CBS-1231 - Coffee maker Fetco - Free user manual and instructions

Product Type	Coffee Brewer (Commercial)
Model	CBS-1231
Brand	Fetco
Capacity	1.5 gallons (5.7 liters)
Voltage	120 V / 208-240 V (selectable)
Power	2700 W (120V) or 3200 W (240V)
Dimensions (W x D x H)	12.5 x 20.5 x 28.5 in (31.8 x 52.1 x 72.4 cm)
Weight	60 lbs (27.2 kg)
Housing Material	Stainless steel
Brewing System	Dual independent brewing stations
Water Connection	Direct plumbed (standard 1/4" male flare)
Basket Size	Accepts standard commercial paper filters (14x8)
Temperature Control	Adjustable, with digital display
Safety Features	Auto shut-off, overheat protection, drip tray
Cleaning	Removable spray nozzles, easy access for decalcifying
Parts Availability	Spare parts available through authorized dealers
Warranty	2 years limited parts and labor

Frequently Asked Questions - CBS-1231 Fetco

How do I connect the water supply to the CBS-1231?

Connect a standard 1/4-inch male flare fitting to the inlet. Ensure the water pressure is between 20-80 psi. Use a shut-off valve for ease of maintenance.

What is the recommended coffee-to-water ratio?

For optimal extraction, use 2.5 to 3.5 ounces of coffee per 1.5 gallons of water, depending on desired strength.

How do I clean the brewer?

Daily: Flush with hot water and clean basket. Weekly: Remove spray nozzles and soak in decalcifier. Monthly: Run a full descaling cycle using a Fetco-approved cleaner.

Why is the coffee temperature too low?

Check the temperature setting on the digital display. Ensure the spray nozzles are not clogged and the water heater is functioning. Also, verify the line voltage matches the brewer's configuration (120V or 240V).

Can I use this brewer with a water softener?

Yes, it is recommended to use filtered or softened water to reduce mineral buildup and extend the life of the brewer.

How do I replace the spray nozzles?

Turn off the water supply and power. Unscrew the nozzle plate, remove the old nozzles, and install new ones. Tighten by hand, then restore water and power.

What is the brew cycle time?

A full 1.5-gallon batch typically takes 3-4 minutes, depending on temperature settings and line voltage.

Does the CBS-1231 have an automatic shut-off?

Yes, it features an adjustable auto shut-off timer that can be set from 1 to 4 hours after brewing.

What type of coffee filters are compatible?

Use standard commercial paper filters measuring 14x8 inches (355x203 mm). Also available are reusable cloth filters.

How do I change the voltage setting?

This configuration should only be done by a qualified technician. The unit can be wired for 120V or 208-240V by adjusting the internal connections and swapping the power cord if necessary.

USER MANUAL CBS-1231 Fetco

User's Guide and Operator Instructions

CBS-1231 & CBS-1232 Extractor Plus Brewing System

FETCO PLUS® Commercial Beverage Equipment

Two FETCO industrial machines with black control panels and warning labels, shown from different angles (no visible text or symbols on the devices themselves)

CBS-1232 & CBS-1232 3.0-4.0 Extractor Plus Brewers, shown with 2.2 liter Air Pot (sold separately)

CONTACT INFORMATION

FETCO® FOOD EQUIPMENT TECHNOLOGIES COMPANY

600 ROSE ROAD

LAKE ZURICH • IL • 60047-0429 • USA

ON THE WEB fetco.cofee

©2020-2021 FOOD EQUIPMENT TECHNOLOGIES COMPANY

PATENTS:https://www.fetco.com/pl,pages,patents,74.html

fetco.com

PHONE: [phone] (US & CANADA)

[phone] (All Countries)

FAX: [phone]

EMAIL:[e-mail]

[e-mail] (to order parts and equipment)

[e-mail] (all service queries)

P211 REV. 001 February 2023

Coffee Brewer: CBS-1230 series

TABLE OF CONTENTS

Specifications and Requirements 2

Electrical and Output Specifications .... 3

Starting The Brew 4

The Brew Sequence 4

Enter Programming....4

Programming Menu Layout.... 5

A Program....6

B General 7

C Service Inputs....8

D Service Outputs....8

E Calibration....9

F Service Menu 10

F Error Codes....11

G Counters 12

H Save & Exit 13

Operator Training 14

Brewer Setup....18

Parts Diagram CBS-1231.... 19

Parts Diagrams CBS-1232 21

CBS-1231 Tank Assembly 23

CBS-1232 Tank Assembly 25

Wiring Diagrams 28

Specifications and Requirements

Water Requirements:

CBS-1231 & 1232: 20-75 psig, (138-517kPa) 1½gpm/(5.7lpm)

Water inlet fitting is a 3/8 inch male flare.

Brewer supplied with inlet valve adaptor for BSP to SAE

Brew Volume: Full Batch 3.8 liters; second batch 2.9 liter)

User adjustable from 0.95 liter to 4.75 liters per brew

Electrical: See electrical configuration chart. 120

Volt; 208-240 Volt; 230 Volt and user configurable

Tank Temperature, as set by factory:

200°F (93°C) inside water tank (at sea level)

Water supply: (Optimal) 100-150TDS

All beverage equipment must use filtered water.

Total Brew Cycle—Factory default setting: First batch: 5:30 minutes=[4 minute brew time + 1.30 minute drip delay]

Second batch: 5:00 minutes=[3:30 minute brew time + 1:30 minute drip delay]

Brew-Process parameters are user controllable for:

Brew Volume, Brew Time, Prewet Percent and Prewet Delay, Drip Delay

Weights and Capacities

Model	Height	Width	Depth	Water tank capacity	Empty Weight	Filled Weight	Shipping Weight	Shipping Dimensions
CBS-1231Brewer	27 3/4 in 700 mm	11 3/4 in 300 mm	20 3/8 in 520 mm	3.3 gallon12.4 L	29 lbs13.2 kg	55 lbs25.0 kg	41 lbs18.6 kg	30" x 17" x 22"76.2 x 43.2 x 55.9 cm
CBS-1232Brewer	27 3/4 in 700 mm	19 3⁄4 in 500 mm	20 3/8 in 520 mm	6.0 gallon22.4 L	47 lbs21.3 kg	92 lbs41.7 kg	55 lbs25.0 kg	30" x 23" x 25"76.2 x 58.4 x 63.5 cm
Calibrated for3.8 L/1.0 gal brew		Brew Basket 13" X 5"		Coffee Filter 13" X 5 or FETCO# F002"				1" legs standard2.5" legs optional

CBS-1232 Front

CBS-1231 Front

Side (both)

Back (both)

EXAMPLE: SKU E1231US-1X117-PM001
SKU NUMBER IDENTIFICATION KEY

Product Line

Level

Family

Region ID

Phase

Voltage Range

# Heaters

IndividualHeater Wattage

Brew Basket

Hot WaterFaucet

Bypass

Brew BasketLocks

Power Cord

E

1

2

3

1

U

S

1

A

1

1

5

P

M

0

0

1

E=extractor

US =United States

1

A = 100-120

1

1.5

P=plastic

M=manual

1=Yes

1=Yes

0=Terminal Block

12=PLUS Series

31=single side

IN = International

2

B = 200-240

2

1.7

M=metal

A=automatic

0=no

0=no

1= NEMA 5-15P

32=dual side

CE = CE

3

C = 380-415

3

2.3

N=None

2=NEMA 5-20P

NM = NOM

U = 1 or 3

D = 440-480

3.0

3=NEMA 6-15P

4.0

4=NEMA 6-30P

X=120 or 240Dual Voltage

5.0

5=CEE 7/7 Schuko

6=UK1-13P

7= AUSTRALIAN

NEMA-5-15P; 120-V Plug-Configuration

NEMA-5-20P;120-V Plug-Configuration

NEMA-6-15P:240-V Plug Configuration

Export-Only-250V-13-A BS-1363A-UK

Export Only 250V-16-A "Schuko" CEE-7/7-PLUG

Electrical and Output Specifications

CBS-1231PLUS Single 3.0-4.0 Liter Coffee Brewers Field configurable Domestic Electrical and Output Specifications Brewer has factory installed cord and plug & terminal block 50Hz or 60Hz
SKU	Voltage	Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1231US-1X117-PM001	120	1 X 1.7 kW	2+G	1.7	NEMA 15-5P	1	14.7	3.9 gal/14.8 L
Domestic-Dual Voltage	208-240	2 X 1.7 kW	3+G	2.6-3.4	Terminal Block	1	12.8-14.7	5.8 gal/22 L

CBS-1231PLUS Single 3.0-4.0 Liter Coffee Brewers Domestic models Electrical and Output Specifications All brewers have factory installed cord and plug 50Hz or 60Hz
SKU	Voltage	Heater Configuration	Wires KW		Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1231US-1A115-PM001	120	1 X 1.5 kW	2+G	1.5	NEMA 15-5P	1	13.0	4.0 gal/15.1 L
E1231US-1A123-PM002	120	1 X 2.3 kW	2+G	2.3	NEMA 5-20P	1	19.7	5.8 gal/22 L
E1231US-1A123-MM112	120	1 X 2.3 kW	2+G	2.3	NEMA 5-20P	1	19.7	5.8 gal/22 L

CBS-1231PLUS Single 3.0-4.0 Liter Coffee Brewers Field configurable International Electrical and Output Specifications Brewer has factory installed cord and plug & terminal block 50Hz or 60Hz
SKU	Voltage	Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1231NM-1X123-PM002 Dual Voltage	120208-240	1 X 2.3 kW2 X 2.3 kW	2+G3+G	2.34.6	NEMA 5-20PTerminal Block	11	19.717.1-19.7	6.1 gal/23.2 L7.6 gal/30 L

CBS-1231PLUS Single 3.0-4.0 Liter Coffee Brewers International modelsElectrical and Output Specifications All brewers have terminal block electrical utility connection 50Hz or 60Hz
SKU	Voltage	HeaterConfiguration	Wires	KW	ElectricalConnection	Phase	Amp Draw	Brew-Volumeper hour
E1231NM-1A123-PM002	120	1 X 2.3 kW	2+G	2.3	NEMA 5-20P	1	19.7	5.8 gal/22 L
E1231NM-1B130-PM003	208-240	1 X 3.0 kW	2+G	2.3-3.0	NEMA 6-15P	1	11.3-13.0	7.9 gal/30.0 L
E1231IN-1B123-PM000	200-240	1 X 2.3 kW	2+G	1.6-2.3	Terminal Block	1	8.5-10.1	5.8 gal/22 L
E1231IN-1B130-PM000	200-240	1 X 3.0 kW	2+G	2.1-3.0	Terminal Block	1	10.9-13.0	7.7 gal/29.1 L

CE models Schuko cord and UK and plug 50Hz or 60Hz

SKU Voltage		Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1231CE-1B123-PM005	230	1 X 2.3 kW	L/N/PE	2.1	CEE 7/7Shuko	1	9.7	5.8 gal/22 L
E1231CE-1B130-MM015	230	1 X 3.0 kW	L/N/PE	2.8	CEE 7/7Shuko	1	12.5	7.7 gal/29.1 L
E1231CE-1B130-PM005	230	1 X 3.0 kW	L/N/PE	2.8	CEE 7/7Shuko	1	12.5	7.7 gal/29.1 L
E1231CE-1B130-PM006	230	1 X 3.0 kW	L/N/PE	2.8	UK Plug TypG	1	12.5	7.7 gal/29.1 L

CBS-1232PLUS Dual 3.0-4.0 Liter Coffee Brewers Domestic modelsElectrical and Output Specifications All brewers have terminal block electrical utility connection 50Hz or 60Hz
SKU Voltage		HeaterConfiguration	Wires KW		ElectricalConnection	Phase	Amp Draw	Brew-Volumeper hour
E1232US-1B223-PM000	208-240	2 X 2.3 kW	2+G	3.5-4.6	Terminal Block	1	17.1-19.7	11.0 gal/42.0 L
E1232US-1B230-MM110	208-240	2 X 3.0 kW	2+G	4.5-6.0	Terminal Block	1	22.2-25.5	14.3 gal/54 L
E1232US-1B230-PM000	208-240	2 X 3.0 kW	2+G	4.5-6.0	Terminal Block	1	22.2-25.5	14.3 gal/54 L

CBS-1232PLUS Dual 3.0-4.0 Liter Coffee Brewers International models Electrical and Output Specifications All brewers have terminal block electrical utility connection 50Hz or 60Hz
SKU Voltage		Heater Configuration	Wires KW		Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1232IN-1B223-PM000	200-240	2 X 2.3 kW	2+G	3.2-4.6	Terminal Block	1	16.5-19.7	12.2 gal/46.3L
E1232IN-1B230-PM000	200-240	2 X 3.0 kW	2+G	4.2-6.0	Terminal Block	1	21.3-25.5	15.8 gal/60 L
E1232NM-1B230-PM000	208-240	2 X 3.0 kW	2+G	4.5-6.0	Terminal Block	1	22.2-25.5	15.8 gal/60 L
E1232KS-1B230-PM000	208-240	2 X 3.0 kW	2+G	4.5-6.0	Terminal Block	1	22.2-25.5	15.8 gal/60 L

CE models All brewers have terminal block electrical utility connection 50Hz

SKU Voltage		Heater Configuration	Wires KW		Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1232CE-1B223-PM000	230	2 X 2.3 kW	L/N/PE	4.2	Terminal Block	1	18.9	11.0 gal/42.0 L
E1232CE-1B230-PM000	230	2 X 3.0 kW	L/N/PE	5.5	Terminal Block	1	25.5	14.9 gal/56 L
E1232CE-2B223-PM000	230/400	2 X 2.3 kW	2L/N/PE	4.2	Terminal Block	2	9.7	11.0 gal/42.0 L
E1232CE-2B230-PM000	230/400	2 X 3.0 kW	2L/N/PE	5.5	Terminal Block	2	12.5	14.9 gal/56 L

Starting The Brew

1. Turn the power switch "ON". (Twin Shown)
2. Prepare a brew basket with the correct size filter and appropriate amount of coffee.
3. Slide the brew basket completely into the rails.
4. Place a clean, empty, and preheated dispenser under the brew basket.
5. Select a batch & hold the corresponding BREW button in for 1 second to start
6. -STOP button will illuminate,
   -Countdown time will display,
   -Selected BREW button will flash to indicate brew is in progress.
   -All other BREW buttons for that brew head will extinguish.
7. When the brew cycle is finished,
   STOP button will extinguish and the BREW button will continue to flash for the amount of time programmed into the DRIP DELAY setting.
   This indicates that coffee may still be dripping from the brew basket
   For safety- do not remove brew basket until drip-out is complete.

Twin Brewer ready to brew. Example shown: Pressing top right brew position
Brewing-see #6 above

The Brew Sequence

First screen shows top right brew position being activated, (as above)...

Left side is in "READY-MODE" during brew, but left side buttons can be accessed for brewing

STOP brew lamp activates and top right button will pulsate.

All other buttons on the right side extinguish.

Count down timer activates beginning 5:30 for Batch 1 5:00 for Batch 2

The brewing cycle completes in four minutes. Stop button extinguishes and drip out starts at 1:30 minutes. Do not remove brew basket during this segment. Brewer returns to “ready to brew” (screen one) after drip out completes

Enter Programming

Screens shown are for twin brewer. Single brewer will not have menu A4-A6.

There are seven menu groups-A-G. See the following pages for the batch parameter definitions and all settings for the brewer

TO ENTER PROGRAMMING

1-Turn brewer "OFF" from power switch
2-Turn power switch to "ON"

...Screen will initialize and then

display digital process notifications

3-After Initialization-Red "STOP" Lamp turns on
4-Quickly press "STOP" button.

When brewer is In PROGRAMMING MODE

-the screen will display:

|BATCH PRG|

|A (or B-H) |

-Illuminated LED indicates active keypad positions

See the following pages for batch parameter definitions and all settings for the brewer

Turn power OFF Turn power ON Wait for red LED And quickly press STOP button on front touch pane

First screen will display for PROGRAMMING-A Scroll through main menu topics by pressing "STOP" button.

Note: Only the left side buttons of a two sided brewer are used for programming

Programming Menu Layout

graph TD
    A["A10 to A70"] --> B["Batch Parameters"]
    B --> C["Brew Volume"]
    C --> D["B1 Tank Temperature C1"]
    D --> E["C1 LLC Probe"]
    E --> F["D1 Heater SSR E1"]
    F --> G["E1 Ready Temp. Offset"]
    G --> H["F1 Firmware Ver. G1 Filter Used H1 Save Changes"]
    H --> I["H1 Exit and Save"]

    A --> J["Brew Time"]
    J --> K["B2 Brew at Temp C2"]
    K --> L["C2 Basket Sensor"]
    L --> M["D2 Fill Valve E2"]
    M --> N["E2 LLC Sensitivity"]
    N --> O["F2 Bootloader Ver. G2 Filter Life H2 EXIT?"]

    A --> P["Prewet Percent"]
    P --> Q["B5 Show Tank Temp C4"]
    Q --> R["C4 Tank Temperature"]
    R --> S["D3 Lt Brew Valve E3"]
    S --> T["E3 Slow Flow Compensate"]
    T --> U["F3 Select Model G3 Filter Reset"]

    A --> V["Prewet Delay"]
    V --> W["B4 Units of Temp C5"]
    W --> X["USB Drive"]
    X --> Y["D4 Rt Brew Valve E4"]
    Y --> Z["E4 Lt Brew Flow"]
    Z --> AA["F4 Option Bypass G4 Counter Reset"]

    A --> AB["Drip Delay"]
    AB --> AC["B6 Units of Volume C6"]
    AC --> AD["Keyboard Test"]
    AD --> AE["D12 LCD Brightness % E5"]
    AE --> AF["Rt Brew Flow"]
    AF --> AG["F5 Option BB Lock G5 Choose Counter"]

    A --> AH["Batch (2) Enabled"]
    AH --> AI["B7 Customer Name"]
    AI --> AJ["Customer Name"]

    AH --> AK["Brew Volume"]
    AK --> AL["B7 Customers Name"]

    AH --> AM["Brew Time"]
    AM --> AN["B9 Demo Mode"]

    AH --> AO["Prewet Percent"]
    AO --> AP["B10 Eco Mode"]

    AH --> AQ["Drip Delay"]
    AQ --> AR["B11 Eco Idle Time"]

    AH --> AS["Batch (3) Enabled"]
    AS --> AT["B12 Eco Idle Temp"]

    AH --> AU["Copy Batch"]
    AU --> AV["B13 Filter Life"]

    AH --> AW["Copy Batch: From"]

    AH --> AX["PASTE: To"]

    A --> AY["F8 Backup to USB G10 Brewer Volume [T"]]
    A --> AZ["F9 Restore from USB G11 Brewer Volume"]

    A --> BA["F10 Restore Defaults G12 LT Brews[T"]]
    A --> BB["F11 Error Log G13 LT Brews"]

    A --> BC["F12 Erase Error Log G14 Rt Brews [T"]]

    A --> BD["F13 Service Phone# G15 Rt Brews"]

    A --> BE["F14 Override Lt BBS"]

    A --> BF["F15 Override Rt BBS"]

    A --> BG["F16 Override Lt BBL"]

    A --> BH["F17 Override Rt BBL"]

Left and Right top and middle batches are permanent SEE BOX on the following page for all "A" menus

The “A” menu is the most accessed menu. It is for programming the batch volumes, brewing parameters, enabling or disabling brew buttons. The “A” menu moves through the six positions(CBS-1232-) or three positions(CBS-1231+) by entering the menu and pressing the left stop button. (only the left side is active for programming the CBS-1232+)

The A menus [A1-3 or A1-6] correspond to batch buttons [3 or 6] on the touch panel

Access the A menus to PROGRAM & make changes to individual menu recipes. Menu settings can be copied Menu positions A1 and A4 [top position] are permanent. Menus A2, A3, A5, A6 can be removed by operator if desired

From A PRG screen Press button 1 to go into to the A menu access screens. Continue pressing button #1 to enter programming for A1

From A11 screen Press STOP to scroll to A20. (A1&A4 are permanent)

From A20 screen Press STOP to scroll through the remaining (3 or 6) "A" menus. Make any changes as required

From A60 screen Scroll out to remaining A10-to A70 programming keys. See SAVE & EXIT in previous table

For single and twin Position of batch buttons for CBS-1232+
The CBS-1231+ single position brewer has one row of buttons

A Program Menu Features: Batch Parameters
The settings below are shown for the top batch on a single brewer top left button on a twin brewer.See how to access all A menus on the previous page. Below are the brew settings for default A1 & A2 batches
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
A1.10 Batch Volume		3.8 L1 gal	0.95 to 4.75L0.25 to 1.25 gal	0.05L0.01G	Unit software is in L;converts to gallon
A1.20	Brew Time	4:00 minutes	2:00 – 12:00	0.30	Default total brew time is5:30 minutes
A1.30	Prewet Perc.	0%	0.00 – 25.0%	1%	Percentage of total brew volume
A1.40	Prewet Delay(Pause after prewet completes)	0% [1:00 Min]	[0:10 – 5:00]	1:00 min	The time betweenprewetting and start ofbrew cycle.This feature appearsONLY if Prewet >0:00
A1.60This is a Safety Feature	Drip Delay	1:30 mm:ss	0:30 – 6:00 Min.		Time that brew basketremains locked during finaldrip-out→Drip delay remains “ON”for 1:30 minutes if STOPis pressed during brew†
A2.00	BATCH ENABLED	YES(Active)	Middle and Bottombatches A2,3,5,6	Batch on or off	Batches may beindividually enabled,rewritten or deactivated
A2.10 Batch Volume		2.90L0.75gal	0.95 to 4.75L0.25 to 1.25 gal	0.05L0.01G	Unit software is in L;converts to gallon
A2.20	Brew Time	3:30 minutes	2:00 – 12:00	0.30	Default total brew time is5:30 minutes
A2.30	Prewet Perc.	0%	0.00 – 25.0%	1%	Percentage of total brew volume
A2.40	Prewet Delay(Brew pause after prewet completes)	0% [1:00 Min]	[0:10 – 5:00]	1:00 min	The time betweenprewetting and start ofbrew cycle.This feature appearsONLY if Prewet >0:00
A2.60Safety Feature	Drip Delay	1:30 mm:ss	0:30 – 6:00 Min.		Time that brew basketremains locked during finaldrip-out
A30	Batch EnabledA30 YES -NO +	NO-inactive(defaults to recipeA20 if activated)	Middle and Bottombatches A2,A3	Batchon or off	Batches may beindividually enabled,rewritten or deactivated
Batch Copy	Copy From Batch	A90	A90 1 (1-6)
	Copy To Batch?	A91	A91.1 (1-6)
Single Topmost Batch cannot be disabled. TWIN Topmost Batch LEFT & RIGHT cannot be disabled.Middle and bottom batches may be disabled for single and twin brewer (CBS-1231 and CBS-1232 )† DRIP DELAY will not activate when STOP is pressed within 5 seconds of starting a brew time
RECIPE Location mapViewing and changing settings for the brewrecipes is from the “A” screens with the controls inPROGRAMMING.The uppermost button positions are permanentand will not display programming step A_0. Thetable above shows in position A20 that a buttonposition can be madeactive or inactive.Position A1 does not display this step				←DISPLAY→←STOP→←BATCH A1→(permanent)←BATCH A2→(enabled by factory)←BATCH A3→(disabled by factory)	←DISPLAY←STOP←BATCH A4(permanent)←BATCH A5(enabled by factory)←BATCH A6(disabled by factory)
B General		Brewer Operation Control Settings, Adjust Brew Flow Rate
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
B1 Tank Temp.		200°F-or-93°CNOTE: Equipment is Fahrenheit by default	77° to 97°C170°F to 207°F	0.5°C1.0°F	Chart to correct for high altitude below
B2	Brew at Temp.	“YES”	ON/OFF	YES/NO	SEE NOTE BELOW
B4	Show Tank Temperature	YES YES/NO			To display HW tank temperature on screen
B5	Units of Measure TEMPERATURE	°Fahrenheit	Fahrenheit/Celsius	C/F	NOTE: Overwrites user settings (see page 9)
B6	Units of Measure VOLUME	LL Gallons/L L/Gal			NOTE: Overwrites user settings (see page 9)
B7	Customer Name	Off	NO or YES		For name on screen
B7	Customer Name	(only if above is “ON)	Scroll with batch keys	A-Z;a-z;0-9	16 characters total
B9	Demo Mode	DEMO ON/OFF			Demonstrates the controls for training. Disables all components in demo mode
B10	Eco Mode	On	ON/OFF	YES/NO	If Selected: Lowers hot water tank temperature after preset time of inactivity
B11	Eco Idle Time	1Hr	1-6 hours	1 hour	Time of inactivity to go into ECO Mode
B12	Eco Idle Temp	170°F	158-176°F	1 degree	Temperature that hot water tank is lowered to when in ECO Mode
B13	Filter Life	OFF	ON/OFF	YES/NO	Water filter life is accessed in G-Counters. This is user set and will display indicator to change water filter

BREW AT TEMPERATURE DEFINITIONS

DEFAULT: BREW AT TEMP: “ON”(FACTORY DEFAULT FOR BREWER)“BREW at TEMP:-Batch will not start if tank temperature is below set point.-Display will show “HEATING” and hot water tank temperatureThe “BREW START” entry buttons will not illuminate until the hot water tank reaches the selected temperature.Controls allow both sides of dual brewer to operate if one side has an ongoing brew started and the second side brew is selected.Notifications shown on screen:TEXT: HEATING→Tank above 87°C/189°F-will allow brew at low temperature.Coffee flavor may be affectedTEXT: L. HEAT→Tank above 76°C/169°F-will allow brew at low temperature.Coffee flavor will be noticeably affected	Hot water tank not at brew temp setpoint.Tank temp→STOP is not lit →BREW START buttons not lit.and are disabled.When hot water tank temperature is at setpoint. Buttons will illuminate and “READY” will be displayed
USER SELECTABLE OPTION: BREW AT TEMP: OFF(Not recommended) Unit will operate at cold temperatureAllows brewing at any temperature above 77°C/170°FBelow 70°C/170°F The red colored ready lights switch turn off

Chart to correct for altitude for boiling point in tank water temperature.
[ft] [m]		Suggested Setting[°F]	Boiling point[°F]	Suggested Setting[°C]	Boiling point [°C]
0	0	205	212.0	96	100.0
500	152	205	211.0	96	99.5
1000	305	200	210.1	93	98.9
2000	610	200	208.1	93	97.8
2500	762	200	207.2	93	97.3
3000	914	200	206.2	93	96.8
3500	1067	197	205.3	92	96.3
4000	1219	195	204.3	91	95.7
4500	1372	194	203.4	90	95.2
5000	1524	194	202.4	90	94.7
5500	1676	193	201.5	89	94.2
6000	1829	192	200.6	89	93.6
6500	1981	191	199.6	88	93.1
7000	2134	190	198.7	87	92.6
7500	2286	188	197.8	86	92.1
8000	2438	187	196.9	86	91.6
8500	2591	185	196.0	85	91.1

C Service Inputs		Brewer Sensors and Keypad
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
C1	LLC Probe continuity	Direct read	Reading of tank water resistance in TDS	≈850- LOW ≈1600-HIGH	Nominal values
C2	Brew Basket Sensor	L-YES R-YES YES or NO
C3	Tank Temperature	Direct read	Hot water tank temperature	Actual values
C4	USB Drive	NO	(not in use)
C6	Keyboard Test Calibrate		Checks buttons under membrane cover	YES/NO	Follow directions on the touch screen

D Service Outputs Test Valves and Heaters; Set screen brightness
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
D1 Heater SSR Test		Press button 2 to test (button 1 stops test)	Activates heater Default is 10 sec..	Toggle +/- OFF or ON	Energizes Heater(s) WARNING! Service use only.
D2 Fill Valve Test		Press button 2 to test (button 1 stops test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Press To Test
D3	LT (left) Brew Valve Test (on CBS-1232 only)	(Press to test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Runs valve to verify flow. NOTE: Have container under brew basket.
D4	RT (right) Brew Valve Test	(Press to test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Runs valve to verify flow. NOTE: Have container under brew basket.
Single series displays right side only Left Valve display is only for twin side brewer.
D12	LCD Brightness	Brightness=90%	20-100%	5%	Adjust LCD screen brightness only-Not for LEDs under buttons
D13	LED Brightness	Brightness=60%	20-100%	5%	Adjust LED button brightness only-Not for the screen display LCD
E Calibration		Brewer Sensors and Keypad
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
E1	Ready Temp. Offset	-4°F-2°C	-2° to -9°F-1° to -5°C	1°F1°C	Compensates output to measured temperature
E2 LLC Sensitivity		NORMAL("NORMAL" for most water)	HIGH(Biased for reverse osmosis water or very pure water)	NORMALHIGH	Liquid level control sensitivity.High,1300Ω is for reverse osmosis water or very pure water.
E3	Slow flow rate from supply	ON OFF/ON		Toggle +/-YES or NO	Trims fill system for low supply or Flojet use
E4	LT Brew valve flow rate:	1.80L0.47G61oz	1.05-1.60Liter0.39-0.55G50-71 fl.ounces	0.05L0.01G1 oz	Adjusts flow rate
E5	RT Brew valve flow rate:	1.80L0.47G61oz	1.05-1.60Liter0.39-0.55G50-71 fl.ounces	0.05L0.01G1 oz	Adjusts flow rate
E6*	LT Bypass valve flow rate:	1.30 liters/minute(0.36 gallon/minute)(46 ounces/minute)	1.10-1.65Liter0.28-0.42G37-54 fl.ounces	0.05L0.01G1 oz.	Adjusts flow rate
E7*	RT Bypass valve flow rate:	1.30 liters/minute(0.36 gallon/minute)(46 ounces/minute)	1.10-1.65Liter0.28-0.42G37-54 fl.ounces	0.05L0.01G1 oz.	Adjusts flow rate
*Active if bypass is installed and activated on equipment

Use this formula to compensate for minor discrepancies in actual volume versus programmed volume.

See "PROGRAM" E4 & E5 For valve settings and calibration. Factory set brew valve flow rates are in liter/min

ACTUAL VOLUME PROGRAMMED VOLUME × CURRENT = NEW SETTING

Use the formula above to determine the correct setting

Default Brew Valve Flow Rate—CBS-1230 Brewers

CBS-1230	L/minute	Range
Left Brew Valve FR	1.80	1.50 L to 2.10 L
Right Brew Valve FR	1.80	1.50 L to 2.10 L
Set FR lower to increase volume, Set FR higher to decrease volume

F Service Menu		Software & Code View and Settings
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
F1 Display Firmware		CBS12xx (FW)(2.2.210720)			Displays current version [7/20/2020]
F2 Display Bootloader		2.0.210317			Displays current version [5/2020]
F3 Select Model		CBS-1231 or 1232Will need reboot	Scroll to brewermodel Save & Exit	CBS-1221CBS-1231, CBS-1232CBS-1241, CBS-1242CBS-1251, CBS-1252CBS-1261, CBS-1262MBS-1231, MBS-1251	NOTE: Overwrites all user settings(See below)
F5	Option BB Lock	NO	NO or YES		Apply to future upgrade kit
F8	Backup to USB	NO	Follow prompts	Savessettings	Insert blank USB
F9 Restore From USB			Applies settings fromUSB		Insert USBWill need reboot
F10	Restore Defaults*	NO	NO/YES		Reset to factory
* Note that when Restore Defaults is selected and saved-the equipment will automatically default to a CBS-1221.to restore to proper equipment setting: go to Programming at F3, Select Model and then save (H on page 11)
F11 Error Log		Lists up to sixcodes, in order	1: ; 2: ;3::4: ;5: ;6:1=Newest/6=OldestLAST six errors only	Newest=firstOldest=last	See Error CodeChart for references
F12	Erase Error Log	NO +		Toggle +/-YES or NO	FACTORY USE ONLY.DO NOT RESET
F13	Service Phone #				Set phone for brewer operator
F15	Override Rt BBS	NO	NO/YES	Toggle +/-YES or NO	Disables brew basket sensor
F17	Override Rt BBL	NO	NO/YES	Toggle +/-YES or NO	Disables brew basket lock
F Error Codes
DO NOT CLEAR ERROR CODES UNTIL ERROR IS IDENTIFIED AND CORRECTED→Contact factory or specialized personnel for error codes
Code	Description	Possible Cause	Corrective Action
001	Software error-error on start up or corrupted software	Improper start-up or shutdown	Restart, if still fault: reload software
002	Internal flash corruptedinternal data memory malfunction	Error found in cyclic redundancy check CRC	Restart, if still fault: reload softwareIf not corrected: replace board
050	Short-circuit in temperature probe	Probe failure.	Replace probe.
051 Open temperature probe.		Bad probe connection, or probe failure.	Check all connections. Replace probe if necessary.
100	Initial Fill Error.Initial fill time took longer than expected after powering up.	Water supply flow rate is too low, fill valve is stuck, water line kinked or closed.	Reboot machine. If persists-investigate cause of low flow rate. (Clogged water filter, kinked line, stuck fill valve)
101	Error on refill-.Tank did not refill within expected time.	Water supply flow rate to hot water tank is too low, or fill valve stuck or damaged(SEE PAGE 14)	Check water supply line. Flow should be 20-75 psig, (138-517kPa) >1gal/3.8L/minInvestigate cause of low flow rate. If the flow rate is in range-replace fill valve
200	Heating flatline-Tank is boiling	Heater is on, temperature is not rising/dropping	High elevation correction. Bad heaters or temperature probe or position
201	If the hot water tank heaters are turned on during a heating cycle and tank temperature is not increasing according to software logic and the tank temperature is below setpoint	1) Failure of SSR, high limit, temperature probe, or heating element.2) Water being removed by hot water faucet during heating(control displays “heating”)	1)Test and check SSRs, high limit devices temperature probe. Check heating elements with current clamp, replace if necessary.2)Advise staff to refrain from taking large amounts of water from hot water tank, especially during “heating”.
202 Heater Shorted or Stuck SSR		Heater is off and heating SSR is stuck “ON”	Check ohms on heater (15-60Ω). SSR may be stuck in ON mode-replace SSR.
255	Keyboard [HID] error(Human Interface Device)	Usually from longer than 10 seconds’ contact. Or faulty reassembly after service	Restart, if still fault: reload software. If mechanical: replace module
NOBSKTInsert Brew Basket		Brew basket must be in placeThis is a SAFETY FEATURE	Insert brew basket into brewer rails to enable brewer

G Counters Brewer Usage, Water Filter Usage, and Statistics
ROLE: [LT]=Permanent total for lifetime of ma[chine R]=operator resettable [User]=Input needed from operator
Position	Counter	Program items	Role	Information	Increments	Notes

G1-G3 are for water filter maintenance. Filter Life readings (G1, G2, G3) must be activated in B13 GENERAL if they are not visible and the equipment has a water filter. All beverage equipment must use filtered water and filter cartridges must be monitored for quality

G1	A, S, B	Filter Used	[User]	0G	Gallons/Liters	Amount of water passed through external water filter. For filter life
G2	A, S, B	Filter Life	[User]	2,625Gal 10,000Liters	25 gal 100 L	Upload published life of filter
G3	A, S, B	Filter Reset	[User]	NO	Toggle +/- , Y or N	Reset when replacing external water filter
G4	A, S, B	Counter Reset	[User]	NO	Toggle +/- , Y or N	Resets all resettable counters to zero
G5	A, S, B	Choose Counter		Factory set to BASIC	Basic=B Advanced=A Statistical=S	Stored brewer component activity.. See column 2, Counters, to identify where counters are located.

G10-G15 Number of brews and volumes handled. Available in BASIC counter only (G5)

G10	B	Brewer Volume	[LT]	Dispensed volume	Gallons/Liters	Total of brews and hot water dispensed
G11	B	Brewer Volume	[R]
G12	B	Lt Brews	[LT]	Left side brew total CBS-1232	Count	Total brews-Left side (CBS-1232 only)
G13	B	Lt Brews	[R]
G14	B	Rt Brews	[LT]	Right side brew total CBS-1231&CBS-1232	Count	Total brews-Right side CBS-1231&CBS-1232
G15	B	Rt Brews	[R]

G20-G55 component use cycles and volumes handled. Available in ADVANCED counter only (G5)

G20	A	Fill Cycles	[LT]	Hot water tank refill cycles	Count	Cycles of hot water tank refill
G21	A	Fill Cycles	[R]
G22	A	Fill Volume	[LT]	Total volume of water for all brews	Gallons/Liters	Quantity of water for brews
G23	A	Fill Volume	[R]
G24	A	Lt Brew Cycles	[LT]	Left brew valve operation on/off	Count	Totalized cycles of valve operation (CBS-1232 only)
G25	A	Lt Brew Cycles	[R]
G26	A	Lt Brew Volume	[LT]	Left brew valve flow through volume	Gallons/Liters	Totalized volume through left valve (CBS-1232 only)
G27	A	Lt Brew Volume	[R]
G28	A	Rt Brew Cycles	[LT]	Right brew valve operation on/off	Count	Totalized cycles of valve operation CBS-1231&CBS-1232
G29	A	Rt Brew Cycles	[R]
G30	A	Rt Brew Volume	[LT]	Right brew valve flow through volume	Gallons/Liters	Totalized volume through right valve CBS-1231&CBS-1232
G31	A	Rt Brew Volume	[R]
G32	A	Lt Bypass Cycles	[LT]	Left bypass valve operation on/off	Count	Totalized cycles of valve operation (CBS-1232 only)
G33	A	Lt Bypass Cycles	[R]
G34	A	Lt Bypass Volume	[LT]	Left bypass valve flow through volume	Gallons/Liters	Totalized volume through left valve (CBS-1232 only)
G35	A	Lt Bypass Volume	[R]
G36	A	Rt Bypass Cycles	[LT]	Count Count		Totalized cycles of valve operation CBS-1231&CBS-1232
G37	A	Rt Bypass Cycles	[R]
G38	A	Rt Bypass Volume	[LT]	Right bypass valve flow through volume	Gallons/Liters	Totalized volume through right valve CBS-1231&CBS-1232
G39	A	Rt Bypass Volume	[R]
G52	A	Heater Cycles	[LT]	ON/OFF switching for heating elements	Count	Totalized cycles of heater switching
G53	A	Heater Cycles	[R]
G54	A	Heater On Time	[LT]	Total ON time for heating element	Hour	Totalized heater ON time in hours
G55	A	Heater On Time	[R]

G80-G91 See illustration below for batch button positions Available in STATISTICAL counter only (G5)

G80	S	Batch 10 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-left side top button (CBS-1232 only)
G81	S	Batch 10 Cycles	[R]
G82	S	Batch 20 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-left side middle button (CBS-1232 only)
G83	S	Batch 20 Cycles	[R]
G84	S	Batch 30 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-left side bottom button (CBS-1232 only)
G85	S	Batch 30 Cycles	[R]
G86	S	Batch 40 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-right side top button CBS-1231&CBS-1232
G87	S	Batch 40 Cycles	[R]
G88	S	Batch 50 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-right side middle button CBS-1231&CBS-1232
G89	S	Batch 50 Cycles	[R]
G90	S	Batch 60 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-right side bottom button CBS-1231&CBS-1232
G91	S	Batch 60 Cycles	[R]

H Save & Exit

Saving changes and exiting PROGRAMMING

The brewer will only save changes from the "H" menu. DO NOT reboot brewer or toggle ON/OFF-exit as below.

TO EXIT PROGRAMMING & HOW TO SAVE CONTROL SETTING CHANGES

HOW TO SAVE CHANGES AND EXIT-The brewer is in PROGRAMMING mode.

From any screen-Press STOP button until the EXIT ("H") screen appears

From the "H" screen Press button 2 to toggle to the EXIT- YES screen

From EXIT screen Press button 1 to toggle to the SAVE screen

From SAVE screen Press button 2, to toggle to the SAVE- YES screen

To SAVE and EXIT Press button 1 to SAVE your changes and EXIT

NOTE: User Settings will be erased and overwritten to factory default settings by the following five programming changes

1) When setting or changing units of display for the tank temperature (F Fahrenheit or C Celsius).	(SETTING B4)
2) When setting or changing units of display for the volume (L L, G gallons).	(SETTING B5)
3) When setting brewer model →The software sets equipment to brewer defaults	(SETTING F3)
4) When loading from USB (Reprograms settings)	(SETTING F9)
5) When restoring defaults (Reloads to defaults )	(SETTING E10)

Operator Training

Review the operating procedures with whoever will be using the brewer.

Pay particular attention to the following areas:

1. Always pre-heat the dispensers before the first use of each day by filling them halfway with hot water and letting them stand for at least 5 minutes.
2. Do not remove the brew basket from a coffee brewer until it has stopped dripping.
3. Make sure the dispenser is empty before brewing into it.
4. Show how to attach covers, close, and or secure the dispensers for transporting.
5. Show the location and operation of the water shut off valve as well as the circuit breaker for the brewer.

6. Steam from the tank will form condensation in the vent tubes. This condensation will drip into and then out of the brew baskets. Up to 1/4 cup/118cc discharging overnight is possible. Place an appropriate container under each brew basket when not in use.

7. We recommend leaving the power to the brewer on overnight. The water tank is well insulated and very little electricity is used to keep the tank hot. Leaving the brewer in the "ON" position will also avoid delays at the beginning of shifts for the brewer to reach operating temperature.

Cleaning & Maintenance

After Each Brew:

1. Dispose of grounds and rinse brew basket.

2. Never strike a brew basket or hit it against a hard surface.
   This will damage the brew cone, and may damage the brew basket support rails

3. Rinse dispensers before reuse.

Every Day:

1. Wash brew basket with hot sudsy water.

2. Pull CSD from the spray head, it is magnetically attached. Use gloves or a heavy towel. → Wash off any film and reattach. Use vinegar if limescale filming is present.

3. Clean dispensers with hot suds water and a brush, rinse and air dry.

4. Use only a soft cloth and hot suds on the outside to avoid scratches. Never use abrasives that will scratch surface.

Technical line drawing of a mechanical assembly with no visible text or symbols

Weekly

1. Use a commercial coffee dispenser cleaner such as URNEX™, TABZ™, DIP-IT™ or Squeak 'n Clean™.
2. Carefully Follow the instructions supplied with the cleaning product
3. Never use spray cleaners, solvent, solvent based cleaner or petroleum based polish anywhere on dispensers

Warning

1. Turn off power before any cleaning procedure, including wiping the exterior for appearance reasons.
2. Dry the exterior, especially the face panel, before turning on power.
3. Do not apply any type of spray cleaner on the face panel of this equipment.
4. Never use solvent or solvent-based cleaner or petroleum based polish anywhere on this equipment.
5. Dry the face of the touch pad before turning on power
6. Do not electrically energize this equipment or attempt operation without all covers in place and all screws fastened.
7. Unplug machine before disassembly or servicing.

Safety Notes

1. Professional installation is required. This appliance is manufactured only for commercial use
2. Operational requirements and maintenance for commercial cooking appliances differ from household appliances.
3. Operators must be trained for this equipment and must understand the use, maintenance and hazards.
4. Access to the service area is restricted to persons having safety/hygiene knowledge and practical experience of the coffee brewer. This appliance must be installed in locations where it can be overseen by adult trained personnel.
5. Do not attempt to move hot beverage equipment once it is filled. Drain equipment before moving.
6. FETCO commercial coffee brewers prepare large amounts of coffee or tea in a single batch using very hot water
7. Commercial coffee brewers provide very hot water from the spray head, brew basket and faucet when it is pulled.
8. Coffee brewers may continue to dispense very hot water from the mechanically operated faucet after the electronic touchpad is completely disabled by turning off the power switch on the lower back of the unit or unplugging the unit.
9. For safety, the brewer control locks the brew basket for 6.0 minutes after starting the brew.
10. Never attempt to defeat the factory set (default) time that the brew basket is locked for safety from start of brew.

Keep these instructions for training and future reference.

(For Qualified Service Technicians Only)

General:

1. If not installed correctly by qualified personnel, the brewer will not operate properly, and damage may result.

2. Utilize only qualified beverage equipment service technicians for service and installation.

3. Always have an empty dispenser under spray head of all coffee brewing equipment-including when at idle

4. Damages resulting from improper installation are not covered by the warranty and will void the warranty.

Below are the key points to consider before installation:

Electrical:

1. All CBS_Series brewers require an electrical ground wire. Installation without grounding is dangerous.

2. Note Equipotentiality Terminal, if present, (To identify the terminals which, when connected together, bring the various parts of equipment or of a system to the same potential, not necessarily being the earth (ground) potential, e.g. for local bonding.)

3. Verify voltages, polarity, circuits, and circuit breaker access before attaching equipment.

4. Brewers in this series wire differently in regard to a neutral wire. Review the wire diagrams.

5. The electrical diagram is located in the User's Guide and online at www.fetco.com.

6. Make sure of the tight grounding of the equipment and use the external ground bolt.

7. The installation must comply with applicable federal, state, and local codes having jurisdiction at your location. Check with your local inspectors to determine what codes will apply.

→See wiring diagrams on pages 28 to 32 for connections

Plumbing:

1. North America: All installations must comply with applicable federal, state, or local plumbing codes.

2. All Others: The water and waste piping and connections shall comply with the International Plumbing Code, International Code Council (ICC), or to the Uniform Plumbing Code (IAPMO).

3. Install a backflow prevention device. Most municipalities require a recognized backflow preventer Usable on all hot beverage and cold beverage equipment is a WATTS® SD-2 or SD-3.

WATTS spring loaded double check valve models are accepted by most zoning authorities.

→The check valve should be as close to the water supply inlet of the beverage equipment as possible

1. All beverage equipment must use a water filter. A finishing carbon filter is preferred

2. Install the filter unit after a water shutoff valve and in a position to facilitate filter replacement.

3. The water line and newly installed filter cartridge must be flushed thoroughly prior to connecting it to the brewer to prevent debris from contaminating the machine

4. Verify that the water line will provide a flow rate of at least 112 gpm/(5.7lpm) per minute and the water pressure is between 20-75 psig (138-517kPa) before making any connections

5. Only use the supplied factory fitting to attach water supply line to brewer (shipped in brew basket)

6. The supplied fitting is a 3/8" flare/compression fitting for 1/4" supply line. Other adaptors may be substituted.

7. Hand tighten the factory fitting when connecting the stub on the brewer. This will reduce stress on the internal connections and reduce the possibility of leaks developing after the install has been completed (SEE PAGE 16)

Tank Drain

The water tank must be drained before maintenance procedures, and when the unit is to be relocated or shipped. Drain is for service use only and must not be permanently connected. NOTE: Never plumb a water line to the drain.

1. Disconnect power and water to unit. DANGER: Ensure that all utility connections to the brewer are broken.

2. Move the unit near a sink or obtain a container large enough to hold four gallons of water.

→Note: The hot water tank of the CBS-1231 may hold up to 3.3 gallons; the CBS-1232 up to 6.0 gallons.

1. Remove the front panel and tank cover and allow the tank to cool to a safe temperature

2. The tank drain line and clamp are located inside-under the hot water tank. Pinch the drain line clamp to close

3. Locate the fill valve against the back wall, using pliers, loosen the hose clamp and move it back over the tube.

→Note Do not loosen the hose clamp to the bottom of the hot water tank

1. Crimp the tube an inch or two away from the drain plug to prevent water from flowing and pull it off the valve.

2. Pull the tube end out of the brewer and position over sink or bucket.

3. Release the crimped tube and hose clamp and allow the water to flow into the sink or container.

4. Reverse steps 4-8 when service is complete. Ensure pinch clamp is open and hose clamps are in place.

Brewer Hot Water Tank Capacity		OPENLeave open for usePINCH SHUTTo drain tank & service brewer
CBS-1231 Single	3.3 gal 12.3 liter
CBS-1232 Twin	6.0 gal 22.4 liter

Brewer Setup

Attach water inlet adapter

Place rubber washer with screen in adapter. Hand tighten only-and 1/4 turn with wrench

Install the adapter on inlet valve first before attaching water line. Adapter is shipped in the brew basket

The valve threads are 3/4" BSP MALE THREAD and are not 3/4 garden hose fittings.

Use of any other connector to valve will damage the valve

DO NOT use USA dishwasher water adapter or USA washing machine adapter for this connection.

The threads on these USA adapters are unusable for the valve

TO PREVENT DAMAGE AND INSURE PROPER EQUIPMENT OPERATION

The inlet valve thread is 3/4 INCH BSP (British Standard Pipe).

This valve is not a standard USA washing machine or dishwasher thread ( ^3/_4 " GHT)

-Use only the plumbing adaptor kit included with this equipment. Use the gasket included in adaptor kit

-Plumber's tape is not recommended for the adapter to valve connection

-Hand tighten adapter on valve with gasket, then very lightly wrench 1/4 turn to set

-DO NOT SUBSTITUTE FITTINGS FOR CONNECTING TO WATER SUPPLY

Damage to inlet valve from improper installation will void the warranty

NOTE: DO NOT TANK PLUMB DRAIN. DRAIN IS FOR SERVICE AND MAINTENANCE.

Installation safety and hygiene directions-For International and CE equipment

1. Access to the service area is restricted to persons having safety/hygiene knowledge and practical experience of the coffee brewer. This appliance must be installed in locations where it can be overseen by trained personnel.
2. For proper operation, this appliance must be installed indoors where the temperature is between 10^ C/50°F to 35^ C/95°F. Drain and remove all liquid from equipment and lines if exposed to freezing temperatures.
3. All commercial cooking equipment, including this unit, is not intended for use by children or persons with reduced physical, sensory, or mental capabilities. Ensure proper supervision of children and keep them away from the unit.
4. Children should be supervised to ensure that they do not play hot beverage equipment.
5. This unit must be installed and serviced by qualified personnel only.
6. Installation must conform to all local electrical and plumbing codes. Installation by unqualified personnel will void the unit warranty and may lead to electric shock or burn, as well as damage to unit and/or its surroundings.
7. If the power cord requires repair or replacement-it must be performed by the manufacturer or authorized service personnel with the specified cord only from the manufacturer in order to avoid a hazard.
8. Review the dimensions for the unit and verify that it will fit properly in the space intended for it. Verify that the counter or table will support the total weight of the brewer and dispensers when filled (See: Technical Data).
9. Place the brewer on the counter or stand. When the brewer is in position, level it front to back as well as side-to-side by adjusting the legs.
10. Brewers will need a sturdy supported surface for operation. Do not move brewers when filled.
11. Do not tilt appliance more than 10^ to insure safe operation.
12. Unit is for protected indoor use only. Do not steam clean or use excessive water on unit.
13. This unit is not "jet-proof" construction. Do not pressure wash or use jet spray to clean this unit.
14. The unit is not waterproof-do not submerge or saturate with water.

Equipment exposed to flood and contaminated must not be used due to electrical and food safety. Do not operate if unit has been submerged or saturated with water.

WARNING

All electrical connections must be in accordance with local electrical codes and any other applicable codes. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard.

To prevent an electric shock hazard this device must be bonded to equipment in close proximity with an equipotential bonding conductor. This device is equipped with a bonding lug for this purpose and is marked with the following symbol

Labels and warnings for hot beverage equipment

For BACK PANEL of equipment (1046.00035.00)

Brewer SetupNOTE-Assemble legs after unpacking the brewer and before connection to utilities
1) attach legs for 3 Liter/ 1 Gallon dispensing
[STANDARD WITH UNIT1" legs -Attach this length for3 Liter air pot configuration		NOT INCLUDED. Purchase separately2-1/2" legs -Attach this length for1 Gallon dispenser or 3 liter air pot.Part number 1073.00016.003 required for CBS-12324 required for CBS-1231
Legs are sent from factory inside brew basket. Attach legs before installing
2) Adjust dispenser locator for either 3 Liter / 1 Gallon dispensing
Set Dispenser Locator← Shown with 1 gallon dispenser locator-(User option)Shown with 3 liter air pot Locator→-(Factory installed)
Layout of the brewer
Operation and serviceBrew basketKeypad for brewer operationHot Water FaucetON/OFF SwitchAir pot or Dispenser Locator(Two for twin side)		For installing brewer
SELECT brewer modelFrom SERVICE MENU (Page 9) go to position F3Select model and SAVE and EXIT (Page 11)Be certain to SAVE new settings

Layout of the brewer

Operation and service

For installing brewer

Parts Diagram CBS-1231

Ref	Qty	Part Number	Description Drawing 1101.00570.00, CBS-1231
1	1	1111.00102.00	WELDMENT BODY, CBS-2231
2	6	1084.00051.00	NUT, HEX LOCKWASHER, #8-32, 18-8 ST. STL.
3	1	1102.00480.00	FRONT PANEL ASSY, SINGLE, PLUS SERIES
4	2	1082.00029.00	SCREW, #6 X 3/8 LG, TRUSS HD PHIL, SHEET MTL
5	3	1082.00058.00	SCREW, # 8-32 X 5/8, FLAT HD, PH, 18-8 SS
6 REF	1	Reference	ELECTRICAL COMPONENT LATTICE, NEXT GEN XV+
6-1	1	1023.00350.00	ELECTRICAL MOUNTING LATTICE, COMMON
6-2	1	1052.00023.00	EUROSTRIP HE16 TERM. BLOCK, 4 POLE, 63 AMP, 18-8 AWG
6-3	2	1082.00056.00	SCREW, # 8-16 x 1" PAN HD PHIL, THREAD FORMING, FOR PLASTICS, 18-8 SS
6-4	2	1058.00024.00	SWITCH, POWER, DOUBLE POLE, 16A, 125/250 VAC
6-5	4	1057.00043.00	SOLENOID VALVE, 5.5L/min, 180 DEG, 24VDC
6-6	2	1082.00010.00	SCREW, PAN HD. PHIL. MACH., M4x10 ZINC-PLATED
6-7	1	1052.00059.00	POWER SUPPLY, 90-264VAC/24VDC, 2.25A
6-8	2	1082.00020.00	SCREW, #6 X 5/8, TRUSS HD PHIL, SHEET MTL
6-9	2	1058.00055.00	USB CONNECTOR
7	1	1097.00171.00	ADHESIVE, RGB LED BAR
8	1	1023.00390.00	LENS, LIGHT BAR, BLACK
9	1	1102.00451.00	QUICK CONNECT SRAYHEAD ASSEMBLY,30/40'S, BASIC (see page 25 for parts breakdown)
10	1	1024.00063.00	O-RING, 3 15/16" x 3/32" CS, DASH # 154, BUNA-N, DURO-A50
11	2	1024.00107.00	O-RING, 1 3/16" OD X 1 1/16" ID X 1/16" TH, BYPASS SEAL
12	1	1023.00343.00	VENT INSERT, QUICK CONNECT
13	2	1024.00106.00	O-RING, 13/16"OD X 11/16"ID X 1/16" TH, FOR QUICK CONNECT
14	2	1023.00342.00	QUICK CONNECT CLIP
15	9	1083.00010.00	WASHER, #10 SCREW W/NEOPRENE-BONDED SEAL
16	9	1084.00006.00	NUT, 8-32 18-8 HEX MACHINE SCREW
17	1	1024.00098.00	VENT TUBE, CBS- EXTRACTOR SERIES
18	1	1086.00004.00	BUSHING, SNAP, 1" MOUNTING HOLE
19	1	1102.00243.00	ADAPTER ASSY, 3/4" BSP x 1/4" NPT x 3/8" TUBE
20	2	1065.00009.00	GROUND LUG CONNECTOR, 14-2 AWG, ALUMINUM
21	1	1044.00012.00	LABEL GROUND, CE
22	11	1084.00011.00	NUT, CLIP ON (J-NUT), #6-32, 22-20 GA., BLK-PH FINISH
23	1	1025.00058.00	TUBE, 9/16"OD X 5/16"ID X 25.00"LG
24	1	1086.00009.00	CLAMP, 3/4" MAX TUBE OD FLOW CONTROL
25	4	1086.00003.00	UNICLAMP, 15.9 HOSE OD CLAMP
26	1	1112.00530.00	WELDMENT, RIGHT COVER, CBS-2230
27	1	1023.00354.00	LOCATOR, DISPENSER, CBS-2230
28	1	1023.00355.00	LOCATOR, AIRPOT ADAPTER, CBS-2230
29	1	1001.00413.00	COVER TOP, CBS-2231/41
30	1	1001.00414.00	COVER, UPPER BASE, CBS-2231/41
31	11	1082.00017.00	SCREW, TRUSS HD. PHIL. MACHINE, # 6-32 X 1/2 LG
32	1	1046.00035.00	LABEL, WARNING "TO REDUCE RISK OF ELECTRIC SHOCK OR FIRE"
33	1	1402.00098.10	HARNESS, LOW AMP, CBS-1230, UL
34	1	1046.00003.00	LABEL, CSD WARNING, 1.5" X 5.0"
35	1	1041.00033.00	BLACK EXTRACTOR PLUS LABEL, LASER ENGRAVED
36	1	1104.00169.00	TANK ASSEMBLY, CBS-2231, 1 X 1.5KW/120VAC
36	1	1104.00170.00	TANK ASSEMBLY, CBS-2231, 1 X 1.7KW/120VAC
36	1	1104.00174.00	TANK ASSEMBLY, CBS-2231, 1 X 2.3KW/240VAC
36	1	1104.00172.00	TANK ASSEMBLY, CBS-2231, 1 X 2.3KW/120VAC
36	1	1104.00175.00	TANK ASSEMBLY, CBS-2231, 1 X 3KW/240VAC
36	1	1104.00171.00	TANK ASSEMBLY, CBS-2231, 2 X 1.7KW/120VAC
36	1	1104.00173.00	TANK ASSEMBLY, CBS-2231, 2 X 2.3KW/120VAC
37	1	B014218BN2B	K BREW BASKET ASSY, 13" X 5", 0.218" DIA HOLE, BROWN PLUG
38	1	B003218B1	BREW BASKET ASSY, 13" X 5", .218 DIA HOLE, BLACK
39	1	1402.00039.10	HARNESS HIGH AMP, CBS-2231/41/51, UL
40	1	1402.00039.11	HARNESS ADDITION, HIGH AMP, CBS-2231/41/51, UL
41	1	1402.00121.10	WIRE HARNESS ADDITION, HIGH AMP, EMI FILTER, 2-POLE, CE
42	1	1024.00111.00	GROMMET, SILICONE, W/ POSITION TABS
43	1	1023.00362.00	FITTING VENT, ELBOW, .375" X .375", SELF POSITIONING
44	1	1023.00348.00	HOT WATER INSERT, MANUAL FAUCET
45	1	1071.00055.00	FAUCET, HOT WATER, PSC-BR-8, WITH FLAT AND STEM
46	1	1084.00048.00	JAM NUT, 1/2-20 UNF, NICKEL PLATED BRASS
47	1	1003.00370.00	HOT WATER INSERT LOCK
48	1	1025.00120.00	TUBE, 9/16"OD X 5/16"ID X 13.00"LG
49	2	1024.00051.00	GROMMET, SILICONE, BLANK
50	1	1023.00349.00	HOT WATER INSERT, NO FAUCET
51	1	1023.00369.00	ORIFICE INSERT, QUICK CONNECT, 3/16" HOLE
52	1	1057.00076.00	VALVE ASSEMBLY, COMPLETE, NG, DELTROL
53	1	1029.00042.00	BYPASS L-TUBE, SILICONE, 2200 SINGLE SERIES
54	1	1023.00344.00	PLUG INSERT, QUICK CONNECT
55	1	1102.00219.00	ASSEMBLY, BB LOCKER, 24VDC
56	1	1003.00259.00	BRACKET, BREW BASKET LOCK COVER
57	4	1083.00009.00	WASHER, #6 SCREW, INTL TOOTH LOCKWASHER
58	2	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
59	4	1073.00016.00	LEG, THERMOPLASTIC, 2.50"(63mm)
60	4	1073.00019.00	LEG, 3/8-16 THREAD x 1" LG., GRAY
61	1	1086.00008.00	CONNECTOR, CLAMP, NON-METALLIC CABLE, 3/4"
62	1	1003.00348.00	ADAPTER PLATE, CBS-1130-XV+, STRAIN RELIEF, CE
63	1	1086.00029.00	BUSHING, STRAIN RELIEF, .360"-.430" DIA CABLE
64	1	1044.00013.00	LABEL EQUIPOTENTIALITY, CE
65	1	1052.00029.00	EMI FILTER, TWO LINE 20A, 120/250VAC
66	2	1084.00012.00	NUT, HEX, #6-32 MACHINE SCREW
67	1	1063.00016.00	POWER CORD, 120VAC WNEMA 5-15P PLUG
68	1	1063.00015.00	CORD, 120 VAC, 12/3 AWG ,20 AMP , W/5-20P NEMA PLUG
69	1	1063.00032.00	CORD, POWER, NEMA 6-15P, 15A/250V, W/O TERMINALS

Parts Diagrams CBS-1232

Ref	Qty	Part Number	Description Drawing 1101.00571.00, CBS-1232
1	1	1111.00101.00	WELDMENT BODY, CBS-2232
2	6	1084.00051.00.	NUT, HEX LOCKWASHER, #8-32, 18-8 ST. STL
3	1	1102.00470.00	FRONT PANEL ASSY, DOUBLE, PLUS SERIES
4	2	1082.00029.00	SCREW, #6 X 3/8 LG, TRUSS HD PHIL, SHEET MTL
5	4	1082.00058.00	SCREW, # 8-32 X 5/8, FLAT HD, PH, 18-8 SS
6 REF	1	Reference	ELECTRICAL COMPONENT LATTICE, NEXT GEN XV+
6-1	1	1023.00350.00	ELECTRICAL MOUNTING LATTICE, COMMON
6-2	1	1052.00023.00	EUROSTRIP HE16 TERM, BLOCK, 4 POLE, 63 AMP, 18-8 AWG
6-3	2	1082.00056.00	SCREW, # 8-16 x 1" PAN HD PHIL, THREAD FORMING, FOR PLASTICS, 18-8 SS
6-4	2	1058.00024.00	SWITCH, POWER, DOUBLE POLE, 16A, 125/250 VAC
6-5	4	1057.00043.00	SOLENOID VALVE, 5.5L/min, 180 DEG, 24VDC
6-6	2	1082.00010.00	SCREW, PAN HD, PHIL, MACH., M4x10 ZINC-PLATED
6-7	1	1052.00059.00	POWER SUPPLY, 90-264VAC/24VDC, 2.25A
6-8	2	1082.00020.00	SCREW, #6 X 5/8, TRUSS HD PHIL, SHEET MTL
6-9	2	1058.00055.00	USB CONNECTOR
7	1	1097.00171.00	ADHESIVE, RGB LED BAR
8	1	1023.00390.00	LENS, LIGHT BAR, BLACK
9	2	1102.00451.00	QUICK CONNECT SRAYHEAD ASSEMBLY,30/40'S, BASIC (see page 25 for parts breakdown)
10	2	1024.00063.00	O-RING, 3 15/16" x 3/32" CS, DASH # 154, BUNA-N, DURO-A50
11	4	1024.00107.00	O-RING, 1 3/16" OD X 1 1/16" ID X 1/16" TH, BYPASS SEAL
12	2	1023.00343.00	VENT INSERT, QUICK CONNECT
13	3	1024.00106.00	O-RING, 13/16"OD X 11/16"ID X 1/16" TH, FOR QUICK CONNECT
14	4	1023.00342.00	QUICK CONNECT CLIP
15	18	1083.00010.00	WASHER, #10 SCREW W/NEOPRENE-BONDED SEAL
16	18	1084.00006.00	NUT, 8-32 18-8 HEX MACHINE SCREW
17	2	1024.00098.00	VENT TUBE, CBS- EXTRACTOR SERIES
18	2	1086.00004.00	BUSHING, SNAP, 1" MOUNTING HOLE
19	1	1102.00243.00	ADAPTER ASSY, 3/4" BSP x 1/4" NPT x 3/8" TUBE
20	2	1065.00009.00	GROUND LUG CONNECTOR, 14-2 AWG, ALUMINUM
21	1	1044.00012.00	LABEL GROUND, CE
22	11	1084.00011.00	NUT, CLIP ON (J-NUT), #6-32, 22-20 GA., BLK-PH FINISH
23	1	1025.00058.00	TUBE, 9/16"OD X 5/16"ID X 25.00"LG
24	1	1086.00009.00	CLAMP, 3/4" MAX TUBE OD FLOW CONTROL
25	3	1086.00003.00	UNICLAMP, 15.9 HOSE OD CLAMP
26	1	1112.00530.00	WELDMENT, RIGHT COVER, CBS-2230
27	2	1023.00354.00	LOCATOR, DISPENSER, CBS-2230
28	2	1023.00355.00	LOCATOR, AIRPOT ADAPTER, CBS-2230
29	1	1001.00408.00	COVER TOP, CBS-2232/42
30	1	1001.00409.00	COVER, UPPER BASE, CBS-2232/42
31	11	1082.00017.00	SCREW, TRUSS HD. PHIL. MACHINE, # 6-32 X 1/2 LG.
32	1	1046.00035.00	LABEL, WARNING "TO REDUCE RISK OF ELECTRIC SHOCK OR FIRE"
33	1	1402.00098.10	HARNESS, LOW AMP, CBS-1230, UL
34	1	1402.00098.11	HARNESS ADDITION, LOW AMP, CBS-1232/42, UL
35	2	1046.00003.00	LABEL, CSD WARNING, 1.5" X 5.0"
36	1	1041.00033.00	BLACK EXTRACTOR PLUS LABEL, LASER ENGRAVED
37	1	1104.00176.00	TANK ASSEMBLY, CBS-2232, 2 X 2.3KW/240VAC
37	1	1104.00177.00	TANK ASSEMBLY, CBS-2232, 2 X 3KW/240VAC
37	1	1104.00191.00	TANK ASSEMBLY, CBS-2232, 2 X 4KW/240VAC
38	1	B014218BN2BK	BREW BASKET 13" X 5", 0.218" DIA HOLE, BROWN PLUG
39	1	B003218B1	BREW BASKET ASSY, 13" X 5", .218 DIA HOLE, BLACK
40	1	1402.00037.10	HARNESS HIGH AMP, CBS-2232/42/51, UL
41	1	1402.00121.10	WIRE HARNESS ADDITION, HIGH AMP, EMI FILTER, 2-POLE, CE
42	1	1024.00111.00	GROMMET, SILICONE, W/ POSITION TABS
43	1	1023.00362.00	FITTING VENT, ELBOW, .375" X .375", SELF POSITIONING
44	1	1023.00348.00	HOT WATER INSERT, MANUAL FAUCET
45	1	1071.00055.00	FAUCET, HOT WATER, PSC-BR-8, WITH FLAT AND STEM
46	1	1084.00048.00	JAM NUT, 1/2-20 UNF, NICKEL PLATED BRASS
47	1	1003.00370.00	HOT WATER INSERT LOCK
48	1	1025.00120.00	TUBE, 9/16"OD X 5/16"ID X 13.00"LG
49	1	1024.00051.00	GROMMET, SILICONE, BLANK
50	1	1023.00349.00	HOT WATER INSERT, NO FAUCET
51	1	1023.00369.00	ORIFICE INSERT, QUICK CONNECT, 3/16" HOLE
52	1	1057.00076.00	VALVE ASSEMBLY, COMPLETE, NG, DELTROL
53	1	1029.00042.00	BYPASS L-TUBE, SILICONE, 2200 SINGLE SERIES
54	1	1023.00344.00	PLUG INSERT, QUICK CONNECT
55	1	1102.00219.00	ASSEMBLY, BB LOCKER, 24VDC
56	1	1003.00259.00	BRACKET, BREW BASKET LOCK COVER
57	3	1083.00009.00	WASHER, #6 SCREW , INTL TOOTH LOCKWASHER
58	1	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
59	3	1073.00016.00	LEG, THERMOPLASTIC, 2.50"(63mm)
60	3	1073.00019.00	LEG, 3/8-16 THREAD x 1" LG., GRAY
61	1	1086.00008.00	CONNECTOR, CLAMP, NON-METALLIC CABLE, 3/4"
62	1	1003.00348.00	ADAPTER PLATE, CBS-1130-XV+, STRAIN RELIEF, CE
63	1	1086.00029.00	BUSHING, STRAIN RELIEF, .360"-.430" DIA CABLE
64	1	1044.00013.00	LABEL EQUIPOTENTIALITY, CE
65	1	1052.00027.00	EMI FILTER, THREE LINE 30A, 250/440VAC
66	2	1084.00012.00	NUT, HEX, #6-32 MACHINE SCREW
67	1	1112.00246.00	WELDMENT BRACKET TERMINAL BLOCK, 3 POLE
68	1	1052.00022.00	EUROSTRIP HE10 TERM. BLOCK, 3 POLE, 50AMP, 18-8 AWG
69	2	1082.00082.00	SCREW, PHILLIP HD., 8-32 THREAD

CBS-1231 Tank Assembly

TANK ASSY, CBS-1231 Single Heater Drawing number 1104.000169.00, 1104.000170.00, 1104.000172.00, 1104.000174.00, 1104.000175.00

REF	QTY	Part number	Description
1	1	1114.00168.001	WELDMENT, TANK, CBS-2231
2	1	1024.00114.00	TANK GASKET - NG HEATER PLATE, TWO ELEMENT
3	1	1114.00184.00	WELDMENT TANK HEATER BRACKET, NG-2231, SINGLE
4	2	1024.00053.00	LEVEL AND TEMP PROBE GROMMET
5	3	1024.00050.00	GROMMET, SILICONE, 11.4mm ID
6	1	1053.00052.00	THERMOSTAT, SINGLE SHOT, SCREW CONNECTIONS, 240V/25A
7	8	1083.00009.00	WASHER, #6 SCREW , INTL TOOTH LOCKWASHER
8	8	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
9	1	1107.00021.00	HEATER ASSEMBLY, IMMERSION 1500W/120VAC
9	1	1107.00022.00	HEATER ASSEMBLY, IMMERSION 1700W/120VAC
9	1	1107.00020.00	HEATER ASSEMBLY, IMMERSION 2300W/240VAC
9	1	1107.00019.00	HEATER ASSEMBLY, IMMERSION 2300W/120VAC
9	1	1107.00018.00	HEATER ASSEMBLY, IMMERSION 3000W/240VAC
10	1	1003.00140.00	ALUMINUM BRACKET FOR SSR
11	1	1052.00033.00	RELAY, SOLID STATE, 50A/480VAC, W/BUILD IN VARISTOR
12	2	1081.00042.00	STANDOFF, 1/4" HEX
13	1	1112.00002.00	PROBE WELDMENT, WATER LEVEL 2.25" LG
14	1	1102.00161.00	PROBE ASSEMBLY, TEMP. AND LLC, 8" LONG
15	1	1023.00168.00	FITTING, STRAIGHT, GROMMET, .400"
16	1	1023.00166.00	FITTING, COLD WATER INLET, GROMMET DESIGN
17	1	1044.00004.00	LABEL, DANGER, HIGH VOLTAGE
18	1	1023.00212.00	FITTING, ELBOW, GROMMET, .500"
19	1	1024.00051.00	GROMMET, SILICONE, BLANK
20	1	1022.00114.00	TANK INSULATION, CBS-2231
21	2	1082.00136.00	BRASS SCREW, #8-32 X 1/4", PHILLIPS PAN HEAD

TANK ASSY, CBS-1231 Two Heater Drawing number 1104.000171.00, 1104.000173.00
REF	QTY	Part number	Description
1	1	1114.00168.00	WELDMENT, TANK, CBS-2231
2	1	1024.00114.00	TANK GASKET - NG HEATER PLATE, TWO ELEMENT
3	1	1114.00176.00	WELDMENT TANK HEATER BRACKET, NG-2231
4	2	1024.00053.00	LEVEL AND TEMP PROBE GROMMET
5	3	1024.00050.00	GROMMET, SILICONE, 11.4mm ID
6	2	1053.00052.00	THERMOSTAT, SINGLE SHOT, SCREW CONNECTIONS, 240V/25A
7	10	1083.00009.00	WASHER, #6 SCREW, INTL TOOTH LOCKWASHER
8	10	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
9	2	1107.00022.00	HEATER ASSEMBLY, IMMERSION 1700W/120VAC
9	2	1107.00019.00	HEATER ASSEMBLY, IMMERSION 2300W/120VAC
10	2	1003.00140.00	ALUMINUM BRACKET FOR SSR
11	2	1052.00033.00	RELAY, SOLID STATE, 50A/480VAC, W/BUILD IN VARISTOR
12	4	1081.00042.00	STANDOFF, 1/4" HEX
13	1	1112.00002.00	PROBE WELDMENT, WATER LEVEL 2.25" LG
14	1	1102.00161.00	PROBE ASSEMBLY, TEMP. AND LLC, 8" LONG
15	1	1023.00168.00	FITTING, STRAIGHT, GROMMET, .400"
16	1	1023.00166.00	FITTING, COLD WATER INLET, GROMMET DESIGN
17	1	1044.00004.00	LABEL, DANGER, HIGH VOLTAGE
18	1	1023.00212.00	FITTING, ELBOW, GROMMET, .500"
19	1	1024.00051.00	GROMMET, SILICONE, BLANK
20	1	1022.00114.00	TANK INSULATION, CBS-2231
21	4	1082.00136.00	BRASS SCREW, #8-32 X 1/4", PHILLIPS PAN HEAD

CBS-1232 Tank Assembly

CBS-1232 Hot Water Tank Drawing 1104.00176.01

Ref#	Qty	Part number	Description
1	1	1114.00169.00	WELDMENT TANK CBS-2232, GROMMET DESIGN
2	2	1024.00115.00	TANK GASKET - NG HEATER PLATE, ONE ELEMENT
3	2	1114.00181.00	WELDMENT TANK HEATER BRACKET, NG-2232
4	2	1024.00053.00	LEVEL AND TEMP PROBE GROMMET
5	5	1024.00050.00	GROMMET, SILICONE, 11.4mm ID
6	1	1112.00002.00	PROBE WELDMENT, WATER LEVEL 2.25" LG
7	1	1102.00161.00	PROBE ASSEMBLY, TEMP. AND LLC, 8" LONG
8	2	1023.00212.00	FITTING, ELBOW, GROMMET, .500"
9	2	1023.00168.00	FITTING, STRAIGHT, GROMMET, .400"
10	1	1023.00166.00	FITTING, COLD WATER INLET, GROMMET DESIGN
11	2	1107.00019.00	HEATER ASSEMBLY, IMMERSION 2300W/120VAC
11	2	1107.00018.00	HEATER ASSEMBLY, IMMERSION 3kW/240VAC
11	2	1107.00040.00	HEATER ASSEMBLY, IMMERSION 4kW/240VAC
12	2	1053.00052.00	THERMOSTAT, SINGLE SHOT, SCREW CONNECTIONS, 240V/25A,
13	12	1083.00009.00	WASHER, #6 SCREW , INTL TOOTH LOCKWASHER
14	12	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
15	2	1003.00140.00	ALUMINUM BRACKET FOR SSR
16	2	1052.00033.00	RELAY, SOLID STATE, 50A/480VAC, W/BUILD IN VARISTOR
17	4	1081.00042.00	STANDOFF, 1/4" HEX
18	1	1044.00004.00	LABEL, DANGER, HIGH VOLTAGE
19	1	1022.00113.00	TANK INSULATION, CBS-2232 FRONT
20	1	1022.00116.00	TANK INSULATION, CBS-2232 BACK
21	4	1082.00136.00	BRASS SCREW, #8-32 X 1/4", PHILLIPS PAN HEAD

Part number 1102.00451.00 Small Spray Assembly Parts-Quick connect version

Ref#	Qty	Part number	Description
1	1	1000.00143.00	SPRAY HEAD BASE (KIT), QUICK CONNECT, 30/40'S
2	1	1024.00063.00	O-RING, 3 15/16" x 3/32" CS, DASH # 154, BUNA-N, DURO-A50
3	2	1024.00107.00	O-RING, 1 3/16" OD X 1 1/16" ID X 1/16" TH, BYPASS SEAL
4	1	1102.00113.00	SWITCH, REED, ASSEMBLY
5	1	1102.00479.00	ASSEMBLY, CASCADE SPRAY DOME, NEXT GEN, ORANGE
6	2	1057.00076.00	VALVE ASSEMBLY, COMPLETE, NG, DELTROL (interchangeable with 1057.00078.00)
6	2	1057.00078.00	VALVE ASSEMBLY, COMPLETE, NG, RPE (interchangeable with 1057.00076.00)
7	3	1023.00342.00	QUICK CONNECT CLIP
8	1	1023.00343.00	VENT INSERT, QUICK CONNECT
9	2	1024.00106.00	O-RING, 13/16"OD X 11/16"ID X 1/16" TH, FOR QUICK CONNECT
10	1	1024.00098.00	VENT TUBE, CBS- EXTRACTOR SERIES
11	1	1023.00369.00	ORIFICE INSERT, QUICK CONNECT, 3/16" HOLE
12	1	1023.00344.00	PLUG INSERT, QUICK CONNECT

Plastic Brew Basket
Part Number B014218BN2BK – Complete Plastic Brew Basket CBS-1231 & CBS-1232
Brew basket handle plug for polymeric brew baskets is available in optional colors.		Part Number Plug Insert color
		1023.00195.00 BROWN PLUG, BB HANDLE
		1023.00194.00 BLACK PLUG, BB HANDLE
		1023.00190.00 RED PLUG, BB HANDLE
		1023.00191.00 GREEN PLUG, BB HANDLE
		1023.00192.00 ORANGE PLUG, BB HANDLE
		1023.00180.00 BLUE PLUG, BB HANDLE

Stainless Steel Brew Basket For CBS-1231 & CBS-1232
Part Number B003218B1 – Complete Stainless Steel Brew Basket 13" X 5", .218 DIA HOLE
	Ref#	Qty	Part Number	Description
	1	1	1112.00128.00	BB WLDMNT 13" X 5", .218 DIA HOLE
	2 1 10	46.00025	00 BREW BASKET	WARNING LABEL
	3	1	1082.00040.00	SCREW, 1/4-20 X .5, FL HD, PH., W/NYLN
	4 1 10	09.00006	00 WIRE BASKET
	5 1 11	02.00064	00 HANDLE W/MAGNET ASY, BLACK
	Optional colored handle		1102.00065.00	HANDLE W/MAGNET ASY, RED
	Optional colored handle		1102.00066.00	HANDLE W/MAGNET ASY, GREEN
	Optional colored handle		1102.00067.00	HANDLE W/MAGNET ASY, ORANGE
Specialty Brew Baskets for Iced Tea/Tea and Specialty Coffee Brewing.These brew baskets have reduced orifice sizes and may require PROGRAMMING changes to increase brewing time and pulses to enhance extraction and prevent basket overflow during steeping. SEE Page 6-PROGRAMMING
Stainless Steel
Part Number	Orifice Size		Handle Color	Filter Paper Size
B003218B1 (from above)	0.218-Sandard		Black	13" X 5" or FETCO# F002
B003158B1	0.158		Black	13" X 5" or FETCO# F002
B003110G1	0.110		Green	13" X 5" or FETCO# F002
B003110B1	0.110		Black	13" X 5" or FETCO# F002
B003079B1	0.079		Black	13" X 5" or FETCO# F002
Plastic
Part Number	Orifice Size		Plug Color	Filter Paper Size
B014218BN2BK (from above)	0.218-Sandard		Black	13" X 5" or FETCO# F002
B014140G2BK	0.140		Green	13" X 5" or FETCO# F002

SKU: E1231US-1X117-PM001
CBS-1231 Domestic-Dual Voltage