KG-32-MP - Mincer Pro-Cut - Free user manual and instructions
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| Product Type | Meat Grinder |
| Brand | Pro-Cut |
| Model | KG-32-MP |
| Dimensions (L x W x H) | 25 x 20 x 35 cm (9.8 x 7.9 x 13.8 in) |
| Weight | 4.5 kg (9.9 lb) |
| Power | 1200 W |
| Voltage / Frequency | 220-240 V / 50 Hz |
| Housing Material | Stainless steel and ABS plastic |
| Grinding Plates Material | Carbon steel, corrosion-resistant |
| Blades Material | Stainless steel, laser-cut |
| Number of Grinding Plates | 3 (fine, medium, coarse) |
| Sausage Stuffer Tube Included | Yes, with 3 sizes |
| Kubbe Attachment | Yes |
| Reverse Function | Yes, for clearing jams |
| Safety Lock | Motor only runs when head is locked properly |
| Non-Slip Feet | Yes, silicone suction feet |
| Overload Protection | Automatic shut-off with reset button |
| Dishwasher Safe Parts | All removable parts (plates, blade, hopper, tray) |
| Cord Length | 1.2 m (3.9 ft) |
| Included Accessories | Meat pusher, cleaning brush, recipe booklet |
| Warranty | 2 years |
Frequently Asked Questions - KG-32-MP Pro-Cut
How do I assemble the KG-32-MP meat grinder?
Assemble by inserting the worm screw, then the blade and grinding plate. Secure the ring nut tightly. Attach the hopper and tray. Ensure the head is locked into place before use.
Can I grind bones with this grinder?
No, the KG-32-MP is designed for boneless meat only. Grinding bones can damage the blade and motor.
How do I clean the grinder after use?
Unplug and disassemble all parts. Rinse immediately under warm water. Use the included brush to remove residue. All removable parts are dishwasher safe.
What should I do if the machine stops during operation?
This is likely due to overload. Press the reset button on the bottom. If it continues to trip, reduce meat quantity or cut into smaller pieces. Use the reverse function to clear jams.
Can I grind frozen meat?
Cut meat into small cubes (2-3 cm) and partially thaw until pliable, but not fully frozen. Never grind rock-hard frozen meat.
Which grinding plate should I use for sausages?
For sausages, use the medium or coarse plate (e.g., 6-8 mm). The fine plate is ideal for pâtés or baby food.
How do I use the sausage stuffer attachment?
Remove the plate and blade, attach the stuffing tube, and slide the casing over it. Use the pusher to feed the meat mixture through.
Is the motor strong enough for frequent use?
Yes, the 1200W motor handles up to 3 kg/min continuously. For heavy batches, allow the motor to rest every 10 minutes.
Can I purchase replacement parts?
Yes, replacement blades, plates, and other parts are available. Contact Pro-Cut customer service or check online retailers.
What is the warranty and where do I get support?
The KG-32-MP comes with a 2-year warranty. For support, visit pro-cut.com or call the hotline listed in the manual.
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