WMO 9 - Oven Wolkenstein - Free user manual and instructions

Product type	Built-in oven
Brand	Wolkenstein
Model	WMO 9
Net volume	72 L
Energy efficiency class	A
Energy consumption (conventional)	0.77 kWh
Energy consumption (fan/hot air)	0.86 kWh
Oven functions	9 functions: bottom heat with fan, top and bottom heat, top and bottom heat with fan, grill (inner part), grill (complete), grill with fan, hot air fan, defrost, Eco
Temperature range	50 °C to 250 °C
Control type	Rotary switches + LED display with buttons
Timer	Yes, up to 23h59min, with acoustic signal
Programming	Manual, semi-automatic, automatic cooking
Interior light	Yes, replaceable (25 W, G9, 230 V)
Door type	Removable, triple glass, full-glass inner door
Side racks	1 side rack with 5 insertion heights
Accessories included	1 grilling grate, 1 drip tray (oven pan)
Power supply	220–240 V AC, 50 Hz, 2.80 kW
Power cord length	150 cm
Installation dimensions (H×W×D)	59.9 × 59.5 × 57.5 cm
Net weight	32.0 kg
Gross weight	35.0 kg
Noise emission	< 52 dB(A)
Cleaning	Manual or steam cleaning (250 ml water, 100 °C, 30 min)
Safety features	Auto shut-off after 10h, child lock (via standby mode), overheat protection

Frequently Asked Questions - WMO 9 Wolkenstein

How do I set the clock on the WMO 9 oven?

After connecting to mains, the oven is in standby mode. Press and hold the M button for 3 seconds to enter manual mode. Then press M once, the decimal point flashes. Use + and - buttons to set the time (24-hour format). Wait 5 seconds to save.

What should I do before first use?

Remove all packaging and clean the oven interior with warm water. Heat the empty oven at 250 °C using top and bottom heat for 60 minutes. This burns off any manufacturing residues. Ventilate the room during this process.

How can I use the timer (countdown) without automatic shut-off?

Ensure the oven is in manual mode. Press the M button twice. The timer indicator flashes. Set the desired countdown time with +/- buttons (max 23h59min). After 5 seconds, the countdown starts. When time elapses, a beep sounds, but the oven continues to operate. Press any button to stop the beep.

Can I program the oven to start and stop automatically?

Yes. Use the automatic cooking function. In manual mode, select a function and temperature. Press M three times to set the cooking duration, then press M once more to set the end time. The oven calculates when to start and stops automatically at the set end time.

How do I clean the oven door?

Remove the door (see manual section 7.4). Place it on a soft cloth. Push the outer glass pane while pulling the inner glass pane out. Clean with warm soapy water and a soft cloth. Do not use abrasive cleaners to avoid scratching the glass.

Why does the oven not heat up?

Check that the oven function and temperature are set using the rotary switches. Also ensure the timer is not set incorrectly (if using timer, it may delay start). If still not heating, the heating element might be defective – contact customer service.

How do I replace the oven light?

Disconnect the oven from the power supply. Unscrew the lamp cover anticlockwise. Replace the bulb with a 25 W, G9, 230 V, 300 °C halogen bulb. Do not touch the new bulb with bare hands. Reattach the cover and restore power.

What accessories are included with the WMO 9?

The oven comes with one grilling grate and one drip tray (oven pan). A side rack with five insertion levels is pre-installed. Additional accessories can be purchased separately if needed.

Can I use aluminium foil in the oven?

No, do not use aluminium foil for grilling or covering food. It reflects heat and can damage the heating elements. For baking, use approved ovenware only.

What does the 'Eco' function do?

The Eco (energy saving grill) mode uses the outer part of the grill element and bottom heat simultaneously. It heats slowly, allowing heat to penetrate food fully, reducing excess heat and saving energy. Ideal for large portions.

USER MANUAL WMO 9 Wolkenstein

Interior view of a double oven with a fan and digital timer (no visible text or symbols)

Line drawing of an oven with open door and side panels, showing internal structure without any text or symbols

Simple line drawing of a rectangular metal grate or rack structure (no text or symbols)

TROPFSCHALE (OFENPFANNE)

Technical line drawing of a rectangular electronic component with internal cavity (no text or symbols)

SEITENRACK

Diagram of a simple oven with a lid and vent, showing internal structure without any text or symbols.

Circular arrangement of black-and-white icons arranged radially around a central circle (no text or symbols)

DREHSCHALTER: BACKOFENTEMPERATUREN

Circular arrangement of black-and-white icons including a central circle, surrounding square frames, and small squares (no text or symbols)

SYMBOLE

Technical line drawing of a mechanical bracket assembly (no text or symbols)

Technical line drawing of a mechanical bracket assembly (no text or symbols)

Diagram of a layered electronic device with two red upward arrows indicating direction (no text or symbols)

Dear customer! We would like to thank you for purchasing a product from our wide range of domestic appliances. Read the complete instruction manual before you operate the appliance for the first time. Retain this instruction manual in a safe place for future reference. If you transfer the appliance to a third party, also hand over this instruction manual.

Index

1. Safety information....50

1.1 Signal words....51
1.2 Safety instructions.... 51

1. Installation 55

2.1 Unpacking and positioning.... 56
2.2 Installation of the oven....57
2.3 Electrical connection....59

1. Description of the appliance....60

3.1 Oven....60
3.1.1 Accessories 61
3.2 Control panel....63
3.3 Display....64

1. Operation....65

4.1 Before the first use 66

4.1.1 Cleaning of the accessories 66

4.2 Use of the oven 66

4.2.1 General operation of the oven....67
4.2.2 Standby mode....69
4.2.3 Manual operating mode 69
4.2.4 Setting of the time....69

4.3 Programming of the oven....70

4.3.1 Timer....70
4.3.2 Semi-automatic cooking / baking function....71
4.3.3 Automatic cooking / baking function....73
4.3.4 How to change or cancel the programming....75

4.3.5 How to select an acoustic signal 77

4.3.6 How to change the set time....77

4.4 Functions of the oven....77

1. Environmental protection....79

2. Tips for baking, roasting and grilling in the oven....80

6.1 Tips for baking and roasting....80

6.2 Tips for grilling 81

1. Cleaning and maintenance....81

7.1 Cleaning of the oven....82

7.1.1 How to clean the oven with steam 82

7.2 Cleaning of the oven door 82

7.3 Replacing of the illuminant 83

7.4 Removing of the oven door....84

7.5 Removing of the glass pane of the oven door 84

7.6 Removing of the side rack....85

7.7 Trouble shooting....85

1. Technical data.... 87

2. Waste management....88

3. Guarantee conditions....89

Do not dispose of this appliance together with your domestic waste. The appliance must be disposed of at a collecting centre for recyclable electric and electronic appliances. Do not remove the symbol from the appliance.

The figures in this instruction manual may differ in some details from the current design of your appliance. Nevertheless, follow the instructions in such a case. Delivery without content.
i Any modifications, which do not influence the functions of the appliance. shall remain reserved by the manufacturer.
i Please dispose of the packing with respect to your current local and municipal regulations.
The appliance you have purchased may be an enhanced version of the unit this manual was printed for. Nevertheless, the functions and operating conditions are identical. This manual is therefore still valid.
i Technical modifications as well as misprints shall remain reserved.

EU - DECLARATION OF CONFORMITY

★ The products, which are described in this instruction manual, comply with the harmonized regulations.
★ The relevant documents can be requested from the final retailer by the competent authorities.

1. Safety information

READ THE SAFETY INFORMATION AND SAFETY INSTRUCTIONS CAREFULLY BEFORE YOU OPERATE THE APPLIANCE FOR THE FIRST TIME.

All information included in those pages serve for the protection of the operator. If you ignore the safety information and safety instructions, you will endanger your health and life.

Store this manual in a safe place so you can use it whenever it is needed. Strictly observe the instructions to avoid damage to persons and property.
Check the technical periphery of the appliance! Do all wires and connections to the appliance work properly? Or are they time-worn and do not match the technical requirements of the appliance? A check-up of existing and newly-made connections must be done by an authorized professional. All connections and energy-leading components (incl. wires inside a wall) must be checked by a qualified professional. All modifications to the electrical mains to enable the installation of the appliance must be performed by a qualified professional.
i The appliance is intended for private use only.
i The appliance is intended for cooking in a private household only.
i The appliance is intended for indoor-use only.
i The appliance is not intended to be operated for commercial purposes, during camping and in public transport.
i Operate the appliance in accordance with its intended use only.
Do not allow anybody who is not familiar with this instruction manual to operate the appliance.
This appliance may be operated by children aged from 8 years and above as well as by persons with reduced physical, sensory and mental capabilities or lack of experience and knowledge if they are supervised or have been instructed concerning the safe use of the appliance and do comprehend the hazard

involved. Children must not play with the appliance. Cleaning and user-maintenance must not be carried out by children unless they are supervised.

MAKE SURE THAT THIS MANUAL IS AVAILABLE TO ANYONE USING THE APPLIANCE AND MAKE SURE THAT IT HAS BEEN READ AND UNDERSTOOD PRIOR TO USING THE APPLIANCE.

1.1 Signal words

⚠️ DANGER! indicates a hazardous situation which, if ignored, will result in death or serious injury.

CAUTION! indicates a hazardous situation which, if not avoided, may result in minor or moderate injury.

⚠ WARNING! indicates a hazardous situation which, if ignored, could result in death or serious injury.

NOTICE! indicates possible damage to the appliance.

1.2 Safety instructions

DANGER!

To reduce the risk of electrocution:

1. Non-compliance of the orders of this instruction manual will endanger the life and health of the operator and / or can result in damages to the appliance.
2. All electrical work that may be necessary must be carried out by a qualified professional. Do not modify the energy supply. The connection must be carried out in accordance with the current local and legal regulations.
3. Switch off the power supply (fuse box of your household power supply) before you install the appliance and before you connect it to the mains. RISK OF ELECTRIC SHOCK!
4. Do not connect the appliance to the mains if the appliance itself or the power cord or the plug are visibly damaged.
5. The technical data of your energy supplier must meet the data on the rating plate of the appliance.
6. Always check that the power cord is not placed under the appliance or damaged by moving the appliance.
7. Never try to repair the appliance yourself. Repairs carried out by unauthorized persons can cause serious damage. If the appliance

does not operate properly, please contact the customer service. Original spare parts should be used only.

1. In case of an event caused by a technical malfunction, disconnect the appliance from the mains (fuse box of your household power supply). Report the malfunction to your customer service so it can be repaired. RISK OF ELECTRIC SHOCK!
2. Do not modify the plug provided with the appliance, if it will not fit the outlet, have a proper outlet installed by a qualified electrician (not covered by the guarantee).
3. When the power cord is damaged, it must be replaced by the manufacturer or an authorized aftersales service or a qualified professional only.
4. Never pull the power supply cable to unplug the appliance. Always use the power plug itself to unplug the appliance. RISK OF ELECTRIC SHOCK!
5. Never touch power plugs, power switches or other electrical components with wet or damp hands. RISK OF ELECTRIC SHOCK!

WARNING!

To reduce the risk of burns, electrocution, fire or injury to persons:

1. Operate the appliance with 220 \~ 240 V AC / 50 Hz only.
2. Disconnect the appliance from the mains before you clean or maintain it.
3. Connect the appliance to a properly grounded socket only. Use a safety socket to minimize any risk of electric shock.
4. The technical data of your energy supply must meet the data on the rating label. The main current circuit must be equipped with a safety shut-down device.
5. If you are in doubt as to whether the appliance is connected to the mains properly, let the electrical connection be checked by a qualified electrician (not covered by the guarantee).
6. All modifications to the electrical mains to enable the installation of the appliance must be performed by a qualified professional.
7. Keep the cord away from heated surfaces.
8. Do not carry out any modifications to your appliance.
9. Do not use adapters, multiple sockets and extension cords for connecting the appliance to the mains.

10. Do not fry in the appliance. Hot oil can damage parts of the appliance and result in skin-burns.

11. In order to reduce any risk of fire in the appliance:

a. Check the appliance frequently.
b. Switch off or unplug the appliance if you notice any smoke. Keep the appliance closed to stifle any flames.
c. Do not use the appliance to store anything inside.
d. Do not leave any items, e.g. paper, cooking utensils or food, inside the appliance even when it is not running.

1. Never heat any food or liquids in sealed containers, because they can explode.

2. The room the appliance is installed in must be dry and well-ventilated. When the appliance is installed, an easy access to all control elements is required.

3. The veneering of cabinets has to be fixed with a heat-resistant glue, that is able to withstand a temperature of at least 100^ C.

4. Adjacent furniture or housing and all materials used for installation must be able to resist a temperature of min. 85°C above the ambient temperature of the room the appliance is installed in during operation.

5. If the oven will be installed above a drawer of the built-in furniture, a fixed intermediate shelf must be mounted between the oven and the drawer.

6. Do not install the appliance in rooms or at areas which contain flammable substances as petrol, gas or paint. This warning also refers to the vapour these substances release.

7. Cooker-hoods should be installed according to their manufacturers' instructions.

8. Do not heat your rooms or dry your washing by use of the appliance.

9. Do not install the appliance near to curtains or upholstered furniture. RISK OF FIRE!

10. Do not store any objects in the oven. RISK OF FIRE!

11. Household equipment and connection leads must not touch the hot oven or the hob as the insulation material is usually not heat-resistant.

12. Never use a steam cleaner to clean the appliance. The steam will cause serious damage to the electric components of the appliance. RISK OF ELECTRIC SHOCK!

13. The accessible parts of the oven become hot during operation, so keep children away from the operating appliance. Touching the appliance while it is operating can cause serious burns.

14. Children must not play with the appliance.

15. Always supervise children if they are near the appliance.

16. Only allow children to use the appliance without supervision, when adequate instructions have been given before so that the child is able to use the appliance in a safe way and understands the risks of improper use.

17. While unpacking, the packaging materials (polythene bags, polystyrene pieces, etc.) should be kept away from children and pets. RISK OF INJURY! CHOKING HAZARD!

18. Only use time guards designed by the manufacturer of the appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents.

CAUTION!

1. The appliance becomes hot while operating. Do not touch the hot components inside the oven.
2. Do not use any aggressive, abrasive and acrid detergents or sharp-edged items to clean the door of the oven. Otherwise you may scratch the surface and damage the glass.
3. Do not put any cookware or backing trays directly on the base inside the oven. Do not cover the base inside the oven with aluminium foil.
4. Keep the door of the oven always closed if you use one of the oven-functions.
5. Do not put any cookware directly on the base inside the oven. Use the trays.
6. The interior parts of the oven become extremely hot. Do not touch any parts inside the oven if you handle your cookware. RISK OF BURNS!
7. Be careful if you open the door. Do not get in contact with the hot parts of the oven or the steam, which will escape the oven. RISK OF BURNS! RISK OF SCALDING!
8. Always use oven-gloves.
9. Cooking utensils may become hot because of the heat transferred by the heated food. Potholders or oven gloves may be needed to handle such utensils.
10. This appliance complies with the current European safety legislation. We do wish to emphasize that this compliance does not negate the fact that the surfaces of the appliance will become hot while operating and will retain and emit heat even if it has stopped operating.

NOTICE

1. When you move the appliance, hold it at its base and lift it carefully. Keep the appliance in an upright position.

2. Never use the door for moving the appliance as you will damage the hinges.

3. The appliance must be transported and installed by at least two persons.
4. When you unpack the appliance, you should take note of the position of every part of the interior accessories in case you have to repack and transport it at a later point of time.
5. Do not operate the appliance unless all components are installed properly.
6. Do not stand or lean on the base, the drawers, the doors etc of the appliance.
7. Do not put any heavy items onto the open door of the oven. Do not lean against the open door of the oven as you will damage the hinges.
8. Do not connect your appliance to the mains unless all packaging and transit protectors have been removed. Do not use any aggressive detergents to remove the transit protectors.
9. Regularly cleaning and maintenance grants proper operation and optimal performance of your appliance.
10. Check your utensils if they are suitable for the use in an oven.
11. Use suitable ovenware only.
12. The air vents of the appliance or its built-in structure (if the appliance is suitable for being built-in) must be completely open, unblocked and free of any kind of dirt.
13. The rating plate must not be removed or made illegible, otherwise all terms of the warranty become invalid!

SAVE THESE INSTRUCTIONS.

★ The manufacturer and distributor are not responsible for any damage or injury in the event of failure to comply with these instructions.

2. Installation

⚠️ DANGER! All electrical work that may be necessary must be carried out by a qualified professional. Do not modify the energy supply. The connection must be carried out in accordance with the current local and legal regulations. RISK OF ELECTRIC SHOCK!

⚠ WARNING! The veneering of cabinets has to be fixed with a heat-resistant glue, that is able to withstand a temperature of at least 100^ C.

⚠ WARNING! Adjacent furniture or housing and all materials used for installation must be able to resist a temperature of min. 85 °C above the ambient temperature of the room the appliance is installed in during operation.

WARNING! While unpacking, the packaging materials (polythene bags, polystyrene pieces, etc.) should be kept away from children and pets. CHOKING HAZARD! RISK OF INJURY!

⚠️ CAUTION! When installing the appliance ensure optimal heat radiation to maintain the operating safety.

⚠️ CAUTION! To avoid any damage, the sandwich layer and adhesive must resist heat.

The customer is responsible for the installation. If the manufacturer's help is needed to repair any damage due to improper installation, this repair work is not covered by the guarantee. Improper installation may cause serious personal injuries and/or property damage. The manufacturer cannot be held liable for such injuries or damages.

2.1 Unpacking and positioning

1. Unpack the appliance carefully. Dispose of the packaging as described in chapter waste management.
2. Completely remove the transport-protection. Be very careful and do not use any aggressive or abrasive detergents to remove residuals of the transport-protection.
3. Check that the appliance and the power cord are not visible damaged.
4. Install the appliance in a dry and well-ventilated place.
5. Do not install the appliance in a place where it may come in contact with water or rain; otherwise the insulation of the electrical system will be damaged.
6. Install the appliance on a level, dry and solid floor. Check the correct installation with a bubble level.
7. Remove the complete packaging material (inside and outside the appliance) before initial operation.
8. Connect the appliance to the mains properly. Only use a proper grounded safety socket for connection (s. chapter 2.3 ELECTRICAL CONNECTION).
9. Manufacturing residues or oil having remained in the appliance or on the heating element may cause some odours and smoke emission. These are normal

operational parameters, which will disappear after a number of uses. Open the room door or a window to ensure proper ventilation.

1. The nameplate is situated inside the appliance or at the back.

2.2 Installation of the oven

⚠️ DANGER! Switch off the power supply (fuse box of your household power supply) before you install the appliance and before you connect it to the mains. RISK OF ELECTRIC SHOCK!

i All dimensions in the following figures are given in millimetres.
Use the embedded handles or wire handles ^9 on both sides of the oven to move the appliance (s. fig. in chapter 3.1 OVEN).
The built-in furniture must stand in a stable position and need to be securely fastened.
A gap of 5 mm must remain between the appliance and the surrounding sides of the built-in furniture.
i The power cord must not be trapped or kinked.
If the oven will be installed above a drawer of the built-in furniture, a fixed intermediate shelf must be mounted between the oven and the drawer.

INSTALLATION

1. Switch off the power supply (fuse box of your household power supply).

FIG. 1: DIMENSIONS / OVEN

1. Provide an installation opening meeting the dimensions on the following drawing (s. fig. 2; below).

FIG. 2: DIMENSIONS / BUILT-IN FURNITURE

1. Place the oven near the installation opening.

2. Ensure that the power supply is switched off (fuse box of your household power supply).

3. Connect the oven to the mains. Strictly observe the instructions in chapter 2.3 ELECTRICAL CONNECTION.

4. Insert the oven into the installation opening carefully. Ensure that the power cable will not be trapped or kinked.
5. Fix the oven with the 2 screws and 2 washers supplied. (s. fig. below).

FIGURE 3:

Line drawing of an oven with open doors and internal shelves (no text or symbols)

2.3 Electrical connection

⚠️ DANGER! Switch off the power supply (fuse box of your household power supply) before you connect the appliance to the mains. RISK OF ELECTRIC SHOCK!

⚠️ DANGER! The technical data of your energy supplier must meet the data on the rating plate of the appliance.

⚠ WARNING! Do not use an extension cord, socket strips or a multiple socket.

⚠ WARNING! Connect the appliance to a properly grounded socket only. Use a safety socket to minimize any risk of electric shock.

The appliance is equipped with a power supply cable and a power plug (safety plug).
❖ Only use the power supply cable provided with the appliance.

- Your household power supply must meet the power consumption of the appliance.

When connecting do not use adapters, reducers and branching devices as they cause overheating. RISK OF FIRE!

Do not modify the plug provided with the appliance, if it will not fit the outlet, have a proper outlet installed by a qualified electrician (not covered by the guarantee).

When the power cord is damaged, it must be replaced by the manufacturer or an authorized aftersales service or a qualified professional only.

The power cord must not touch hot areas and its temperature must not exceed 75°C.

When the socket is not accessible for the user after the installation of the appliance, an all-pole disconnecting device must be incorporated during installation. Disconnecting devices are switches with a contact opening distance of at least 3 mm. These include LS-switches, fuses and protectors (EN 30335).

When installing the appliance, contact protection must be ensured.

If you are in doubt as to whether the appliance is connected to the mains properly, let the electrical connection be checked by a qualified electrician (not covered by the guarantee).

⚠ WARNING! Any damages which are caused by an appliance that is not connected to the mains properly are not subject to the guarantee!

3. Description of the appliance

3.1 Oven

Fig. similar: modifications are possible.
WOLKENSTEIN

1	CONTROL PANEL (s. chapter 3.2 CONTROL PANEL)
2	FAN MOTOR (behind the cover)
3	GRILLING GRATE
4	DRIP TRAY (Oven pan)
5	SIDE RACK with up to five ^10 different insertion heights
6	DOOR of the oven
7	DOOR HANDLE
8	LATERAL HANDLE for the moving of the appliance (on both sides)

3.1.1 Accessories

i A grilling grate and a drip tray (oven pan) are included in the scope of delivery.
i Clean the supplied accessories with warm soapy water and a soft cloth before you use the appliance for the first time.
When the trays (e.g. grilling grate / drip tray) become hot, they may deform. As soon as the accessories have cooled, they return to their original shape. The functionality is not affected thereby.

NOTICE! Always ensure that the trays (e.g. grilling grate / drip tray) are fully inserted into the oven, so they do not collide with the oven door when closing it

GRILLING GRATE

The grilling grate is suitable for the grilling, roasting and baking of food; it is also suitable for the cooking of food in casseroles and for the baking of cakes in cake moulds.

Simple line drawing of a rectangular grid pattern with vertical lines (no text or symbols)

DRIP TRAY (OVEN PAN)

The drip tray (oven pan) is suitable for the baking of cakes and biscuits and for the preparing of frozen meals and large roasts.

i If you grill on the grilling grate directly, the drip tray (oven pan) must also be used to catch the dripping grease of the food to be grilled.

Line drawing of a rectangular tray with internal compartments and mounting holes (no text or symbols)

SIDE RACK

You can insert the grilling grate and the drip tray (oven pan) in the different insertion heights (up to five ^11 ) of the side rack. According to your needs, you can bake, roast or grill at different insertion heights.

Fig. similar: modifications are possible.

3.2 Control panel

Fig. similar: modifications are possible.

A	ROTARY SWITCH FOR THE SELECTION OF THE OVEN FUNCTIONS:➢ select the desired cooking function.➢ nine different oven functions are selectable (+ internal light).
B	LED DISPLAY:➢ indicates the time.➢ buttons for the setting of the time.➢ buttons for the programming of the oven.
C	ROTARY SWITCH FOR THE SELECTION OF THE OVENTEMPERATURE:➢ the oven temperature can be adjusted from 50°C to 250 °C
D	OPERATIONAL STATUS INDICATOR OF THE OVEN
E	OPERATIONAL STATUS INDICATOR: « HEATING »

Depending on model, the appliance is equipped with retractable rotary switches.

3.3 Display

◆ The display indicates the time.
The display can also be used for the programming of the oven, the timer, and for time setting.

Fig. similar: modifications are possible.

1	Indicator: « AUTOMATIC COOKING »
2	Operational status indicator: « OVEN IN USE »
3	Indicator: DECIMAL POINT SYMBOL
4	Indicator: TIMER (hob guard)
5	PROGRAMME BUTTON / MANUAL BUTTON:button for the setting of the TIME.button for the setting of the TIMER.button for the PROGRAMMING of the oven.
6	« - / + » BUTTONS:buttons for the setting of the TIME政法ons for the setting of the TIMER.
7	DISPLAY:indicates the TIME.also indicates the time of the TIMER / HOB GUARD, the COOKING TIME, etc.; depending on the setting or programming of the oven.

$$ \ll - / + \gg \text { BUTTONS } $$

a) Press the « - » or « + » BUTTON once to increase or decrease the time by 1 minute.
b) Press and hold the « - » or « + » BUTTON to increase or decrease the time by 1 minute in fast sequence.
This applies to all settings of the TIME and / or the TIMER.

4. Operation

i Read the complete instruction manual before you operate the appliance for the first time. Strictly observe the safety instructions!
i Remove the complete protective film!

4.1 Before the first use

i Manufacturing residues or oil having which have remained in the cooking compartment or on the heating element may cause some odours and smoke emission. These are normal operational parameters, which will disappear after a number of uses.

✿ Heat the appliance (empty and closed) before you use it for the first time for cooking to remove the residues and the resulting odours

HEATING OF THE APPLIANCE

1. Remove all packaging material.
2. Clean the oven inside from all protective agents.
3. Take out the supplied accessories and clean them with warm water and washing-up liquid.

4. Switch on the room ventilation or open a window.

5. Let the oven operate for 60 minutes (top and bottom heat / 250^ ). Now a little bit of smoke and odour may be generated for approx. 15 minutes. This is normal. They are generated by the substance, that protects your appliance against damage caused by the shipment from the manufacturer's works.

NOTICE! Clean the oven with warm water and washing-up liquid only.

NOTICE! Ensure that the complete packaging material (inside and outside of the appliance) has been removed before initial operation.

4.1.1 Cleaning of the accessories

i Clean the accessories which are included in delivery using warm soapy water and a soft cloth before you use the appliance for the first time.

4.2 Use of the oven

⚠ WARNING! The accessible parts of the appliance become hot during operation, so keep children away from the operating appliance. Touching the appliance while it is operating can cause serious burns.

⚠️ CAUTION! The interior parts of the appliance become extremely hot. Do not touch any parts inside the appliance if you handle your cookware. RISK OF BURNS!
⚠️ CAUTION! Be careful if you open the door. Do not get in contact with the hot parts of the oven or the steam, which will escape the oven. RISK OF BURNS! RISK OF SCALDING!
⚠️ CAUTION! Cooking utensils may become hot because of the heat transferred by the heated food. Potholders or oven gloves may be needed to handle such utensils.
CAUTION! Always use oven gloves.

NOTICE! Use suitable ovenware only.

Proper positioning of the trays is mandatory for safe operation of the appliance. Otherwise hot food or cookware can slide off the trays when removing them.

Simple line drawing of a portable oven with a bed and rack (no text or symbols)

AFTER THE CONNECTION OF THE APPLIANCE TO THE MAINS

After the appliance has been connected to the mains, the appliance changes to STANDBY MODE; s chapter 4.2.2 STANDBY MODE. An acoustic signal sounds once to indicate this mode.
When you connect the appliance to the mains for the first time, the indicator « 0.80» is displayed and the decimal point symbol « » flashes once per second.
Before you can set the time or select an oven function or an oven temperature, you must activate the manual operating mode of the oven (s. chapter 4.2.3 MANUAL OPERATING MODE).

4.2.1 General operation of the oven

The oven can be warmed up using the bottom and top heaters and the fan.
The operation of the oven is controlled by the ROTARY SWITCH FOR THE SELECTION OF THE OVEN FUNCTIONS (A / s. chapter 3.2 CONTROL PANEL). Nine different oven functions (+ internal light) are selectable. To set a function you

should turn the rotary switch to the desired position (in clockwise or anticlockwise direction).

Use the ROTARY SWITCH FOR THE SELECTION OF THE OVEN TEMPERATURE (C / s. chapter 3.2 CONTROL PANEL) to select a temperature. You can set the temperature within a range of 50^ - 250^ (in clockwise direction).
The oven can be switched off by setting both of these rotary switches to position « 0 » (s. fig below).
i Press the « - » or « + » BUTTON once to increase or decrease the time by 1 minute. Press and hold the « - » or « + » BUTTON to increase or decrease the time by 1 minute in fast sequence. This applies to all settings of the TIME and / or the TIMER.
i After the end of operation, the cooling fan still continues to run for a while.
The appliance is equipped with a 24-hour display.

ROTARY SWITCH: OVEN FUNCTIONS

Circular arrangement of black-and-white icons arranged radially around a central circle (no text or symbols)

ROTARY SWITCH: OVEN TEMPERATURES

NOTICE! Turn the rotary switch for the selection of the oven temperature in clockwise direction only. After you have set a temperature, you can turn the rotary switch back to its home position. Otherwise you may damage the rotary switch.

OPERATIONAL STATUS INDICATOR OF THE OVEN (D)

The operational status indicator of the oven (D / s. chapter 3.2 CONTROL PANEL) indicates that the oven is operating.
If the rotary switch for the selection of the oven functions (A) is set to "internal light", the operational status indicator of the oven goes on as well.

OPERATIONAL STATUS INDICATOR: « HEATING » (E)

The operational status indicator «HEATING» (E / s. chapter 3.2 CONTROL PANEL) indicates that the oven is heating. When the operational status indicator goes off the oven has reached the temperature you preset.
If a recipe recommends to place dishes in a warmed-up oven, place the dishes in the oven after the operational status indicator « HEATING » has gone off for the first time.
While the oven is used, the operational status indicator « HEATING » will go off and on temporarily to maintain the preset temperature.

4.2.2 Standby mode

i After you have connected the appliance to the mains, the appliance is in STANDBY MODE generally.
In STANDBY MODE, the set time is displayed and the decimal point symbol « ● » flashes once per second.
✿ After 10 seconds without using any operating buttons, the brightness of the display will be reduced automatically. Press any operating buttons to restore the original brightness of the display.

4.2.3 Manual operating mode

Before you can set the time or select an oven function or an oven temperature, you must activate the manual operating mode.

1. In STANDBY MODE, press the programme button (manual button) « M » for 3 seconds to activate the manual operating mode.
2. The operational status indicator "OVEN IN USE" « 🎨 » and the DECIMAL POINT SYMBOL « ● » on the display go on permanently.
3. The manual operating mode of the oven is activated.

4.2.4 Setting of the time

Before you can use the oven generally, you must set the time.
i Please note that the appliance is equipped with a 24-hour display. E.g.: if you want to set the time 1.00 p.m., you must set the display to 13.00 o'clock, etc.

1. The oven must be in manual operating mode; the operational status indicator "OVEN IN USE" « 🎩 » and the DECIMAL POINT SYMBOL « ● » on the display must be on permanently (s. chapter 4.2.3 MANUAL OPERATING MODE).
2. Press the programme button « Ⓜ » once.
3. When the DECIMAL POINT SYMBOL of the clock « ● » flashes, you can set the time using the « - / + » buttons.
4. When the correct time is displayed, release the « - / + » buttons and wait approx. 5 seconds.
5. After the 5 seconds have elapsed, the DECIMAL POINT SYMBOL of the clock « ● » stops flashing, the set time is saved and the oven is ready for operation.
   i You can press the programme button « Ⓜ » for 3 seconds to return the oven to STANDBY MODE.

4.3 Programming of the oven

⚠️ CAUTION! Always set the rotary switches of the oven functions and of the temperature control to position « 0 » after cooking.

NOTICE! If you do not programme a cooking time, the appliance will be switched off after 10 hours automatically. Please note that no acoustic signal will sound after the 10 hours have elapsed.

4.3.1 Timer

The TIMER serves as a timepiece and counts down the set time (countdown time).
The maximum settable countdown time is 23 hours and 59 minutes.

HOW TO USE THE TIMER (HOB GUARD)

1. The oven must be in manual operating mode; the operational status indicator "OVEN IN USE" « 🎨 » and the DECIMAL POINT SYMBOL « ● » on the display must be on permanently (s. chapter 4.2.3 MANUAL OPERATING MODE).

2. Press the programme button « Ⓜ » twice.

3. The indicator of the TIMER « △ » flashes.
4. The display changes to the time indication of the TIMER; if you use this function for the first time, the display indicates « 0.00
5. Set the desired countdown time using the « - / + » buttons.

6. If the desired countdown time is displayed, release the « - / + » buttons and wait approx. 5 seconds.

7. After the 5 seconds have elapsed, the indicator of the TIMER « △ » stops flashing and is on permanently.

8. The countdown starts.
9. After a few seconds the display indicates the time.
10. If the set countdown time has elapsed, an acoustic signal sounds and the indicator of the TIMER « ➕ flashes.
11. After approx. 5 minutes the acoustic signal stops automatically. You can switch off the acoustic and visual signal (« ») as well by pressing any button on the display.
    The indicator of the TIMER « △ » is on permanently so long as the countdown is working. After the countdown time has elapsed, the indicator flashes.
    i You can press the programme button « Ⓜ » for 3 seconds to return the oven to STANDBY MODE.
    i Always set the rotary switches of the oven functions and of the temperature control to position « 0 » after cooking.

WARNING When using the TIMER in countdown mode, the oven will not be switched off automatically after the selected period of time has elapsed.

4.3.2 Semi-automatic cooking / baking function

This function allows you to set a countdown time by which the oven will be switched off automatically after the time has elapsed (DURATION OF THE COOKING / BAKING TIME) OR to select the time by which the oven will be switched off automatically (END OF THE COOKING / BAKING TIME).

HOW TO SET THE DURATION OF THE COOKING / BAKING TIME

You can set a countdown time by which the oven will be switched off automatically after the time has elapsed.
The maximum settable countdown time is 10 hours.
1. The oven must be in manual operating mode; the operational status indicator "OVEN IN USE" « 🎨 » and the DECIMAL POINT SYMBOL « ● » on the display must be on permanently (s. chapter 4.2.3 MANUAL OPERATING MODE).
2. Place the food to be cooked or baked in the oven and close the door properly.

1. Select the desired oven function (s. chapter 4.4 FUNCTIONS OF THE OVEN) and oven temperature using the corresponding rotary switches (A / C / s. chapter 3.2 CONTROL PANEL).

2. Press the programme button « Ⓜ » thrice.

3. The indicators "OVEN IN USE" « 🚗 » and « AUTO » (automatic cooking) are flashing.

4. The display indicates the countdown time; if you use this function for the first time, the display indicates « 0.00

5. Set the desired countdown time (duration of the cooking / baking time) using the « - / + » buttons.

6. If the desired countdown time (duration of the cooking / baking time) is displayed, release the « - / + » buttons and wait approx. 5 seconds.

7. After the 5 seconds have elapsed, the indicators "OVEN IN USE" « 🎨 » and « AUTO » stop flashing and are on permanently.

8. The cooking process and the countdown starts.

9. After a few seconds, the display indicates the time again.

10. If the countdown time has elapsed, an acoustic signal sounds and the oven will be switched off automatically.

11. The indicator "OVEN IN USE" « 🎨 » goes off and the indicator « AUTO » flashes.

12. After approx. 5 minutes the acoustic signal stops automatically. You can switch off the acoustic and visual signal (« AUTO ») as well by pressing any button on the display.

Always set the rotary switches of the oven functions and of the temperature control to position « 0 » after cooking.

HOW TO SET THE END OF THE COOKING / BAKING TIME

You can select the time by which the oven will be switched off automatically.

The maximum settable time for the end of the cooking / baking time must be within 23 hours and 59 minutes; starting from the time indicated on the display.

1. The oven must be in manual operating mode; the operational status indicator "OVEN IN USE" « 🎨 » and the DECIMAL POINT SYMBOL « ● » on the display must be on permanently (s. chapter 4.2.3 MANUAL OPERATING MODE).

2. Place the food to be cooked or baked in the oven and close the door properly.

3. Select the desired oven function (s. chapter 4.4 FUNCTIONS OF THE OVEN) and oven temperature using the corresponding rotary switches (A / C / s. chapter 3.2 CONTROL PANEL).

4. Press the programme button « Ⓜ » four times.

5. The indicators "OVEN IN USE" « 🎨 » and « AUTO » (automatic cooking) are flashing.

6. The display indicates the time and the indicator of the decimal point symbol « ● » is on permanently.

7. Set the desired time by which the cooking / baking process should be finished using the « - / + » buttons. Please note that the appliance is equipped with a 24-hour display. E.g.: if you want to set the time 1.00 p.m., you must set the display to 13.00 o'clock, etc.

8. If the desired time (end of the cooking / baking time) is displayed, release the « - / + » buttons and wait approx. 5 seconds.

9. After the 5 seconds have elapsed, the indicators "OVEN IN USE" « » and « AUTO » stop flashing and are on permanently.

10. The cooking process and the countdown starts.

11. After a few seconds, the display indicates the time again.

12. If the countdown time has elapsed, an acoustic signal sounds and the oven will be switched off automatically.

13. The indicator "OVEN IN USE" « » goes off and the indicator « AUTO » flashes.

14. After approx. 5 minutes the acoustic signal stops automatically. You can switch off the acoustic and visual signal (« AUTO ») as well by pressing any button on the display.

Always set the rotary switches of the oven functions and of the temperature control to position « 0 » after cooking.

4.3.3 Automatic cooking / baking function

This function allows you to select the duration of the cooking / baking time and the time by which the oven will be switched off automatically at the same time.

i The maximum settable duration of the cooking / baking time is 10 hours.

The maximum settable time for the end of the cooking / baking time must be within 23 hours and 59 minutes; starting from the time indicated on the display.

HOW TO SET THE AUTOMATIC COOKING / BAKING TIME

1. The oven must be in manual operating mode; the operational status indicator "OVEN IN USE" « 🎩 » and the DECIMAL POINT SYMBOL « ● » on the display must be on permanently (s. chapter 4.2.3 MANUAL OPERATING MODE).

2. Place the food to be cooked or baked in the oven and close the door properly.

3. Select the desired oven function (s. chapter 4.4 FUNCTIONS OF THE OVEN) and oven temperature using the corresponding rotary switches (A / C / s. chapter 3.2 CONTROL PANEL).
4. Press the programme button « Ⓜ » thrice.
5. The indicators "OVEN IN USE" «###» and «AUTO» (automatic cooking) are flashing.
6. The display indicates the countdown time; if you use this function for the first time, the display indicates « 0.00
7. Set the desired countdown time (duration of the cooking / baking time) using the « - / + » buttons.
8. If the desired countdown time is displayed, release the « - / + » buttons.
9. Press the programme button « Ⓜ » once immediately afterwards.
10. When the indicator « AUTO » (automatic cooking) flashes, you can set the desired time by which the cooking / baking process should be finished using the « - / + » buttons. Please note that the appliance is equipped with a 24-hour display. E.g.: if you want to set the time 1.00 p.m., you must set the display to 13.00 o'clock, etc.
11. If the desired time (end of the cooking / baking time) is displayed, release the « - / + » buttons and wait approx. 5 seconds.
12. After the 5 seconds have elapsed, the indicator « AUTO » stops flashing and is on permanently.
13. The cooking process starts at the calculated time.
14. If the countdown time has elapsed, an acoustic signal sounds and the oven will be switched off automatically.
15. The indicator "OVEN IN USE" « 🎨 » goes off and the indicator « AUTO » flashes.
16. After approx. 5 minutes the acoustic signal stops automatically. You can switch off the acoustic and visual signal (« AUTO ») as well by pressing any button on the display.
    Always set the rotary switches of the oven functions and of the temperature control to position « 0 » after cooking.

EXAMPLE:

i Please note that the appliance is equipped with a 24-hour display. E.g.: if you want to set the time 1.00 p.m., you must set the display to 13.00 o'clock.

It is 8:00 a.m. You want to cook or bake for 2 hours. The cooking / baking time should be finished at 1:00 p.m.

To set the programme please follow the instructions given above in: "HOW TO SET THE AUTOMATIC COOKING / BAKING FUNCTION".
1. Set the duration of the cooking / baking time to 2 hours.
2. Set the time by which the cooking / baking process should be finished to 13:00.
3. The calculated cooking process starts at 11:00 a.m.
4. At 13:00 o'clock (1:00 p.m.) the oven will be switched off automatically.

4.3.4 How to change or cancel the programming

⚠️ CAUTION! Always set the rotary switches of the oven functions and of the temperature control to position « 0 » after cooking.

HOW TO CHANGE OR CANCEL THE TIMER

1. Press the programme button « Ⓜ » twice to select the « TIMER » function.
2. Set a new countdown time using the « - / + » buttons to change the setting of the timer.

OR

➢ Press and hold the programme button « Ⓜ » for approx. 3 seconds to return the oven to STANDBY MODE. When the oven is in STANDBY MODE, the setting of the TIMER is cancelled.

HOW TO CHANGE OR CANCEL THE SEMI-AUTOMATIC COOKING / BAKING FUNCTION

HOW TO CHANGE OR CANCEL THE DURATION OF THE COOKING / BAKING TIME:

1. Press the programme button « M » thrice to select the function « SETTING OF THE DURATION OF THE COOKING / BAKING TIME ».
2. Set a new time using the «- / + » buttons to change the duration of the cooking / baking time.

OR

➢ Press and hold the programme button « M » for approx. 3 seconds to return the oven to STANDBY MODE. When the oven is in STANDBY MODE, the setting of the function « DURATION OF THE COOKING / BAKING TIME » is cancelled.

HOW TO CHANGE OR CANCEL THE END OF THE COOKING / BAKING TIME:

1. Press the programme button « Ⓜ » four times to select the function « SETTING OF THE END OF THE COOKING / BAKING TIME ».
2. Set a new time using the « - / + » buttons to change the end of the cooking / baking time.

OR

➢ Press and hold the programme button « M » for approx. 3 seconds to return the oven to STANDBY MODE. When the oven is in STANDBY MODE, the setting of the function « END OF THE COOKING / BAKING TIME » is cancelled.

HOW TO CHANGE OR CANCEL THE AUTOMATIC COOKING / BAKING FUNCTION

HOW TO CHANGE THE AUTOMATIC COOKING / BAKING FUNCTION:

1. To change the duration of the cooking / baking time, press the programme button « M thrice.

2. Set a new duration using the « - / + » buttons.

OR

1. To change the end of the cooking / baking time, press the programme button « M» four times.

2. Set a new finishing time using the « - / + » buttons.

HOW TO CANCEL THE AUTOMATIC COOKING / BAKING FUNCTION:

➢ Press and hold the programme button « M » for approx. 3 seconds to return the oven to STANDBY MODE. When the oven is in STANDBY MODE, the settings of the « AUTOMATIC COOKING / BAKING FUNCTION » are cancelled.

4.3.5 How to select an acoustic signal

You can select three various acoustic signals. The second available acoustic signal is activated by default.

The appliance must be in STANDBY MODE. In STANDBY MODE, the set time is displayed and the decimal point symbol « ● » flashes once per second.

1. The appliance is in STANDBY MODE.
2. To select an acoustic signal (1, 2 or 3), press the « + » BUTTON repeatedly until the desired acoustic signal sounds.
3. This procedure can be repeated as needed.

4.3.6 How to change the set time

1. The TIMER / PROGRAMME FUNCTIONS must not be activated.
2. The oven must be in manual operating mode (s. chapter 4.2.3 MANUAL OPERATING MODE).
3. The operational status indicator "OVEN IN USE" « 🎨 » and the decimal point symbol « ● » on the display must be on permanently.
   To change the indicated time please follow the instructions given in chapter 4.2.4 SETTING OF THE TIME.

4.4 Functions of the oven

Circular arrangement of small icons and symbols around a central circle, no text or labels present

SYMBOLS

DESCRIPTION OF THE FUNCTIONS

WOLKENSTEIN

INTERNAL LIGHT:

➢ Turn the rotary switch to this symbol to switch on the internal light.
This function switches on the internal light only. The oven does not heat.

BOTTOM HEAT AND FAN:

➢ Switches on the bottom heater of the oven, e.g. for final backing from the bottom.
Due to the fan, the heat circulates; this circulation ensures an even cooking and baking result.
This function is also suitable for the sterilising and preserving of jars.

TOP HEAT AND BOTTOM HEAT:

The oven is heated conventionally.
The oven should be preheated before you start cooking / baking.
Suitable to cook / bake on one cooking / baking level.

TOP AND BOTTOM HEAT AND FAN:

The oven is heated conventionally while using the fan.
Due to the fan, the heat circulates; this circulation ensures an even cooking and baking result.

GRILL (INNER PART):

This function switches on the inner part of the grill element only.
The heat is emitted directly on the food under the gril element.
The inner part of the grill element is suitable for the grilling of small portions.

GRILL (COMPLETE GRILL ELEMENT):

The inner and outer part of the grill element operate simultaneously.
The heat is emitted directly onto the food under the grill element.
Grilling with the complete grill element allows higher temperatures in the top area and intensifies browning; it also allows the preparing of larger portions.

GRILL AND FAN:

The grill and the fan operate simultaneously.
Accelerates grilling and improves the taste of the food.
Suitable for the fast browning of food, e.g. steaks, burgers.

HOT AIR FAN:

The fan is surrounded by a heating element so the hot air is evenly distributed.
Suitable to cook / bake on two cooking / baking levels simultaneously.

DEFROST:

The fan works without a heat setting.
▶ You can defrost frozen food.
➢ Defrosting time depends on size and weight of the food.

ENERGY SAVING GRILL MODE:

The outer part of the grill element and the bottom heat operate simultaneously.
The oven temperature rises slowly and the heat can penetrate into the food completely. This reduces excess heat and makes grilling more energy efficient.
This mode is mainly suitable for the preparing of large portions.

5. Environmental protection

ENERGY SAVING:

Do not open the oven door unnecessarily often.
❖ Switch off the oven in good time and make use of the residual heat.
❖ Only use the oven when cooking larger dishes.
✿ Meat of up to 1 kg can be cooked more economically in a pan on the hob.
❖ Make use of the residual heat of the oven.
If the cooking time takes longer than 40 minutes, switch off the oven 10 minutes before.
For baking it is better to use black trays which conduct heat better and shorten the baking time.
◆ Make sure the oven door is closed properly.
- Heat can escape through spillages on the door seals. Clean up any spillages immediately.
Do not install the cooker near of refrigerators / freezers. Otherwise the energy consumption increases unnecessarily.

6. Tips for baking, roasting and grilling in the oven

WARNING! Be very careful when frying, because oil and fat heat up very fast especially when operating a high power level. Extremely hot oil and fat inflame spontaneously and represent a serious fire risk.
⚠ WARNING! NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.
⚠️ CAUTION! The interior parts of the appliance become extremely hot. Do not touch any parts inside the appliance if you handle your cookware. RISK OF BURNS!
⚠️ CAUTION! Be careful if you open the door. Do not get in contact with the hot parts of the oven or the steam, which will escape the oven. RISK OF BURNS! RISK OF SCALDING!
CAUTION! Cooking utensils may become hot because of the heat transferred by the heated food. Potholders or oven gloves may be needed to handle such utensils.

6.1 Tips for baking and roasting

We recommend to use the supplied baking tray provided with your appliance.
It is also possible to bake in cake tins and trays bought somewhere else. For baking it is better to use black trays which conduct heat better and shorten the baking time.
◆ Shapes and trays with bright or shiny surfaces are not recommended when using the conventional heating method (top and bottom heaters). The use of such tins can result in under-cooking the base of cakes.
Before you take a cake out of the oven, check that it is ready using a wooden stick (when the cake is ready the stick should come out dry and clean after having been inserted in the cake).
When switching off the oven leave the cake inside for about 5 minutes.
◆ Cook meat with a weight of more than 1 kg in the oven. Cook smaller pieces of food on the hob.
Use oven-proof cookware only. Check that their handles also are oven-proof.
When you cook meat on a grilling grate, insert a drip tray with a small amount of water in the oven (minimum rack height).
❖ Turn over meat at least once. Pour hot gravy or hot salted water over the meat.

6.2 Tips for grilling

1. Select a function marked with the grill-pictogram.
2. Preheat the oven for approx. 4 minutes.
3. When you grill your food on a grilling grate, also insert a drip tray to keep the appliance clean.
4. Always keep the door of the oven closed while grilling.
5. Turn your food over after half of the grilling-time.
6. Spread your food with a little bit of oil before grilling.

NOTICE! Do not use aluminium foil for grilling. Do not wrap your food in aluminium foil and do not cover the grillage with aluminium foil. The aluminium foil will reflect the heat of the grill so the appliance may be damaged.

NOTICE! Do not place the drip tray (oven pan) in the upper levels (4 / 5^12) of the oven while grilling. The intense heat in the upper levels of the oven can warp the material of the drip tray so that the interior of the oven can be damaged when removing it. RISK OF DAMAGE!

7. Cleaning and maintenance

⚠ WARNING! Switch off the appliance and let it cool down completely before cleaning. Disconnect the appliance from the mains before maintenance (fuse box of your household power supply)!

⚠ WARNING! Never use a steam cleaner to clean the appliance. The steam will cause serious damage to the electric components of the appliance. RISK OF ELECTRIC SHOCK!

⚠️ CAUTION! To switch off the oven completely the rotary switches of the oven function and of the temperature control must be set to position « 0 ».

DETERGENTS

➢ Do not use any abrasive detergents!

Do not use any organic detergents! ^13
Do not use essential oils!
▶ Never use solvents.

7.1 Cleaning of the oven

1. Clean the oven after each use.
2. Clean the interior with warm water and a little bit of washing-liquid. Use a sponge or a soft cloth. Never use abrasive or aggressive detergents.
3. Dry after cleaning.
4. Clean the outside of the oven with warm soapy water. Use a sponge or a soft cloth. Never use abrasive or aggressive detergents.

NOTICE! If you use a special oven-detergent, check that the detergent is suitable for your appliance (instructions on the packaging of the detergent).

NOTICE! Any damage that is caused to the appliance by a cleaning product will not be fixed free of charge, even if the guarantee period of the appliance is still valid.

7.1.1 How to clean the oven with steam

1. Place a bowl of 250 ml of water at the lowest rack height of the oven.
2. Close the oven door.
3. Select the oven function « BOTTOM HEAT (WITH FAN) » and set the oven temperature to 100 ^ .
4. Heat the oven for approx. 30 minutes.
5. Open the oven door and wipe the interior with a cloth.
6. Then clean the interior using warm water and a little bit of washing-liquid.
7. Dry thoroughly after cleaning.

⚠ WARNING! Never use a steam cleaner! RISK OF ELECTRIC SHOCK!

7.2 Cleaning of the oven door

▶ Clean the door very carefully.
Do not use any abrasive detergents; otherwise you may damage or break the glass.
➢ Use wash-up liquid and warm water.

7.3 Replacing of the illuminant

WARNING! Switch off the appliance and let it cool down completely. Disconnect the appliance from the mains before maintenance (fuse box of your household power supply)! RISK OF ELECTRIC SHOCK!

NOTICE! When you replace the illuminant, always use a clean cloth or gloves. Never touch the new illuminant with your bare hands.

NOTICE! Never use a screwdriver to remove the cover. Remove the cover by hand only! RISK OF DAMAGE!

1. Disconnect the appliance from the mains: switch off the corresponding fuse in the fuse box of your household power supply!
2. Place a dishcloth in the interior of the cold oven to protect it from possible damage.
3. Unscrew the lamp cover anticlockwise. Clean the lamp cover and wipe it dry thoroughly.
4. Unscrew the illuminant from the socket, replace the illuminant. Choose a high temperature illuminant (300 ^ C) with the following parameters:

▶ Voltage 230 V
Power 25 W
Thread G9

1. Do not use any other type of illuminant.
2. Screw the new illuminant in. Check its proper position in the socket.
3. Replace the lamp cover.
4. Remove the dishcloth and switch on the corresponding fuse in the fuse box of your household power supply again.

According to the EU regulation No. 244/2009, your appliance is classified as a household appliance in accordance with the eco-design requirements for non-directional household lamps. This means that illuminants, which are used in household appliances, must not be used to illuminate domestic establishments.

7.4 Removing of the oven door

1. Open the door and push the safety catches of the two hinges upwards (s. fig. on the right).

2. Close the door slightly.

3. Lift the door and pull it towards your direction.

4. To reassemble proceed in reverse order.

5. Check that the groove of the hinge bracket is positioned properly in its guide.

6. After reassembling the door close the safety catches carefully (s. fig on the right).

Technical line drawing of a mechanical assembly or bracket (no text or symbols visible)

Technical line drawing of a mechanical assembly with no visible text or symbols

1. If the safety catch is not closed properly you will damage the hinges when closing the door.

7.5 Removing of the glass pane of the oven door

HOW TO REMOVE THE GLASS PANE

1. Remove the oven door (s. chapter 7.4) and place it on a piece of cloth to protect the glass from scratches, etc.

2. Push with one hand on the outer glass pane and pull with the other hand on the inner glass pane; be careful in doing so! Hold the glass pane tight and pull it out carefully (s. fig. on the right).

Diagram of a mechanical assembly with two red arrows indicating upward motion (no text or symbols)

HOW TO INSERT THE GLASS PANE

1. Insert the inner glass pane into the corresponding groove.

2. Align both sides of the glass pane with its slots properly and push the glass pane in place carefully.

7.6 Removing of the side rack

1. Press the side rack at the bottom end downwards slightly until it has been detached from the mounting.
2. Pull the detached side rack forward slightly.
3. To remove the side rack hold it to the oven horizontally.
4. To reinsert the side rack please proceed in reverse order.

7.7 Trouble shooting

PERIODICAL CONTROLS

1. Carry out periodic inspections of the control elements and cooking units of the cooker.
2. All malfunctions should be repaired immediately.

EMERGENCY MEASURES:

1. Switch off the entire appliance.
2. Disconnect the appliance from the mains (fuse box of your household power supply).
3. Contact your customer service.

➢ Check the schedule below before you contact your aftersales service.

MALFUNCTION
POSSIBLE CAUSES	MEASURES
THE APPLIANCE DOES NOT WORK AT ALL.
➢ The appliance is not supplied with energy.	➢ Check that the appliance is connected to the mains. Check the household fuse box. Is there a power failure at your place of residence?
THE APPLIANCE DOES NOT HEAT.
➢ You have not set a temperature.➢ You have not set the timer ^14 .	➢ Set a temperature.➢ Set the timer.

The heating element is defective.

➢ Please contact the customer service.

THE INTERNAL LIGHT DOES NOT WORK.

The illuminant is loose or damaged.

▶ Tighten or replace the illuminant.

NOISE CAUSED BY THE FAN ^15 INSIDE THE APPLIANCE.

The cooling-fan the appliance is equipped with ^16 protects the electronics from being overheated. It may continue to run even after you have switched the appliance off.

➢ Normal operating condition. Do not disconnect the appliance from the mains while the fan is running.

i If the appliance has a malfunction not noted on the schedule above or if you have checked all items on the above schedule but the problem still exists, please contact the customer service.

DANGER! Never try to repair the appliance yourself. Repairs carried out by unauthorized persons can cause serious damage. If the appliance does not operate properly, please contact the customer service.

TECHNICAL DATA*
Model	Built-in oven
Control panel	Glass / black
Energy efficiency category	A
Energy efficiency index	90.50
Energy consumption / conventional	0.77 kW/h
Energy consumption (fan / hot air)	0.86 kW/h
Net volume oven in l	72.00
Size of the appliance	Large: volume > 70 l
Oven functions	Bottom heat (incl. fan) / top and bottom heat / top and bottom heat (incl. fan) / grill (inner part of the grill element) / grill (complete grill element) / grill (incl. fan) /hot air fan / defrost / Eco
Grill	✓
Fan	✓
Hot air	✓
Full-glass inner door	✓
Telescopic rails	-
Timer	✓
Oven door / glass sheets	Black glass / 3
Body cooling	✓
Handles / switches	Aluminium
Retractable rotary switches	✓
Number of side racks	1
Drip pan / grilling grate	1 / 1
Noise emission	< 52 dB(A)
Max. power	2.80 kW
Voltage / frequency	220 - 240 V AC / 50 Hz
Safety plug	✓
Cable length in cm	150.00
Installation dimensions oven H*W*D in cm	59.90*59.50*57,50
Weight net / gross in kg	32.00 / 35.00

◆ Technical modifications reserved.

*

According to Regulation (EU) No. 65/2014

9. Waste management

1. While unpacking, the packaging materials (polythene bags, polystyrene pieces, etc.) should be kept away from children and pets. CHOKING HAZARD! RISK OF INJURY!
2. Old and unused appliances must be sent for disposal to the responsible recycling centre. Never expose to open flames.
3. Before you dispose of an old appliance, render it inoperative. Unplug the appliance and cut off the entire power cord. Dispose of the power cord and the plug immediately. Remove the door completely so children are not able to get into the appliance as this endangers their lives!
4. Dispose of any paper and cardboard into the corresponding containers.
5. Dispose of any plastics into the corresponding containers.
6. If suitable containers are not available at your residential area, dispose of these materials at a suitable municipal collection point for waste-recycling.
7. Receive more detailed information from your retailer or your municipal facilities.

Materials marked with this symbol are recyclable.

Please contact your local authorities to receive further information.

This appliance includes a 24-month guarantee for the consumer given by the manufacturer, dated from the day of purchase, referring to its flawless material-components and its faultless fabrication. The consumer is accredited with both the dues of the guarantee given by the manufacturer and the vendor's guarantees. These are not restricted to the manufacturer's guarantee. Any guarantee claim has to be made immediately after the detection and within 24 months after the delivery to the first ultimate vendee. The guarantee claim has to be verified by the vendee by submitting a proof of purchase including the date of purchase and/or the date of delivery. The guarantee does not establish any entitlement to withdraw from the purchase contract or for a price reduction. Replaced components or exchanged appliances demise to us as our property.

The guarantee claim does not cover:

1. fragile components as plastic, glass or bulbs;
2. minor modifications of the WOLKENSTEIN-products concerning their authorized condition if they do not influence the utility value of the product;
3. damage caused by handling errors or false operation;
4. damage caused by aggressive environmental conditions, chemicals, detergents;
5. damage caused by non-professional installation and haulage;
6. damage caused by non common household use;
7. damages which have been caused outside the appliance by a WOLKENSTEIN-product unless a liability is forced by legal regulations.

The validity of the guarantee will be terminated if:

1. the prescriptions of the installation and operation of the appliance are not observed.
2. the appliance is repaired by a non-professional.
3. the appliance is damaged by the vendor, the installer or a third party.
4. the installation or the start-up is performed inappropriately.
5. the maintenance is inadequately or incorrectly performed.
6. the appliance is not used for its intended purpose.
7. the appliance is damaged by force majeure or natural disasters, including, but with not being limited to fires or explosions.

The guarantee claims neither extend the guarantee period nor initiate a new guarantee period. The geographical scope of the guarantee is limited with respect to appliances, which are purchased and used in Germany, Austria, Belgium, Luxembourg and the Netherlands.

WOLKENSTEIN

August 2014

WOLKENSTEIN

SERVICE INFORMATION

WOLKENSTEIN

Aftersales service information on the leaflet inside this instruction manual.