CDW-3N - Warming Drawer Hatco - Free user manual and instructions
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| Product Type | Convected Drawer Warmer |
| Model | CDW-3N |
| Number of Drawers | 3 |
| Dimensions (Width x Depth x Height) | 16-5/8" x 30-1/2" x 30" (420 x 774 x 762 mm) |
| Weight | 179 lbs (81 kg) |
| Electrical Requirements (120V) | 120V, 1015W, 8.5A, NEMA 5-15P plug |
| Electrical Requirements (230V) | 230V, 933W, 4.1A, CEE 7/7 Schuko, AS 3112, or BS-1363 plug |
| Temperature Range | Up to 195°F (91°C) |
| Controller Type | Digital temperature controller with lockable keys |
| Preheat Time | 15–20 minutes |
| Pan Capacity per Drawer | One full-size food pan up to 6" (152 mm) deep |
| Construction Material | Stainless steel exterior and interior, 12-gauge slides |
| Heating Method | Forced air convection (dry heat) |
| Safety Features | POWER ON/OFF switch, lockable controller, hot surface caution |
| Maintenance | Daily cleaning with non-abrasive cloth; no user-serviceable parts |
| Warranty | 1 year parts and labor on unit; additional parts-only coverage on elements, rollers, and slides |
| Accessories | Stainless steel food pans (2-1/2", 4", 6" deep) and trivets (full and half-size, stainless or nickel-plated) |
| Installation Requirements | Indoor use, ambient temperature min 70°F (21°C); 1" clearance from combustibles; level floor; casters included |
| Certifications | UL/CSA (120V), CE (230V) |
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USER MANUAL CDW-3N Hatco

Register Online!
(see page 2)

Convected Drawer Warmer CDW-3N Series
Installation and Operating Manual
P/N 07.04.469.00

natural_image
Line drawing of a multi-tiered industrial oven or incubator with control panel and wheels (no text or symbols)WARNING
Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the instructions contained in this manual may result in serious injury or death. This manual contains important safety information concerning the maintenance, use, and operation of this product. If you're unable to understand the contents of this manual, please bring it to the attention of your supervisor. Keep this manual in a safe location for future reference.
ADVERTENCIA
Important Owner Information ....2
Introduction....2
Important Safety Information....3
Model Description....4
Model Designation....4
Specifications....4
Plug Configurations 4
Electrical Rating Chart....5
Dimensions....5
Installation 5
General....5
Installing Casters 6
Operation....6
General....6
Changing the Setpoint Temperature....7
Locking/Unlocking the Digital Temperature
Controller 7
Maintenance 7
General....7
Cleaning 7
Troubleshooting Guide 8
Options and Accessories....9
Limited Warranty....10
Authorized Parts Distributors ....Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and purchase date of the unit in the spaces below (specification label located on the back of the unit). Please have this information available when calling Hatco for service assistance.
Model No. ____
Serial No. ____
Voltage
Date of Purchase ____
Register your unit!
Completing online warranty registration will prevent delay in obtaining warranty coverage. Access the Hatco website at www.hatcocorp.com, select the Parts & Service pull-down menu, and click on "Warranty Registration".
Business 8:00 AM to 5:00 PM
Hours: Central Standard Time (C.S.T.)
(Summer Hours: June to September –
8:00 AM to 5:00 PM C.S.T.
Monday through Thursday
8:00 AM to 2:30 PM C.S.T. Friday)
Telephone: (800) 558-0607; (414) 671-6350
E-mail: partsandservice@hatcocorp.com
Fax: (800) 690-2966 (Parts and Service)
(414) 671-3976 (International)

24 Hour 7 Day Parts and Service Assistance available in the United States and Canada by calling (800) 558-0607.
Additional information can be found by visiting our web site at www.hatcocorp.com.
INTRODUCTION
The Hatco Convected Drawer Warmer is designed to keep foods at optimum serving temperatures without affecting quality. It is built for tough kitchen duty with rugged stainless steel construction, heavy-duty hardware, stainless steel slides, and positive-closing drawers. The Convected Drawer Warmer's unique air-flow forces warm air throughout the unit, creating a blanket-effect of dry heat around the food product.
The Convected Drawer Warmer is a product of extensive research and field testing. The materials used were selected for maximum durability, attractive appearance, and optimum performance. Every unit is inspected and tested thoroughly prior to shipment.
This manual provides the installation, safety, and operating instructions for the Convected Drawer Warmer. Hatco recommends all installation, operating, and safety instructions appearing in this manual be read prior to installation or operation of the unit.
Safety information that appears in this manual is identified by the following signal word panels:
WARNING
WARNING indicates a hazardous situation which, if not avoided, could result in death or serious injury.
CAUTION
CAUTION indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.
NOTICE
NOTICE is used to address practices not related to personal injury.

Read the following important safety information before using this equipment to avoid serious injury or death and to avoid damage to equipment or property.
WARNING
ELECTRIC SHOCK HAZARD:
- Plug unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. If plug and receptacle do not match, contact a qualified electrician to determine and install proper voltage and size electrical receptacle.
- Turn OFF power switch, unplug power cord, and allow unit to cool before performing any cleaning, adjustments, or maintenance.
- Unit is not weatherproof. Locate unit indoors where the ambient air temperature is a minimum of 70^ (21°C).
- DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.
- Do not steam clean or use excessive water on the unit.
- This unit is not "jet-proof" construction. Do not use jet-clean spray to clean this unit.
- Do not pull unit by power cord.
- Discontinue use if power cord is frayed or worn.
- Do not attempt to repair or replace a damaged power cord. The cord must be replaced by Hatco, an Authorized Hatco Service Agent, or a person with similar qualifications.
- This unit must be serviced by qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.
- Use only Genuine Hatco Replacement Parts when service is required. Failure to use Genuine Hatco Replacement Parts will void all warranties and may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn. Genuine Hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in Hatco equipment.
FIRE HAZARD:
- Locate unit a minimum of 1" (25 mm) from combustible walls and materials. If safe distances are not maintained, discoloration or combustion could occur.
- Do not use harsh chemicals such as bleach (or cleaners containing bleach), oven cleaners, or flammable cleaning solutions to clean this unit.
WARNING
Make sure food product has been heated to the proper food-safe temperature before placing in unit. Failure to heat food product properly may result in serious health risks. This unit is for holding preheated food product only.
Make sure all operators have been instructed on the safe and proper use of the unit.
This unit is not intended for use by children or persons with reduced physical, sensory, or mental capabilities. Ensure proper supervision of children and keep them away from the unit.
This unit has no "user-serviceable" parts. If service is required on this unit, contact an Authorized Hatco Service Agent or contact the Hatco Service Department at 800-558-0607 or 414-671-6350; fax 800-690-2966; or International fax 414-671-3976.
CAUTION
BURN HAZARD:
- Some exterior surfaces on the unit will get hot. Use caution when touching these areas.
- Use caution when opening drawer. Hot air escapes when drawer is open.
Locate unit in an area that is convenient for use. The location should be level and strong enough to support the weight of the unit and contents.
NOTICE
Do not lay unit on front or back side. Damage to unit could occur.
Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch finish of unit, marring its appearance and making it susceptible to soil accumulation.
MODEL DESCRIPTION
All Models
Hatco Convected Drawer Warmers are designed to keep foods hot, flavor-fresh, and crisp until served. They are non-humidified, single cavity/single temperature controlled units that provide even, dry heat for food product that does not require humidity or moisture. Convected Drawer Warmers are constructed of rugged stainless steel with durable nylon rollers, 12-gauge stainless steel slides, and heavy-duty hardware. The insulated top and sides of the drawer warmers provide maximum energy efficiency.
NOTE: Refer to the OPTIONS AND ACCESSORIES section for additional available features.
Model CDW-3N
The CDW-3N model has three individual drawers that each hold a full-size food pan up to 6" (152 mm) deep. It features a digital temperature controller and a POWER ON/OFF switch that control the temperature and power for the entire unit.

Model CDW-3N
MODEL DESIGNATION

SPECIFICATIONS
Plug Configurations
Units are supplied from the factory with an electrical cord and plug installed. Plugs are supplied according to the applications.

ELECTRIC SHOCK HAZARD: Plug unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. If plug and receptacle do not match, contact a qualified electrician to determine and install proper voltage and size electrical receptacle.
NOTE: Specification label located on the back of the unit. See label for serial number and verification of unit electrical information.


NEMA 5-15P




CEE 7/7 Schuko


AS 3112
Plug Configurations
NOTE: Receptacle not supplied by Hatco.
Electrical Rating Chart
| Model Voltage Watts Amps Plug Configuration Shipping Weight | ||
| CDW-3N | 120 1015 8.5 NEMA 5-15P 179 lbs. (81 kg) | |
| 230 933 4.1 CEE 7/7 Schuko, AS 3112, BS-1363 | 179 lbs. (81 kg) | |
Dimensions
| Model | Width (A) | Depth (B) | Height (C) |
| CDW-3N 16 | 5/8"(420 mm) | 30-1/2"(774 mm) | 30"(762 mm) |

CDW-3N Dimensions
INSTALLATION
General
The Convected Drawer Warmer is shipped with most components pre-assembled. Casters must be installed on location. Care should be taken when unpacking the shipping carton to avoid damage to unit and the components enclosed.
WARNING
ELECTRIC SHOCK HAZARD: Unit is not weatherproof. Locate the unit indoors where the ambient air temperature is a minimum of 70^ F ( 21^ C).
FIRE HAZARD: Locate unit a minimum of 1" (25 mm) from combustible walls and materials. If safe distances are not maintained, discoloration or combustion could occur.
NOTE: The unit must be transported in the upright position.
- Remove the unit from the carton.
NOTE: To prevent delay in obtaining warranty coverage, complete online warranty registration. See the IMPORTANT OWNER INFORMATION section for details.
- Remove tape and protective packaging from all surfaces of the unit
- Install the casters onto the unit. Refer to the installation procedure in this section.
-
Place the unit in the desired location.
-
Locate the unit in an area where the ambient air temperature is constant and a minimum of 70^ (21°C). Avoid areas that may be subject to active air movements or currents (i.e., near exhaust fans/hoods and air conditioning ducts).
- Make sure the unit is located on solid, level flooring.
- Make sure the unit is at the proper height in an area convenient for use.
Installing Casters
Use the following procedure to install casters onto the bottom of the unit.
NOTICE
Do not lay unit on the front or back side or damage to the unit could occur.
- Remove any pans from the drawers of the unit.
- Carefully lay the unit on its left or right side (requires two people).
- Align the four holes on the caster plate with the four holes in the unit mounting bracket at one corner of the unit
- Install a bolt through each of the holes in the caster plate and into the unit mounting bracket. Tighten securely.

Installing Casters
- Repeat steps 3 and 4 for the remaining three casters.
- Return the unit to the upright position (requires two people).
OPERATION
General
Use the following procedures to operate a Convected Drawer Warmer.
WARNING
Read all safety messages in the IMPORTANT SAFETY INFORMATION section before operating this equipment.
- Plug the unit into an electrical receptacle of the correct voltage, size, and plug configuration. See the SPECIFICATIONS section for details.
- Move the POWER ON/OFF (I/O) switch to the ON (I) position. The switch will illuminate.
- The digital temperature controller will energize and the current temperature of the unit will appear on the display.
- The phrase "out 1" will appear in the upper left corner of the display to show that the unit is in heat mode.
CAUTION
BURN HAZARD:
- Some exterior surfaces on unit will get hot. Use caution when touching these areas.
-
Use caution when opening drawer. Hot air escapes when drawer is open.
-
Press and release the key on the digital temperature controller to verify the setpoint temperature.
- The setpoint temperature will be shown for 15 seconds. After 15 seconds, the display will revert to the current temperature of the unit. To change the setpoint temperature, refer to "Changing the Setpoint Temperature" in this section.

Digital Temperature Controller
NOTE: The digital temperature controller is pre-set to a setpoint temperature of 195^ F ( 91^ C) at the factory. Once the setpoint temperature is changed, the new setpoint temperature will remain in memory until it is changed again. The maximum setpoint temperature is 195^ F ( 91^ C).
- Allow the unit 15–20 minutes to reach operating temperature before loading preheated food product.

CDW-3N Control Panel
Changing the Setpoint Temperature
Use the following procedure to change the setpoint temperature of the unit.
- Press and release the key The current setpoint temperature will be shown on the display and "out 1" will flash in the upper left corner.
- Press the key or key within 15 seconds to change the setpoint temperature. If no key is pressed within 15 seconds, the display will revert to the current temperature of the unit.
- Press the key or wait 15 seconds to lock in the new setpoint temperature.
Locking/Unlocking the Digital Temperature Controller
The keys on the digital temperature controller can be locked to prevent unauthorized changes to the settings.
To lock the keys of the digital temperature controller:
- Press and hold both the key and key at the same time for over two seconds. The message "Loc" will appear on the display.
To unlock the keys of the digital temperature controller:
- Press and hold both the key and key at the same time until the message "UnL" appears on the display.
MAINTENANCE
General
The Hatco Convected Drawer Warmer is designed for maximum durability and performance with minimum maintenance.
WARNING
ELECTRIC SHOCK HAZARD:
- Turn OFF power switch, unplug power cord, and allow unit to cool before performing any cleaning, adjustments, or maintenance.
- DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.
- Do not steam clean or use excessive water on the unit.
- This unit is not "jet-proof" construction. Do not use jet-clean spray to clean this unit.
This unit must be serviced by qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.
This unit has no "user-serviceable" parts. If service is required on this unit, contact an Authorized Hatco Service Agent or contact the Hatco Service Department at 800-558-0607 or 414-671-6350; fax 800-690-2966; or International fax 414-671-3976.
Cleaning
To preserve the finish of the unit as well as maintain performance, it is recommended that the unit be cleaned daily.
- Turn off the unit, unplug the power cord, and allow the unit to cool.
- Remove and wash all food pans.
- Wipe down all stainless steel surfaces using a damp cloth. Stubborn stains may be removed with a good non-abrasive cleaner. Hard to reach areas should be cleaned with a small brush and mild soap.
NOTICE
Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch finish of unit, marring its appearance and making it susceptible to soil accumulation.
- Wipe dry the entire unit using a dry, non-abrasive cloth.
WARNING
This unit must be serviced by qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.
WARNING
ELECTRIC SHOCK HAZARD: Turn OFF power switch, unplug power cord, and allow unit to cool before performing any cleaning, adjustments, or maintenance.
| Symptom Probable | Cause Corrective Action | |
| Unit too hot. Setpoint temperature | too high. Change the setpoint temperature | to a lower setting. |
| Unit connected to incorrect power supply. Verify with qualified personnel that power supply matches unit specification. | ||
| Digital temperature controller is defective. Contact an Authorized Hatco Service Agent or Hatco for assistance. | ||
| Unit not hot enough. Unit not allowed enough time to preheat. Allow unit 15–20 minutes to reach operating temperature. | ||
| Unit not working at all. | Unit not plugged in. | Plug unit into proper power supply. |
| Unit not turned on. | Move POWER ON/OFF (I/O) switch to the ON position. | |
| Circuit breaker tripped. Reset circuit breaker. | ||
| POWER ON/OFF (I/O) switch defective. | Contact an Authorized Hatco Service Agent or Hatco for assistance. | |
| Digital temperature controller is defective. Contact an Authorized Hatco Service Agent or Hatco for assistance. | ||
| Heating element burned out. | Contact an Authorized Hatco Service Agent or Hatco for assistance. | |
Food Pans
Accessory stainless steel food pans are available in various sizes.
ST PAN 2....Full size stainless steel pan at 2-1/2" (64 mm) deep — 12-3/4"W x 20-3/4"D x 2-1/2"H (324 x 527 x 64 mm)
ST PAN 4....Full size stainless steel pan at 4" (102 mm) deep — 12-3/4"W x 20-3/4"D x 4"H (324 x 527 x 102 mm)
HDW 6" PAN......Full size stainless steel pan at 6" (152 mm) deep — 12-3/4"W x 20-3/4"D x 6"H (324 x 527 x 152 mm)

Full Pan, 2-1/2" Deep

Full Pan, 4" Deep

Full Pan, 6" Deep
Stainless Steel Food Pans
Trivets
Accessory stainless steel or nickel-plated trivets are available in various sizes.
TRIVET (1/2)SS ....Half-size stainless steel trivet — 10-3/16"W x 7-5/8"D (259 x 194 mm)
TRIVET SS ......Full size stainless steel trivet — 10-1/8"W x 18"D (257 x 457 mm)
TRIVET (1/2) ....Half-size nickel-plated trivet — 10-3/16"W x 7-5/8"D (259 x 194 mm)
TRIVET ......Full size nickel-plated trivet — 10-1/8"W x 18"D (257 x 457 mm)

natural_image
Metal grate plate with horizontal slats, no text or symbols visibleFull Trivet

1/2 Trivet
Trivets
1. PRODUCT WARRANTY
Hatco warrants the products that it manufactures (the "Products") to be free from defects in materials and workmanship, under normal use and service, for a period of one (1) year from the date of purchase when installed and maintained in accordance with Hatco's written instructions or 18 months from the date of shipment from Hatco. Buyer must establish the Product's purchase date by registering the Product with Hatco or by other means satisfactory to Hatco in its sole discretion.
Hatco warrants the following Product components to be free from defects in materials and workmanship from the date of purchase (subject to the foregoing conditions) for the period(s) of time and on the conditions listed below:
a) One (1) Year Parts and Labor PLUS One (1) Additional
Year Parts-Only Warranty:
Conveyor Toaster Elements (metal sheathed)
Drawer Warmer Elements (metal sheathed)
Drawer Warmer Drawer Rollers and Slides
Strip Heater Elements (metal sheathed)
Display Warmer Elements (metal sheathed air heating)
Holding Cabinet Elements (metal sheathed air heating)
Heated Well Elements — HWB Series (metal sheathed)
b) One (1) Year Parts and Labor PLUS Four (4) Years Parts-Only Warranty on pro-rated terms that Hatco will explain at Buyer's request:
3CS and FR Tanks
c) One (1) Year Parts and Labor PLUS Nine (9) Years Parts-Only Warranty on:
Electric Booster Heater Tanks
Gas Booster Heater Tanks
d) Ninety (90) Day Parts-Only Warranty:
Replacement Parts
THE FOREGOING WARRANTIES ARE EXCLUSIVE AND IN LIEU OF ANY OTHER WARRANTY, EXPRESSED OR IMPLIED, INCLUDING BUT NOT LIMITED TO ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR PATENT OR OTHER INTELLECTUAL PROPERTY RIGHT INFRINGEMENT. Without limiting the generality of the foregoing, SUCH WARRANTIES DO NOT COVER: Coated incandescent light bulbs, fluorescent lights, heat lamp bulbs, coated halogen light bulbs, halogen heat lamp bulbs, xenon light bulbs, LED light tubes, glass components, and fuses; Product failure in booster tank, fin tube heat exchanger, or other water heating equipment caused by liming, sediment buildup, chemical attack, or freezing; or Product misuse, tampering or misapplication, improper installation, or application of improper voltage.
2. LIMITATION OF REMEDIES AND DAMAGES
Hatco's liability and Buyer's exclusive remedy hereunder will be limited solely, at Hatco's option, to repair or replacement using new or refurbished parts or Product by Hatco or a Hatco-authorized service agency (other than where Buyer is located outside of the United States, Canada, United Kingdom, or Australia, in which case Hatco's liability and Buyer's exclusive remedy hereunder will be limited solely to replacement of part under warranty) with respect to any claim made within the applicable warranty period referred to above. Hatco reserves the right to accept or reject any such claim in whole or in part. In the context of this Limited Warranty, "refurbished" means a part or Product that has been returned to its original specifications by Hatco or a Hatco-authorized service agency. Hatco will not accept the return of any Product without prior written approval from Hatco, and all such approved returns shall be made at Buyer's sole expense. HATCO WILL NOT BE LIABLE, UNDER ANY CIRCUMSTANCES, FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES, INCLUDING BUT NOT LIMITED TO LABOR COSTS OR LOST PROFITS RESULTING FROM THE USE OF OR INABILITY TO USE THE PRODUCTS OR FROM THE PRODUCTS BEING INCORPORATED IN OR BECOMING A COMPONENT OF ANY OTHER PRODUCT OR GOODS.
HATCO AUTHORIZED PARTS DISTRIBUTORS
ALABAMA
Jones McLeod Appl. Svc.
Birmingham 205-251-0159
ARIZONA
Service Solutions Group
Phoenix 602-234-2443
Byassee Equipment Co
Phoenix 602-252-0402
CALIFORNIA
Industrial Electric
Commercial Parts & Service, Inc.
Huntington Beach 714-379-7100
Chapman Appl. Service
San Diego 619-298-7106
P & D Appliance
Commercial Parts & Service, Inc.
S. San Francisco 650-635-1900
COLORADO
Hawkins Commercial Appliance
Englewood 303-781-5548
FLORIDA
Whalev Foodservice Repair
Jacksonville 904-725-7800
3Wire Nass Service Co., Inc.
Orlando 407-425-2681
B.G.S.I.
Pompano Beach 954-971-0456
Comm. Appliance Service
Tampa 813-663-0313
GEORGIA
TWC Services
Mableton 770-438-9797
Heritage Service Group
Norcross 866-388-9837
Southeastern Rest. Svc.
Norcross 770-446-6177
HAWAII
Burney's Comm. Service, Inc.
Honolulu 808-848-1466
Food Equip Parts & Service
Honolulu 808-847-4871
ILLINOIS
Parts Town
Lombard 708-865-7278
Eichenauer Elec. Service
Decatur 217-429-4229
Midwest Elec. Appl. Service
Elmhurst 630-279-8000
Cone's Repair Service
Moline 309-797-5323
INDIANA
GCS Service
Indianapolis 317-545-9655
IOWA
Electric Motor Service Co.
Davenport 319-323-1823
Goodwin Tucker Group
Des Moines 515-262-9308
KENTUCKY
Service Solutions Group
Lexington 859-254-8854
Service Solutions Group
Louisville 502-451-5411
LOUISIANA
Chandlers Parts & Service
Baton Rouge 225-272-6620
MARYLAND
Electric Motor Service
Baltimore 410-467-8080
GCS Service
Silver Spring 301-585-7550
MASSACHUSETTS
Ace Service Co., Inc.
Needham 781-449-4220
MICHIGAN
Bildons Appliance Service
Detroit 248-478-3320
Commercial Kitchen Service
Bay City 517-893-4561
Midwest Food Equip. Service
Grandville 616-261-2000
MINNESOTA
GCS Service
Plymouth 800-345-4221
MISSOURI
General Parts
Kansas City 816-421-5400
Commercial Kitchen Services
St. Louis 314-890-0700
Kaemmerlen Parts & Service
St. Louis 314-535-2222
NEBRASKA
Anderson Electric
Omaha 402-341-1414
NEVADA
Burney's Commercial
Las Vegas 702-736-0006
Hi. Tech Commercial Service
N. Las Vegas 702-649-4616
NEW JERSEY
Jay Hill Repair
Fairfield 973-575-9145
Service Plus
Flanders 973-691-6300
NEW YORK
Acme American Repairs, Inc.
Brooklyn 718-456-6544
Alpro Service Co.
Brooklyn 718-386-2515
Appliance Installation
Buffalo 716-884-7425
Duffy's Equipment Services, Inc.
Buffalo 800-836-1014
3Wire Northern
Plattsburgh 800-634-5005
Duffy's Equipment Services, Inc.
Sauquoit 800-836-1014
J.B. Brady, Inc.
Syracuse 315-422-9271
NORTH CAROLINA
Authorized Appliance
Charlotte 704-377-4501
OHIO
Akron/Canton Comm. Svc. Inc.
Akron 330-753-6635
Service Solutions Group
Cincinnati 513-772-6600
Commercial Parts and Service
Columbus 614-221-0057
Electrical Appl. Repair Service
Brooklyn Heights 216-459-8700
E. A. Wichman Co.
Toledo 419-385-9121
OKLAHOMA
Hagar Rest. Service, Inc
Oklahoma City 405-235-2184
Krueger, Inc.
Oklahoma City 405-528-8883
OREGON
Ron's Service, Inc.
Portland 503-624-0890
PENNSYLVANIA
Elmer Schultz Services
Philadelphia 215-627-5401
FAST Comm. Appl. Service
Philadelphia 215-288-4800
Appliance Installation & Service
Pittsburgh 412-809-0244
K & D Service Co.
Harrisburg 717-236-9039
Electric Repair Co.
Reading 610-376-5444
RHODE ISLAND
Marshall Electric Co
Providence 401-331-1163
SOUTH CAROLINA
Whaley Foodservice Repair
W. Columbia 803-791-4420
TENNESSEE
Camp Electric
Memphis
901-527-7543
TEXAS
GCS Service
Fort Worth 800-433-1804
Armstrong Repair Service
Houston 713-666-7100
Cooking Equipment Specialist
Mesquite 888-866-9276
Refrigerated Specialist, Inc.
Mesquite 888-866-9276
Commercial Kitchen Repair Co.
San Antonio 210-735-2811
UTAH
La Monica's Rest. Equip. Service
Murray 801-263-3221
VIRGINIA
Daubers
Norfolk 757-855-4097
Daubers
Springfield 703-866-3600
WASHINGTON
3Wire Restaurant Appliance
Seattle 800-207-3146
WISCONSIN
A.S.C., Inc.
Madison 608-246-3160
A.S.C., Inc.
Milwaukee 414-543-6460
CANADA
ALBERTA
Key Food Equipment Service
Edmonton 780-438-1690
BRITISH COLUMBIA
Key Food Equipment Service
Vancouver 604-433-4484
Key Food Equipment Service
Victoria 250-920-4888
MANITOBA
Air Rite, Inc.
Winnipeg 204-895-2300
NEW BRUNSWICK
EMR Services, Ltd.
Moncton 506-855-4228
ONTARIO
R.G. Henderson Ltd.
Toronto 416-422-5580
Choquette - CKS, Inc.
Ottawa 613-739-8458
QUÉBEC
Choquette - CKS, Inc.
Montreal 514-722-2000
Choquette - CKS, Inc.
Québec City 418-681-3944
UNITED KINGDOM
Marren Group
Northants +44(0)1933 666233
HATCO CORPORATION
P.O. Box 340500
Milwaukee, WI 53234-0500 U.S.A.
(800) 558-0607 (414) 671-6350
Parts and Service Fax (800) 690-2966
International Fax (414) 671-3976
partsandservice@hatcocorp.com
www.hatcocorp.com
Register online!
See IMPORTANT OWNER INFORMATION
for more information.