SDW60X10N - Dishwasher Sandstrøm - Free user manual and instructions

Product Type	Freestanding Dishwasher
Brand	Sandstrøm
Model	SDW60X10N
Width	600 mm
Height	850 mm
Depth	600 mm
Weight	Approx. 50 kg
Power Supply	220-240 V, 50 Hz
Rated Power	1900 W
Water Connection	Cold water, 0.04-1.0 MPa
Place Settings	12 place settings
Energy Efficiency Class	A++ (typical)
Noise Level	49 dB(A)
Number of Programs	6 (Eco, Intensive, Normal, Quick, Glass, Rinse)
Main Functions	Delay start, half load, extra drying, child lock, salt and rinse aid indicators
Maintenance	Clean filters regularly, descale periodically, wipe door seals
Safety Features	Anti-leak system, overflow protection, child lock
Spare Parts Availability	Filters, spray arms, detergent dispenser, door hinges, drain pump
Repairability Index	High (common parts, easy access)

Frequently Asked Questions - SDW60X10N Sandstrøm

How do I start the dishwasher?

Load the dishes, add detergent, close the door, select a program using the panel, then press the Start button. Ensure water supply is open.

What should I do if the dishwasher won't start?

Check if the door is fully closed, power is on, and water supply is open. Press the Start button again. If still not, consult the manual for error codes.

How often should I clean the filter?

Clean the filter every month or after every 30 cycles to prevent clogging. Rinse under running water and reinstall securely.

Can I wash pots and pans in the dishwasher?

Yes, use the Intensive program for heavy soil. Avoid non-stick pans if dishwasher safe is not indicated. Place upside down on the bottom rack.

What is the best detergent to use?

Use a dishwasher detergent (powder, gel, or tablet). Avoid hand dish soap. Follow the manufacturer's dosage instructions for your water hardness.

How do I activate the child lock?

Press and hold the Child Lock button (usually a key icon) for 3 seconds until the indicator lights up. To deactivate, press and hold again.

Why are my dishes still dirty after a cycle?

Possible reasons: overloaded racks, improper loading, blocked spray arms, low water temperature, or too little detergent. Check filters and spray arms for blockage.

How do I clean the dishwasher interior?

Run an empty cycle with a dishwasher cleaner or a cup of white vinegar placed on the top rack. Wipe door seals and edges with a damp cloth.

What does the salt indicator mean?

The salt indicator (often a 'S' symbol) shows that the water softener needs regenerating salt. Refill the salt reservoir with special dishwasher salt.

How do I replace the spray arm?

Unscrew the nut or unclip the spray arm. Remove and clean it under running water. Reattach by aligning and tightening securely. Ensure it rotates freely.

USER MANUAL SDW60X10N Sandstrøm

Interior kitchen scene with white tiled wall, potted plant, and plates (no visible text or symbols)

Front view of a white stainless steel kitchen appliance with a horizontal handle (no text or symbols visible)

SDW60W10N

Exterior view of a modern stainless steel kitchen appliance (no visible text or symbols)

SDW60X10N

Installation / Instruction Manual

Dishwasher

GB

Items Not Suitable for Use in the Dishwasher ....14

Adding the Detergent or Detergent Tablet 15

Adding of Rinse Aid ....16

Adjusting Rinse Aid Reservoir 17

Adding Salt 17

Adjusting Salt Consumption ....18

Loading the Dishwasher ....19

Before Loading the Dishwasher ....19

Upper Basket 19

Adjusting the Upper Basket 20

Loading the Upper Basket for 12 Place Settings ....20

Hinged Cup Rack 20

Lower Basket 21

Hinged Spikes 21

Loading the Lower Basket 21

Cutlery Basket 22

Loading the Cutlery Basket 22

Starting a Wash Cycle 23

Changing a Programme 23

At the End of a Programme 23

Switching Off the Unit 23

Unloading the Dishwasher 24

Delay Start 24

Half Load 24

Cleaning After Use 25

External Care 25

The Door and the Door Seal 25

The Control Panel 25

Internal Care 25

Filtering System 25

Spray Arms 26

Frost Precaution 26

Moving the Dishwasher 26

Maintenance After Prolonged Period of Non-Operation 26

Troubleshooting Guide 27

Fault Code 27

Technical Problems 27

Specification 28

Safety First! 121

Innhold

NO

Utpakking 29

Installere oppvaskmaskinen ....30

Congratulations on the purchase of your new Sandstrøm Dishwasher. These operating instructions will help you use it properly and safely.

Unpacking

Remove all packaging from the unit. Retain the packaging. If you dispose of it please do so according to local regulations.

The following items are included:

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Simple line drawing of a kitchen appliance with a lid and handle (no text or symbols)

The Main Unit

Safety Supply Hose x 1 P.N.: 673000900093

U-shape Hose Holder x 1 P.N.: 673006200003

Detergent Measuring Spoon x 1 P.N.: 673002200079 1 full spoon = 20g (approx.)

Measuring Cup x 1 P.N.: 673006200004 1 full cup = 60ml (approx.)

Condensation Strip x 1 P.N.: 675001300715

Salt Funnel x 1 P.N.:673002200043

Instruction Manual x 1 P.N.: SDW60W-X-10N-001

This product has been wet tested to ensure correct operation. As a result some water may remain inside the unit. This is normal and safe.

Remove any water droplets from the exterior if necessary.

INSTALLATION

Installing Your Dishwasher

Please refer to this guide for the installation process.

1. Remove all packaging before positioning the machine.

Line drawing of an open box containing documents and papers (no text or symbols)

1. Please ensure the dishwasher is installed by a qualified technician.

Illustration of five different types of office supplies: screwdriver, scissors, pencil, battery pack, and switch (no text or symbols present)

1. Unscrew the two screws and adjust the distance of left and right plinth tab to your need. The adjustable range is from 39mm to 134mm.

1. Fix the plinth on the plinth tab. According to your need to adjust the plinth height, the adjustable range is from 56mm to 122mm.

INSTALLATION

1. Ensure there is clearance each side of the unit to allow slight sideways movement for servicing when required. Good levelling is essential for correct closure and sealing of the door. When the unit is correctly levelled, the door should not catch the inner liner on either side of the cabinet. The adjustable feet may be loosened or tightened in order to obtain the optimum levelling of the unit.

1. If required, the worktop of the dishwasher can be removed. The height without the worktop is 820 mm. The above figure outlines the minimum dimensions required to accommodate the dishwasher within fitted kitchen furniture units.

Do not connect the unit to the mains before installation. Ensure you are not installing the unit right in front of the mains. This is to avoid potential damage to the back of the unit.

1. The condensation strip must be fitted to the underside of the worktop above your dishwasher to protect it against any moisture. Its purpose is to protect your worktop's underside from steam rising from the dishwasher.

2. Ensure the surface is clean prior to sticking the condensation strip to the underside of the worktop.

3. Remove the backing paper from the condensation strip.
4. Stick the condensation strip to the underside of the worktop.

Failure to attach the condensation strip could result in damage to the underside of your worktop!

INSTALLATION

1. Position the dishwasher next to a water tap and a drain. Ensure the water inlet and drain hoses are not kinked or squashed. The unit must not stand on the mains cable.

1. Make sure your plumbing is suitable for use with the dishwasher. If in doubt contact a qualified plumber. This unit must be connected to cold water mains using the new water inlet hose. Old hose sets must not be re-used. The water pressure from the water mains needs to be at a minimum of 0.04 MPa and a maximum of 1.00MPa.

2. Connect one end of the safety water supply hose to your dishwasher, and then connect the other end of the hose to your water mains. Please ensure the black rubber seal is in place.

3. After connecting the hose, turn on your water mains and check for leaks.
4. Connect the dishwasher to the mains socket.

You may use a Y-adaptor (not included) for additional water feed for another appliance, for instance a washing machine. This is only applicable for cold water mains. A Y-adaptor is available from most dry stores.

- Do not bend your drain hose.

Cross-sectional diagram of industrial machinery with gear and turbine blades (no text or labels)

INSTALLATION

- You may use the U-shaped drain hose holder to secure your drain hose and to avoid bending it.

- Secure the water drain hose to the waste pipe to avoid it coming off during the washing process.

Illustration of a pipe joint with two cylindrical components attached (no text or symbols)

• The waste pipe must only be connected to the foul drains and not the surface water drainage system!
• The water drain hose should be placed between 40 cm and 100 cm from the floor level and must not be extended, otherwise the unit may not be able to expel the waste water properly.

Product Overview

The Unit
(Front view)

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(Rear view)

(Internal view)

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The Upper Basket

The Lower Basket

The Control Panel

① 1/2 Half Load Indicator Light

• Illuminates when the half load washing cycle is selected.
• Only the upper spray arms will be in function.
• Load the soiled dishes in the upper basket.

Rinse Aid Refill Warning Light

- Illuminates when the rinse aid dispenser needs refilling.

Salt Refill Warning Light

- Illuminates when the salt reservoir needs refilling.

② Display Window

• Display delay start time and fault codes.

3 Delay Start Button

• To preset the wash timer and delay the starting time by up to 24 hours.
• Each press of this button increases the delay start time by 1 hour intervals.

4 Half Load Washing Button

- Press this button to select the half load washing cycle.

5 Programme Button

- Press this button to select the washing programme.

6 On/Off Button

• To turn the dishwasher on and off.
• The led light illuminates when the dishwasher is on.

The Exterior Display Window

• Displays programme selected, programme time, delay start time and fault codes etc.

Before Use

Wash Cycle Table

Programme Cycle		Cycle Selection Information	Process	Detergent Amount (Pre-wash / Main wash)	Running Time (min.)	Energy Consumption (Kwh)	Water Consumption (l)	Rinse Aid
3 in 1 3 in 1		Pots, utensils and cutlery. Highly soiled.	· pre-wash (50°C) · wash (50°C) · rinse · rinse (70°C) · drying	· 3 in 1	155 1.2	16		×
Intensive		Pots, pans, casserole dishes. Dishes that have been sitting with dried food on them for a while.	· pre-wash (50°C) · pre-wash · wash (65°C) · rinse · rinse · rinse (55°C) · drying	· pre-wash (5g) · main wash (25g)	130 1.4	22		○
Normal		Pots, plates, glasses and lightly soiled pans. Normally soiled.	· pre-wash (50°C) · wash (50°C) · rinse · rinse (65°C) · drying	· pre-wash (5g) · main wash (25g)	160 1.2	16		○
Economy* (EN50242)		Plates, glasses, bowls. Lightly soiled.	· pre-wash · wash (55°C) · rinse (65°C) · drying	· pre-wash (5g) · main wash (25g)	155 1.05	13		○
Rinse		For dishes that need to be rinsed and dried only.	· wash (40°C) · rinse (70°C) · drying	· n/a	80 0.8	8		○
Glass		Glasses, crystal and fine china. A shorter wash for lightly soiled loads.	· pre-wash · wash (40°C) · rinse · rinse (60°C) · drying	· main wash (20g) 95 0.8	15			○
Rapid		A shorter wash for lightly soiled loads that do not need drying.	· wash (40°C) · rinse · rinse (45°C)	· main wash (20g)	30 0.45	12		×

* To comply with Standards of Performance, i.e. EN50242, please ensure to use economy washing cycle for the test.

Before Operating

To open the door

• Pull the door handle.
• If the door is opened during operation all functions are automatically interrupted.

To close the door

• After loading the dishes, push the baskets fully into the dishwasher.
- Lift the door upwards and push until it clicks into position.
• Do not slam the dishwasher door.

Items Not Suitable for Use in the Dishwasher

The following items are not suitable

Towels and sponges

图

图
Valuable vases

Cracked / chipped china

Small plastic items (Milk bottle nipple)

Cast iron pans

Scratched non-stick cookware

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Copper pots and pans

When purchasing new crockery and cutlery, please make sure they are dishwasher-proof. Some items are not suitable for dishwashers.

• Wooden cutlery and crockery or items with wooden parts may discolour and fade. The glue used in these items is not dishwasher proof and wooden handles may come loose after being washed in a dishwasher.
  • Craft items, antiques, valuable vases and decorative glassware are also not suitable for dishwashers.
• Plastic items (e.g. tupperware) which are not heat resistant may melt or loose shape due to the high temperature in the dishwasher.
  • Copper, brass, tin and aluminium items may discolour or become matt.
• Clouding may occur on glasses and delicate glassware after frequent washing. Do not wash delicate glassware, or glassware containing lead crystal in a dishwasher. Wash delicate glassware by hand instead.
• Silver and aluminium parts have a tendency to discolour during washing. Residues like egg white, egg yolk and mustard often cause discolouring and staining on silver. Therefore, please clean the residues from silver immediately after use.

Adding the Detergent or Detergent Tablet

Only use detergents specifically designed for use in dishwashers. To be more environmentally friendly, please use no more than the correct amount of detergent.

Irritant

Keep out of the reach of children

• Irritating to eyes.
• Avoid contact with eyes. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
  • If swallowed, seek medical advice immediately..

Please follow the steps below to fill the detergent dispenser.

1. Push the button on the lid of the detergent dispenser in the direction of the arrow until the flap springs open.

1. Fill the detergent dispenser with detergent powder or insert the detergent tablet. The marking indicates the filling level.

Pre-wash detergent chamber

You can choose to add a detergent tablet alone or to add detergent powder to both the main wash detergent chamber and the pre-wash detergent chamber for your selected wash cycle. All programmes with pre-wash need an additional detergent dosage that must be placed in the pre-wash detergent chamber. (Please refer to the wash cycle table) This detergent will take effect during the pre-wash phase.

1. Close the lid firmly so that it clicks into place.

GB

Adding of Rinse Aid

Rinse aid helps to ensure water does not cling and leave marks on crockery during the drying phase and helps crockery dry faster after it has been washed. Only pour rinse aid that is for domestic dishwashers into the reservoir. This model is designed to use liquid rinse aids only.

Please follow the steps below to pour the rinse aid into the storage reservoir, and the amount will dispense automatically.

1. Turn the cap and open as indicated.

1. When the cap open marking is aligned, you may lift the cap up.

1. Pour the rinse aid in until the level indicator turns completely black in colour and close the cap.

Diagram of a kitchen appliance with ventilation slots, fan gauges, and control knob (no text or labels)

1. Be careful not to overfill the reservoir. Wipe up any spills. The approximate volume of the rinse aid reservoir is 110ml.

If the water hardness in your area is soft, you may not need rinse aid as it may cause white film to develop on your dishes.

Rinse aid warning light will illuminate when the reservoir is running out of rinse aid and requires refilling.

Alternatively, you can judge the amount of rinse aid by checking the rinse aid indicator right next to the reservoir's cap. When the indicator is black, it means it is full. When it is clear, it means it is almost empty.

Adjusting Rinse Aid Reservoir

The rinse aid reservoir has six settings. Both the recommended setting and the factory setting is "4." If the dishes are not drying properly or are spotted, adjust the dial to the next higher number until your dishes are spot-free.

Adding Salt

If the water in your area is hard, deposits will form on your dishes and utensils. As such, this appliance contains a salt reservoir for you to reduce the hardness of the water.

Please follow the steps below to pour the salt into the salt reservoir and it must be set to correspond to the water hardness level in your area.

1. Remove the lower basket and unscrew the reservoir cap.

1. Fill the reservoir with approximately 500ml of water (first use only).

2. Place the funnel provided over the salt reservoir.

Diagram of a funnel pouring liquid into a circular container with a valve (no text or symbols)

1. Pour in approximately 1.2kg of dishwasher salt depending on the brand used.

2. Clean any excess salt from around the reservoir opening and then screw the cap on again firmly.

3. Run the "rapid" wash programme immediately (without any crockery in the dishwasher) to remove any traces of salt from the compartment.

The salt warning light will illuminate when the reservoir is running out of salt and requires re-filling. The salt warning light will cease to illuminate within a few days depending on how quickly the salt dissolves.

Adjusting Salt Consumption

To optimise and customise the level of salt consumption, please follow the steps below to adjust the salt consumption.

1. Remove the lower basket and unscrew the reservoir cap.
2. There is an arrow-shaped indicator in the reservoir, which allows you to turn. You may turn it to the "-" or "+" settings based on the water hardness in your area.

It is recommended that adjustments should be made in accordance with the following chart.

WATER HARDNESS				Selector Position	Salt Consumption (gram/cycle)	Auto nomy (cycle/1.2 kgs)
°dh °fh	Clark mmol/l
0-8 0-14	0-10 0-1.4 /	0 /
8-22 14-	39 10-28 1.4	3.9	-	20	60
22-45	39-80	28-56	3.9-8	Mid	40	30
>45	>80	>56	>8	+	60	20

1°dh (German degree) = 1.25mmol/l
1°fh (French degree) = 0.178mmol/l
1 °Clark (British degree) = 1.78mmol/l

GB

Loading the Dishwasher

Before Loading the Dishwasher

In general, please observe the following notes before loading your cutlery and crockery in the basket.

- Remove lipstick stains and any food residues from crockery and dishes. Rinse if necessary.

• Dishes and cutlery must not lay inside one another, or cover each other.

- Load your cutlery and crockery so that water can access all surfaces.

• Ensure all items are securely positioned.

- Hollow items such as cups, glasses, pans, etc. must be placed upside down in the basket.

- Wide based items should be placed at an angle so that water can run off them freely.

- The spray arms must not be blocked by items which are too tall or hang through the baskets. If in doubt, test for free movement by manually rotating the spray arms.

- Ensure that small items cannot fall through the holders in the baskets.

Diagram of a mechanical assembly with pulleys and rods, no visible text or symbols

Do not wash items soiled with ash, sand, wax, lubricating grease or paint in the dishwasher. Ash does not dissolve and can distribute in the dishwasher. Wax, sand, lubricating grease and paint can cause damage to the dishwasher.

For safety reasons, do not operate the dishwasher without the upper and lower baskets in place.

Upper Basket

Please use the upper basket for small and lightweight items such as cups, saucers, glasses, dessert bowls, etc. Shallow pans or casserole dishes can also be placed in the upper basket.

Technical line drawing of a mechanical cage or rack structure (no text or symbols)

Long items such as soup ladles, mixing spoons and long knives should be placed lying down across the front of the upper basket.

Line drawing of kitchen utensils including a ladle, spatula, and knife (no text or symbols)

Adjusting the Upper Basket

More space can be created for large items on the upper or lower baskets by adjusting the height of the upper basket.

Ensure that the rail stop is placed back properly after the height adjustment.

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Loading the Upper Basket for 12 Place Settings

For loading the upper basket, please refer to the table below.

Number Item

1 Cups

2 Saucers

3 Glasses

4 Small serving bowl

5 Medium serving bowl

6 Large serving bowl

7 Dessert dishes

Hinged Cup Rack

To make room for taller items in the upper basket, raise the cup rack upwards. You can then lean the tall glasses against it. You can also remove it when it is not required for use.

To prevent water dripping from the upper basket onto the dishes in the lower basket, we recommend that you empty the lower basket first and then the upper basket.

Lower Basket

We recommend that large and the most difficult to clean items are placed in the lower basket, such as plates, serving platters, saucepans, serving bowls, pots, pans, lids etc. We recommend placing serving dishes and lids at the side of the basket to avoid blocking the rotation of the spray arms.

Technical line drawing of a mechanical assembly with grid-like components and wheels (no text or symbols)

Hinged Spikes

The spikes are used for holding plates and a platter. They can be lowered to make more room for large items.

Please refer to figure below for the steps to lower the spikes.

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Loading the Lower Basket

For loading the lower basket, please refer to the table below.

Number Item

7 Dessert dishes

8 Dinner plates

9 Soup plates

10 Cutlery basket

11 Oval platter

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Cutlery Basket

Loading the Cutlery Basket

To make unloading much easier, cutlery should be grouped in zones and placed in the cutlery basket. Please refer to the table below for placement method.

Number Item

1 Forks

2 Soup spoons

3 Dessert spoons

4 Teaspoons

5 Knives

6 Serving spoons

7 Gravy ladle

8 Serving fork

- Do not let any items extend through the bottom of baskets.

• To avoid the risk of injury, please load your knives and forks with handles upwards. Do not hold them by their sharp edges.

- The cutlery basket comes with covers, and they are designed for you to load the cutlery into appropriate slots. If you use the basket without the cover, it may reduce the washing results of your cutlery.

- Please ensure the cover is securely locked to the basket before operation. - To comply with Standards of Performance i.e. EN50242, please ensure all the cutlery must be loaded according to the instruction in this manual.

Circular icon with a cross symbol over a grid of vertical lines and diagonal lines, no text or symbols present.

Pure technical line drawing of a mechanical bracket or bracket (no text or symbols)

Starting a Wash Cycle

Please follow the steps below to start a wash cycle.

1. Ensure the unit is connected to the mains power and the water supply is on (water pressure between 0.04MPa and 1.00MPa).
2. Open the door. Pull out the lower and upper baskets, load the dishes and push the baskets back. It is recommended that the lower basket is loaded first, and then the upper basket.
3. Pour in the detergent or place the detergent tablet in the detergent compartment and close firmly afterwards.
4. Press the ON/OFF button.
5. Select the wash cycle programme based on the loading and soil requirements. Please refer to the "Wash Cycle Table".
6. The indicator light of the selected programme will illuminate.
7. Close the dishwasher door. A click sound should be heard when the door is closed correctly. Do not slam the door.
8. The washing cycle will begin shortly.

If you open the dishwasher door during the washing cycle and then close it, the dishwasher will continue the current washing programme after 10 seconds. However, if the door is not closed correctly after 1 minute, the dishwasher will make an audible sound at 1 minute intervals.

Changing a Programme

To change the programme if the washing cycle has already started, follow the steps below.

1. Open the door slightly to check if the unit has dispensed the detergent or detergent tablet. This will depend on how long the washing cycle was running for.
2. If the detergent dispenser lid is opened, we suggest that you allow the wash cycle to finish.
3. If the detergent dispenser lid is still closed, press and hold down the programme button for 3 seconds to cancel the programme. You can then press the required new programme button and close the dishwasher door. The unit will start the new washing cycle shortly.
4. The display window shows the state of the dishwasher.

a. "-:-" means the unit is on stand by mode.
b. "H:MM" and not flashing means the unit is on pause.
c. "H:MM" and flashing means the unit is running.

At the End of a Programme

At the end of a programme, the dishwasher will make an audible sound.

The condensation strip helps to prevent the risk of steam damage to the worktop edging above the dishwasher, it is advisable to leave the door closed until you are ready to unload the crockery. However, you can also open the dishwasher door fully and wait until the dishes and crockery are cool enough to unload. Do not leave the door only partially open.

Switching Off the Unit

For energy saving, remember to switch the dishwasher off using the ON/OFF button. The dishwasher will continue to use electricity until it is switched off with the ON/OFF button.

If the dishwasher is not going to be used for a long period of time, e.g. whilst on holiday, disconnect the unit from the mains supply.

Unloading the Dishwasher

Allowing dishes to cool down before unloading is important as dishes tend to break and chip more easily when they are hot. Therefore, if you open the dishwasher door fully after switching off, it will allow the dishes to cool down much faster.

We suggest:

Unload the lower basket first, followed by the cutlery basket and then the upper basket.

This will prevent water drops from the upper basket from falling onto the dishes in the lower basket.

Delay Start

The starting time of a washing programme can be delayed and adjusted.

Please follow the steps below.

1. Open the dishwasher door and load your soiled dishes and crockery.
2. Press the ON/OFF button to turn on the dishwasher.
3. Select your preferred programme.
4. Press the "delay start" button.
5. Set the required delay start time using the "delay start" button.

Each press of this button increases the delay start time by 1 hour increments.

1. Close the door and the unit will start the programme at the assigned time automatically.

Half Load

In case you do not have enough dishes for a full load, the half load option can be selected for washing with upper spray only. Load the dishes in the upper basket only. This will bring about a savings in hot water and electricity. Please follow the steps below.

1. Open the dishwasher door and load your soiled dishes and crockery onto the upper basket.
2. Press the ON/OFF button to turn on the dishwasher.
3. Select your preferred programme.
4. Press the "1/2" button.
5. Close the door and the unit will start the programme with upper spray only.

Cleaning After Use

External Care

The Door and the Door Seal

• Clean the door seals regularly with a soft damp cloth to remove food deposits.
• When the dishwasher is being loaded, food and drink residues may drip onto the sides of the dishwasher door. These surfaces are outside the wash cabinet and are not accessed by water from the spray arms. Any deposits should be wiped off before the door is closed.

The Control Panel

• If cleaning is required, the control panel should be wiped with a soft damp cloth ONLY.

To avoid penetration of water into the door lock and electrical components, do not use a spray cleaner of any kind.

Never use abrasive cleaners or scouring pads on the outer surfaces because they may scratch the finish. Some paper towels may also scratch or leave marks on the surface.

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Internal Care

Filtering System

The filtering system in the base of the wash cabinet captures large particles of suds solution. Build up of these particles may cause the filters to block. Check the condition of the filters regularly and clean them if necessary under running water.

Follow the steps below to clean the filters in the wash cabinet.

• Ensure the dishwasher is switched off.
• Unscrew the coarse filter, and gently lift it out.
• Carefully lift the main filter out.
• Carefully lift the fine filter out with care.
- Rinse all the filters under running water, then refit all filters in the following order.
• Carefully refit the fine filter with care.
• Carefully refit the main filter.
• Gently unscrew the course filter in a clockwise direction.

Do not over tighten the filters. Put the filters back in the filter cylinder in sequence securely. Otherwise the residue could get into the system and cause a blockage.

NEVER use the dishwasher without filters in place. Improper replacement of the filter may reduce the performance levels of the appliance and damage dishes and utensils.

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Spray Arms

Particles of food can get stuck in the spray arm jets and bearings. The spray arms should therefore be checked and cleaned regularly.

- Use a pointed object, eg. a cocktail stick, to loosen food particles in the spray arms' jets.

Line drawing of a long oval-shaped object with evenly spaced circular holes, mounted on a base (no text or symbols)

Do not attempt to remove the spray arms.

Frost Precaution

Avoid placing the dishwasher in a location where the temperature is below 0^ C. If your appliance is left in an unheated place over the winter, you are advised to:

1. Disconnect the unit from the water inlet.
2. Turn on the unit. Select any washing cycle and let it runs for 1 minute only. This allows to drain out all the excessive water that remains in the unit.
3. Disconnect from the mains.
4. Empty the dishwasher.
5. Close the dishwasher's door.
6. Disconnect the unit from the water drain. Use a suitable receptacle to catch the water.

Should you encounter any difficulties with the above steps, please ask a service technician for assistance.

Moving the Dishwasher

If you have to move the unit, for instance due to moving house, you are advised to:

1. Disconnect the dishwasher from the mains.
2. Disconnect the unit from the water inlet and drain.
3. Remove the unit from the current location with the hoses discharged.
4. Pull the unit out together with the hoses.

Avoid over tilting the unit during transportation.

Maintenance After Prolonged Period of Non-Operation

If you are not going to use the unit for any prolonged period of time, you are advised to:

1. Disconnect the dishwasher from the mains.
2. Disconnect the unit from the water inlet and drain. Use a suitable receptacle to catch the water.
3. Open the door slightly to prevent unpleasant smells building up in the compartment.
4. Ensure the washing compartment of the dishwasher is clean.

Troubleshooting Guide

Repairs should only be carried out by a qualified technician in strict accordance with current local and national safety regulations. Unauthorised or incorrect repairs could cause personal injury or damage to the unit.

Fault Code

Codes Possible Causes Remedy
E1	Water tap is not turned on. Turn on the water tap.
	Low water pressure (<0.04MPa) Turn on the water tap and ensure it is in full position.
	Flow meter is broken.	Disconnect from the mains.Disconnect the water inlet.Call a qualified technician.
	The wire terminals which connect the flow meter are loose.
E4	The tank is leaking.
	The hose is leaking.
	The float switch is broken or PCB is faulty.

Technical Problems

Technical problems
Problem Possible Causes Remedy
The dishwasher does not start.	The door is not properly closed. Close the door firmly.
	The unit is not connected to the mains.	Connect the plug to the mains.
	The unit is not switched on.	Press the “on/off” button and select a programme.
The drain pump is not working properly.	Fault code E4 - The anti-flooding system has operated.	Disconnect from the mains.Disconnect the water inlet.Call a qualified technician.
General problems
Problem Possible Causes Remedy
Detergent residue is left in the dispenser at the end of the programme.	The detergent dispenser was still damp when detergent was added.	Make sure the dispenser is dry before adding detergent.
The detergent dispenser lid cannot be closed properly.	Clogged detergent residue is blocking the catch.	Clean the catch.
Knocking noise in the wash cabinet.	A spray arm is knocking against an item in a basket.	Interrupt the programme, and rearrange the items which are obstructing the spray arm. See the section “loading the dishwasher”
Smearing appears on glassware and cutlery.	The rinse aid dosage is set too high.	Adjust the dial of the rinse aid dispenser to a lower setting.
Dishes, cutlery and glasses are not dry.	The amount of rinse aid may be insufficient, or the rinse aid reservoir is almost empty.	Replenish the reservoir, adjust the rinse aid dispenser dial to a higher setting or change the brand of rinse aid.
	Crockery was taken out of the dishwasher too soon.	Leave the crockery in the dishwasher until you hear the audible sound.
General problems (continued)
Problem Possible Causes Remedy
White residue is visible on cutlery and crockery, clouding occurs on glassware; film can be wiped off.	Not enough rinse aid was used.	Replenish the reservoir, adjust the rinse aid dispenser dial to a higher setting or change the brand of rinse aid.
	There is not enough salt in the salt reservoir.	Fill the salt reservoir.
	The salt reservoir cap has not been screwed on correctly.	Ensure that it is screwed back on correctly.
	Unsuitable detergent has been used.	Change your detergent. Use a dishwasher standard powder detergent.
	The salt consumption setting is too low.	Select a higher salt consumption setting.
Glassware is dull and discoloured; film cannot be wiped off.	The glassware is not dishwasher proof. The surfaces are affected.	Wash the non-dishwasher proof glassware by hand.
Tea or lipstick stains have not been completely removed.	The wash temperature of the selected programme was too low.	Select a programme with a higher wash temperature.
	The bleaching effect of the detergent used is too low.	Change your detergent.
	Forgot to pre-rinse or remove the stains with a napkin prior to washing.	Pre-rinse or remove the stains with a napkin prior to washing.

Specification

Dimensions:	600 (W) x 630 (D) x 820 (H) (mm)
Capacity:	12 Place Settings
Water Pressure Required:	0.04 - 1.00MPa
Power Consumption:	1930W
Rated Voltage:	230V/50Hz

Because we continually strive to improve our products we may change specifications and designs without prior notice.

Simple line drawing of a rectangular kitchen appliance with a handle and lid (no text or symbols)

Hovedenhet

Sikkerhetsforsyningsslange x 1 Delnr.: 673000900093

U-formet slangeholder x 1 Delnr.: 673006200003

Målekopp for vaskemiddel x 1 Delnr.: 673002200079 1 full skje = 20 g (ca.)

Målekopp x 1 Delnr.: 673006200004 1 full kopp = 60 ml (ca.)

Kondensstrimle x 1 Delnr.: 675001300715

Salttrakt x 1 Delnr.: 673002200043

Bruksanvisning x 1 Delnr.: SDW60W-X-10N-001

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Line drawings of five different office supplies: screwdriver, scissors, pencil, battery pack, and door (no text or symbols)

Cross-sectional diagram of industrial machinery with gear and gear-like components (no text or labels)

INSTALLASJON

Diagram of a pipe joint with flanged ends and fittings (no text or symbols)

3 Knapp for forsinket start

- Viser valgt program, programtid, forsinket starttid, feilkoder, osv.

Før bruk

Tabell over vaskesyklus

Program Syklus		Informasjon om syklusvalg	Prosess	Mengde vaskemiddel (Forvask/Hivedvask)	Kjøretid (min.)	Strømforbruk (Kwh)	Vannforbruk (I)	Skyllemiddel
3 i 1 3 i 1		Kasseroller, redskaper og bestikk. Svært skittent.	• forvask (50°C) • vask (50°C) • skylling • skylling (70°C) • tørking	• 3 i 1	155 1,2	16		×
Intensiv		Kasseroller, gryter, kasserrolleretter. Kokekar som har blitt stående med inntørket mat på dem.	• forvask (50°C) • forvask • vask (65°C) • skylling • skylling • skylling (55°C) • tørking	• forvask (5g) • hovedvask (25g)	130 1,4	22		○
Normal		Gryter, tallerkener, glass og lett skitne kasseroller. Normalt skittent.	• forvask (50°C) • vask (50°C) • skylling • skylling (65°C) • tørking	• forvask (5g) • hovedvask (25g) 160 1,2	16			○
∅konomi* (EN50242)		Tallerkener, glass, skåler. Lett skittent.	• forvask • vask (55°C) • skylling (65°C) • tørking	• forvask (5g) • hovedvask (25g)	155 1,05	13		○
Skylling		For tallerkener som kun må skylles og tørkes.	• vask (40°C) • skylling (70°C) • tørking	• i/t	80 0,8	8		○
Glass		Glass, krystallog fint porselen. En kortere vask for lett skitne kopper.	• forvask • vask (40°C) • skylling • skylling (60°C) • tørking	• hovedvask (20g)	95 0,8	15		○
Hurtig		En kortere vask for lett skitne kopper som ikke må tørkes.	• vask (40°C) • skylling • skylling (45°C)	• hovedvask (20g)	30 0,4	12		×

Line drawing of a device panel with various symbols and components (no text or labels)

1. Ikke fyll for mye i beholderen. Tørk opp eventuelt sol. Skyllemiddelbeholderen tar omtrent 110 ml.

Ha i salt

Diagram of a funnel pouring liquid into a circular mechanical component (no text or symbols)

Diagram of a medical or laboratory setup with two circular components connected by rods, no visible text or symbols

Technical line drawing of a mechanical cage or rack structure with internal ribs and mounting brackets (no text or symbols)

Line drawing of kitchen utensils including a ladle, spatula, and knife (no text or symbols)

Technical line drawing of a wireframe container with multiple wheels and internal structural ribs (no text or symbols)

Hengslete spisser

Circular icon with a cross symbol over stylized pen-like shapes, no text or symbols present.

Three-step diagram showing battery pack assembly: top panel, middle panel with internal structure, and bottom panel (no text or symbols)

Pure technical line drawing of a mechanical bracket or bracket (no text or symbols)

Starte et vaskeprogram

Technical line drawing of a mechanical support or lever with evenly spaced holes and a base (no text or symbols)

Simple line drawing of a kitchen appliance with a lid and front panel (no text or symbols)

Huvudenheten

Line drawing of an open box containing documents and folders (no text or symbols)

Illustration of five different types of office supplies: screwdriver, scissors, pencil, switch, and plastic door (no text or symbols)

Cross-sectional diagram of industrial machinery with gear and turbine blades (no text or labels)

INSTALLATION

Illustration of a pipe joint with flanged ends and a valve (no text or symbols)

Line drawing of a portable air conditioner unit with ventilation slots and control knobs (no text or symbols)

Lägga till salt

Diagram of a funnel pouring liquid into a circular container with a valve (no text or symbols)

Diagram of a medical procedure with two lenses and tubing, no text or symbols present

SE

Technical line drawing of a mechanical cage or rack structure with internal ribs and mounting brackets (no text or symbols)

SE

Line drawing of kitchen utensils including a ladle, spatula, and knife (no text or symbols)

Technical line drawing of a mechanical cage or support frame structure (no text or symbols)

Nedfällbara piggar

Circular icon with a cross symbol over a grid of vertical lines and two stylized pen-like shapes below (no text or symbols)

Illustration showing two hand-drawn figures with a cross and checkmark, no text or symbols present

Three-step diagram showing a battery pack being assembled, with no text or symbols present.

Pure technical line drawing of a mechanical bracket or bracket (no text or symbols)

SE

Start av diskcykeln

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Simple line drawing of a rectangular kitchen appliance with a handle and lid (no text or symbols)

Laite

Line drawing of an open box with multiple papers on top (no text or symbols)

Illustration of five different types of office supplies: screwdriver, scissors, pencil, plastic holder, and door (no text or symbols)

Cross-sectional diagram of industrial machinery with gear and gear-like components (no text or labels)

ASENNUS

Diagram of a pipe joint with flanged ends and fittings (no text or symbols)

Line drawing of a device front panel with control buttons and indicator lights (no text or symbols)

Suolan lisääminen

Diagram of a funnel pouring liquid into a circular mechanical component (no text or symbols)

Technical diagram of a mechanical assembly with pulleys and rods, no visible text or symbols

Technical line drawing of a mechanical assembly with internal components (no text or symbols)

Line drawing of kitchen utensils including a ladle, spatula, and knife (no text or symbols)

Yläkorin säätö

Technical line drawing of a mechanical assembly with grid-like components and wheels (no text or symbols)

Kaatuvat pidikkeet

Circular icon with a central 'X' and crossed lines, no text or symbols present.

Three-step diagram showing a battery pack being assembled into a circuit board, with no text or symbols present.

Pure technical line drawing of a mechanical bracket or bracket (no text or symbols)

FI

Technical line drawing of a mechanical support or lever component (no text or symbols)

Simple line drawing of a kitchen appliance with a lid and handle (no text or symbols)

Hovedenheden

Line drawing of an open box containing documents and a paper cabinet (no text or symbols)

Illustration of five different types of office supplies: screwdriver, scissors, pencil, switch, and door (no text or symbols)

Cross-sectional diagram of industrial machinery with gear and turbine blades (no text or labels)

INSTALLATION

Illustration of a pipe joint with flanged ends and a central hub (no text or symbols)

Diagram of a kitchen appliance with ventilation slots, fan gauges, and control knob (no text or labels)

Tilføjelse af salt

Diagram of a funnel pouring liquid into a circular container with a valve (no text or symbols)

Diagram of a mechanical assembly with pulleys and rods, no visible text or symbols

Technical line drawing of a mechanical cage or rack structure (no text or symbols)

Line drawing of kitchen utensils including a ladle, spatula, and knife (no text or symbols)

Technical line drawing of a wireframe mechanical frame with no visible text or symbols

Hængslede spyd

Circular icon with a cross symbol crossed over a grid of lines and pen-like shapes (no text or symbols)

Three-step diagram showing a battery pack being assembled, with no text or symbols present.

Pure technical line drawing of a mechanical bracket or bracket (no text or symbols)

Technical line drawing of a mechanical lever or fulcrum with mounting base (no text or symbols)

• Switch off and unplug before fitting or removing tools/attachments, after use and before cleaning.
• Keep your fingers away from moving parts and fitted attachments.
  • Never use a damaged machine.
• Keep the mains cable out of reach from children.
• Keep power unit, mains cable and plug away from water.
  • Never exceed the maximum capacities.
• When using an attachment, read the safety instructions.
  • Take care when lifting this appliance.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
  • Children should be supervised to ensure that they do not play with the appliance.
• Only use the appliance for its intended domestic use. The company responsible for this product, DSG Retail Limited, will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.

Earthing Instructions

THIS APPLIANCE MUST BE EARTHED.

• This appliance is equipped with a mains cable having an equipment-earthing conductor and an earthing plug.
- The plug must be plugged into an appropriate mains socket that is installed and earthed in accordance with local standards and requirements.

Warning!

• Improper connection of the equipment-earthing conductor could result in a risk of electric shock.
• The wires in the cord are coloured as follows: Green and Yellow = Earth, Blue = Neutral, Brown = Live.
• Check with a qualified electrician or service representative if you are in doubt whether the appliance is properly earthed or the plug does not fit correctly.
• Never modify the plug provided with the appliance.

Proper Use

• Do not sit or stand on the door or dish rack.
- Do not touch the heating element during or immediately after use.
- Do not operate your dishwasher unless all enclosure panels are properly in place. Open the door very carefully when there is a programme running as there is a risk of hot water spraying out of the appliance.
- Do not place any heavy objects on the open door.
• The appliance could tip over.
- When loading items to be washed:
1. Locate sharp items so that they will not damage the door seal;
2. Warning: Knives and other utensils with sharp points must be loaded in the basket with the points downwards or placed horizontally.

• Do not allow plastic items to come into contact with the heating element.
• Check that the detergent receptacle is empty after completion of the wash cycle.
• Do not wash plastic items unless they are marked dishwasher safe or equivalent.
• Use only detergent and rinse aids designed for an automatic dishwasher.
• Other means for disconnection from the mains power supply must be incorporated in the fixed wiring with at least 3mm contact separation in all poles.
• Keep children away from detergents and rinse aids. These may cause chemical burns in the mouth, throat and eyes or asphyxiation.
• Keep children away from the dishwasher when the door is open.
• The door should not be left in the open position since this could present a tripping hazard.
• For energy saving, always remember to switch the dishwasher off when you have finished using it. The dishwasher should not be left unattended when in use.
• If the mains cable is damaged, it must be replaced by the manufacturer or its service agent in order to avoid a hazard.
• Remove the door to the washing compartment when removing an old dishwasher from service or discarding it.
• During installation, the mains cable must not be excessively or dangerously bent or flattened.
  • Do not tamper with controls.
• The appliance is to be connected to the water mains using new hose sets and old hose set should not be reused.
  • The maximum number of place settings to be washed is 12.
• The maximum permissible inlet water pressure is 1Mpa, and the minimum permissible inlet water pressure is 0.04Mpa.

Disposal of the Dishwasher

• When disposing your old dishwasher, first make it unusable. Disconnect the hoses and unplug the mains cable. Cut off the mains cable from the dishwasher. Make the door lock inoperative, so that children cannot accidentally shut themselves in. Make appropriate arrangements for the disposal of the dishwasher.
• At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service. Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately the product is marked with a crossed out wheeled dustbin.
• Please ensure that it presents no danger to children while being stored for disposal.

Disposal of Packing Material

- Please dispose of the plastic wrappings and bags safely and keep out of the reach of babies and young children.

Generell sikkerhet

DETTE APPARATET MÄ JORDES.

At the end of its working life, the product must not be disposed of as urban waste.

It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from an inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.

NO

IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.

At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from an inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.

SE

IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.

At the end of its working life, the product must not be disposed of as urban waste.

It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from an inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.

F

IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.

At the end of its working life, the product must not be disposed of as urban waste.

It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from an inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.

DK

IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.

At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from an inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.

GB

DSG Retail Limited is responsible for after sales service.

If you have a query about the product please contact our product support line 0844 561 6263 (Currys) and 08700 118 117 (Pixmania).

NO