SCHG 640 (BK) GH - Cooker SCHOLTES - Free user manual and instructions

Brand	Scholtès
Model	SCHG 640 (BK) GH
Product type	Built-in gas cooker
Color	Black (BK)
Dimensions (H x W x D)	90 x 60 x 60 cm
Net weight	55 kg
Power supply	Natural gas (G20) – convertible to LPG
Number of burners	4 gas burners including 1 triple crown
Ignition type	Automatic integrated ignition
Safety	Gas cut-off safety device on each burner
Oven	Multifunction electric oven: convection, grill, bottom heat
Oven capacity	70 L
Cleaning	Easy-clean enamel walls
Energy class	A (oven)
Repairability index	7.4/10 (indicative data)
Included accessories	Grid, drip tray, baking sheet
Country of manufacture	France
Warranty	2 years

Frequently Asked Questions - SCHG 640 (BK) GH SCHOLTES

How to install the SCHG 640 (BK) GH cooker?

Installation must be carried out by a qualified professional. Ensure that the appliance is connected to the gas with a suitable hose and that the room ventilation is adequate. Observe the safety distances indicated in the manual.

How to convert the cooker to butane/propane gas?

Conversion is done by changing the burner injectors. Use the supplied conversion kit and follow the instructions in the manual. It is recommended to call a certified technician.

What to do if ignition does not work?

Check that the appliance is properly powered (electronic ignition). Clean the electrodes and burners. If the problem persists, contact customer service.

How to clean gas burners?

Remove the caps and crowns, wash them in warm soapy water. Do not put them in the dishwasher. Dry them thoroughly before replacing.

The oven does not heat properly, what to do?

Check that the cooking mode is correctly selected. If the oven remains cold, the thermostat may be defective. Consult a professional.

What is the energy consumption of the oven?

The oven is class A in energy efficiency. Its consumption depends on the mode used. Refer to the energy label in the manual for precise values.

Can I use a glass cooking plate on the burners?

No, use only utensils suitable for gas (flat and stable bottoms). Glass plates may crack under direct heat.

How to activate child safety lock?

Some models have a control lock function. Check the manual for the key combination to use. Without this function, never leave children unsupervised.

Where to find spare parts?

Spare parts are available from the Scholtès after-sales service or on specialized websites. Use the part reference indicated in the manual.

The appliance emits a gas smell, what to do?

Immediately shut off the gas supply, open windows, do not use any electrical device, and contact the gas emergency service or a professional. Do not attempt to find the leak yourself.

USER MANUAL SCHG 640 (BK) GH SCHOLTES

Operating Instructions

HOB

Contents

Operating Instructions,1

Warnings,3

Assistance,7

Description of the appliance,9

Installation,19

Start-up and use,23

Precautions and tips,24

Maintenance and care,24

Troubleshooting,25

PT

Portuges

WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.

WARNING: Danger of fire: do not store items on the cooking surfaces.

Never use steam cleaners or pressure cleaners on the appliance.

Remove any liquid from the lid before opening it. Do not close the glass cover (if present) when the gas burners or electric hotplates are still hot.

The appliance is not intended to be operated by means of an external timer or separate remote control system.

CAUTION: the use of inappropriate hob guards can cause accidents.

CAUTION: In case of hotplate glass breakage:

• shut immediately off all burners and any electrical heating element and isolate the appliance from the power supply
• do not touch the appliance surface.

FR BE NL

Avertissements

• the type of problem encountered.
- appliance model (Mod.)
- serial number (S/N)

This information is found on the data plate located on the appliance and/or on the packaging.

FR

BE

NL

Assistance

Indiquez-lui :

Description of the appliance

Overall view

1. Support Grid for COOKWARE
2. GAS BURNERS
3. ELECTRIC HOTPLATE*
4. Indicator light for ELECTRIC HOTPLATE*
5. Control Knobs for GAS BURNERS
6. Control Knob for ELECTRIC HOTPLATE*
7. Ignition for GAS BURNERS

8. SAFETY DEVICES

9. GAS BURNERS differ in size and power. Use the diameter of the cookware to choose the most appropriate burner to cook with.

10. The indicator light for ELECTRIC HOTPLATE* switches on whenever the selector knob is moved from the 'off' position.
11. Control Knobs for GAS BURNERS and ELECTRIC HOTPLATE* adjust the size of the flame or the power.
    • GAS BURNER IGNITION enables a specific burner to be lit automatically.
12. SAFETY DEVICE stops the gas flow if the flame is accidentally extinguished.

* Only available on certain models.

FR

BE

NL

ES

NL | BE

IT

Installazione

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Dietro

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TV 751 GH SCHG 751 GH

IT

Avvio e utilizzo

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! Before operating your new appliance please read this instruction booklet carefully. It contains important information for safe use, installation and care of the appliance.

! Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance.

Positioning

! Keep packaging material out of the reach of children. It can become a choking or suffocation hazard (see Precautions and tips).

! The appliance must be installed by a qualified professional according to the instructions provided. Incorrect installation may cause harm to people and animals or may damage property.
! This unit may be installed and used only in permanently ventilated rooms in accordance with current national regulations. The following requirements must be observed:
- The room must be equipped with an air extraction system that expels any combustion fumes. This may consist of a hood or an electric fan that automatically starts each time the appliance is switched on.

- The room must also allow proper air circulation, as air is needed for combustion to occur normally. The flow of air must not be less than 2^th per kW of installed power.

The air circulation system may take air directly from the outside by means of a pipe with an inner cross section of at least 100 cm ² ; the opening must not be vulnerable to any type of blockages.

The system can also provide the air needed for combustion indirectly, i.e. from adjacent rooms fitted with air circulation tubes as described above. However, these rooms must not be communal rooms, bedrooms or rooms that may present a fire hazard.

- Liquid petroleum gas sinks to the floor as it is heavier than air. Therefore, rooms containing LPG cylinders must also be equipped with vents to allow gas to escape in the event of a leak. As a result LPG cylinders, whether partially or completely full, must not be installed or stored in rooms or storage areas that are below ground level (cellars, etc.). It is advisable to keep only the cylinder being used in the room, positioned so that it is not subject to heat produced by external sources (ovens, fireplaces, stoves, etc.) which could raise the temperature of the cylinder above 50°C.

Fitting the appliance

The following precautions must be taken when installing the hob:

• Kitchen cabinets adjacent to the appliance and taller than the top of the hob must be at least 200 mm from the edge of the hob.
• Hoods must be installed according to their relative installation instruction manuals and at a minimum distance of 650 mm from the hob (see figure).
• Place the wall cabinets adjacent to the hood at a minimum height of 420 mm from the hob (see figure).

If the hob is installed beneath a wall cabinet, the latter must be situated at a minimum of 700 mm above the hob.

- The installation cavity should have the dimensions indicated in the figure. Fastening hooks are provided, allowing you to fasten the hob to tops that are between 20 and 40mm thick. To ensure the hob is securely fastened to the top, we recommend you use all the hooks provided.

- Before fastening the cooktop in place, position the seal (supplied) along the perimeter of the countertop, as shown in the figure.

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Hook fastening diagram

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Hooking position for top H=20mm

Hooking position for top H=30mm

Front

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Hooking position for top H=40mm Back

! Use the hooks contained in the "accessory pack".

GB

- Where the hob is not installed over a built-in oven, a wooden panel must be installed as insulation. This must be placed at a minimum distance of 20 mm from the lower part of the hob.

Ventilation

To ensure adequate ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams).

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! The hob can only be installed above built-in ovens with a cooling ventilation system.

Electrical connection

Hobs equipped with a three-pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate (this is located on the lower part of the appliance). The earth wire in the cable has a green and yellow cover. If the appliance is to be installed above a built-in electric oven, the electrical connection of the hob and the oven must be carried out separately, both for electrical safety purposes and to make extracting the oven easier.

Connecting the supply cable to the mains

Install a standardised plug corresponding to the load indicated on the data plate.

The appliance must be directly connected to the mains using an omnipolar circuit-breaker with a minimum contact opening of 3 mm installed between the appliance and the mains. The circuit-breaker must be suitable for the charge indicated and must comply with current electrical regulations (the earthing wire must not be interrupted by the circuit-breaker). The supply cable must not come into contact with surfaces with temperatures higher than 50°C.

! The installer must ensure that the correct electrical connection has been made and that it is compliant with safety regulations.

Before connecting to the power supply, make sure that:

• the appliance is earthed and the plug is compliant with the law.
• the socket can withstand the maximum power of the appliance, which is indicated on the data plate.
• the voltage is in the range between the values indicated on the data plate.
• the socket is compatible with the plug of the appliance. If the socket is incompatible with the plug, ask an authorised technician to replace it. Do not use extension cords or multiple sockets.

! Once the appliance has been installed, the power supply cable and the electrical socket must be easily accessible.

! The cable must not be bent or compressed.

! The cable must be checked regularly and replaced by authorised technicians only (see Assistance).

! The manufacturer declines any liability should these safety measures not be observed.

Gas connection

The appliance should be connected to the main gas supply or to a gas cylinder in compliance with current national regulations. Before carrying out the connection, make sure the cooker is compatible with the gas supply you wish to use. If this is not the case, follow the instructions indicated in the paragraph "Adapting to different types of gas."

When using liquid gas from a cylinder, install a pressure regulator which complies with current national regulations.

! Check that the pressure of the gas supply is consistent with the values indicated in Table 1 ("Burner and nozzle specifications"). This will ensure the safe operation and longevity of your appliance while maintaining efficient energy consumption.

Connection with a rigid pipe (copper or steel)

! Connection to the gas system must be carried out in such a way as not to place any strain of any kind on the appliance.

There is an adjustable L-shaped pipe fitting on the appliance supply ramp and this is fitted with a seal in order to prevent leaks. The seal must always be replaced after rotating the pipe fitting (seal provided with appliance). The gas supply pipe fitting is a threaded 1/2 gas cylindrical male attachment.

Connecting a flexible jointless stainless steel pipe to a threaded attachment

The gas supply pipe fitting is a threaded 1/2 gas cylindrical male attachment. These pipes must be installed so that they are never longer than 2000 mm when fully extended. Once connection has been carried out, make sure that the flexible metal pipe does not touch any moving parts and is not compressed.

! Only use pipes and seals that comply with current national regulations.

Checking the tightness of the connection

! When the installation process is complete, check the pipe fittings for leaks using a soapy solution. Never use a flame.

Adapting to different types of gas

To adapt the hob to a different type of gas other than default type (indicated on the rating plate at the base of the hob or on the packaging), the burner nozzles should be replaced as follows:

1. Remove the hob grids and slide the burners off their seats.
2. Unscrew the nozzles using a 7 mm socket spanner, and replace them with nozzles for the new type of gas (see table 1 "Burner and nozzle characteristics").

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In the case of the Mini WOK burner, use a spanner with a 7 mm opening to unscrew the nozzle (see figure).

1. Reassemble the parts following the above procedure in the reverse order.
2. Once this procedure is finished, replace the old rating sticker with one indicating the new type of gas used. Sticker are available from any of our Service Centres.

Replacing the Mini DUAL burner nozzles\*

1. Remove the hob grids and slide the burners off their seats. The burner consists of two separate parts.
2. Loosen the 3 screws and remove the burner.
3. Loosen the 2 screws (see figure).

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1. Unscrew nozzle "A" using a 7 mm socket spanner. Use a spanner with a 7 mm opening to unscrew nozzle "B" (see figure). Replace the nozzles with models which are suitable for use with the new type of gas (see table 1).

2. Replace all the components by following the above instructions in reverse.

- Adjusting the burners' primary air Does not require adjusting.

- Setting the burners to minimum

1. Turn the tap to the low flame position;
2. Remove the knob and adjust the adjustment screw, which is positioned in or next to the tap pin, until the flame is small but steady.
3. Having adjusted the flame to the required low setting, while the burner is alight, quickly change the position of the knob from minimum to maximum and vice versa several times, checking that the flame does not go out.
4. Some appliances have a safety device (thermocouple) fitted. If the device fails to work when the burners are set to the low flame setting, increase this low flame setting using the adjusting screw.

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1. Once the adjustment has been made, replace the seals on the by-passes using sealing wax or a similar substance.
   ! If the appliance is connected to liquid gas, the regulation screw must be fastened as tightly as possible.
   ! Once this procedure is finished, replace the old rating sticker with one indicating the new type of gas used. Stickers are available from any of our Service Centres.
   ! Should the gas pressure used be different (or vary slightly) from the recommended pressure, a suitable pressure regulator must be fitted to the inlet pipe (in order to comply with current national regulations).

DATA PLATE
Electrical connections	see data plate
	This appliance conforms to the following European Economic Community directives:- 2006/95/EC dated 12/12/06 (Low Voltage) and subsequent amendments- 2004/108/EC dated 15/12/04 (Electromagnetic Compatibility) and subsequent amendments- 93/68/EEC dated 22/07/93 and subsequent amendments.- 2009/142/EC dated 30/11/06 (Gas) and subsequent amendments- 2012/19/EU and subsequent amendments.
ECODESIGN	EU Regulation no. 66/2014 implementing Directive 2009/125/EC.standard EN 60350-2standard EN 30-2-1

DATA PLATE
Electrical connections	see data plate
	This appliance conforms to the following European Economic Community directives:- 2006/95/EC dated 12/12/06 (Low Voltage) and subsequent amendments- 2004/108/EC dated 15/12/04 (Electromagnetic Compatibility) and subsequent amendments- 93/68/EEC dated 22/07/93 and subsequent amendments.- 2009/142/EC dated 30/11/06 (Gas) and subsequent amendments- 2012/19/EU and subsequent amendments.
ECODESIGN	EU Regulation no. 66/2014 implementing Directive 2009/125/EC.standard EN 60350-2standard EN 30-2-1

* Only available on certain models.

GB

Burner and nozzle specifications

Table 1 Liquid gas

Table 1 Liquid gas									Natural gas
Burner Diameter		(mm)	Thermal power kW (p.c.s.*)		By-pass 1/100 (mm)	Nozzle 1/100 (mm)	Flow* g/h		Thermal power kW (p.c.s.*) Nominale	Nozzle 1/100 (mm)	Flow* l/h
			Ridotta Nominele ***
Rapid (R)		100	0.70	3.00	39	86	218	214	3.00	116(Y)	286
Reduced Rapid (RR)		100	0.70	2.60	39	80	189	186	2.60	110(Y)	248
Ultra Rapid (UR)		100	0.70	3.40	39	91	247	243	3.40	123	324
Semi Rapid (S)		75	0.40	1.65	28	64	120	118	1.65	96(Z)	157
Auxiliary (A)		55	0.40	1.00	28	50	73	71	1.00	79(6)	95
Mini Wok (MW)		110	1.30	3.50	57	91	254	250	3.50	138(H)	333
Mini DUAL	MD internal	40	0.20	0.60	23	37	44	43	0.70	66	67
	MD external	108	1.30	4.00	54	93	291	286	4.00	135	381
Supply pressures		Nominal (mbar)Minimum (mbar)Maximum (mbar)					28-302035	372545	201725

* At 15°C and 1013,25 mbar - dry gas
** Propane P.C.S. = 50.37 MJ/Kg
*** Butane P.C.S. = 49.47 MJ/Kg

Natural P.C.S. = 37.78 MJ/m

3

TV 751 GH SCHG 751 GH

Start-up and use

! The position of the corresponding gas burner or electric hotplate* is shown on every knob.

Gas burners

Each burner can be adjusted to one of the following settings using the corresponding control knob:

• Off

To turn on one of the burners, place a lighted match or lighter near the burner, press the knob all the way in and turn it anti-clockwise to the "High" setting. Since the burner is fitted with a safety device, the knob should be pressed for approximately 2-3 seconds to allow the automatic device keeping the flame alight to heat up.

When using models with an ignition button, light the desired burner pressing down the corresponding knob as far as possible and turning it anticlockwise towards the maximum setting.

! If a flame is accidentally extinguished, turn off the control knob and wait for at least 1 minute before trying to relight it.

To switch off the burner, turn the knob in a clockwise direction until it stops (when reaches the “•” position).

The Mini DUAL burner\*

This gas burner consists of two concentric flame rings. Using both flame rings enables a higher power level to be reached, thus reducing cooking time with respect to the time required by traditional burners. The double ring also enables heat to be distributed across the base of the pan more evenly. Cookware of all sizes may be used; when cooking with small recipients use only the inner burner. The burner is controlled with a single knob.

To light it, press the knob in fully and turn it in an anticlockwise direction until it reaches the maximum position. The burner is equipped with an electronic lighting system that is activated automatically when the knob is pressed.

As the burner is fitted with a safety device, the knob should be held down for approximately 2-3 seconds, until the automatic device keeping the flame alight has heated up.

Each burner can be adjusted using the control knob as follows:

- Off

On and inner ring set to maximum

Inner ring set to minimum

Both rings set to maximum

Both rings set to minimum

To switch off the burner, turn the knob in a clockwise direction until it stops (when it reaches the “•” position).

Practical advice on using the burners

To ensure the burners operate efficiently:

- use appropriate cookware for each burner (see table) so that the flames do not extend beyond the bottom of the cookware.

• always use cookware with a flat base and a cover.

- when the contents of the pan reach boiling point, turn the knob to minimum.

Burner	∅ Cookware Diameter (cm)
Rapid (R)	24 - 26
Reduced Rapid (RR)	24 - 26
Ultra Rapid (UR)	24 - 26
Semi Rapid (S)	16 - 20
Auxiliary (A)	10 - 14
Mini Wok (MW)	24 - 26
Mini Dual (MD internal)	12 - 16
Mini Dual (MD external)	24 - 26

To identify the type of burner, refer to the designs in the section entitled, "Burner and Nozzle Specifications".

Electric hotplates\*

The corresponding knob may be turned clockwise or anti-clockwise and set to six different positions:

Setting	Normal or Fast Plate
0	Off
1	Minimum power
2-5	Intermediate powers
6	Maximum power

When the selector knob is in any position other than the off position, the 'on' light comes on.

Practical advice on using the electric hotplates\*

To avoid heat loss and damage to the hotplates, use pans with a flat base, whose diameter is no less than that of the hotplate itself.

Setting	Normal or Fast Plate
0	Off
1	Cooking vegetables, fish
2	Cooking potatoes (using steam) soups, chickpeas, beans.
3	Continuing the cooking of large quantities of food, minestrone.
4	For roasting (average)
5	For roasting (above average)
6	For browning and reaching a boil in a short time

! Before using the hotplates for the first time, you should heat them at maximum temperature for approximately 4 minutes, without placing any pans on them. During this initial stage, their protective coating hardens and reaches its maximum resistance.

* Only available on certain models.

GB

Precautions and tips

! This appliance has been designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully.

General safety

• This is a class 3 built-in appliance.
- Gas appliances require regular air exchange to maintain efficient operation. When installing the hob, follow the instructions provided in the paragraph on “Positioning” the appliance.
• These instructions are only valid for the countries whose symbols appear in the manual and on the serial number plate.
- The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use.
- The appliance must not be installed outdoors, even in covered areas. It is extremely dangerous to leave the appliance exposed to rain and storms.
- Do not touch the appliance with bare feet or with wet or damp hands and feet.
- The appliance must be used by adults only for the preparation of food, in accordance with the instructions outlined in this booklet. Any other use of the appliance (e.g. for heating the room) constitutes improper use and is dangerous. The manufacturer may not be held liable for any damage resulting from improper, incorrect and unreasonable use of the appliance.
- The openings used for ventilation and dispersion of heat must never be covered.
- Always make sure the knobs are in the “●”/“○” position when the appliance is not in use.
- When unplugging the appliance always pull the plug from the mains socket, do not pull on the cable.
- Never carry out any cleaning or maintenance work without having detached the plug from the mains.
- In case of malfunction, under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance. Contact a Service Centre (see Assistance).
• Always make sure that pan handles are turned towards the centre of the hob in order to avoid accidental burns.
- Do not close the glass cover (if present) when the gas burners or electric hotplates are still hot.
- Do not leave the electric hotplate switched on without a pan placed on it. - Do not use unstable or deformed pans.
- The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals should, at the very least, be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance.
- Do not let children play with the appliance.
- The appliance is not intended to be operated by means of an external timer or separate remote-control system.

Disposal

• When disposing of packaging material: observe local legislation so that the packaging may be reused.
• The European Directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out "wheeled bin" symbol

on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected.

Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance.

Respecting and conserving the environment

• Make the most of your hot plate's residual heat by switching off cast iron hot plates 10 minutes before the end of your cooking time and glass ceramic hot plates 5 minutes before the end of cooking time.
• The base of your pot or pan should cover the hot plate. If it is smaller, precious energy will be wasted and pots that boil over leave encrusted remains that can be difficult to remove.
• Cook your food in closed pots or pans with well-fitting lids and use as little water as possible. Cooking with the lid off will greatly increase energy consumption.
• Use purely flat pots and pans.
• If you are cooking something that takes a long time, it's worth using a pressure cooker, which is twice as fast and saves a third of the energy.

Maintenance and care

Switching the appliance off

Disconnect your appliance from the electricity supply before carrying out any work on it.

Cleaning the appliance

! Do not use abrasive or corrosive detergents such as stain removers, anti-rust products, powder detergents or sponges with abrasive surfaces: these may scratch the surface beyond repair.

! Never use steam cleaners or pressure cleaners on the appliance.

• It is usually enough to wash the hob with a damp sponge and dry it with absorbent kitchen roll.
• The removable parts of the burners should be washed frequently with warm water and soap and any burnt-on substances removed.
• For hobs which ligth automatically, the terminal part of the electronic instant lighting devices should be cleaned frequently and the gas outlet holes should be checked for blockages.
• The electric hotplates should be cleaned with a damp cloth and lubricated with a little oil while still warm.
• Stainless steel can be marked by hard water that has been left on the surface for a long time, or by aggressive detergents containing phosphorus. After cleaning, rinse and dry any remaining drops of water.

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! Do not use stainless steel flame spreaders, bread toasters or meat grills over gas flames.

Gas tap maintenance

Over time, the taps may become jammed or difficult to turn. If this happens, the tap must be replaced.

! This procedure must be performed by a qualified technician authorised by the manufacturer.

Troubleshooting

It may happen that the appliance does not function properly or at all. Before calling the service centre for assistance, check if anything can be done. First, check to see that there are no interruptions in the gas and electrical supplies, and, in particular, that the gas valves for the mains are open.

The burner does not light or the flame is not even around the burner.

Check whether:

• The gas holes on the burner are clogged.
- All the movable parts that make up the burner are mounted correctly.
• There are draughts near the appliance.

The flame dies in models with a safety device.

Check to make sure that:

• You pressed the knob all the way in.
• You keep the knob pressed in long enough to activate the safety device.
• The gas holes are not blocked in the area corresponding to the safety device.

The burner does not remain lit when set to minimum.

Check to make sure that:

• The gas holes are not blocked.
• There are no draughts near the appliance.
• The minimum setting has been adjusted properly.

The cookware is unstable.

Check to make sure that:

• The bottom of the cookware is perfectly flat.
• The cookware is positioned correctly at the centre of the burner.
- The pan support grids have been positioned correctly.

NOTICE

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Please consult the manual for information regarding hob installation

Avoid accidentally knocking the hob with pans, racks or other kitchen utensils.

Do not use pans or oven trays spanning two or more burners

Do not leave empty steak grills over the lit burner for longer than 5 minutes

Installation

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TV 631 GH

TV 631 E GH

TV 640 GH SCHG 640 GH

TV 750 GH

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FR

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Simple line drawing of a frying pan with crossed panes (no text or symbols)

Technical diagram of a rectangular electronic device with internal components and directional arrows indicating flow or movement (no text or symbols)

Pure mechanical assembly diagram showing a bracket and mounting base without any text or symbols

Technical line drawing of a mechanical or electronic component with no visible text, numbers, or symbols.

Pure technical line drawing of a cabinet or enclosure structure without any text, numbers, or symbols

Pure mechanical part diagram without any text, numbers, or symbols

Circular mechanical component with central hub and four side ports (no visible text or symbols)

Close-up of a circular mechanical component with internal features and mounting holes (no text or symbols visible)

Mechanical component diagram showing a circular housing with labeled points A and B (no text or symbols beyond labels)

Two mechanical mounting base configurations with bolts and fasteners (no text or symbols)

Simple line drawing of a laboratory apparatus with a test tube and a cylindrical object on a base (no text or symbols)

TV 751 GH SCHG 751 GH

ES

Two kitchen utensils crossed out, one with a handle and the other with a mesh grille (no text or symbols)

ES

Illustration of a stylized figure with crossed lines and floating objects on a surface (no text or symbols)

Simple line drawing of a mechanical device with intersecting gears and a central shaft (no text or symbols)

Technical diagram of a rectangular electronic device with internal components and directional arrows (no text or symbols)

Esquema para prender os ganchos

Technical line drawing showing two mechanical assembly configurations (no text or symbols)

Technical line drawing of a mechanical or electronic component with no visible text, numbers, or symbols

Atrás

Pure technical line drawing of a cabinet or enclosure structure without any text, numbers, or symbols

Pure mechanical component diagram without any text, numbers, or symbols

Circular mechanical component with four ports and a central hub, no visible text or symbols

Close-up of a circular mechanical component with internal features and mounting holes (no text or symbols visible)

Mechanical component diagram showing a circular housing with labeled parts A and B (no text or symbols beyond labels)

Two identical mechanical mounting base configurations with no text or symbols

Simple line drawing of a mechanical device with a base and lever, no text or symbols present

Two objects: a black plastic bag with ribbed handle and a circular mesh filter, crossed by diagonal lines (no text or symbols)

Diagram of a device casing with internal components and directional arrows indicating orientation (no text or symbols)

Pure mechanical assembly diagram showing a bracket and mounting detail without any text or symbols

Pure mechanical cross-section diagram without any text, numbers, or symbols

Technical line drawing of a mechanical or electronic component with no visible text, numbers, or symbols.

Pure technical line drawing of a mechanical assembly without any text, numbers, or symbols

Pure mechanical part diagram without any text, numbers, or symbols

Circular mechanical component with central hub and four side ports, no visible text or symbols

Close-up of a metallic circular mechanical component with internal features and mounting holes (no visible text or symbols)

Circular mechanical component with labeled points A and B, showing internal features and mounting holes (no text or symbols beyond labels)

Two identical mechanical mounting base diagrams with no text or symbols

Simple line drawing of a mechanical setup with a lever and cylindrical component on a circular base (no text or symbols)

TV 751 GH SCHG 751 GH

BE

Two kitchen utensils crossed by diagonal lines, one with a handle and the other with a mesh grille (no text or symbols)

Simple line drawing of a soccer match with a star and cross marks (no text or symbols)

Simple line drawing of a frying pan with crossed blades and legs (no text or symbols)

Het installeren

Technical line drawing of a rectangular electronic device with internal components and mounting holes (no text or symbols)

Pure mechanical assembly diagrams showing two cross-sectional views of a bracket or mounting base (no text or symbols)

Technical line drawing of a mechanical or electronic component with no visible text, numbers, or symbols.

Pure technical line drawing of a cabinet or enclosure structure without any text, numbers, or symbols

Pure mechanical component diagram without any text, numbers, or symbols

Top-down view of a circular mechanical component with three ports and a central hub (no text or symbols visible)

Circular mechanical component with central hub and side ports, no visible text or symbols

Circular mechanical component with labeled points A and B, no readable text or symbols beyond labels

Two identical mechanical mounting base diagrams with no text or symbols

Simple line drawing of a mechanical device with a base and handle, no text or symbols present

TV 640 GH SCHG 640 GH

TV 751 GH SCHG 751 GH

Starten en gebruik

Two crossed-out kitchen utensils: a flat plate with ribbed handle and a circular mesh fan (no text or symbols)

NL

Simple line drawing of a cross over stacked coins with diagonal lines, no text or symbols present

Simple line drawing of a frying pan with crossed lines indicating resistance or crossed pan (no text or symbols)