CBS-1241 - Coffee maker Fetco - Free user manual and instructions

Product Type	Commercial Coffee Brewer
Model	CBS-1241
Brand	Fetco
Brew Capacity	1.5 Gallons (24 Cups)
Dimensions (W x D x H)	18 x 14 x 28 inches
Weight	45 lbs
Power Supply	120 V, 60 Hz, 1800 W
Brew Time	Approximately 6 minutes per full batch
Water Tank	Insulated, 1.5 gallon capacity
Brew Basket	Removable, paper filter compatible
Decanter	Insulated, 1.5 gallon (24 cup) capacity
Programmable Timer	Yes, 24-hour digital timer
Hot Water Faucet	Yes, for tea or instant soup
Auto Shut-off	Yes, after brew cycle
Warming Plate	Not applicable (insulated decanter)
Water Filtration	Internal charcoal filter
Construction Material	Stainless steel and high-impact plastic
Cleaning	Removable brew basket and nozzle for easy cleaning
Spare Parts Available	Brew basket, decanter, water tank lid, filters
Repairability	Modular design; parts accessible for service

Frequently Asked Questions - CBS-1241 Fetco

How do I clean the Fetco CBS-1241 coffee maker?

Daily: rinse the brew basket and decanter. Weekly: run a cleaning cycle with commercial coffee cleaner (e.g., Urnex). Monthly: descale with a vinegar solution.

What type of coffee filter should I use?

Use standard 12-inch coffee filters (flat bottom) for the CBS-1241. Fetco recommends high-quality paper filters for best extraction.

How many cups does the CBS-1241 brew at once?

It brews up to 1.5 gallons (24 cups) per batch. The decanter has markings for 12 and 24 cups.

Can I use the hot water faucet while brewing?

Yes, the hot water faucet can be used simultaneously. It draws from the tank and may slightly reduce brew temperature, but it's safe.

The coffee tastes weak - what could be wrong?

Check the coffee grind size (use medium grind), ensure proper amount of coffee (about 3 oz per 24 cups), and verify water temperature (195-205°F). Also clean the spray head.

How do I set the programmable timer?

Press the Timer button and use the arrow keys to set the desired brew time. Press Set to confirm. The timer will activate the brew cycle automatically.

What does the 'Clean' indicator mean?

The Clean light illuminates after 300 brew cycles to remind you to descale. Run a cleaning cycle with descaling solution to reset it.

Why is my coffee maker leaking water?

Leaks often occur due to a damaged brew basket seal or cracked decanter. Also check the water tank lid gasket. Replace as needed.

Can I use the CBS-1241 without a paper filter?

Yes, the brew basket has a permanent mesh screen for fine metal filter use. However, paper filters result in cleaner coffee.

Where can I find replacement parts?

Authentic Fetco parts are available through commercial kitchen suppliers or directly from Fetco. Common parts: brew basket, decanter, spray head, and heating element.

USER MANUAL CBS-1241 Fetco

CBS-1241 & CBS-1242 Extractor Plus Brewing System

FETCO PLUS® Commercial Beverage Equipment

Exterior view of two Luxury Fuel Cell (LUXUS) machines with control panel and indicator lights (no readable text or symbols)

Exterior view of a modern stainless steel FETCO industrial machine with control panel and side-mounted unit (no visible text or symbols)

CBS-1242 & CBS-1241 1 gallon Extractor Plus Brewers, shown with 1 gallon L4D dispenser (sold separately)

CONTACT INFORMATION

FETCO® FOOD EQUIPMENT TECHNOLOGIES COMPANY

600 ROSE ROAD

LAKE ZURICH • IL • 60047-0429 • USA

ON THE WEB fetco.cofee

©2020-2021 FOOD EQUIPMENT TECHNOLOGIES COMPANY

PATENTS:https://www.fetco.com/pl,pages,patents,74.html

fetco.com

PHONE: [phone] (US & CANADA)

[phone] (All Countries)

FAX: [phone]

EMAIL:[e-mail]

[e-mail] (to order parts and equipment)

[e-mail] (all service queries)

P212 REV. 001 February 2023

Coffee Brewer: CBS-1240 series

TABLE OF CONTENTS

Specifications and Requirements....2

Enter Programming 4

Programming Menu Layout 5

A Program....6

B General....7

C Service Inputs 8

D Service Outputs....8

E Calibration 9

F Service Menu....10

F Error Codes....11

G Counters....12

H Save & Exit 13

Operator Training 14

Parts Diagram CBS-1241 19

Parts Diagrams CBS-1242.... 20

CBS-1241 Tank Assembly 23

CBS-1242 Tank Assembly 25

Wiring Diagrams 27

Specifications and Requirements

Water Requirements:

CBS-1241 &1242: 20-75 psig, (138-517kPa) 1½gpm/(5.7lpm)

Water inlet fitting is a 3/8 inch male flare.

Brewer supplied with inlet valve adaptor for BSP to SAE

Brew Volume: Full Batch 1 gallon; (second batch 34 gallon)

User adjustable from 0.26 gallon to 1-1/4 gallons per brew

Electrical: See electrical configuration chart. 120

Volt; 208-240 Volt; 230 Volt and user configurable

Tank Temperature, as set by factory:

200°F (93°C) inside water tank (at sea level)

Water supply: (Optimal) 100-150TDS

All beverage equipment must use filtered water.

Calibrated for 1.0 gal brew/3.75 L & 34 gallon per brew | Brew Basket 13" X 5" Coffee Filter 13" X 5 or FETCO# F002

Total Brew Cycle—Factory default setting: First batch: 5:30 minutes=[4 minute brew time + 1.30 minute drip delay]

Second batch: 5:00 minutes=[3:30 minute brew time + 1:30 minute drip delay]

Brew-Process parameters are user controllable for:

Brew Volume, Brew Time, Prewet Percent, Prewet Delay, Bypass, and Drip Delay

Weights and Capacities
Model	Height	Width	Depth	Water tank capacity	Empty Weight	Filled Weight	Shipping Weight	Shipping Dimensions
CBS-1241 Brewer	34 1⁄2 in 880 mm	11 3⁄4 in 300 mm	20 3/8 in 520 mm	4.5 gallon 17 L	29 lbs 13.2 kg	55 lbs 25.0 kg	41 lbs 18.6 kg	35" x 17" x 22" 88.9 x 43.2 x 55.9 cm
CBS-1242 Brewer	34 1⁄2 in 880 mm	19 3⁄4 in 500 mm	20 3/8 in 520 mm	8.5 gallon 32 L	47 lbs 21.3 kg	92 lbs 41.7 kg	58 lbs 26.. kg	35" x 23" x 25" 88.9 x 58.4 x 63.5 cm
Calibrated for 1.0 gal brew/3.75 L				Brew Basket 13" X 5"		Coffee Filter 13" X 5 or FETCO# F002

EXAMPLE: SKU E1241US-1A115-PM001

SKU NUMBER IDENTIFICATION KEY

Product Line

Level

Family

Region ID

Phase

Voltage Range

# Heaters

IndividualHeater Wattage

BrewBasket

Hot WaterFaucet

Bypass

Brew BasketLocks

Power Cord

E

1

2

4

1

U

S

1

A

1

1

5

P

M

0

0

1

E=extractor

US =UnitedStates

1

A = 100-120

1

1.5

P=plastic

M=manual

1=Yes

1=Yes

0=Terminal Block

12=PLUSSeries

41=single side

IN =International

2

B = 200-240

2

1.7

M=metal

A=automatic

0=no

0=no

1= NEMA 5-15P

42=dual side

CE = CE

3

C = 380-415

3

2.3

N=None

2=NEMA 5-20P

NM = NOM

U = 1 or 3

D = 440-480

3.0

3=NEMA 6-15P

4.0

4=NEMA 6-30P

X=120 or 240Dual Voltage

5.0

5=CEE 7/7 Schuko

6=UK1-13P

7= AUSTRALIAN

CBS-1241PLUS Single 1 Gallon-3.0-4.0 Liter Coffee Brewers Domestic models Electrical and Output Specifications All brewers have factory installed cord and plug 50Hz or 60Hz
SKU	Voltage	Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Dispense Capacity
E1241US-1A115-PM001	120	1 X 1.5 kW	2+G	1.5	NEMA 5-15P	1	13.0	4.0 gal/15.1 L
E1241US-1A123-PM002	120	1 X 2.3 kW	2+G	2.3	NEMA 5-20P	1	19.7	6.1 gal/23.2 L

CBS-1241PLUS Single 1 Gallon-3.0-4.0 Liter Coffee Brewers Field configurable Domestic Electrical and Output Specifications Brewer has factory installed cord and plug & terminal block 50Hz or 60Hz
SKU	Voltage	Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1241US-1X117-PM001	120	1 X 1.7 kW	2+G	1.7	NEMA 15-5P	1	14.7	4.5 gal/17.1 L
Domestic-Dual Voltage	208-240	2 X 1.7 kW	2+G	2.6-3.4	Terminal Block	1	12.8-14.7	9.0 gal/34.2 L

CBS-1241PLUS Single 1 Gallon-3.0-4.0 Liter Coffee Brewers International models Electrical and Output Specifications All brewers have terminal block electrical utility connection 50Hz or 60Hz
SKU	Voltage	Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1241IN-1B123-PM000	200-240	1 X 2.3 kW	2+G	1.6-2.3	Terminal Block	1	8.5-10.1	6.1 gal/23.2 L
E1241IN-1B130-PM000	200-240	1 X 3.0 kW	2+G	2.1-3.0	Terminal Block	1	10.9-13.0	8.0 gal/30.2 L
E1241IN-1B130-MM000	200-240	1 X 3.0 kW	2+G	2.1-3.0	Terminal Block	1	10.9-13.0	8.0 gal/30.2 L
E1241IN-1B140-PM000	200-240	1 X 4.0 kW	2+G	2.8-4.0	Terminal Block	1	14.9-17.2	10.0 gal/37.9 L
E1241NM-1B140-PM000	200-240	1 X 4.0 kW	2+G	2.8-4.0	Terminal Block	1	14.9-17.2	10.0 gal/37.9 L
CBS-1241PLUS Single 1 Gallon-3.0-4.0 Liter Coffee Brewers CE models Electrical and Output Specifications Schuko cord and plug two phase 50Hz CE
SKU Voltage		Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1241CE-1B130-PM000	230	1 X 3.0 kW	L/N/PE	2.8	Terminal Block	1	12.5	7.7 gal/29.1 L

CBS-1241PLUS Single 1 Gallon-3.0-4.0 Liter Coffee Brewers Field configurable International Electrical and Output Specifications Brewer has factory installed cord and plug & terminal block 50Hz or 60Hz
SKU		Voltage	Heater Configuration	Wires	KW	Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1241NM-1X123-PM002		120	1 X 2.3 kW	2+G	2.3	NEMA 5-20P	1	19.7	6.1 gal/23.2 L
Dual Voltage	120/208-240		2 X 2.3 kW	3+G	4.6	Terminal Block	1	17.1-19.7	10.0 gal/37.9 L

CBS-1242PLUS Dual 1 Gallon-3.0-4.0 Liter Coffee Brewers Domestic models Electrical and Output Specifications All brewers have terminal block electrical utility connection 50Hz or 60Hz
SKU Voltage		Heater Configuration	Wires KW		Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1242US-1B223-PM000	208-240	2 X 2.3 kW	2+G	3.5-4.6	Terminal Block	1	17.1-19.7	12.2 gal/46.3 L
E1242US-1B230-PM000	208-240	2 X 3.0 kW	2+G	4.5-6.0	Terminal Block	1	22.2-25.5	15.9 gal/54 L
E1242US-1B230-MM000	208-240	2 X 3.0 kW	2+G	4.5-6.0	Terminal Block	1	22.2-25.5	15.9 gal/54 L

CBS-1242PLUS Dual 1 Gallon-3.0-4.0 Liter Coffee Brewers International models Electrical and Output Specifications All brewers have terminal block electrical utility connection 50Hz or 60Hz
SKU Voltage		Heater Configuration	Wires KW		Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1242IN-1B223-PM000	200-240	2 X 2.3 kW	2+G	3.2-4.6	Terminal Block	1	16.5-19.7	12.2 gal/46.3 L
E1242IN-1B230-PM000	200-240	2 X 3.0 kW	2+G	4.2-6.0	Terminal Block	1	21.3-25.5	15.9 gal/60.4 L
E1242NM-1B230-PM000	200-240	2 X 3.0 kW	2+G	4.2-6.0	Terminal Block	1	21.3-25.5	15.9 gal/60.4 L
CBS-1242PLUS Dual 1 Gallon-3.0-4.0 Liter Coffee Brewers CE models Electrical and Output Specifications All brewers have terminal block electrical utility connection 230volt/50Hz
SKU Voltage		Heater Configuration	Wires KW		Electrical Connection	Phase	Amp Draw	Brew-Volume per hour
E1242CE-1B230-PM000*	230	2 X 3.0 kW	L/N/PE	5.5	Terminal Block	1	25.5	14.9 gal/56 L
E1242CE-2B230-PM000*	230/400	2 X 3.0 kW	2L/N/PE	5.5	Terminal Block	2	12.5	14.9 gal/56 L

Starting The Brew

FETCO Ready to Brew	1. Turn the power switch “ON”. (Twin Shown)2. Prepare a brew basket with the correct size filter and appropriate amount of coffee.3. Slide the brew basket completely into the rails.4. Place a clean, empty, and preheated dispenser under the brew basket.5. Select a batch & hold the corresponding BREW button in for 1 second to start6. -STOP button will illuminate,-Countdown time will display,-Selected BREW button will flash to indicate brew is in progress.-All other BREW buttons for that brew head will extinguish.7. When the brew cycle is finished, STOP button will extinguish and the BREW button will continue to flash for the amount of time programmed into the DRIP DELAY setting.This indicates that coffee may still be dripping from the brew basketFor safety- do not remove brew basket until drip-out is complete.	Ready	Brewing5:30
		STOP	STOP

Twin Brewer ready to brew. Example shown: Pressing top right brew position
Brewing-see #6 above

The Brew Sequence

FETCO Ready to Brew	First screen shows top right brew position being activated, (as above)...		STOP brew lamp activates and top right button will pulsate. All other buttons on the right side extinguish. Count down timer activates beginning 5:30 for Batch 1 5:00 for Batch 2		The brewing cycle completes in four minutes. Stop button extinguishes and drip out starts at 1:30 minutes. Do not remove brew basket during this segment. Brewer returns to “ready to brew” (screen one) after drip out completes
	Left side is in “READY-MODE” during brew, but left side buttons can be accessed for brewing

Enter Programming

Screens shown are for twin brewer. Single brewer will not have menu A4-A6. There are seven menu groups-A-G. See the following pages for the batch parameter definitions and all settings for the brewer

TO ENTER PROGRAMMING

1-Turn brewer "OFF" from power switch
2-Turn power switch to "ON"

...Screen will initialize and then

display digital process notifications

3-After Initialization-Red "STOP" Lamp turns on

4-Quickly press "STOP" button.

When brewer is In PROGRAMMING MODE

-the screen will display:

|BATCH PRG| |A (or B-H)

-Illuminated LED indicates active keypad positions

See the following pages for batch parameter definitions and all settings for the brewer

Turn power OFF Turn power ON Wait for red LED And quickly press STOP button on front touch pane

First screen will display for PROGRAMMING-A Scroll through main menu topics by pressing "STOP" button.

Note: Only the left side buttons of a two sided brewer are used for programming

Programming Menu Layout

graph TD
    A["A10 to A70"] --> B["Batch Parameters"]
    B --> C["Brew Volume"]
    C --> D["B1 Tank Temperature C1"]
    D --> E["B2 Brew at Temp C2"]
    E --> F["B3 Show Tank Temp C4"]
    F --> G["B4 Units of Temp C5"]
    G --> H["B6 Units of Volume C6"]
    H --> I["B7 Customer Name"]
    I --> J["B8 Customers Name"]
    J --> K["B9 Demo Mode"]
    K --> L["B10 Eco Mode"]
    L --> M["B11 Eco Idle Time"]
    M --> N["B12 Eco Idle Temp"]
    N --> O["B13 Filter Life"]
    O --> P["A90 Copy Batch"]
    P --> Q["A91 Copy Batch: From"]
    Q --> R["A92 PASTE: To"]

    S["B10-B40 General Settings"] --> T["C10-C50 Service Inputs"]
    T --> U["C2 Basket Sensor"]
    U --> V["C3 Tank Temperature"]
    V --> W["C4 USB Drive"]
    W --> X["C5 Keyboard Test"]
    X --> Y["C6 LCD Brightness % E5"]
    Y --> Z["C7 LED Brightness %"]
    Z --> AA["C8 LCD Brightness % E1"]
    AA --> AB["C9 Heater SSR E1"]
    AB --> AC["C10 Service Outputs"]
    AC --> AD["C11 Ready Temp. Offset"]
    AD --> AE["C12 Fill Valve E2"]
    AE --> AF["C13 Slow Flow Compensate"]
    AF --> AG["C14 Rt Brew Valve E3"]
    AG --> AH["C15 Lt Brew Flow"]
    AH --> AI["C16 Rt Brew Flow"]
    AI --> AJ["C17 LCD Brightness % E4"]
    AJ --> AK["C18 Rt Brew Flow"]
    AK --> AL["C19 Rt Brew Flow"]
    AL --> AM["C20 Option BB Lock G5 Choose Counter"]
    AM --> AN["C21 Backup to USB G10 Brewer Volume [T"]]
    AN --> AO["C22 Restore from USB G11 Brewer Volume"]
    AO --> AP["C23 Restore Defaults G12 LT Brews[T"]]
    AP --> AQ["C24 Error Log G13 LT Brews"]
    AQ --> AR["C25 Erase Error Log G14 Rt Brews [T"]]
    AR --> AS["C26 Service Phone# G15 Rt Brews"]
    AS --> AT["C27 Override Lt BBS See Page 12"]

    U["Service Inputs"] --> V
    V --> W
    W --> X
    X --> Y
    Y --> Z
    Z --> AA
    AA --> AB
    AB --> AC
    AC --> AD
    AD --> AE
    AE --> AF
    AF --> AG
    AG --> AH
    AH --> AI
    AI --> AJ
    AJ --> AK
    AK --> AL
    AL --> AM
    AM --> AN
    AN --> AO
    AO --> AP
    AP --> AQ
    AQ --> AR
    AR --> AS
    AS --> AT
    AT --> AU["Override Lt BBL See Page 12"]

    U --> V
    V --> W
    W --> X
    X --> Y
    Y --> Z
    Z --> AA
    AA --> AB
    AB --> AC
    AC --> AD
    AD --> AE
    AE --> AF
    AF --> AG
    AG --> AH

Left and Right top and middle batches are permanent SEE BOX on the following page for all "A" menus

The "A" menu is the most accessed menu. It is for programming the batch volumes, brewing parameters, enabling or disabling brew buttons. The "A" menu moves through the six positions(CBS-1242+) or three positions(CBS-1241+) by entering the menu and pressing the left stop button. (only the left side is active for programming the CBS-1242+)

The A menus [A1-3 or A1-6] correspond to batch buttons [3 or 6] on the touch panel

Access the A menus to PROGRAM & make changes to individual menu recipes. Menu settings can be copied Menu positions A1 and A4 [top position] are permanent. Menus A2, A3, A5, A6 can be removed by operator if desired

From A PRG screen Press button 1 to go to the A menu access screen

From A11 screen Press STOP to scroll to A20. (A1&A4 are permanent)

From A20 screen Press STOP to scroll through the remaining (3 or 6) "A" menus. Make any changes as required

From A60 screen Scroll out to remaining A10-to A70 programming keys. See SAVE & EXIT in previous table

For single and twin Position of batch buttons for CBS-1232+
The CBS-1231+ single position brewer has one row of buttons

A Program		Menu Features: Batch Parameters
The settings below are shown for the top batch on a single brewer top left button on a twin brewer.See how to access all A menus on the previous page. Below are the brew settings for default A1 & A2 batches
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
A1.10 Batch Volume		1 gal3.8 L	0.25 to 1.25 gal0.95 to 4.75L	0.01G0.05L
A1.20	Brew Time	4:00 minutes	2:00 – 12:00	0.30	Default total brew time is 5:30 minutes
A1.30	Prewet Perc.	0%	0.00 – 25.0%	1%	Percentage of total brew volume
A1.40	Prewet Delay(Pause after prewet completes)	0% [1:00 Min]	[0:10 – 5:00]	1:00 min	The time between prewetting and start of brew cycle.This feature appears ONLY if Prewet >0:00
A1.60This is a Safety Feature	Drip Delay	1:30 mm:ss	0:30 – 6:00 Min.		Time that brew basket remains locked during final drip-out→Drip delay remains “ON” for 1:30 minutes if STOP is pressed during brew†
A2.00	BATCH ENABLED	YES(Active)	Middle and Bottom batches A2,3,5,6	Batch on or off	Batches may be individually enabled, rewritten or deactivated
A2.10 Batch Volume		0.75gal2.90L	0.25 to 1.25 gal0.95 to 4.75L	0.01G0.05L
A2.20	Brew Time	3:30 minutes	2:00 – 12:00	0.30	Default total brew time is 5:30 minutes
A2.30	Prewet Perc.	0%	0.00 – 25.0%	1%	Percentage of total brew volume
A2.40	Prewet Delay(Brew pause after prewet completes)	0% [1:00 Min]	[0:10 – 5:00]	1:00 min	The time between prewetting and start of brew cycle.This feature appears ONLY if Prewet >0:00
A2.60Safety Feature	Drip Delay	1:30 mm:ss	0:30 – 6:00 Min.		Time that brew basket remains locked during final drip-out
A30	Batch Enabled A30 YES - NO +	NO-inactive (defaults to recipe A20 if activated)	Middle and Bottom batches A2,A3	Batch on or off	Batches may be individually enabled, rewritten or deactivated
Batch Copy	Copy From Batch	A90	A90 1 (1-6)
	Copy To Batch?	A91	A91.1 (1-6)
Single Topmost Batch cannot be disabled. TWIN Topmost Batch LEFT & RIGHT cannot be disabled.Middle and bottom batches may be disabled for single and twin brewer (CBS-1241 and CBS-1242)† DRIP DELAY will not activate when STOP is pressed within 5 seconds of starting a brew time

←DISPLAY→

←STOP→

←BATCH A1→

(permanent)

←BATCH A2→

(enabled by factory)

←BATCH A3→

(disabled by factory)

←DISPLAY

←STOP

←BATCH A4

(permanent)

←BATCH A5

(enabled by factory)

←BATCH A6

(disabled by factory)

B General		Brewer Operation Control Settings, Adjust Brew Flow Rate
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
B1 Tank	Temp.	200°F-or-93°CNOTE: Equipment is Fahrenheit by default	77° to 97°C170°F to 207°F	0.5°C1.0°F	Chart to correct for high altitude below
B2	Brew at Temp.	“YES”	ON/OFF	YES/NO	SEE NOTE BELOW
B4	Show Tank Temperature	YES YES/NO			To display HW tank temperature on screen
B5	Units of Measure TEMPERATURE	°Fahrenheit	Fahrenheit/Celsius	C/F	NOTE: Overwrites user settings (see page 9)
B6	Units of Measure VOLUME	Gallons	Gallons/Liter/Ounces	L/Gal/Oz	NOTE: Overwrites user settings (see page 9)
B7	Customer Name	Off	NO or YES		For name on screen
B7	Customer Name	(only if above is “ON”)	Scroll with batch keys	A-Z;a-z;0-9	16 characters total
B9	Demo Mode	DEMO ON/OFF			Demonstrates the controls for training. Disables all components in demo mode
B10	Eco Mode	On	ON/OFF	YES/NO	If Selected: Lowers hot water tank temperature after preset time of inactivity
B11	Eco Idle Time	1Hr	1-6 hours	1 hour	Time of inactivity to go into ECO Mode
B12	Eco Idle Temp	170°F	158-176°F	1 degree	Temperature that hot water tank is lowered to when in ECO Mode
B13	Filter Life	OFF	ON/OFF	YES/NO	Water filter life is accessed in G-Counters. This is user set and will display indicator to change water filter

BREW AT TEMPERATURE DEFINITIONS

DEFAULT: BREW AT TEMP: “ON”(FACTORY DEFAULT FOR BREWER)“BREW at TEMP:-Batch will not start if tank temperature is below set point.-Display will show “HEATING” and hot water tank temperatureThe “BREW START” entry buttons will not illuminate until the hot water tank reaches the selected temperature.Controls allow both sides of dual brewer to operate if one side has an ongoing brew started and the second side brew is selected.Notification shown on screen:TEXT: HEATING→Tank above 87°C/189°F-will allow brew at low temperature.Coffee flavor may be affectedTEXT: L. HEAT→Tank above 76°C/169°F-will allow brew at low temperature.Coffee flavor will be noticeably affected	Hot water tank not at brew temp setpoint.Tank temp→STOP is not lit →BREW START buttons not lit.and are disabled.When hot water tank temperature is at setpoint. Buttons will illuminate and “READY” will be displayed
		HEATING160°F[IMAGE]
USER SELECTABLE OPTION: BREW AT TEMP: OFF(Not recommended) Unit will operate at cold temperatureAllows brewing at any temperature above 77°C/170°FBelow 70°C/170°F The red colored ready lights switch turn off

Chart to correct for altitude for boiling point in tank water temperature.
[ft]	[m]	Suggested Setting[°F]	Boiling point[°F]	Suggested Setting[°C]	Boiling point [°C]
0	0	205	212.0	96	100.0
500	152	205	211.0	96	99.5
1000	305	200	210.1	93	98.9
2000	610	200	208.1	93	97.8
2500	762	200	207.2	93	97.3
3000	914	200	206.2	93	96.8
3500	1067	197	205.3	92	96.3
4000	1219	195	204.3	91	95.7
4500	1372	194	203.4	90	95.2
5000	1524	194	202.4	90	94.7
5500	1676	193	201.5	89	94.2
6000	1829	192	200.6	89	93.6
6500	1981	191	199.6	88	93.1
7000	2134	190	198.7	87	92.6
7500	2286	188	197.8	86	92.1
8000	2438	187	196.9	86	91.6
8500	2591	185	196.0	85	91.1

C Service Inputs		Brewer Sensors and Keypad
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
C1	LLC Probe continuity	Direct read	Reading of tank water resistance in TDS	≈850- LOW ≈1600-HIGH	Nominal values
C2	Brew Basket Sensor	L-YES R-YES YES or NO
C4	Tank Temperature	Direct read	Hot water tank temperature	Actual values
C5	USB Drive	NO	(not in use)
C6	Keyboard Test Calibrate		Checks buttons under membrane cover	YES/NO	Follow directions on the touch screen

D Service Outputs Test Valves and Heaters; Set screen brightness
POSITION	Program Items F	Factory set Default	Programming Range	Increments Notes
D1 Heater SSR Test		Press button 2 to test (button 1 stops test)	Activates heater Default is 10 sec..	Toggle +/- OFF or ON	Energizes Heater(s) WARNING! Service use only.
D2 Fill Valve Test		Press button 2 to test (button 1 stops test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Press To Test
D3	Lt (left) Brew Valve Test	(Press to test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Runs valve to verify flow. NOTE: Have container under brew basket.
D4	Rt (right) Brew Valve Test	(Press to test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Runs valve to verify flow. NOTE: Have container under brew basket.
D5*	Lt (left) Bypass Valve Test	(Press to test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Runs valve to verify flow. NOTE: Have container under brew basket.
D6*	Rt (right) Bypass Valve Test	(Press to test)	Activates valve Default is 10 sec.	Toggle +/- OFF or ON	Runs valve to verify flow. NOTE: Have container under brew basket.
D7*	LT (left) Brew Basket Lock Test	(Press to test)	Activates Brew Basket Lock	Toggle +/- OFF or ON	Press To Test
D8*	RT (right) Brew Basket Lock Test	(Press to test)	Activates Brew Basket Lock	Toggle +/- OFF or ON	Press To Test
*Active if bypass and brew basket lock is installed and activated on equipment. Bypass must be installed and is activated in F4-SERVICE MENU, Brew basket lock is located in F5
Single series displays right side only Left Valve display is only for twin side brewer.
D12	LCD Brightness	Brightness=90%	20-100%	5%	Adjust LCD screen brightness only-Not for LEDs under buttons
D13	LED Brightness	Brightness=60%	20-100%	5%	Adjust LED button brightness only-Not for the screen display LCD
E Calibration		Brewer Sensors and Keypad
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
E1	Ready Temp. Offset	-3°F -2°C	-2° to -9°F -1° to -5°C	1°F 1°C	Compensates output to measured temperature
E2 LLC	Sensitivity	NORMAL ("NORMAL" for most water)	HIGH (Biased for reverse osmosis water or very pure water)	NORMAL HIGH	Liquid level control sensitivity. High,1300Ω is for reverse osmosis water or very pure water.
E3	Slow flow rate from supply	ON OFF/ON		Toggle +/- YES or NO	Trims fill system for low supply or Flojet use
E4	LT Brew valve flow rate:	0.50 gallon/minute (1.85 liter/minute) (64 ounces/minute)	0.42-0.58 Gallons 1.55-2.20 Liters 53-74 fl.ounces	0.01G 0.05L 1 oz.	Adjusts flow rate
E5	RT Brew valve flow rate:	0.50 gallon/minute (1.85 liter/minute) (64 ounces/minute)	0.42-0.58 Gallons 1.55-2.20 Liters 53-74 fl.ounces	0.01G 0.05L 1 oz.	Adjusts flow rate
E6*	LT Bypass valve flow rate:	0.37 gallon/minute (1.60 liters/minute) (47 ounces/minute)	0.30-0.43G 1.10-1.65Liter 38-56 fl.ounces	0.01G 0.05L 1 oz.	Adjusts flow rate
E7*	RT Bypass valve flow rate:	0.37 gallon/minute (1.60 liters/minute) (47 ounces/minute)	0.30-0.43G 1.10-1.65Liter 38-56 fl.ounces	0.01G 0.05L 1 oz.	Adjusts flow rate
*Active if bypass is installed and activated on equipment

Use this formula to compensate for minor discrepancies in actual volume versus programmed volume.

See "PROGRAM" E4 & E5 For valve settings and calibration. Factory set brew valve flow rates are in liter/min

ACTUAL VOLUME PROGRAMMED VOLUME × CURRENT = NEW SETTING

Use the formula above to determine the correct setting

Default Brew Valve Flow Rate—CBS-1240 Brewers

CBS-1240	Gal/minute	Range
Right and Left Brew Valve FR	0.50	0.42g to 0.58g
Right and Left Bypass Valve FR	0.37	0.30g to 0.43g
Set FR lower to increase volume, Set FR higher to decrease volume

F Service Menu		Software & Code View and Settings
POSITION	Program Items	Factory set Default	Programming Range	Increments	Notes
F1 Display Firmware		2.2.210720			Displays current version [6/2020]
F2 Display Bootloader		2.0.210317			Displays current version [6/2020]
F3 Select Model		CBS-1241 or 1242Will need reboot	Scroll to brewer model Save & Exit	CBS-1221CBS-1241, CBS-1242CBS-1241, CBS-1242CBS-1251, CBS-1252CBS-1261, CBS-1262MBS-1241, MBS-1251	NOTE: Overwrites all user settings(See below)
F4	Option Bypass	Yes	NO or YES		Turns on bypass
F5	Option BB Lock	NO	NO or YES		Apply to future upgrade kit
F8	Backup to USB	NO	Follow prompts	Saves settings	Insert blank USB
F9 Restore From USB			Applies settings from USB		Insert USBWill need reboot
F10	Restore Defaults	NO	NO/YES		Reset to factory
When selecting F10-RESTORE DEFAULTS, save and exit programming (page 13). Brewer returns to factory defaults for your model and deletes all user inputted changes.
F11	Error Log	Lists up to six codes, in order	1: ; 2: ;3:;4: ;5: ;6:1=Newest/6=OldestLAST six errors only	Newest=firstOldest=last	See Error Code Chart for references
F12	Erase Error Log	NO +		Toggle +/-YES or NO	FACTORY USE ONLY.DO NOT RESET
F13	Service Phone #				Set phone for display
F14	Override Lt BBS	NO	NO/YES	Toggle +/-YES or NO	Disables brew basket sensor(CBS-1242 only)
F15	Override Rt BBS	NO	NO/YES	Toggle +/-YES or NO	Disables brew basket sensor
F16	Override Lt BBL	NO	NO/YES	Toggle +/-YES or NO	Disables brew basket lock(CBS-1242 only)
F17	Override Rt BBL	NO	NO/YES	Toggle +/-YES or NO	Disables brew basket lock

F Error Codes
DO NOT CLEAR ERROR CODES UNTIL ERROR IS IDENTIFIED AND CORRECTED→Contact factory or specialized personnel for error codes
Code	Description	Possible Cause	Corrective Action
001	Software error-error on start up or corrupted software	Improper start-up or shutdown	Restart, if still fault: reload software
002	Internal flash corruptedinternal data memory malfunction	Error found in cyclic redundancy check CRC	Restart, if still fault: reload softwareIf not corrected: replace board
050	Short-circuit in temperature probe	Probe failure.	Replace probe.
051	Open temperature probe.	Bad probe connection, or probe failure.	Check all connections. Replace probe if necessary.
100	Initial Fill Error.Initial fill time took longer than expected after powering up.	Water supply flow rate is too low, fill valve is stuck, water line kinked or closed.	Reboot machine. If persists-investigate cause of low flow rate. (Clogged water filter, kinked line, stuck fill valve)
101	Error on refill-.Tank did not refill within expected time.	Water supply flow rate to hot water tank is too low, or fill valve stuck or damaged(SEE PAGE 16)	Check water supply line. Flow should be 20-75 psig, (138-517kPa) >1gal/3.8L/minInvestigate cause of low flow rate. If the flow rate is in range-replace fill valve
200	Heating flatline-Tank is boiling	Heater is on, temperature is not rising/dropping	High elevation correction. Bad heaters or temperature probe or position
201	If the hot water tank heaters are turned on during a heating cycle and tank temperature is not increasing according to software logic and the tank temperature is below setpoint	1) Failure of SSR, high limit, temperature probe, or heating element.2) Water being removed by hot water faucet during heating(control displays “heating”)	1)Test and check SSRs, high limit devices temperature probe. Check heating elements with current clamp, replace if necessary.2)Advise staff to refrain from taking large amounts of water from hot water tank, especially during “heating”.
202	Heater Shorted or Stuck SSR	Heater is off and heating SSR is stuck “ON”	Check ohms on heater (15-60Ω). SSR may be stuck in ON mode-replace SSR.
255	Keyboard [HID] error(Human Interface Device)	Usually from longer than 10 seconds’ contact. Or faulty reassembly after service	Restart, if still fault: reload software. If mechanical: replace module
NOBSKTInsert Brew Basket			Brew basket must be in placeThis is a SAFETY FEATURE

G Counters Brewer Usage, Water Filter Usage, and Statistics
ROLE: [LT]=Permanent total for lifetime of ma[chine R]=operator resettable [User]=Input needed from operator
Position	Counter	Program items	Role	Information	Increments	Notes
G1-G3 are for water filter maintenance. Filter Life readings (G1, G2, G3) must be activated in B13 GENERAL if they are not visible and the equipment has a water filter. All beverage equipment must use filtered water and filter cartridges must be monitored for quality
G1	A, S, B	Filter Used	[User]	0G	Gallons/Liters	Amount of water passed through external water filter. For filter life
G2	A, S, B	Filter Life	[User]	2,625Gal 10,000Liters	25 gal 100 L	Upload published life of filter
G3	A, S, B	Filter Reset	[User]	NO	Toggle +/- ,Y or N	Reset when replacing external water filter
G4	A, S, B	Counter Reset	[User]	NO	Toggle +/- ,Y or N	Resets all resettable counters to zero
G5	A, S, B	Choose Counter		Factory set to BASIC	Basic=B Advanced=A Statistical=S	Stored brewer component activity.. See column 2, Counters, to identify where counters are located.
G10-G15 Number of brews and volumes handled. Available in BASIC counter only (G5)
G10	B	Brewer Volume	[LT]	Dispensed volume	Gallons/Liters	Total of brews and hot water dispensed
G11	B	Brewer Volume	[R]
G12	B	Lt Brews	[LT]	Left side brew total CBS-1242	Count	Total brews-Left side (CBS-1242 only)
G13	B	Lt Brews	[R]
G14	B	Rt Brews	[LT]	Right side brew total CBS-1241&CBS-1242	Count	Total brews-Right side CBS-1241&CBS-1242
G15	B	Rt Brews	[R]
G20-G55 component use cycles and volumes handled. Available in ADVANCED counter only (G5)
G20	A	Fill Cycles	[LT]	Hot water tank refill cycles	Count	Cycles of hot water tank refill
G21	A	Fill Cycles	[R]
G22	A	Fill Volume	[LT]	Total volume of water for all brews	Gallons/Liters	Quantity of water for brews
G23	A	Fill Volume	[R]
G24	A	Lt Brew Cycles	[LT]	Left brew valve operation on/off	Count	Totalized cycles of valve operation (CBS-1242 only)
G25	A	Lt Brew Cycles	[R]
G26	A	Lt Brew Volume	[LT]	Left brew valve flow through volume	Gallons/Liters	Totalized volume through left valve (CBS-1242 only)
G27	A	Lt Brew Volume	[R]
G28	A	Rt Brew Cycles	[LT]	Right brew valve operation on/off	Count	Totalized cycles of valve operation CBS-1241&CBS-1242
G29	A	Rt Brew Cycles	[R]
G30	A	Rt Brew Volume	[LT]	Right brew valve flow through volume	Gallons/Liters	Totalized volume through right valve CBS-1241&CBS-1242
G31	A	Rt Brew Volume	[R]
G32	A	Lt Bypass Cycles	[LT]	Left bypass valve operation on/off	Count	Totalized cycles of valve operation (CBS-1242 only)
G33	A	Lt Bypass Cycles	[R]
G34	A	Lt Bypass Volume	[LT]	Left bypass valve flow through volume	Gallons/Liters	Totalized volume through left valve (CBS-1242 only)
G35	A	Lt Bypass Volume	[R]
G36	A	Rt Bypass Cycles	[LT]	Count Count		Totalized cycles of valve operation CBS-1241&CBS-1242
G37	A	Rt Bypass Cycles	[R]
G38	A	Rt Bypass Volume	[LT]	Right bypass valve flow through volume	Gallons/Liters	Totalized volume through right valve CBS-1241&CBS-1242
G39	A	Rt Bypass Volume	[R]
G48	A	Lt BBL Cycles	[LT]	Left brew basket lock flow through volume	Count	Totalized cycles of brew basket lock operation (CBS-1242 only)
G49	A	Lt BBL Cycles	[R]
G50	A	Rt BBL Cycles	[LT]	Right brew basket lock operation on/off	Count	Totalized cycles of brew basket lock operation CBS-1241&CBS-1242
G51	A	Rt BBL Cycles	[R]
G52	A	Heater Cycles	[LT]	ON/OFF switching for heating elements	Count	Totalized cycles of heater switching
G53	A	Heater Cycles	[R]
G54	A	Heater On Time	[LT]	Total ON time for heating element	Hour	Totalized heater ON time in hours
G55	A	Heater On Time	[R]
G80-G91 See illustration below for batch button positions Available in STATISTICAL counter only (G5)
G80	S	Batch 10 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-left side top button (CBS-1242 only)
G81	S	Batch 10 Cycles	[R]
G82	S	Batch 20 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-left side middle button (CBS-1242 only)
G83	S	Batch 20 Cycles	[R]
G84	S	Batch 30 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-left side bottom button (CBS-1242 only)
G85	S	Batch 30 Cycles	[R]
G86	S	Batch 40 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-right side top button CBS-1241&CBS-1242
G87	S	Batch 40 Cycles	[R]
G88	S	Batch 50 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-right side middle button CBS-1241&CBS-1242
G89	S	Batch 50 Cycles	[R]
G90	S	Batch 60 Cycles	[LT]	Menu button selection and activation count	Count	Total brews-right side bottom button CBS-1241&CBS-1242
G91	S	Batch 60 Cycles	[R]

[LT] denotes LifeTime or non-resettable counter [R] denotes a user resettable counter

H Save & Exit

Saving changes and exiting PROGRAMMING

The brewer will save changes only from the "H" menu. DO NOT reboot brewer or toggle ON/OFF-exit as below.

TO EXIT PROGRAMMING & HOW TO SAVE CONTROL SETTING CHANGES

HOW TO SAVE CHANGES AND EXIT-The brewer is in PROGRAMMING mode.

From any screen-Press STOP button until the EXIT ("H") screen appears

From the "H" screen Press button 2 to toggle to the EXIT- YES screen

From EXIT screen Press button 1 to toggle to the SAVE screen

From SAVE screen Press button 2, to toggle to the SAVE- YES screen

To SAVE and EXIT Press button 1 to SAVE your changes and EXIT

Note: Only the left side buttons of a two sided brewer are used for programming

NOTE: User Settings will be erased and overwritten to factory default settings by the following five programming changes

1) When setting or changing units of display for the tank temperature (F Fahrenheit or C Celsius). (SETTING B4)
2) When setting or changing units of display for the volume (L, G gallons). (SETTING B5)
3) When setting brewer model →The software sets equipment to brewer defaults (SETTING F3)
4) When loading from USB (Reprograms settings) (SETTING F9)
5) When restoring defaults (Reloads to defaults) (SETTING E10)

Operator Training

Review the operating procedures with whoever will be using the brewer.

Pay particular attention to the following areas:

1. Always pre-heat the dispensers before the first use of each day by filling them halfway with hot water and letting them stand for at least 5 minutes.
2. Do not remove the brew basket from a coffee brewer until it has stopped dripping.
3. Make sure the dispenser is empty before brewing into it.
4. Show how to attach covers, close, and or secure the dispensers for transporting.
5. Show the location and operation of the water shut off valve as well as the circuit breaker for the brewer.
6. Steam from the tank will form condensation in the vent tubes. This condensation will drip into and then out of the brew baskets. Up to 14 cup/118cc discharging overnight is possible. Place an appropriate container under each brew basket when not in use.
7. We recommend leaving the power to the brewer on overnight. The water tank is well insulated and very little electricity is used to keep the tank hot. Leaving the brewer in the "ON" position will also avoid delays at the beginning of shifts for the brewer to reach operating temperature.

Cleaning & Maintenance

After Each Brew:

1. Dispose of grounds and rinse brew basket.

2. Never strike a brew basket or hit it against a hard surface.
   This will damage the brew cone, and may damage the brew basket support rails

3. Rinse dispensers before reuse.

Every Day:

1. Wash brew basket with hot sudsy water.
2. Pull CSD from the spray head, it is magnetically attached. Use gloves or a heavy towel. → Wash off any film and reattach. Use vinegar if limescale filming is present.
3. Clean dispensers with hot suds water and a brush, rinse and air dry.
4. Use only a soft cloth and hot suds on the outside to avoid scratches. Never use abrasives that will scratch surface.

Technical line drawing of a mechanical assembly with no visible text or symbols

Weekly

1. Use a commercial coffee dispenser cleaner such as URNEX™, TABZ™, DIP-IT™ or Squeak 'n Clean™.
2. Carefully Follow the instructions supplied with the cleaning product
3. Never use spray cleaners, solvent, solvent based cleaner or petroleum based polish anywhere on dispensers

Warning

1. Turn off power before any cleaning procedure, including wiping the exterior for appearance reasons.
2. Dry the exterior, especially the face panel, before turning on power.
3. Do not apply any type of spray cleaner on the face panel of this equipment.
4. Never use solvent or solvent-based cleaner or petroleum based polish anywhere on this equipment.
5. Dry the face of the touch pad before turning on power
6. Do not electrically energize this equipment or attempt operation without all covers in place and all screws fastened.
7. Unplug machine before disassembly or servicing.

Safety Notes

1. Professional installation is required. This appliance is manufactured only for commercial use
2. Operational requirements and maintenance for commercial cooking appliances differ from household appliances.
3. Operators must be trained for this equipment and must understand the use, maintenance and hazards.
4. Access to the service area is restricted to persons having safety/hygiene knowledge and practical experience of the coffee brewer. This appliance must be installed in locations where it can be overseen by adult trained personnel.
5. Do not attempt to move hot beverage equipment once it is filled. Drain equipment before moving.
6. FETCO commercial coffee brewers prepare large amounts of coffee or tea in a single batch using very hot water
7. Commercial coffee brewers provide very hot water from the spray head, brew basket and faucet when it is pulled
8. Coffee brewers may continue to dispense very hot water from the mechanically operated faucet after the electronic touchpad is completely disabled by turning off the power switch on the lower back of the unit or unplugging the unit.

9. For safety, the brewer control locks the brew basket for 6.0 minutes after starting the brew.

10. Never attempt to defeat the factory set (default) time that the brew basket is locked for safety from start of brew.

Keep these instructions for training and future reference.

(For Qualified Service Technicians Only)

General:

1. If not installed correctly by qualified personnel, the brewer will not operate properly, and damage may result.
2. Utilize only qualified beverage equipment service technicians for service and installation.
3. Always have an empty dispenser under spray head of all coffee brewing equipment-including when at idle
4. Damages resulting from improper installation are not covered by the warranty and will void the warranty. Below are the key points to consider before installation:

Electrical:

1. All CBS_Series brewers require an electrical ground wire. Installation without grounding is dangerous.
2. Note Equipotentiality Terminal, if present, (To identify the terminals which, when connected together, bring the various parts of equipment or of a system to the same potential, not necessarily being the earth (ground) potential, e.g. for local bonding.)
3. Verify voltages, polarity, circuits, and circuit breaker access before attaching equipment.
4. Brewers in this series wire differently in regard to a neutral wire. Review the wire diagrams.
5. The electrical diagram is located in the User's Guide and online at www.fetco.com.
6. Make sure of the tight grounding of the equipment and use the external ground bolt.
7. The installation must comply with applicable federal, state, and local codes having jurisdiction at your location. Check with your local inspectors to determine what codes will apply.
   →See wiring diagrams on pages 26 to 28 for connections

Plumbing:

1. North America: All installations must comply with applicable federal, state, or local plumbing codes.
2. All Others: The water and waste piping and connections shall comply with the International Plumbing Code, International Code Council (ICC), or to the Uniform Plumbing Code (IAPMO).
3. Install a backflow prevention device. Most municipalities require a recognized backflow preventer Usable on all hot beverage and cold beverage equipment is a WATTS® SD-2 or SD-3.

WATTS spring loaded double check valve models are accepted by most zoning authorities.

→The check valve should be as close to the water supply inlet of the beverage equipment as possible

1. All beverage equipment must use a water filter. A finishing carbon filter is preferred
2. Install the filter unit after a water shutoff valve and in a position to facilitate filter replacement.
3. The water line and water filter must be flushed thoroughly prior to connecting it to the brewer to prevent debris from contaminating the machine, and flushed again with each replacement filter installed
4. Verify that the water line will provide a flow rate of at least 112 gpm/(5.7lpm) per minute and the water pressure is between 20-75 psig (138-517kPa) before making any connections
5. Only use the supplied factory fitting to attach water supply line to brewer (shipped in brew basket)
6. The supplied fitting is a 3/8" flare/compression fitting for 14 " supply line. Other adaptors may be substituted.
7. Hand tighten the factory fitting when connecting the stub on the brewer. This will reduce stress on the internal connections and reduce the possibility of leaks developing after the install has been completed

Tank Drain

The water tank must be drained before maintenance procedures, and when the unit is to be relocated or shipped.

Drain is for service use only and must not be permanently connected. NOTE: Never plumb a water line to the drain.

1. Disconnect power and water to unit. DANGER: Ensure that all utility connections to the brewer are broken.
2. Move the unit near a sink or obtain a container large enough to hold four gallons of water. →Note: The hot water tank may hold up to 4.5 gallons (CBS-1241 8.5 gal CBS-1242).
3. Remove the front panel and tank cover and allow the tank to cool to a safe temperature
4. The tank drain line and clamp are located inside-under the hot water tank. Pinch the drain line clamp to close
5. Locate the fill valve against the back wall, using pliers, loosen the hose clamp and move it back over the tube. →Note Do not loosen the hose clamp to the bottom of the hot water tank
6. Crimp the tube an inch or two away from the drain plug to prevent water from flowing and pull it off the valve.
7. Pull the tube end out of the brewer and position over sink or bucket.
8. Release the crimped tube and hose clamp and allow the water to flow into the sink or container.
9. Reverse steps 4-8 when service is complete. Ensure pinch clamp is open and hose clamps are in place.

Brewer Hot Water Tank Capacity		OPENLeave open for usePINCH SHUTTo drain tank & service brewer
CBS-1241 Single	4.5 gal 17 liter
CBS-1242 Twin	8.5 gal 32 liter

Brewer Setup

Attach water inlet adapter

Place rubber washer with screen in adapter. Hand tighten only-and 1/4 turn with wrench

Install the adapter on inlet valve first before attaching water line. Adapter is shipped in the brew basket

The valve threads are 3/4" BSP MALE THREAD and are not 3/4 garden hose fittings.

Use of any other connector to valve will damage the valve

DO NOT use USA dishwasher water adapter or USA washing machine adapter for this connection.

The threads on these USA adapters are unusable for the valve

TO PREVENT DAMAGE AND INSURE PROPER EQUIPMENT OPERATION

The inlet valve thread is 3/4 INCH BSP (British Standard Pipe).

This valve is not a standard USA washing machine or dishwasher thread ( ^3/_4 " GHT)

-Use only the plumbing adaptor kit included with this equipment. Use the gasket included in adaptor kit

-Plumber's tape is not recommended for the adapter to valve connection

-Hand tighten adapter on valve with gasket, then very lightly wrench 1/4 turn to set

-DO NOT SUBSTITUTE FITTINGS FOR CONNECTING TO WATER SUPPLY

Damage to inlet valve from improper installation will void the warranty

NOTE: DO NOT TANK PLUMB DRAIN. DRAIN IS FOR SERVICE AND MAINTENANCE.

Installation safety and hygiene directions-For International and CE equipment

1. Access to the service area is restricted to persons having safety/hygiene knowledge and practical experience of the coffee brewer. This appliance must be installed in locations where it can be overseen by trained personnel.
2. For proper operation, this appliance must be installed indoors where the temperature is between 10^ C/50°F to 35^ C/95°F. Drain and remove all liquid from equipment and lines if exposed to freezing temperatures.
3. All commercial cooking equipment, including this unit, is not intended for use by children or persons with reduced physical, sensory, or mental capabilities. Ensure proper supervision of children and keep them away from the unit.
4. Children should be supervised to ensure that they do not play hot beverage equipment.
5. This unit must be installed and serviced by qualified personnel only.
6. Installation must conform to all local electrical and plumbing codes. Installation by unqualified personnel will void the unit warranty and may lead to electric shock or burn, as well as damage to unit and/or its surroundings.
7. If the power cord requires repair or replacement-it must be performed by the manufacturer or authorized service personnel with the specified cord only from the manufacturer in order to avoid a hazard.
8. Review the dimensions for the unit and verify that it will fit properly in the space intended for it. Verify that the counter or table will support the total weight of the brewer and dispensers when filled (See: Technical Data).
9. Place the brewer on the counter or stand. When the brewer is in position, level it front to back as well as side-to-side by adjusting the legs.
10. Brewers will need a sturdy supported surface for operation. Do not move brewers when filled.
11. Do not tilt appliance more than 10^ to insure safe operation.
12. Unit is for protected indoor use only. Do not steam clean or use excessive water on unit.
13. This unit is not "jet-proof" construction. Do not pressure wash or use jet spray to clean this unit.
14. The unit is not waterproof-do not submerge or saturate with water.

Equipment exposed to flood and contaminated must not be used due to electrical and food safety. Do not operate if unit has been submerged or saturated with water.

WARNING

All electrical connections must be in accordance with local electrical codes and any other applicable codes. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard.

To prevent an electric shock hazard this device must be bonded to equipment in close proximity with an equipotential bonding conductor. This device is equipped with a bonding lug for this purpose and is marked with the following symbol

Labels and warnings for hot beverage equipment

For BACK PANEL of equipment (1046.00035.00)

Plastic Brew Basket
Part Number B014218BN2BK – Complete Plastic Brew Basket CBS-1241 & CBS-1242
Brew basket handle plug for polymeric brew baskets is available in optional colors.	Part Number Plug Insert color
	1023.00195.00 BROWN PLUG, BB HANDLE
	1023.00194.00 BLACK PLUG, BB HANDLE
	1023.00190.00 RED PLUG, BB HANDLE
	1023.00191.00 GREEN PLUG, BB HANDLE
	1023.00192.00 ORANGE PLUG, BB HANDLE
	1023.00180.00 BLUE PLUG, BB HANDLE

Stainless Steel Brew Basket For CBS-1241 & CBS-1242
Part Number B003218B1 – Complete Stainless Steel Brew Basket 13" X 5", .218 DIA HOLE
	Ref#	Qty	Part Number	Description
	1	1	1112.00128.00	BB WLDMNT 13" X 5", .218 DIA HOLE
	2 1 1046.00025	00 BREW BASKET	WARNING LABEL
	3	1	1082.00040.00	SCREW, 1/4-20 X .5, FL HD, PH., W/NYLN
	4 1 1009.00006	00 WIRE BASKET
	5 1 1102.00064	00 HANDLE W/MAGNET ASY, BLACK
	Optional colored handle		1102.00065.00 HANDLE W/MAGNET ASY, RED
	Optional colored handle		1102.00066.00	HANDLE W/MAGNET ASY, GREEN
	Optional colored handle		1102.00067.00 HANDLE W/MAGNET ASY, ORANGE
Specialty Brew Baskets for Iced Tea/Tea and Specialty Coffee Brewing.These brew baskets have reduced orifice sizes and may require PROGRAMMING changes to increase brewing time and pulses to enhance extraction and prevent basket overflow during steeping. SEE Page 6-PROGRAMMING
Stainless Steel
Part Number	Orifice Size		Handle Color	Filter Paper Size
B003218B1 (from above)	0.218-Sandard		Black	13" X 5" or FETCO# F002
B003158B1	0.158		Black	13" X 5" or FETCO# F002
B003110G1	0.110		Green	13" X 5" or FETCO# F002
B003110B1	0.110		Black	13" X 5" or FETCO# F002
B003079B1	0.079		Black	13" X 5" or FETCO# F002
Plastic
Part Number	Orifice Size		Plug Color	Filter Paper Size
B014218BN2BK (from above)	0.218-Sandard		Black	13" X 5" or FETCO# F002
B014140G2BK	0.140		Green	13" X 5" or FETCO# F002

Parts Diagram CBS-1241

Ref	Qty	Part Number	Description Drawing 1101.00580.00, CBS-1241
1	1	1111.00104.00	WELDMENT BODY, CBS-2241
2	6	1084.00051.00	NUT, HEX LOCKWASHER, #8-32, 18-8 ST. STL.
3	1	1102.00480.00	FRONT PANEL ASSY, SINGLE, PLUS SERIES
4	2	1082.00029.00	SCREW, #6 X 3/8 LG, TRUSS HD PHIL, SHEET MTL
5	2	1082.00058.00	SCREW, # 8-32 X 5/8, FLAT HD, PH, 18-8 SS
6	1	1102.00471.00	ELECTRICAL COMPONENT LATTICE, NEXT GEN XV+
6 REF	1	Reference	ELECTRICAL COMPONENT LATTICE, NEXT GEN XV+
6-1	1	1023.00350.00	ELECTRICAL MOUNTING LATTICE, COMMON
6-2	1	1052.00023.00	EUROSTRIP HE16 TERM. BLOCK, 4 POLE, 63 AMP, 18-8 AWG
6-3	2	1082.00056.00	SCREW, # 8-16 x 1" PAN HD PHIL, THREAD FORMING, FOR PLASTICS, 18-8 SS
6-4	2	1058.00024.00	SWITCH, POWER, DOUBLE POLE, 16A, 125/250 VAC
6-5	4	1057.00043.00	SOLENOID VALVE, 5.5L/min, 180 DEG, 24VDC
6-6	2	1082.00010.00	SCREW, PAN HD. PHIL. MACH., M4x10 ZINC-PLATED
6-7	1	1052.00059.00	POWER SUPPLY, 90-264VAC/24VDC, 2.25A
6-8	2	1082.00020.00	SCREW, #6 X 5/8, TRUSS HD PHIL, SHEET MTL
6-9	2	1058.00055.00	USB CONNECTOR
7	1	1097.00171.00	ADHESIVE, RGB LED BAR
8	1	1023.00390.00	LENS, LIGHT BAR, BLACK
9	1	1102.00451.00	QUICK CONNECT SPRAY HEAD ASSEMBLY 30/40'S, BASIC
10	1	1024.00063.00	O-RING, 3 15/16" x 3/32" CS, DASH # 154, BUNA-N, DURO-A50
11	2	1024.00107.00	O-RING, 1 3/16" OD X 1 1/16" ID X 1/16" TH, BYPASS SEAL
12	1	1023.00343.00	VENT INSERT, QUICK CONNECT
13	2	1024.00106.00	O-RING, 13/16"OD X 11/16"ID X 1/16" TH, FOR QUICK CONNECT
14	2	1023.00342.00	QUICK CONNECT CLIP
15	9	1083.00010.00	WASHER, #10 SCREW W/NEOPRENE-BONDED SEAL
16	9	1084.00006.00	NUT, 8-32 18-8 HEX MACHINE SCREW
17	1	1086.00004.00	BUSHING, SNAP, 1" MOUNTING HOLE
18	1	1024.00098.00	VENT TUBE, CBS- EXTRACTOR SERIES
19	1	1102.00243.00	ADAPTER ASSY, 3⁄4" BSP x 1⁄4" NPT x 3/8" TUBE
20	2	1065.00009.00	GROUND LUG CONNECTOR, 14-2 AWG, ALUMINUM
21	1	1044.00012.00	LABEL GROUND, CE
22	12	1084.00011.00	NUT, CLIP ON (J-NUT), #6-32, 22-20 GA., BLK-PH FINISH
23	1	1025.00058.00	TUBE, 9/16"OD X 5/16" ID X 25.00"LG
24	1	1086.00009.00	CLAMP, 3⁄4" MAX TUBE OD FLOW CONTROL
25	4	1086.00003.00	UNICLAMP, 15.9 HOSE OD CLAMP
26	1	1112.00531.00	WELDMENT FRONT COVER, CBS-2240
27	1	1001.00413.00	COVER TOP, CBS-2231/41
28	1	1001.00414.00	COVER, UPPER BASE, CBS-2231/41
29	12	1082.00017.00	SCREW, TRUSS HD. PHIL. MACHINE, # 6-32 X 1⁄2 LG.
30	1	1046.00035.00	LABEL, WARNING "TO REDUCE RISK OF ELECTRIC SHOCK OR FIRE"
31	1	1046.00003.00	LABEL, CSD WARNING, 1.5" X 5.0"
32	1	1041.00033.00	BLACK EXTRACTOR PLUS LABEL, LASER ENGRAVED
33	1	1402.00097.10	WIRE HARNESS, CBS-1240/50, LOW AMP, UNIVERSAL
34	1	1104.00178.00	TANK ASSEMBLY, CBS-2241, 1 X 1.5KW/120VAC
34	1	1104.00180.00	TANK ASSEMBLY, CBS-2241, 1 X 1.7KW/120VAC
34	1	1104.00181.00	TANK ASSEMBLY, CBS-2241, 2 X 1.7KW/120VAC
34	1	1104.00182.00	TANK ASSEMBLY, CBS-2241, 1 X 2.3KW/120VAC
34	1	1104.00183.00	TANK ASSEMBLY, CBS-2241, 2 X 2.3KW/120VAC
34	1	1104.00184.00	TANK ASSEMBLY, CBS-2241, 1 X 2.3KW/240VAC
34	1	1104.00185.00	TANK ASSEMBLY, CBS-2241, 1 X 3KW/240VAC
34	1	1104.00186.00	TANK ASSEMBLY, CBS-2241, 1 X 4KW/240VAC
35	1	1402.00039.10	HARNESS HIGH AMP, CBS-2231/41/51, UL
36	1	1402.00039.11	HARNESS ADDITION, HIGH AMP, CBS-2231/41/51, UL
37	1	1402.00121.10	WIRE HARNESS ADDITION, HIGH AMP, EMI FILTER, 2-POLE, CE
38	1	B014218BN2BK	BREW BASKET ASSY, BLACK, 13" X 5", 0.218" DIA HOLE, BROWN PLUG
39	1	B003218B1	BREW BASKET ASSY, 13" X 5", .218 DIA HOLE, BLACK
40	1	1024.00111.00	GROMMET, SILICONE, W/ POSITION TABS
41	1	1023.00362.00	FITTING VENT, ELBOW, .375" X .375", SELF POSITIONING
42	1	1013.00130.00	TUBE, 304SS, .625OD X .065 WALL X 9-1/4" LG.
43	1	1023.00348.00	HOT WATER INSERT, MANUAL FAUCET
44	1	1071.00055.00	FAUCET, HOT WATER, PSC-BR-8, WITH FLAT AND STEM
45	1	1084.00048.00	JAM NUT, 1⁄2-20 UNF, NICKEL PLATED BRASS
46	1	1003.00370.00	HOT WATER INSERT LOCK
47	1	1025.00120.00	TUBE, 9/16"OD X 5/16"ID X 13.00"LG
48	1	1024.00051.00	GROMMET, SILICONE, BLANK
49	1	1023.00349.00	HOT WATER INSERT, NO FAUCET
50	1	1023.00369.00	ORIFICE INSERT, QUICK CONNECT, 3/16" HOLE
51	1	1057.00076.00	VALVE ASSEMBLY, COMPLETE, NG, DELTROL
52	1	1023.00344.00	PLUG INSERT, QUICK CONNECT
53	1	1029.00042.00	BYPASS L-TUBE, SILICONE, 2200 SINGLE SERIES
54	1	1102.00219.00	ASSEMBLY, BB LOCKER, 24VDC
55	1	1003.00259.00	BRACKET, BREW BASKET LOCK COVER
56	4	1083.00009.00	WASHER, #6 SCREW , INTL TOOTH LOCKWASHER
57	2	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
58	4	1073.00002.00	LEG, FLANGE FOOT, 4.0" HIGH
59	1	1086.00008.00	CONNECTOR, CLAMP, NON-METALLIC CABLE, 3⁄4"
60	1	1083.00032.00	WASHER, FLAT, 1.250"OD X 0.835"ID, SS
61	1	1086.00048.00	SKINTOP, 1⁄2" NPT, ∅.157"-.354" CABLE, BLK
62	1	1086.00049.00	LOCKNUT, SKINTOP, 1⁄2" NPT, BLACK HEX
63	1	1044.00013.00	LABEL EQUIPOTENTIALITY, CE
64	1	1052.00029.00	EMI FILTER, TWO LINE 20A, 120/250VAC EXPORT ONLY
65	2	1084.00012.00	NUT, HEX, #6-32 MACHINE SCREW
66	1	1063.00016.00	POWER CORD, 120VAC W/NEMA 5-15P PLUG
67	1	1063.00015.00	CORD, 120 VAC, 12/3 AWG ,20 AMP , W/5-20P NEMA PLUG

Parts Diagrams CBS-1242

Ref	Qty	Part Number	Description Drawing 1101.00579.00, CBS-1242
1	1	1111.00103.00	WELDMENT BODY, CBS-2242
2	6	1084.00051.00	NUT, HEX LOCKWASHER, #8-32, 18-8 ST. STL.
3	1	1102.00470.00	FRONT PANEL ASSY, DOUBLE, PLUS SERIES
4	2	1082.00029.00	SCREW, #6 X 3/8 LG, TRUSS HD PHIL, SHEET MTL
5	2	1082.00058.00	SCREW, # 8-32 X 5/8, FLAT HD, PH, 18-8 SS
6 REF	1	Reference	ELECTRICAL COMPONENT LATTICE, NEXT GEN XV+
6-1	1	1023.00350.00	ELECTRICAL MOUNTING LATTICE, COMMON
6-2	1	1052.00023.00	EUROSTRIP HE16 TERM. BLOCK, 4 POLE, 63 AMP, 18-8 AWG
6-3	2	1082.00056.00	SCREW, # 8-16 x 1" PAN HD PHIL, THREAD FORMING, FOR PLASTICS, 18-8 SS
6-4	2	1058.00024.00	SWITCH, POWER, DOUBLE POLE, 16A, 125/250 VAC
6-5	4	1057.00043.00	SOLENOID VALVE, 5.5L/min, 180 DEG, 24VDC
6-6	2	1082.00010.00	SCREW, PAN HD. PHIL. MACH., M4x10 ZINC-PLATED
6-7	1	1052.00059.00	POWER SUPPLY, 90-264VAC/24VDC, 2.25A
6-8	2	1082.00020.00	SCREW, #6 X 5/8, TRUSS HD PHIL, SHEET MTL
6-9	2	1058.00055.00	USB CONNECTOR
7	1	1097.00171.00	ADHESIVE, RGB LED BAR
8	1	1023.00390.00	LENS, LIGHT BAR, BLACK
9	2	1102.00451.00	QUICK CONNECT SPRAY HEAD ASSEMBLY,30/40'S, BASIC
10	2	1024.00063.00	O-RING, 3 15/16" x 3/32" CS, DASH # 154, BUNA-N, DURO-A50
11	4	1024.00107.00	O-RING, 1 3/16" OD X 1 1/16" ID X 1/16" TH, BYPASS SEAL
12	2	1023.00343.00	VENT INSERT, QUICK CONNECT
13	3	1024.00106.00	O-RING, 13/16" OD X 11/16" ID X 1/16" TH, FOR QUICK CONNECT
14	4	1023.00342.00	QUICK CONNECT CLIP
15	18	1083.00010.00	WASHER, #10 SCREW W/NEOPRENE-BONDED SEAL
16	18	1084.00006.00	NUT, 8-32 18-8 HEX MACHINE SCREW
17	2	1024.00098.00	VENT TUBE, CBS- EXTRACTOR SERIES
18	2	1086.00004.00	BUSHING, SNAP, 1" MOUNTING HOLE
19	1	1102.00243.00	ADAPTER ASSY, 3⁄4" BSP x 1⁄4" NPT x 3/8" TUBE
20	2	1065.00009.00	GROUND LUG CONNECTOR, 14-2 AWG, ALUMINUM
21	1	1044.00012.00	LABEL GROUND, CE
22	12	1084.00011.00	NUT, CLIP ON (J-NUT), #6-32, 22-20 GA., BLK-PH FINISH
23	1	1025.00058.00	TUBE, 9/16" OD X 5/16" ID X 25.00"LG
24	1	1086.00009.00	CLAMP, 3⁄4" MAX TUBE OD FLOW CONTROL
25	4	1086.00003.00	UNICLAMP, 15.9 HOSE OD CLAMP
26	1	1112.00531.00	WELDMENT FRONT COVER, CBS-2240
27	1	1001.00408.00	COVER TOP, CBS-2232/42
28	1	1001.00409.00	COVER, UPPER BASE, CBS-2232/42
29	12	1082.00017.00	SCREW, TRUSS HD. PHIL. MACHINE, # 6-32 X 1⁄2 LG.
30	1	1046.00035.00	LABEL, WARNING "TO REDUCE RISK OF ELECTRIC SHOCK OR FIRE"
31	2	1046.00003.00	LABEL, CSD WARNING, 1.5" X 5.0"
32	1	1041.00033.00	BLACK EXTRACTOR PLUS LABEL, LASER ENGRAVED
33	1	1402.00097.10	WIRE HARNESS, CBS-1240/50, LOW AMP, UNIVERSAL
34	1	1402.00098.11	HARNESS ADDITION, LOW AMP, CBS-1232/42, UL
35	1	1104.00188.00	TANK ASSEMBLY, CBS-2242, 2 X 3KW/240VAC
35	1	1104.00187.00	TANK ASSEMBLY, CBS-2242, 2 X 2.3KW/240VAC
35	1	1104.00189.00	TANK ASSEMBLY, CBS-2242, 2 X 4KW/240VAC
36	1	1402.00037.10	HARNESS HIGH AMP, CBS-2232/42/51, UL
37	1	1402.00121.10	WIRE HARNESS ADDITION, HIGH AMP, EMI FILTER, 2-POLE, CE
38	1	B014218BN2BK	BREW BASKET ASSY, BLACK, 13" X 5", 0.218" DIA HOLE, BROWN PLUG
39	1	B003218B1	BREW BASKET ASSY, 13" X 5", .218 DIA HOLE, BLACK
40	1	1024.00111.00	GROMMET, SILICONE, W/ POSITION TABS
41	1	1023.00362.00	FITTING VENT, ELBOW, .375" X .375", SELF POSITIONING
42	1	1013.00130.00	TUBE, 304SS, 625OD X .065 WALL X 9-1/4" LG.
43	1	1023.00348.00	HOT WATER INSERT, MANUAL FAUCET
44	1	1071.00055.00	FAUCET, HOT WATER, PSC-BR-8, WITH FLAT AND STEM
45	1	1084.00048.00	JAM NUT, 1⁄2-20 UNF, NICKEL PLATED BRASS
46	1	1003.00370.00	HOT WATER INSERT LOCK
47	1	1025.00120.00	TUBE, 9/16" OD X 5/16" ID X 13.00"LG
48	1	1024.00051.00	GROMMET, SILICONE, BLANK
49	1	1023.00349.00	HOT WATER INSERT, NO FAUCET
50	1	1023.00369.00	ORIFICE INSERT, QUICK CONNECT, 3/16" HOLE
51	1	1057.00076.00	VALVE ASSEMBLY, COMPLETE, NG, DELTROL
52	1	1029.00042.00	BYPASS L-TUBE, SILICONE, 2200 SINGLE SERIES
53	1	1023.00344.00	PLUG INSERT, QUICK CONNECT
54	1	1102.00219.00	ASSEMBLY, BB LOCKER, 24VDC
55	1	1003.00259.00	BRACKET, BREW BASKET LOCK COVER
56	3	1083.00009.00	WASHER, #6 SCREW , INTL TOOTH LOCKWASHER
57	1	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
58	3	1073.00002.00	LEG, FLANGE FOOT, 4.0" HIGH
59	1	1086.00008.00	CONNECTOR, CLAMP, NON-METALLIC CABLE, 3⁄4"
60	1	1086.00031.00	SKINTOP, 3⁄4" NPT, 0.354" - 0.630" DIA CABLE, BLK
61	1	1086.00032.00	LOCKNUT, SKINTOP, 3⁄4" NPT, BLACK HEX
62	1	1044.00013.00	LABEL EQUIPOTENTIALITY, CE
63	1	1052.00027.00	EMI FILTER, THREE LINE 30A, 250/440VAC EXPORT ONLY
64	2	1084.00012.00	NUT, HEX, #6-32 MACHINE SCREW
65	1	1112.00246.00	WELDMENT BRACKET TERMINAL BLOCK, 3 POLE
66	1	1052.00022.00	EUROSTRIP HE10 TERM. BLOCK, 3 POLE, 50AMP, 18-8 AWG
67	2	1082.00082.00	SCREW, PHILLIP HD., 8-32 THREAD

CBS-1241 Tank Assembly

TANK ASSY, CBS-1241 Single Heater Drawing number 1104.000178.00, 1104.000180.00, 1104.000182.00, 1104.000184.00, 1104.000185.00, 1104.000186.00
REF	QTY	Part number	Description
1	1	1114.00170.00	WELDMENT, TANK, CBS-2241
2	1	1024.00114.00	TANK GASKET - NG HEATER PLATE, TWO ELEMENT
3	1	1114.00184.00	WELDMENT TANK HEATER BRACKET, NG-2231, SINGLE
4	2	1024.00053.00	LEVEL AND TEMP PROBE GROMMET
5	3	1024.00050.00	GROMMET, SILICONE, 11.4mm ID
6	1	1053.00052.00	THERMOSTAT, SINGLE SHOT, SCREW CONNECTIONS, 240V/25A,
7	8	1083.00009.00	WASHER, #6 SCREW , INTL TOOTH LOCKWASHER
8	8	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
9	1	1107.00030.00	HEATER ASSEMBLY, IMMERSION 1500W/120VAC
9	1	1107.00031.00	HEATER ASSEMBLY, IMMERSION 1700W/120VAC
9	1	1107.00029.00	HEATER ASSEMBLY, IMMERSION 2300W/120VAC
9	1	1107.00037.00	HEATER ASSEMBLY, IMMERSION 2300W/240VAC
9	1	1107.00005.00	HEATER ASSEMBLY,IMMERSION, 3000W, 240VAC
9	1	1107.00010.00	HEATER ASSEMBLY, IMMERSION 4000W/240VAC
10	1	1003.00140.00	ALUMINUM BRACKET FOR SSR
11	1	1052.00033.00	RELAY, SOLID STATE, 50A/480VAC, W/BUILD IN VARISTOR
12	2	1081.00042.00	STANDOFF, 14 " HEX
13	1	1112.00019.00	PROBE WELDMENT, WATER LEVEL 2.600" LG
14	1	1102.00161.00	PROBE ASSEMBLY, TEMP. AND LLC, 8" LONG
15	1	1023.00168.00	FITTING, STRAIGHT, GROMMET, .400"
16	1	1023.00166.00	FITTING, COLD WATER INLET, GROMMET DESIGN
17	1	1044.00004.00	LABEL, DANGER, HIGH VOLTAGE
18	1	1024.00051.00	GROMMET, SILICONE, BLANK
19	1	1023.00212.00	FITTING, ELBOW, GROMMET, .500"
20	1	1022.00115.00	TANK INSULATION, CBS-2241
21	2	1082.00136.00	BRASS SCREW, #8-32 X 14 ", PHILLIPS PAN HEAD

TANK ASSY, CBS-1241 Two Heater Drawing number 1104.000181.00, 1104.000183.00, 1104.000179.00
REF	QTY	Part number	Description
1	1	1114.00170.00	WELDMENT, TANK, CBS-2241
2	1	1024.00114.00	TANK GASKET - NG HEATER PLATE, TWO ELEMENT
3	1	1114.00176.00	WELDMENT TANK HEATER BRACKET, NG-2231
4	2	1024.00053.00	LEVEL AND TEMP PROBE GROMMET
5	3	1024.00050.00	GROMMET, SILICONE, 11.4mm ID
6	2	1053.00052.00	THERMOSTAT, SINGLE SHOT, SCREW CONNECTIONS, 240V/25A,
7	10	1083.00009.00	WASHER, #6 SCREW, INTL TOOTH LOCKWASHER
8	10	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
9	2	1107.00030.00	HEATER ASSEMBLY, IMMERSION 1500W/120VAC
9	2	1107.00031.00	HEATER ASSEMBLY, IMMERSION 1700W/120VAC
9	2	1107.00029.00	HEATER ASSEMBLY, IMMERSION 2300W/120VAC
10	2	1003.00140.00	ALUMINUM BRACKET FOR SSR
11	2	1052.00033.00	RELAY, SOLID STATE, 50A/480VAC, W/BUILD IN VARISTOR
12	4	1081.00042.00	STANDOFF, 1⁄4" HEX
13	1	1112.00019.00	PROBE WELDMENT, WATER LEVEL 2.600" LG
14	1	1102.00161.00	PROBE ASSEMBLY, TEMP. AND LLC, 8" LONG
15	1	1023.00168.00	FITTING, STRAIGHT, GROMMET, .400"
16	1	1023.00166.00	FITTING, COLD WATER INLET, GROMMET DESIGN
17	1	1044.00004.00	LABEL, DANGER, HIGH VOLTAGE
18	1	1023.00212.00	FITTING, ELBOW, GROMMET, .500"
19	1	1024.00051.00	GROMMET, SILICONE, BLANK
20	1	1022.00115.00	TANK INSULATION, CBS-2241
21	4	1082.00136.00	BRASS SCREW, #8-32 X 1⁄4", PHILLIPS PAN HEAD

CBS-1242 Tank Assembly

CBS-1242 Hot Water Tank Drawing 1104.00187;.00; 1104.00188.00, 1104.00189.00
Ref#	Qty	Part number	Description
1	1	1114.00171.00	WELDMENT TANK NG-2242, GROMMET DESIGN
2	2	1024.00115.00	TANK GASKET - NG HEATER PLATE, ONE ELEMENT
3	2	1114.00181.00	WELDMENT TANK HEATER BRACKET, NG-2232
4	2	1024.00053.00	LEVEL AND TEMP PROBE GROMMET
5	5	1024.00050.00	GROMMET, SILICONE, 11.4mm ID
6	2	1053.00052.00	THERMOSTAT, SINGLE SHOT, SCREW CONNECTIONS, 240V/25A,
7	12	1083.00009.00	WASHER, #6 SCREW , INTL TOOTH LOCKWASHER
8	12	1084.00010.00	NUT, HEX, #6-32, UNDERSIZED, ZINC PLATED
9	2	1107.00037.00	HEATER ASSEMBLY, IMMERSION 2300W, 240VAC
9	2	1107.00005.00	HEATER ASSEMBLY,IMMERSION, 3000W, 240VAC
9	2	1107.00010.00	HEATER ASSEMBLY, IMMERSION 4000W, 240VAC
10	2	1003.00140.00	ALUMINUM BRACKET FOR SSR
11	2	1052.00033.00	RELAY, SOLID STATE, 50A/480VAC, W/BUILD IN VARISTOR
12	4	1081.00042.00	STANDOFF, 1⁄4" HEX
13	1	1112.00019.00	PROBE WELDMENT, WATER LEVEL 2.600" LG
14	1	1102.00161.00	PROBE ASSEMBLY, TEMP. AND LLC, 8" LONG
15	2	1023.00168.00	FITTING, STRAIGHT, GROMMET, .400"
16	1	1023.00166.00	FITTING, COLD WATER INLET, GROMMET DESIGN
17	1	1044.00004.00	LABEL, DANGER, HIGH VOLTAGE
18	2	1023.00212.00	FITTING, ELBOW, GROMMET, .500"
19	1	1022.00066.00	TANK INSULATION FRONT, CBS-2142
20	1	1022.00067.00	TANK INSULATION BACK, CBS-2142
21	4	1082.00136.00	BRASS SCREW, #8-32 X 1⁄4", PHILLIPS PAN HEAD

Small Spray Assembly Parts

Ref#	Qty	Part number	Description
1	1	1023.00352.00	BASE, QUICK CONNECT SPRAY HEAD, 30/40'S
2	1	1024.00063.00	O-RING, 3 15/16" x 3/32" CS, DASH # 154, BUNA-N, DURO-A50
3	2	1024.00107.00	O-RING, 1 3/16" OD X 1 1/16" ID X 1/16" TH, BYPASS SEAL
4	1	1102.00113.00	SWITCH, REED, ASSEMBLY
5	1	1102.00479.00	ASSEMBLY, CASCADE SPRAY DOME, NEXT GEN, ORANGE
6	2	1057.00076.00	VALVE ASSEMBLY, COMPLETE, NG, DELTROL (interchangeable with 1057.00078.00)
6	2	1057.00078.00	VALVE ASSEMBLY, COMPLETE, NG, RPE (interchangeable with 1057.00076.00)
7	3	1023.00342.00	QUICK CONNECT CLIP
8	1	1023.00343.00	VENT INSERT, QUICK CONNECT
9	2	1024.00106.00	O-RING, 13/16"OD X 11/16"ID X 1/16" TH, FOR QUICK CONNECT
10	1	1024.00098.00	VENT TUBE, CBS- EXTRACTOR SERIES
11	1	1023.00369.00	ORIFICE INSERT, QUICK CONNECT, 3/16" HOLE
12	1	1023.00344.00	PLUG INSERT, QUICK CONNECT

Wiring diagram 1401.00190.10 CBS-1241PLUS

SKU E1241US-1A115-PM001; E1241US-1A123-PM002;

E1241IN-1B123-PM000; E1241IN-1B130-PM000;

E1241IN-1B140-PM000;