc sbiptKbI JkaTayDbIH 4 TeciriHe cAkeC keJeTIHeJ eTin opHaTbHbI3. KyaKaWaIapDbI TeMeHde KepcetJIireHJei WkaF 6yipiHc KaIbIHdbfBHa KaapanaiNbIKTaHbI3:

KaJIbIHbIbI 20 MM: KJNaKUaHbIH XbIINXbIMaJIbI 6eJIirH aJIbI TaCTaHbI3 (CbI36aHbI KaPaHbI3).

KaJIbIHdbIb18 MM:3ayblTTa opHaTbINFaH 6ipiHsi TIiKti NaJanaHaBbHb3 (cbI36aHbI KapaHbI3).

KaJIbIHbIFbl 16 MM: ekIHwI TINIkTI naJdanaHbIHb3 (cbI36aHbI KapaHbI3).

NeuTin ecirin aubin, 4 bpaHdaIb6eKTIkiTi cbiptkbl KaTaydbin 4 teciriHe kipri3in, KypblfbiHb IkaΦka 6ekitiHiz.

！KypblfHbIH Kayinci3 Kymbc icTeyih KaMTamacbi3 eteIH bapIbIK 6eJIiTepi apHaBI KypaIapDbIH Kemerimeh FaHa aJIbHybTI niC.

3NeKtp KocbIbIMapbl

!Uw yanbl 3neKtp Ka6eni 6ap neu aHbImaIbI TOK KepHeyimeh XHe KypblfIda OphalnackaH HerizrI DepekTep KeCTecInHe KepCetInReH KniIikNeH JyMbIC ICTey uWIn JxacakTaNfA H (TeMeHne 6epiJreH).

3NeKtp ka6eHIn oPhaTy

1. KaKaTaBtBu 6yip
   KyIaKaUaIapbHa
   6ypaBtBt bIbI,
   dHekep KaIkaHuaHbI
   aUbIb3. 6ypaBtBt
   TeMeH 6ackaHda
   KaKaTaBt aWbTbHdA
   TyTkA TypiHde
   naJaIaNbHbI3
   (cbl36aHbI kapaHbI3).

2.БуpayыштыТуTKa Туриде падананын, Кысna 6уразнданbl бocatbHbI3ЖэHe aJbIn ТаCTaHbI3 (CbI36aHbI kapaHbI3).

3.Yw cbIMbl L-N- baIaHbIC 6ypaHaIapbIH aIbI TaCTan, TycTepeIHe caI cbIMdApbl bypaHda 6acTapbIHbIH actbHa 6ekITiH3:Kk(N),KOnbIp (L)KHe Capbi-Kacbl (1一)

3neKtp ka6eIniH keNire Kocy

IpeekTepeKecTeciHne KepceTinreH JyKTemere caiKeC CTaHapTTbI aBbIPfblWtbl OPHaTbIHb3 (6yipih KapaHbI3).

Kypblfbl, Kypblfbl MeH JKeI apacbIHda opHaTbIFaH 3 MM aMbIK KlWkeHe bAJIaHbICbI bap XHe aHbIKTaIFaH KYkTeMeRe NaBbIKTbXHe aFBIMDaIFbTOK peTteYiHe CaiKec 60bnIN KeletIH (Kepre KocblnFAH CbIM aBTOMaTTb AInPbIN-KOCKblITAH aXbIPAbTJIMaybl Tnic) XaH-XaKTb ABOTMaTTb AInPbIN-KOCKblITb NaJaIaNHy apKblbl TikeNe 3JeKtp JeNiciHe KocblNybl KaKet. 3JeKtp Ka6eIH TempepaTypacb50°C-Tah Kofapbl 6oNaTbH JepDeH eTneTiHde eTin opHaJIaCTbIPy KaKet.

! Ophatyu bI dypbic TOK baJnaHbIcbiH JacaFahbHa JxHe OHbIH Kayinci3dk WapanapbHa caiKeC eKHe He ceHimDi 60nybl KaKeT.

KypbIINfblHb TOKka KocnactaH 6ypbIH TEmeHderiJepdi TeKcepH3:

KypbIfblXepre KocblFaH XaHe aIbIpbl3aHa caikec 60bln Ta6blnabbl.
Pozetka Heri3ri DepekTep KecTeciHne KepcTeJInReH KypbIfblHbIH eH XOFapfbI KYUHe Te3ImDi (mMeHde6epinaeH).
Kephey Heri3ri DepekTepeKecTciHne KepcetIInreH mHa apaBtfb ayMaFbIHda (mMeHze KaPaHbI3).

• P03etka kkypbilfblHbIH aibipfbllbHa caikec kenei. P03etka aibipfbllbHa caikec 6oImaca, eKinetti MAMAHAN OHbl aybictbpln 6epydi etiHi3. BiPheWe po3eTKaJap MeH y3apTkblcBIMdapBH naJaIaanHbAhl3.
  I Kypblfbl opHaTbInFaHHan KeiH 3JeKtp Ka6eNi MeH po3eTKa KaBih KepDe 6Onybl KaKet.
  ！Ka6eIbMaIbICTbIpblImayblHemeceKbcblmaybl KaKeT.
  ！Ka6eNb Kni TeKcepiin，TeK 6iNikTi MaMaHHbIH Kemerimeh fHa aAnMaTbIpybl Tnic（«KeMeK» 6aJIIMH KaapHa3).
  ! Kayinci3dk wapaapanpbI caKaTJMaHaN XaFdaJaDa eHdipywi xayankepwnikTi e3 MoHbHa aNydaH 6ac TapTaDbI.

ДЕPEKTEP KECTECI
Өлшем徴и	еhi 43,5 cm биiktirì 32 cm төрөдīгì 41,5 cm
Көлөм	58 ng
Жылхымалы тарталары 6ap moděльdegöн элшем徴и	еhi 37,5 cm биiktirì 32 cm төрөдīrgi 41,5 cm
Жылхымалы тарталары 6ap moděльdegöн көлөm	50 ng
Өлөдгь Косылмдагь	KERHEYİ: 220-230 B~ Hemece 220-240 B~ 50/60 Ги �emece 50Ги (depekeçter kectecin karapaыз) EN KOFAргьлтарын куат 2800Вt
KYAT BEЛГICI	Злөдгь的新шеріин 6elricin'deri 2002/40/EC Нүсayы. EN 50304 Hopmacы Таşиги КONDБКИУКласы - Кыздыр Куиіне apналган Куот Түлін: Даftылы рекимi Мөжбурпі кONDБКlасы - Кыздыр Куиіне apналган Mәлімdeнген Куот Түлін; Пису
CE	Бүл Күрьлгь Eурona з[koHOMɪkəльɪk КaybIMdactыгьн Keleci Нүсayларын саï Keledi: -1973 Кыздын 19 aknaнындаfter 73/23/EEC (Төмэн керney Түалы) Же не одан кеінгі Tү sterлор; -1989 Кыздын 03 мамырьндаfter 89/336/EEC (элөдгьмогнittik Улесimділік Түалы)Же не одан Кeінгі Tү sterлор; -1993 Кыздын 22 чінdeсінderi 93/68/EEC Кене одан кeінгі Тү sterлор; -2002/96/EC

XaJIbI ωJy
Backapy TaKTacbl

* Tek 6enriri moJeIbIepeIe 6oIaIbl.

KZ

!Aflaw naJaIaNHaHraDa, Kpyblfblb6Oc KyiHde ecirih Xaybln, eH KOFapFbTeMnpaTypada KeMHde XapTbCaftTaNk3dbipbHb3. NeWti eWipin, OHbH ecirih awnaCTAH 6ypbH, 6eImHeH JAKcbJKeJeHeTIH TeKcepH3. ΘHdipy Ke3iHne KOlaHbJrFaH KopraFbIw 3aTTapDbH JAnbH N KeTyIe BaiNaHbICTb JKeHIn XafMbCbI NIC LbIFybl MymKiH.

Neusti kocy

1. PETTEV TTKacbIH 6ypay apKblb KaKeTTi nicipy pekIMH TaHaHbI3.
2. TEPMOCTAT TyTkacbl Kemerimeh KaKetTI TemnepaTypaHbTaHaHb3.TarAm daBihday pexHMdepi JHe YcbHbJFaH TaFam daBihday TemnepaTypaNapbI TypaJIb MJIImeTTi «Taram daBHday 6oBbIHwa KeheCteP» KecTeciH KapaHb3 («TarAm daBbHday peKumdepi» SeJIIMH KapaHb3).
3. TEPMOCTAT INДИКАТОР Шмь NeштIH opHaTbINFaH TemпаТураза DeiH bICbIN KeIe JAtKaHbIN KepCteTeI.
4. Taram daihuyabpbcihda TEmeHderi HepceIepdi opbHayfa 6oIaIbI:
5. PETTEY TуТКасьн Буpay apKыЛы КжЕТП TaFAM dайындay peхимiн e3repty.
6. TEPMOCTAT TyTkacbH 6ypay apKbJIbI TeMnepaTypaHbI e3repTy.
7. PETTEY TуTKacbIH "0" no3nucnbHa 6ypan, TaFam daibHday ypriciH TOKTaTy.

ImaJIbdi Ka6aT 3aKbIMdaHybIH aJDbIH aJy yIiH eJkaSah neWtiH actbHfbl JkaFbHa 3aT KOImaHbI3.

! Θρkaшан acxha bIDbICTapbIH 6epiJIreH tapTna(Jap) fa KOblHbI3.

CaKbHdaTy XeJTeTkiWi

NeWtIH cbIpyKbI TemnepaTypacbIH caJIbHdaTy yUH Kei6ip MoJeNbDep bAckapy TaKTacbMeH neu eciriH apacbHa JeN aJaTaBcH cAnKbHdaTy JeENDeTkiWiMeH Ka6DbIKTaIaNbl.

！Nicipin6oNfAHHaHKeiHdeNeuTOnbIK caNkbHdaFaHaDeiHKeJeTeKIO KocyIbI TypaBl.

Pewtiin wamdapbi

PETTEY TytKacbImeH yHKcIraCb TaHaIaFaH yaKbTTa ON XyMbICbIH XaIraCTbIpaDbI. TaFAM daBbHday peKmI TaHaIaFaHda ON KocblbITypaDbI.

Taimepdi naiandahy eidi ci*

1.Дыбicсинганьин ophaTy yushiT AIMeP TyTKacbiH caFAT tini 6oBihua 6ip TOnbik aiHaibimfa 6bypaHb3.
2. KaKeTTi yaKbITbI opHaTy yUiH TTKaHbI carat TiJIHe Kapcbl 6ypaHbI3: TAIMEP TTKacbIHda KepceTinre H MInHyTTbl 6ackapy TaKTacbIHdaft bINdIKaTOPMeH TeHeCTipiH3.
3. TaHmep MNHyTTbIK peKIMMe JyMbIC icTei: TaHaJFaH yaBbT 6tKeHde DbIb6c CnHaNbl ectinei.

！TaMep neSti KocnaiDbj XeHe eWipMeiDi.

Tafam daibihday taMepin naJaNaHy\*

1.ДыбicсинаньиophaTy yuHIN TAFAMДАИынДAY TANMEPI TyTkaBih caFaT tiNi 6oIbIHwa 6ip ToJIbIK aHahlbIMfa 6ypaHbI3.
2. KaKeTTi yaKbITbI opHaTy yWIn TYTKaHbI caFaT tiInHe Kapcbl 6ypaHbI3: TAFAM DAInbIHDAY TAI MEPI TYTKacbIHda KepeTiJreH MmHyTTbI bAckapy TaKTacbIHdaFb INHdNKaTOPMeH TeHeCTipiHi3.
3. TaHdAnFaH yaKbIT 6iTKeHne DblbIc cnHaJIbI ecTIneDi JxHe neu eWipinei.
4. New ewiipijirende taFam daibHday taMepiH kaibntaftbTaaiMep petiHde naDanahyfa 6oJiaDbI.

！NeutKoJMeH naJaIaHaHy yuH，rHn TaFAM DaBbIHday TaMepi yaBtBbIH 6ityiHKyTKiH3 KeNMeCe, TAFAM DAbblAY TAIMEPI tyTkacbIH 6eJIricHe Dein bpaHbI3.

* Tek 6enrini moenbdepde 6onaDbI.

YaKaBbITTbI OPhaTy

Iypbic yaKbITbI opHaTy yuH BAFJAPJIAMA TyTkacblH bAcbln caFat TiniHe KapcbI 6ypaHbI3.

!CaftbTeKne3NeKtpKeJicHeKaJfaynbI Ke3deFaHaOpHAtyfa60nAbI.3NeKTPKyaTbI aKbipaTbIJaHda,BAFDApIAMA ToKtan KaNaDbI: yaKbITbI KaTaNdH opHatyKaKet 60nAbI.

Neusti Kocy

1. BAFДAPLAMA TуТКасьИн «山» 6eJIrici KepceTiJreHRe DeiH caraT tiIHe Kapcbl 6ypaHbI3.
2. BAFIAPJAMA TYTKacbIH TaptbIN TaH6a afbIMdaBbl yaKbITka caikec bONFaHua caFAT tiJIHe KapcbI 6ypaHb3.CbIPT eTKeH dbl6bc Jxocnapnay Ke3eHiH 6ItKeHH xa6apnaNdbI.
3. PETTEY TуТКасьн 6уpay apKbIиь KaЖeTTi TaFam daiBnDay peKmIM TaHdaHbI3.
4. NeuTi eWipy yuiH PETTEY tvTkacbH kaTadaH «0» pO3nucbHa 6ypaHbI3.

Nicipy ypdicin ophaTy

Te3 TaFam daibHday 6aFaplanMacbH OPhaTy

1. BAFДAPЛAMA TуТКаСьИн КаЖeTTI yaKbIT KepceTinreHWe caFATiJIHe Kapcbl 6уpaHbI3.
2. BAFJAPJAMA TytKacbIH TapTBIN TaH6a afbIMaBbl yaKbITKa caikec bONFaHwa caFATiINIhe KapcbI 6ypaHb3.CbPT etKeH dIb6bc Jocnaplay Ke3eHiHb 6tKeHIn xa6apnaIbI.
3. PETTEY TуТКасьн 6уpay apKыЛы КажETI TaFam dайындay peхимIH taHДаНБИЗ. Пeш КeDEп KOCыЛыN, KOCnaplaHraH taFam dайындay yaKbITbI 6iTnei eшпeиdi.
4. TaHdaJfah yaKbIT 6iTKeHne dIbIbIC cHrHaIbI eCTJIeDi, neW oWeDi.

MbicaJIb: ka3ip cafat 9:00 deniik xhe yaKbIT 1 cafat 15 MInyTka opHaTbIINcbIH. BaJdapnAmacafat 10:15 6oJraHda aBOMaTTbI Tpyde TOkTaIbI.

KeiH KocbIJaTbIH TaFAM daBbIHday yaKbITbIH Xocnapay

1. BAFDAPLAMA TyTkacbIH KaKetTI yaKbIT KepceTinreHwe cafAT tiIHe Kapcbl 6ypaHbI3.
2. BAFDAPLAMA TytkacbIH TapTbIN, TaH6a TaFam DaBbHdaydbI bactay yaKbITbHa cEeKec 6oJFaHwa caFat tiInHe KapcbI bypaHbI3.
3. PETTEY TtKacbH 6bpay apKbIbI KaKeTTi TaFAM daBHday pexmIH TaHdaHB3. NeW KocnapaHaT aFAM daBHdaybI bAcTay yaKbITbIHDa KOCblaDbI XHe KepeTinreH TaFAM daBHday YaKbITbI apaBtfbIHda eWneNdi.
4. TaHdaJfah yaKbIT 6iTKeHne dIb6bc cNHaNbI eCTiJeDi de, neW eWeJI.

MbicaJIbI: ka3ip cafat 9:00 deNik JxHe yaKbIT 1 cafat 15 MInHyTka opHaTbINcbIH, an 6actany yaKbITbI cafat 11:00 den opHaTbINcbIH. BaFapnama aBTOMaTTbl Typde cafat 11:00-de 6actaIbIn, cafat 12:15-te TOKTaIdbI.

! BaFdapnAmaHbToKTaTy ywiH BAFdAPJAMA TTKacBtIKBenrici KepcetinreHwe caFat TiJIHe KapcbI bypaHbI3.

Tafam daibihday pexumdepi

！TeMeHderiinepeDenTbIC TaFam DaBbHday peximdepiHicapblfbiHa 60°C neH MAKC apaIbIbIHda Ke3 KeJIreH TeMnepaTypa MəHi opHaTbIJybl MyMKiH

• BAPSEKIO (keHec: TeK MAKC deHreHn opHaTbIb3)
• FPATIN (KeHeC: 200°C acbIpMaHbI3).

DAFdbJIbI NEw peKmI

YctHri XeHe actbHfbl bCbI TY JemeHTepi KocblaBl. TaFam DaBbHdAydBbH Ocbl DaFbblbpexMmIH naDanaHaH yaKbTTa TK 6ip TaFam DaBbHday TapTnacbH KOJdaHaFaH dypbc 6oJaBl. BipDen KeT TapTna KOJdaHaBfHaHa da neW iHiHderi TemnepaTypa 6ipDeBolMaybl MymKiH.

TbIfb3dafbIwTapdbI TeKcepy

NeWteri ecik TbIfb3daFbIUtapbH JnI TeKcepin TypbIbI3.Erep TbIfb3daFbIUtap 3aKbIMdAnfah 6oJCa, JkaBn Jepderi catyaan KeiHi r Kbi3Met Kepcety optaIbfbHa xa6apnacbIbI3 («KeMeK» 6eImiH KaPahbI3).TbIfb3daFbIUtap aybICTbIpblfAHaFra deeiH neWti naJaIaNbHbaydbI yCbIHAmbl3.

Uamdblyaybictbipy

PewtiH wamblh aybictbipy ywiH:

1. Wam yacbihbih wbiHbi Kaqnafbih aIbHb3.

1. WamblaBn, OHbI COHdai
   baKa WAMMeH aybICTbIPbIHb3: BaTtAfbl Kyatbl 25 BT, zoKoJI E 14.
2. ΜύBiHb KaKnaKaTbI OPhbHa KOnbHbI3 (cbI36aHbI KapaHbI3).

CbipfbImaJIbI TapTnaJap XnbiHbIH Kypactbipy

CbipfimJIbI cepeJIepi KypacTbipy yuiH:

1. Eki 6ypaHdaHbI (A)
   6ocatbIH3 (cbI36aHbI
   kapaHb3).NeiKe
   e3i Ta3aJHaTaBH
   Ka6bipraIap opHaTbInFaH
   kaFdaJa 6ynapDbI
   yaKbITwa 6eJIWeKTeY
   KepeK 6oJaBl.

2. BypaHdaJapDbI (A) KInbIHbImeH 6ipre Xa6dbIKtaJIfAH
   6bypaHdaJap XHe XaKtayJapMeH (B + C)
   ayblcTbIPbIHb3.

1. Θ3i Ta3anaHaTbIH Ka6bIpFaIapDbI KaTta 6eKiTin, KaHa 6ypaHdAnapDbI (B) XeHe caikec XaKTaynapDbI (C) TapTbIHbI3.

4.Пeш Ka6bIpraIapbIHdaRbI TecIKTePdi NaIaIaNbIN 6aftTayuBx IKoIaIapDbH eki Tyiicne Jxepi (D) 6ekitii3 (cbI36aHbI kapaHbI3).CoJ KAK 6aftTayuBx IKoNfa apHaIraH TecikTep KOrapbda,an OH Jxak 6aftTayuBx IKoNfa apHaIraH TecikTep MeHde opHaJaCKaH.

1. EH cohbiHa 6aftTaybI XoIbI XaKTaydbIH YcTIHe (C) 6ekitihi3.
2. CbIPfbIMaIbI TapTnapanapDbI 5-No3nIurfa KOIMHaBbI3.