Banquetta - Warming drawers and cabinets Klarstein - Free user manual and instructions

Brand	Klarstein
Model	Banquetta
Product type	Dishware warming drawer
Article numbers	10035698, 10035699
Power supply	220-240 V ~ 50/60 Hz
Power	410 W
Maximum load	20 kg
Temperature range	30 °C to 70 °C
Capacity (examples)	6 plates 28 cm, 16 stacked large dishes, 60 cups/mugs
Functions	Warming and keeping dishes and plates warm
Controls	Rotary temperature knob, timer (10-90 min)
Opening	Push-to-open (press for automatic open/close)
Non-slip mat	Yes, at the bottom of the drawer
Installation	Built-in in fitted kitchen, with or without oven
Ventilation required	Yes, allow ventilation space according to diagram
Heat resistance of furniture	Must withstand 85 °C minimum
Material	Stainless steel (probable)
Cleaning	Soft damp cloth, unplug before
Safety	Power indicator, automatic shut-off after timer
Recycling	WEEE compliant, do not dispose of with household waste

Frequently Asked Questions - Banquetta Klarstein

What is the typical preheating time for plates?

The time depends on the quantity and material. At 60 °C, for a meal for six people, allow about 30 minutes. For twelve people, about 40 minutes.

Can I use this drawer to warm food?

No, the appliance is designed to warm dishes (plates, cups, platters) and keep food warm, but not to cook or directly reheat food.

How to install the warming drawer in a fitted kitchen?

The appliance must be installed by a qualified person. Provide an opening with the dimensions indicated in the manual and comply with ventilation requirements. Fasten securely to the cabinet.

What is the maximum load of the drawer?

The maximum load is 20 kg. Do not exceed this weight to avoid damaging the slides.

How to clean the warming drawer?

Unplug the appliance. Clean the surfaces with a soft damp cloth. Avoid liquids entering through the ventilation slots.

What to do if the drawer does not heat?

Check that the appliance is switched on, the drawer is properly closed, the timer is set, and the power supply is correct. Make sure the dishes have been heated long enough.

Can I leave the drawer open during operation?

No, the drawer must be closed for efficient heating. If left open too long, heat escapes and the dishes will not heat.

Is it possible to set a precise temperature?

Yes, the rotary knob allows setting the temperature between 30 °C and 70 °C. 40 °C for cups, 60 °C for plates.

Is the appliance suitable for children?

Children under 8 years old must be kept away. Older children may only use it under supervision and after understanding the safety instructions. Risk of burns.

What to do in case of failure or damaged cord?

The power cord must be replaced by the manufacturer, an authorized service, or a qualified person. Do not use the appliance if the cord is damaged.

USER MANUAL Banquetta Klarstein

Congratulations on purchasing this device. Please read the following instructions carefully and follow them to prevent possible damages. We assume no liability for damage caused by disregard of the instructions and improper use. Scan the QR code to get access to the latest user manual and more product information.

CONTENT

Safety Instructions 14

Installation in the Kitchen Unit 16

Device Overview 18

Operation 18

Loading Quantity 20

Troubleshooting 21

Hints on Disposal 22

Producer 22

TECHNICAL DATA

Item number 10035698, 10035699
Power supply 220-240 V ~ 50/60 Hz
Power 410 W
Maximum load 20 kg
Adjustable temperature 30-70 °C

SAFETY INSTRUCTIONS

CAUTION

Danger of injury! Heat, steam and moisture are generated when using the device. Take care to avoid injuries and make sure that the room is suffi cientsly ventilated. If the device is used over a longer period of time, additional ventilation may be necessary.

General notes

• This appliance is designed for household use and can be installed in a standard kitchen cabinet or enclosure.
• Adjoining furniture, the installation cabinet and all materials used in the installation must be able to withstand a minimum temperature of 85^ during use.
• Certain types of vinyl or laminate kitchen furniture are particularly susceptible to heat damage or discoloration at high temperatures.
• Damage caused by installing the appliance against this temperature limit is at the owner's expense.
• Ensure that no electrical connections or cables come into contact with areas of the appliance that become hot.
• Do not lean or sit on the opened drawer, otherwise the telescopic slides will be damaged.
• Do not use the unit to heat the room in which it is located or to dry clothing.
• Do not install the unit near curtains or soft furniture.
• Do not store plastic or flammable objects inside the unit.
• Do not use the device to cook food or beverages. Do not heat or reheat food unless it is in a serving bowl or platter and does not come into direct contact with the warming drawer.
• Do not insert any objects through the slots in the protective grille that covers the heating element and the fan.

Intended use

This device is used for heating dishes and keeping food warm
- Use of this device for any other purpose or in any other environment without the express consent of the manufacturer will void any liability.

Safety of children

• Ensure that infants and small children do not stay near the device and do not touch the device at any time.
• If it is necessary for younger family members to be in the kitchen, make sure that they are supervised at all times.
• Children over 8 years of age may only use the appliance if they have been thoroughly familiarized with the functions and safety precautions by a responsible supervisor and understand the risks involved.

Notes on installation

• This device must be installed correctly by a suitably qualified person in strict compliance with the manufacturer's instructions.
• Make sure that the device is firmly attached to the cabinet.
• Before connecting the equipment, make sure that the supply voltage indicated on the nameplate matches your mains voltage.
• If the mains plug is no longer accessible after installation, an all-pole disconnecting device in accordance with overvoltage category III must be installed in the building installation with at least 3mm contact spacing upstream.
• To connect the furnace power cable, loosen and remove the cover on the terminal block to gain access to the contacts inside. If you need to replace the power cord of the warming drawer, the grounding conductor (yellow/green) must always be 10 mm longer than the power conductors.
• Make sure that the temperature of the power supply cable does not exceed 50^ .
• If the power cord or plug is damaged, it must be replaced by the manufacturer, an authorized specialist company or a similarly qualified person.

Notes on cleaning

• Disconnect the device from the power supply before cleaning.
• The warming drawer should be cleaned regularly.

CAUTION

Danger of short circuit! When using this device and when carrying out the cleaning, the utmost care must be taken. If liquids get into the interior of the device through the ventilation slots, this can lead to a short circuit.

INSTALLATION IN THE KITCHEN UNIT

For kitchen units without oven

1	Make sure that the opening in which you will install the warming drawer is of the size shown in the diagram.
2	Ensure that the ventilation requirements shown in the following diagrams are met.

DEVICE OVERVIEW

1	Knob for temperature control	4	Drawer for crockery
2	Operating light	5	Anti-slip mat
3	Timer

• The operating elements are only visible when the warming drawer is open.
• When the drawer is closed, the operation light on the front of the drawer illuminates to indicate that the appliance is in operation.
• The bottom of the drawer is covered with an anti-slip mat that prevents the dishes from slipping when the drawer is opened and closed.

OPERATION

Before the first operation

Clean the surfaces with a soft, damp cloth.
- To remove any residue from the warming drawer that may have been left over from the manufacturing process, you should turn the adjustment knob to the maximum temperature setting.
- It is perfectly normal for an odor to develop during this process.
- You should make sure that all windows in the room remain open during this process.
It is advisable not to stay in the room during the burning process.
- You should leave the warming drawer on the maximum setting for 2 hours.

Opening the warming drawer

Press the drawer door and the drawer will automatically pop out. Press the drawer door again to close the warming drawer door.

Setting the drawer to keep warm

• Put the dishes in the drawer.
• Select the temperature (see next section).
• Set the warm-up time with the timer (3). The minimum time that can be set is 10 minutes. The maximum time that can be set is 90 minutes.
  The operation light (2) lights up to indicate that the appliance is on.
• Close the warming drawer.
• When the set time has expired, the circulating air heating stops.

Setting a specific temperature

• Place the dishes you want to heat in the drawer.
• Use the temperature control (1) to set the desired temperature for the dishes you want to heat. Use the temperature control knob to set the temperature between 30^ and 70^ .
• To heat cups or glasses, the temperature should be set to 40^ . This is ideal for gently warming cups before pouring a hot drink so that the contents stay warm longer.
• To warm plates and dishes, the temperature should be set to 60^ . Food served on preheated plates or bowls retain their heat but can still be touched without risk of burning.

CAUTION

Danger of burns! Take care when removing objects from the warming drawer. If necessary, use oven gloves when removing objects from the drawer. Make sure that the appliance is switched off before removing objects from the drawer.

Heating time

The time required to heat dishes depends on several factors:

• The material from which the tableware is made and the thickness of the tableware.
  The amount of food loaded into the warming drawer.
  The way in which the load was placed.
  The temperature setting selected.

It is not possible to specify an exact heating time. You should experiment to find out which heating temperature and time is best for certain types and quantities of dishes. As a general guideline for a temperature setting of 60^ for even heating:

Dishes for a meal with six people will take about 30 minutes.
- Dishes for a meal for twelve people take about 40 minutes.

LOADING QUANTITY

Qty. Subject Size ∅
6 Dinner plates 28 cm
6 Soup bowls 22 cm
1 Serving dish 22 cm
1 Serving dish 20 cm
1 Serving dish 18 cm
2 Meat plates 36 cm
16 Large plates (stacked) 28 cm
8	Bowls (stacked) 10 cm
24 Soup bowls (stacked) 22 cm
40	Bowls (stacked) 10 cm
60	Cups/Mugs 8 cm
Note: The drawer can withstand a maximum load of 20 kilograms.

TROUBLESHOOTING

Problem Approach
The warming drawer does not heat the dishes.	Check that the device is switched on.
	Check that the drawer is completely closed.
	Make sure that the dishes have been warmed up sufficiently long.
	Make sure that the drawer has not been left open too long.
	Check the power supply.
The warming drawer does not close. Check	if the drawer can possibly close properly due to loading.

HINTS ON DISPOSAL

According to the European waste regulation 2012/19/EU this symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council or your household waste disposal service.

PRODUCER

Chal-Tec GmbH, Wallstraße 16, 10179 Berlin, Germany.

Estimado cliente,

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