Turbo Broiler CVO-750GH - Water heaters and boilers Imarflex - Free user manual and instructions
Find the device manual for free Turbo Broiler CVO-750GH Imarflex in PDF.
| Product Type | Countertop Convection Oven (Turbo Broiler) |
| Model | CVO-750GH |
| Power Consumption | 1300 Watts |
| Rated Voltage | 230 V a.c. 60 Hz |
| Material | Stainless Steel (body, fan, heating element, filter) |
| Control Type | Thermostat knob (temperature) + Timer knob (0-60 min) with bell sound |
| Temperature Range | Up to 230°C (446°F) |
| Safety Features | Safety switch on handle (must be pushed down to operate) |
| Cooking Method | Convection cooking with fan-assisted hot air circulation |
| Cleaning Instructions | Wipe lid and fan housing with damp cloth; do not immerse head in water |
| Accessories Included | Metal rack (for cooking pot) |
| Warranty | Register via email: imarflexfb@evergoodinc.com with receipt |
| Made in | China |
| Distributor | Xelframe Enterprises Inc., Pasay, Philippines |
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USER MANUAL Turbo Broiler CVO-750GH Imarflex
1300W
POWER
STAINLESS
STEEL
BODY & FAN
ASSEMBLY
• Power and Heater Light Indicator
• Timer and Temperature Control Knobs
- Safety Switch
SPECIFICATION
MODEL NO. : CVO-750GH
RATED VOLTAGE : 230Va.c. 60Hz
POWER CONSUMPTION : 1300 Watts
IMPORTANT SAFEGUARDS:
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Read all instructions carefully.
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Do not use the turbo broiler on any metal table.
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Do not use the turbo broiler next to devices, which react sensitively to magnet (e.g., radios, TV, cassette recorders, etc.).
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Keep curtains, furniture, flammable materials, etc. away from the turbo broiler and from the convenience outlet where the turbo broiler is plugged.
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Before using the turbo broiler, check if the voltage indicated corresponds with the convenience outlet (230Va.c.)
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Do not use any appliance with a damaged cord or plug. If the cord is damaged it should be replaced with the same type and size or bring the turbo broiler to the nearest Authorized Service Center.
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Do not use the two-way socket with another appliance.
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Do not place the unit near gas stove, an electric burner, in heated oven or near any hot surface.
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Do not touch the turbo broiler and the power plug with wet hands.
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Do not insert objects like wires or tools into the motor housing, this may cause electric shocks.
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Do not allow the cord to touch the hot surface of the unit.
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Do not place any metal kitchen utensils, knives or other metal objects on the turbo broiler. These may heat up when the turbo broiler is turned on.
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Do not place any magnetic objects on the unit while the turbo broiler is in use.
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To protect against electric shock, do not immerse the turbo broiler in water or any other liquids.
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This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliances by person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
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Always make sure to unplug the unit before replacing accessories or moving the unit from one place to another.
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Secure the turbo broiler lid before turning the power ON.
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Do not touch the glass bowl and lid or any surfaces on the heater assembly during operation. The air inside the cooking dome reaches a temperature of approximately 230° C / 446° F which makes the surface very hot and may causes burns.
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Do not touch hot surfaces. Use the handles provided.
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Do not let the cord hang over the edge of the table or counter, or touch hot surfaces.
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Do not move the appliance while it contains hot food. Use extreme caution when removing hot lid, glass bowl and racks.
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Do not leave the appliance unattended while in use.
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Do not operate the appliance by means of an external timer or separate remote-control system.
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Do not use the turbo broiler for other than intended use.
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Use of accessories or equipment not supplied by the manufacturer may cause damage or malfunctioning of your appliance or result in injuries.
CAUTION: Never leave the unit unattended while cooking.
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Not intended for outdoor use.
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For household use only, not intended for any business purposes.
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Save this instruction for future references.
I. INTRODUCTION
With the IMARFLEX TURBO BROILER you can prepare delicious and healthy meals in less than half the time of traditional methods. What makes these superior results possible is our revolutionary approach to certain time-honored cooking methods.
Professional cooks have long known that they could improve upon traditional oven cooking by using a fan to accelerate the circulation of the oven's hot air.
This traditional convection oven consists of a fan
mounted on one side of a metal box. Improves upon traditional convection ovens in the following ways:
- Combines a circular bowl with a fan mounted in the lid so that hot air currents move down over the food, around the bowl's sides, and then back up to the fan. This creates a tornado-like flow of constantly moving, super-heated air that cooks and browns food quickly and thoroughly.
II. DESCRIPTION OF PARTS
1 - Handle
2 - Safety Switch
3 - Power & Heater Light Indicator
4 - Timer Control Knob
5 - Exhaust
6 - Temperature Control Knob
7 - Stainless Steel Motor Housing & Lid
8 - Stainless Steel Heating Element
9 - Stainless Steel Fan Filter
10 - Stainless Steel Fan
For initial use, slight burning odor might be smell, but this is normal.
FOLLOW THESE EASY STEPS...
- Secure the Turbo Broiler Head in the cooking pot that you are using.
- Set thermostat to 230°C / 446°F
- Set timer for 5 minutes
- Push safety handle down (until you hear a click sound) to turn the turbo on
• After timer meets the desired time Turbo Broiler off, allow to cool for 5 minutes
NOW YOU'RE TURBO BROILER IS READY TO COOK FOR YOUR FIRST MEAL!
IMPORTANT:
DO NOT WASH OR IMMERSE THE TURBO BROILER HEAD IN WATER OR IN DISHWASHER. WIPE IT WITH DAMP CLOTH.
HOW TO USE
- Plug the power cord into the convenience outlet. (230Va.c.)
NOTE: HANDLE MUST BE PUSHED DOWN TO TURN TURBO BROILER HEAD ON. - Place a metal rack inside the cooking pot that you are using.
NOTE: Use a lower rack for all recipes unless otherwise noted. -
Place food directly on metal rack, unless otherwise specified.
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Secure Turbo Broiler Head on the lip of cooking pot.
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To set the temperature
Turn the Thermostat Knob to the desired temperature.
NOTE: The pilot light will turn ON when the Turbo Broiler is switched ON, the pilot light will turn OFF if the set temperature meets. The pilot light will remain OFF as long as the Turbo Broiler keeps the set temperature, as the temperature decreases, the thermostat will start working; the pilot light will turn ON again.
- To set the Time
Turn the Timer Knob to desired cooking time.
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Push safety handle down (until you hear a click sound) to turn ON.
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When the timer reaches the end of the cooking cycle it will stop and you will hear a bell sound.
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Carefully remove the Turbo Broiler Head in the cooking pot.
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Now you can remove your food from the cooking pot. Remember, the food is hot inside the cooking pot, pay extra attention. Use the Tongs to remove the rack and food from the cooking pot.
The surfaces of the cooking pot and the metal part of Turbo Broiler Head get very hot. Touching these surfaces before it cools will cause a burn. Do not touch the cooking pot and metal part of Turbo Broiler Head until it has cooled down.
CLEANING AND MAINTENANCE
ALWAYS UNPLUG THE TURBO BROILER HEAD BEFORE CLEANING
- Unplug and let it cool.
- Wipe lid and fan housing using a dishcloth or damp sponge with a mild dish washing detergent.
- Do not clean with steel wool pads or abrasive materials.
- Clean metal parts using a sponge or dishcloth with a mild dish washing detergent, then wipe clean. If scrubbing is necessary, use a nylon or polyester mesh pad.
DO NOT USE TURBO BROILER HEAD UNTIL IT'S COMPLETELY DRY
REMEMBER...
- Unplug Turbo Broiler Head before cleaning.
- Never immerse the Turbo Broiler Head in water.
- Do not let fan assembly get wet
• Always be kept dry after cleaning to avoid moisture in the Turbo Broiler Head.
III. HELPFUL HINTS
A HEALTHIER LIFESTYLE
With the IMARFLEX TURBO BROILER, you are always cooking with hot air (dry roasting) and with the food suspended on a rack. As a result, retention of fat is minimized, leading to fewer calories, lower fat and cholesterol consumption and healthier life style.
You will find that, with the TURBO BROILER, it is not necessary to add fat, oil, butter or margarine to most recipes. However, you can do so if you wish.
COOKING TIPS
TO USE YOUR TURBO BROILER HEAD TO ITS FULLEST POTENTIAL, HERE ARE A FEW COOKING TIPS TO REMEMBER...
- USE 12 1/2" CIRCUMFERENCE LIP OF THE COOKING POT.
- DEPENDING ON FOOD TYPE, WEIGHT, VOLUME AND TEXTURE, FOOD SHOULD BE FLIPPED DURING THE COOKING CYCLE.
- WHENEVER POSSIBLE PLACE FOOD DIRECTLY ON THE METAL RACK
Cooking using a metal rack allows the hot air to circulate freely around the food, cooking it quickly and evenly without turning.
- PLACING FOODS FOR OPTIMUM COOKING
When placing several pieces of food on the metal rack, be sure to leave at least 1/2-inch between the food and the side of the cooking pot and at least 2 to 3" away from the heater. This space allows the air to flow freely through the Turbo Broiler.
Also avoid stacking food on food in order to cook more at one time.
The hot air must circulate freely in order to cook the food properly.
- KEEPING FOOD CRISP
After the food is cooked, turn the thermostat down, keeping the fan running. Your food will stay hot and crisp.
• TO MAKE YOUR CLEAN-UP EVEN EASIER
Before cooking, spray the Turbo Broiler, including the metal racks with a non-stick product first. Wiping away the grease and residue after cooking will be even easier.
• ADAPTING RECIPES
As a rule of thumb, when using recipes intended for conventional oven, temperatures will remain the same but cooking times will be less. The cooking times in the recipes in this book should be used as a guide. You need to judge whether your piece of meat weighs less or more than that which is used in the recipe and slightly adjust your cooking time. When working with the Turbo Broiler for the first time, we suggest using a meat thermometer. Watch the cooking progress through the glass bowl. After a short time, you will easily be able to adapt your favorite recipes for the Turbo Broiler.
- PREHEAT YOUR TURBO BROILER (when it is recommended by the recipe book)
For optimum cooking, preheat your Turbo Broiler at 230°C / 446°F for six (6) minutes prior to cooking.
• COOKING TIME
Cooking times shown in this manual will vary depending on the volume, weight and mass of the food or the desired crispness you want.
• CORN SHOULD NOT BE SHUCKED PRIOR TO COOKING.
SELECTING YOUR FOOD
MEAT
- Beef: Select rich, red, fine-textured meat with a light covering of fat (having a marbled appearance). Buy whole pieces and cut to suit – you can really save a lot.
- Lamb: Select lean meat. Meat should be soft, pinkish-red and fine textured.
- Pork: Select lean meat. Meat should be very light pink in color, fine textured and fresh smelling.
FISH
- Whole: Select only fresh fish with full, clear eyes and bright gills – a sure sign of freshness. Also, scales should be bright and clean – not slimy. Fish should look and smell fresh from the sea. Flesh should be firm and spring back when touched.
- Fillets: Select only firm fillets without discoloration that have a pleasant sea smell. Fillets must not be dull, soft or ooze water when touched.
POULTRY
- Select only fresh meat or birds. Poultry should look and smell fresh.
VEGETABLES / FRUITS
- Select firm, almost ripe fruit; check for bruises and blemishes – color should be clear and bright. Vegetables should be crisp and of good color. Try to avoid vegetables sold tightly packed in plastic wrap – they will spoil quickly. Never use vegetables that are soft or limp.
FOOD PREPARATION & PRESENTATION PREPARATION
Careful preparation pays off in an appetizing, healthy and tasty meal(s).
Always remove excess fat. Clean and trim vegetables and garnishes, removing all bruises and blemishes. Use only the freshest meats and vegetables.
Always ensure that all items of the meal are cooked at the right time. This usually requires different starting times that must be planned ahead.
PRESENTATION
Try a few of these interesting ways to perk up your table and make any meal a festive occasion:
- Slice a freshly baked loaf of bread or dinner rolls into a basket lined with colorful napkins. Serve with butter or margarine, softened and mixed with grated cheese, garlic salt or your favorite seasoning.
- Main course meats are more attractive when displayed on a large platter surrounded by fresh parsley sprigs, carrot curls (made with a potato peeler) and radish roses.
- Serve sauces in a petty piece of china or glassware. Drop in a ladle and bring to the table on a plate for easier passing between guests.
- Flowers on the table are always effective, but in a pinch use a grouping of your favorite figurines or house plants.
- Candles make dinner cozy, so turn down the lights and turn up the charm. Float small, flat candles in a large, clear bowl filled with water. The effect is magical.
| TURBO BROILER HAS NO POWER | Check to see if the power cord is plugged into the convenience outlet.Check to see if the convenience outlet is operational.Turn the timer knob clockwise to 60 min and then turn back to the desired time. |
| TURBO BROILER NOT HEATING UP | Check if the thermostat is set to desired temperature.Push the carry handle all the way down.NOTE: This handle acts as a safety switch and will not allow the Turbo Broiler Head to work when in the up-right position.Check the thermostat to see if it is set for a high enough temperature. |
REMINDER: Please do not forget to fill up and send the warranty card with receipt to our email address imarflexfb@evergoodinc.com
Distributed By: Xelframe Enterprises Inc.
Unit 711 IPI Buendia Tower Condo 501, Gil Puyat Ave., Pasay
Made in China
- SPECIFICATION
- IMPORTANT SAFEGUARDS
- INTRODUCTION
- FOLLOW THESE EASY STEPS
- NOW YOU'RE TURBO BROILER IS READY TO COOK FOR YOUR FIRST MEAL
- IMPORTANT
- HOW TO USE
- CLEANING AND MAINTENANCE
- ALWAYS UNPLUG THE TURBO BROILER HEAD BEFORE CLEANING
- DO NOT USE TURBO BROILER HEAD UNTIL IT'S COMPLETELY DRY
- REMEMBER
- HELPFUL HINTS
- A HEALTHIER LIFESTYLE
- COOKING TIPS
- SELECTING YOUR FOOD
- MEAT
- FISH
- POULTRY
- VEGETABLES / FRUITS
- FOOD PREPARATION & PRESENTATION PREPARATION
- PRESENTATION
Brand : Imarflex
Model : Turbo Broiler CVO-750GH
Category : Water heaters and boilers