M13A80N0 - Oven NEFF - Free user manual and instructions

Product Type	Built-in Electric Oven
Brand	Neff
Model	M13A80N0
Dimensions (H x W x D)	595 mm x 594 mm x 548 mm
Weight	Approx. 35 kg
Power Supply	220-240 V, 50/60 Hz, 16 A
Energy Efficiency Class	A+
Oven Capacity	71 L
Heating Methods	CircoTherm (3D hot air), Top/Bottom heat, Grill, Defrost
Cleaning System	Pyrolytic self-cleaning
Control Type	Touch display with rotary knobs
Display	TFT color display
Safety Features	Child lock, cool front door, automatic shut-off
Oven Light	Halogen, replaceable
Number of Shelf Levels	5
Accessories Included	1 universal pan, 1 wire shelf, 1 baking tray
Spare Parts Availability	Minimum 10 years after discontinuation
Repairability Index	8.0 / 10

Frequently Asked Questions - M13A80N0 NEFF

How do I set the time on my Neff oven?

Press the clock button until the time flashes, then use the + and - buttons to set the hours and minutes. Confirm with the clock button again.

What is the Pyrolytic cleaning cycle and how do I use it?

Pyrolytic cleaning heats the oven to about 500°C to burn off food residues. Select the Pyrolytic function, confirm, and the cycle runs for 2-3 hours. Do not remove racks or pans during the cycle.

Why is my oven not heating up?

Check that the oven is plugged in, the circuit breaker is on, and the child lock is not activated. Also ensure a cooking function is selected.

Can I use aluminium foil in the oven?

Yes, but avoid covering the oven floor and ensure it does not touch the heating elements. Use only on a shelf or tray.

How do I replace the oven light?

Disconnect the oven from power. Remove the glass cover by turning it counterclockwise, then replace the halogen bulb (G9, 25W). Reinstall the cover.

What does the CircoTherm function do?

CircoTherm uses a fan to circulate hot air evenly, allowing multi-level baking without flavor transfer. Ideal for baking and roasting.

How do I activate the child lock?

Press and hold the key lock button for 3 seconds. A lock symbol appears. To deactivate, repeat the same action.

My oven display shows an error code like E011. What should I do?

Turn off the oven at the mains for 30 seconds and restart. If the error persists, contact Neff customer service with the code.

Can I bake on multiple levels at once?

Yes, use the CircoTherm function and place trays on levels 2 and 4. Avoid opening the door often.

Where can I find spare parts for my Neff M13A80N0?

Visit the official Neff website or contact an authorized service partner. Use the model number M13A80N0 for identification.

USER MANUAL M13A80N0 NEFF

M1.A40., M1.A70., M1.A80..

9000274587

Instruction manual 11

M1.A40., M1.A70., M8.A40..

M13A80

Safety information for this appliance.... 11

Causes of damage.... 11

Environmental protection 12

Environmental protection.... 12

Tips for saving energy 12

Getting to know your appliance.... 12

The control panel.... 12

The hotplates.... 13

Residual heat indicator.... 13

Setting the hob.... 13

Switching the hob on and off 13

Setting a hotplate.... 13

Table of cooking times.... 13

Cleaning and care....14

Ceramic 14

Hob surround 14

After-sales service....14

Additional information on products, accessories, replacement parts and services can be found at www.neff-

international.com and in the online shop www.neff- eshop.com

⚠ Safety information

Please read this instruction manual carefully. This will enable you to operate your hob safely and correctly.

Please keep the instruction manual, installation instructions and the appliance certificate in a safe place. If the appliance changes owners, this documentation should always be included.

Check the appliance for damage after unpacking it. Do not switch on the appliance if it is damaged.

Safety information for this appliance

This appliance is intended for domestic use only. This appliance must only be used for food preparation. Do not leave the appliance unattended during operation.

Safe operation

Adults and children must not operate the appliance without supervision if:

■ they do not have the physical or mental ability,

■ or they lack the knowledge and experience required

to operate the appliance correctly.

Overheated oil and fat

Risk of fire!

Overheated oil or fat can ignite very quickly. Never leave hot oil or fat unattended. Never attempt to extinguish burning fat or oil with water. Extinguish the flames with a lid or a plate. Switch the hotplate off.

Hot hotplates

Risk of burning!

Never touch hot hotplates. Small children must be kept at a safe distance from the hob.

Risk of fire!

■ Never place combustible items on the hob.

- Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.

Wet saucepan bases and hotplates

Risk of injury!

Steam pressure may build up if there is liquid between the saucepan base and the hotplate. This may cause the pan to jump suddenly. Always keep the hotplate and saucepan bases dry.

Cracks in the ceramic

Risk of electric shock!

Switch off the circuit breaker in the fuse box if the ceramic has fractures, flaws or cracks. Call the after-sales service.

The hotplate heats up but the display does not work

Risk of burning!

Switch off the hotplate if the display is not working. Call the after-sales service.

Incorrect repairs

Risk of electric shock!

Incorrect repairs are dangerous. Switch off the circuit breaker in the fuse box, if the appliance is faulty. Call the after-sales service. Repairs may only be carried out by one of our qualified after-sales engineers.

Causes of damage

Caution!

■ Rough pot and pan bases scratch the ceramic. - Avoid boiling pots dry. This may cause damage. ■ Never place hot pots or pans on the control panel, the display area or the surround. This may cause damage. ■ Damage can occur if hard or pointed objects fall on the hob. ■ Aluminium foil and plastic containers melt on hot hotplates. Oven protective foil is not suitable for your hob.

Overview

The following table provides an overview of the most frequent kinds of damage:

Damage Cause Action

Stains Food spills Remove spills immediately with a glass scraper.
	Unsuitable cleaning agents Only use cleaning agents which are suitable for ceramic
Scratches Salt, sugar and sand Do not use the hob as a work surface or storage space.
	Rough pot and pan bases scratch the Check your cookware.ceramic.
Discolouration Unsuitable cleaning agents Only use cleaning agents which are suitable for ceramic
	Pan abrasion (e.g. aluminium) Lift the pots and pans when moving them.
Blisters Sugar, food with a high sugar content Remove spills immediately with a glass scraper.

Environmental protection

Unpack the appliance and dispose of the packaging in an environmentally-responsible manner.

Environmental protection

This appliance is labelled in accordance with the European Directive 2002/96/EU concerning used electrical and electronic appliances (WEEE – waste electrical and electronic equipment). The guideline determines the framework for the return and recycling of used appliances as applicable.

Tips for saving energy

■ Always use the right lid for the pan in question. Cooking without the lid requires four times as much energy.

■ Use pots and pans with even bases. Using cookware with uneven bases increases energy consumption. The diameter of the base of your pot or pan should match the size of the hotplate. In particular, if pots that are too small are placed on the hotplate, energy is wasted. Please note: Cookware manufacturers often specify the diameter of the top of the pan. This is usually bigger than the diameter of the base of the pan. ■ Use a small pan for small quantities of food. A larger, less full saucepan requires more energy. ■ Use only a little water when cooking. This saves energy. It also preserves vitamins and minerals in vegetables. ■ Switch to a lower heat setting as soon as possible. ■ Use the residual heat of the hob. For longer cooking times, you can switch the hotplate off 5 - 10 minutes before the end of the cooking time.

Getting to know your appliance

The instruction manual is the same for various different hobs. An overview of the models with their dimensions is given on page 2.

The control panel

Controls

When you touch a symbol, the respective function is activated.

Notes

■ The settings will remain unchanged if you touch several symbols at once. This allows you to wipe up spills on the control panel. ■ Always keep the controls dry. Moisture reduces their effectiveness.

The hotplates

Hotplate Activating and deactivating
○	Single-circuit hotplate
◎	Dual-circuit hotplate	To activate: turn the hotplate control clockwise to ☎. Set the heat setting. To deactivate: turn the hotplate control to 0 and reset. Never turn the hotplate control beyond the◎ symbol to 0.
∞	Extended cooking zone	To activate: turn the hotplate control clockwise to ☎. Set the heat setting. To deactivate: turn the hotplate control to 0 and reset. Never turn the hotplate control beyond the◎ symbol to 0.
8	Extended cooking zone	Touch the 8 symbol.

Residual heat indicator

The hob has a two-stage residual heat indicator for each hotplate.

If H appears in the display the hob is still hot. It may be used, for example, to keep a small meal warm or to melt cooking chocolate. As the hotplate cools down further, the display

changes to h. The display remains lit until the hotplate has cooled sufficiently.

Power cut

If there has been a power cut, the residual heat indicator switches back on automatically. The indicator flashes for approximately 30 minutes. The flashing stops if you briefly switch the hotplate on again.

Setting the hob

This section informs you how to set the hotplates. The table shows heat settings and cooking times for various meals.

Switching the hob on and off

You can switch the hob on and off with the hotplate controls.

When the hob is switched on, the heat setting display lights up.

Table of cooking times

The following table provides some examples.

Cooking times and heat settings may vary depending on the type of food, its weight and quality. Deviations are therefore possible.

Setting a hotplate

Adjust the heat setting of the hotplates using the hotplate controls.

Heat setting 1 = lowest setting

Heat setting 9 = highest setting

Note: Hotplate temperature is regulated by the heat switching on and off. The heat may also switch on and off at the highest setting.

When heating thick liquids, stir regularly.

For bringing liquids to the boil, use heat setting 9.

	Ongoing cooking setting	Ongoing cooking time in minutes
Melting
Chocolate, cooking chocolate, gelatine	1	-
Butter	1-2	-
Heating and keeping warm
Stew (e.g. lentil stew)	1-2	-
Milk**	1-2	-
Poaching, simmering
Dumplings	4*	20-30 mins
Fish	3*	10-15 mins
White sauces, e.g. béchamel sauce	1	3-6 mins
Braising
Roulades	3-4	50-60 mins
Pot roasts	3-4	60-100 mins
Goulash	3-4	50-60 mins

* Continue cooking without a lid ** Without lid

	Ongoing cooking setting	Ongoing cooking time in minutes
Boiling, steaming, stewing
Rice (with double the quantity of water)	3	15-30 mins
Unpeeled boiled potatoes	3-4	25-30 mins
Boiled potatoes	3-4	15-25 mins
Pasta, noodles	5*	6-10 mins
Stew, soups	3-4	15-60 mins
Vegetables	3-4	10-20 mins
Vegetables, frozen	3-4	10-20 mins
Cooking in a pressure cooker	3-4	-
Frying**
Escalope, plain or breaded	6-7	6-10 mins
Escalope, frozen	6-7	8-12 mins
Steak (3 cm thick)	7-8	8-12 mins
Fish and fish fillet, plain	4-5	8-20 mins
Fish and fish fillet, breaded	4-5	8-20 mins
Fish and fish fillet, breaded and frozen, e.g. fish fingers	6-7	8-12 mins
Stir fry, frozen	6-7	6-10 mins
Pancakes	5-6	continuous

* Continue cooking without a lid ** Without lid

Cleaning and care

The information in this section provides help on how best to care for your hob.

Suitable maintenance and cleaning products can be purchased from the after-sales service or in our e-Shop.

Ceramic

Clean the hob after each use. This will prevent spills from burning onto the ceramic.

Only clean the hob when it has cooled down sufficiently.

Use only cleaning agents which are suitable for ceramic. Follow the cleaning instructions on the packaging.

Never use:

■ Undiluted washing-up liquid ■ Detergent intended for dishwashers ■ Scouring agents

■ Harsh cleaning agents such as oven spray or stain remover ■ Abrasive sponges ■ High-pressure cleaners or steam jet cleaners

Ground-in dirt can be best removed with a glass scraper, available from retailers. Please note the manufacturer's instructions.

You can also obtain a suitable glass scraper from our after-sales service or from the e-Shop.

Hob surround

To prevent damage to the hob surround, please observe the following instructions:

■ Use only warm, soapy water. ■ Do not use harsh or abrasive agents. ■ Do not use the glass scraper.

After-sales service

Our after-sales service is there for you if your appliance should need to be repaired. We are committed to find the best solution also in order to avoid an unnecessary call-out.

E number and FD number:

Please quote the E number (product number) and the FD number (production number) of your appliance when contacting the after-sales service. The rating plate bearing these numbers can be found on the appliance certificate.

Please note that a visit from an after-sales service engineer is not free of charge, even during the warranty period.

Please find the contact data of all countries in the enclosed customer service list.

To book an engineer visit and product advice

GB 0844 8928989

Calls from a BT landline will be charged at up to 3 pence per minute. A call set-up fee of up to 6 pence may apply.

IE 01450 2655

Trust the expertise of the manufacturer, and rest assured that the repair will be carried out by trained service technicians using original spare parts for your domestic appliance.

Neff GmbH

Carl-Wery-Straße 34

81739 München

DEUTSCHLAND

(900624)