HIFS954MCTT - Cooker HOOVER - Free user manual and instructions

Product Type	Freestanding Electric Cooker
Brand	Hoover
Model	HIFS954MCTT
Width	90 cm
Height	85-90 cm (adjustable feet)
Depth	60 cm
Weight	Approx. 55 kg
Power Source	Electric, 220-240 V, 50 Hz
Total Power Rating	10.5 kW
Hob Type	Induction hob with 4 cooking zones
Oven Type	Multifunction electric oven
Oven Functions	Fan, grill, conventional, defrost, pizza, etc.
Oven Capacity	65 L
Cleaning System	Aqua Clean or catalytic liners (self-cleaning)
Control Type	Touch controls with digital display
Timer	Programmable delay start and cooking time
Safety Features	Child lock, automatic shut-off, residual heat indicators
Oven Light	Yes, interior light
Energy Efficiency Class (Oven)	A+
Spare Parts Availability	Available via Hoover service centers and online
Repairability Index	8.5/10 (estimated)

Frequently Asked Questions - HIFS954MCTT HOOVER

How do I remove the oven door for cleaning?

Open the door fully. Locate the hinge locks on both sides and push them down. Close the door slightly to release the hinges, then lift the door off. Refer to the manual for step-by-step instructions.

What type of cookware is compatible with the induction hob?

Use pans with a magnetic base (iron or steel). Check for the induction symbol. Avoid glass, aluminum, or copper without a magnetic layer.

The oven is not heating properly. What could be wrong?

First, ensure the oven is set to the correct function and temperature. Check if the door is fully closed. If still not heating, the heating element or thermostat may need replacement. Contact Hoover support.

How do I activate the child lock?

Press and hold the lock icon on the control panel for 3 seconds. A lock symbol will appear. Repeat to disable. This prevents accidental starts.

What does the 'Aqua Clean' function do?

Pour water into the oven tray, select the Aqua Clean function (usually 30 minutes at low temperature). Steam loosens grease and food residue, making manual cleaning easier.

Can I use the oven and hob simultaneously?

Yes, the oven and hob operate on separate circuits within the cooker. However, the total power draw may exceed the household circuit capacity if using all zones at max. Check your fuse rating.

How do I replace the oven light bulb?

Disconnect power. Remove the glass cover inside the oven by turning counterclockwise. Replace with a G9 halogen bulb (25W max). Reassemble and restore power.

Why do the cooktop controls flash intermittently?

Flashing indicates a residual heat warning after use. Also, if the lock function is on, controls may blink. Refer to the manual for error codes.

What is the maximum weight the oven shelf can hold?

Each shelf is designed to hold up to 20 kg evenly distributed. Heavy dishes like roasts should be placed centrally.

How do I set the timer to switch off the oven automatically?

Press the Timer/Clock button, set the cooking duration using +/- keys, then confirm. The oven will turn off when the time elapses.

USER MANUAL HIFS954MCTT HOOVER

Instruction Manual For Induction Hob

ENGLISH

Thank you for purchasing the Candy induction hob. Please read this instruction manual carefully before using the hob and keep it in a safe place for future reference.

Safety Warnings

Your safety is important to us. Please read the information before using your cooktop.

Installation

Electrical Shock Hazard

• Disconnect the appliance from the mains electricity supply before carrying out any maintenance on it.
• Connection to a good earth wiring system is essential and mandatory. Alterations to the domestic wiring system may only be made by a qualified electrician.
• Failure to follow this advice may result in electrical shock or death.

Cut Hazard

Take care - panel edges are sharp. Failure to use caution could result in injury or cuts.

Important safety instructions

• Read these instructions carefully before installing or using this appliance.
• No combustible material or products should

placed on this appliance at any time.

• Please make this information available to the person responsible for installing the appliance as it could reduce your installation costs.
• In order to avoid a hazard, this appliance must be installed according to these installation instructions.
• This appliance is to be properly installed and earthed only by a suitably qualified person.
• This appliance should be connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply.
• Failure to install the appliance correctly could invalidate any warranty or liability claims.

Operation and maintenance - Electrical Shock Hazard

• Do not cook on a broken or cracked cooktop. If the cooktop surface should break or crack, switch the appliance off immediately at the mains power supply (wall switch) and contact a qualified technician.
• Switch the cooktop off at the wall before cleaning or maintenance.
• Failure to follow this advice may result in electrical shock or death.

Health Hazard

• This appliance complies with electromagnetic safety standards.
• However, persons with cardiac pacemakers or other electrical implants (such as insulin pumps) must consult with their doctor or implant manufacturer before using this appliance to make sure that their implants will not be affected by the electromagnetic field.

Failure to follow this advice may result in Hot Surface Hazard.

During use, accessible parts of this appliance will become hot enough to cause burns.

- Do not let your body, clothing, or any item other than suitable cookware contact the Inductic glass until the surface is cool.

- Metallic objects such as knives, forks, spoons, and lids should not be placed on the hob since they can get hot.

- Keep children away.

- Handles of saucepans may be hot to touch. Check that saucepan handles do not overhang cooking zones that are on. Keep handles out of reach of children.

- Failure to follow this advice could result in burns and scalds.

Cut Hazard

- The razor-sharp blade of a cooktop scraper is exposed when the safety cover is retracted. Use with extreme care and always store safely out of reach of children.

- Failure to use caution could result in injury or

cuts.

Important safety instructions

- Never leave the appliance unattended when in use. Boilover causes smoking and greasy spillovers that may ignite.

- Never use your appliance as a work or storage surface.

- Never leave any objects or utensils on the appliance.

- Do not place or leave any magnetizable objects (e.g., credit cards, memory cards) or electronic devices (e.g., computers, MP3 players) near the appliance, as they may be affected by its electromagnetic field.

- Never use your appliance for warming or heating the room.

- After use, always turn off the cooking zone and the cooktop as described in this manual by using the touch controls. Do not rely on the pan detection feature to turn off the cooking zones when you remove the pans.

- Do not allow children to play with the appliance or sit, stand, or climb on it.

- Do not store items of interest to children in cabinets above the appliance. Children climbing on the cooktop could be seriously injured.

- Do not leave children alone or unattended in the area where the appliance is in use.

- Children or persons with a disability which limits their ability to use the appliance should have a responsible and competent person to instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings.

- Children or persons with a disability which limits their ability to use the appliance should have a responsible and competent person to instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings.

- Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be done by a qualified technician.

- Do not use a steam cleaner to clean your cooktop.

- Do not place or drop heavy objects on your cooktop.

- Do not stand on your cooktop.

- Do not use pans with jagged edges or drag them across the Induction glass surface as this may scratch the glass.

- Do not use scourers or any other harsh abrasive cleaning agents to clean your cooktop as these can scratch the Induction glass.

- If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard.

- This appliance is intended to be used in household and similar applications such as: staff kitchen areas in shops, offices, and working environments; farm houses; by clients in hotels, motels, and other residential type environments; bed and breakfast type environments.

- WARNING: The appliance and its accessible parts become hot during use.

Care should be taken to avoid touching heating elements.

Children less than 8 years of age shall be kept away unless continuously supervised.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame with a lid or a fire blanket.

WARNING: Danger of fire: do not store items on the cooking surfaces.

Warning: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock, for hob surfaces of glass-ceramic or similar material which protect live parts.

A steam cleaner is not to be used.

The appliance is not intended to be operated by means of an external timer or separate remote-control system.

CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.

WARNING: In order to prevent tipping of the appliance, this stabilizing means must be installed. Refer to the instructions for installation.

WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob is incorporated in the appliance. The use of inappropriate guards can cause accidents.

This appliance incorporates an earth connection for functional purposes only.

Congratulations on the purchase of your new Induction Hob.

We recommend that you spend some time reading this instruction / Installation Manual in order to fully understand how to install correctly and operate. For installation, please read the installation section.

Read all the safety instructions carefully before use and keep this Instruction Manual for future reference.

Product Overview

Top View

1. 2000 W zone, boost to 2600W 2. 1500 W zone, boost to 2000W 3. 2000 W zone, boost to 2600W 4. 1500 W zone, boost to 2000W 5. 2300 W zone, boost to 3000W 6. Flex zone, 2800W boost to 3500W 7. Glass plate 8. Control panel

Control Panel

1. Timer control
2. ON/OFF control
3. Power regulating key/booster function control
4. Keylock control
5. Keep warm function 6. Pause function control
6. Flex zone

A Word on Induction Cooking

Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the glass surface. The glass is hot only because the pan eventually warms it up.

Iron pot

Magnetic circuit Ceramic glass plate Induction coil Induced currents

Before using your New Induction Hob

• Read this guide, taking special note of the 'Safety Warnings' section.
• Remove any protective film that may still be on the Induction hob.

Using the Touch Controls

• The controls respond to touch, so you don't need to apply any pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch is registered.
• Make sure the controls are always clean, dry, and that there is no utensil or cloth covering them. Even a thin film of water may make the controls difficult to operate.

Choosing the right Cookware

- Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or on the bottom of the pan.

- You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet towards the base of the pan. If it is attracted, the pan is suitable for induction.

• If you do not have a magnet:

1. Put some water in the pan you want to check.
2. If it does not flash in the display and the water is heating, the pan is suitable.

Cookware made from the following materials is not suitable: pure stainless steel, aluminium, copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.

Do not use cookware with jagged edges or a curved base.

Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Use pans whose diameter is as large as the graphic of the zone selected. Using a pot slightly wider will give maximum energy efficiency. If you use a smaller pot, efficiency could be less. Always centre your pan on the cooking zone.

Always lift pans off the Induction hob - do not slide, or they may scratch.

Pan dimension

The cooking zones are up to a limit, automatically adapted to the diameter of the pan. However, the bottom of this pan must have a minimum diameter corresponding to the cooking zone. To obtain the best efficiency of your hob, please place the pan in the centre of the cooking zone.

The base diameter of induction cookware

Cooking zone Minimum (mm)
1, 2, 3, 4(180mm)	120
5 (280mm) 180
Flex zone 240 or	160*270

The above may vary according to the quality of the pan used.

Using your Induction Hob

To start cooking

1. Touch the ON/OFF control.

After power on, the buzzer beeps once, all displays show " - " or " - - ", indicating that the induction hob has entered the state of standby mode.

1. Place a suitable pan on the cooking zone that you wish to use.

Make sure the bottom of the pan and the surface of the cooking zone are clean and dry.

1. Set a power level by touching the slider, or slide along the “—” control touch any point of the “—”.

Or

a. If you don't set the power within 1 minute, the induction hob will automatically switch off. You will need to start again at step 1. b. You can modify the heat setting at any time during cooking. c. If slide along the “—”, power will vary from stage 1 to stage 9.

If the display flashes alternately with the heat setting

This means that:

• you have not placed a pan on the correct cooking zone or,
• the pan you're using is not suitable for induction cooking or,
• the pan is too small or not properly centred on the cooking zone.

No heating takes place unless there is a suitable pan on the cooking zone. The display will automatically turn off after 1 minute if no suitable pan is on it.

When you have finished cooking

1. Turn the cooking zone off by sliding along the “—” to the left point, and hold for 1 second.

Make sure the power display shows "0", then shows "H".

, or just B 0 and then B H

1. Turn the whole cooktop off by touching the ON/OFF control.
2. Beware of hot surfaces

'H' will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to a safe temperature. It can also be used for an energy saving function: if you want to heat further pans, use the hot surface while it is still hot.

In case of a power interruption while "H" is on, please pay attention to the cooking surface even if "H" is no longer shown when the power is restored.

Using the Power Management

Using power management you can set the total power to 2.5kW, 3.0kW, 6.5kW, and 7.4kW. The default total power setting is the maximum power.

Setting the total power level to fit your requirement

1. Make sure the cooktop is turned off.

Note: you can only set power management when the cooktop is turned off.

1. Touch the button "Pause function" and hold for 5 seconds. You can hear the buzzer beep one time.
2. After you hear the beep, touch the "÷" button at the same time

and hold for 3 seconds. The timer indicator will show the flashing previous power level, e.g., '2.5'. Touch and hold "+" and "-" for 1 second again to select another power level, for example 3.0. When the power that you want is displayed, touch the button "Pause function" and hold for 5 seconds. The buzzer will beep several times. It means you have finished the setting.

Note:

1. After step 2, you must touch the "+" and "-" within 3 seconds after you hear the beep. Otherwise you will need to start again from step 2.
2. Once finish setting, wait till the end of 10 beeps. Do not touch anything during this period. Otherwise the setting will be invalid.

as a Power management Rule

If total power exceeds the limitation of 2.5kW, 3.0kW, 4.5kW, 6.5kW, 7.4kW (depending on which level you've set), you are not able to increase power of any zone.

If you increase it, the cooktop will beep 3 times and indicator will show "o". Do not touch back. Thus you need to decrease power stage of other zones before increasing power of objective zone.

Power Management

/ 4.5kW/ Cooking zones are divided into two groups. Each group has a maximum electricity loading of 3600 W.

- The limitation decreases the power to the other cooking zones in the same group. - The heat setting display of the reduced zones changes between two levels.

off.

in to switch to flashing,

will beep 10

In Group a, both two zones can work at level 9 at the same time because they are 3500 W in total.

In Group b if 3 zones are working, the max power level which each zone can reach is 7. If you want one of the zones of Group b to work at a higher level, only 2 zones can be turned on at most. The power level of the first one reduces automatically when reaching power limitation.

button during

Using the Boost

Boost is the function that allows one zone to rise to a larger power in one setting, lasting for 5 minutes. Thus you can get a more powerful and faster cooking.

Using the Boost to get larger power

1. Touch the control panel button that you wish to boost, then hold it for a second. The power display will show "P" to indicate that the zone is being boosted.

1. The Boost power will last for 5 minutes and then the zone will go back to its previous power stage.

1. If you want to cancel the boost during these 5 minutes, touch the "B" button twice. The heating zone will go back to "9" power stage. Or slide along the left point, the heating zone will go back to the power stage in which it was touched.

Restrictions when using

The five zones were divided into two groups. Please make sure that no more than one zone works at the same time for each group if using the boost function.

If you use the boost function on one zone of the left or right side, the other zone on that side should work at low power level 5, and it cannot be added when power limitation occurs, unless you quit the boost function by hand.

If you use the boost function on the central zone in Group B, it can quit automatically and reduce power level when you add power level on the other zone due to power limitation.

Using the Keep warm

Keep warm is the function that lets one zone maintain a lower power to keep the temperature stable.

Using the Keep warm function to get a stable temperature.

n for

1. Touch the slider of the heating zone that you wish to keep warm, then touch the "keep warm" button; the cooking zone indicator will display "A".

nich you

1. If you want to cancel the keep warm function, touch the slider of the heating zone and touch the button again; the heating zone will go back to "0" power stage.

The Pause function can be used at any time during cooking. It allows you to stop the induction cooktop and come back to it later.

omatically

and reach

1. Touch the Pause function button; the cooking zone indicator will show "I".

Then the operation of the induction cooktop will be deactivated for all cooking zones, except the Pause, On/Off, and Lock keys.

1. To cancel the pause status, touch the Pause function button again; the cooktop will go back to the power stage you set before.

Flex Zone

• This area can be used as a single zone or as two different zones, depending on your cooking needs at any time.
• The flexible area is made of two independent inductors that can be controlled separately.
• Important: Make sure to place the cookware centered on the single zone. In case of big pots, oval, rectangular, and elongated pans, make sure the pans are centered on the cooking zone, covering both cross marks.

Examples of good and bad pot placements:

As a big zone

1. Touch the slider of the heating zone (left side) that you wish to go into FlexiZone, then touch the FlexiZone selection button to activate the FlexiZone area as a single big zone. The indicator next to the key will be on.

1. Touch the slider of the heating zone (left side) that you wish to go in FlexiZone, then touch the FlexiZone selection button to activate the FlexiZone area as a single big zone. The indicator next to the key will be on.

As two independent zones

1. Touch the slide along the “—” control, or just touch any point to adjust the power level.

Locking the Controls

1. If you want to cancel the flex zone, touch the heating slider, then touch the flex zone selection button. The indicator next to the flex zone will turn off accordingly.

When the controls are locked, all the controls except the ON/OFF control are disabled.

To lock the controls

Hold the keylock control. The timer indicator will show "Lo".

To unlock the controls

1. Make sure the Induction hob is turned on.
2. Touch and hold the keylock control for 3 seconds.
3. You can now start using your Induction hob.

When the hob is in lock mode, all controls are disabled except that you can always turn the induction hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next operation.

Over-Temperature Protection

A temperature sensor equipped can monitor the temperature inside the Induction hob. When an excessive temperature is monitored, the Induction hob will stop operation automatically.

Over-spillage Protection

Over-spillage protection is a safety protection function. It switches off the hob automatically within 10s if water flows to the control panel, while beeping for 1 second.

Detection of Small Articles

When an unsuitable size or non-magnetic pan (e.g. aluminium), or some small item (e.g. knife, fork, key) has been left on the hob, the hob will go on to standby in 1 minute. The fan will keep cooling down the hob for a further 1 minute.

Auto Shutdown Protection

Auto shutdown is a safety protection function for your induction hob. It shuts down automatically if ever you forget to turn off your cooking. The default working times for various power levels are shown in the table below:

Power level	1	2	3	4	5	6	7	8	9	A	II
Default working timer (hour)	8	8	8	4	4	4	2	2	2	2	2

When the pot is removed, the induction hob can stop heating immediately and the hob will automatically switch off after 2 minutes.

People with a heart pacemaker should consult their doctor before using this unit.

Using the Timer

You can use the timer in two different ways:

• You can use it as a minute minder. In this case, the timer will not turn off any cooking zone when the set time is up.
• You can set it to turn one cooking zone off after the set time is up.
• You can set the timer up to 99 minutes.

Using the Timer as a Minute Minder

If you are not selecting any cooking zone

1. Make sure the cooktop is turned on.

Note: you can use the minute minder even if you're not selecting any cooking zone.

1. Touch "-" or "+" of the timer control, the minder indicator will start flashing and "00" will show in the timer display.

hob

Set the time by touching the "-" or "+" control.

Hint: Touch the "-" or "+" control once to decrease or increase by 1 minute. Hold the "-" or "+" control of the timer to decrease or increase by other minutes.

If the setting time exceeds 99 minutes, the timer will automatically return to induction minutes for

1. Cancel the time by touching the “-” of the timer and scrolling down to “0”.

Working times 30 + → -00 + → --+

1. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator will flash for 5 seconds.

1. The buzzer will beep for 30 seconds and the timer indicator shows "- - " when the set time has finished.

Setting the timer to turn one cooking zone off

Cooking zones set for this feature will:

1. Touch the slider of the heating zone that you want to set the timer for. It turns any

up. 2. Touch “-” or “+” of the timer control, the minder indicator will start flashing and “00” will show in the timer display.

1. Set the time by touching the "-" or "+" control.

Hint: Touch the “-” or “+” control once to decrease or increase by 1 minute. Touch and hold the “-” or “+” control, the timer will decrease or increase minutes.

If the setting time exceeds 99 minutes, the timer will automatically return to minute.

1. To cancel the timer, touch the slider of the selection control, and the '-' or '+' of "Timer", the timer is cancelled, and the "00" will show in display, and then "--".

1. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator will flash for 5 seconds.

NOTE: The red dot next to the power level indicator will illuminate, indicating that the zone is selected.

1. When the cooking timer expires, the corresponding cooking zone will automatically switch off and show "H".

Other cooking zones will keep operating if they are turned on previously.

Setting the timer to turn off more than one cooking zone.

1. If this function is used for more than one heating zone, the timer indicator will show the shortest time.

(e.g., zone 1# setting time of 2 minutes, zone 2# setting time of 5 minutes, the timer indicator shows "2".)

NOTE: The flashing red dot next to the power level indicator means the indicator is showing the time of the heating zone.

If you want to check the set time of another heating zone, touch the zone slide control once. The timer will indicate its set time.

1. When the cooking timer expires, the corresponding heating zone will automatically switch off and show "H".

NOTE: If you want to change the time after the timer is set, you have to start from step 1.

Then touch the

the minute and Cleaning

What? How? Important!
glass (fingerprints, marks, stains left food or non-sugary spillovers on the glass)	1. Switch the power to the cooktop off.by2. Apply a cooktop cleaner while the glass is still w (but not hot!)3. Rinse and wipe dry with clean cloth or paper towel4. Switch the power to the cooktop back on.	Every way soiling power to the cooktop is switched off, there will be no 'hot surface' indication but the cooking warm zone may still be Take! extreme care.a Heavy-duty scourers, some nylon scourers and harsh/abrasive cleaning agents may scratch the glass. Always read the label to check if your cleaner or scourer is suitable.Never leave cleaning residue onthe cooktop: the glass may become stained.
Boilovers, melts, and hot sugary spills on the glass previously.zone5 minutes,timer e heating	Remove these immediately with a fish slice, palette knife razor blade scraper suitable Induction glass cooktops, but beware of hot cooking zone surfaces:1. Switch the power to the cooktop off at the wall.2. Hold the blade or utensil 30° angle and scrape the soiling or spill to a cool of the cooktop.3. Clean the soiling or spill up with a dish cloth or papertowel.4. Follow steps 2 to 4 for 'Everyday soiling on glass' above.	Remove stains left by melts and sugary food or spillovers as soon foras possible. If left to cool on the glass, they may be difficult to remove or even permanently damage the glass surface.Cut hazard: ewh the safety cover is retracted, the blade in a scraper as razor-sharp. Use with extreme care and always store safely and areat of reach of children.up
	1. Switch the power to the cooktop off.2. Soak up the spill3. Wipe the touch control area liquid on them. Make sure you wipe with a clean damp sponge cloth.4. Wipe the area completely dry with a paper towel.5. Switch the power to the cooktop back on.	The cooktop may beep and turn itself off, and the touch controls may not function whithere is liquid on them. Make sure you wipe the touch control area dry before turning the cooktop back on.

have to start

Hints and Tips

Problem Possible	causes What to do
The induction hob cannot be turned on.	No power. Make sure the induction hob is connected to the power supply and that it is switched on.Check whether there is a power outage in your home or area. If you've checked everything and the problem persists, call a qualified technician.
The touch controls are unresponsive.	The controls are locked. Unlock the controls. See section 'Using your induction cooktop' for instructions.
The touch controls are difficult to operate.	There may be a slight film water over the controls or dry and use the ball of your finger may be using the tip of your finger when touching the controls.	Make sure the touch control area is dry and use the ball of your finger when touching the controls.
The glass is being scratched.	Rough-edged cookware.Unsuitable, abrasive scourer or See 'Care and cleaning'.	Use cookware with flat and smooth bases. See 'Choosing the right cookware'.
Some pans make crackling or clicking noises.	This may be caused by the construction of your cookware (layers of different metals vibrating differently).	This is normal for cookware and does not indicate a fault.
The induction hob makes a lowhumming noise when used on a high heat setting.	This is caused by the technology of induction cooking.	This is normal, but the noise should quieten down or disappear completely when you decrease the heat setting.
Fan noise coming from the induction hob.	A cooling fan built into your induction hob has come on prevent the electronics from overheating. It may continue run even after you've turned induction hob off.	This is normal and needs no action. Do not switch the power to the induction hob off at the wall while t on is running. the
Pans do not become hot and appears in display.	The induction hob cannot detect the pan because it is suitable for induction cooking.The induction hob cannot detect the pan because it is too small as matches the size of the cooking zone or not properly centred on it.	Use cookware suitable for induction cooking. See section 'Choosing the right cookware'.Centre the pan and make sure that close matches the size of the cooking zone.
The induction hob or cooking zone has turned itself off unexpectedly, a tone sounds and an error code is displayed (typically alternating with one or two digits in the cooking timer display).	Technical fault. Please note	down the error letters and numbers, switch the power to the induction hob off at the wall, and contact a qualified technician.

Failure Display and Inspection

If an abnormality occurs, the induction hob will enter the protective state automatically and display corresponding protective codes:

Problem Possible causes What to do
F3/F4	Temperature sensor of the induction coil failure	Please contact the supplier.
F9/FA	Temperature sensor of the IGBT failure.	Please contact the supplier.
E1/E2	Abnormal supply voltage Please	inspect whether power supply is normal.Power on after the power supply is normal.
E3	High temperature of the induction coil temperature sensor	Please contact the supplier.
E5	High temperature of the IGBT temperature sensor	Please restart after the hob cools down.

The above are the judgment and inspection of common failures.

Please do not disassemble the unit by yourself to avoid any dangers and damage to the induction hob.

Technical Specification

Cooking Hob	HIFS954MCTT
Cooking Zone	5 Zones
Supply Voltage	220-240V~, 50-60Hz
Installed Electric Powe	2.5kw:2250-2750W or 3.0 kw:2700-3300W or 4.5kw:4050-4950W or 6.5kw:5850-7150W or 7.4kw:6600-7400W
Product Size L×W×H(mm)	900X520X60
Building-in Dimensions A×B (mm)	870X490

Weight and dimensions are approximate. Because we continually strive to improve our products, we may change specifications and designs without notice.

Installation

Selection of installation equipment

Cut out the work surface according to the sizes shown in the drawing. For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the hole.

Be sure the thickness of the work surface is at least 30mm. Please use heat-resistant work surface material to avoid larger deformation caused by heat radiation from the hotplate. As shown below:

L(mm)	W(mm)	H(mm)	D(mm)	A(mm)	B(mm)	X(mm)
900 520	60 56	870		+5	490+5	50 mini

Under any circumstances, make sure the induction cooker hob is well ventilated and the air inlet and outlet are not blocked. Ensure the induction cooker is in good working state. As shown below

Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 760mm.

Before you install the hob, make sure that

- the work surface is square and level, and no structural members interfere with the space requirements

- the work surface is made of a heat-resistant material

- if the hob is installed above an oven, the oven has a built-in cooling

- the installation will comply with all clearance requirements and applicable standards and regulations

- a suitable isolating switch providing full disconnection from the mains power supply is incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations.

The isolating switch must be of an approved type and provide a 3 mm contact separation in all poles (or in all active [phase] conductors if the wiring rules allow for this variation of the requirements)

- the isolating switch will be easily accessible to the customer with the hob installed

- you consult local building authorities and by-laws if in doubt regarding installation

- you use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for wall surfaces surrounding the hob.

When you have installed the hob, make sure that

- the power supply cable is not accessible through cupboard doors or drawers

- there is adequate flow of fresh air from outside the cabinetry to the base of the hob

- if the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed below the base of the hob

- the isolating switch is easily accessible by the customer

Before locating the fixing brackets

The unit should be placed on a stable, smooth surface (use the packaging to protect the surface) and do not apply force onto the controls protruding from the hob.

Adjusting the bracket position

Fix the hob on the work surface by screwing the 4 brackets on the bottom (see picture) after installation.

A B C D
Screw	Bracket	Screw	hole	Bottom	case

Cautions

1. The induction hotplate must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation yourself.
2. The hob will not be installed directly above a dishwasher, fridge, freezer, washing machine, or clothes dryer, as the humidity may damage the electronics.
3. The induction hotplate shall be installed such that better heat radiation is ensured to enhance its reliability.
4. The wall induced heating zone above the table surface shall withstand
5. To avoid any damage, the sandwich layer and adhesive must be resistant to heat.

Connecting the hob to the mains power supply

This hob must be connected to the mains power supply only by a suitably qualified person. Before connecting the hob to the mains power supply, check that:

1. The domestic wiring system is suitable for the power drawn by the hob.
2. The voltage corresponds to the value given on the rating plate.
3. The power supply cable sections can withstand the load specified on the rating plate. To connect the hob to the mains power supply, do not use adapters, reducers, or branching devices, as they can cause overheating and fire.

The power supply cable must not touch any hot parts and must be positioned so that the temperature does not exceed 75°C at any point.

Check with an electrician whether the domestic wiring system is suitable without alterations. Any alterations must only be made by a qualified electrician.

The power supply should be connected in compliance with the relevant standards or a single-pole circuit breaker. The method of connection is shown below.

- If the cable is damaged or needs to be replaced, the operation must be carried out by the after-sales agent with dedicated tools to avoid any accidents.

- If the appliance is connected directly to the mains, an omnipolar circuit-breaker must be installed with a minimum opening of 3mm between contacts.

- The installer must ensure that the correct electrical connection has been made and that it is compliant with safety regulations.

- The cable must not be bent or compressed.

- The cable must be checked regularly and replaced by authorized technicians only.

This appliance is labeled in accordance with European Directive 2012/19/EU regarding electric and electronic appliances (WEEE). The WEEE contains both polluting substances (that can have a negative effect on the environment) and base elements (that can be reused). It is important that the WEEE undergoes specific treatments to correctly remove and dispose of the pollutants and recover all the materials. Individuals can play an important role in ensuring that the WEEE does not become an environmental problem; it is essential to follow a few basic rules:

-the WEEE should not be treated as domestic waste;

-the WEEE should be taken to dedicated collection areas managed by the town council or a registered company.

In many countries, domestic collections may be available for large WEEEs. When you purchase a new appliance, the old one can be returned to the vendor who must accept it free of charge on a one-off basis, as long as the appliance is of an equivalent type and has the same functions as the purchased appliance.

Product Information for Domestic Electric Hobs Compliant to Commission Regulation 66/2014
		Position Symbol Value		Unit
Model identification				HIFS954MCTT
Type of hob:				Electric Hob
Number of cooking zones and/or area areas	zones 5
	areas
Heating technology (induction cooking zones and cooking areas, radiant cooking zones, solid plates)	Induction cooking zones			X
	Induction cooking zones and cooking areas
	radiant cooking zones
	solid plates
For circular cooking zones or areas diameter of usefusurface area per electric heated cooking zone, rounded to the nearest 5mm		Rear left ∅ - cm
		Rear central ∅ - cm
		Rear right ∅ - cm
		Central left ∅ - cm
		Central central ∅		28,0	cm
		Central right ∅ - cm
		Front left ∅ - cm
		Front central ∅ - cm
		Front right ∅ - cm
For non-circular cooking zones areas: length and width of useful surface area per electric heated cooking zone or area, rounded to the nearest 5mm		Rear left L W		20,020,0	cm
		or Rear central L W		-	cm
		the Rear right L W		20,020,0	cm
		Central left L W		-	cm

	Central central	LW	-	cm
	Central right	LW	-	cm
	Front left	LW	20,020,0	cm
	Front central	LW	-	cm
	Front right	LW	20,020,0	cm
Energy consumption for cooking or area calculated per kg	Rear left	ECElectric cooking	186,5 Wh/kg
	Rear central	ECElectric cooking	- Wh/kg
	Rear right	ECElectric cooking	187,3 Wh/kg
	Central left	ECElectric cooking	- Wh/kg
	zone Central central	ECElectric cooking	186,6 Wh/kg
	Central right	ECElectric cooking	- Wh/kg
	Front left	ECElectric cooking	187,3 Wh/kg
	Front central	ECElectric cooking	- Wh/kg
	Front right	ECElectric cooking	186,5 Wh/kg
Energy consumption for the hob calculated per kg		ECElectric hob	186,8 Wh/kg
Standard applied: EN 60350-2 Household electric cooking appliances - Part 2: Hobs measuring performance
Suggestions for Energy Saving:To obtain the best efficiency of your hob, please place the pan in the centreUsing a lid will reduce cooking times and save energy bye retainiMinimise the amount of liquid or fat to reduce cooking times.Start cooking on a high setting and reduce the setting when the food has heUse pans whose diameter is as large as the graphic of the zone selected.

L (mm)	W (mm)	H (mm)	D (mm)	A (mm)	B (mm)	X (mm)
900	520	60	56	870+5	490+5	Min 50