MWS20B - Microwave Scandomestic - Free user manual and instructions

Product Type	Countertop Microwave Oven
Brand	Scandomestic
Model	MWS20B
Capacity	20 L
Turntable Diameter	255 mm
External Dimensions (W x D x H)	440 x 336 x 259 mm
Net Weight	10.35 kg
Rated Voltage	230 V ~ 50 Hz
Rated Input Power (Microwave)	1050 W
Rated Output Power (Microwave)	700 W
Power Levels	5 levels: Low (17%), Med.Low (33%), Med (55%), Med.High (77%), High (100%)
Control Type	Mechanical knobs (power and timer)
Timer	0 to 30 minutes (estimated)
Defrost Function	Yes, at Med.Low power level (33%)
Safety Interlock System	Yes, prevents operation with door open
Door Type	Drop-down with handle and safety interlock
Interior Light	Yes (dim in low power)
Material	Stainless steel and plastic
Color	White
Accessories Included	Glass tray, turntable ring assembly, instruction manual
Cleaning	Wipe with damp cloth; avoid abrasive cleaners
Installation	Freestanding; rear against wall; minimum 30 cm clearance above, 20 cm on sides
Warranty	Standard manufacturer warranty (details not specified)

Frequently Asked Questions - MWS20B Scandomestic

How do I start cooking with the Scandomestic MWS20B microwave?

Turn the power knob to your desired power level (e.g., High for boiling water). Then turn the timer knob to the desired cooking time. The microwave will start automatically after both knobs are set. When cooking is complete, a 'Dong' sound will notify you. Always set the timer to '0' when not in use.

What power levels are available on the MWS20B?

The microwave offers five power levels: Low (17% power) for softening ice cream, Med.Low (33%) for defrosting or soup, Med (55%) for stewing, Med.High (77%) for rice or chicken, and High (100%) for reheating or boiling water.

Can I use metal containers in this microwave?

No, metal containers or utensils with metal trim should not be used as they can cause arcing and damage the oven. Only microwave-safe materials such as glass, ceramic, plastic labeled 'Microwave Safe', and paper products are allowed.

How do I clean the microwave oven?

Unplug the oven before cleaning. Wipe the interior and door with a damp cloth. For stubborn stains, heat a bowl of water with lemon slices for 10 minutes on high power to loosen residue, then wipe clean. Do not use abrasive cleaners or sharp scrapers on the glass door.

Why does the oven light become dim during cooking?

At lower power settings, the oven light may appear dimmer than usual. This is normal and not a cause for concern.

Can I run the microwave empty?

No, running the microwave without food inside can cause overheating and damage to the magnetron. Always ensure there is food or a microwave-safe container with water inside when operating.

What should I do if the microwave stops heating?

First, check that the door is closed properly. Ensure the power cord is securely plugged in. If the fuse or circuit breaker trips, replace the fuse or reset the breaker. If the issue persists, contact a qualified technician.

How do I defrost food using the MWS20B?

Set the power knob to Med.Low (Defrost) which is approximately 33% power. Then set the timer based on the weight of the food (refer to a defrosting guide). Turn the food halfway through for even thawing.

Is the microwave safe to use for baby food?

Yes, but always stir or shake baby food and bottles after heating to avoid hot spots. Test the temperature before feeding to prevent burns. Never heat sealed baby food jars.

What are the installation requirements for this microwave?

Place the microwave on a level surface with at least 30 cm clearance above and 20 cm on the sides. The rear must be against a wall. Do not install near heat sources or in a cabinet unless tested. The minimum installation height is 85 cm.

USER MANUAL MWS20B Scandomestic

Et kontrolpanel

B Drejeskiveaksel
C Drejeskive ring samling
D Glasbakke
E Observationsvindue
F Dørmontage
G Sikkerhedslåsesystem

Drejeskive installation

A drejeskive (underside)

B Glasbakke

C Drejeskiveaksel

D Drejeskive ring samling

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Read these instructions carefully before using your microwave oven, and keep it carefully.

If you follow the instructions, your oven will provide you with many years of good service.

SAVE THESE INSTRUCTIONS CAREFULLY

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

• Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.
• Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

ADDENDUM

If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation.

Rated Voltage:	230V~ 50Hz
Rated Input Power (Microwave):	1050W
Rated Output Power (Microwave):	700 W
Oven Capacity:	20 L
Turntable Diameter:	255 mm
External Dimensions:	440 x 336 x 259mm
Net Weight:	Approx. 10.35 kg

IMPORTANT SAFETY INSTRUCTIONS WARNING

To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following:

• Read and follow the specific:"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY".
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

- Keep the appliance and its cord out of reach of children less than 8 years.

- If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

- WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.

- WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

- WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.

- When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.

- Only use utensils that are suitable for use in microwave

ovens.

- If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.

- Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.

- The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.

- Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

- The oven should be cleaned regularly and any food deposits removed.

- Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

The appliance must not be installed behind a decorative door in order to avoid overheating. (This is not applicable for appliances with decorative door.)

- Only use the temperature probe recommended for this oven. (for ovens provided with a facility to use a temperature-sensing probe.)

- The microwave oven shall not be placed in a cabinet unless it has been tested in a cabinet.

- The microwave oven must be operated with the decorative door open. (for ovens with a decorative door.)

- This appliance is intended to be used in household and similar applications such as:

- staff kitchen areas in shops, offices and other working

environments;

- by clients in hotels, motels and other residential type environments;

- farm houses;

- bed and breakfast type environments.

- The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

- Metallic containers for food and beverages are not allowed during microwave cooking.

- The appliance shall not be cleaned with a steam cleaner.

- The appliance is intended to be used freestanding.

- The rear surface of appliances shall be placed against a wall.

- The appliances are not intended to be operated by means of an external timer or separate remote-control system.

- The temperature of accessible surfaces may be high when the appliance is operating.

- WARNING: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

REDUCE THE RISK OF INJURY TO PERSONS GROUNDING INSTALLATION

DANGER

Electric Shock Hazard

Touching some of the internal components can cause serious personal injury or

death. Do not disassemble this appliance.

WARNING

Electric Shock Hazard

Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current.

This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded.

If it is necessary to use an extension cord, use only a 3-wire extension cord.

1 A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2 If a long cord set or extension cord is used:
3 The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
4 The extension cord must be a grounding-type 3-wire cord.
5 The long cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally

CLEANING

1 Be sure to unplug the appliance from the power supply.
2 Clean the cavity of the oven after using with a slightly damp cloth.
3 Clean the accessories in the usual way in soapy water.
4 The door frame and seal and neighbour parts must be cleaned carefully with a damp cloth when they are dirty.
5 Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
6 Cleaning Tip---For easier cleaning of the cavity walls that the food cooked can

touch: Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100% microwave power for 10 minutes. Wipe the oven clean using a soft, dry cloth.

UTENSILS

CAUTION

Personal Injury Hazard

It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven." There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.

Utensil Test:

1 Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2 Cook on maximum power for 1 minute.
3 Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4 Do not exceed 1 minute cooking time.

Materials you can use in microwave oven

Browning dish

Follow manufacturer's instructions. The bottom of browning dish

must be at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to break.

Dinnerware

Microwave-safe only. Follow manufacturer's instructions. Do not use cracked or chipped dishes.

Class jars

Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break.

Classware

Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not

use cracked or chipped dishes.

Oven cooking bags

Follow manufacturer's instructions. Do not close with metal tie. Make slits to allow steam to escape.

Paper plates and cups

Use for short-term cooking/warming only. Do not leave oven unattended while cooking.

Paper towels

Use to cover food for reheating and absorbing fat. Use with supervision for a short-term cooking only.

Parchment paper

Use as a cover to prevent splattering or a wrap for steaming.

Plastic

Microwave-safe only. Follow the manufacturer's instructions. Should be labeled "Microwave Safe". Some plastic containers soften, as the food inside gets hot. "Boiling bags" and tightly closed plastic bags should be slit, pierced or vented as directed by package.

Plastic wrap

Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.

Thermometers

Microwave-safe only (meat and candy thermometers).

Wax paper

Use as a cover to prevent splattering and retain moisture.

Materials to be avoided in microwave oven

Aluminum tray

May cause arcing. Transfer food into microwave-safe dish.

Food carton with metal handle

May cause arcing. Transfer food into microwave-safe dish.

Metal or metal- trimmed utensils

Metal shields the food from microwave energy. Metal trim may cause arcing.

Metal twist ties

May cause arcing and could cause a fire in the oven.

Paper bags

May cause a fire in the oven.

Plastic foam

Plastic foam may melt or contaminate the liquid inside when exposed to high temperature.

Wood

Wood will dry out when used in the microwave oven and may split or crack.

SETTING UP YOUR OVEN

Names of Oven Parts and Accessories

Remove the oven and all materials from the carton and oven cavity. Your oven comes with the following accessories:

1 Glass tray
1 Turntable ring assembly
1 Instruction Manual

A Control panel
B Turntable shaft
C Turntable ring assembly
D Glass tray
E Observation window
F Door assembly
G Safety interlock system

Turntable Installation

A Hub (underside)

B Glass tray

C Turntable shaft

D Turntable ring assembly

Never place the glass tray upside down. The glass tray should never be restricted.

Both glass tray and turntable ring assembly must always be used during cooking.

All food and containers of food are always placed

on the glass tray for cooking.

If glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center.

COUNTERTOP INSTALLATION

Remove all packing material and accessories. Examine the oven for any damage such as dents or broken door. Do not install if oven is damaged. Cabinet: Remove any protective film found on the microwave oven cabinet surface. Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron.

INSTALLATION

Select a level surface that provide enough open space for the intake and/or outlet vents.

1 The minimum installation height is 85cm.

2 The rear surface of appliance shall be placed against a wall. Leave a minimum clearance of

30cm above the oven. A minimum clearance of 20cm is required between the oven and any adjacent walls.

3 Do not remove the legs from the bottom of the oven.

4 Blocking the intake and/or outlet openings can damage the oven.

5 Place the oven as far away from radios and TV as possible. Operation of microwave oven may cause interference to your radio or TV reception.

6 Plug your oven into a standard household outlet. Be sure the voltage and the frequency is the same as the voltage and the frequency on the rating label.

WARNING: Do not install oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void.

The accessible surface may be hot during operation.

OPERATION

Control Panel and Features

To set cooking power by turning the power knob to desired level.

To set the time of cooking by turning the timer knob to desired time per your food cooking guide.

The microwave oven will automatically start cooking after power level and time are set.

After the cooking time is up, the unit will "Dong" to stop.

If the unit is not in use, always set time to "0".

Function/Power	Output	Application
Low	17% micro.	Soften ice cream
Med. Low (Defrost)	33% micro.	Soup stew, soften butter or defrost
Med.	55% micro.	Stew, fish
Med. High	77% micro.	Rice, fish, chicken, ground meat
High	100% micro.	Reheat, milk, boil water, vegetables, beverage

Notice: When removing food from the oven, please ensure that the oven power is switched off by turning the timer switch to 0 (zero).

Failure to do so, and operating the microwave oven without food in it, can result in overheating and damage to the magnetron.

Trouble shooting

Normal
Microwave oven interfering TV reception	Radio and TV reception may be interfered when microwave oven operating. It is similar to the interference of small electrical appliances, like mixer, vacuum cleaner, and electric fan.It is normal.
Dim oven light	In low power microwave cooking, oven light may become dim. It is normal.
Steam accumulating on door, hot air out of vents	In cooking, steam may come out of food. Most will get out from vents. But some may accumulate on cool place like oven door. It is normal.
Oven started accidentally with no food in.	It is forbidden to run the unit without any food inside. It is very dangerous.

Trouble	Possible Cause	Remedy
Oven cannot be started.	Power cord is not plugged in tightly.	Unplug. Then plug again after 10 seconds.
	Fuse blowing or circuit breaker works.	Replace fuse or reset circuit breaker (repaired by professional personnel of our company)
	Trouble with outlet.	Test outlet with other electrical appliances.
Oven does not heat.	Door is not closed well.	Close door well.

According to Waste of Electrical and Electronic Equipment (WEEE) directive, WEEE

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should be separately collected and treated. If at any time in future you need to dispose of this product please do NOT dispose of this product with household waste. Please send this product to WEEE collecting points where available.

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