SC-MG45S62 - Meat Grinder Scarlett - Free user manual and instructions

Product Type	Meat Grinder
Brand	Scarlett
Model	SC-MG45S62
Power	1500 W
Rated Voltage	220-240 V ~ 50/60 Hz
Dimensions (L x W x H)	Approx. 25 x 15 x 30 cm
Weight	Approx. 3.5 kg
Housing Material	Stainless steel and plastic
Grinding Plates	3 plates (fine, medium, coarse)
Accessories	Stainless steel blades, stuffing tube for sausages, kibbeh attachment
Reverse Function	Yes, to clear jams
Safety Features	Overload protection, non-slip feet, safety lock
Cleaning	Removable parts are dishwasher safe
Maintenance	Regular lubrication of moving parts recommended
Warranty	2 years

Frequently Asked Questions - SC-MG45S62 Scarlett

What is the maximum power of the Scarlett SC-MG45S62 meat grinder?

The Scarlett SC-MG45S62 has a maximum power of 1500 W, allowing efficient grinding of various meats.

Can I grind bones with this meat grinder?

No, this meat grinder is designed for boneless meat only. Do not attempt to grind bones as it may damage the blades and motor.

How do I clean the meat grinder after use?

Disassemble the grinder and wash all removable parts with warm soapy water. Most parts are dishwasher safe. Dry thoroughly before reassembling.

Does the SC-MG45S62 have a reverse function?

Yes, it features a reverse function to help clear jams when meat gets stuck.

What accessories are included?

The package includes three grinding plates (fine, medium, coarse), a stainless steel blade, a stuffing tube for sausages, and a kibbeh attachment.

Is the meat grinder safe to use?

Yes, it includes overload protection, non-slip feet, and a safety lock that prevents operation if not properly assembled.

Can I grind vegetables or cheese with this grinder?

Yes, you can grind soft vegetables like onions and garlic, as well as hard cheese, but ensure they are cut into small pieces.

How do I lubricate the moving parts?

Apply a small amount of food-grade mineral oil to the shaft and moving parts periodically to maintain smooth operation.

What is the warranty period for the Scarlett SC-MG45S62?

The meat grinder comes with a 2-year manufacturer's warranty covering defects in materials and workmanship.

Can I use the grinder continuously for long periods?

It is recommended to use the grinder in cycles of no more than 10 minutes to prevent overheating. Allow it to cool down between uses.

USER MANUAL SC-MG45S62 Scarlett

White and red SCARLETT M�ator with a metal feedstock, no visible text or symbols on the device body.

GB DESCRIPTION

GB INSTRUCTION MANUAL IMPORTANT SAFEGUARDS

- Please read these operating instructions carefully before connecting your device to the power supply, in order to avoid damage due to incorrect use.

- Before the first switching on check that the voltage indicated on the rating label corresponds to the mains voltage in your house.

• Incorrect operation and improper handling can lead to malfunction of the appliance and injuries to the user.

- The appliance is intended for use only in domestic aims. The unit is not intended for industrial and commercial use, and also for use in:

- kitchen area for the stuff of shops, offices and the other industrial places

- farm houses

– hotels, motels, rest homes and other similar places by residents.

- Do not use outdoors or in damp area.

- Do not disassemble the appliance when it is plugged to the power supply. Always unplug the appliance from the power supply before cleaning and when not in use.

- To prevent risk of electric shock and fire, do not immerse the appliance in water or any other liquids. If it has happened, unplug it immediately and check in service center.

- The appliance is not intended for use for physically, sensory or mental disabled person (including children) or for person with lack of life experience or knowledge, if only they are under supervision or have been instructed about the use of the unit by responsible person.

- Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved.

- This appliance shall not be used by children. Keep the appliance and its cord out of reach of children.

- Children must be under control in order not to be allowed to play with the appliance.

- Do not leave the appliance switched on when not in use.

- Do not use other attachments than those supplied.

- In case of power cord is damaged, its replacement should be done by the manufacture or service department or the other high-skill person to avoid any danger.

- Do not attempt to repair, adjust or replace parts in the appliance. Check and repair the malfunctioning appliance in the nearest service center only.

- Keep the cord away from sharp edges and hot surfaces.

- Do not pull, twist, or wrap the power cord around the appliance.

- Do not place the appliance near gas or electric oven or store at heated surface.

- Avoid contacting with moving parts.

• The blades are very sharp, so handle them with care.

- Do not push products into the appliance with fingers while it is in operation. If food becomes lodged in the feeder tube, use the pusher to push it down. If this doesn't work, turn the motor off, unplug the unit, and then disassemble the appliance to remove remaining food.

- When carrying the unit be sure to hold the motor housing with both hands. Do not carry the unit by the hopper plate or head.

- Do not fix the cutting blade and cutting plate when using kebbe attachment.

- Do not grind hard food such as bones, nuts, ginger or other products with hard fiber.

- When the circuit breaker activates, do not switch on.

- Do not run the meat grinder continuously for longer than 7 minutes. Turn the unit off and let it rest for at least 7 minutes to cool down the motor, otherwise the motor may be damaged.

- Be sure to turn the appliance off after each use. Make sure the motor stops completely before disassembling.

- Do not overload the appliance with products.

- If the product has been exposed to temperatures below 0^ C for some time it should be kept at room temperature for at least 2 hours before turning it on.

- The manufacturer reserves the right to introduce minor changes into the product design without prior notice, unless such changes influence significantly the product safety, performance, and functions.

- Manufacturing date is indicated on the unit and/or on packing as well as in accompanying documents in the following format XX.XXXX where first two figures XX is the month of production, and following four figures XXXX is the year of production.

BEFORE THE FIRST USE

- Wash all parts (except body) in warm soapy water.

- Before plugging in, ensure the appliance is switched off.

INSTRUCTION FOR USING

ASSEMBLING

• Insert the meat grinder's feeder into the socket on the body, having previously clamped the lock of the removable block (item 10, page 3) located on the body.
• Place the snake into the head, long end first, and turn to feed the screw slightly until it is set into the motor housing.
• Place the cutting blade onto the snake shaft with the blade facing the front as illustrated. Place the desired cutting plate next to the cutting blade, fitting protrusions in the slots. If it is not fitted properly, meat will not be ground.

- Screw the fixing ring tightly. Do not overtighten.

- Place the feed tray on the head and fix it into position.

- Locate the unit on a firm surface.

- The air passage at the bottom and the side of the motor housing should be kept free and not blocked.

PROCESSING MEAT

• Cut the meat into pieces so that they easily fit the throat.
• Plug the meat grinder in and set the switch to the ON position.
• Place the meat on the hopper tray and feed it into the meat grinder little by little with the pusher.
  • After finishing work switch off the meat grinder and unplug it from outlet.

MAKING KUBBE

- Kubbe is a traditional Middle Eastern dish. It is usually prepared of lamb and bulgur minced together to smooth paste. Paste is formed to hollow tubes, stuffed with mixture of meat and spices and then deep-fried.

- Feed the prepared minced meat through the kubbe maker.

- Cut the resulting tube into cylinders of desired length.

- Stuff the cylinders with filling and seal the ends.

- Deep-fry kubbe.

MAKING SAUSAGES

• Put the sausage skin in warm water for 10 minutes. Then slide the wet skin onto the sausage horn.
• Put the minced meat in the tray. To fill the skin push the meat into the cutter housing.
• If the skin gets stuck onto the sausage horn, wet it with some water.

REVERSE MODE

• If the meat grinder is jammed, switch it off and without unplugging it from the outlet set the switch to the R position.
• The feed screw will start rotating in the opposite direction and push out jammed food.
• If this does not help, unplug the meat grinder from the outlet, disassemble and clean it.

CLEANING AND MAINTENANCE

DISASSEMBLING

• Switch off the appliance and make sure that the motor has stopped completely.
• Unplug the appliance.
• Disassemble by reversing the assembling steps.

CLEANING

• Remove meat, etc.
• Wash each part in warm soapy water.
• Do not use abrasives, chlorine containing substances or organic solvents.
• Do not immerse the motor housing in water, but only wipe it with a damp cloth.

- The metal parts of the mincing machine are not to be washed in the dishwasher!

• Do not wash all metal parts with hot water which temperature above 50°C. Bcs it will be accelerate metal parts oxidation.
  • After washing pls use dry dishcloth clean the metal parts.
• If the meat grinder won't be use for a long time, pls wipe all the metal parts by vegetable oil-wet dishcloth.

STORAGE

• Switch off and unplug the appliance; let it entirely cool.
• Complete all requirements of Chapter CLEANING AND MAINTENANCE.
• Reel on the power cord.

- Keep the appliance in a dry cool place.

• The symbol on the unit, packing materials and/or documentations means used electrical and electronic units should not be toss in the garbage with ordinary household garbage. These units should be pass to special receiving point.
• For additional information about actual system of the garbage collection address to the local authority.
• Valid utilization will help to save valuable resources and avoid negative work on the public health and environment which happens with incorrect using garbage.