Sandstrøm

S15ICE14E - Ice Maker Sandstrøm - Free user manual and instructions

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Product Type Ice Cream Maker
Model S15ICE14E
Brand Sandstrøm
Capacity 1.5 L
Dimensions (L x W x H) 425 x 285 x 262 mm
Weight 11.8 kg
Power Consumption 150 W
Voltage / Frequency 220-240 V / 50 Hz
Modes Ice Cream, Cooling Only, Mixing Only
Timer Range 5 to 60 minutes
Built-in Compressor Yes (no pre-freezing required)
Display LCD with time and mode indicators
Bowl Material Removable bowl (non-stick coating)
Lid Transparent lid with refill opening
Mixing Blade Included, fits motor axis
Accessories Ice cream spoon, instruction manual
Safety Features Automatic standby after 10 min idle, pause function, grounded plug required
Cleaning Unplug before cleaning; do not immerse in water; wipe with damp cloth
Warranty Standard manufacturer warranty (check local regulations)

Frequently Asked Questions - S15ICE14E Sandstrøm

How do I start making ice cream with the Sandstrøm S15ICE14E?
First, prepare your ingredients and pour them into the removable bowl. Insert the bowl into the unit, place the mixing blade, and lock the transparent lid. Press the POWER button to enter setting mode, use MENU to select ICE CREAM mode, set time with TIME+/-, and press START/PAUSE to begin.
Do I need to pre-freeze the bowl before use?
No, the Sandstrøm S15ICE14E has a built-in compressor that chills the ingredients directly, so there is no need to pre-freeze the bowl. This saves time and ensures consistent results.
What recipes can I make with this ice cream maker?
The manual includes recipes for vanilla, chocolate, strawberry ice cream, lemon sorbet, and chocolate frozen yogurt. You can also create variations like mint chip, butter pecan, or cookies & cream by adding mix-ins during the last 5 minutes.
How long does it take to make ice cream?
Typical ice cream cycles range from 30 to 60 minutes, depending on the recipe and desired consistency. You can adjust the time from 5 to 60 minutes using the TIME+/- buttons.
Can I add ingredients while the machine is running?
Yes, the transparent lid has a refill opening that allows you to add ingredients (like chocolate chips or fruit) without stopping the machine. Simply open the refill lid and pour in your additions.
What do the different modes do?
ICE CREAM mode combines mixing and freezing. COOLING ONLY keeps the bowl cold without mixing (for storing finished ice cream). MIXING ONLY stirs without cooling (e.g., to blend ingredients before freezing).
How do I clean the ice cream maker?
Always unplug the unit before cleaning. Remove the bowl and mixing blade, then wash them with warm soapy water. Do not immerse the main unit in water; wipe the exterior and lid with a damp cloth. Dry all parts thoroughly before reassembly.
Why is my ice cream not freezing properly?
Ensure the unit is on a flat, stable surface with proper ventilation. Do not overload the bowl (fill no more than 60% full, as ice cream expands). If the mixture is too warm, chill it before adding. Also, check that the lid is locked securely and the room temperature is not too high.
What does the pause function do?
Press START/PAUSE during operation to pause. The timer stops, and the compressor may stop after 3 minutes. Press again within 10 minutes to resume; after 10 minutes, the unit enters standby mode to save energy.
Is the Sandstrøm S15ICE14E suitable for commercial use?
The manual specifies this appliance is intended for indoor household use and similar applications like farm houses, hotels, and bed & breakfasts. It is not designed for heavy commercial use.

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Download the instructions for your Ice Maker in PDF format for free! Find your manual S15ICE14E - Sandstrøm and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. S15ICE14E by Sandstrøm.

USER MANUAL S15ICE14E Sandstrøm

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Contents

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Safety Warnings....5

Unpacking....11

Product Overview....12

Operation....13

Ice cream Recipes....14

Hints and Tips 17

Specifications....17

Innhold

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For your continued safety and to reduce the risk of injury or electric shock, please follow all the safety precautions listed below.

  • Read all the instructions carefully before using this appliance and keep them for future reference.
  • Retain the manual. If you pass the appliance on to a third party, make sure to include this manual.
  • Make sure that your outlet voltage corresponds to the voltage stated on the rating label of the appliance.
  • Unplug the appliance from the mains socket when not in use, or before cleaning any part of the appliance.
  • Do not operate any appliance with a damaged mains cable or mains plug, or in an abnormal state. If the mains cable is damaged it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard.
  • Do not use an extension cable, it may result in fire, electrical shock and/or personal injuries.
  • Do not let the mains cable hang over the edge of the table or counter, or touch hot surfaces.
  • Ensure that the plug is easily accessible to enable disconnection from the mains supply.
  • To disconnect, remove the mains plug from the mains socket. Never pull the mains cable to remove the mains plug from mains socket.
  • Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
  • Do not use electrical appliances inside the food storage compartments of the unit, unless they are of the type recommended by the manufacturer.
  • Do not immerse the appliance, mains cable or mains plug in water or other liquids.
  • Keep ventilation openings in the unit enclosure clear of obstructions.
  • Do not store volatile or flammable substances, such as aerosol cans with a flammable propellant, in the unit.
  • Stand the appliance on a stable flat surface before use.
  • Choose a location for your unit away from heat sources such as radiators or fires.
    • Only use the appliance for its intended domestic use.
  • This appliance can be used by persons aged from 8 years and above and persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge if they have been given supervision or instructions concerning the use of the appliance in a safe way and understand the hazards involved. Children should not play with the appliance. Cleaning and user maintenance should not be made by children unless they are older than 8 years old and are supervised.
  • Keep the appliance and its cord out of reach of children less than 8 years old.
    • This appliance is intended for indoor household use and similar applications such as:
    – farm houses and by clients in hotels, motels and other residential type environment;
    — bed and breakfast type environment;
    – catering and similar non-retail applications.
    • Children should be supervised to ensure that they do not play with the unit.

  • Do not damage the refrigerant circuit (The refrigerant is a very environmental-friendly gas but is also combustible. Take care when transporting or moving the unit to ensure that the refrigeration circuit is not damaged. In the event of damage avoid naked flames or ignition sources and ventilate the room in which the unit is placed for a few minutes.)

  • Make sure the unit is earthed properly during use. Use of any extension sockets must have an earth connection.

Sikkerhetsadvarsler

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Thank you for purchasing your new Sandstrøm Ice Cream Maker.

We recommend that you spend some time reading this instruction manual in order that you fully understand all the operational features it offers. You will also find some hints and tips to help you resolve any issues.

Read all the safety instructions carefully before use and keep this instruction manual for future reference.

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Unpacking

Remove all items from the packaging. Retain the packaging. If you dispose of it please do so according to local regulations.

The following items are included:

Sandstrøm S15ICE14E - Unpacking - 1

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Main Unit

Sandstrøm S15ICE14E - Unpacking - 2
Ice-cream spoon

Sandstrøm S15ICE14E - Unpacking - 3

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Sandstrøm S15ICE14E - Unpacking - 4
Mixing Blade

Instruction Manual

Instruction ManualRemovable Bowl

Product Overview

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  1. Transparent Lid
  2. Refill Lid
  3. Mixing Blade
  4. Removable Bowl
  5. LCD Display
  6. Buttons
  7. Time Display

Diagram of a microwave oven with labeled parts including lid, fan, and control panel

Control Panel

7 8 9 10 88:88 ICE CREAM COOLING ONLY MIXING ONLY

Sandstrøm S15ICE14E - Control Panel - 2

flowchart
graph TD
    A["11"] --> B["TIME+"]
    C["14"] --> D["MENU"]
    E["15"] --> F[" "]

TIME- START PAUSE

POWER

  1. FREEZING icon
  2. MIXING icon
  3. Mode Display
  4. TIME+ Button

  5. Press once to increase time by 1 minute.

  6. Press and hold to increase time rapidly. Maximum time limit is 60 minutes.

  7. TIME- Button

  8. Press once to decrease time by 1 minute.

  9. Press and hold to decrease time rapidly. Minimum time limit is 5 minutes.

  10. START/PAUSE Button

  11. Press to start/pause operation.

  12. During pause, both operation and time countdown will be paused. Press again to resume.

  13. If the unit is paused for more than 3 minutes, the compressor will stop working. Press within 10 minutes to resume the compressor (there will be a few minutes delay to resume).

  14. If the unit is paused for more than 10 minutes, it will return to standby. Press within 10 minutes to resume the unit.

  15. MENU Button

  16. Press this button repeatedly to choose ICE CREAM, COOLING ONLY or MIXING ONLY mode.

  17. During operation, press and hold to re-enter setting mode.

  18. POWER Button

  19. During standby, press to enter setting mode.

  20. During operation, press to power off the unit.

Operation

  1. Prepare ingredients from your own recipe or from the recipes here, and pour them into the removable bowl. You do not need to freeze the bowl for hours in a freezer in advance, as this unit has a built-in compressor that freezes the ingredients, thus ensuring the output of ice cream.
  2. Put the removable bowl into the unit and slightly turn around the bowl to fit it well with the fixed bowl.
  3. Place the mixing blade into the removable bowl and keep the bottom hole of the mixing blade fit well with the motor axis. Then put the transparent lid onto the unit and lock it anticlockwise.
  4. Press the POWER button to enter the setting mode.
  5. Press the MENU button to choose ICE CREAM, COOLING ONLY or MIXING ONLY mode.
  6. Press the TIME+ or TIME- button to choose the operation time.
  7. Press the START/PAUSE button to start.
  8. You can further add your favourite ingredients by opening the refill lid.

Sandstrøm S15ICE14E - Operation - 1

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Sandstrøm S15ICE14E - Operation - 2

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Sandstrøm S15ICE14E - Operation - 3

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Sandstrøm S15ICE14E - Operation - 4

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Sandstrøm S15ICE14E - Operation - 5

Make sure the power cord is unplugged.

Sandstrøm S15ICE14E - Operation - 6

Always place the unit upright on a flat surface in order that the built-in compressor can provide the best performance.

Ice Cream Recipes

Vanilla Ice Cream

Makes eight 1/2-cup servings.

  • 1 cup whole milk • 1/2 cup granulated sugar
  • 3/2 cup heavy cream, well chilled
  • 1 – 2 teaspoons pure vanilla extract, to taste

  • Put the removable bowl into the unit. In the removable bowl, pour in the milk and granulated sugar. Place the mixing blade into the removable bowl, then close and lock the transparent lid. Press the MENU button and select MIXING ONLY mode, set the time to about 1 – 2 minutes.

  • Pour in the heavy cream and vanilla to taste.

  • Press the MENU button and select ICE CREAM mode, set the time to about 30 – 40 minutes.

Nutritional analysis per serving

• Calories 239 (68% from fat)

• Carbohydrates 17g

- Protein 2g

• Fat 18g (Saturated fat 11g)

- Cholesterol 69mg

- Sodium 30mg

Variations

- Mint Chip

Omit the vanilla and replace with 1 to 1-1/2 teaspoons of pure peppermint extract (to taste). Chop 4-ounce of your favourite bittersweet or semi-sweet chocolate bar into tiny uneven pieces. Add the chopped chocolate during the last 5 minutes of mixing.

- Butter Pecan

Melt 1 stick of unsalted butter in a 10-inch skillet. Add 1 cup of roughly chopped pecans and 1 teaspoon of kosher salt. Cook over medium-low heat, stirring frequently until the pecans are lightly browned. Remove from the heat, strain (the butter will have a pecan flavor and may be reserved for another use). Allow the pecans to cool completely. Add the toasted buttered pecans during the last 5 minutes of mixing.

- Cookies & Cream

Add 3/4 cup of coarsely chopped cookies or your favourite candy (chocolate chip, Oreos, Mint Oreos, etc.) during the last 5 minutes of mixing.

Basic Chocolate Ice Cream

Makes eight 1/2-cup servings.

  • 1 cup whole milk • 1/2 cup granulated sugar
  • 1 cup heavy cream, well-chilled
  • 1 teaspoon pure vanilla extract
  • 240g or 8 ounces bittersweet or semi-sweet chocolate (your favourite) broken into 1/2-inch pieces

  • Heat the whole milk until it is just bubbling around the edges (this may be done on the stovetop or in a microwave).

  • Put the removable bowl into the unit. In the removable bowl, pour in the sugar, chocolate and hot milk. Place the mixing blade into the removable bowl, then close and lock the transparent lid. Press the MENU button and select MIXING ONLY mode and set the time. Mix until well blended and smooth.
  • Pour in the heavy cream and vanilla to taste.
  • Press the MENU button and select ICE CREAM mode, set the time to about 50 – 60 minutes.

Nutritional analysis per serving

• Calories 370 (60% from fat) • Carbohydrates 34g) • Protein 3g
- Fat 25g (Saturated fat 11g)) • Cholesterol 65mg) • Sodium 31mg

Variations

• Chocolate Almond

Add 1/2 teaspoon of pure almond extract along with the vanilla. Add 1/2 - 3/4 cup of chopped toasted almonds or chopped chocolate-coated almonds during the last 5 – 10 minutes of freezing.

Add 1/2 - 1 cup of chopped cookies during the last 5 minutes of freezing.

• Chocolate Fudge Brownie

Add 1/2 - 1 cup of chopped day old brownies during the last 5 minutes of freezing.

• Chocolate Marshmallow Swirl

When removing the ice cream to a container for freezing, layer it with dollops of your favourite chocolate sauce and scoops of marshmallow crème (fluff).

Fresh Strawberry Ice Cream

Makes eight 1/2-cup servings.

  • 250g or 1 pint fresh ripe strawberries, stemmed and sliced
    • 3/2 tablespoons freshly squeezed lemon juice
    • 1/2 cup sugar, divided • 1 cup whole milk
  • 1 cup heavy cream
  • 1 teaspoon pure vanilla extract

  • In a small bowl, combine the strawberries with the lemon juice and 1/3 cup of sugar; stir gently and allow the strawberries to macerate in the juices for 2 hours.

  • Put the removable bowl into the unit. In the removable bowl, pour in the milk and granulated sugar. Place the mixing blade into the removable bowl, then close and lock the transparent lid. Press the MENU button and select MIXING ONLY mode and set the time to about 1 – 2 minutes.
  • Pour in the heavy cream plus any accumulated juices from the strawberries and vanilla.
  • Press the MENU button and select ICE CREAM mode, set the time to about 50 – 60 minutes.
  • Add the sliced strawberries during the last 5 minutes of freezing.

This ice cream will have a “natural” appearance of very pale pink; if a deeper pink is desired, sparingly add drops of red food colouring until the desired color is achieved.

Nutritional analysis per serving

• Calories 222 (61% from fat) • Carbohydrates 20g • Protein 2g
- Fat 15g (Saturated fat 10g) • Cholesterol 57mg • Sodium 26mg

Fresh Lemon Sorbet

Makes eight 1/2-cup servings.

• 3/2 cup sugar • 3/2 cup water
• 1 cup freshly squeezed lemon juice
- 1 tablespoon finely chopped lemon zest (When zesting a lemon or lime, use a vegetable peeler to remove the coloured part of the citrus rind.)

  1. Combine the sugar and water in a medium saucepan and bring to boil over medium-high heat.
  2. Reduce heat to low and simmer without stirring until the sugar dissolves, about 3 – 5 minutes.
  3. Cool completely. This is called a simple syrup, and may be made ahead in larger quantities to have on hand for making fresh lemon sorbet. Keep refrigerated until ready to use.
  4. When cool, add the lemon juice and zest; stir to combine. Pour the mixture into the removable bowl.
  5. Put the removable bowl into the unit. Place the mixing blade into the removable bowl, then close and lock the transparent lid. Press the MENU button and select ICE CREAM mode, set the time to about 50 – 60 minutes.

Nutritional analysis per serving

• Calories 204 (0% from fat) • Carbohydrates 52g • Protein 19g
- Fat 0g (Saturated fat 0g) • Cholesterol 0mg • Sodium 2mg

Variation

• Fresh Pink Grapefruit Sorbet

Substitute 1-1/2 cups of freshly squeezed pink grapefruit juice for the lemon juice, and 1 tablespoon of finely chopped grapefruit zest for the lemon zest. Add 1/4 cup of Orgeat Syrup to the mixture (Orgeat Syrup is used for cocktails such as MaiTai or Scorpion and can be found with the drink mixers in most grocery stores).

Chocolate Frozen Yogurt

Makes eight 1/2-cup servings.

  • 1 cup whole milk
  • 180g or 6 ounces bittersweet or semisweet chocolate, chopped
  • 2 cups low-fat vanilla yogurt
  • 1/4 cup sugar

  • Put the removable bowl into the unit. In the removable bowl, pour in the milk and chocolate. Place the mixing blade into the removable bowl, then close and lock the transparent lid. Press the MENU button and select MIXING ONLY mode, set the time to about 1 - 2 minutes.

  • Add the yogurt and sugar; select MIXING ONLY mode and set the time. Mix until smooth.
  • Press the MENU button and select ICE CREAM mode, set the time to about 50 – 60 minutes.

Nutritional analysis per serving

• Calories 222 (31% from fat) • Carbohydrates 36g • Protein 3g
- Fat 8g (Saturated fat 64g) • Cholesterol 4mg • Sodium 46mg

Hints and Tips

  • When the ice cream becomes harder, the mixing motor might be blocked.
  • If the machine stays idle for 10 minutes after the ice cream making process is finished, the machine will run the COOLING mode (no mixing) for 10 minutes. If after 10 minutes of COOLING mode the machine is still idle, it will beep then enter into standby mode.
  • Always remember to unplug from the mains socket when you serve the finished ice cream to avoid an electric shock.
  • To avoid overflow and waste, please make sure that the ingredients do not exceed 60% of the capacity of the removable bowl (ice cream expands when being formed).
  • Remove the finished ice cream into another container using a plastic scoop or a wooden spoon; do not use a metal scoop to avoid scratching the inside of the removable bowl.

Specifications

Model Number S15ICE14E
Capacity 1.5L
Voltage 220V - 240V
Frequency 50Hz
Power Consumption 150W
Unit Dimensions (L) x (W) x (H) 425 x 285 x 262mm
Weight 11.8kg

Takk for at du kjøpte en ny Sandstrøm iskremmaskin.

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Hovedenhet

Sandstrøm S15ICE14E - Takk for at du kjøpte en ny Sandstrøm iskremmaskin. - 1
Iskremskje

Sandstrøm S15ICE14E - Takk for at du kjøpte en ny Sandstrøm iskremmaskin. - 2

Sandstrøm S15ICE14E - Takk for at du kjøpte en ny Sandstrøm iskremmaskin. - 3

Instruction Manual

BruksanvisningAvtakbar bolle Mikseblac

Produktoversikt

Kontrollpanel

7 8 9 10 88:88 ICE CREAM COOLING ONLY MIXING ONLY

Sandstrøm S15ICE14E - Kontrollpanel - 2

flowchart
graph TD
    A["11"] --> B["TIME+"]
    C["12"] --> D["TIME-"]
    E["14"] --> F["MENU"]
    G["13"] --> H["START/PAUSE"]
    I["15"] --> J["POWER"]
  1. FROST-ikon
  2. MIKSING-ikon
  3. Modusvisning
  4. TID+-knapp
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Sandstrøm S15ICE14E - Kontrollpanel - 3

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Sandstrøm S15ICE14E - Kontrollpanel - 6

Pass på at strømledningen er koblet fra.

Sandstrøm S15ICE14E - Kontrollpanel - 7

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Huvudenhet

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Glasskopa

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Sandstrøm S15ICE14E - Kontrollpanel - 10

Instruction Manual

InstruktionsbokLöstagbar skål

Blandarbla

Produktöversikt

Kontrollpanelen

7 8 9 10 88:88 ICE CREAM COOLING ONLY MIXING ONLY

Sandstrøm S15ICE14E - Kontrollpanelen - 2

flowchart
graph TD
    A["11"] --> B["TIME+"]
    C["14"] --> D["MENU"]
    E["15"] --> F["POWER"]

TIME- START /PAUSE

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Sandstrøm S15ICE14E - Kontrollpanelen - 4

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Sandstrøm S15ICE14E - Kontrollpanelen - 5

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Sandstrøm S15ICE14E - Kontrollpanelen - 6

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Sandstrøm S15ICE14E - Kontrollpanelen - 7

• Chocolate Fudge Brownie

• Chocolate Marshmallow Swirl

Chocolate Frozen Yogurt

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Laite

Sandstrøm S15ICE14E - Chocolate Frozen Yogurt - 1
jäätelölusikka

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Sandstrøm S15ICE14E - Chocolate Frozen Yogurt - 3

Instruction Manual

FI

Ohjauspaneeli

7 8 9 10 88:88 ICE CREAM COOLING ONLY MIXING ONLY

Sandstrøm S15ICE14E - Ohjauspaneeli - 2

flowchart
graph TD
    A["11"] --> B["TIME+"]
    C["12"] --> D["TIME-"]
    E["14"] --> F["MENU"]
    G["13"] --> H["START/PAUSE"]
    I["15"] --> J["POWER"]
natural_image Simple line drawing of a bucket with a handle and arrow indicating downward motion (no text or symbols)

Sandstrøm S15ICE14E - Ohjauspaneeli - 3

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Sandstrøm S15ICE14E - Ohjauspaneeli - 5

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Hovedenheden

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Isske

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Instruction Manual

DK

Betjeningspanel

7 8 9 10 88:88 ICE CREAM COOLING ONLY MIXING ONLY

11—○ TIME+ 14—○ MENU 15—○

TIME- START PAUSE

POWER

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The symbol on the product or its packaging indicates that this product must not be disposed of with your other household waste. Instead, it is your responsibility to dispose of your waste equipment by handing it over to a designated collection point for the recycling of waste electrical and electronic equipment. The separate collection and recycling of your waste equipment at the time of disposal will help conserve natural resources and ensure that it is recycled in a manner that protects human health and the environment. please contact your local authority, or where you purchased your product.

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Product information

Brand : Sandstrøm

Model : S15ICE14E

Category : Ice Maker