688052 - Plate warmer CaterChef - Free user manual and instructions

USER MANUAL 688052 CaterChef

EN GLISH FUNCTIONS The side of the machine can be adjusted to pile up dishes. There is a mirror inside the chamber. The chamber is easy to clean. The temperature inside the machine can be adjusted easily using the temperature control knob and will be kept constant. BASIC PARAMETERS SINGLE DOOR PLATE WARMER SINGLE DOOR PLATE WARMER DOUBLE DOOR PLATE WARMER MODEL

During transportation, the machine should be handled carefully and prevented from shaking. Do not store the machine outside, in open air. Put the machine in a well ventilated warehouse away from any corrosive gases or flammable objects. Do not put the machine upside down. If it needs to be stored outside tempo- rary, protect it from rain and dirt. INSTALLATION The power supply voltage must be the same as indicated on the machine. This machine must be grounded. Do not put any objects between the body of the machine and the ground. Place the machine on stable, flat surface. Before use, check that every connection is formed, voltage is normal and it corresponds with the machine. Do not open the door to put in or take out any dishes while the machine is working to prevent accidents. Before cleaning the machine unplug the machine from the power supply. Do not clean the machine with water directly. Use a damp cloth or towel with neutral cleaner to wipe away any dirt. Do not clean the machine with a water jet. The temperature range is 30 ~ 85°C. The recommended temperature is 60C° to 80 C°. Do not store any flammable objects near the machine. Installation and maintenance of this machine must be done by an authorized service technician. Do not try to install or service the machine by yourself. This could result in property damage, personal injuries or death.688050-051-052 G20NEF 8 EN GLISH SAFETY REQUIREMENTS WARNING!

1. This machine is designed for commercial use only. It must be operated by professionals only.

2. Do not install or take apart the machine.

That may cause property damage and/or personal injuries.

3. Do not clean the machine with a water jet or soak the electric box into water while cleaning.

Before cleaning, turn off the power switch and unplug the machine from the power supply. If safety instructions are not followed there is a serious risk of electroshock or other injuries.

4. Do not use power supply of different voltage from the machine.

5. Do not use the main switch that is not installed under safety regulations.

6. Do not hit the machine or put heavy objects inside.

Any abnormal operations may cause property damage and/or personal injuries.

7. High temperature of the body of the machine may cause burning.

Do not touch the body or the inside while it is in use or after.

8. If there is risk of a lightning strike, turn off the machine and unplug it from the power supply.

9. Do not use hard or sharp objects to destroy the body and the panel of the machine.

10. After use, turn off the main switch and unplug the machine.

11. Installation and maintenance of the electric circuit must always be done by an authorized service

12. If the power cord is damaged, contact the manufacturer to replace it immediately, do not try doing it

yourself and do not use the machine with a damaged power cord. Not following these instructions may lead to property loss and/or serious injuries. OPERATING INSTRUCTIONS − Check if the power supply is normal, and make sure it is the same as the machine voltage. − Plug the machine and turn on the power switch. The green indicator will turn on indicating that the machine is working. − Turn the temperature control knob clockwise to set the temperature as required. − There are two dish trays inside the chamber. − Temperature can be adjusted according to different dishes. The machine should take about 35 minutes to warm up to 80C°. − When the required temperature is reached, the power will be cut off automatically. When temperature lowers the power will turn on again automatically to reheat the dishes to the desired temperature. The machine will keep doing that to keep the temperature constant and to save energy. − After use, turn the temperature control knob off, switch off the power and unplug the machine.

CLEANING AND MAINTENANCE

− Cut off the power supply before cleaning. − Clean the machine at least once a week. Do not wash the machine with water directly. Use a damp cloth or towel with neutral cleaner to wipe off the dirt. Do not wash the machine with a water jet. Not following these instructions may lead to property damage and/or serious injuries. − If the machine is not in use always turn off the temperature control knob and the main power switch. − If the machine is not in use for some time, store it in a well ventilated warehouse away from any corrosive gases or flammable objects.688050-051-052 G20NEF 9 EN GLISH TROUBLESHOOTING

PROBLEM CAUSE SOLUTION

Machine is plugged in, indicator light is on but machine does not heat up.

1. Temperature control knob is

2. Heating tube is burned.

1. Change temperature control knob.

2. Change the heating tube.

Machine is plugged in, tempera- ture control knob is working but the temperature cannot be controlled. Temperature control knob is broken or damaged. Change the temperature control knob. Machine is plugged in, electricity is getting through but the indicator light does not turn on. Indicator light is broken. Change the indicator light. The machine is plugged in properly, indicator light does not turn on and the machine is not working.

1. Power supply is abnormal or it

does not get through.

1. Check the power cord and

connection wires to make sure the power supply is normal and working.