HP 60 N BI - Fan Soler & Palau - Free user manual and instructions

Product type	Cooker hood
Brand	Soler & Palau
Model	HP 60 N BI
Width	60 cm
Depth	~50 cm
Height	~15 cm
Weight	~12 kg
Power supply	220-240 V, 50/60 Hz
Installation type	Built-in
Version	Extracting or recirculating (filtering)
Lighting	LED 3W-E14 (max)
Grease filter	Metal, dishwasher safe
Charcoal filter	Active, replace every 4 months (optional)
Minimum cooking distance	60 cm (electric) / 65 cm (gas or mixed)
Controls	Control panel with speeds and lighting
Materials	Stainless steel or painted (not specified)
Certifications	Safety: EN/IEC 60335-1, -2-31; Performance: EN/IEC 61591; EMC: EN 55014
Maintenance	Monthly cleaning; use a damp cloth and mild detergent
Safety	Disconnect before maintenance; do not use open flames; supervise children
Repairability	Replaceable LED bulbs; parts available via after-sales service

Frequently Asked Questions - HP 60 N BI Soler & Palau

How to install the HP 60 N BI hood?

Follow the assembly instructions provided. Ensure that the minimum distance between the hood and the hob is 60 cm for an electric cooker and 65 cm for gas. Use only the screws supplied or purchase the correct type. For the extraction version, connect an exhaust duct of suitable diameter. For the recirculation version, install a charcoal filter.

How to clean the grease filter?

The metal grease filter should be cleaned once a month. You can wash it by hand with a mild detergent or in the dishwasher at low temperature and fast cycle. Note that dishwasher washing may cause discoloration, but the filtration performance remains unchanged.

How to replace the LED bulb?

First disconnect the appliance from the mains. Make sure the lamps are cool. Replace the defective bulb with a LED 3W-E14 bulb maximum. Consult the enclosed 'ILCOS D' sheet for more details.

What is the minimum distance between the hood and the hob?

The minimum distance is 60 cm for an electric cooker and 65 cm for a gas or mixed cooker. If the instructions of your cooking appliance specify a larger distance, follow that.

Can I use the hood without a charcoal filter?

Yes, if you use the hood in extraction mode (external ducting), the charcoal filter is not necessary and should even be removed. In recirculation mode (filtering), the charcoal filter is essential to deodorize the air.

What to do if the lighting does not work?

First check that the bulbs are correctly inserted in their housing. If they are, replace the defective bulbs with LED 3W-E14 bulbs. If the problem persists, contact after-sales service.

How often should I replace the charcoal filter?

The charcoal filter must be replaced every 4 months at most, or sooner with heavy use. It cannot be cleaned or regenerated.

Is the hood suitable for gas cookers?

Yes, it is suitable for gas cookers provided a minimum distance of 65 cm is maintained. The room must have adequate ventilation when the hood is used with gas appliances.

How to switch from extraction to recirculation mode?

To use the hood in recirculation mode, you must install an active charcoal filter (not supplied on some models). Remove the grease filter, insert the charcoal filter according to the instructions, then reassemble the grease filter.

Can I wash the grease filter in the dishwasher?

Yes, you can wash the metal grease filter in the dishwasher. Use a low temperature and fast cycle. Note that this may cause discoloration, but the filtration properties are not affected.

USER MANUAL HP 60 N BI Soler & Palau

EN Instruction on mounting and use

Warning sign with exclamation mark and two hands holding gloves, commonly used for safety or hazard prevention.

Diagram of a building interior with stairs, windows, and directional arrows indicating movement (no text or symbols)

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Diagram illustrating a sewing or sewing process with labeled components and a cutting tool, marked as item 1.

Four technical diagrams showing mechanical components and structural views, including a bracket with a circular hole and internal structures (no text or labels)

Ø 130 mm Ø 130 mm 4 x Ø6mm 2

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Technical diagram illustrating a mechanical assembly with labeled components and motion indicators

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2 x Ø 8mm 1 x Ø 8mm 9

3 x Ø 8 2 x Ø 5x45 1cm 10

11 x 1 Ø 5x45

Technical line drawing of a mechanical device with internal compartments and mounting brackets (no text or symbols)

a^*

Line drawing of an open computer monitor with internal components and directional arrows indicating movement (no text or symbols)

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Simple 3D illustration of a circular mechanical part with four cross-shaped blades and a central hole (no text or symbols)

Technical diagram of a mechanical device with labeled components and directional arrows indicating motion or assembly.

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Technical diagram of a mechanical device with internal components and a close-up inset showing a component detail (no text or symbols)

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Technical diagram illustrating a mechanical assembly with cross-sectional views and a close-up of a circular component with internal structure.

Diagram illustrating a clamping technique with labeled components and tool path

EN - Instruction on mounting and use

Closely follow the instructions set out in this manual. All responsibility, for any eventual inconveniences, damages or fires caused by not complying with the instructions in this manual, is declined. This appliance is intended to be used in household and similar application such as: - staff kitchen areas in shop, offices and other working environments; - farm houses; - by clients in hotels, motels and other residential type environments; - bed and breakfast type environments.

• It is important to conserve this booklet for consultation at any moment. In the case of sale, cession or move, make sure it is together with the product.
• Read the instructions carefully: there is important information about installation, use and safety.
• Do not carry out electrical or mechanical variations on the product or on the discharge conduits.
• Before proceeding with the installation of the appliance verify that there are no damaged all components. Otherwise contact your dealer and do not proceed with the installation.

Note: The parts marked with the symbol "(*)" are optional accessories supplied only with some models or otherwise not supplied, but available for purchase.

Caution

Electrical connection

The mains power supply must correspond to the rating indicated on the plate situated inside the hood. If provided with a plug connect the hood to a socket in compliance with current regulations and positioned in an accessible area, after installation. If it not fitted with a plug (direct mains connection) or if the plug is not located in an accessible area, after installation, apply a double pole switch in accordance with standards which assures the complete disconnection of the mains under conditions relating to over-current category III, in accordance with installation instructions.

⚠ WARNING! Before re-connecting the hood circuit to the mains supply and checking the efficient function, always check that the mains cable is correctly assembled.

- The minimum distance between the supporting surface for the cooking equipment on the hob and the lowest part of the range hood must be not less than 60cm from electric cookers and 65cm from gas or mixed cookers.

If the instructions for installation for the gas hob specify a greater distance, this must be adhered to.

- Before any cleaning or maintenance operation, disconnect hood from the mains by removing the plug or disconnecting the mains electrical supply.

• Always wear work gloves for all installation and maintenance operations.

- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

- Children shall not be allowed to tamper with the controls or play with the appliance.

- Cleaning and user maintenance shall not be made by children without supervision.

- The premises where the appliance is installed must be sufficiently ventilated, when the kitchen hood is used together with other gas combustion devices or other fuels.

- The hood must be regularly cleaned on both the inside and outside (AT LEAST ONCE A MONTH).

- This must be completed in accordance with the maintenance instructions provided. Failure to follow the instructions

provided regarding the cleaning of the hood and filters will lead to the risk of fires.

• Do not flambé under the range hood.
• Do not remove filters during cooking.
• For lamp replacement use only lamp type indicated in the

Maintenance/Replacing lamps section of this manual.

The use of exposed flames is detrimental to the filters and may cause a fire risk, and must therefore be avoided in all circumstances.

Any frying must be done with care in order to make sure that the oil does not overheat and ignite.

CAUTION: Accessible parts of the hood may become hot when used with cooking appliances.

• Do not connect the appliance to the mains until the installation is fully complete.
• With regards to the technical and safety measures to be adopted for fume discharging it is important to closely follow the regulations provided by the local authorities.
• The air must not be discharged into a flue that is used for exhausting fumes from appliance burning gas or other fuels.

⚠ WARNING! Failure to install the screws or fixing device in accordance with these instructions may result in electrical hazards.

• Do not use or leave the hood without the lamp correctly mounted due to the possible risk of electric shocks.
• Never use the hood without effectively mounted grids.
  • The hood must NEVER be used as a

support surface unless specifically indicated.

• Use only the fixing screws supplied with the product for installation or, if not supplied, purchase the correct screws type.
• Use the correct length for the screws which are identified in the Installation Guide.
• In case of doubt, consult an authorized service assistance center or similar qualified person.

⚠ WARNING! Do not use with a programmer, timer, separate remote control system or any other device that switches on automatically.

• This appliance is marked according to the European directive 2012/19/EC - UK SI 2013 No.3113 on Waste Electrical and Electronic Equipment (WEEE).
• By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

• The symbol ■ on the product, or on the documents accompanying the product, indicates that this appliance may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. Disposal must be carried out in accordance with local environmental regulations for waste disposal.
• For further detailed information regarding the process, collection and recycling of this product, please contact the appropriate department of your local authorities or the local department for household waste or the shop where you purchased this product.

Appliance designed, tested and manufactured according to:

• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC 62233.
  • Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO 5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3; ISO 3741; EN 50564; IEC 62301.
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2; EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a correct use in order to reduce the environmental impact: Switch ON the hood at minimum speed when you start cooking and kept it running for few minutes after cooking is finished. Increase the speed only in case of large amount of

smoke and vapor and use boost speed(s) only in extreme situations. Replace the charcoal filter(s) when necessary to maintain a good odor reduction efficiency. Clean the grease filter(s) when necessary to maintain a good grease filter efficiency. Use the maximum diameter of the ducting system indicated in this manual to optimize efficiency and minimize noise.

Use

The hood is designed to be used either for exhausting or filter version.

Extraction version

In this case the fumes are conveyed outside of the building by means of a special pipe connected with the connection ring located on top of the hood.

CAUTION!

The exhausting pipe is not supplied and must be purchased apart.

Diameter of the exhausting pipe must be equal to that of the connection ring.

CAUTION!

If the hood is supplied with active charcoal filter, then it must be removed.

Connect the hood and discharge holes on the walls with a diameter equivalent to the air outlet (connection flange).

! Use a duct of the minimum indispensable length.

! Use a duct with as few elbows as possible (maximum elbow angle: 90°).

! Avoid drastic changes in the duct cross-section.

Attention! If the hood is supplied with carbon filter, then it must be removed.

Filtration version

The aspirated air will be degreased and deodorised before being fed back into the room.

In order to use the hood in this version, you have to install a system of additional filtering based on activated charcoal.

Attention! If the hood is not supplied with carbon filter, then it must be ordered and mounted.

Installation

Mounting

Before beginning installation:

- Check that the product purchased is of a suitable size for the chosen installation area.

- Remove the charcoal (*) filter/s if supplied (see also relative paragraph). This/these is/are to be mounted only if you want lo use the hood in the filtering version.

- Check (for transport reasons) that there is no other supplied material inside the hood (e.g. packets with screws (*), guarantees (*), etc.), eventually removing them and keeping them.

This hood is designed for fitting in a cabinet or on some other support.

Operation

The hood is fitted with a control panel with aspiration speed selection control and a light switch to control cooking area lights.

Maintenance

Cleaning

Clean using ONLY a cloth dampened with neutral liquid detergent. DO NOT CLEAN WITH TOOLS OR

INSTRUMENTS. Do not use abrasive products. DO NOT USE ALCOHOL!

Grease filter

Traps cooking grease particles.

The grease filter must be cleaned once a month using non aggressive detergents, either by hand or in the dishwasher, which must be set to a low temperature and a short cycle. When washed in a dishwasher, the grease filter may discolor slightly, but this does not affect its filtering capacity.

Charcoal filter (filter version only)

Fig. 13

It absorbs unpleasant odors caused by cooking.

The saturation of the charcoal filter occurs after more or less prolonged use, depending on the type of cooking and the regularity of cleaning of the grease filter.

In any case it is necessary to replace the cartridge at least every four months.

The charcoal filter may NOT be washed or regenerated.

Replacing lamps

Disconnect the appliance from the electricity.

Warning! Prior to touching the light bulbs ensure they are cooled down.

Replace the damaged lamp.

Use E14 3W max LED lamps only. For more details, check enclosed leaflet "ILCOS D" (alfanumeric position "1d").

If the lights do not work, make sure that the lamps are fitted properly into their housings before you call for technical assistance.

On some models ONLY:

A Non Return Backdraft Damper is included in the supply, as optional accessory to be installed under certain installation conditions (i.e. if there is no protection against accidental backdraft of air from the outside). The damper must be installed inside the dedicated housing, inside of the Air Outlet Fitting, before installing the flue.

Technical diagram illustrating a mechanical assembly with cross-sectional views and component alignment, including a close-up view of the circular component.

Diagram illustrating a clamping technique with labeled components and a close-up of the clamping tool mechanism.

Technical diagram illustrating a mechanical assembly with cross-sectional views and a close-up of a circular component with internal structure.

Diagram illustrating a clamping technique with labeled components and tool path

Technical diagram illustrating a mechanical assembly with four stages: top view, cross-section, side view, and final close-up with directional arrows.

Diagram illustrating a clamping technique with labeled components and tool path

Technical diagram illustrating a mechanical assembly or gear mechanism with labeled components and directional arrows.

Diagram illustrating a clamping technique with labeled components and tool path