EHB 500 WBF - Cooker VOX - Free user manual and instructions

Product Type	Freestanding Electric Cooker
Brand	VOX
Model	EHB 500 WBF
Overall Dimensions (HxWxD)	90 cm x 60 cm x 60 cm
Weight	Approx. 50 kg
Power Supply	230 V, 50 Hz, 10.5 kW
Hob Type	Electric ceramic hob with 4 cooking zones
Oven Type	Electric oven with fan and grill
Oven Capacity	65 L
Oven Functions	Conventional, fan-assisted, grill, defrost, light
Temperature Range	50°C - 250°C (oven)
Hob Controls	Rotary knobs with residual heat indicators
Oven Control	Mechanical timer and thermostat
Cleaning	Wipe with damp cloth; oven interior with mild detergent
Safety Features	Child lock, automatic shut-off, overheating protection
Spare Parts Availability	Through authorized VOX service centers
Repairability	Modular design; typical parts like heating elements, knobs, thermostat are replaceable
Documentation	User manual available in PDF

Frequently Asked Questions - EHB 500 WBF VOX

How do I set the oven timer on my VOX EHB 500 WBF?

Turn the timer knob to the desired cooking time (up to 120 minutes). The oven will automatically switch off when the time elapses. A bell will sound to indicate completion.

What should I do if the hob does not heat up?

Check that the cooker is properly plugged in and the main power is on. Ensure the correct knob is turned to the desired power level. If a single zone fails, it may be a faulty heating element; contact service.

Can I use aluminum foil in the oven?

Yes, you can use aluminum foil to cover dishes, but avoid direct contact with the oven walls or heating elements to prevent melting or fire hazard.

How do I clean the ceramic hob?

Allow the hob to cool completely. Use a damp cloth with mild glass ceramic cleaner. Avoid abrasive sponges or harsh chemicals. Wipe off spills immediately to prevent burning.

What do the oven function symbols mean?

Common symbols: top and bottom heat (sun with lines), fan-assisted (fan), grill (wavy lines), defrost (snowflake). Refer to the manual for the specific symbol set on your model.

Why is the oven not heating evenly?

Ensure the oven is not overcrowded and that the fan (if used) is functioning. Preheating and placing dishes in the center can improve even cooking. If issue persists, fan or heating element may need service.

How do I activate the child lock?

The child lock is typically activated by pressing and holding a specific button (e.g., the 'lock' button) for 3 seconds. Refer to the control panel or manual for exact sequence. Deactivate similarly.

Can I replace the oven light myself?

Yes, the oven light is a standard 40W, 300°C resistant bulb. Disconnect power, remove the glass cover, replace the bulb, and reassemble. Use a cloth to handle the bulb to avoid oil residue.

What is the maximum weight for the oven shelf?

Each shelf can support up to 10 kg. Do not overload. Use heavy-duty cookware evenly distributed.

How do I obtain spare parts for my VOX cooker?

Contact VOX customer service or an authorized service center. Provide the model number (EHB 500 WBF) and part description. Some parts are available online through official distributors.

USER MANUAL EHB 500 WBF VOX

Line drawing of a simple kitchen oven with four handles and front panel (no text or symbols)

EHB500WBF

Warning sign depicting a person pulling a large object inside a triangle (no text or symbols)

Simple black-and-white icon of a building with arrows indicating direction, enclosed in a circle (no text or symbols)

• Uređaj se zagreva tokom korišćenja. Budite pažljivi da biste izbegli dodirivanje grejnih elemenata unutar rerne.
• Ručke mogu postati vruće nakon kratkotrajne upotrebe.
• Ne koristite abrazivna sredstva ili čelične četke za čišćenje površina u rerni. Tako se mogu ogrebati površine i može doći do pucanja stakla na vratima ili do oštećenja površina.

Diagram of a mechanical assembly with a spring-loaded component and directional arrow (no text or symbols)

3. KARAKTERISTIKE PROIZVODA

Važno: Specifikacije proizvoda variraju i izgled vašeg uređaja može se razlikovati od uređaja na slikama.

Spisak komponenti

Položaj kontrolnog prekidača	Funkcija
0 Položaj za isključivanje
1	Za topljenje putera itd. i za zagrevanje male količine tečnosti
2	Za zagrevanje veće količine tečnosti. Za pripremu kremova i sosova.
3 Za odmrzavanje hrane za kuvanje
4 Za kuvanje delikatnog mesa i ribe
5 Za pečenje mesa i odreska
6	Za ključanje velikih količina tečnosti ili za prženje

UPOZORENJE:

Okruglo dno šerpe

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Funkcija statičko pečenje: Termostat i svetiljka za upozorenje na rerni će se uključiti, i donji i gornji grejači će početi da rade. Funkcija statičko pečenje emituje

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Funkcija donji grejač: Termostat i svetiljka za upozorenje na rerni će se uključiti, i donji grejači će početi da rade. Funkcija donji grejač je idealna za pečenje pice, jer se

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Funkcija gornji grejač: Termostat i svetiljka za upozorenje na rerni će se uključiti, i gornji grejač će početi da radi. Kod ovog tipa pripreme hrane, toplota koja dolazi od gornjeg

grejača peče gornju stranu hrane. Funkcija gornji grejač je idealna za prženje gornje strane već pripremljene hrane i za zagrevanje hrane.

4.3 TABELA ZA KUVANJE

Funkcija	Sudovi
Statični	Lisnato testo 1	-2 170-190	35-45
	Torta 1 - 2	170-190 30-40
	Kolačići 1 - 2	170-190 30-40
	Gulaš 2 175	-200 40-50
	Piletina 1 - 2	200 45-60

4.4 DODATNA OPREMA

Plitki poslužavnik

Plitki poslužavnik je najbolje koristiti za pečenje peciva.

Postavite poslužavnik na bilo koju policu i gurnite do kraja da budete sigurni da je pravilno postavljen.

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Žičana rešetka

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UPOZORENJE

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5. ČIŠĆENJE I ODRŽAVANJE

5.1 ČIŠĆENJE

UPOZORENJE: Isključite uređaj i ostavite da se ohladi pre čišćenja.

Opšta uputstva

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Čišćenje ringle

• Redovno čistite ringle.
- Obrišite ringlu mekom krpom koja je natopljena samo vodom. Zatim, nakratko uključite ringlu da je potpuno osušite.

Čišćenje emajliranih delova

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1. Otvorite šarku za zaključavanje (a) (uz pomoć šrafcigera) do krajnjeg položaja.

1. Zatvarajte vrata dok ne dođu u položaj da su skoro zatvorena i povucite vrata prema sebi da ih izvadite.

Diagram of a door with an arrow indicating direction, showing interior components (no text or symbols)

Diagram of a door opening with an arrow indicating direction (no text or symbols)

5.2 ODRŽAVANJE

UPOZORENJE: Održavanje ovog uređaja treba vršiti samo ovlašćeni serviser ili kvalifikovani električar.

Promena svetiljke rerne

UPOZORENJE: Isključite uređaj i ostavite da se ohladi pre čišćenja.

• Izvadite stakleni poklopac, zatim izvadite i sijalicu.
• Stavite novu sijalicu (otpornu na 300 °C) da zamenite sijalicu koju ste izvadili (230 V, 15-25 Watt, tip E14).
  • Vratite stakleni poklopac na mesto i možete koristiti rernu.
  • Proizvod sadrži izvor svetlosti energetske efikasnosti klase G.
• Krajni korisnik ne može zameniti izvor svetlosti. Potrebna je usluga nakon prodaje.
• Uključeni izvor svjetlosti nije namijenjen za upotrebu u drugim aplikacijama.

Zamenljivi izvor svetlosti od profesionalca

Svetiljka je projektovana specijalno za upotrebu u kuhinjskim aparatima. Nije pogodna za osvetljavanje prostorija u aćinstvu.

6. REŠAVANJE PROBLEMA & TRANSPORT

6.1 REŠAVANJE PROBLEMA

Ako i dalje imate problem nakon što pređete ove osnovne korake za rešavanje problema, molimo vas da stupite u kontakt sa ovlašćenim serviserom ili kvalifikovanim električarom.

Problem Mogući uzrok Rešenje
Ne uključuje se ploča ili zona za kuvanje.	Nema napajanja.	Proverite osigurač uređaja u domaćinstvu.Proverite da li postoji prekid u napajanju zbog upotrebe drugih uređaja.
Ploča ispušta miris tokom prvih kuvanja.	Nov uređaj.	Zagrejte tavu punu vode na svaku zonu za kuvanje i ostavite po 30 minuta.
Rerna se ne uključuje. Isključeno je napajanje.		Proverite da li uređaj ima napajanje.Proverite da li drugi kuhinjski uređaji rade.
Rerna se ne zagreva ili nedovoljno se zagreva,	Temperatura rerna nije pravilno podešena.Vrata rerne nisu zatvorena.	Proverite da li je temperatura rerne pravilno podešena.
Hrana se ne peče ravnomerno u rerni.	Police rerne nisu pravilno postavljene.	Proverite da li koristite preporučenu temperaturu položaj police.Ne otvarajte često vrata rerne osim ako pečete stvari koje treba okretati. Ako često otvarate vrata, unutrašnja temperatura može biti niža i ovo utiče na rezultate vašeg kuvanja.
Svetlo u rerni (ako ga ima) ne radi.	Pregorela je sijalica.Napajanje je prekinuto ili isključeno.	Zamenite sijalicu u skladu sa uputstvom.Proverite da li je napajanje uključeno u utičnicu.
Ventilator rerne (ako ga ima) bučno radi.	Vibriraju police u rerni.	Proverite da li je rerna ravna.Proverite da li police ili pribor za kuvanje vibriraju ili dodiruju zadnju ploču rerne.

6.2 TRANSPORT

Ako je potrebno da izvršite transport proizvoda, koristite originalnu ambalažu i nosite je u originalnom pakovanju. Pratite oznake za transport na ambalaži. Zalepite trakom sve posebne delove za proizvod da ne bi došlo do oštećenja prilikom transporta.

Ako ne čuvate originalnu ambalažu, pripremite kutiju za transport tako što je uređaj, a posebno njegove spoljašnje površine, zaštićen od spoljašnjih oštećenja.

7. TEHNIČKE SPECIFIKACIJE

7.1 ENERGETSKA KLASA

Marka
Model EHB500WBF
Tip rerne ELEKTRIČNA
Težina kg 28,1
Indeks energetske efikasnosti - standardna 93,5
Indeks energetske efikasnosti - sa ventilatorom -
Energetska klasa A
Potrošnja energije (struje) - standardna kWh/ciklus 0,73
Potrošnja energije (struje) - sa ventilatorom kWh/ciklus -
Broj otvora 1
Izvor toplote ELEKTRIČNA
Zapremina	I	55
Ova rerna je u skladu sa EN 60350-1
Saveti za uštedu energijeRerna- Jela spremajte zajedno, ako je moguće.- Održavajte kratko vreme predzagrevanja.- Nemojte da produžavte vreme pečenja.- Nemojte da zaboravite da isključite rernu na kraju kuvanja.- Nemojte da otvarate vrata rerne tokom perioda kuvanja.

Marka		ELECTRONICS
Model EHB500WBF
Tip ploče za kuvanje Električna
Broj zona za kuvanje 4
Tehnologija grejanja 1 Radijantna
Veličina 1 cm ∅14,5
Potrošnja energije 1 Wh/kg 192,0
Tehnologija grejanja 2 Radijantna
Veličina 2 cm ∅14,5
Potrošnja energije 2 Wh/kg 192,0
Tehnologija grejanja 3 Radijantna
Veličina 3 cm ∅18,0
Potrošnja energije 3 Wh/kg 192,0
Tehnologija grejanja 4 Radijantna
Veličina 4 cm ∅18,0
Potrošnja energije 4 Wh/kg 192,0
Potrošnja energije kod ploče za kuvanje Wh/kg
Ova ploča za kuvanje je u skladu sa EN 60350-2
Saveti za uštedu energijePloča za kuvanje-Koristite posuđe za kuvanje sa ravnim dnom.- Koristite posuđe za kuvanje odgovarajućih dimenzija.- Koristite posuđe za kuvanje sa poklopcem.- Smanjite količinu tečnosti ili masti.- Kada tečnost počne da ključa, smanjite temperaturu.

ELECTRONICS

Hvala vam na odabiru ovog proizvoda.

Ovaj Priručnik za uporabu sadržava važne sigurnosne informacije i upute o radu i održavanju vašeg uređaja.

Molimo odvojite vremena za čitanje ovog Priručnika za uporabu prije uporabe vašeg uređaja i čuvajte ovu knjigu za buduće čitanje.

Ikona Tip Značenje
	UPOZORENJE Rizik od ozbiljne ozljede ili smrti
	RIZIK OD STRUJNOG UDARA Rizik od opasnog napona
	POŽAR Upozorenje; Rizik od požara / zapaljivih materijala
	OPREZ Rizik od ozljede ili oštećenja imovine
	VAŽNO / OPASKA Koristite sustav pravilno

SADRŽAJ

1.SIGURNOSNE UPUTE 4
1.1 Opća sigurnosna upozorenja....4
1.2 Upozorenja za instalaciju....7
1.3 Tijekom uporabe....7
1.4 Tijekom čišćenja i održavanja ....9
2.INSTALACIJA I PRIPREMA ZA UPORABU.... 11
2.1 Upute za instalatera.... 11
2.2 Električni priključak i Sigurnost 12
2.3 Protunagibna oprema 13
2.4 Podešavanje nogara....13
3.ZNAČAJKE PROIZVODA....14
4.UPORABA PROIZVODA....15
4.1 Kontrole ploče za kuhanje 15
4.2 Kontrole pećnice....15
4.3 Tablica kuhanja....16
4.4 Pribor 16
5.ČIŠĆENJE I ODRŽAVANJE 16
5.1 Čišćenje 16
5.2 Održavanje 18
6.RJEŠAVANJE PROBLEMA I TRANSPORT....19
6.1 Rješavanje problema....19
6.2 Transport 19
7.TEHNIČKE SPECIFIKACIJE 20
7.1 Energetska oznaka....20

1. SIGURNOSNE UPUTE

• Pozorno pročitajte sve upute prije uporabe vašeg uređaja i držite ih na podesnom mjestu radi upućivanja na njih kada je potrebno.
• Priručnik je pripremljen za više od jednog modela zbog čega vaš uređaj možda neće imate neke značajke opisane u njemu, Iz tog razloga, važno je posvetiti osobitu pažnju svim prikazima dok čitate Priručnik za uporabu.

1.1 OPĆA SIGURNOSNA UPOZORENJA

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3. ZNAČAJKE PROIZVODA

Položaj gumba	Funkcija
0 Položaj ISKLJUČENO
1	Za topljenje maslaca itd i za podgrijavanje malih količina tekućina.
2	Za podgrijavanje većih količina tekućina.Za pripremu krema i umaka
3 Za odmrzavanje hrane za kuhanje
4 Za kuhanje delikatnog mesa i ribe
5 Za pečenje mesa i odreska
6	Za kuhanje velikih količina tekućina ili za prženje

UPOZORENJE:

• Kad koristite plamenik prvi put, ili nakon što ga dulje vremena niste koristili, neophodno je eliminirati svu vlažnost koja se može akumulirati oko električnih elemenata ploče. Da to uradite, uključite plamenik na najmanju jačinu oko 20 minuta.
• Nikada nemojte koristiti plamenik bez posude. U suprotnom se mogu pojaviti kvarovi na ploči za kuhanje.

• Koristite jedino posude s ravnim dnom i debelim osnovama.

• Uvjerite se da je dno posude suho prije stavljanja na plamenik.

• Kada je plamenik u uporabi, uvjerite se da je posuda pravilno u središtu plamenika.
• Nikada nemojte koristiti posudu manjeg ili većeg promjera od plamenika jer se tako gubi energija.

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Funkcija statičnog kuhanja: Termostat pećnice i upozoravajuća svjetla se pale i gornji i donji grijući elementi počinju raditi. Funkcija statičkog kuhanja

emitira toplinu osiguravajući jednako kuhanje hrane. Ovo je idealno za pravljenje kolača, pečenih tjestenina, lazanje i pizze. Preporučamo da prethodno ugrijete pećnicu 10 minuta te je najbolje koristiti jednu policu pri korištenju ove funkcije.

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Funkcija gornjeg grijanja: Termostat pećnice i upozoravajuća svjetla se pale i gornji grijući element grila počinje raditi. Toplina koja proizlazi s gornjeg

elementa za kuhanje će kuhati gornju stranu hrane u pećnici. Ova funkcija je idealna za prženje gornje strane kuhane hrane i zagrijavanje hrane.

4.3 TABLICA KUHANJA

Funkcija	Jela			min.
Statička	Lisnato tijesto 1	-2 170-190	35-45
	Torta 1 - 2	170-190 30	40
	Kolačić 1 - 2	170-190 30	40
	Paprikaš 2 17	5-200 40-50
	Piletina 1 - 2	200 45-60

4.4 PRIBOR

Plitki pladanj

Plitki pladanj najbolje je koristiti za pečenje kolača.

Stavite pladanj na bilo koju gredu i pritisnite do kraja kako biste se osigurali da je postavljen pravilno.

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Žičana rešetka

Žičanu rešetku najbolje je koristiti za grilanje ili obradu hrane u posudama pogodnim za pećnice.

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UPOZORENJE

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5. ČIŠĆENJE I ODRŽAVANJE

5.1 ČIŠĆENJE

UPOZORENJE: Isključite uređaj i ostavite da se ohladi prije obavljanja čišćenja.

Opće upute

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Diagram of a door opening with an arrow indicating direction, showing interior components (no text or symbols)

5.2 ODRŽAVANJE

UPOZORENJE: Održavanje ovog uređaja jedino treba provesti autoriziran serviser ili kvalificiran tehničar.

Zamjenjiv izvor svjetlosti od strane profesionalca

Warning symbol depicting a person pulling a large block inside a triangle (no text or numbers)

Simple black-and-white diagram of a mechanical device inside a circle, with no text or symbols present.

Diagram of a mechanical assembly with a spring and nut, showing motion direction (no text or symbols)

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Simple line drawing of a cooking pot on a stand with a cross symbol below (no text or labels)

Кружно дно на тенцере

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Solid dark square with a horizontal white line above it, no text or symbols present.

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Решетка

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ПРЕДУПРЕДУВАЊЕ

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Line drawing of a hand cleaning a car window with a circular object on the wall (no text or symbols)

Technical line drawing of a mechanical assembly with no visible text or symbols

Diagram of a door with an arrow indicating direction, showing interior compartments and a handle (no text or symbols)

5.2 ОДРЖУВАЊЕ

Warning symbol depicting a person pulling a large block inside a triangle (no text or numbers)

Simple black-and-white icon of a building with arrows indicating direction, enclosed in a circle (no text or symbols)

Diagram of a bolt securing a nut, showing rotational motion with no text or symbols

Simple line drawing of a cooking pot on a platform with a checkmark below (no text or symbols)

Simple line drawing of a cooking pot on a stand with a cross symbol below (no text or labels)

Simple diagram of a cooking pot with crossed lines and a cross symbol below (no text or labels)

Simple line drawing of a cooking pot with crossed panes and a cross symbol below (no text or labels)

Solid dark gray rectangle with two horizontal white lines on top and bottom (no text or symbols)

Solid dark gray square with a thin white horizontal line at the bottom (no text or symbols)

Solid dark square with a horizontal white line above it, no text or symbols present.

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Решетъчна скара

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ПРЕДУПРЕЖДЕНИЕ Поставете правидно

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Technical line drawing of a mechanical assembly with no visible text or symbols

Diagram of a door with internal compartments and an upward arrow indicating direction (no text or symbols)

5.2 ПОДДРЬЖКА

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1.2 NAMESTITVENA OPOZORILA

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3. LASTNOSTI IZDELKA

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Simple line drawing of a cooking pot on a heating element with a cross symbol below (no text or labels)

Posoda z okroglim dnom

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Majhen premer posode
Dno posode ni na sredini

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Solid dark square with a horizontal white line at the bottom (no text or symbols)

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Žična mreža

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OPOZORILO Mrežo names

Mrežo namestite na katero koli polico v notranjosti pečice in jo pravilno potisnite do konca.

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5. ČIŠČENJE IN VZDRŽEVANJE

5.1 ČIŠČENJE

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Diagram of a door with an arrow indicating direction, showing interior components (no text or symbols)

5.2 VZDRŽEVANJE

Zamenljiv vir svetlobe s strani profesionalca

Warning symbol depicting a person pulling a large block inside a triangle (no text or numbers)

Simple black-and-white diagram of a mechanical device inside a circle, with no text or symbols present.

Diagram of a bolt securing a nut, showing rotational motion (no text or symbols)

3. CARACTERÍSTICAS DO PRODUTO

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Simple line drawing of a pot on a heating element with a cross symbol below (no text or labels)

Simple diagram of a cooking pot with crossed handles and a cross symbol below (no text or labels)

Simple line drawing of a cooking pot with crossed panes and a cross symbol below (no text or labels)

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Função de Cozinhar

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Rede de Arame

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AVISO Colagu

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Limpar as Partes Esmaltadas

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Diagram of a door opening with an arrow indicating direction, showing interior components (no text or symbols)

5.2. MANUTENÇÃO

Thank you for choosing this product.

This User Manual contains important safety information and instructions on the operation and maintenance of your appliance.

Please take the time to read this User Manual before using your appliance and keep this book for future reference.

Icon Type Meaning
	WARNING Serious injury or death risk
	RISK OF ELECTRIC SHOCK Dangerous voltage risk
	FIRE Warning; Risk of fire / flammable materials
	CAUTION Injury or property damage risk
	IMPORTANT / NOTE Operating the system correctly

CONTENTS

1.SAFETY INSTRUCTIONS....4
1.1 General Safety Warnings ......4
1.2 Installation Warnings ....7
1.3 During Use 7
1.4 During Cleaning and Maintenance 9
2.INSTALLATION AND PREPARATION FOR USE....11
2.1 Instructions for the Installer 11
2.2 Electrical Connection and Safety....12
2.3 Anti-tilting kit 13
2.4 Adjusting the feet....13
3.PRODUCT FEATURES....14
4.USE OF PRODUCT 15
4.1 Hob Controls....15
4.2 Oven Controls....15
4.3 Cooking Table....16
4.4 Accessories 16
5.CLEANING AND MAINTENANCE....16
5.1 Cleaning 16
5.2 Maintenance....18
6.TROUBLESHOOTING&TRANSPORT 19
6.1 Troubleshooting....19
6.2 Transport 19
7.TECHNICAL SPECIFICATIONS....20
7.1 Energy Fiche 20

1. SAFETY INSTRUCTIONS

• Carefully read all instructions before using your appliance and keep them in a convenient place for reference when necessary.
• This manual has been prepared for more than one model therefore your appliance may not have some of the features described within. For this reason, it is important to pay particular attention to any figures whilst reading the operating manual.

1.1 GENERAL SAFETY WARNINGS

- This appliance can be used by children aged from 8 years and above and by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children should not play with the appliance. Cleaning and user maintenance should not be made by children without supervision.

WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Keep children less than 8 years of age away unless they are continually supervised.

WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish such a fire with water, but switch off the appliance and cover the flame with a lid or a fire blanket.

⚠️ CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously

WARNING: Danger of fire: Do not store items on the cooking surfaces.
⚠️ WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.

• For models which incorporate a hob lid, clean any spillages off the lid before use and allow the cooker to cool before closing the lid.
• Do not operate the appliance with an external timer or separate remote-control system.

WARNING: To prevent the appliance tipping, the stabilising brackets must be installed. (For detailed information refer to the anti-tilting kit set guide.)

Warning symbol depicting a person pulling a large block inside a triangle (no text or numbers)

Simple black-and-white icon of a machine with directional arrows, enclosed in a circle (no text or symbols)

• During use the appliance will get hot. Care should be taken to avoid touching heating elements inside the oven.
• Handles may become hot after a short period of time during use.
• Do not use harsh abrasive cleaners or scourers to clean oven surfaces. They can scratch the surfaces which may result in shattering of the door glass or damage to surfaces.
• Do not use steam cleaners to clean the appliance.

⚠️ WARNING: To avoid the possibility of electric shocks, make sure that the appliance is switched off before replacing the lamp.

⚠️ CAUTION: Accessible parts may be hot when cooking or grilling. Keep young children away from the appliance when it is in use.

- Your appliance is produced in accordance with all

applicable local and international standards and regulations.

• Maintenance and repair work should only be carried out by authorised service technicians. Installation and repair work that is carried out by unauthorised technicians may be dangerous. Do not alter or modify the specifications of the appliance in any way. Inappropriate hob guards can cause accidents.
• Before connecting your appliance, make sure that the local distribution conditions (nature of the gas and gas pressure or electricity voltage and frequency) and the specifications of the appliance are compatible. The specifications for this appliance are stated on the label.

⚠️ CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic household use only. It should not be used for any other purpose or in any other application, such as for non-domestic use, in a commercial environment or for heating a room.

• Do not use the oven door handles to lift or move the appliance.
• All possible measures have been taken to ensure your safety. Since the glass may break, care should be taken while cleaning to avoid scratching. Avoid hitting or knocking the glass with accessories.
• Make sure that the supply cord is not trapped or damaged during installation. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to prevent a hazard.
• Do not let children climb on the oven door or sit on it while it is open.
• Please keep children and animals away from this

appliance.

1.2 INSTALLATION WARNINGS

• Do not operate the appliance before it is fully installed.
• The appliance must be installed by an authorised technician. The manufacturer is not responsible for any damage that might be caused by incorrect placement and installation by unauthorised people.

- When the appliance is unpacked, make sure that it has not been damaged during transportation. In the case of a defect, do not use the appliance and contact a qualified service agent immediately. The materials used for packaging (nylon, staplers, styrofoam, etc.) may be harmful to children and they should be collected and removed immediately.

- Protect your appliance from the atmosphere. Do not expose it to sun, rain, snow, dust or excessive humidity.

- Materials around the appliance (i.e. cabinets) must be able to withstand a minimum temperature of 100^ .

- The appliance must not be installed behind a decorative door, in order to avoid overheating.

1.3 DURING USE

- When you first use your oven you may notice a slight smell. This is perfectly normal and is caused by the insulation materials on the heater elements. We suggest that, before using your oven for the first time, you leave it empty and set it at maximum temperature for 45 minutes. Make sure that the environment in which the product is installed is well ventilated.

• Take care when opening the oven door during or after cooking. The hot steam from the oven may cause burns.
- Do not put flammable or combustible materials in or near the appliance when it is operating.
• Always use oven gloves to remove and replace food in the oven.
- Under no circumstances should the oven be lined with aluminium foil as overheating may occur.
- Do not place dishes or baking trays directly onto the base of the oven whilst cooking. The base becomes very hot and damage may be caused to the product.

Do not leave the cooker unattended when cooking with solid or liquid oils. They may catch fire under extreme heating conditions. Never pour water on to flames that are caused by oil, instead switch the cooker off and cover the pan with its lid or a fire blanket.

• Always position pans over the centre of the cooking zone, and turn the handles to a safe position so they cannot be knocked.
- If the product will not be used for a long period of time, turn the main control switch off. Turn the gas valve off when gas appliances are not in use.
- Make sure the appliance control knobs are always in the “0” (stop) position when the appliance is not in use.
- The trays incline when pulled out. Take care not to spill or drop hot food when removing it from the oven.
- Do not place anything on the oven door when it is open. This could unbalance the oven or damage the door.

- Do not place heavy or flammable items (e.g. nylon, plastic bags, paper, cloth, etc.) into the drawer. This includes cookware with plastic accessories (e.g. handles).

⚠️ CAUTION: The inside surface of the storage compartment may get hot when the appliance is in use. Avoid touching the inside surface.

- Do not hang towels, dishcloths or clothes from the appliance or its handles.

1.4 DURING CLEANING AND MAINTENANCE

• Make sure that your appliance is turned off at the mains before carrying out any cleaning or maintenance operations.
• Do not remove the control knobs to clean the control panel.
• To maintain the efficiency and safety of your appliance, we recommend you always use original spare parts and to call our authorised service agents when needed.

CE Declaration of conformity

CE We declare that our products meet the applicable European Directives, Decisions and Regulations and the requirements listed in the standards referenced.

This appliance has been designed to be used only for home cooking. Any other use (such as heating a room) is improper and dangerous.

The operating instructions apply to several models. You may notice differences between these instructions and your model.

Disposal of your old machine

This symbol on the product or on its packaging indicates that this product should not be treated as household waste. Instead it should be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the retailer who you purchased this product from.

2. INSTALLATION AND PREPARATION FOR USE

WARNING : This appliance must be installed by an authorised service person or qualified technician,

according to the instructions in this guide and in compliance with the current local regulations.

- Incorrect installation may cause harm and damage, for which the manufacturer accepts no responsibility and the warranty will not be valid.

- Prior to installation, ensure that the local distribution conditions (electricity voltage and frequency and/or nature of the gas and gas pressure) and the adjustments of the appliance are compatible. The adjustment conditions for this appliance are stated on the label.

- The laws, ordinances, directives and standards in force in the country of use are to be followed (safety regulations, proper recycling in accordance with the regulations, etc.).

- If the product contains removable shelf guides (wire racks) and the user manual includes recipes like yoghurt, the wire racks shall be removed and the oven operated in the defined cooking mode. Removal of the Wire Shelf information is included in the CLEANING AND MAINTENANCE section.

2.1 INSTRUCTIONS FOR THE INSTALLER General instructions

• After removing the packaging material from the appliance and its accessories, ensure that the appliance is not damaged. If you suspect any damage, do not use it and contact an authorised service person or qualified technician immediately.

• Make sure that there are no flammable or combustible materials in the close vicinity, such as curtains, oil, cloth etc. which may catch fire.

- The worktop and furniture surrounding the appliance must be made of materials resistant to temperatures above 100°C.

• The appliance should not be installed directly above a dishwasher, fridge, freezer, washing machine or clothes

dryer.

- The appliance can be placed close to other furniture on condition that, in the area where the appliance is set up, the furniture's height does not exceed the height of the cooktop.

Installation of the Cooker

- If the kitchen furniture is higher than the cooktop, the kitchen furniture must be at least 10 cm away from the sides of appliance for air circulation.

- If a cooker hood or cupboard is to be installed above the appliance, the safety distance between cooktop and any cupboard/cooker hood should be as shown below.

A (mm) Cupboard 420
B (mm) Cooker Hood 650/700
C (mm) 495
D (mm) 50

2.2 ELECTRICAL CONNECTION AND SAFETY

WARNING: The electrical connection of this appliance should be carried out by an authorised service person or qualified electrician, according to the instructions in this guide and in compliance with the current local regulations.

WARNING: THE APPLIANCE MUST BE EARTHED.

- Before connecting the appliance to the power supply, the voltage rating of the appliance (stamped on the appliance identification plate) must be checked for correspondence to the available mains supply voltage, and the mains electric wiring should be capable of handling the appliance's power rating (also indicated on the identification plate).

- During installation, please ensure that isolated cables are used. An incorrect connection could damage your appliance. If the mains cable is damaged and needs to be replaced this should be done by a qualified personnel.

- Do not use adaptors, multiple sockets and/or extension leads.

- The supply cord should be kept away from hot parts of the appliance and must not be bent or compressed. Otherwise the cord may be damaged, causing a short circuit.

- If the appliance is not connected to the mains with a plug, a all-pole disconnector (with at least 3 mm contact spacing) must be used in order to meet the safety regulations.

- The appliance is designed for a power supply of 220-240 V\~.380-415 3N\~If your supply is different, contact the authorized service personnel or qualified electrician.

- The power cable (H05VV-F) must be long enough to be connected to the appliance.

- The fused switch must be easily accessible once the appliance has been installed.

- Ensure all connections are adequately tightened.

- Fix the supply cable in the cable clamp and then close the cover.

- The terminal box connection is placed on the terminal box.

2.3 ANTI-TILTING KIT

The document bag contains an anti-tilting kit. Loosely attach the anti-tilting bracket (1) to the wall using the screw (2) and wall plug (3), following the measurements shown in the figure and table below. Adjust the height of the anti-tilting bracket so that it lines up with the slot on the cooker and tighten the screw. Push the appliance towards the wall making sure that the anti-tilting bracket is inserted into the slot on the rear of the appliance.

Product Dimensions (Width X Depth X Height) (Cm)	A (mm)	B (mm)
60x60x90 (Double Oven) 297	5 52
50x60x90 (Double Oven) 247	5 52
90x60x85 430 107
60x60x90 309.5 112
60x60x85 309.5 64
50x60x90 247.5 112
50x60x85 247.5 64
50x50x90 247.5 112
50x50x85 247.5 64

2.4 ADJUSTING THE FEET

Your product stands on four adjustable feet. For safe operation, it is important that your appliance is correctly balanced. Make sure the appliance is level prior to cooking. To increase the height of the appliance, turn the feet anti-clockwise. To decrease the height of the appliance, turn the feet clockwise.

It is possible to raise the height of the appliance up to 30 mm by adjusting the feet. The appliance is heavy and we recommend that a minimum of 2 people lift it. Never drag the appliance.

Diagram of a mechanical component with a threaded bolt and curved arrow indicating rotation (no text or symbols)

3. PRODUCT FEATURES

Important: Specifications for the product vary and the appearance of your appliance may differ from that shown in the figures below.

List of Components

1. Cooktop
2. Control Panel
3. Oven Door Handle
4. Oven Door
5. Adjustable Feet

Control Panel

1. Oven Function Control Knob
2. Oven Thermostat Knob
3. Hob Control Knob

4. USE OF PRODUCT

4.1 HOB CONTROLS

Hotplate

The hotplate is controlled by a knob with 6 positions.

The hotplate can be operated by switching the control knob to one of these positions. Near each hob control knob, there is a small symbol that shows which hotplate is controlled by that knob. The on/off light on the control panel shows which hotplates are in use.

Knob Position	Function
0 Off position
1	To melt butter etc. and to warm small quantities of liquid
2	To warm bigger quantities of liquid. To prepare creams and sauces
3 To defrost food for cooking
4 To cook delicate meat and fish
5 To roast meat and steak
6 To boil big quantities of liquid or to fry

WARNING:

• When operating the hotplate for the first time, or after it has not been used for a prolonged period of time, it is necessary to eliminate any humidity which may have accumulated around the electrical elements of the plate. To do this, operate the hotplate on its lowest setting for about 20 minutes.
• Never operate a hotplate without pans on. Otherwise, form defects may occur on the cooktop.
• Only use flat-bottomed pans with thick bases.
  • Make sure the bottom of the pan is dry

before placing it on a hotplate.

• When a hotplate is in operation, make sure that the pan is centred correctly on it.
• Never use a pan with a smaller or larger diameter than that of the hotplate as this will waste energy.

• If possible, always place lids on the pans to avoid heat loss.
• The temperature of accessible parts may become high while the appliance is operating. It is imperative to keep children and animals well away from the hob during use and until it has fully cooled after use.
• If you notice a crack on the cooktop, it must be immediately switched off and replaced by an authorized service personnel or technician.

4.2 OVEN CONTROLS

Oven function control knob

Turn the knob to the corresponding symbol of the desired cooking function. For the details of different functions see 'Oven Functions'.

Oven thermostat knob

After selecting a cooking function, turn this knob to set the desired temperature. The oven thermostat light will illuminate whenever the thermostat is in operation to heat up the oven or maintain the temperature.

Oven Functions

* The functions of your oven may be different due to the model of your product.

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Static Cooking

Function: The oven's thermostat and warning lights will switch on, and the lower and upper heating elements will start operating. The

static cooking function emits heat, ensuring even cooking of the food. This is ideal for making pastries, cakes, baked pasta, lasagne and pizza. Preheating the oven for 10 minutes is recommended and it is best to use only one shelf at a time in this function.

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Lower Heating

Function: The oven's thermostat and warning lights will switch on and the lower heating element will start operating. The lower heating function

is ideal for heating pizza as the heat rises from the bottom of the oven and warms the food. This function is appropriate for heating food instead of cooking.

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Upper Heating

Function: The oven's thermostat and warning lights will switch on and the upper heating element will start operating. The heat emanating from

the upper cooking element will cook the upper side of food in the oven. This function is ideal for frying the upper side of cooked food and heating the food.

4.3 COOKING TABLE

Function	Dishes
Static	Puff Pastry 1 -	2 170-190 35-45
	Cake 1 - 2	170-190 30-40
	Cookie 1 - 2	170-190 30-40
	Stew 2 175	200 40-50
	Chicken 1 - 2	200 45-60

4.4 ACCESSORIES

The Shallow Tray

The shallow tray is best used for baking pastries.

Put the tray into any rack and push it to the end to make sure it is correctly placed.

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The Wire Grid

The wire grid is best used for grilling or for processing food in oven-friendly containers.

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WARNING

Place the grid to any corresponding rack in the oven cavity correctly and push it to the end.

Technical line drawing of a metal rack with a curved top panel and an arrow indicating rotation (no text or symbols)

5. CLEANING AND MAINTENANCE

5.1 CLEANING

WARNING: Switch off the appliance and allow it to cool before cleaning is to be carried out.

General Instructions

- Check whether the cleaning materials

are appropriate and recommended by the manufacturer before use on your appliance.

- Use cream cleaners or liquid cleaners which do not contain particles. Do not use caustic (corrosive) creams, abrasive cleaning powders, rough wire wool or hard tools as they may damage the cooker surfaces.

Do not use cleaners that contain particles, as they may scratch the glass, enamelled and/or painted parts

of your appliance.

- Should any liquids overflow, clean them immediately to avoid parts becoming damaged.

Do not use steam cleaners for cleaning any part of the appliance.

Cleaning the Inside of the Oven

• The inside of enamelled ovens are best cleaned while the oven is warm.
• Wipe the oven with a soft cloth soaked in soapy water after each use. Then, wipe the oven over again with a wet cloth and dry it.
• You may need to use a liquid cleaning material occasionally to completely clean the oven.

Line drawing of a hand cleaning a car window with a tire (no text or symbols)

Cleaning the Hotplate Heater

• Clean the hotplate heater on a regular basis.
• Wipe the hotplate with a soft cloth soaked in only water. Then, run the hotplate for a short time to dry it completely.

Cleaning the Enamelled Parts

• Clean the enamelled parts of your appliance on a regular basis.
• Wipe the enamelled parts with a soft cloth soaked in soapy water. Then, wipe

them over again with a wet cloth and dry them.

Do not clean the enamelled parts while they are still hot from cooking.

Do not leave vinegar, coffee, milk, salt, water, lemon or tomato juice on the enamel for a long time.

Cleaning the Stainless Steel Parts (if available)

• Clean the stainless steel parts of your appliance on a regular basis.
• Wipe the stainless steel parts with a soft cloth soaked in only water. Then, dry them thoroughly with a dry cloth.

Do not clean the stainless steel parts while they are still hot from cooking.

Do not leave vinegar, coffee, milk, salt, water, lemon or tomato juice on the stainless steel for a long time.

Cleaning Painted Surfaces (if available)

• Spots of tomato, tomato paste, ketchup, lemon, oil derivatives, milk, sugary foods, sugary drinks and coffee should be cleaned with a cloth dipped in warm water immediately. If these stains are not cleaned and allowed to dry on the surfaces they are on, they should NOT be rubbed with hard objects (pointed objects, steel and plastic scouring wires, surface-damaging dish sponge) or cleaning agents containing high levels of alcohol, stain removers, degreasers, surface abrasive chemicals. Otherwise, corrosion may occur on the powder painted surfaces, and stains may occur. The manufacturer will not be held responsible for any damage caused by the use of inappropriate cleaning products or methods.

Removal of the Oven Door

Before cleaning the oven door glass, you must remove the oven door, as shown below.

1. Open the oven door.

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1. Open the locking catch (a) (with the aid of a screwdriver) up to the end position.

1. Close the door until it almost reaches the fully closed position and remove the door by pulling it towards you.

Diagram of a door opening with an arrow indicating direction (no text or symbols)

5.2 MAINTENANCE

WARNING: The maintenance of this appliance should be carried out by an authorised service person or qualified technician only.

Changing the Oven Lamp

WARNING: Switch off the appliance and allow it to cool before cleaning your appliance.

• Remove the glass lens, then remove the bulb.
• Insert the new bulb (resistant to 300 °C) to replace the bulb that you removed (230 V, 15-25 Watt, Type E14).
• Replace the glass lens, and your oven is ready for use.
  • The product contains a light source of energy efficiency class G.
  • Light source can not be replaced by end user. After sales service is needed.
• The included light source is not intended for use in other applications.

Replaceable light source by a professional

The lamp is designed specifically for use in household cooking appliances. It is not suitable for household room illumination.

6. TROUBLESHOOTING&TRANSPORT

6.1 TROUBLESHOOTING

If you still have a problem with your appliance after checking these basic troubleshooting steps, please contact an authorised service person or qualified technician.

Problem Possible Cause Solution
The hob or cooking zones cannot be switched on.	There is no power supply.	Check the household fuse for the appliance.Check whether there is a power cut by trying other electronic appliances.
The hob produces an odour during the first cooking sessions.	New appliance.	Heat a saucepan full of water on each cooking zone for 30 minutes.
Oven does not switch on. Power is switched off.		Check whether there is power supplied.Also check that other kitchen appliances are working.
No heat or oven does not warm up.	Oven temperature control is incorrectly set.Oven door has been left open.	Check the oven temperature control knob is set correctly.
Cooking is uneven within the oven.	Oven shelves are incorrectly positioned.	Check that the recommended temperatures and shelf positions are being used.Do not frequently open the door unless you are cooking things that need to be turned.If you open the door often, the interior temperature will be lower and this may affect the results of your cooking.
Oven light (if available) does not operate.	Lamp has failed.Electrical supply is disconnected or switched off.	Replace lamp according to the instructions.Make sure the electrical supply is switched on at the wall socket outlet.
The oven fan (if available) is noisy.	Oven shelves are vibrating.	Check that the oven is level.Check that the shelves and any bake ware are not vibrating or in contact with the oven back panel.

6.2 TRANSPORT

If you need to transport the product, use the original product packaging and carry it using its original case. Follow the transport signs on the packaging. Tape all independent parts to the product to prevent damaging the product during transport.

If you do not have the original packaging, prepare a carriage box so that the appliance, especially the external surfaces of the product, is protected against external threats.

7. TECHNICAL SPECIFICATIONS

7.1 ENERGY FICHE

Brand		ELECTRONICS
Model EHB500WBF
Type of Oven ELECTRIC
Mass kg 28,1
Energy Efficiency Index - conventional 93,5
Energy Efficiency Index - fan forced -
Energy Class A
Energy consumption (electricity) - conventional kWh/cycle 0,73
Energy consumption (electricity) - fan forced kWh/cycle -
Number of cavities 1
Heat Source ELECTRIC
Volume	1	55
This oven complies with EN 60350-1
Energy Saving TipsOven- Cook the meals together, if possible.- Keep the pre-heating time short.- Do not elongate cooking time.- Do not forget to turn-off the oven at the end of cooking.- Do not open oven door during cooking period.
Brand
Model EHB500WBF
Type of Hob Electric
Number of Cooking Zones 4
Heating Technology-1 Hotplate
Size-1 cm ∅14,5
Energy Consumption-1 Wh/kg 193,0
Heating Technology-2 Hotplate
Size-2 cm ∅14,5
Energy Consumption-2 Wh/kg 193,0
Heating Technology-3 Hotplate
Size-3 cm ∅18,0
Energy Consumption-3 Wh/kg 193,0
Heating Technology-4 Hotplate
Size-4 cm ∅18,0
Energy Consumption-4 Wh/kg 194,0
Energy Consumption of Hob Wh/kg 193,3
This hob complies with EN 60350-2
Energy Saving TipsHob- Use cookwares having flat base.- Use cookwares with proper size .- Use cookwares with lid.- Minimize the amount of liquid or fat.- When liquid starts boiling , reduce the setting.