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USER MANUAL MG23K3614AK SAMSUNG
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Technical line drawing of a circular mechanical component with a central hub and mounting base (no text or symbols)natural_image
Line drawing of a microwave oven with a chicken inside (no text or symbols)natural_image
Technical line drawing of a mechanical component with a circular base and internal cavity (no text or symbols)chemical
Atomic structure diagram of a nucleus with 3 electrons and 9/9 charge, showing electron flow directionnatural_image
Diagram of a mechanical component with a circular base and internal components, showing directional arrows (no text or symbols)natural_image
Line drawing of a microwave oven with a chicken inside (no text or symbols)natural_image
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Diagram of a nucleus with charge distribution and rotation direction labeled(Magnetron+Grill) (≡∪ ≡∪ ≡∪
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Technical line drawing of a mechanical component with concentric rings and a central hub (no text or symbols)natural_image
Line drawing of a microwave oven with a chicken inside (no text or symbols)text_image
2 300 450 600 800(w) 100 1 800(w) U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U' U'chemical
Diagram of a nucleus with spin states and charge distribution, labeled with + and - poles and ③ nucleusnatural_image
Technical line drawing of a circular mechanical component with internal structure (no text or symbols)natural_image
Technical line drawing of a mechanical component with a circular base and central hub, showing internal components and a downward arrow indicating motion (no text or symbols)natural_image
Line drawing of a microwave oven with a roasted chicken inside (no text or symbols)natural_image
Technical line drawing of a circular mechanical component with internal structure (no text or symbols)chemical
Atomic structure diagram of a nucleus with 3 electrons and 9 protons, showing electron flow directionnatural_image
Technical line drawing of a mechanical component with a circular base and central hub (no text or symbols)natural_image
Line drawing of a microwave oven with a chicken inside (no text or symbols)natural_image
Technical line drawing of a circular mechanical component with internal features (no text or symbols)chemical
Diagram of a nucleus with spin states and charge distribution, labeled with + and - poles and ③/9 rationatural_image
Technical line drawing of a mechanical component with concentric rings and a central hub (no text or symbols)natural_image
Line drawing of a microwave oven with a roasted chicken inside (no text or symbols)natural_image
Technical line drawing of a circular mechanical component with internal features (no text or symbols)chemical
Atomic structure diagram of a nucleus with 3 electrons and 6/9 charge, showing electron flow directionSafety instructions 3
Important safety instructions 3
General safety 6
Microwave operation precautions 7
Limited warranty 7
Product group definition 8
Correct Disposal of This Product
(Waste Electrical & Electronic Equipment) 8
Installation 8
Accessories 8
Installation site 9
Turntable
1
Maintenance 9
Cleaning
Replacement (repair) 10
Care against an extended period of disuse 10
Microwave oven features 10
Microwave oven 10
Control panel 11
Microwave oven use
-
How a microwave oven works
Checking that your microwave oven is operating correctly
Cooking/Reheating
Setting the time 13
Power levels and time variations 13
Adjusting the cooking time
14
Stopping the cooking 14
Auto energy saving function
Using the Defrost (Time) features
Using the Auto Defrost (Weight) features
Grilling
Combining microwaves and grill
Cookware guide
17
Cooking guide
Microwaves
Cooking
Reheating
Reheating liquids
Reheating baby food
Manual defrosting
Grill
Microwave + grill
Tips and tricks
Troubleshooting
28
Technical specifications
31
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.
WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.
WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
This appliance is intended to be used in household only and it is not intended to be used such as:
- staff kitchen areas in shops, offices and other working environments;
-
farm houses;
-
by clients in hotels, motels and other residential environments;
• bed and breakfast type environments.
Only use utensils that are suitable for use in microwave ovens.
When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
Do not use this appliance for other purposes than cooking. Drying of clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.
Use this appliance only for its intended use as described in the manual. Do not put corrosive chemicals or vapors in or on this appliance.
This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
If smoke is observed (emitted), switch off or unplug the appliance and keep the door closed in order to stifle any flames.
Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.
Safety instructions
The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended. The oven should be cleaned regularly and any food deposits removed.
Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
The microwave oven is intended to be used on the counter top (freestanding) use only, the microwave oven shall not be placed in a cabinet.
Metallic containers for food and beverages are not allowed during microwave cooking. The care should be taken not to displace the turntable when removing containers from the appliance. The appliance shall not be cleaned with a steam cleaner.
The appliance should not be cleaned with a water jet.
The appliance is not intended for installing in road vehicles, caravans and similar vehicles etc.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
This oven should be positioned proper direction and height permitting easy access to cavity and control area.
Before using the your oven first time, oven should be operated with the water during 10 minute and then used.
If the oven generates a strange noise, a burning smell, or smoke is emitted, unplug the power plug immediately and contact your nearest service center. The microwave oven has to be positioned so that plug is accessible.
WARNING: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.
During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
WARNING: Accessible parts may become hot during use. Young children should be kept away.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
A steam cleaner is not to be used.
WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
The appliance must not be installed behind a decorative door in order to avoid overheating.
WARNING: The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless continuously supervised.
CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
The door or the outer surface may get hot when the appliance is operating.
Safety instructions
The temperature of accessible surfaces may be high when the appliance is operating.
The surfaces are liable to get hot during use.
The appliances are not intended to be operated by means of an external timer or separate remote-control system.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.
Keep the appliance and its cord out of reach of children less than 8 years.
General safety
Any modifications or repairs must be performed by qualified personnel only.
Do not heat food or liquids sealed in containers for the microwave function.
Do not use benzene, thinner, alcohol, or steam or high-pressure cleaners to clean the oven.
Do not install the oven: near a heater or flammable material; locations that are humid, oily, dusty or exposed to direct sunlight or water; or where gas may leak; or an uneven surface.
This oven must be properly grounded in accordance with local and national codes.
Regularly use a dry cloth to remove foreign substances from the power plug terminals and contacts.
Do not pull, excessively bend, or place heavy objects on the power cord.
If there is a gas leak (propane, LP, etc) ventilate immediately. Do not touch the power cord. Do not touch the power cord with wet hands.
While the oven is operating, do not turn it off by unplugging the power cord.
Do not insert fingers or foreign substances. If foreign substances enter the oven, unplug the power cord and contact a local Samsung service centre.
Do not apply excessive pressure or impact to the oven.
Do not place the oven over fragile objects.
Ensure the power voltage, frequency, and current matches the product specifications.
Firmly plug the power plug into the wall socket. Do not use multiple plug adapters, extension cords, or electric transformers.
Do not hook the power cord on metal objects. Make sure the cord is between objects or behind the oven.
Do not use a damaged power plug, power cord, or loose wall socket. For damaged power plugs or cords, contact a local Samsung service centre.
Do not pour or directly spray water onto the oven.
Do not place objects on the oven, inside, or on the oven door.
Do not spray volatile materials such as insecticide on the oven.
Do not store flammable materials in the oven. Because alcohol vapours can contact hot parts of the oven, use caution when heating food or drinks containing alcohol.
Children may bump themselves or catch their fingers on the door. When opening/closing the door, keep children away.
Microwave warning
Microwave heating of beverages may result in delayed eruptive boiling; always use caution when handling the container. Always allow beverages to stand at least 20 seconds before handling. If necessary, stir during heating. Always stir after heating.
In the event of scalding, follow these First Aid instructions:
- Immerse the scalded area in cold water for at least 10 minutes.
• Cover with a clean, dry dressing.
- Do not apply any creams, oils, or lotions.
To avoid damaging the tray or rack, do not put the tray or rack in water shortly after cooking. Do not use the oven for deep fat frying because the oil temperature cannot be controlled. This could result in a sudden boil over of hot oils.
Microwave oven precautions
Only use microwave-safe utensils. Do not use metallic containers, gold or silver trimmed dinnerware, skewers, etc.
Remove wire twist ties. Electric arcing may occur.
Do not use the oven to dry papers or clothes.
Use shorter times for small amounts of food to prevent overheating or burning.
Keep the power cord and power plug away from water and heat sources.
To avoid the risk of explosion, do not heat eggs with shells or hard-boiled eggs. Do not heat airtight or vacuum-sealed containers, nuts, tomatoes, etc.
Do not cover the ventilation slots with cloth or paper. This is a fire hazard. The oven may overheat and turn off automatically and will remain off until it cools sufficiently.
Always use oven mitts when removing a dish.
Stir liquids halfway during heating or after heating ends and allow the liquid stand at least 20 seconds after heating to prevent eruptive boiling.
Stand at arms length from the oven when opening the door to avoid getting scalded by escaping hot air or steam.
Do not operate the oven when it is empty. The oven will automatically shut down for 30 minutes for safety purposes. We recommend placing a glass of water inside the oven at all times to absorb microwave energy in case the oven is started accidentally. Install the oven in compliance with the clearances in this manual.
(See Installing your microwave oven.)
Use caution when connecting other electrical appliances to sockets near the oven.
Microwave operation precautions
Failure to observe the following safety precautions may result in harmful exposure to microwave energy.
- Do not operate the oven with the door open. Do not tamper with the safety interlocks (door latches). Do not insert anything into the safety interlock holes.
- Do not place any object between the oven door and front face or allow food or cleaner residue to accumulate on sealing surfaces. Keep the door and door sealing surfaces clean by wiping with a damp cloth and then with a soft, dry cloth after each use.
- Do not operate the oven if it is damaged. Only operate after it has been repaired by a qualified technician.
Important: the oven door must close properly. The door must not be bent; the door hinges must not be broken or loose; the door seals and sealing surfaces must not be damaged.
- All adjustments or repairs must be done by a qualified technician.
Limited warranty
Samsung will charge a repair fee for replacing an accessory or repairing a cosmetic defect if the damage to the unit or accessory was caused by the customer. Items this stipulation covers include:
- Door, handles, out-panel, or control panel that are dented, scratched, or broken.
- A broken or missing tray, guide roller, coupler, or wire rack.
Use this oven only for its intended purpose as described in this instruction manual. Warnings and Important Safety Instructions in this manual do not cover all possible conditions and situations that may occur. It is your responsibility to use common sense, caution, and care when installing, maintaining, and operating your oven.
Because these following operating instructions cover various models, the characteristics of your microwave oven may differ slightly from those described in this manual and not all warning signs may be applicable. If you have any questions or concerns, contact a local Samsung service centre or find help and information online at www.samsung.com.
Use this oven for heating food only. It is intended for domestic use only. Do not heat any type of textiles or cushions filled with grains. The manufacturer cannot be held liable for damage caused by improper or incorrect use of the oven.
To avoid deterioration of the oven surface and hazardous situations, always keep the oven clean and well maintained.
Safety instructions
Product group definition
This product is a Group 2 Class B ISM equipment. The definition of group 2 which contains all ISM equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and EDM and arc welding equipment.
For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purposes.
Correct Disposal of This Product (Waste Electrical & Electronic Equipment)

(Applicable in countries with separate collection systems) This marking on the product, accessories or literature indicates that the product and its electronic accessories (e.g. charger, headset, USB cable) should not be disposed of with other household waste at the end of their working life. To prevent possible harm to the environment or human health from uncontrolled waste disposal, please separate these items from other types of waste and recycle them responsibly to promote the sustainable reuse of material resources.
Household users should contact either the retailer where they purchased this product, or their local government office, for details of where and how they can take these items for environmentally safe recycling.
Business users should contact their supplier and check the terms and conditions of the purchase contract. This product and its electronic accessories should not be mixed with other commercial wastes for disposal.
For information on Samsung's environmental commitments and product regulatory obligations, e.g. REACH, visit our sustainability page available via www.samsung.com
Installation
Accessories
Depending on the model that you have purchased, you are supplied with several accessories that can be used in a variety of ways.

01 Rollering, to be placed in the centre of the microwave oven. The roller ring supports the turntable.

02 Turntable, to be placed on the roller ring with the centre fitting to the coupler. The turntable serves as the main cooking surface; it can be easily removed for cleaning.

03 Grill rack, to be placed on the turntable. The metal rack can be used in grill and combination cooking.
CAUTION
DO NOT operate the microwave oven without the roller ring and turntable.
Maintenance
Installation site

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A B C DA. 20 cm above
B. 0 cm behind
C. 10 cm on the side
D. 85 cm of the floor
- Select a flat, level surface approx. 85 cm above the floor. The surface must support the weight of the microwave oven.
• We recommend installing the product so its back is flush with the wall, and leave minimum 10 cm on both sides and 20 cm above the product for ventilation. - Do not install the microwave oven in hot or damp surroundings, such as next to other microwave ovens or radiators.
- Conform to the power supply specifications of this microwave oven. Use only approved extension cables if you need to use.
- Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time.
Turntable

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Simple line drawing of a circular mechanical component with a central hub and directional arrows (no text or symbols)Remove all packing materials inside the microwave oven. Install the roller ring and turntable. Check that the turntable rotates freely.
Cleaning
Clean the microwave oven regularly to prevent impurities from building up on or inside the microwave oven. Also pay special attention to the door, door sealing, and turntable and roller ring (applicable models only).
If the door won't open or close smoothly, first check if the door seals have built up impurities. Use a soft cloth in soapy water to clean both the inner and outer sides of the microwave oven. Rinse and dry well.
To remove stubborn impurities with bad smells from inside the microwave oven
- With an empty microwave oven, put a cup of diluted lemon juice on the centre of the turntable.
- Heat the microwave oven for 10 minutes at max power.
- When the cycle is complete, wait until the microwave oven cools down. Then, open the door and clean the cooking chamber.
CAUTION
- Keep the door and door sealing clean and ensure the door opens and closes smoothly. Otherwise, the microwave oven's lifecycle may be shortened.
• Take caution not to spill water into the microwave oven vents. - Do not use any abrasive or chemical substances for cleaning.
• After each use of the microwave oven, use a mild detergent to clean the cooking chamber after waiting for the microwave oven to cool down.
Maintenance
Replacement (repair)

WARNING
This microwave oven has no user-removable parts inside. Do not try to replace or repair the microwave oven yourself.
- If you encounter a problem with hinges, sealing, and/or the door, contact a qualified technician or a local Samsung service centre for technical assistance.
- If you want to replace the light bulb, contact a local Samsung service centre. Do not replace it yourself.
- If you encounter a problem with the outer housing of the microwave oven, first unplug the power cord from the power source, and then contact a local Samsung service centre.
Care against an extended period of disuse
If you don't use the microwave oven for an extended period of time, unplug the power cord and move the microwave oven to a dry, dust-free location. Dust and moisture that builds up inside the microwave oven may affect the performance of the microwave oven.
Microwave oven features
Microwave oven

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01 02 0504 03 06 09 10 11080701 Door handle
02 Door
03 Ventilation holes
04 Heating element
05 Light
06 Door latches
07 Turntable
08 Coupler
09 Rollerring
10 Safety interlock holes
11 Control panel
Control panel

How a microwave oven works
Microwaves are high-frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour.
You can use your microwave oven to:
- Defrost
- Reheat
- Cook
Cooking principle.

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Line drawing of a microwave oven with a roasted chicken inside (no text or symbols)- The microwaves generated by the magnetron reflected at cavity and are distributed uniformly as the food rotates on the turntable. The food is thus cooked evenly.
- The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food.
- Cooking times vary according to the container used and the properties of the food:
• Quantity and density
- Water content
- Initial temperature (refrigerated or not)
CAUTION
As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the microwave oven. Standing times specified in recipes and in this booklet must therefore be respected to ensure:
• Even cooking of the food right to the centre.
• The same temperature throughout the food.
Microwave oven use
Checking that your microwave oven is operating correctly
The following simple procedure enables you to check that your microwave oven is working correctly at all times. If you are in doubt, refer to the section entitled "If you have any of the problems listed below try the solutions given." on the pages 28 to 30.
NOTE
The microwave oven must be plugged into an appropriate wall socket. The turntable must be in position in the microwave oven. If a power level other than the maximum (100 % - 800 W) is used, the water takes longer to boil.
Open the microwave oven door by pulling the handle on the right side of the door. Place a glass of water on the turntable. Close the door.

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② - ③/9 + 300 450 600 800(w) ① 100 ②(9) ③(9)- Set the power level to maximum by turning Variable Cooking Power Control Dial.
- Set the time 4 to 5 minutes by turning the Time/Weight Dial ( Ⓤ/g).
The microwave oven light comes on and the turntable starts rotating.
1) Cooking starts and when it has finished the microwave oven beeps 4 times.
2) The end reminder signal will beep 3 times (once every minute).
3) The current time is displayed again.
Cooking/Reheating
The following procedure explains how to cook or reheat food.
CAUTION
ALWAYS check your cooking settings before leaving the microwave oven unattended. Never turn the microwave oven on when it is empty.
Open the door. Place the food in the centre of the turntable. Close the door.

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② - ○/9 + ① 300 450 600 800(W) 100 G(θ) G(θ) U/U U/U- Set the power level to maximum by turning Variable Cooking Power Control Dial. (Maximum power : 800 W)
- Set the time by turning Time/Weight Dial ( ☉/9).
The microwave oven light comes on and the turntable starts rotating.
1) Cooking starts and when it has finished the microwave oven beeps 4 times.
2) The end reminder signal will beep 3 times (once every minute).
3) The current time is displayed again.
NOTE
You can change the power level during cooking by turning the Variable Cooking Power Control Dial.
Setting the time
When power is supplied, "88:88" and then "12:00" is automatically displayed on the display. Please set the current time. The time can be displayed in either the 24-hour or 12-hour notation. You must set the clock:
- When you first install your microwave oven
• After a power failure
NOTE
Do not forget to reset the clock when you switch to and from summer and winter time.

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②/9 - + ④ 300 450 600 (Ⅲ) 100 800(w) (Ⅴ) U/U ① ③ ⑤- To display the time in the...
24-hour notation
12-hour notation
Press the Clock Setting Button ( ☑ ) once or twice. - Turn the Time/Weight Dial ( ⏰/9 ) to set hour.
- Press the Clock Setting Button ( ⏱ ).
- Turn the Time/Weight Dial (5/9) to set minute.
- Press the Clock Setting Button ( Ⓤ ). The time is displayed whenever you are not using the microwave oven.
Power levels and time variations
The power level function enables you to adapt the amount of energy dissipated and thus the time required to cook or reheat your food, according to its type and quantity.
| Power level | Output | |
| MWO (W) GRILL (W) | ||
| HIGH 800 - | ||
| MEDIUM HIGH 600 - | ||
| MEDIUM 450 - | ||
| MEDIUM LOW 300 - | ||
| DEFROST (TIME) 180 - | ||
| DEFROST (WEIGHT) 180 - | ||
| LOW / KEEP WARM | 100 - | |
| GRILL | - | 1100 |
| MWO LOW + GRILL | 300 | 1100 |
| MWO MID + GRILL | 450 | 1100 |
| MWO HIGH + GRILL 600 | 1100 | |
The cooking times given in recipes and in this booklet correspond to the specific power level indicated.
| If you select a... | Then the cooking time must be... |
| Higher power levelLower power level | DecreasedIncreased |
Microwave oven use
Adjusting the cooking time

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⑤/9 - +Adjust the remaining cooking time by rotating the Time/Weight Dial ( )/g During the cooking to increase or decrease the cooking time of you food, turn the dial right or left.
Stopping the cooking
You can stop cooking at any time so that you can:
- Check the food
- Turn the food over or stir it
- Leave it to stand
| To stop the cooking... Then... | |
| Temporarily | Open the door.Cooking stops.To resume cooking, close the door again and then it will be automatically started. |
| Completely | Turn the Time/Weight Dial ( Ⓤ/9 ) to the left.Cooking stops and "Current time" will be displayed. |
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or operating with temporary stop condition, function is canceled and clock will be displayed after 25 minutes. Microwave oven Lamp will be turned off after 5 minutes with door open condition.
Using the Defrost (Time) features
The Defrost (Time) features enables you to defrost meat, poultry and fish.

CAUTION
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the turntable. Close the door.

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① ② - + ③ 300 450 600 100 800(W) ④(G) U U U U U U U U U U U- Turn the Variable Cooking Power Control Dial to the Defrost (Time) ( Ⓜ(◎)).
- Turn the Time/Weight Dial (9/9) to select the appropriate time.
The microwave oven light comes on and the turntable starts rotating.
1) Cooking starts and when it has finished the microwave oven beeps 4 times.
2) The end reminder signal will beep 3 times (once every minute).
3) The current time is displayed again.

NOTE
Select the Defrost (Time) function with a power level of 180 W if you want to defrost food manually. For further details on Defrost (Time) and defrosting time, refer to the page 23.
Using the Auto Defrost (Weight) features
The Auto Defrost (Weight) feature enables you to defrost meat, poultry and fish.

CAUTION
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the turntable. Close the door.

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② - + ⑨/9 300 450 600 800(w) 100 ⑧(9) ① U/U- Turn the Variable Cooking Power Control Dial to the Auto Defrost (Weight) (9).
- Turn the Time/Weight Dial (9/9) to select the appropriate weight.
The microwave oven light comes on and the turntable starts rotating.
1) Cooking starts and when it has finished the microwave oven beeps 4 times.
2) The end reminder signal will beep 3 times (once every minute).
3) The current time is displayed again.
The following table presents the various Auto Defrost (Weight) programmes, serving size, standing times and appropriate instructions. Remove all kind of package material before defrosting. Place meat, poultry and fish on a flat glass dish or ceramic plate.
| Food Serving size (g) Instructions | |
| Meat 200 - 1500 | Shield the edges with aluminium foil.Turn the food over when the microwave oven beeps.Stand for 20 - 60 minutes. |
| Poultry 200 - 1500 | Shield the edges with aluminium foil.Turn the food over when the microwave oven beeps.Stand for 20 - 60 minutes. |
| Fish 200 - 1500 | Shield the edges with aluminium foil.Turn the food over when the microwave oven beeps.Stand for 20 - 50 minutes. |
Microwave oven use
Grilling
The grill enables you to heat and brown food quickly, without using microwaves.

CAUTION
- ALWAYS use oven gloves when touching the recipients in the microwave oven, as they will be very hot.
- You can get better cooking and grilling results, if you use the high rack.

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⑤/9 - + ① 300 450 600 ⑧(9) 800(W) 100 ②(9) UU ①- Preheat the grill to the required temperature, by turning the Variable Cooking Power Control Dial to Grill (UU) and set the preheat time by turning the Time/Weight Dial (12/9

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Technical line drawing of a mechanical component with a circular top and flanged base (no text or symbols)- Open the door. Place the food on the rack and the rack on the turntable. Close the door.

chemical
Atomic structure diagram of a nucleus with 3 electrons and 9/9 charge, showing electron flow direction- Set the time by turning the Time/Weight Dial ( ☉/g).
The microwave oven light comes on and the turntable starts rotating.
1) Cooking starts and when it has finished the microwave oven beeps 4 times.
2) The end reminder signal will beep 3 times (once every minute).
3) The current time is displayed again.

NOTE
Do not worry if the heater turns off and on while grilling. This system is designed to prevent overheating of the microwave oven.
Combining microwaves and grill
You can also combine microwave cooking with the grill, to cook quickly and brown at the same time.
CAUTION
- ALWAYS use microwave-safe and microwave oven-proof cookware. Glass or ceramic dishes are ideal as they allow the microwaves to penetrate the food evenly.
- ALWAYS use oven gloves when touching the recipients in the microwave oven, as they will be very hot. You can improve cooking and grilling, if you use the high rack.
Open the door. Place the food on the rack best suited to the type of food to be cooked. Place the rack on the turntable. Close the door.

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Ø/9 - + ② 300 450 600 Ø(3) 800(W) 100 Ø(9) U/U ①NOTE
The maximum microwave power for the combined microwave and grill mode is 600 W.
Cookware guide
To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used.
Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-safe, you do not need to worry.
The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven.
| Cookware | Microwave-safe | Comments |
| Aluminum foil | √× | Can be used in small quantities to protect areas against overcooking. Arcing can occur if the foil is too close to the microwave oven wall or if too much foil is used. |
| Crust plate | √ | Do not preheat for more than 8 minutes. |
| China and earthenware | √ | Porcelain, pottery, glazed earthenware and bone china are usually suitable, unless decorated with a metal trim. |
| Disposable polyester cardboard dishes | √ | Some frozen foods are packaged in these dishes. |
| Fast-food packaging• Polystyrene cups containers• Paper bags or newspaper• Recycled paper or metal trims | √×× | Can be used to warm food. Overheating may cause the polystyrene to melt.May catch fire.May cause arcing. |
| Glassware• Microwave oven-to-tableware• Fine glassware• Glass jars | √√√ | Can be used, unless decorated with a metal trim.Can be used to warm foods or liquids. Delicate glass may break or crack if heated suddenly.Must remove the lid. Suitable for warming only. |
Cookware guide
| Cookware | Microwave-safe | Comments |
| MetalDishesFreezer bag twist ties | ✕✕ | May cause arcing or fire. |
| PaperPlates, cups, napkins and kitchen paperRecycled paper | ✕√✕ | For short cooking times and warming. Also to absorb excess moisture.May cause arcing. |
| PlasticContainersCling filmFreezer bags | ✕√✕√✕ | Particularly if heat-resistant thermoplastic. Some other plastics may warp or discolour at high temperatures. Do not use Melamine plastic.Can be used to retain moisture. Should not touch the food. Take care when removing the film as hot steam will escape.Only if boilable or microwave oven-proof. Should not be airtight. Prick with a fork, if necessary. |
| Wax or grease-proof paper | ✕√ | Can be used to retain moisture and prevent spattering. |
√ : Recommended : Use caution ✅ Unsafe
x
Cooking guide
Microwaves
Microwave energy actually penetrates food, attracted and absorbed by its water, fat and sugar content.
The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food.
Cooking
Cookware for microwave cooking:
Cookware must allow microwave energy to pass through it for maximum efficiency. Microwaves are reflected by metal, such as stainless steel, aluminium and copper, but they can penetrate through ceramic, glass, porcelain and plastic as well as paper and wood. So food must never be cooked in metal containers.
Food suitable for microwave cooking:
Many kinds of food are suitable for microwave cooking, including fresh or frozen vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, soups, steamed puddings, preserves, and chutneys can also be cooked in a microwave oven. Generally speaking, microwave cooking is ideal for any food that would normally be prepared on a hob. Melting butter or chocolate, for example (see the chapter with tips, techniques and hints).
Covering during cooking
To cover the food during cooking is very important, as the evaporated water rises as steam and contributes to cooking process. Food can be covered in different ways: e.g. with a ceramic plate, plastic cover or microwave suitable cling film.
Standing times
After cooking is over food the standing time is important to allow the temperature to even out within the food.
Cooking guide for frozen vegetables
Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer.
Stir twice during cooking and once after cooking. Add salt, herbs or butter after cooking. Cover during standing time.
| Food Serving size (g) Power (W) Time (min.) | |||
| Spinach | 150 600 4 12 | -5 12 | |
| InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2 - 3 minutes. | |||
| Broccoli | 300 600 9 - 10 | ||
| InstructionsAdd 30 ml (2 tbsp.) cold water. Stand for 2 - 3 minutes. | |||
| Peas | 300 600 7 12 | -8 12 | |
| InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2 - 3 minutes. | |||
| Green Beans | 300 600 8 - 9 | ||
| InstructionsAdd 30 ml (2 tbsp.) cold water. Stand for 2 - 3 minutes. | |||
| Mixed Vegetables(Carrots/Peas/Corn) | 300 600 7 12 | -8 12 | |
| InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2 - 3 minutes. | |||
| Mixed Vegetables(Chinese Style) | 300 600 8 - 9 | ||
| InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2 - 3 minutes. | |||
Cooking guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30 - 45 ml cold water (2 - 3 tbsp.) for every 250 g unless another water quantity is recommended – see table. Cook covered for the minimum time – see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. Cover during a standing time of 3 minutes.
NOTE
Cut the fresh vegetables into even sized pieces. The smaller they are cut, the quicker they will cook.
| Food | Serving size (g) | Power (W) | Time (min.) |
| Broccoli | 250500 | 800 | 4 - 412 7 - 712 |
| InstructionsPrepare even sized florets. Arrange the stems to the centre. Stand for 3 minutes. | |||
| Brussels Sprouts | 250 800 512 - 612 | ||
| InstructionsAdd 60 - 75 ml (4 - 5 tbsp.) water. Stand for 3 minutes. | |||
| Carrots | 250 800 412 -5 | ||
| InstructionsCut carrots into even sized slices. Stand for 3 minutes. | |||
| Cauliflower | 250500 | 800 | 5 - 512 812 - 9 |
| InstructionsPrepare even sized florets. Cut big florets into halves. Arrange stems to the centre. Stand for 3 minutes. | |||
| Courgettes | 250 800 312 -4 | ||
| InstructionsCut courgettes into slices. Add 30 ml (2 tbsp.) water or a knob of butter. Cook until just tender. Stand for 3 minutes. | |||
Cooking guide
| Food | Serving size (g) | Power (W) | Time (min.) |
| Egg Plants | 250 | 800 | 312 - 4 |
| InstructionsCut egg plants into small slices and sprinkle with 1 tbsp. lemon juice. Stand for 3 minutes. | |||
| Leeks | 250 | 800 | 412 - 5 |
| InstructionsCut leeks into thick slices. Stand for 3 minutes. | |||
| Mushrooms | 125250 | 800 | 112 - 2 3 - 312 |
| InstructionsPrepare small whole or sliced mushrooms. Do not add any water.Sprinkle with lemon juice. Spice with salt and pepper. Drain before serving. Stand for 3 minutes. | |||
| Onions | 250 | 800 | 512 - 6 |
| InstructionsCut onions into slices or halves. Add only 15 ml (1 tbsp.) water.Stand for 3 minutes. | |||
| Pepper | 250 | 800 | 412 - 5 |
| InstructionsCut pepper into small slices. Stand for 3 minutes. | |||
| Potatoes | 250500 | 800 | 4 - 5 712 - 812 |
| InstructionsWeigh the peeled potatoes and cut them into similar sized halves or quarters. Stand for 3 minutes. | |||
| Turnip Cabbage | 250 | 800 | 5 - 512 |
| InstructionsCut turnip cabbage into small cubes. Stand for 3 minutes. | |||
Cooking guide for rice and pasta
Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. Cook covered. After the cooking time is over, stir before standing time and salt or add herbs and butter. Remark: the rice may not have absorbed all water after the cooking time is finished.
Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well. Cook uncovered. Stir occasionally during and after cooking. Cover during standing time and drain thoroughly afterwards.
| Food | Serving size (g) | Power (W) | Time (min.) |
| White Rice (Parboiled) | 250 800 16 - 17 | ||
| Instructions Add 500 ml cold water. Stand for 5 minutes. | |||
| Brown Rice (Parboiled) | 250 800 21 - 22 | ||
| Instructions Add 500 ml cold water. Stand for 5 minutes. | |||
| Mixed Rice (Rice + Wild Rice) | 250 800 17 - 18 | ||
| Instructions Add 500 ml cold water. Stand for 5 minutes. | |||
| Mixed Corn (Rice + Grain) | 250 800 18 - 19 | ||
| Instructions Add 400 ml cold water. Stand for 5 minutes. | |||
| Pasta | 250 800 11 - 12 | ||
| Instructions Add 1000 ml hot water. Stand for 5 minutes. | |||
Reheating
Your microwave oven will reheat food in a fraction of the time that conventional microwave ovens hobs normally take.
Use the power levels and reheating times in the following chart as a guide. The times in the chart consider liquids with a room temperature of about +18 to +20 °C or a chilled food with a temperature of about +5 to +7 °C.
Arranging and covering
Avoid reheating large items such as joint of meat – they tend to overcook and dry out before the centre is piping hot. Reheating small pieces will be more successful.
Power levels and stirring
Some foods can be reheated using 800 W power while others should be reheated using 600 W, 450 W or even 300 W.
Check the tables for guidance. In general, it is better to reheat food using a lower power level, if the food is delicate, in large quantities, or if it is likely to heat up very quickly (mince pies, for example).
Stir well or turn food over during reheating for best results. When possible, stir again before serving.
Take particular care when heating liquids and baby foods. To prevent eruptive boiling of liquids and possible scalding, stir before, during and after heating. Keep them in the microwave oven during standing time. We recommend putting a plastic spoon or glass stick into the liquids. Avoid overheating (and therefore spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if necessary.
Heating and standing times
When reheating food for the first time, it is helpful to make a note of the time taken – for future reference.
Always make sure that the reheated food is piping hot throughout.
Allow food to stand for a short time after reheating - to let the temperature even out.
The recommended standing time after reheating is 2 - 4 minutes, unless another time is recommended in the chart.
Take particular care when heating liquids and baby food. See also the chapter with the safety precautions.
Cooking guide
Reheating liquids
Always allow a standing time of at least 20 seconds after the microwave oven has been switched off to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir after heating. To prevent eruptive boiling and possible scalding, you should put a spoon or glass stick into the beverages and stir before, during and after heating.
Reheating liquids and food
Use the power levels and times in this table as a guide lines for reheating.
| Food | Serving size | Power (W) | Time (min.) |
| Drinks(Coffee, Tea and Water) | 150 ml (1 cup)250 ml (1 mug) | 800 | 1 - 112 112 - 2 |
| InstructionsPour into cup and reheat uncovered. Put cup/ mug in the centre of turntable. Keep in microwave oven during standing time and stir well. Stand for 1 - 2 minutes. | |||
| Soup (Chilled) | 250 g 800 3 - 312 | ||
| InstructionsPour into a deep ceramic plate. Cover with plastic lid. Stir well after reheating. Stir again before serving. Stand for 2 - 3 minutes. | |||
| Stew (Chilled) | 350 g 600 512 - 612 | ||
| InstructionsPut stew in a deep ceramic plate. Cover with plastic lid. Stir occasionally during reheating and again before standing and serving. Stand for 2 - 3 minutes. | |||
| Pasta with Sauce(Chilled) | 350 g 600 412 - 512 | ||
| InstructionsPut pasta (e.g. spaghetti or egg noodles) on a flat ceramic plate.Cover with microwave cling film. Stir before serving. Stand for 3 minutes. | |||
| Food | Serving size | Power (W) | Time (min.) |
| Filled Pasta with Sauce (Chilled) | 350 g 600 5 - 6 | ||
| InstructionsPut filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate.Cover with plastic lid. Stir occasionally during reheating and again before standing and serving. Stand for 3 minutes. | |||
| Plated Meal (Chilled) | 350 g 600 5 1⁄2 - 6 1⁄2 | ||
| InstructionsPlate a meal of 2 - 3 chilled components on a ceramic dish. Cover with microwave cling - film. Stand for 3 minutes. | |||
Reheating baby food
Baby food:
Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand for 2 - 3 minutes before serving. Stir again and check the temperature. Recommended serving temperature: between 30 - 40 °C.
Baby milk:
Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby's bottle with teat on, as the bottle may explode if overheated. Shake well before standing time and again before serving! Always carefully check the temperature of baby milk or food before giving it to the baby. Recommended serving temperature: ca. 37 °C.
Remark:
Baby food particularly needs to be checked carefully before serving to prevent burns. Use the power levels and times in the next table as a guide lines for reheating.
Reheating baby food and milk
Use the power levels and times in this table as guide lines for reheating.
| Food Serving size Power (W) Time | ||
| Baby Food(Vegetables + Meat) | 190 g 600 30 sec. | |
| InstructionsEmpty into ceramic deep plate. Cook covered. Stir after cooking time. Before serving, stir well and check the temperature carefully. Stand for 2 - 3 minutes. | ||
| Baby Porridge (Grain + Milk + Fruit) | 190 g 600 20 sec. | |
| InstructionsEmpty into ceramic deep plate. Cook covered. Stir after cooking time. Before serving, stir well and check the temperature carefully. Stand for 2 - 3 minutes. | ||
| Baby Milk | 100 ml 300 30 - 40 sec.200 ml 50 sec. to 1 min. | |
| InstructionsStir or shake well and pour into a sterilized glass bottle. Place into the centre of turn - table. Cook uncovered. Shake well and stand for at least 3 minutes. Before serving, shake well and check the temperature carefully. Stand for 2 - 3 minutes. | ||
Manualdefrosting
Microwaves are an excellent way of defrosting frozen food. Microwaves gently defrost frozen food in a short period of time. This can be of great advantage, if unexpected guests suddenly show up.
Frozen poultry must be thoroughly thawed before cooking. Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away.
Put the frozen food on a dish without cover. Turn over half way, drain off any liquid and remove any giblets as soon as possible.
Check the food occasionally to make sure that it does not feel warm.
If smaller and thinner parts of the frozen food start to warm up, they can be shield by wrapping very small strips of aluminium foil around them during defrosting.
Should poultry start to warm up on the outer surface, stop thawing and allow it to stand for 20 minutes before continuing.
Leave the fish, meat and poultry to stand in order to complete defrosting. The standing time for complete defrosting will vary depending on the quantity defrosted. Please refer to the table below.
NOTE
Flat food defrosts better than thick and smaller quantities need less time than bigger ones. Remember this hint while freezing and defrosting food.
For defrosting of frozen food with a temperature of about -18 to -20 °C, use the following table as a guide.
| Food | Serving size | Power (W) | Time (min.) |
| MeatMinced Beef 250 gPork Steaks 250 g | 500 g180 7 12 - 8 12 | 1806 12 - 7 12 | 10 - 12 |
| InstructionsPlace the meat on a flat ceramic plate. Shield thinner edges with aluminium foil. Turn over after half of defrosting time! Stand for 5 - 25 minutes. | |||
Cooking guide
| Food | Serving size | Power (W) | Time (min.) |
| PoultryChicken Pieces 500 gWhole Chicken 900 g | (2 pcs.) 180 12 - 15 12 180 28 - 30 | ||
| InstructionsFirst, put chicken pieces first skin - side down, whole chicken first breast - side - down on a flat ceramic plate. Shield the thinner parts like wings and ends with aluminium foil. Turn over after half of defrosting time! Stand for 15 - 40 minutes. | |||
| FishFish Fillets 250 g (2 pcs.) | 400 g (4 pcs.) | 180 6 - 7 | 12 - 13 |
| InstructionsPut frozen fish in the middle of a flat ceramic plate. Arrange the thinner parts under the thicker parts. Shield narrow ends with aluminium foil. Turn over after half of defrosting time! Stand for 5 - 15 minutes. | |||
| FruitsBerries 250 g 180 6 - 7 | |||
| InstructionsDistribute fruits on a flat, round glass dish (with a large diameter).Stand for 5 - 10 minutes. | |||
| BreadBread Rolls (Each about 50 g)Toast/SandwichGerman Bread(Wheat + Rye Flour) | 2 pcs.4 pcs.250 g500 g 180 8 - 10 | 180 12 - 1 180 | 2 - 2 12 4 12 - 5 |
| InstructionsArrange rolls in a circle or bread horizontally on kitchen paper in the middle of turntable. Turn over after half of defrosting time! Stand for 5 - 20 minutes. | |||
Grill
The grill-heating element is located underneath the ceiling of the cavity. It operates while the door is closed and the turntable is rotating. The turntable's rotation makes the food brown more evenly. Preheating the grill for 3 – 5 minutes will make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of toast with toppings.
Important remark:
Whenever the grill only mode is used, please remember that food must be placed on the high rack, unless another instruction is recommended.
Microwave + grill
This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns evenly. Three combination modes are available with this model: 600 W + Grill, 450 W + Grill and 300 W + Grill
Cookware for cooking with microwaves + grill
Please use cookware that microwaves can pass through. Cookware should be flameproof. Do not use metal cookware with combination mode. Do not use any type of plastic cookware, as it can melt.
Food suitable for microwaves + grill cooking
Food suitable for combination mode cooking include all kinds of cooked food which need reheating and browning (e.g. baked pasta), as well as foods which require a short cooking time to brown the top of the food. Also, this mode can be used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them over half way through cooking). Please refer to the grill table for further details.
Important remark:
Whenever the combination mode (microwave + grill) is used, the food should be placed on the high rack, unless another instruction is recommended. Please refer to the instructions in the following chart.
The food must be turned over, if it is to be browned on both sides.
Grill guide for frozen food
Use the power levels and times in this table as guide lines for grilling.
| Frozen food Serving size Power 1 step (min.) 2 step (min.) | ||||
| Bread Rolls(Each ca. 50 g) | 2 pcs.4 pcs. | MW + Grill 300 W + Grill 1 - 112 2 - 212 | Grill only1 - 21 - 2 | |
| InstructionsArrange rolls in a circle on rack. Grill the second side of the rolls up to the crisp you prefer. Stand for 2 - 5 minutes. | ||||
| Baguettes + Topping(Tomatoes, Cheese, Ham, Mushrooms) | 250 - 300 g(2 pcs.) | 450 W + Grill 8 - 9 - | ||
| InstructionsPut 2 frozen baguettes side by side on the rack. After grilling. Stand for 2 - 3 minutes. | ||||
| Gratin (Vegetables or Potatoes) | 400 g 450 W + Grill 13 - 14 - | |||
| InstructionsPut frozen gratin into a small, round glass pyrex dish. Put the dish on the rack. After grilling. Stand for 2 - 3 minutes. | ||||
| Pasta (Cannelloni, Macaroni, Lasagne) | 400 g MW + | Grill 300 W + Grill18 - 19 | Grill only1 - 2 | |
| InstructionsPut frozen pasta into a small flat rectangular glass pyrex dish.Put the dish directly on the turntable. After grilling. Stand for 2 - 3 minutes. | ||||
| Chicken Nuggets | 250 g 450 W + Grill 5 - 512 3 - 312 | |||
| InstructionsPut chicken nuggets on the rack. Turn over after first time. | ||||
| Oven Chips | 250 g 450 W + Grill 9 - 11 4 - $ | |||
| InstructionsPut oven chips evenly on baking paper on the rack. | ||||
Cooking guide
Grill guide for fresh food
Preheat the grill with the grill-function for 3 - 4 minutes.
Use the power levels and times in this table as guide lines for grilling.
| Fresh food Serving size Power 1 step (min.) 2 step (min.) | ||||
| Toast Slices | 4 pcs.(each 25 g) | Grill only 6 - 8 | 4 - 5 12 | |
| InstructionsPut the toast slices side by side on the rack. | ||||
| Bread Rolls(Already Baked) | 2 - 4 pcs. Grill | only 2 - 3 | 2 - 3 | |
| InstructionsPut bread rolls first with the bottom side up in a circle directly on the turntable. | ||||
| Grilled Tomatoes | 200 g (2 pcs.) 4400 g (4 pcs.) 7 | MW + Grill 30 12 - 5 12 2 - 38 | W + Grill Grill only | |
| InstructionsCut tomatoes into halves. Put some cheese on top.Arrange in a circle in a flat glass pyrex dish. Place it on the rack. | ||||
| Toast Hawaii(Ham, Pineapple,Cheese Slices) | 2 pcs. (300 g) | 450 W + Grill | 3 12 - 4 | - |
| InstructionsToast the bread slices first. Put the toast with topping on the rack.Put 2 toasts opposite directly on the rack. Stand for 2 - 3 minutes. | ||||
| Fresh food Serving size Power 1 step (min.) 2 step (min.) | ||||
| Baked Potatoes | 250 g 600 W + Grill 4 12 - 5 12 500 g8 - 9 | - | ||
| InstructionsCut potatoes into halves. Put them in a circle on the rack with the cut side to the grill. | ||||
| Chicken Pieces | 450 - 500 g(2 pcs.) | 300 W + Grill | 10 - 12 | 12 - 13 |
| InstructionsPrepare chicken pieces with oil and spices. Put them in a circle with the bones to the middle. Put 1 chicken piece not into the centre of the rack. Stand for 2 - 3 minutes. | ||||
| Lamb Chops/Beef Steaks(Medium) | 400 g (4 pcs.) | Grill only | 12 - 15 9 - 12 | |
| InstructionsBrush the lamb chops with oil and spices. Lay them in a circle on the rack. After grilling. Stand for 2 - 3 minutes. | ||||
| Pork Steaks | 250 g (2 pcs.) | MW + Grill 300 W + Grill Grill only7 - 8 | 6 - 7 | |
| InstructionsBrush the pork steaks with oil and spices. Lay them in a circle on the rack. After grilling. Stand for 2 - 3 minutes. | ||||
| Baked Apples | 1 apple(ca. 200 g)2 apples(ca. 400 g) | 300 W + Grill 4 | -4 12 -6 -7 | |
| InstructionsCore the apples and fill them with raisins and jam. Put some almond slices on top. Put apples on a flat glass pyrex dish. Place the dish directly on the turntable. | ||||
| Roast Chicken | MW + Grill 450 | W + Grill 300 W + | Grill | |
| 1200 g 22 - 24 | 23 - 25 | |||
| InstructionsBrush chicken with oil and spices. Put chicken first breast side down, second breast side up on pyrex dish. Stand for 5 minutes after grilling. | ||||
Tips and tricks
Melting crystallized honey
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20 - 30 seconds using 300 W, until honey is melted.
Melting gelatine
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.
Cooking glaze/icing (for cake and gateaux)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3 ½ to 4 ½ minutes using 800 W, until glaze/icing is transparent. Stir twice during cooking.
Cooking jam
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl with lid. Add 300 g preserving sugar and stir well. Cook covered for 10 - 12 minutes using 800 W.
Stir several times during cooking. Empty directly into small jam glasses with twist-off lids. Stand on lid for 5 minutes.
Cooking pudding/custard
Mix pudding powder with sugar and milk (500 ml) by following the manufacturers instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook covered for 6 ½ to 7 ½ minutes using 800 W.
Stir several times well during cooking.
Browning almond slices
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3 ½ to 4 ½ minutes using 600 W.
Let it stand for 2 - 3 minutes in the microwave oven. Use oven gloves while taking out!
Troubleshooting
If you have any of the problems listed below try the solutions given.
| Problem Cause | Action | |
| General | ||
| The buttons cannot be pressed properly. | Foreign matter may be caught between the buttons. | Remove the foreign matter and try again. |
| For touch models: Moisture is on the exterior. | Wipe the moisture from the exterior. | |
| Child lock is activated. Deactivate Child lock. | ||
| The microwave oven does not work. | Power is not supplied. Make sure power is supplied. | |
| The door is open. Close the door and try again. | ||
| The door open safety mechanisms are covered in foreign matter. | Remove the foreign matter and try again. | |
| The microwave oven stops while in operation. | The user has opened the door to turn food over. | After turning over the food, close the door again to start operation. |
| Problem Cause | Action | |
| The power turns off during operation. | The microwave oven has been cooking for an extended period of time. | After cooking for an extended period of time, let the microwave oven cool. |
| The cooling fan is not working. | Listen for the sound of the cooling fan. | |
| Trying to operate the microwave oven without food inside. | Put food in the microwave oven. | |
| There is not sufficient ventilation space for the microwave oven. | There are intake/exhaust outlets on the front and rear of the microwave oven for ventilation. Keep the gaps specified in the product installation guide. | |
| Several power plugs are being used in the same socket. | Designate only one socket to be used for the microwave oven. | |
| There is a popping sound during operation, and the microwave oven doesn't work. | Cooking sealed food or using a container with a lid may causes popping sounds. | Do not use sealed containers as they may burst during cooking due to expansion of the contents. |
| The microwave oven exterior is too hot during operation. | There is not sufficient ventilation space for the microwave oven. | There are intake/exhaust outlets on the front and rear of the microwave oven for ventilation. Keep the gaps specified in the product installation guide. |
| Objects are on top of the microwave oven. | Remove all objects on the top of the microwave oven. | |
| The door cannot be opened properly. | Food residue is stuck between the door and microwave oven interior. | Clean the microwave oven and then open the door. |
| Heating including the Warm function does not work properly. | The microwave oven may not work, too much food is being cooked, or improper cookware is being used. | Put one cup of water in a microwave-safe container and run the microwave for 1 - 2 minutes to check whether the water is heated. Reduce the amount of food and start the function again. Use a cooking container with a flat bottom. |
| The thaw function does not work. | Too much food is being cooked. | Reduce the amount of food and start the function again. |
| The interior light is dim or does not turn on. | The door has been left open for a long time. | The interior light may automatically turn off when the Eco function operates. Close and reopen the door. |
| The interior light is covered by foreign matter. | Clean the inside of the microwave oven and check again. | |
| A beeping sound occurs during cooking. | If the Auto Cook function is being used, this beeping sound means it's time to turn over the food during thawing. | After turning over the food, close the door again to restart operation. |
| The microwave oven is not level. | The microwave oven is installed on an uneven surface. | Make sure the microwave oven is installed on flat, stable surface. |
| There are sparks during cooking. | Metal containers are used during the microwave oven/ thawing functions. | Do not use metal containers. |
| Problem Cause | Action | |
| When power is connected, the microwave oven immediately starts to work. | The door is not properly closed. | Close the door and check again. |
| There is electricity coming from the microwave oven. | The power or power socket is not properly grounded. | Make sure the power and power socket are properly grounded. |
| 1. Water drips.2. Steam emits through a door crack.3. Water remains in the microwave oven. | There may be water or steam in some cases depending on the food. This is not an microwave oven malfunction. | Let the microwave oven cool and then wipe with a dry dish towel. |
| The brightness inside the microwave oven varies. | Brightness changes depending on power output changes according to function. | Power output changes during cooking are not malfunctions. This is not an microwave oven malfunction. |
| Cooking is finished, but the cooling fan is still running. | To ventilate the microwave oven, the cooling fan continues to run for about 3 minutes after cooking is complete. | This is not an microwave oven malfunction. |
Troubleshooting
| Problem Cause | Action | |
| Turntable | ||
| While turning, the turntable comes out of place or stops turning. | There is no roller ring, or the roller ring is not properly in place. | Install the roller ring and then try again. |
| The turn table drags while turning. | The roller ring is not properly in place, there is too much food, or the container is too large and touches the inside of the microwave. | Adjust the amount of food and do not use containers that are too large. |
| The turn table rattles while turning and is noisy. | Food residue is stuck to the bottom of the microwave oven. | Remove any food residue stuck to the bottom of the microwave oven. |
| Grill | ||
| Smoke comes out during operation. | During initial operation, smoke may come from the heating elements when you first use the microwave oven. | This is not a malfunction, and if you run the microwave oven 2 - 3 times, it should stop. |
| Food is on the heating elements. | Let the microwave oven cool and then remove the food from the heating elements. | |
| Food is too close to the grill. Put the food a suitable distance away while cooking. | ||
| Food is not properly prepared and/or arranged. | Make sure food is properly prepared and arranged. | |
| Problem Cause | Action | |
| Steam | ||
| I can hear water boiling during Vapour cooking | Water is heated using the steam heater. | This is not an microwave oven malfunction. |
| There is an unusual sound when I stop Vapour cooking. | Water is being removed from inside the steam heater after Vapour cooking has finished. | This is not an microwave oven malfunction. |
| Steam does not come out. | The water supply tank is not installed. | Make sure the water supply tank is correctly installed. |
| There is no water in the water supply tank. | Fill the tank with water and try again. | |
NOTE
if the suggested solution does not solve the problem, contact your local SAMSUNG Customer Care Centre.
Technical specifications
SAMSUNG strives to improve its products at all times. Both the design specifications and these user instructions are thus subject to change without notice.
| Model MG23K3614 | ** |
| Power source 230 V ~ 50 Hz AC | |
| Power consumptionMaximum powerMicrowaveGrill (heating element) | 2300 W1250 W1100 W |
| Output power 100 W / 800 W - 6 levels (IEC-705) | |
| Operating frequency 2450 MHz | |
| Dimensions (W x H x D)Outside (Include Handle)Microwave Oven cavity | 489 x 275 x 392 mm330 x 211 x 324 mm |
| Volume 23 liter | |
| WeightNet 13.0 kg approx. | |
* This product contains a light source of energy efficiency class
Memo
Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance.
QUESTIONS OR COMMENTS?
| COUNTRY CALL | OR VISIT US ONLINE AT | |
| UK 0333 000 | 0333 www.samsung.com/uk/support | |
| IRELAND (EIRE) 081 | 8717100 www.samsung.com/ie/support | |
| GERMANY 06196 | 7755577 www.samsung.com/de/support | |
| FRANCE 0148 | 630000 www.samsung.com/fr/support | |
| SPAIN 91175 | 0015 www.samsung.com/es/support | |
| PORTUGAL | 210608098Chamada para a rede fixa nacionalDias úteis čas 9h às 20h | www.samsung.com/pt/support |
| LUXEMBURG 261 | 03710 www.samsung.com/be_fr/support | |
| NETHERLANDS | 0889090100 | www.samsung.com/nl/support |
| BELGIUM | 02-201-24-18 | www.samsung.com/be/support (Dutch)www.samsung.com/be_fr/support (French) |
| NORWAY 21629099 | www.samsung.com/no/support | |
| DENMARK | 70701970 | www.samsung.com/dk/support |
| FINLAND | 030-6227515 | www.samsung.com/fi/support |
| SWEDEN 0771-400300 | www.samsung.com/se/support | |
| AUSTRIA | 08007267864(0800-SAMSUNG) | www.samsung.com/at/support |
| SWITZERLAND | 0800726786 | www.samsung.com/ch/support (German)www.samsung.com/ch_fr/support (French) |
| HUNGARY | 0680SAMSUNG(0680-726-7864) | www.samsung.com/hu/support |
| CZECH | 800 - SAMSUNG(800-726786) | www.samsung.com/cz/support |
| SLOVAKIA | 0800 - SAMSUNG(0800-726786) | www.samsung.com/sk/support |
| CROATIA | 072726786 | www.samsung.com/hr/support |
| BOSNIA | 055233999 | www.samsung.com/ba/support |
| COUNTRY CALL | OR VISIT US ONLINE AT | |
| North Macedonia | 023 207 777 | www.samsung.com/mk/support |
| MONTENEGRO | 020 405 888 | www.samsung.com/support |
| SLOVENIA | 080 697 267 (brezplačna številka) | www.samsung.com/si/support |
| SERBIA | 011 321 6899 | www.samsung.com/rs/support |
| Kosovo | 038 40 30 90 | www.samsung.com/support |
| ALBANIA | 045 620 202 www.samsung.com/al/support | |
| BULGARIA | 0800 111 31 - Безплатен за всички оператори *3000 - Цена на един градски разговор или според тарифата на мобилният оператор 09:00 до 18:00 - Почеделник до Петък | www.samsung.com/bg/support |
| ROMANIA | 0800872678 - Apel gratuit *8000 - Apel tarifat în rețea Program Call Center Luni - Vineri: 9 AM - 6 PM | www.samsung.com/ro/support |
| ITALIA | 800-SAMSUNG (800.726/864) | www.samsung.com/it/support |
| CYPRUS | 8009 4000 only from landline, toll free | www.samsung.com/gr/support |
| GREECE | 80111-SAMSUNG (80111 726 7864) from mobile and land line (+30) 210 6897691 from mobile and land line | |
| POLAND | 801-172-678* * (oplata wedlug taryfy operatora) | http://www.samsung.com/pl/support/ |
| LITHUANIA | 8-800-77777 | www.samsung.com/lt/support |
| LATVIA 8000-7267 | www.samsung.com/lw/support | |
| ESTONIA | 800-7267 | www.samsung.com/ee/support |
| UKRAINE | 0-800-502-000 | www.samsung.com/ua/support |
| MOLDOVA +373 | 22-667-400 www.samsung.com/ua/support/moldova | |

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