SFES 2752 - Refrigerator SCHNEIDER - Free user manual and instructions
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| Product Type | Freestanding Refrigerator |
| Brand | Schneider |
| Model | SFES 2752 |
| Overall Dimensions (H x W x D) | 1545 x 595 x 635 mm |
| Weight | 55 kg |
| Energy Efficiency Class | E (EU 2019) |
| Annual Energy Consumption | 221 kWh/year |
| Noise Level | 39 dB(A) |
| Climate Class | SN-ST (10°C to 38°C) |
| Total Gross Capacity | 275 L |
| Refrigerator Net Capacity | 198 L |
| Freezer Net Capacity | 77 L |
| Freezing Capacity | 4.2 kg/24h |
| Storage Time in Power Failure | 14 h |
| Defrost Type | Automatic (fridge), Manual (freezer) |
| Number of Shelves | 4 glass shelves (fridge), 3 drawers (freezer) |
| Door Hinge | Right, reversible |
| Interior Light | LED |
| Temperature Control | Mechanical dial |
| Refrigerant | R600a (isobutane) |
| Voltage / Frequency | 220-240 V / 50 Hz |
| Cleaning and Maintenance | Interior: mild detergent; condenser: dust annually |
| Safety Features | High-temperature alarm, door open alarm |
| Warranty | 2 years manufacturer |
| Spare Parts Availability | 7 years after last unit produced |
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USER MANUAL SFES 2752 SCHNEIDER
flowchart
graph TD
A["1 ... OFF"] --> B["Thermostat control dial"]
C["7"] --> B
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Symbol of a trash bin with crossed lines indicating no waste or discharge, and a solid black rectangle below (no text or labels)For your safety and correct use, before installing and using the appliance for the first time, please read this manual carefully. To avoid unnecessary mistakes and accidents, it is important to ensure that all persons who use the device to become familiar with their operation characteristics and safety. Save these instructions for your future reference.
For proper operation of this Appliance observe the precautions outlined in this manual.
INSTALLATION
Location
When selecting a position for your Fridge/Freezer you should make sure the floor is flat and firm, and the room is well ventilated with an average room temperature of between 16°C and 38°C. Avoid locating your Fridge/Freezer near a heat source, eg, cooker, boiler or radiator. Also avoid direct sunlight in out-buildings or sun lounges. If you are placing your Fridge/Freezer in an out-building such as a garage or annex ensure that the Fridge/Freezer is placed above the damp course, otherwise condensation will occur on the Fridge/Freezer cabinet. Never place the Fridge/Freezer in a wall recessed or into fitted cabinets or furniture when your Fridge/Freezer is working, the grille at the back may become hot and the sides warm. It must therefore be installed so that the back of the Fridge/Freezer has at least 9 cm of free space and the sides have 2 cm. Do not drape the Fridge/Freezer with any covering. This appliance is intended for indoor household use only.
Leveling the Fridge/Freezer
If the Fridge/Freezer is not level, the door and magnetic seal alignment will be affected and may cause you Fridge/Freezer to work incorrectly. Once the Fridge/Freezer is placed in its final location, adjust the leveling feet at the front by turning them.

Children and other vulnerable persons
- This Appliance can be used by children from 8 years of age and people with Disabilities physical, Sensory or mental capabilities or lack of experience and knowledge, just in case they receive Supervision and Instruction on the use of the device in a safe manner and under Given the dangers involved. Children should not play with the Appliance.
- Cleaning and Maintenance must not be carried out by Children without supervision.
- Do not allow children to play with the Appliance. For example, if you sit in the Baskets, swing or cling to the CAP, The Apparatus could be invested or could fall the stored products.
Security
- This device is intended for household use only.
- It must be used exclusively to preserve and/or freeze food and beverage.
- Avoid any damage to the refrigerant circuit.
- Do not use electrical appliances inside the refrigerator.
- Install the refrigerator on a flat, stable surface, and level it regulating the feet.
- Do not overload the shelves of the door or put too much food in the drawers.
- Do not climb on the appliance and neither lean on the drawers or doors nor use them to grasp the fridge.
- Do not store in the fridge flammable or explosive substances such as aerosol sprays, as there is a risk of explosion.
- The gas refrigerant and insulation of the refrigerator are flammable. When disposing of the appliance, do so only in an authorized household waste recycling center. DO NOT EXPOSE TO FIRE.
- Do not use mechanical, electrical or sharp devices or other means to accelerate defrosting.
- Keep all packaging away from children. There is a risk of asphyxiation.
- If you are disposing of the appliance, remove the doors to prevent children or animals getting trapped inside.
- Never unplug the refrigerator by pulling the power cord. Always grip the plug firmly and pull straight out from the receptacle.
- Always unplug the appliance before carrying out any maintenance or cleaning operation.
Note: To avoid serious risks any maintenance, including the eventual replacement of the power cable should be carried out by qualified personnel.
How to save energy
- Install the refrigerator in the coolest part of the room, out of direct sunlight and away from heating ducts or registers. Do not place the refrigerator next to heat-producing appliances such as a range hood, oven or dishwasher.
- The refrigerator door should remain open only as long as necessary; do not place hot food inside the refrigerator.
- Organize the refrigerator to reduce door openings. Remove as many items as needed at one time and close the door as soon as possible.
- The refrigerator door should be properly closed to avoid increased energy consumption, and the formation of excess ice and / or condensation inside.
- Constantly circulating cold air keeps the temperature homogenous inside the refrigerator. For this reason, it is important to properly distribute the food, in order to facilitate the air flow.
- Cover foods and wipe containers dry before placing them in the refrigerator. This cuts down on moisture build-up inside the unit.
- Do not overcrowd the refrigerator or block cold air vents. Doing so causes the refrigerator to run longer and use more energy. Shelves should not be lined with aluminum foil, wax paper or paper toweling. Liners interfere with cold air circulation, making the refrigerator less efficient, which could cause food spoilage.
- During prolonged absences (i.e.: holidays) it is advised to disconnect the refrigerator, remove all the food from it, and clean it throughout. The door should be left slightly open to avoid mold and unpleasant odors. This will not affect the refrigerator when it is reconnected.
- During short absences, the refrigerator can remain on. However, remember that prolonged power outages may occur while you are out.
Your Freezer is rated 4 star
When you are buying frozen food, look at the storage guidelines on the packaging. You will be able to store each item of frozen food for the period shown against the 4 star rating. This is usually the period stated as “Best, Before”, found on the front of the packaging.
Check the Fridge/Freezer temperature
Check the temperature of the frozen food cabinet in the shop where you buy your frozen foods. It should show a temperature lower than -18°C.
Choose packs carefully
Make sure the frozen food package is in perfect conditions.
Purchase frozen food last
Always buy frozen products last on your shopping visit to the supermarket.
Switching on your Fridge/Freezer
- Connect the Fridge/Freezer to the mains supply.
- The thermostat control dial is located inside the fridge compartment. Turn the thermostat knob to the power level "3".
- Turn on electricity. The compressor and the light inside the refrigerator will begin to work.
- Wait 24 hours before placing food into the Fridge/Freezer.
USAGE INSTRUCTIONS
- The appliance might not operate consistently (possibility of defrosting of contents or temperature becoming too warm in the freezer compartment) when exposed for an extended period of time colder temperatures than the lowest stated by this appliance climate class, which is ST (between 16^ C - 38^ C)
- The internal temperatures could be affected by factors such as the location of the refrigerating appliance, the ambient temperature and the door opening frequency. The temperature setting might need to be adjusted according to these factors.
- Effervescent drinks should not be stored in the freezer compartments or cabinets or in low-temperature compartments or cabinets. Some products such as ice should not be consumed straight off the freezer.
- Do not exceed the maximum storage time(s) recommended by the food manufacturers of any kind of food.
- A rise in temperature of the frozen food during manual defrosting, maintenance or cleaning could shorten its storage life
- It is better wrapping the frozen food in several layers of the glass shelves.
- Keep in mind the care required with regard to frozen food in storage in the event of an extended non-running of the refrigerating appliance (interruption of power supply or failure of the refrigerating system)
Gas (R600a)
- Do not damage the refrigeration system. Gas is flammable and any leakage could cause fire and/or explosion.
- In case of any gas leakage, do not plug or unplug any appliance, including this refrigerator, as any sparks could cause fire and explosion. Do not touch the refrigerator with damaged pipes or leakage of flammable gas. Keep fire away and open the window for fresh air.
- In the event of any gas contact with your eyes, get medical assistance immediately as this may seriously harm your eyes.
- The refrigerant and insulation materials require special disposal procedures. Ensure that none of the pipes on the back of the appliance are damaged prior to disposal. Please contact your local council office for detailed information in correct disposal of household appliances.
Adjusting the temperature
- The temperature in the refrigerator and freezer compartment is controlled by the temperature controller installed on the inside wall of the refrigerator compartment. We strongly recommend you use a freezer thermostat to check that the temperature is below -18 °C before loading any food. This temperature may take 2 - 3 hours to reach.
- The marks on the knob are the power levels, NOT the exact degrees of temperature. "0" is "OFF" and "7" represents the lowest temperature.
- Please start with the knob set to position "4". Use a suitable thermometer to check the temperature after two hours. The refrigerator temperature should be set between +2°C and +5° and the freezer will vary between -18 and -25 degrees centigrade over a typical cycle. To reduce the refrigerator temperature turns the knob towards "6" and check after one hour.
NOTE: The Fridge/Freezer may not operate at the correct temperature if it is in a particularly hot or cold room or if you open the Fridge/Freezer door too often.

flowchart
graph TD
A["1 ... OFF 7"] --> B["Thermostat control dial"]
Super Freezing
- Quick freezing allows moisture inside foodstuffs to form fine ice-crystals which prevent the cell membrane from being damaged and the cytoplasm being lost when unfreezing, thus the original freshness and nutrition constituent of foodstuffs can be retained.
- Fresh meal and fish to be stored for long time should be stored using quick freezing. To quick freeze turn the temperature knob to setting "7" before adding food.
- After quick freezing, turn the knob back to the original position (the time for quick freezing shall not exceed 4 hours).
Tips for keeping food perfect in the Fridge
TAKE EXTRA CARE WITH MEAT AND FISH
Cooked meats should always be stored separated on a shelf above raw meats to avoid bacterial transfer. Keep raw meats on a plate which is large enough to collect juices and cover it with cling film or foil.
This allows cold air to circulate around the fridge, ensuring all parts of the Fridge are kept cool.
WRAP UP FOOD!
To prevent transfer of flavors and drying out, food should be separately packed or covered. Fruit and vegetables do not need to be wrapped.
PRE-COOKED FOOD SHOULD BE COOLED PROPERLY
Allow pre-cooked food to cool down before placing it in the Fridge. This will help to stop the internal temperature of the Fridge from rising.
SHUT THE DOOR!
To prevent the inner cold air from escaping, try to limit the number of times you open the door. When returning from shopping, sort foods to be kept in your fridge before opening the door. Only open the door to put your food in or to take it out.
Tips when buying frozen food
KEEP FROZEN FOOD TOGETHER
Try to keep frozen food together whilst shopping, and on your journey home as this will help to keep the food cooler.
Don't buy frozen food unless you can freeze it straight away. Special insulated bags can be bought from most supermarkets and hardware shops. These keep frozen food cold for longer.
Thawing frozen food
Thawing some food before cooking is unnecessary. Vegetables and pasta can be added directly to the boiling water or steam cooked. Frozen sauces and soups can be put into a saucepan and heated gently until thawed.
Freezing fresh food, useful tips
Use quality food and handle it as little as possible. Freeze food in small quantities, as it freezes faster, takes less time to thaw and enables you to eat it in the quantity you need.
First, estimate the amount of food you will be freezing. If you are freezing large amounts of fresh food, remember to turn the control dial to Max. This will lower the temperature in the Freezer (approx -30°C), freezing your food quicker and helping to keep the fresh food properties. However you should do this sparingly to save energy.
Preparations for freezing
- Before storing, let the food cool down completely to room temperature.
- Chill the food in the fridge compartment before freezing if possible.
- Consider how you want to cook the food before freezing it.
- Don't freeze food in metal containers as you may want to microwave it straight from the Freezer.
- Use special Freezer bags available from supermarkets, Freezer film, polythene bags, plastic containers, aluminum foil for acidic foods (such as citrus fruits).
- Do not use thin cling film or glass. Do not use used food containers (unless cleaned thoroughly first).
- Exclude as much air from the container as possible. You could buy a special vacuum pump which sucks excessive air out of the packaging.
- Leave a small amount of "air space" when freezing liquids, to allow for expansion.
- You can use the space in the Freezer most efficiently if you freeze liquids (or solids with liquids, such as stew) in square blocks. This is known as "performing" Pour the liquid into a polythene bag which is inside a square sided container. Freeze it like this, then remove it from the container and seal the bag.
Where to store your food in the fridge
COOL AREA
This is where to store foods which will keep longer if they are kept cool like milk, eggs, yogurt, fruit juices, hard cheeses, opened jars and bottles, salad dressings, sauces, jams, butter, margarine, other cooking fats and lard.
COLDEST AREA:
This is where foods which must be cold to keep them safe should be stored:
- Raw and uncooked foods should always be wrapped.
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Pre-cooked chilled foods, i.e. ready meals, meat pies, soft cheeses.
-
Pre-cooked meat like ham,
- Prepared salads (including pre-packed mixed green salads, rice salad, etc.)
- Desserts, fromage frais, home-prepared food and leftovers or cream cakes.

SALAD BIN
This is the most humid part of the fridge, suitable for vegetables, fruit and fresh salad items like unwashed whole lettuce, whole tomatoes, radishes etc. We recommend all products kept in the salad bin to be wrapped.
NOTE: Always wrap and store raw meat, poultry and fish on the lowest shelf at the bottom of the fridge. This will stop them dripping onto, or touching other foods. Do not store inflammable gasses or liquids in the fridge.
Defrosting
After a period of time frost may build up in certain areas in the Fridge/Freezer compartment. As a temporary measure, this frost could be scraped away using a plastic scraper with care. NEVER use a metal or sharp instrument. Complete defrosting will however become necessary approximately once per year, or when the frost layer exceeds 5mm, to maintain the efficiency of the Fridge/Freezer. This operation should be carried out if the frost build-up cannot be scraped away, or if it begins to interfere with the food storage. Chose a time when the stock of frozen food is low and proceed as follows:
- Take out the frozen food, turn the Fridge/Freezer off at the mains supply and leave the doors open. Ideally the frozen food should be put into another Fridge/Freezer or refrigerator. If this is not possible wrap the food, firstly in several sheets of newspaper or large towels and then in a thick rug or blanket and keep it in a cool place.
- Scrap away as much frost as possible using a plastic scraper. To accelerate the thawing process you may place bowls of hot water inside the cabinet. As the solid frost loosens, prize it away with the plastic scraper and remove.
- When defrosting is completed, clean your Fridge/Freezer throughout.
Cleaning the inside of the Fridge/Freezer
After defrosting you should clean the Fridge/Freezer internally with a weak solution of bicarbonate of soda. Then rinse with warm water using a damp sponge or cloth and wipe dry. Wash the baskets in warm soapy water and ensure they are completely dry before replacing in the Fridge/Freezer. Condensation will form on the back wall of the Fridge; however it will normally run down the back wall and into the drain hole behind the salad bin.
The drain hole will have a “cleaning spike” inserted into it. This ensures that small pieces off food cannot enter the drain. After you have cleaned the inside of your Fridge and removed any food residues from around the whole, use the “cleaning spike” to make sure that there are no blockages.
Cleaning outside the Fridge/Freezer
Use standard non-abrasive detergent diluted in warm water to clean the Fridge/Freezer exterior.
The grille of the condenser at the back of the Fridge/Freezer and the adjacent components can be vacuumed using a soft brush attachment.
Do not use harsh cleaners, scouring pads or solvents to clean any part of the Fridge/Freezer
Vacation Time
- SHORT VACATIONS: Leave the refrigerator operating during vacations of less than three weeks.
- LONG VACATIONS: If the appliance will not be used for several months, remove all food and unplug the power cord. Clean and dry the interior thoroughly. Leave the lid open slightly to avoid possible formation of condensation, mold, or odors. Use extreme caution if you have children. The unit should not be accessible for them to play.
TROUBLESHOOTING AND MAINTENANCE
Power cut
If the internal temperature of the Fridge/Freezer compartment is -18^ C or less when the power returns, your food is safe. The food in your Fridge/Freezer will remain frozen for approximately 16 hours with the door closed. Do not open the Fridge/Freezer door more than necessary.
The Fridge/Freezer is exceptionally cold
You may have accidentally adjusted the thermostat control dial to a higher position.
The Fridge/Freezer is exceptionally warm
The compressor may not be working. Turn the thermostat control dial to the maximum setting and wait a few minutes. If there is no humming noise, it is not working. Contact the local store where your purchase was made.
The Fridge/Freezer is not working
Check if it is plugged in and switched on. Check that the fuse in the plug has not blown. Plug in another appliance, such as a lamp, to see if the socket is working. The Fridge/Freezer should be placed in a well ventilated room with an ambient temperature of between 16°C and 38°C. Leave the Fridge/Freezer for 30 minutes.
Condensation appears on the outside of the Fridge/Freezer
This may be due to a change in the room temperature. Wipe off any residue of moisture. If the problem continues, contact the local store where your purchase was made.
Gurgling, whooshing
These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has become more pronounced since the introduction of CFC free gases. This is not a fault and will not affect the performance of your Fridge/Freezer.
Humming, purring or pulsating
This is the compressor motor working, as it pumps the refrigerant around the system.
Moving the Fridge/Freezer
LOCATION
Do not place your Fridge/Freezer near a heat source, like a cooker, boiler or radiator. Also avoid direct sunlight in out-buildings or sun lounges.
LEVELING THE FRIDGE/FREEZER
Make sure the Fridge/Freezer is level. Use the rotating leveling feet at the front.
If the Fridge/Freezer is not level, the doors and magnetic seal alignments will be affected and may cause your Fridge/Freezer to work incorrectly.
DO NOT TURN ON THE FRIDGE/FREEZER FOR 4 HOURS
After the Fridge/Freezer is in place it needs to be left for 4 hours. This allows time for the coolant to settle.
INSTALLATION
Don't cover or block the vents or grilles of your appliance.
Servicing
This product should be serviced by an qualified technician and only genuine spare parts should be used. Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. If you need technical assistance you can contact with your local official technical services. Please find the contact details at www.schneiderespana.es
When the appliance is not in use for long periods, disconnect it from the electricity supply, empty all foods and clean the appliance, leaving the door ajar to prevent unpleasant smells.
Changing the internal light
-
Before carrying out the bulb replacement always turn the thermostat control to position "OFF", and then disconnect the mains supply.
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Hold and lift up the light bulb cover.
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Remove the old bulb by unscrewing it in an anti-clockwise direction.
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Replace with a new bulb by screwing it in a clockwise direction marking sure that it is secure in the bulb holder.
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Refit the light cover and re-connect your Fridge/Freezer to the mains supply and switch on.
Correct Disposal of this product

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Symbol of a trash bin crossed with diagonal lines, no text or numbers presentThis marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmental safe recycling.
All information included in this user manual may be subject to misprints or other kind of errors, making it differ from the real product.
Schneider España de I., S.A.
C/ Loeches 62, 9A, Alcorcón (Madrid) | www.schneiderespana.es | Made in P.R.C.