SDW60W15N - Dishwasher Sandstrøm - Free user manual and instructions
Find the device manual for free SDW60W15N Sandstrøm in PDF.
| Product Type | Freestanding Dishwasher |
| Brand | Sandstrøm |
| Model | SDW60W15N |
| Width | 60 cm |
| Height | 85 cm |
| Depth | 60 cm |
| Weight | 45 kg |
| Power Supply | 220-240 V ~ 50 Hz |
| Energy Efficiency Class | E |
| Place Settings | 15 |
| Noise Level | 49 dB(A) |
| Number of Programs | 6 |
| Programs | Eco, Auto, Intensive, Quick, Glass, Rinse |
| Water Consumption per Cycle | 9.5 L |
| Energy Consumption per Cycle | 0.95 kWh |
| Control Type | Electronic with LED display |
| Delay Start | Up to 24 hours |
| Safety Features | Child lock, AquaStop, Overflow protection |
| Maintenance | Clean filter regularly, descale as needed |
| Spare Parts Availability | Filters, spray arms, racks, detergent dispenser |
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USER MANUAL SDW60W15N Sandstrøm
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Front view of a white stainless steel kitchen appliance with control panel and wheels (no visible text or symbols)Safety Warnings....8
Unpacking....18
Installation....19
Product Overview 26
Front View....26
Upper Basket Use....26
Internal View....26
Rear View 26
Lower Basket Use....26
Control Panel....27
Before Operating 28
To Open the Door 28
To Close the Door 28
Items Not Suitable for Use in the Dishwasher....28
Adding Detergent Powder or Tablet....29
Adding Rinse Aid ....30
Adjusting the Rinse Aid Reservoir 30
Adding Salt....31
Adjusting Salt Consumption 32
Loading the Dishwasher 33
Before Loading the Dishwasher 33
Upper Basket....34
Adjusting the Upper Basket 34
Hinged Cup Rack....34
Loading the Upper Basket for 14 Place Settings....35
Lower Basket 35
Hinged Spikes....35
Loading the Lower Basket for 14 Place Settings....36
Cutlery Drawer....36
Wash Cycle Table....38
Starting a Wash Cycle 39
Changing a Programme 40
Adding An Extra Dish 40
At the End of a Programme....40
Switching Off the Unit 41
Unloading the Dishwasher 41
Half Load 41
Cleaning After Use.... 42
External Care 42
The Door and the Door Seal....42
The Control Panel....42
Internal Care 42
Filtering System 42
Spray Arms....44
Frost Precaution 44
Moving the Dishwasher 45
Maintenance After a Prolonged Period of Non-Operation 45
Hints and Tips 46
Disposal of the Dishwasher 48
Disposal of Packing Material 48
Specifications....49
For your continued safety and to reduce the risk of injury or electric shock, please follow all the safety precautions listed below.
- Read all instructions carefully before using the dishwasher and keep them for future reference.
- Retain the manual. If you pass the dishwasher onto a third party, make sure to include this manual.
- Keep ventilation openings in the dishwasher enclosure clear of obstructions.
- Choose a location for your dishwasher away from heat sources such as radiators or fires.
• Children should be supervised to ensure that they do not play with the dishwasher. - Keep mains cable out of reach from children.
- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
- Keep children away from detergents and rinse aids. These may cause chemical burns in the mouth, throat and eyes or asphyxiation.
- Keep children away from the dishwasher when the door is open.
- Switch off and disconnect from the mains supply before fitting or removing tools/attachments, after use and before cleaning.
- Keep your fingers away from moving parts and fitted attachments.
• Never use a damaged machine. - If the mains cable is damaged, it must be replaced by the manufacturer, its service agent or a qualified technician in order to avoid a hazard.
- Keep the mains cable and plug away from water.
• Never exceed the maximum capacities.
• 2 people are required to lift this dishwasher.
• Only use the dishwasher for its intended domestic use.
• This appliance is intended for indoor household use and similar applications such as:
– farm houses and by clients in hotels, motels and other residential type environments;
– bed and breakfast type environments;
- catering and similar non-retail applications.
WARNING

IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED SERVICE PERSONNEL TO CARRY OUT SERVICING OF REPAIRS WHICH INVOLVE THE REMOVAL OF COVERS.

TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT ATTEMPT REPAIRS YOURSELF.
• Do not sit or stand on the door or dish rack.
- Do not move your dishwasher by holding the door or its edges. Hold the dishwasher around its sides or base when moving it.
- Do not touch the heating element during or immediately after use.
- Do not operate your dishwasher unless all enclosure panels are properly in place. Open the door very carefully when there is a programme running, as there is a risk of hot water spraying out of the appliance.
- Do not place any heavy objects on the open door. The appliance could tip.
- When loading items to be washed:
- Locate sharp items so that they will not damage the door seal;
- Warning: Knives and other utensils with sharp points must be loaded in the basket with the points downwards or placed horizontally.
- Do not allow plastic items to come into contact with heating element.
- Check that the detergent receptacle is empty after completion of the wash cycle.
- Do not wash plastic items unless they are marked dishwasher safe or equivalent.
• Use only detergent and rinse aids designed for an automatic dishwasher. - Other means for disconnection from the supply must be incorporated in the fixed wiring with at least 3mm contact separation in all poles.
- The door should not be left in the open position since this could present a tripping hazard.
- For energy saving, always remember to switch the dishwasher off when you have finished using it. The dishwasher should not be left unattended when in use.
- Remove the door to the washing compartment when removing an old dishwasher from service or discarding it.
- During installation, the power supply cord must not be excessively or dangerously bent or flattened.
• Do not tamper with controls.
• The appliance is to be connected to the water mains using new hose sets.
• The maximum number of place settings to be washed is 14. - The maximum permissible inlet water pressure is 1 MPa, and the minimum permissible inlet water pressure is 0.04 MPa.

Earthing Instructions
WARNING: THIS APPLIANCE MUST BE EARTHED.
- This appliance is equipped with a mains cable having an equipment-earthing conductor and an earthing plug.
- The plug must be plugged into an appropriate outlet that is installed and earthed in accordance with local standards and requirements.

- Improper connection of the equipment-earthing conductor could result in a risk of electric shock.
• The wires in the cord are coloured as follows:
• Green and Yellow = Earth, - Blue = Neutral,
- Brown = Live.
- Check with a qualified electrician or service representative if you are in doubt whether the appliance is properly earthed or the plug does not fit correctly.
• Never modify the plug provided with the appliance.
Thank you for purchasing your new Sandstrøm Dishwasher.
You must spend some time reading this installation/instruction manual in order to fully understand how to install and operate it.
Read all the safety instructions carefully before use and keep this installation/instruction manual for future reference.
Unpacking
Remove all items from the packaging. Retain the packaging. If you dispose of it please do so according to local regulations.
The following items are included:

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Line drawing of a single kitchen appliance (no text or symbols)The Main Unit

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Line drawing of a coiled cable with connectors and a connector plug (no text or symbols)
Condensation Strip

Salt FunnelWater Supply Hose

Toe Panel Mounting Bracket x 2

ST4x14 Screw x 6 ST3.5x16 Screw x 2

M4x10 Screw x 4

Toe Panel x 1

Installation Hook x 2

Hole Cover x 2

M4 Nut x 4

Instruction Manual

This product has been wet tested to ensure correct operation. As a result some water may remain inside the unit. This is normal and safe. Remove any water droplets from the exterior if necessary.
Location
When selecting a position for your dishwasher you should make sure the installation surface is flat and firm, and the room is well ventilated. Avoid locating your dishwasher near a heat source, e.g. cooker, boiler or radiator. Extreme cold ambient temperatures may also cause the appliance not to perform properly. This dishwasher is not designed for use in a garage or outdoor installation.
Do not drape the dishwasher with any covering. When installing, ensure that free space is left at the sides.

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Illustration of an open box with stacked boxes and accessories (no text or symbols)
All parts removed must be saved to do the reinstallation in the future. Ensure the dishwasher is unplugged and empty. We recommend that 2 people handle the dishwasher during installation.
- Please ensure the dishwasher is installed by a qualified technician. Refer to the tools required.

- Ensure there is clearance each side of the unit to allow slight sideways movement for servicing when required. The height of the unit is 815 mm. The figure outlines the minimum dimensions required to accommodate the dishwasher within fitted kitchen furniture units.

INSTALLATION
- Do not connect the unit to the mains socket before installation. Ensure you are not installing the unit right in front of the mains socket. This is to avoid potential damage to the back of the unit.

- The condensation strip must be fitted to the underside of the worktop above your dishwasher to protect it against any moisture. Its purpose is to protect your worktop's underside from steam rising from the dishwasher.
Remove the backing paper from the condensation strip.

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Simple line drawing of a rectangular object with an arrow indicating direction, next to an inset image of a cabinet or shelf (no text or symbols)- Stick the condensation strip to the underside of the worktop.

Ensure the surface is clean prior to sticking the condensation strip to the underside of the worktop.


Failure to attach the condensation strip could result in damage to the underside of your worktop!
6. For Wooden Worktop Only
Place the Installation Hook to secure the unit as shown.

INSTALLATION
- Position the dishwasher next to a water tap and a drain. Ensure the water inlet and drain hoses are not kinked or squashed. The unit must not stand on the mains cable.

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Diagram of a kitchen appliance with a sink, washing machine, and piping (no text or symbols)- Good levelling is essential for correct closure and sealing of the door. When the unit is correctly levelled, the door should not catch the inner liner on either side of the cabinet. Adjust the adjustable feet to obtain the optimum levelling of the unit (max. 5cm).

- Adjust the bolt to loosen or tighten the tension of the dishwasher door.

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Technical diagram showing a mechanical assembly with a magnified inset of a component detail (no text or symbols)INSTALLATION
- Adjust the adjustable feet again to obtain the optimum levelling of the unit.

- To secure the dishwasher under the table top, tighten the screws as shown. Note their positioning for the different types of worktops.
Wooden Worktop

Granite / Synthetic / Ceramic Worktop

- For Marble / Granite Worktop Only
a. Bend the installation hook into a right-angle.
b. Slot it into the side plane.
c. Secure with 2x screws (Need type of screws)
INSTALLATION
- Cut out a 598 mm wide plinth for toe panel. Tape the supplied toe panel mounting brackets to the toe panel as shown. Drill the required holes.

- Determine the correct position for the toe panel mounting bracket, remove the bracket and bend the metal tab. This ensures that the toe panel won't slide in further than you need.

- Attach the toe panel mounting brackets to the toe panel. Align the screw holes, then using the 4 screws ST4x14 to secure the toe panel.

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Technical line drawing of a rectangular electronic component with mounting bracket and internal components (no text or symbols)- Attach the toe panel to the dishwasher.

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Diagram showing a mechanical assembly with a magnified inset of a component detail (no text or symbols)-
Make sure your plumbing is suitable for use with the dishwasher. If in doubt contact a qualified plumber. This unit MUST BE connected to COLD WATER MAINS using the new water inlet hose. OLD HOSE SETS MUST NOT BE RE-USED. The water pressure from the water mains needs to be at a minimum of 0.04 MPa and a maximum of 1.00MPa.
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Connect one end of the water supply hose to your dishwasher, and then connect the other end of the hose to your water mains. Please ensure the black rubber seal is in place.
• After connecting the hose, turn on your water mains and check for leaks. - Connect the dishwasher to the mains socket.


You may use a Y-Adaptor (not included) for an additional water feed for another appliance, for example a washing machine. This is only applicable for cold water mains. A Y-Adaptor is available from most DIY stores.

About the Water Supply Hose
The water supply hose consists of the double walls. The hose's system guarantees its intervention by blocking the flow of water in case of the supply hose breaking and when the air space between the supply hose itself and the outer corrugated hose is full of water.
INSTALLATION
• Do not bend your drain hose.

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Crossed mechanical diagram with gear and gear mechanism, no text or symbols present- You may use the U-shaped drain hose holder to secure your drain hose and to avoid bending it.


Before connecting to the waste pipe, make sure to check the waste pipe and remove any stopper or blockage inside, otherwise the unit may not be able to expel the waste water properly.
- Secure the water drain hose to the waste pipe to avoid it coming off during the washing process.

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Technical illustration of a pipe drainage system inside a kitchen appliance (no text or symbols)
- The waste pipe must only be connected to the foul drains and not the surface water drainage system.
- The water drain hose should be placed between 40 cm and 100 cm from the floor and must not be extended, otherwise the unit may not be able to expel the waste water properly.
• Please close the hydrant after use.
Product Overview
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Front View

Rear View
Upper Basket Use Lower Basket Use

Internal View

Control Panel

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3 3
1. On/Off Button
Turn the dishwasher on and off.
2. Delay Start Button
- Press to increase the delay time.
- Press to decrease the delay time.
3. Rinse Aid Refill Warning Light
Illuminates when the rinse aid in the dishwasher needs to be refilled.
4. Salt Refill Warning Light
Illuminates when the softening salt in the dishwasher needs to be refilled.
5. Infall Indicator Light
Illuminates when tap is not opened.
6. Upper Basket Loaded Indicator Light
Illuminates when the upper basket is selected.
7. Lower Basket Loaded Indicator Light
Illuminates when the lower basket is selected.
8. Child Lock Indicator \*
Illuminates when child lock is set.
9. Display Window
Displays delay start time, remaining time and fault codes.
10. Programme Indicators
Illuminates the chosen programme.
11. Alt Button
Press to select the half load washing cycle.
12. P Button
Press repeatedly to select your desired washing programme.
13. ▶II Button
Press to start or pause the selected programme.
* Child Lock Function: Press the 2 Delay Start Buttons simultaneously to turn on child lock. Press again to turn off child lock.
Before Operating
To Open the Door
• First open the door slightly to avoid water spillage.
• Pull the door handle.

If the door is opened during operation all functions are automatically interrupted.
To Close the Door
• After loading the dishes, push the baskets fully into the dishwasher.
- Lift the door upwards and push until it clicks into position.
• Do not slam the dishwasher door.
Items Not Suitable for Use in the Dishwasher
When purchasing new crockery and cutlery, please make sure they are dishwasher-proof. Some items are not suitable for dishwashers.
The Following Items Are Not Suitable

- Wooden cutlery and crockery or items with wooden parts may discolour and fade. The glue used in these items is not dishwasher-proof and wooden handles may come loose after being washed in a dishwasher.
- Craft items, antiques, valuable vases and decorative glassware are also not suitable for dishwashers.
- Plastic items (e.g. tupperware) which are not heat resistant may melt or loose shape due to the high temperature in the dishwasher.
• Copper, brass, tin and aluminium items may discolour or become matt. - Clouding may occur on glasses and delicate glassware after frequent washing. Do not wash delicate glassware, or glassware containing lead crystal in a dishwasher. Wash delicate glassware by hand instead.
• Silver and aluminium parts have a tendency to discolour during washing. Residues like egg white, egg yolk and mustard often cause discolouring and staining on silver. Therefore, please clean the residues from silver immediately after use.
Adding Detergent Powder or Tablet
Only use detergents specifically designed for use in dishwashers. To be more environmentally friendly, please use no more than the correct amount of detergent. Fill the detergent dispenser with detergent power or tablet. See the detergent manufacturers instructions for the correct amount to use. If using tablets read the manufacturers recommendations on the tablet packaging in order to determine where the tablet should be placed (e.g. cutlery drawer, detergent compartment etc.)



• WARNING! Keep out of the reach of children.
- Irritating to eyes.
- Avoid contact with eyes. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
• If swallowed, seek medical advice immediately.
Please follow the steps below to fill the detergent dispenser.
- Push the lever away from you. The lid will spring open.

flowchart
graph TD
A["Left Hand"] --> B["Right Side"]
B --> C["Downward Arrow"]
C --> D["Left Panel"]
D --> E["Bottom Panel"]
E --> F["Right Side"]
style A fill:#f9f,stroke:#333
style B fill:#ccf,stroke:#333
style C fill:#cfc,stroke:#333
style D fill:#fcc,stroke:#333
style E fill:#cff,stroke:#333
note1["push up from the right side"] --> A
- Fill the detergent dispenser with detergent powder to both main wash detergent chamber and pre-wash detergent chamber, or insert the detergent tablet to the main detergent chamber. The marking indicates the filling level.

All programmes with pre-wash need an additional detergent dosage that must be placed in the pre-wash detergent chamber. If using tablets please check the detergent manufacturers instructions. Please refer to the wash cycle table. This detergent will take effect during the pre-wash phase.
main wash detergent chamber

- Close the lid firmly so that it clicks into place.
Adding Rinse Aid
Rinse aid helps to ensure water does not cling and leave marks on crockery during the drying phase and helps crockery dry faster after it has been washed. Only pour rinse aid that is for domestic dishwashers into the reservoir. This model is designed to use liquid rinse aids only.
Please follow the steps below to pour the rinse aid into the storage reservoir, and the amount will dispense automatically.
- Turn the cap and open as indicated.

- When the cap open marking is aligned, you may lift the cap up.

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Pour the rinse aid until the rinse aid indicator turns completely black in colour and close the cap.
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Be careful not to overfill the reservoir. Wipe up any spills.

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Diagram of a refrigerator interior with door, seats, and circular indicators (no text or symbols)
- If the water hardness in your area is soft, you may not need rinse aid as it may cause white film to develop on your dishes.
- If you decide to use a detergent tablet, you do not need to add rinse aid into the rinse aid reservoir.
- Rinse aid refill warning indicator will illuminate when the reservoir is running out of rinse aid and requires refilling.
• Alternatively, you can judge the amount of rinse aid by checking the rinse aid indicator next to the reservoirs cap when the indicator is black, it means it is full. When it is clear, it means it is almost empty.
Adjusting the Rinse Aid Reservoir
The rinse aid reservoir has six settings. Both the recommended setting and the factory setting is "4". If the dishes are not drying properly or are spotted, adjust the dial to the next number up until your dishes are spot-free.


If there is rinse aid residue left in the washing compartment or on your dishes, turn the rinse aid dispenser dial to 1.
Adding Salt
If the water in your area is hard, deposits will form on your dishes and utensils. As such, this appliance contains a salt reservoir for you to reduce the hardness of the water.
Please follow the steps below to pour the salt into the salt reservoir and to correspond to the water hardness level in your area.
- Remove the lower basket and unscrew the reservoir cap.

- Place the funnel provided over the salt reservoir. Pour in approximately 1.2kg of dishwasher salt depending on the brand used.

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Diagram of a funnel pouring liquid into a circular mechanical component (no text or symbols)-
Fill the reservoir with water until it overflows (first use only).
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Clean any excess salt from around the reservoir opening and then screw the cap on again firmly.
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Run the "Rapid" wash programme immediately (without any crockery in the dishwasher) to remove any traces of salt from the compartment.

- The salt refill warning indicator on the control panel will illuminate when the reservoir is running out of salt and requires refilling.
- The salt refill warning indicator will cease to illuminate within a few days, depending on how quickly the salt dissolves.
- If you decide to use a detergent tablet, you may not need to add salt, this depends upon the water hardness in your area and the type of tablet being used. Check with your water supplier and the detergent tablet manufacturers instructions.
Adjusting Salt Consumption
Salt consumption must be adjusted to correspond to the water hardness level in your area. If you don't know how hard the water in your home is, please ask the company that supplies water in your area.
It is recommended that adjustments should be made in accordance with the following chart.
| Water Hardness | Selector Position | Salt Consumption (Gram/Cycle) | |||
| German °dh F | French °fh British | °Clarke mmol/l | |||
| 0-5 0-9 0-6 | 0-0.94 H1 0 | ||||
| 6-11 10-20 | 7-14 1.0-2.0 H2 9 | ||||
| 12-17 21-30 | 15-21 2.1-3.0 | H3 12 | |||
| 18-22 31-40 | 22-28 3.1-4.0 | H4 20 | |||
| 23-34 41-60 | 29-42 4.1-6.0 | H5 30 | |||
| 35-55 61-98 | 43-69 6.1-9.8 | H6 60 | |||

1^ dh (German degree) = 0.178 mmol/l
1°fh (French degree) = 0.099 mmol/l
1^ Clark (British degree) = 0.142 mmol/l

- Do not use everyday table salt or cooking salt as they contain insoluble substances which could damage the dishwasher.
- Do not pour detergent into the salt container. This will damage the dishwasher.
To optimise your dishwasher for the local water hardness, please follow the steps below and refer to the above table.
- Press the ⏻ On/Off button to switch on the dishwasher.
- Press and hold the ▶II button for 5 seconds until the salt refill warning indicator will be on periodically.
- Press the ▶II repeatedly to adjust the water hardness level: H1 / H2 / H3 / H4 / H5 / H6.
- After adjusting the water hardness level, press the ⏻On/Off button to save the setting.
Loading the Dishwasher
Before Loading the Dishwasher
In general, please observe the following notes before loading your cutlery and crockery in the basket.
- Remove lipstick stains and any food residues from crockery and dishes. Rinse if necessary.

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Illustration showing cooking steps: serving a cup, cooking pot with lid, boiling pan, pouring liquid into a sink, and cleaning a dish (no text or symbols)• Dishes and cutlery must not lay inside one another, or cover each other.
- Load your cutlery and crockery so that water can access all surfaces.

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Diagram of a medical or laboratory procedure showing two cross-sectional views with arrows indicating motion or flow (no text or labels present)• Ensure all items are securely positioned.
- Hollow items such as cups, glasses, pans, etc. must be placed upside down in the basket.
- Wide based items should be placed at an angle so that water can run off them freely.
- The spray arms must not be blocked by items which are too tall or hang through the baskets. If in doubt, test for free movement by manually rotating the spray arms.
- Ensure that small items cannot fall through the holders in the baskets.

- For safety reasons, do not operate the dishwasher without the dishwasher basket in place.
- Do not wash items soiled with ash, sand, wax, lubricating grease or paint in the dishwasher. These items can damage the dishwasher. Ash does not dissolve and will be distributed in the dishwasher.
Upper Basket
We recommend using the upper basket for small and lightweight items such as cups saucers, glasses, dessert bowls, etc. Shallow pans or casserole dishes can also be placed in the dishwasher basket.

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Wireframe diagram of a multi-layered structural framework (no text or symbols)
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Line drawing of kitchen utensils including a ladle, spatula, and knife (no text or symbols)Long items such as soup ladles, mixing spoons and long knives should be placed lying down in the middle of the cutlery drawer.
Adjusting the Upper Basket
More space can be created for large items on the upper or lower baskets by adjusting the height of the upper basket. Lower / raise the upper basket sliding the basket out and replacing it using the wheels on the rails at the correct height. Ensure that basket is stable after adjusting the height.

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Line drawing of a shopping cart with wheels and an arrow indicating direction (no text or symbols)
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Line drawing of a shopping cart with wheels and an arrow indicating direction (no text or symbols)
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Line drawing of a shopping cart with wheels and a black arrow indicating motion (no text or symbols)
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Line drawing of a toy car chassis with wheels and an arrow indicating direction (no text or symbols)Hinged Cup Rack
To make room for taller items in the upper basket, fold the cup rack against the basket rails.

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Technical line drawing of a grid structure with hexagonal elements, showing two variations (no text or symbols)Loading the Upper Basket for 14 Place Settings
For optimum placement of crockery in the upper basket, please refer to the following list and the accompanying image.
| Number Item | |
| 1 Cups | |
| 2 Saucers | |
| 3 Glasses | |
| 6 Large Serving Bowls | |


To prevent water dripping from the upper basket onto the dishes in the lower basket, we recommend that you empty the lower basket first and then the upper basket.
Lower Basket
We recommend that large and the most difficult to clean items are placed in the lower basket, such as plates, serving platters, saucepans, serving bowls, pots, pans, lids etc. We recommend placing serving dishes and lids at the side of the basket to avoid blocking the rotation of the spray arms.

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Illustration of kitchen utensils including a pot, lid, and beaker (no text or symbols)If required, the upper basket should be adjusted to create more space for large plates on the upper or lower basket.


Hinged Spikes
The spikes are used for holding plates and a platter. They can be lowered to make more room for large items. Please refer below for the steps to lower the spikes.

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Technical illustration of two metal rack structures with internal components, showing assembly and connection (no text or symbols)Loading the Lower Basket for 14 Place Settings
For optimum placement of crockery in the lower basket, please refer to the following list and image.
| Number Item |
| 2 Saucers |
| 4 Small Serving Bowls |
| 5 Medium Serving Bowls |
| 7 Dessert Dishes |
| 8 Dinner Plates |
| 9 Soup Plates |
| 10 Oval Platter |

Cutlery Drawer
To make unloading much easier, cutlery should be grouped in zones and placed in the cutlery drawer. Please refer to the list and image for optimum placement.
| Number Item | |
| 1 Forks | |
| 2 Soup spoons | |
| 3 Dessert spoons | |
| 4 Teaspoons | |
| 5 Knives | |
| 6 Serving spoons | |
| 7 | Gravy ladle fork |
| 8 | Serving |

There are 6 ways to use the cutlery drawer so that it can adjust to the tall objects in the upper basket.

Method 1
Raise Right Tray to Slant towards Centre
- Lift right-hand side tray up.
- You will feel it click into place.
Method 2
Raise Both Trays to Slant towards Centre
- Lift right tray.
- Lift left tray.
- You will feel both click into place.
Method 3
Double-stack Trays on Left
- Lift right tray.
- Slide left, slot into place.
- You will feel the tray click into place.
Method 4
Remove Right Tray
- Life right tray.
- Slide left and up, lift out.
Method 5
Raise Right Tray 1 Level, Keep Horizontal
- Lift right tray.
- Slide left and up.
- Slide back to the right.
- You will feel it click into place.

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3D rendering of a metal tray with grid pattern and mounting bracket (no text or symbols)GB

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3D rendering of a gray metal tray with grid structure and two upward arrows indicating top and bottom positions (no text or symbols)
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Exterior view of a mechanical tray or enclosure with internal grid structure and metal frame (no text or symbols visible)
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3D rendering of a mechanical tray with grid and mounting brackets (no text or symbols)
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Exterior view of a mechanical tray or rack with a grid pattern and an arrow pointing to a component (no text or symbols visible)Method 6
Remove Cutlery Drawer
- Remove the entire basket by pulling towards you and lifting out.
Wash Cycle Table
| Programme | Cycle Selection Information | Process | Detergent Amount | Running Time (min.) | Energy Consumption (Kwh) | Water Consumption (L) | Rinse Aid |
| Auto | Auto-sensing wash. For lightly, normally or heavily soiled crockery with or without dried-on food. | Pre-wash (45°C)Auto wash (45-55°C)RinseRinse (65°CDrying | Pre-wash (5g)Main wash (30g) | 120~180 | 0.9~1.3 8.4~16 | √ | |
| Inten. | For heaviest soiled crockery, and normally soiled pots, pans, dishes etc with dried on soiling. | Pre-wash (50°C)Wash (65°C)RinseRinseRinse (65°CDrying | Pre-wash (5g)Main wash (30g) | 165 1.6 | 18 | √ | |
| Normal | For normally soiled loads, such as pots, plates, glasses and lightly soiled pans. | Pre-wash (45°C)Wash (55°C)RinseRinse (65°C)Drying | Pre-wash (5g)Main wash (30g) | 185 1.3 | 14 | √ | |
| ECO*(EN50242) | This is standard programme, it is suitable to clean normally soiled tableware and it is the most efficient programme in terms of its combined energy and water consumption for that type of tableware. | Pre-washWash (45°C)Rinse (55°C)Drying | Pre-wash (5g)Main wash (30g) | 195 0.83 | 10.5 | √ | |
| 60 Min | For lightly soiled loads that do not need excellent drying efficiency. | Pre-wash (50°C)Wash (60°C)Rinse (60°C)Drying | Pre-wash (5g)Main wash (30g) | 60 1.15 | 10.5 | √ | |
| Glass | For lightly soiled crockery and glass. | Pre-washWash (45°C)RinseRinse (60°C)Drying | Pre-wash (5g)Main wash (30g) | 115 0.87 | 14 | √ | |
| Rapid | A shorter wash for lightly soiled loads that do not need drying. | Wash (40°C)RinseRinse (45°C) | Main wash (20g) | 40 0.6 | 11.5 | √ |
* To comply with Standards of Performance, i.e., EN50242, the economy setting is used as reference.

• Express function is available only for intensive, normal, economy, or glass washing cycle.
- Extra drying function is available only for intensive, normal, economy, glass, or 1 hour washing cycle.
- If you choose to use detergent tablet in these washing cycles, please do not add rinse aid.
Starting a Wash Cycle
- Ensure the unit is connected to the mains power and the water supply is fully opened (water pressure between 0.04MPa and 1.00MPa).
- Open the door. Pull out the lower and upper baskets, load the dishes and push the baskets back. It is recommended that the lower basket is loaded first, and then the upper basket.
- Pour in the detergent or place the detergent tablet in the detergent compartment and close firmly afterwards.
- Press the On/Off button.
- Close the dishwasher door, A click sound should be heard when the door is closed correctly. Do not slam the door.
- Select the wash cycle programme based on the loading and soil requirements. Please refer to the section Wash Cycle Table.
- Then press the start/pause button, the indicator light of the selected programme will illuminate.
- The washing cycle will begin shortly.

- If you open the dishwasher's door during the washing cycle and then close it, the dishwasher will continue the current washing programme after 10 seconds. However, if the door is not closed correctly after 1 minute, the dishwasher will beep at 1 minute intervals.
• The programme light will blink while the wash cycle is running.
Changing a Programme
To change the programme if the washing cycle has already started, follow the steps below.
- Open the door slightly to avoid water spillage before opening the door fully. Check if the unit has dispensed the detergent or detergent tablet. This will depend on how long the washing cycle was running for.
- If the detergent dispenser lid is opened, we suggest you to allow the wash cycle to complete.
- If the detergent dispenser lid is still closed, close the dishwasher door, press the ▶IIbutton to stop the programme. Press and hold the P program button for 3 seconds to cancel the programme. You can then select the required new programme button and then press the▶II button. The unit will start the new washing cycle shortly.

- If you open the door during a wash cycle, the machine will pause. The programme light will stop blinking and the machine will beep once a minute until you close the door. After closing the door, the machine will automatically continue the wash cycle after 10 seconds.
- If you open the door during a wash cycle, the steam and / or hot water may scald you.
Adding An Extra Dish
If you need to add an extra dish, you can so so before the detergent cap opens.
- Press▶II.
- Open the door a little to avoid waters spillage. Wait for the spray arms to stop spinning. Open the door completely.
- Add the extra dish(es).
- Close the door.
- Press▶II. The machine will automatically continue the wash cycle after 10 seconds.
At the End of a Programme
At the end of the programme, the dishwasher will beep for 8 seconds.
- The programme light will illuminate solidly. Press ⏻ to turn off the machine.
- Open the door carefully and fully, escaping steam and remaining water may scald.
- Wait about 15 minutes before unloading the dishwasher (see the section, "Unloading the Dishwasher".)

The condensation strip helps prevent the risk of steam damage to the worktop edging above the dishwasher. It is advisable to leave the door closed until you are ready to unload the crockery. Do not leave the door only partially open. Do not leave the appliance unattended with the door fully open as this could present a trip hazard.
Switching Off the Unit
To save energy, remember to switch the dishwasher off using the ⏻On/Off button. The dishwasher will continue to use electricity until it is switched off with the ⏻On/Off button.

If the dishwasher is not going to be used for a long period of time, e.g. whilst on holiday, disconnect the unit from the mains supply.
Unloading the Dishwasher
Allowing dishes to cool down before unloading is important as dishes tend to break and chip more easily when they are hot. Therefore, if you open the dishwasher door fully after switching off, it will allow the dishes to cool down much faster.

Unload the lower basket first, followed by the cutlery drawer and then the upper basket. This will prevent water drops from the upper basket from falling on to the dishes in the lower basket.
Half Load
In case you do not have enough dishes for a full load, the half load option can be selected. Three types of wash cycles can be selected: lower basket, upper basket and both baskets. This will help save hot water and electricity. To use these functions, please follow the steps below.
- Open the dishwasher door and load your soiled dishes and crockery onto the basket.
- Press the On/Off button to turn on the dishwasher.
- Select your preferred programme.
- Press the Alt button, the half load indicator will light up.

If you have dishes only in the upper basket, press the Alt button repeatedly until the upper indicator is lit. Only dishes on the upper basket will be washed. Make sure there are no dishes in the lower basket while using this feature.

If you have dishes only in the lower basket, press the Alt button repeatedly until the lower indicator is lit. Only dishes on the lower basket will be washed. Make sure that there are no dishes in the upper basket while using this feature.
- Close the door and the unit will start the programme.
Cleaning After Use
External Care
GB
The Door and the Door Seal
Clean the door seals regularly with a soft damp cloth to remove food deposits.
When the dishwasher is being loaded, food and drink residues may drip onto the sides of the dishwasher door. These surfaces are outside the wash cabinet and are not accessed by water from the spray arms. Any deposits should be wiped off before the door is closed.
The Control Panel
If cleaning is required, the control panel should be wiped with a soft damp cloth ONLY.

- To avoid penetration of water into the door lock and electrical components, do not use a spray cleaner of any kind.
- Never use abrasive cleaners or scouring pads on the outer surfaces because they may scratch the finish. Some paper towels may also scratch or leave marks on the surface.
Internal Care
Filtering System
The filtering system in the base of the wash cabinet retains coarse debris from the washing cycle. The collected coarse debris may cause the filters to clog. Check the condition of the filters regularly and clean them if necessary under running water.
Follow the steps below to clean the filters in the wash cabinet.
- Ensure the dishwasher is switched off.


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Diagram of a multi-tiered kitchen appliance with a computer monitor and battery tray, showing internal components without any text or symbols.- Turn the coarse filter and gently lift it out.

GB
- Gently lift out the filter, separate its parts and clean under running water.

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Diagram showing a cylindrical container with a side panel and an upward arrow, indicating a process or assembly (no text or symbols present)- Rinse all the filters under running water, including the filter cylinder, and then refit all filters in the reverse order.

- Gently rescrew the coarse filter in clockwise direction. There will be a slight click when located correctly.

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- Do not over tighten the filters. Put the filters back in sequence securely, otherwise coarse debris could get into the system and cause a blockage.
- NEVER use the dishwasher without filters in place. Improper replacement of the filter may reduce the performance level of the appliance and damage dishes and utensils.
Spray Arms
Particles of food can get stuck in the spray arm jets and bearings. The spray arms should therefore be checked and cleaned regularly.

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Line drawing of a curved mechanical lever with evenly spaced holes and a central hub (no text or symbols)- Switch off the unit.
- Remove the upper spray arm.
-
Remove the lower spray arm:
Grip firmly and pull upwards -
Wash the spray arms in warm soapy water. Use a soft brush to clean the jets.
-
Rinse thoroughly, then replace.

Do not attempt to remove the spray arms.
Frost Precaution
Avoid placing the dishwasher in a location where the temperature can get below 0^ C. If your appliance is left in an unheated place over the winter, you are advised to:
- Disconnect the unit from the water inlet.
- Turn on the unit. Select any washing cycle and let it run for 1 minute only. This drains out all the excessive water that remains in the unit.
- Disconnect from the mains socket.
- Empty the dishwasher.
- Close the dishwasher's door.
- Disconnect the unit from the water drain. Use a suitable receptacle to catch any residual water in the pipes.
Should you encounter any difficulties with the above steps, please ask a service technician for assistance.
Moving the Dishwasher
If you have to move the unit, for instance due to moving house, you are advised to:
- Disconnect the dishwasher from the mains socket.
- Disconnect the dishwasher from the water inlet and drain. Use a suitable receptacle to catch any residual water in the pipes.
- Remove the dishwasher from the current location with the hoses discharged.
• Pull the unit out together with the hoses.

- Avoid over tilting the unit during transportation.
• 2 people are required to handle the dishwasher during installation.
Maintenance After a Prolonged Period of Non-Operation
If you are not going to use the unit for a prolonged period of time, you are advised to:
- Run a wash cycle with the dishwasher empty.
- Disconnect the dishwasher from the mains socket.
- Disconnect the dishwasher from the water inlet and drain. Use a suitable receptacle to catch any residual water in the pipes.
- Slightly open the door to prevent unpleasant smells building up in the compartment.
- Ensure the washing compartment of the dishwasher is clean.
Hints and Tips
GB

- Repairs should only be carried out by a qualified technician in strict accordance with current local and national safety regulations. Unauthorised or incorrect repairs could cause personal injury or damage to the unit.
- Before calling for service, please refer to the section Hints and Tips to solve some general problems by yourself.
Technical Problems
| Technical Problems | ||
| Problem Possible Causes Remedy | ||
| The dishwasher does not start. | The door is not properly closed. | Close the door firmly. |
| The unit is not connected to the mains socket. | Connect the mains plug to the mains socket. | |
| The unit is not switched on. Press | the On/Off button and select a programme. | |
| Error code “E1” displayed. | Long inlet time. • Faucet is not open. | • Water intake is restricted.• Water pressure is too low. |
| Error code “E4” displayed. | • Overflow.• Leakage in the dishwasher. | • Disconnect from the mains socket.• Call a qualified service agent. |
| Error code “E8” displayed. | Failure of orientation of distributary valve. | • Open circuit or break of distributary valve. |
| Error code “EC” displayed. | • Fault of PCB data transmission.• PCB failure. | • Call a qualified service agent. |
| The drain pump is not working properly. | The anti-flooding system has operated. | • Disconnect from the mains socket.• Disconnect the water inlet.• Call a qualified technician. |
| General Problems | ||
| Problem Possible Causes Remedy | ||
| Detergent residue is left in the dispenser at the end of the programme. | The detergent dispenser was still damp when detergent was added. | Make sure the dispenser is dry before adding detergent. |
| The detergent dispenser lid cannot be closed properly. | Clogged detergent residue is blocking the catch. | Clean the catch. |
| Knocking noise in the wash cabinet. | A spray arm is knocking against an item in a basket. | Interrupt the programme, and rearrange the items which are obstructing the spray arm.See the section Loading the Dishwasher. |
| Smearing appears on glassware and cutlery. | The rinse aid dosage is set too high. | Adjust the dial of the rinse aid dispenser to a lower setting. |
| Dishes, cutlery and glasses are not dry. | The amount of rinse aid may be insufficient, or the rinse aid reservoir is almost empty. | Replenish the reservoir, adjust the rinse aid dispenser dial to a higher setting or change the brand of rinse aid. |
| Crockery was taken out of the dishwasher too soon. | Leave the crockery in the dishwasher until you hear an audible sound. | |
| White residue is visible on cutlery and crockery, clouding occurs on glassware; film can be wiped off. | Not enough rinse aid was used. | Replenish the reservoir, adjust the rinse aid dispenser dial to a higher setting or change the brand of rinse aid. |
| There is not enough salt in the salt reservoir. | Fill the salt reservoir. | |
| The salt reservoir cap has not been screwed on correctly. | Ensure that it is screwed back on correctly. | |
| Unsuitable detergent has been used. | Change your detergent. Use a dishwasher standard powder detergent. | |
| The salt consumption setting is too low. | Select a higher salt consumption setting. | |
| Glassware is dull and discoloured; film cannot be wiped off. | The glassware is not dishwasher proof. The surfaces are affected. | Wash the non-dishwasher proof glassware by hand. |
| Tea or lipstick stains have not been completely removed. | The wash temperature of the selected programme was too low. | Select a programme with a higher wash temperature. |
| The bleaching effect of the detergent used is too low. | Change your detergent. | |
| Forgot to pre-rinse or remove the stains with a napkin prior to washing. | Pre-rinse or remove the stains with a napkin prior to washing. | |
Disposal of the Dishwasher
- When disposing of your old dishwasher, first make it unusable. Disconnect from the electricity and water supplies, cut off the cable and the plug from the mains cable. Make the door lock inoperative, so that children cannot accidentally shut themselves in. Make appropriate arrangements for the disposal of the dishwasher.
- At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a local authority waste collection centre or to a dealer providing this service. Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from an inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.
- Please ensure that it presents no danger to children while being stored for disposal.
Disposal of Packing Material
Please dispose of the plastic wrappings and bags safely and keep out of the reach of babies and young children.
Specifications
| Model SDW60W15N | |
| Dimensions 598 mm(W) x 570 mm(D) x 815 mm(H) | |
| Capacity 14 Place Settings | |
| Water Pressure Required 0.04 - 1.00 MPa | |
| Power Consumption 1850 W | |
| Rated Voltage 230 V~50 Hz | |
| Off Mode Power Consumption 0.45W | |
| Left-on Mode Power Consumption 0.49W | |
| Energy Efficiency Class 1 | A+++ |
| Annual Energy Consumption 2 | 237 kWh |
| Energy Consumption of the Standard Cleaning Cycle | 0.83 kWh |
| Annual Water Consumption 2 | 2940 litres |
| Drying Efficiency Class 3 | A |
| Standard Cleaning Cycle 4 | ECO 45°C |
| Programme Duration of the Standard Cleaning Cycle | 195 min |
| Noise Level 42 dB(A) re 1 pW | |
| Mounting Build Under | |
| Could be built-in Yes | |
Features and specifications are subject to change without prior notice.
Note:
① A + + + (highest efficiency) to D (lowest efficiency)
② Based on 280 standard cleaning cycles using cold water fill and the consumption of the low power modes. Actual energy consumption will depend on how the appliance is used.
③ A (most efficient) to G (least efficient)
4 This is the program used for the Energy label information and is suitable for cleaning soiled normally soiled tableware. It is the most efficient programme in terms of its combined energy and water consumption for that type of tableware.
- The device meets the European standards and the directives in the current version at delivery: - LVD 2006/95/EC
- EMC 2004/108/EC
- ERP 2009/125/EC
- The above values have been measured in accordance with standards under specified operating conditions. Results may vary greatly according to quantity and pollution of the dishes, water hardness, amount of detergent, etc.
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Kondensstrimmel

SalttraktSikkerhetsvannslange

Monteringsbrakett for fotpanel x 2

ST4*14 skrue x 6 ST3.5*16 skrue x 2


M4x10 skrue x 4

Fotpanel x 1
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Sørg for at overflaten er ren før du klistrer kondensstrimmelen til undersiden av arbeidsflaten.


Hvis du ikke fester kondensstrimmelen, kan det oppstå skade på undersiden av arbeidsflaten!
INSTALLASJON
NO

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2. Forsinket start-knapp
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Hengslede spisser
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NO
- Skyll alle filtrene, inkludert filtersylinderen, under rennende vann.

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Kondensremsa
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SE

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Granit / Syntet / Keramik Kök Arbetsyta.

12. Marmor / Granit Kök Arbetsyta
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Nedfällbara piggar
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Illustration showing cooking steps: serving a steamer, pouring liquid from a pot, and using a pan (no text or symbols)natural_image
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Yläkorin säätö
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Kaatuvat pidikkeet
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3D rendering of a mechanical tray with grid pattern and metal brackets (no text or symbols)
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Kondensunderlag
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Cross-sectional diagram of mechanical gear and gear assembly (no text or labels)
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Set forfra

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Diagram of a shopping cart with wheels and a black arrow indicating direction (no text or symbols)
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Line drawing of a shopping cart with wheels and an arrow indicating direction (no text or symbols)natural_image
Technical line drawing of a grid structure with two views showing structural changes (no text or symbols)natural_image
Illustration of kitchen utensils including a pot, pan, and lid (no text or symbols)
Hængslede spyd
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Technical illustration of a ladder structure before and after assembly, showing structural change (no text or symbols)natural_image
3D rendering of a gray industrial machine tray with grid and control frame (no text or symbols visible)
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3D rendering of a metal tray with grid structure and two upward arrows indicating top and bottom positions (no text or symbols)
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3D rendering of a mechanical tray with grid and metal supports (no text or symbols visible)
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3D rendering of a mechanical tray with grid and mounting brackets (no text or symbols)
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3D rendering of a rectangular tray with grid pattern and an arrow pointing to the top edge (no text or symbols visible)Metode 6
Fjern bestikskuffen
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Diagram of a multi-tiered kitchen appliance with a computer monitor inside, showing internal components and a black arrow indicating rotation (no text or symbols)- Alle filtre, herunder filter krig skylles under rindende vand.

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Diagram showing three stages of a mechanical assembly: top view, bottom view, and side view (no text or symbols)natural_image
Diagram showing a cylindrical object being processed into a square plate, with arrows indicating direction of movement (no text or symbols)natural_image
Diagram of a 3D printing press with a close button, showing a presser pressing a component (no text or symbols present)
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Line drawing of a curved mechanical lever with mounting base (no text or symbols)The symbol on the product or its packaging indicates that this product must not be disposed of with your other household waste. Instead, it is your responsibility to dispose of your waste equipment by handing it over to a designated collection point for the recycling of waste electrical and electronic equipment. The separate collection and recycling of your waste equipment at the time of disposal will help conserve natural resources and ensure that it is recycled in a manner that protects human health and the environment.
For more information about where you can drop off your waste for recycling, please contact your local authority, or where you purchased your product.