CPC-A2510F - Kitchen Appliances Cuckoo - Free user manual and instructions

USER MANUAL CPC-A2510F Cuckoo

Line drawing of a Cuckoo rice cooker with digital display and lid (no text or symbols on body)

design

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CUCKOO ELECTRONICS CO., LTD.

CONTENTS

Thank you very much for puchasing "CUCKOO" Steam Pressure Cooker.

Read the following instruction manual before use.

Save this instruction manual for future reference.

This manual will be useful if you have any question or have problems operating the cooker.

CONTENTS

BEFORE USING

Important safeguards

Specifications

Safety precautions

Name of each part

How to clean

Function operating part ____

Error code and possible cause

WHEN USING

Voice volume setting function

How to set cooking time in the menu

Keep Warm time in the menu

How to set Keep Warm temperature

How to preset timer in the menu

How to age ginseng and decoct red ginseng

How to make red ginseng and black galie preserved in honey

How to age galic and decoct black galic

How to cook cheonggukjang

How to extract undiluted solution

How to cook rice

BEFORE ASKING FOR SERVICE

Check before asking for service ____

Important safeguards ____

IMPORTANT SAFEGUARDS

1. Read all instructions before using this appliance.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against fire, electric shock and / or injury to persons do not immerse cord, plugs, or Pressure Multi Cooker Body in water or any other liquid.
4. Close supervision is necessary when this appliance is used by or near children.
   This appliance is not intended for use by young children without supervision.
5. Unplug from outlet when not in use and before cleaning.
6. Do not operate any appliance with a damaged cord or plug, after the appliance malfunctions, or has been damaged in any manner. Return the appliance to the nearest authorized service facility for examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock, and / or injury to persons.
8. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
9. Do not use outdoors.
10. Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
11. Do not place on or near a hot gas, electric burner, or in a heated oven.
12. Always attach the plug to the appliance first, then plug the cord into the wall outlet. To disconnect, or set all control to "off", then remove the plug from the wall outlet.
13. Do not use this appliance for other than its intended use.
14. Extreme caution must be used when moving an appliance containing hot oil or any hot liquids.
15. Oversized foods, metal foil packages, or utensils must not be inserted into the appliance as they are a risk of fire or electric shock.
16. A fire may occur if the appliance is covered or touching flammable material, including curtains, draperies, walls etc while in operation.
17. To reduce the risk of electric shock, cook any in the provide removable container.
18. This appliance cooks under pressure. Improper use may result in scalding injury. Before operating the unit, properly secure and close the unit. See "Operating Instructions".
19. Do not cook foods such as applesauce, cranberries, cereals, macaroni, spaghetti, or other foods. These foods tend to foam, froth, and sputter, and may block the pressure releasing device.
20. Before use always check the pressure releasing device for clogging.
21. Do not open the pressure cooker until the unit has cooled and internal pressure has been reduced. See “Operating Instructions”.
22. Do not use this pressure cooker to fry in oil.
23. Be sure that handles are assembled and fastened properly before each use.
    Cracked, broken or charred handles should be replaced.

SAVE THESE INSTRUCTIONS

THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY

ADDITIONAL IMPORTANT SAFEGUARDS

WARNING : This appliance generates heat and releases steam during use. Use proper precaution to prevent risk of burns, fires, other injuries, or damage to property.

1. Keep hands and face away from the Pressure Release Valve when releasing pressure.
2. Take extreme caution when opening the Lid after cooking. Severe burns can result from steam inside.
3. Never open the Lid while the unit is in operation.
4. Do not use without the inner Pot in place.
5. Do not cover the Pressure Valve with anything as an explosion may occur.
6. Do not touch the inner pot nor any heating parts, immediately after use.
   Allow the unit to cool down completely first.

This appliance is intended to be used in household and similar applications such as :

- staff kitchen areas in shops, offices and other working environments;

- farm houses;

- by clients in hotels, motels and other residential type environments;

- bed and breakfast type environments.

HOW TO USE EXTENSION CORD

Note:

A. A short power-supply cord(or cord set) is provided to reduce the hazards from entanglement by a longer cord.
B. Extension cord should be used properly.
C. Extension cord usage for the rice cooker:

(1) The correct rated voltage should be used for the rice cooker.
(2) If the appliance is set on the ground, the extension cord should also be set on the ground.
(3) The cord wires and extension cord should always be arranged to prevent hazards to children.

This appliance has a polarized plug : (one blade is wider than the other).

As a safety feature, this plug will fit in a polarized outlet only one way.

If the plug does not properly fit in the outlet, turn the plug over.

If it still does not fit, contact a qualified electrician.

Please, keep this safety feature.

SPECIFICATIONS /

Model Name		CPC-A 2510 Fuzzy Series
Power Supply		AC120V, 60Hz
Power Consumption		1185W
Cooking Capacity	Germanium Inner Pot	2.5L
	StainlessInner Pot	5L
Power Cord Length		1.0m
Pressure		78.4kPa (0.8kgf/cm2)
Weight		11.7kg
Dimension	Wigth	32.7cm
	Length	36.5cm
	Height	31.2cm

HOW SERVICE IS HANDLED

The East and the Central Districts

Tel. No. 718 888 9144

The West and the Central Districts

Tel. No. [phone]

adantaCASU

Tel. No. 905 707 8224

VANCOUVER

Tel. No. 604 540 1004

SAFETY PRECAUTIONS

Read the following product safety guide carefully to prevent any accidents and / or serious danger. 'Warning' and 'Caution' are different as follows.

Warning

This means that the action it describes may result in death or severe injury.

Caution

This means that the action it describes may result in injury or property damage.

This sign is intended to remind and alert that something may cause problems under the certain situation.

Please read and follow the instruction to avoid any harmful situation.

Indicates a prohibition

Indicates an instruction

Warning

Do not

Do not cover the automatic steam outlet or pressure weight with your hand or face.

It can cause burns.

Especially be careful to keep it out of children's reach.

Do not use the cooker near hot things such as stove, gas stove or direct ray of light.

It can cause an electric shock, fire, deformation, malfunction, or discoloration. Please check the power cord and plug frequently.

Do not alter, reassemble, disassemble or repair.

It can cause fire, electric shock or injury.

For repair, contact dealer or the service center.

Use a single socket with the rated current above 15A.

Using several lines in one socket can cause overheating or fire. Please check the power cord and plug frequently. Use an extension cord with the rated current above 15A.

Please pay careful attention against water and chemicals.

It can cause an electric shock or fire.

Do not use a pressure cooker at a place where dust is trapped or chemical material is located.

Do not use any combustible gas or flammable materials nearby a product. It can cause explosion or fire.

Do not use damaged power cord, plug, or loose socket.

Please check the power cord frequently for damage. Serious damage can cause electric shock or fire. If the plug is damaged, contact the dealer or a service center.

Do not clean the product with water or pour water in the product.

It can cause an electric shock or fire. If it contacts water, please separate power cord and contact dealer and service center.

Warning Do not

Do not cover the automatic steam outlet or pressure weight with a duster, a towel, or apron, etc.

It can cause deformation or a breakdown. It can cause an explosion by pressure.

Do not use pots that are not designed for the cooker. Do not use abnormal pot and do not use without Stainless Inner pot.

It can cause an electric shock or fire.

Do not use it without Stainless Inner pot.

It can cause electric shock or malfunction. Do not pour rice or water without Stainless Inner pot. If rice or water gets in then do not turn the product over or shake it, please contact the dealer or service center.

Do not open the lid by force with the pressure indicator lifted.

This may cause a breakdown or an accident.

Do not over unplug and plug the power cord over and over.

It can cause an electric shock or fire.

Do not insert metal objects such as pins and wires or any other external substances in the automatic steam exhaust outlet or any other slot.

It can cause an electric shock or fire. Especially be careful to keep it out of the reach of children.

Keep the cooker out of the reach of children.

It can cause burns, electric shock or injury.

Don't spray or put any insecticides or chemicals.

It can cause an electric shock or fire. If cockroaches or any insects get inside the cooker, please call a dealer or a service center.

Do not put any needle cleaning pin etc in the ventilator or any gap of the cooker.

It can cause an electric shock or fire. Do not put a cleaning pin in a gap or a hole of the product except when dearing a steam outlet.

Do not open the lid while in heating and cooking.

It can cause burns. If you need to open the lid while cooking, keep pressing the cancel button for 2 seconds and confirm internal steam released completely turning the pressure controller over.

Do not bend, tie, or pull the power cord by force.

It can cause an electric shock or short circuit resulting in fire. Please check the power cord and plug frequently.

Be careful that both the plug and power cord are not to be shocked by animal bite or sharp metal materials.

Damages by impact can cause an electric shock or fire. Please check the power cord and plug frequently.

- Remove a foreign substance on the cord and plug with a clean cloth.

It can cause fire. Please check the power cord and plug frequently.

Warning Remember

Do not use it on a rice chest or a shelf.

Do not place the power cord between furnitures. It can cause an electric shock resulting in fire.

Please check the power cord and plug frequently.

When using on furniture be cautious of steam release As it can cause damage, fire and / or electric shock.

Do not press heavy things on the power cord.

It can cause an electric shock or fire.

Please check the power cord and plug frequently.

Do not change, extend or connect the power cord without the advice of a technical expert.

It can cause an electric shock or fire.

Clean any dust or external substances off the temperature sensor and Stainless Inner pot.

It can cause a system malfunction or fire.

Do not plug or pull out the power cord with wet hands.

It can cause an electric shock.

Do not move the product by pulling or using the power cord.

Electric shock might cause fire.

Caution Do not

Please contact a retailer or service center when there is a unexpected smell or smoke.

First pull out the power cord.

And contact retailer or the service center.

Steam pressure cooker is not permitted for outside use.

It can cause fire, electric shock or injury.

Do not touch the metallic surface of the inner pot and pressure regulator after cooking or warming.

It can cause burns.

Don't use the cooker near a magnetic field.

It can cause burns or breakdown.

Do not drop or impact the cooker.

It can cause a safety problem.

Please surely pull out the plug when not in use.

It can cause electric shock or fire.

Use AC 120V only.

Use product on a flat surface. Do not use on a cushion.

Please avoid using it on an unstable location prone to falling down.

It can cause malfunction or a fire. Please check the power cord and plug frequently.

Don't use for various purpose for inner pot.

And do not heat up the inner pot on the gas stove.

It can cause deformation of the inner pot.

It can cause to spill the inner coating.

Please pull out

the plug when not in use.

It can cause electric shock or fire.

Please use the cooker for it's intended purpose.

It can cause malfunction or smell.

Caution Do not

After you finish cooking, do not try to open the lid by force until the steam is completely exhausted.

The hot steam or any hot content within the cooker can cause burns.

Cautiously open the lid after cooking is done to avoid dangerous steam and burns.

Please call customer service if the inner pot coating peels off.

Oven coating may wear away after long use.

When cleaning the inner pot, do not use tough scrubber, metallic scrubber, brush, abrasive metallic etc.

Do not place on rough top or tilted top.

It can cause burns or breakdowns. Be careful to install the power cord to pass without disruption.

Do not lift the body of the steam pressure cooker by holding handles on the lid.

The body of steam pressure cooker may drop off the lid and cause damages. Please lift the steam pressure cooker by holding grips on each sides.

Caution Remember

Wipe off any excessive water on the cooker after cooking.

It can cause odor and discoloration. Wipe off water that is left behind from dew.

Do not cool down the germanium inner pot and the germanium ceramic pot suddenly.

Sudden cooling may cause cracking.

Just after cooking, the germanium pots and the stainless inner pot are very hot.

Do not touch the germanium pots and the stainless inner pot with your bare hands or you will get burnt. Hold the handles on the stainless inner pot and move it with all the inner pots assembled.

When you use the germanium inner pot and the germanium ceramic pot, wait until they cool down and handle them with care to avoid dropping them while moving.

Cleaning must be done after each cooking.

When cleaning the lid or oven packing, please use metallic sponge or dish towel must be used to avoid scratches or any damages on surface.

Please refer to pages 10-11 for cleaning the lid of oven packing.

Clean the pressure regulator every time you finish cooking. If not, the pressure regulator may cause coloring or unpleasant smells.

While cooking, water may spatter from the pressure indicator until the pressure inside the cooker reaches at a certain level.

Be cautious when steam is being released.

When the steam is released don't be surprised. Please keep the cooker out of reach of children.

Before opening the lid, check first whether the pressure indicator is down after cooking is finished. Turn the pressure regulator to depressurize completely. Then, open the lid.

Make sure you wear oven gloves when holding the lid handle to prevent burns.

If possible, only use warming function when cooking white rice. Other foods are easily discolored.

When you pull out the power plug, don't pull the power cord. Please, safely pull out the power plug.

If you inflict impact on power cord, it can cause an electric shock or fire.

NAME OF EACH PART

Accessories

User Manual

Cooking Guide Spatula Fabric Bag

Rice Measuring Cup

Stainless steam tray (Refer to Manual & Cooking Guide)

Cleaning Pin (Attached on the bottom of the unit)

• To prevent foul odor clean the lid after the rice cooker has cooled and the rice cooker is unplugged.
• Clean the body and lid with a dry dish toqel. Do not use bentol while using the rice cooker. Starch may be remain, however there is no health risks.

HOW TO CLEAN

Stainless Inner Pot

Illustration of a hand cleaning a large metal pot (no text or symbols)

Wipe the water on the outside and bottom of the Inner Pot.

A rough sponge, a brush or an abrasive can cause scratches on the surface. Use a dishwashing liquid and a soft cloth or a sponge.

Hand cleaning a circular mechanical component with a handle (no text or symbols visible)

Wipe any water on the Inner Pot lid with a well wrung dish cloth.

Clean the Inner Pot with care as it has a metallic edge.

Pressure PackingInner Pot lid

Illustration of a hand holding a circular device with three circular components, no text or symbols visible

Pull the pressure packing to separate it from the stainless pot.

Clean the packing after cooking is finished.

Moisture Dish of the Main Body

Illustration of a hand placing a button into a cooking pot (no text or symbols visible)

This part is designed to gather the moisture. When the cooking is done, wipe it clean with a well wrung dish cloth.

Inside of the Main Body

Hand placing a component into a cylindrical container (no text or symbols visible)

Remove gently and substance that might contaminate the temperature sensor.

Inside of the Lid

Close-up of a mechanical component with a blue arrow pointing to a small feature (no text or symbols visible)

Drain the moisture inside the lid through the drainage hole as shown in the picture.

How to lock and unlock the Lid

To lock the lid, align each locking mark on the lid and main body first as shown in Picture 1. Then, turn the lid clockwise as shown in the Picture 2. To unlock the lid, turn it counterclockwise.

Function Operating Part

The pressure regulator consists of fifteen parts, including several packings as shown below. Take care not to lose any of them while handling and cleaning.

Precautions to be taken with the pressure regulator

When cooking is finished and you operate the pressure regulator to let the inside steam out, hold the knob grasping the pressure steam cap as shown in the picture. Do not cover the pressure steam cap with your hand. Hot steam coming from the vent can cause burns.

Illustration of a hand using a tool to press a circular object with a ring, no text or symbols present

Illustration of a hand holding a volcanic eruption with a smokestack and a cross mark (no text or symbols)

Precautions to be taken for opening and closing the lid

When cooking is finished and you open the lid, make sure that the inside of the lid is turned as shown in the Picture 1 and pull it toward you as in Picture 2 to prevent hot water on the inside of the lid from dripping on you. Hot steam and water coming from the tilted the lid will burn. Therefore, hold the lid handles in your hands in a horizontal position.

Wear oven gloves while opening and closing the over.

Illustration of a mechanical device with hands holding a knob and a dial (no text or symbols)

Maintenance tips for pressure regulator

Pressure regulator

When the cooking is finished, disassemble the pressure regulator according to page 12 of this manual and hand wash frequently with a neutral cleaning fluid and a sponge. Before and after use, wipe the steam vent with a soft cloth and the clean pin in order to prevent clogging.

Diagram of a mechanical component with concentric rings and directional arrows (no text or symbols)

Pressure steam cap

Wait until it cools down and remove the cap from the cover. Hand wash with a neutral cleaning fluid and a ponge. Wipe waterfrom the hole with a well-wrung dish cloth.

Do not touch the pressure steam cap just after the cooking is finished. It will burn.

Stainless Inner pot and Accessories

Tough crubber Metallic crubber

How to assemble and disassemble the pressure regulator

Illustration of hands holding a small mechanical component with a knob (no text or symbols visible)

Grip the pressure regulator.

Diagram of a car interior showing hand positioning and wheel assembly (no text or symbols)

Hold the pressure regulator tightly and loosen the nut counterclockwise.

Hand holding a mechanical component with a curved arrow indicating rotation (no text or symbols)

Loosen the bolt at the bottom of the pressure regulator to disassemble.

Line drawing of a hand holding a circular mechanical component with a knob (no text or symbols)

Pull the hook part as shown in the picture to separate the pressure steam cap.

Illustration of a hand holding a mechanical component with a curved arrow indicating rotation (no text or symbols)

While pressing the steam vent pipe as shown in the picture, loosen the steam vent cap counterclockwise.

Hand holding a mechanical component with a circular dial and an arrow indicating rotation (no text or symbols)

Separate the steam vent pipe.

Illustration of hands holding a tool with a double-headed arrow indicating motion (no text or symbols)

Detach the cleaning pin attached to the bottom of the product and clean the drain of the steam vent pipe. After cleaning, assemble them in reverse order.

Line drawing of hands assembling a mechanical component with a threaded shaft (no text or symbols)

After insert the cleaning pin into the hole in the steam vent pipe, fasten the steam vent cap tightly. If int is not tightened enough, proper steam ventilation will not occur.

Diagram of a car wheel assembly with a hand holding a component, showing no text or symbols.

If the pressure regulator is loosely assembled with the lid, the product will not cook properly. Please double check whether the nut is tightly fastened.

Maintenance tips for pressure regulator

Do not touch pressure steam cap just after the coking is finished. It will burn.

Illustration of a hand holding a ring with a hook, transforming into a separate view (no text or symbols)

To disassemble the pressure steam cap, press the hooks on both sides of To reassemble the pressure steam cap, put its lower the pressure steam cap cover. After hand-washing with a neutral cleaning part in the right position along the groove first. fluid and a sponge, reassemble them in order. Make sure that the packing Then, push the lower part completely into the groove is in the right position and the right direction. Then, insert the packing into the groove.in the direction of the arrow as shown in the picture.

Function Operating Part

When the power switched on, the display will appear as shown in the picture.

When all munus are displayed, you can press the Menu, or Pre-set, or Cook button.

Error Code and Possible Cause

If the product has any problems or is used inappropriately, you can follow the marks below. If error persistently shows up, in normal using conditions or after taking recommended measures, inquire with customer service.

When Stainless Steel Inner Pot is not placed into the unit.

Problem on temperature sensor. ("E__" mark blinks.)

This appears when you press the Start or Pre-set button if the lid is not closed properly. Close the lid properly.

Problem on micom memory.

This indicates that there is no water in the stainless inner pot at the beginning or in the middle of cooking.

Voice Volume Setting Fuction( This function is to unset or adjust the voice messaging service.)

Press set button for 2 seconds in standby status, and you will enter Voice Volume Setting Mode

'3' sign is displayed when entered volume control mode by pressing Setting button for 2 seconds.

If set value became '0' by pressing the button, voice guide function is off.

Press button to set '5', that is the maximum volume sound Set to desired voice volume, and press Set button.

HOW TO SET COOKING TIME IN THE MENU

Cooking Time by Menu

Menu		Cooking Time Setting			Cooking Temperature Setting
		Default Cooking Time	Available Cooking Time Option	Time Setting Option	Default setting Temperature / phase	Available setting Temperature / phase	Time Setting Option
Red Ginseng	Steaming	7 hour	2 hour ~ 10 hour	30 minutes	Invariant
	Decocting	6 hour 30 minutes	2 hour ~ 10 hour	30 minutes
	Preserves	6 hour	2 hour ~ 10 hour	30 minutes
Black Garlic	Steaming	7 hour	2 hour ~ 10 hour	30 minutes
	Decocting	6 hour 30 minutes	2 hour ~ 10 hour	30 minutes
	Preserves	6 hour	2 hour ~ 10 hour	30 minutes
Nutritious	Steamed Dish	2 hour	1 hour~4 hour	10 minutes
	Soup	2 hour	1 hour~4 hour	10 minutes
	Rice	1 hour 30 minutes	30 minutes ~ 3 hour	10 minutes
	Porridge	2 hour	1 hour~3 hour	10 minutes
	Tea	2 hour 20 minutes	1 hour~6 hour	10 minutes
Fast-Fermented Bean Paste	Boiled Bean	3 hour	2 hour~6 hour	10 minutes
	Fermentation	36 hour	10 hour ~ 48 hour	1 hour
Concentrate		4 hour 30 minutes	3 hour~6 hour	10 minutes
Oriental Medicine		2 hour	2 hour~6 hour	10 minutes
Traditional Fermentation		36 hour	1 hour~30 days	10 minutes / 1 hour / 1days	40	35 ~70	5
Baby Food		1 hour 30 minutes	10 minutes ~ 3 hour	10 minutes	Step 4	Step 3/4/5	Step
Customized Dish		1 hour 30 minutes	10 minutes ~ 10 hour	5 minutes / 10 minutes	Step 4	Step 1/2/3/4/5	Step
Diet Cook		1 hour 30 minutes	10 minutes ~ 3 hour	10 minutes	Step 4	Step 3/4/5	Step

depending on the new time setting.

How to select menu and time

1 Press the Menu button to select the menu.

After closing the lid, check that the cooking pressure setting is correct for the menu.

Press the Menu button repeatedly, and Red Ginseng(Steaming)->Red Ginseng(Decocting)->Red Ginseng (Preserves)->Black Garlic(Steaming)->Black Garlic(Decocting)->Black Garlic(Preserves)->(Nutritious)Steamed Dish->(Nutritious)Soup->(Nutritious)Rice->(Nutritious)Porridge->Nutritious)Tea->Boiled Bean->Fermentation->Traditional Fermentation->Concentrate->Oriental Medicine->Baby Food->Customized Dish->Diet Cook->Keeping warm Will be displayed in turn. Hold on to the Menu button, and all the menus will be displayed in turn continuously.

2 Press the Time/Temperature button to set the cooking time.

Press the button repeatedly, and the cooking time will change by five minutes, ten minutes, thirty minutes, one hour and one day.

As you press the button continuously, the cooking time options increase to their maximum.

Then, the minimum cooking time will appear and increase again, in turn.

To set the temperature, refer to "How to Set the Temperature and Temperature Levels" below

3 Start cooking by pressing start button.

Before starting cooking, please make sure that the lid is firmly closed.

First, select the correct cooking pressure for the menu first. Then, press the Start button and the CUCKOO Pressure Multi Cooker will start cooking and the voice message will say "CUCKOO starts steaming for Red Ginseng."

If you press the Start button with the lid open or unlocked, the "1" sign will be displayed on the panel, alarm will sound and the voice message will say "Please close and lock the lid." Then, cooking will be canceled.

When cooking is finished: When cooking is finished, the voice message will say, "CUCKOO finished steaming. Enjoy the delicious Red Ginseng." and Keep-warm mode will start automatic. Before opening the lid when cooking is finished, depressurize completely using the pressure regulator. Do not press the Cancel button while cooking.

If the Cancel button is pressed, cooking will be canceled.

(Fermentation) and (Traditional Fermentation) menu will start Keep-warm mode automatically when cooking is finished. For Red ginseng

cooking mode

How to set the Temperature and Temperature Levels

For menus that provide customized temperature and temperature level setting options, select the cooking time and press the OK button, and the Temperature Setting Mode and the Temperature Level Setting Mode will start.

(Baby Food, Customized Dish Diet, Diet Cook)

Press the Time/Temperature button to set the cooking temperature and temperature levels.

As you press the button continuously, the temperature and level options will increase to their maximum. Then, the minimum options will appear and increase again, in turn.

Hold the button down, and the time and level settings will continue changing automatically. The time setting will determine the available temperature level setting option.

Press the Start button to start the cooking.

[Display of temperature setting] *Traditional Fermentation

[Display of temperature Level setting] *Baby food, Customized food, Diet cook

KEEP WARM TIME IN THE MENU

Keep-warm time (If Keep-warm mode is turned on automatically after cooking is finished.)

Menu		Keep-warm time	Other
Red Ginseng	Steaming	10 days	Please notice that the Keep-warm time setting will differ depending on the menu.
	Decocting	10 days
	Preserves	10 days
Black Garlic	Steaming	10 days
	Decocting	10 days
	Preserves	10 days
Nutritious	Steamed Dish	24 hours	If you want to extend the Keep-warm time, refer to How to Set the Keep-warm Mode.
	Soup	24 hours
	Rice	6 hours
	Porridge	6 hours
	Tea	24 hours
Fast-Fermented Bean Paste	Boiled Bean	No keep-warm mode	Under the long Keep-warm mode or with a little amount of water, the water in the stainless inner pot will dry up. Add more water if necessary.
	Fermentation	No keep-warm mode
Traditional Fermentation		No keep-warm mode
Concentrate		24 hours
Oriental Medicine		24 hours
Baby Food		6 hours
Customized Dish		6 hours
Diet Cook		6 hours

How to Set the Keep-warm Mode and the Keep-warm Temperature

You can enter into Keep-warm Mode manually.

You can set the Keep-warm temperature. (Available temperature range: 70\~85)

Press the Menu button to select the Keep-warm menu, and the Keep-warm temperature will be displayed. (default Keep-warm temperature : 80 )

Press the Time/Temperature button to set the Keep-warm temperature.

depending on other conditions and food materials.

affect the default Keep-warm temperature and time set for the menus which are to be automatically followed by the Keep-warm mode when cooking is finished.

HOW TO PRESET TIMER IN THE MENU

Pre-set time

Menu		Keep-warm time	Other
Red Ginseng	Steaming	No Pre-set Mode	You can set the Pre-set time only by one-hour units, up to twelve hours in addition to the cooking time.For example, if the cooking time is two hours and ten minutes, you can set the Pre-set time from three hours to the maximum twelve hours.
	Decocting	No Pre-set Mode
	Preserves	No Pre-set Mode
Black Garlic	Steaming	No Pre-set Mode
	Decocting	No Pre-set Mode
	Preserves	No Pre-set Mode
Nutritious	Steamed Dish	The Minimum Pre-set time ~ 12 hour
	Soup	The Minimum Pre-set time ~ 12 hour
	Rice	The Minimum Pre-set time ~ 12 hour
	Porridge	The Minimum Pre-set time ~ 12 hour
	Tea	The Minimum Pre-set time ~ 12 hour
Fast-Fermented Bean Paste	Boiled Bean	No Pre-set Mode
	Fermentation	No Pre-set Mode
Traditional Fermentation		No Pre-set Mode
Concentrate		The Minimum Pre-set time ~ 12 hour
Oriental Medicine		The Minimum Pre-set time ~ 12 hour
Baby Food		The Minimum Pre-set time ~ 12 hour
Customized Dish		No Pre-set Mode
Diet Cook		The Minimum Pre-set time ~ 12 hour

How to preset timer for cooking

Close the lid and check that the correct pressure is set. Press the Menu button, and the menu with the Pre-set function will be displayed.

Set the time and the temperature by pressing the Time/Temperature button. Then, press the Pre-set button

The Pre-set mode is available only for the Nutritious Steamed Dish, Nutritious Soup, Nutritious Rice, Nutritious Porridge, Nutritious Tea, Concentrate, Oriental Medicine, Baby Food and Diet Cook menu.

In Stand-by mode, press the Pre-set button then the available Pre-set menu will be displayed. Since the Pre-set mode stores the menu's previous cooking records--time and temperature level, if you select the Pre-set mode, the cooking time and temperature setting will be the same as that of the previous cooking.

Press the Time/Temperature button to reset the time.

The Pre-set time could be added and adjusted in unit of hour up to 12 hours on top of cooking time.

Press the Start or the Pre-set button to start cooking.

If you set the time as 6 hours, cooking will be finished 6 hours.

If you don't press any button for 7 seconds then the Pre-set mode will start automatically.

Pre-set setting display eg) Nutritious Steamed Dish

Pre-set progress display eg) Nutritious Steamed Dish

How to age Ginseng

The CUCKOO pressure Multi Cooker can make red ginseng by steam ing fresh ginseng and white dried ginseng.

Pour 600ml of water into the stainless inner pot then put the stainless steam plate into the pot.
add of water into the stainless inner pot and place the stainless steam plate in the pot. Put 600g of ginseng on the plate and steam and cook it.
2 First, insert the germanium ceramic pot into the germanium inner pot. Next, put the germanium pot into the stainless inner pot.
3 Put 300g of ginseng into the pottery then close the germanium lid.
4 Close the lid and double check that packing is correctly fitted and the pressure regulator closed.
5 Turn the pressure regulator to the high pressure position.
6 Select the Steaming Red Ginseng mode and press Start button.

Illustration of a hand pouring liquid from a container into a pot, with a downward arrow indicating flow (no text or symbols)

Illustration of a rice cooker with a digital display and a downward arrow indicating cooling or drying process (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating cooling or heat transfer (no text or symbols)

HOW TO AGE GINSENG AND DECOCT RED GINSENG

How to decoct Red Ginseng

The CUCKOO Pressure Multi Cooker can make a healthy red ginseng decoction by boiling and decocting the steamed red ginseng.

Pour 600ml of water into the stainless inner pot then put the stainless steam plate into the pot.
To steam a large quantity of Red Ginseng, add 2700ml of water into the stainless inner pot and place the stainless steam plate into the pot. Put 600ml of red ginseng on the plate and decoct it.
2 First, insert the germanium ceramic pot into the germanium inner pot. Next, put the germanium pot into the stainless inner pot.
3 Put the steamed red ginseng or dried ginseng in the germanium ceramic pot and pour 1800ml of water. Then Close the germanium lid.
4 Close the lid and double check that packing is correctly fitted and the pressure regulator closed.
5 Turn the pressure regulator to the high pressure position.
6 Select the Decocting Red Ginseng mode and press Start button.

Illustration of a hand pouring liquid into a metal bowl with a downward arrow (no text or symbols)

Illustration of a rice cooker with a hand pouring liquid into a steamer (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating cooling or heat transfer (no text or symbols)

How to make Red Ginseng and Black Galic preserved in honey

Korean preserves are traditional sweet snacks that are made by cooking fruit or roots with a large amount of sugar or honey so that they can be stored for a long time. If you cook red ginseng and black garlic in the Preserves mode, you can enjoy delicious red ginseng preserves and black garlic preserves.

Pour 600ml of water into the stainless inner pot then put the stainless steam plate in the stainless inner.

Illustration of a hand pouring liquid into a metal pot with a downward arrow indicating flow (no text or symbols)

2 First, insert the germanium ceramic pot into the germanium inner pot. Next, put the germanium pot into the stainless inner pot.

Illustration of a rice cooker with a digital display and cooling fan (no text or symbols)

3 Put the fresh ginseng or garlic in the germanium ceramic pot and pour in 1800ml of honey. Close the germanium lid.

4 Close the lid and double check that packing is correctly fitted and the pressure regulator closed.

Illustration of a white rice cooker with a blue arrow indicating rotation (no text or symbols)

5 Turn the pressure regulator to the high pressure position.

6 Select the Preversing Red Ginseng or Black Garlic mode and press Start button.

HOW TO AGE GARLIC AND DECOCT BLACK GARLIC

How to age Garlic

In the Black Garlic Steaming mode, the CUCKOO Pressure Multi Cooker can cook general garlic into black garlic, which is well known for many major health benefits such as preventing infections and cancers. Please use this mode if you want fast steaming.

Pour 600ml of water into the stainless inner pot then put the stainless steam plate in the stainless inner.
into the stainless inner pot and place the stainless steam plate into the pot. Put 600g of peeled garlic on the plate and steam it.
2 First, insert the germanium ceramic pot into the germanium inner pot. Next, put the germanium pot into the stainless inner pot.
3 Put 300g of Black Garlic in the germanium ceramic close the germanium lid.
4 Close the lid and double check that packing is correctly fitted and the pressure regulator closed.
5 Turn the pressure regulator to the high pressure position.
6 Select the Steaming Red Ginseng mode and press Start button.

Illustration of a hand pouring liquid into a pot with a downward arrow (no text or symbols)

Illustration of a rice cooker with a digital display and a downward arrow indicating cooling or drying process (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating cooling (no text or symbols)

How to decoct Black Garlic

The CUCKOO Pressure Multi Cooker can make a healthy black garlic decoction by boiling and decocting the steamed black garlic.

Pour 600ml of water into the stainless inner pot then put the stainless steam plate in the stainless inner pot.
into the stainless inner pot. Put 600ml of black garlic on the plate and decoct it.
2 First, insert the germanium ceramic pot into the germanium inner pot. Next, put the germanium pot into the stainless inner pot.
3 Put the steamed Black Garlic in the germanium ceramic pot and pour in 1800ml of water. Close the germanium lid.
4 Close the lid and double check that packing is correctly fitted and the pressure regulator closed.
5 Turn the pressure regulator to the high pressure position.
6 Select the Decocting Black Garlic mode and press Start button.

Illustration of a hand pouring liquid from a small container into a pot, with a downward arrow indicating flow (no text or symbols)

Illustration of a rice cooker with a hand pouring liquid into a steamer (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating rotation (no text or symbols)

Fast-Fermented Bean Paste(Boiled Bean / Fermentation)

The CUCKOO Pressure Multi Cooker can make the Chonggukjang, fast-fermented bean paste easily without the macerating process of soy beans. Just put soy beans into the CUCKOO Pressure Multi Cooker and boil and ferment them. Imported soy beans may not ferment due to preservatives. Please use Korean good-quality fresh soy beans.

Pour 600ml of water into the stainless inner pot. Put the stainless steam plate in the stainless inner.
2 First, insert the germanium ceramic pot into the germanium inner pot. Next, put the germanium pot into the stainless inner pot.
3 Put two servings of soy beans (300g) in the germanium inner pot and add 400ml of water. Close the germanium cover.
4 Close the lid and double check that packing is correctly fitted and the pressure regulator closed.
5 Turn the pressure regulator to the high pressure position.
6 Select the Preversing Boiled Bean mode and press Start button.
7 After boiling the soy beans, move the boiled soy beans into the germanium ceramic pot and pour the water inside of the germanium inner pot.
8 Place germanium ceramic pot into germanium inner pot then close by placing germanium lid on top.
9 Close the lid.
10 Select the Preversing Fermentation mode and press Start button.

Illustration of a hand pouring liquid into a metal pot with a downward arrow (no text or symbols)

Illustration of a multi-tiered rice cooker with a digital display and cooling fan (no text or symbols)

Illustration of a white cooking pot with a blue arrow indicating rotation (no text or symbols)

How to Store Cheonggukjang

After the fermentation, stir the bean paste well with the rice paddle. Put the bean paste in the mortar and mix and pound it with various seasonings like salt, powdered red pepper, crushed garlic and ginger. Divide the seasoned bean paste into small portions and put them in an airtight container or pack them with plastic wrap. Keep them refrigerated for a relatively short period (about seven days) or keep them in a freezer for a longer term. Do not store them at room temperature to prevent them from going bad.

How to Extract Undiluted Solution

The CUCKOO Pressure Multi Cooker can make fresh fruit juice concentrate or vegetable concentrate by cooking onion, Japanese apricot, blueberry, grape, pear and squash.

Pour 600ml of water into the stainless inner pot put the stainless steam plate in the stainless inner.
2 First, insert the germanium ceramic pot into the germanium inner pot. Next, put the germanium pot into the stainless inner pot.
3 Put the fresh fruits and vegetables in the germanium ceramic pot and do not add water.
4 Close the lid and double check that packing is correctly fitted and the pressure regulator closed.
5 Turn the pressure regulator to the high pressure position.
6 Select the Steaming Concentrate mode and press Start button. To increase the concentration, set the cooking time longer.

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Illustration of a multi-tiered rice cooker with digital display and cooling fan (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating cooling or heat transfer (no text or symbols)

Glutinous Rice

1 Wash rice clean and drain the water by using a strainer. Put the rice into the stainless inner pot.
2 Add water into the stainless inner pot according to the servings.
3 Close the lid and turn the pressure regulator to the High Pressure position. Select the Customized Dish mode and press the Start button.

Illustration of a hand pouring liquid into a metal pot (no text or symbols)

Serving	Rice	Water Cooking LeMelnu		Cooking Time
2 servings	300g	400ml	Customized Dish	30 minutes	Step 3
4 servings	600g	800ml	Customized Dish	40 minutes	Step 3
6 servings	900g	1100ml	Customized Dish	40 minutes	Step 3

Mixed Rice

For five-grain rice, rinse the five grains and drain the water. Put them into the stainless inner pot. (Capacity of 4 servings: Rice 320g, Glutinous rice 100g, Sorghum 60g, millet 60g, Steamed Adzuki bean 60g)
2 Add water into the stainless inner pot according to the measurement and servings.
3 Close the lid and turn the pressure regulator to the High Pressure position. Select Customized Dish mode and press the Start button.

Serving	Rice	Water Cooking LeMelnu		Cooking Time
2 servings	300g	400ml	Customized Dish	30 minutes	Step 3
4 servings	600g	800ml	Customized Dish	40 minutes	Step 3
6 servings	900g	1100ml	Customized Dish	40 minutes	Step 3

Illustration of a hand pouring liquid into a metal pot (no text or symbols)

Before cleaning the pot, please soak it in water for over one hour beforehand.

Please follow the exact measurement of water and rice.

Rice texture may vary according to the cooking environment and other conditions.

If you eat the rice straight after cooking, you can enjoy tastier and full flavored rice.

If there is a problem with your cooker, check the following details before requesting service to your dealer. Sometimes the cooker may not operate as desired if used incorrectly.

Case	Check points	Do the following
The water spills outside around the cooker.	Did you use the measuring cup for the rice? Did you put proper amount of water? Is the menu selected correctly?	Refer to page 9, 15-16.
When you smell odors while warming.	Did you close the lid? Please check it the power cord is plugged. Is the Keep-warm time too long?	Close the lid perfectly. Always keep the power on while warming. Please set the Keep-warm time as short as possible.
When the button cannot operate with “LJ”	Is the stainless inner pot inserted?	Please insert stainless inner pot into cooker.
When the Pressure “Cook/Turbo” Timer button does not operate with “EO1”	• Is the lid not properly closed? • Did you turn the Lock/Unlock Handle to “Lock”?	Please turn the “Lock/Unlock” handle to “Lock”.
There is too much melanoizing effect.	• Is there any rice or any other alien substance on the temperature sensor or the bottom surface of the stainless inner pot?	• Clean all the alien substance on the temperature sensor or the bottom surface of the stainless inner pot. (Refer to page 10)
If “EO4” sign appears.	Is the exact amount of water added into the stainless inner pot?	This indicates lack of water. Please add more water to the pot.

If there is a problem with your cooker, check the following details before requesting service to your dealer. Sometimes the cooker may not operate as desired if used incorrectly.

Case	Check points	Do the following
Right after cooking or during Keep-warm mode, the food smells bad.	· Did you clean thoroughly after cooking?	· Refer to page 10 of this manual and clean the packing on the lid accordingly.
When “ E_UF ” is showed on the LCD.	When micom power is broken.	Please cut the power and contact customer service.
When cannot turn to “Unlock”.	Did you turn the lid during cooking?	The lid will not open during cooking.Do not open it by force.If necessary, press the Cancel button for two seconds. Turn the pressure regulator to the steam vent position to depressurize completely.Then, open the lid.The lid does not open even when the pressure regulator is turned to the steam vent position
	Did you turn the lid with steam left inside?
When the lid cannot open although the Lock/Unlock handle is turned to “Unlock”.		It is due to the pressure.Pull the pressure handle to aside once and exhaust the steam perfectly.
When the steam exhausted between the lid.	Is there an external substance on the packing?	Clean the packing thoroughly.Keep the packing clean.If the steam leaks from the lid seal area, press the Cancel button for two seconds to cancel cooking. Turn the pressure regualtor to the steam vent position to depressurize completely.Then, open the lid and follow the steps below.- Check that the packing is correctly fitted.- Check that the pressure indicator is correctly fitted.- Check that the nut of the pressure regulator is tight enough.Packing life cycle is 12 months, please replace the packing per 1 year.
	Is packing too old?

⚠경고	⚠️
⚠주의	∅!

!

Illustration of three cooking steps: boiling, heating, and boiling on a stove (no text or symbols)

Illustration of a rice cooker with hands using a power plug to install an electrical socket (no text or symbols present)

!

Illustration of a cartoon character inside a container with clouds (no text or symbols)

Pure diagram of a mechanical component with concentric rings and a central shaft (no text or symbols)

!
m = 311

Illustration of a hand pressing down on a rice cooker with steam rising (no text or symbols)

Illustration of a hand pressing down on a steaming pot with steam rising (no text or symbols)

Cross-sectional diagram of a mechanical component with no visible text or symbols

5인분

최대 900ml

-4

-700

-3

-

-2

- 500

-1

-

-300

-

-100

Illustration of a hand using a tool to press or adjust a circular object with a ring (no text or symbols visible)

Illustration of a hand holding a volcanic eruption with a smokestack and a cross mark (no text or symbols)

3D mechanical component diagram showing a central hub with flanges and a shaft (no text or symbols)

Illustration of a cooking pot with hands holding a lid and a side panel, no text or symbols present

Diagram of a mechanical or electrical component with concentric rings and directional arrows, no visible text or symbols.

거천수세미

금속성수세미

연지세

최술

Illustration of a hand holding a circular device with a knob, no text or symbols present

Diagram of a hand holding a car interior with a circular component and directional arrow (no text or symbols)

Hand holding a mechanical component with a curved arrow indicating rotation (no text or symbols)

Line drawing of a hand holding a circular mechanical component (no text or symbols)

Illustration of a hand adjusting a mechanical component with a curved arrow indicating rotation (no text or symbols)

Illustration of a hand using a pipette to measure a circular component with an arrow indicating rotation (no text or symbols present)

Illustration of a hand holding a tool with a curved handle and an arrow indicating direction (no text or symbols)

Technical line drawing of hands assembling a mechanical component with a screw and shaft (no text or symbols)

Diagram of a car wheel and dashboard with a rotary knob, showing mechanical components without any text or symbols.

Illustration of a hand holding a ring and a separate ring with a small inset showing the same shape (no text or symbols)

Illustration of a hand pouring liquid into a metal bowl with a magnifying glass, accompanied by a downward arrow (no text or symbols)

Illustration of a multi-tiered rice cooker with a digital display and cooling fan (no text or symbols)

Illustration of a white rice cooker with a blue arrow indicating rotation (no text or symbols)

Illustration of a hand pouring liquid into a metal pot with a downward arrow (no text or symbols)

Illustration of a rice cooker with a hand pouring liquid into a steamer (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating rotation (no text or symbols)

Illustration of a hand pouring liquid into a large pot with a downward arrow indicating flow (no text or symbols)

Illustration of a rice cooker with lid and fan, showing internal components and a downward arrow indicating cooling (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating rotation (no text or symbols)

Illustration of a hand pouring liquid into a metal bowl with a downward arrow (no text or symbols)

Illustration of a rice cooker with a digital display showing its internal structure (no text or symbols)

Illustration of a white rice cooker with a blue arrow indicating cooling (no text or symbols)

Illustration of a hand pouring liquid into a metal pot with a downward arrow indicating flow (no text or symbols)

Illustration of a rice cooker with a hand pouring liquid into a steamer (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating rotation (no text or symbols)

Illustration of a hand pouring liquid from a container into a pot, with a downward arrow indicating flow (no text or symbols)

Illustration of a rice cooker with a digital display and downward arrow indicating cooling (no text or symbols)

Illustration of a white rice cooker with a blue arrow indicating cooling or heat transfer (no text or symbols)

Illustration of a hand pouring liquid from a small container into a large pot (no text or symbols)

Illustration of a multi-tiered rice cooker with a digital display and fan base (no text or symbols)

Illustration of a rice cooker with a blue arrow indicating rotation (no text or symbols)

Illustration of a hand pouring liquid into a metal pot (no text or symbols)

Illustration of a hand pouring liquid into a metal pot (no text or symbols)

LJ
EO1
EO4
E_ F

CUCKOO STEAM PRESSURE COOKER LIMITED WARRANTY

KEY Company, P&K USA TRADING CORP and Cuckoo Trading Canada will repair at its option replace, without charge, your product which proves to be defective in material or workmanship under normal use, during the warranty period listed below from the date of original purchase. This warranty is good only to the original purchaser of the product during the warranty period. P&K USA TRADING CORP. covers the east and the central districts, KEY Company covers the west and the central districts, Cuckoo Trading Canada covers the whole Canada.

WARRANTY PERIOD

MODEL#

#LABOR

PARTS

HOW SERVICE IS HANDLED

CPC-A2510F

1YEAR 1YEAR The East

and the Central Districts

Call : 718 888 9144

Address : 129-04 14th Avenue College Point, NY 11356, USA

The West and the Central Districts.

Call : [phone] Toll Free : 877 481 9828

Address : 1137 E. 1st St, Los Angeles CA 90033

Canada (TORONTO)

Call : 905 707 8224

Address : #D8-7398 Yonge Street

Thornhill Ontario Canada L4J 8J2

Canada (VANCOUVER)

Call : 604 540 1004

Address : 945 Lougheed Hwy Coquitlam BC Canada V3K 3T4

No other express warranty is applicable to this product. THE DURATION OF ANY IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTY OF MERCHANTABILITY, IS LIMITED TO THE DURATION OF THE EXPRESS WARRANTY HEREIN. CUCKOO ELECTRONICS CO.,LTD, SHALL NOT BE LIABLE FOR THE LOSS, THE USE OF THE PRODUCT, INCONVENIENCE, LOSS OR ANY OTHER DAMAGES, DIRECT OR CONSEQUENTIAL, ARISING OUT OF THE USE OF, OR INABILITY TO USE, THIS PRODUCT OR FOR ANY BREACH OF ANY EXPRESS OR IMPLIED WARRANTY, INCLUDING THE IMPLIED WARRANTY OF MERCHANTABILITY APPLICABLE TO THIS PRODUCT

Some states do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts: so these limitations or exclusions may apply to you. This warranty gives you specific legal rights and you may also have other rights which vary from state to state.

THE ABOVE WARRANTY DOES NOT APPLY IN THESE CASES:

* To damages problems which result from delivery or improper installation.
* To damages problems which result from misuse, abuse, accident, alteration, or incorrect electrical current or voltage.
* To serve call which do not involve defective workmanship or material and explaining the operation of the unit.

Therefore, these costs are paid by the consumer. Customer assistance numbers :

To Prove warranty Coverage

▶ Retain your Sales Receipt to prove date of purchase
▶ Copy of your Sales Receipt must submitted at the time warranty service is provided.

To Obtain Product, Customer, or Service Assistance and Nearest Authorized service center, Parts Distributor or Sales Dealer:

The East and the Central Districts

Call : 718 888 9144

Address :129-04 14th Avenue

College Point, NY 11356, USA

The West and the Central Districts.

Call : [phone]

Toll Free:877 481 9828

Address : 1137 E. 1st St.

Los Angeles CA 90033

Canada (Toronto)

Call:9057078224

Address : #D8-7398 Yonge Street

Thornhill Ontario Canada

L4J 8J2

Canada (Vancouver)

Call:6045401004

Address: 103-4501 North Road

Burnaby BC Canada

V3R 4R7