RDNE710E40SXBR - Fridge BEKO - Free user manual and instructions

Find the device manual for free RDNE710E40SXBR BEKO in PDF.

📄 80 pages PDF ⬇️ English EN 💬 AI Question 🖨️ Print
Notice BEKO RDNE710E40SXBR - page 4
View the manual : Français FR English EN
Manual assistant
Powered by ChatGPT
Waiting for your message
Product information

Brand : BEKO

Model : RDNE710E40SXBR

Category : Fridge

Download the instructions for your Fridge in PDF format for free! Find your manual RDNE710E40SXBR - BEKO and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. RDNE710E40SXBR by BEKO.

USER MANUAL RDNE710E40SXBR BEKO

AREN / 2 Please read this manual first! Dear Customer Please read this manual before using the product. Thank you for choosing this Beko product. We would like you to achieve the optimal effi- ciency from this high quality product which has been manufactured with state of the art technology. To do this, carefully read this manual and any other documentation provided before using the product and keep it as a reference. Heed all information and warnings in the user manual. This way, you will protect yourself and your product against the dangers that may occur. Keep the user manual. Include this manual with the unit if you hand it over to someone else. The following symbols are used in the user manual: Hazard that may result in death or injury. Important information or useful tips on operation. Read the user manual. Combustible material, warning against fire hazard. NOTICE A hazard that may cause material damage to the product or its surroundingsEN / 3 1 Safety Instructions........................ 4

1.1 Intention of Use ............................. 4

1.2 Safety of Children, Vulnerable

1.8 Maintenance and Cleaning Safety 11

2.1 Compliance with the WEEE Dir-

5.1 What To Do For Energy Saving..... 15

5.2 First Use......................................... 15

5.3 Climate Class and Definitions ...... 16

7.2 Freezing Fresh Foods.................... 21

8.6 Humidity Controlled Crisper ......... 24

  • This section includes the safety instructions necessary to prevent the risk of personal injury or material damage.
  • Our company shall not be held responsible for damages that may occur if these instructions are not observed. Always have installation and repair operations performed by manufac- turer, authorized service or a per- son who will be described by im- porter company. Use original spare parts and ac- cessories only. Do not repair or replace any com- ponent of the product unless it is clearly specified in the user manual. Do not perform any modifications on the product.

1.1 Intention of Use

  • This product is not suitable for commercial use and should not be used for a purpose other than its intended use.
  • This product is intended for operating interiors, such as households or similar. For example; In the staff kitchens of the stores, offices and other work- ing environments, In farm houses, In the units of hotels, motels or other resting facilities that are used by the customers, In hostels, or similar environ- ments, In catering services and similar non-retail applications.
  • This product shall not be used in open or enclosed external environments such as vessels, camper vans, balconies or ter- races. Exposing the product to rain, snow, sunlight and wind may cause risk of fire.

1.2 Safety of Children,

Vulnerable Persons and Pets

  • This product may be used by children aged 8 years and older and persons with under- developed physical, sensory or mental capabilities or lack of experience and knowledge if they are being supervised or have been given instruction concerning use of the appli- ance in a safe way and the hazards involved.
  • Children between 3 and 8 years are allowed to put and take out food into/from the cooler product.
  • Electrical products are danger- ous for children and pets. Chil- dren and pets must not play with, climb on, or enter the product.
  • Cleaning and user mainten- ance should not be performed by children unless there is someone overseeing them.
  • Keep the packaging materials away from children. Risk of in- jury and suffocation. Before disposing of old products that shall not be used any more:

1. Unplug the power cord from

2. Cut the power cable and re-

move it from the appliance together with the plug.

3. Do not remove the racks and

drawers from the product to prevent children from getting inside the appliance.

4. Remove the doors.

5. Store the product so that it

shall not be tipped over.

6. Do not allow children to play

with the scrapped product.

  • Do not dispose of the product by throwing it into fire. Risk of explosion.
  • If there is a lock available on the product’s door, keep the key out of children's reach.

1.3 Electrical Safety

  • The product shall not be plugged into the outlet during installation, maintenance, cleaning, repair, and transport- ation operations.
  • If the power cable is damaged, it shall only be replaced by au- thorized service to avoid any risks that may occur.
  • Do not tuck the power cable under the product or to the rear of the product. Do not put heavy items on the power cable. The power cable should not be bent, crushed, and come into contact with any heat source.
  • Do not use an extension cord, multi-plug or adaptor to oper- ate your product.
  • Portable multi-plugs or port- able power supplies may over- heat and cause fire. Thus, do not have a multi-plug, portable power sources behind or in the vicinity of the product.
  • Do not plug the product’s power cord in a loose or dam- aged power outlet. These types of connections may overheat and cause fire.
  • The plug shall be easily ac- cessible. If this is not possible, a mechanism that meets the electrical legislation and that

AREN / 6 disconnects all terminals from the mains (fuse, switch, main switch, etc.) shall be available on the electrical installation.

  • Do not touch the plug with wet hands.
  • When unplugging the appli- ance, don’t hold the power cord, but the plug.
  • Make sure to unplug the appli- ance before carrying the product.
  • This product is heavy, do not handle it by yourself. Injuries may occur if the product falls on you. Do not bump into places or drop the product while transporting it.
  • Always close the doors and do not hold the product by its doors while transporting it.
  • Be careful not to damage the cooling system and the pipes while handling the product. Do not operate the product if the pipes are damaged, and con- tact an authorized service.

1.5 Installation Safety

  • Contact the Authorized Service for the product's installation. To prepare the product for use, see the information in the user manual and make sure the electric and water utilities are as required. If not, call a quali- fied electrician and plumber to arrange the utilities as neces- sary. Failure to do so may res- ult in electric shock, fire, prob- lems with the product, or in- jury.
  • This product is designed for use at a maximum altitude of 2000 metres above sea level.
  • Check for any damage on the product before installing it. Do not have the product installed if it is damaged.
  • Always use personal protective equipment (gloves, etc.) during product installation, mainten- ance and repair. Risk of Injury!
  • Place the product on a clean, level and hard surface and bal- ance it with the adjustable legs (by rotating the front feet to the right or left). Otherwise, the refrigerator may tip over and cause injuries.
  • The product shall be installed in a dry and ventilated environ- ment. Do not keep carpets, rugs or similar covers under the product. This may cause risk of fire as a result of inad- equate ventilation!
  • Do not block or cover ventila- tion holes. Otherwise, power consumption increases and your product may be damaged.
  • When placing the product, make sure that the supply cable is not damaged or pinched.
  • The product must not be con- nected to supply systems such as solar power supply. Other- wise, your product may be damaged due to sudden voltage changes!
  • The more refrigerant a refriger- ator contains, the bigger its in- stallation room should be. In very small rooms, a flammable gas-air mixture may occur in case of a gas leak in the cool- ing system. At least 1 m³ of volume is required for each 8 grams of refrigerant. The amount of the refrigerant avail- able in your product is spe- cified in the Type Label.
  • The installation place of the product shall not be exposed to direct sunlight and it shall not be in the vicinity of a heat source such as stoves, radiat- ors, etc. If you cannot prevent installation of the product in the vicinity of a heat source, use a suitable insulation plate and make sure the minimum distance to the heat source is as specified below: – At least 30 cm away from heat sources such as stoves, ovens, heating units and heaters, etc., – And at least 5 cm away from electrical ovens.
  • Your product has the protec- tion class of I.
  • Plug the product in a grounded socket that conforms with the Voltage, Current and Fre- quency values specified in the type label. The socket must have a 10A – 16A fuse. Our firm will not assume respons- ibility for any damages due to usage without earthing and without power connection in compliance with local and na- tional regulations.
  • The product’s power cable must be unplugged during in- stallation. Otherwise, risk of electric shock and injury may occur!
  • Do not plug the product’s power cord in loose, dislo- cated, broken, dirty, oily power outlets which have a risk of water contact. These types of connections may cause over- heating and fire.
  • Place the power cable and hoses (if any) of the product so that they shall not cause a risk of tripping over.
  • Penetration of humidity and li- quid to live parts or to the power cord may cause short circuit. Thus, do not use the product in humid environ- ments or in areas where water may splash (e.g. garage, laun- dry room, etc.) If the refriger- ator is wet by water, unplug it and contact an authorized ser- vice.
  • Do not ever connect your refri- gerator to power saving devices. These systems are harmful for the product.
  • There is a risk of contact with electrical parts when removing the electronic board cover and the compressor rear cover (if fitted). Do not remove the elec- tronic board cover and the compressor rear cover (if fit- ted). There is a risk of electro- cution!

1.6 Operational Safety

  • Do not ever use chemical solvents on the product. These materials contain an explosion risk.
  • In case of a failure of the product, unplug it and do not operate until it is repaired by the authorized service. There is a risk of electric shock!
  • Do not place a source of flame (e.g. candles, cigarettes, etc.) on the product or in the vicinity of it.
  • Do not get on the product. Risk of falling and injury!
  • Do not cause damage to the pipes of the cooling system us- ing sharp and piercing tools. The refrigerant that sprays out in case of puncturing the gas pipes, pipe extensions or upper surface coatings may cause ir- ritation of skin and injury to the eyes.
  • Do not place and operate elec- trical appliances inside the re- frigerator/freezer unless it is advised by the manufacturer.
  • Do not jam any parts of your hands or your body to the mov- ing parts inside the product. Be careful to prevent jamming of your fingers between the refri- gerator and its door. Be careful while opening or closing the door if there are children around.
  • Do not put ice cream, ice cubes or frozen food to your mouth as soon as you take them out of the freezer. Risk of frostbite!
  • Do not touch the inner walls, metal parts of the freezer or food kept inside the freezer with wet hands. Risk of frost- bite!
  • Do not place soda cans or cans and bottles that contain fluids that may be frozen to the freezer compartment. Cans or bottles may explode. Risk of injury and material damage!
  • Do not use or place materials sensitive against temperature such as flammable sprays, flammable objects, dry ice or other chemical agents in the vicinity of the refrigerator. Risk of fire and explosion!
  • Do not store explosive materi- als such as aerosol cans with flammable materials inside the product.
  • Do not place cans containing fluids over the product an open state. Splashing of water on an electrical part may cause an electric shock or a fire.
  • This product is not intended for storage and cooling of medicines, blood plasma, laboratory preparations or sim- ilar materials and products that are subject to the Medical Products Directive.
  • If the product is used against its intended purpose, it may cause damage to or deteriora- tion of the products kept in- side.
  • If your refrigerator is equipped with blue light, do not look at this light with optical devices. Do not stare directly at UV LED light for a long time. Ultraviolet rays may cause eye strain.
  • Do not fill the product with more contents than its capa- city. Injuries or damages may occur if the contents of the re- frigerator fall when the door is opened. Similar problems may also occur when an object is placed over the product.
  • Ensure that you have removed any ice or water that may have fallen to the floor to prevent in- juries.
  • Change the locations of the racks/bottle racks on the door of your refrigerator only when the racks are empty. Danger of injury!
  • Do not place objects that may fall/tip over on the product. These objects may fall while opening or closing the door and cause injuries and/or ma- terial damages.
  • Do not hit or exert excessive pressure on glass surfaces. Broken glass may cause injur- ies and/or material damages.
  • The cooling system in your product contains R600a refri- gerant. The refrigerant type used in the product is spe- cified in the type label. This gas is flammable. Therefore, be careful not to damage the cooling system and the pipes while operating the product. In case of damage to the pipes;

1. Do not touch the product or

2. Keep the product away from

potential sources of fire that may cause the product to catch fire.

3. Ventilate the area where the

product is placed. Do not use a fan.

4. Contact Authorized Service.

If the product is damaged and you observe gas leak, please stay away from the gas. Gas may cause frostbite if it con- tacts your skin. Before disposing of old products that shall not be used any more:

1. Unplug the power cord from

2. Cut the power cable and re-

move it from the appliance together with the plug.

3. Do not remove the racks and

drawers from the product to prevent children from getting inside the appliance.

4. Remove the doors.

5. Store the product so that it

shall not be tipped over.

6. Do not allow children to play

with the scrapped product.

  • Do not dispose of the product by throwing it into fire. Risk of explosion.
  • If there is a lock available on the product’s door, keep the key out of children's reach.

Safety Please pay attention to the fol- lowing warnings to avoid food spoilage:

  • Leaving the doors open for a long time may cause the tem- perature inside the product to rise.
  • Regularly clean the accessible drainage systems in contact with food.
  • Clean the water tanks that have not been used for 48 hours and mains-fed water systems that have not been used for more than 5 days.
  • Store raw meat and fish products in appropriate com- partments within the product.

AREN / 11 Thus, it does not drip on or come into contact with other foods.

  • Two-star freezer compart- ments are used for storing pre- filled foods, making and stor- ing ice and ice cream.
  • One, two and three-star com- partments are not appropriate for freezing fresh food.
  • If the cooling product has been left empty for a long time, turn off the product, defrost, clean, and dry the product in order to protect the housing of the product.
  • Unplug the refrigerator before cleaning it or starting to per- form maintenance.
  • Do not pull by the door handle if you shall move the product for cleaning purposes. Handle may cause injuries if it is pulled too hard.
  • Do not put your hands etc. un- der the refrigerator. Jamming may occur or any sharp edge may cause personal injuries.
  • Do not clean the product by spraying or pouring water on the product and inside the product. Risk of electric shock and fire.
  • When cleaning the product, do not use sharp and abrasive tools or household cleaning agents, detergent, gas, gasol- ine, thinner, alcohol, varnish, and similar substances. Use only cleaning and maintenance agents that are not harmful for food inside the product.
  • Do not ever use steam or steamed cleaning materials for cleaning the product and thaw- ing the ice inside it. Steam con- tacts the live areas in your re- frigerator and causes short cir- cuit or electric shock.
  • Do not use any mechanical tools or any other tools than the recommendations of the manufacturer to speed up the defrost operation.
  • Take care to keep water away from the ventilation holes, electronic circuits or lighting of the product.
  • Use a clean, dry cloth to wipe the dust or foreign material on the tips of the plugs. Do not use a wet or damp piece of cloth to clean the plug. Other- wise, risk of fire or electric shock may occur.

1.9 Disposal of the Old

Product When disposing of your old product follow the instructions below:

  • To prevent children from acci- dentally locking themselves into the product, if there is door lock, make it deactivated.
  • Splash of coolant is harmful to the eyes. Do not damage any part of the cooling system while disposing of the product.
  • It may be fatal if the com- pressor oil is swallowed or if it penetrates the respiratory tract.
  • Cooling system of your product includes R600a gas as specified in the type label. This gas is flammable. Do not dis- pose of the product by throw- ing it into fire. Risk of explo- sion! 2 Environmental Instructions

2.1 Compliance with the WEEE Dir-

ective and Disposing of the Waste Product This product complies with EU WEEE Directive (2012/19/EU). This product bears a classifica- tion symbol for waste electrical and electronic equipment (WEEE). This symbol indicates that this product shall not be disposed with other household wastes at the end of its service life. Used device must be returned to offical collec- tion point for recycling of electrical and electronic devices. To find these collection systems please contact to your local au- thorities or retailer where the product was puchased. Each household performs im- portant role in recovering and recycling of old appliance. Appropriate disposal of used appliance helps prevent potential negative consequences for the environment and hu- man health. Compliance with RoHS Directive The product you have purchased complies with EU RoHS Directive (2011/65/EU). It does not contain harmful and prohibited materials specified in the Directive. Package information Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations. Do not dispose of the packaging materials together with the do- mestic or other wastes. Take them to the packaging material collection points designated by the local au- thorities.

1 Freezer compartment door shelf 2 Egg holder 3 *Cooler compartment door shelves 4 *Cooler compartment small door shelves 5 *Bottle shelf 6 Adjustable legs 7 Crisper, crisper separator and ethyl- ene filter 8 *Dairy (cold storage) drawer 9 Filter 10 *Glass shelves 11 Fan 12 *Ice Box/Icematics 13 Freezer compartment glass shelf 14 Freezer compartment 15 Cooler compartment *Optional: Figures in this user manual are schematic and may not exactly match your product. If your product does not comprise the relevant parts, the information pertains to other models.

AREN / 14 4 Installation Right place for installation Read the “Safety Instructions” sec- tion first! Your product requires adequate air circula- tion to function efficiently. If the product will be placed in an alcove, remember to leave at least 5 cm clearance between the product and the ceiling, rear wall and the side walls. Check if the rear wall clearance protection component is present at its loca- tion (if provided with the product). If the component is not available, or if it is lost or fallen, position the product so that at least 5 cm clearance shall be left between the rear surface of the product and the wall of the room. The clearance at the rear is im- portant for efficient operation of the product. Do not use extension or multi sock- ets in the power connection. The manufacturer assumes no re- sponsibility for any damage caused by the work carried out by unau- thorized persons. The product’s power cable must be unplugged during installation. Fail- ure to do so may result in death or serious injuries! If the door span is too narrow for the product to pass, remove the door and turn the product side- ways; if this does not work, contact the authorized service.

  • Place the product on a flat surface to avoid vibration
  • Place the product at least 30 cm away from the heater, stove and similar sources of heat and at least 5 cm away from electric ovens.
  • Do not expose the product to direct sun- light or keep keep in damp environments. Attaching the plastic wedges Use the plastic wedges provided with the product to maintain sufficient space for air circulation between the product and the wall.
  • Remove the screws on the product and mount the screws provided with the wedges.
  • Attach 2 plastic wedges on the ventila- tion cover as shown in the figure. Adjusting the Legs If the product is not in a balanced position, you can adjust the balance of the product by rotating the stands on the front right or left.

WARNING: Do not use extension

or multi sockets in power connec- tion.

WARNING: Damaged power cable

must be replaced by Authorized Service.

  • Our firm will not assume responsibility for any damages due to usage without earthing and power connection in compli- ance with national regulations.
  • The power cable plug must be easily ac- cessible after installation. Hot surface warning! The side walls of your product are equipped with cooler pipes to en- hance the cooling system. High pressure fluid may flow through these surfaces, and cause hot sur- faces on the side walls. This is nor- mal and it does not require servi- cing. Be careful when you contact these areas. 5 Preparation Read the “Safety Instructions” sec- tion first!

5.1 What To Do For Energy Saving

Connecting the product to elec- tronic energy-saving systems is harmful, as it may damage the product.

  • This refrigerating appliance is not inten- ded to be used as a built in appliance.
  • Do not keep the refrigerator doors open for long periods.
  • Do not place hot food or beverages into the refrigerator.
  • Do not overfill the refrigerator; blocking the internal air flow will reduce cooling capacity.
  • Since hot and humid air will not directly penetrate into your product when the doors are not opened, your product will optimize itself in conditions sufficient to protect your food. Under these circum- stances, functions and components such as compressor, fan, heater, defrost, light- ing, display and so on will operate ac- cording to the needs by consuming min- imum energy.
  • In case that multiple options are present, glass shelves must be placed so that the air outlets at the rear wall are not blocked and preferably, in a way that air outlets remain below the glass shelf. This com- bination may help improving air distribu- tion and energy efficiency.
  • Using the below drawer when storing is strongly recommended.
  • Food shall be stored using the drawers in the cooler compartment in order to en- sure energy saving and protect food in better conditions.

Before using your refrigerator, make sure the necessary preparations are made in line with the instructions in "Safety and Environ- mental Instructions" and "Installation" sec- tions.

  • Keep the product running without placing any food inside for 6 hours and do not open the door, unless absolutely neces- sary.
  • The temperature change caused by open- ing and closing of the door while using the product may normally lead to con- densation on door/body shelves and glassware placed in the product.

AREN / 16 A sound will be heard when the compressor is engaged. It is nor- mal for the product to make noise even if the compressor is not run- ning, as fluid and gas may be com- pressed in the cooling system. It is normal for the front edges of the refrigerator to be warm. These areas are designed to warm up in order to prevent condensation. For some models, indicator panel turns off automatically 1 minute after the door closes. It will be re- activated when the door is opened or any button is pressed.

5.3 Climate Class and Definitions

Please refer to the Climate Class on the rat- ing plate of your device. One of the follow- ing information is applicable to your device according to the Climate Class.

  • SN: Long Term Temperate Climate: This cooling device is designed for use at am- bient temperatures between 10 °C and 32 °C.
  • N: Temperate Climate: This cooling device is designed for use at ambient temperatures between 16°C and 32 °C.
  • ST: Subtropical Climate: This cooling device is designed for use at ambient temperatures between 16°C and 38°C.
  • T: Tropical Climate: This cooling device is designed for use at ambient temperat- ures between 16°C and 43°C.

AREN / 17 6 Control Panel of the Product

1 Freezer compartment temperature setting key 2 Energy saving (Display off indicator) 3 *Quick freezing key 4 *Deodoriser Module Key 5 Cooler compartment temperature setting key 6 Error Status indicator 7 *Cooler compartment Off (Vacation) function key Read the “Safety Instructions” sec- tion first. *Optional: Shown functions are optional, there may be differences of shape and loc- ation in functions found on your appliance’s indicator panel. Auditory and visual functions on the indic- ator panel will assist you in using the refri- gerator.

1. Freezer Compartment Temperature

Setting Key This allows temperature setting for the freezer compartment. When you press on the key, the freezer compartment temperat- ure may be set to -18, -20, -22, -24 Celsius values.

2. Energy Saving (Display Off) Indicator

Energy saving function is enabled automat- ically and the energy saving symbol lights up when the door of the product is not

AREN / 18 opened or closed for some period of time. When the energy saving function is active, all symbols on the screen except the en- ergy saving symbol will be turned off. When the energy saving function is active, press- ing any key or opening the door will deactiv- ate the energy saving function and the dis- play signals will return to normal. The en- ergy saving function is a function activated ex-factory and cannot be cancelled. 3.*Quick Freezing Key When the quick freezing key is pressed, the LED on the key is illuminated and the quick freezing function will be activated. Freezer compartment temperature is set to -27 Celsius. Press the key again to cancel the function. The quick freezing function will be cancelled automatically. To freeze a large amount of fresh food, press the quick freezing key before placing the food in the freezer compartment.

4. *Deodoriser Module Key

Press this key for 3 seconds to activate/de- activate the deodoriser feature. When the deodoriser feature is active, the LED on the respective key is illuminated. When the fea- ture is active, the deodoriser module will be operated periodically.

5. Cooler Compartment Temperature

Setting Key Allows setting of temperature for cooler compartment. Pressing the key will enable the cooler compartment temperature to be set at 8, 6, 4, 2 Celcius.

6. Error Condition Indicator

This indicator will be active when your refri- gerator cannot perform adequate cooling or in case of any sensor error. “E” will be displayed on the freezer compartment tem- perature indicator and figures such as 1,2,3... will be displayed on the cooler com- partment temperature indicator. These fig- ures provide information to the authorized service on the error that has occurred. Exclamation mark may be displayed for a while when you load warm food to the freezer compartment or keep the door open for a long period of time. This is not a fault, this warning will be removed when the food is cooled down or when any key is pressed. 7.*Cooler Compartment Off (Vacation) Function Key Press the key for 3 seconds to activate the vacation function. Vacation mode is activ- ated and the LED on the key is illuminated. “- -” will be displayed on the Cooler Com- partment temperature indicator and the cooler compartment does not actively per- form cooling. You should not keep your food in the cooler compartment if you activ- ate this function. The other compartments continue to cool according to the temperat- ures set before. Press the key for 3 seconds again to cancel this function. 7 Using The Product Read the “Safety Instructions” sec- tion first! Storing food in the freezer compartment

  • You can activate Quick Freezing function 4-6 hours before freezing function and perform a faster cooling.
  • Bring hot meals to the room temperature before placing them in the freezer com- partment.
  • Foods to be frozen must be divided into portions according to a size to be con- sumed, and frozen in separate packages.
  • It is recommended to pack the foods be- fore placing them in the freezer.
  • In order to prevent expiration of storage time, write the freezing date, time and name of the product on the package ac- cording to the storage times of different foods.
  • Consume the foods you have defrosted quickly. Defrosted foods cannot be frozen again unless they are cooked. It is not safe to consume the refrozen fresh foods without cooking after they are de- frosted.
  • As you freeze fresh foods, do not bring them in contact with already frozen foods. Otherwise, frozen foods will be de- frosted. Storing the foods, which are sold frozen
  • Always follow the instructions of the pro- ducer in relation to the time during which you are required to store your foods. Do not excess the time specified in these in- structions!
  • In order to protect the quality of the food, keep the time interval between purchas- ing transaction and storing as short as possible.
  • Buy frozen food which are stored at –18 °C or lower temperatures.
  • Avoid buying foods whose packages are covered with ice etc. This means that the product could be partially defrosted and refrozen. Temperature impacts the qual- ity of the food.
  • Do not excess the storing time recom- mended by the food producer. Remove only the food as much as you need from the freezer.
  • Except the cases where extreme circum- stances are available in the environment, if your product (on the recommended set values table) is set to the specified set values, the food keep their freshness for a longer time both in the fresh product compartment and freezer compartment.
  • If fresh food compartment is set to a lower temperature, fresh fruits and veget- ables may be partially frozen. Recommended set values table Freezer Compart- ment Setting Fridge Compart- ment Setting Remarks -20 °C 4 °C This is the default, recommended setting. This setting is recommended if ambient temperature is below 30 °C. 22 or -24 °C 4 °C/2 °C These settings are recommended for ambient temperatures exceeding 30 °C. Quick Freeze 4 °C Use when you want to freeze your food in a short time. When the process ends, the product’s settings will return to previous position. -24 °C or colder 2 °C Use these settings if you believe the cooler compartment is not cold enough due to ambient temperature or frequently opening the door. Quick freezing

1. Activate the quick freezing function 24

hours before placing your fresh foods.

2. 24 hours after pressing the button,

place your food that you want to freeze on the first shelf with higher freezing capacity.

3. The quick freezing function will be

automatically deactivated after 52 hours. Freezer details As per the IEC 62552 standards, the freezer must have the capacity to freeze 4.5 kg of food items at -18 °C or lower temperatures at 25 °C room temperature in 24 hours for each 100 litres of freezer compartment volume. Food products can only be preserved for extended periods at or below temperature of -18 °C. You can keep the foods fresh for months (in freezer at or below temperatures of -18 °C). The food products to be frozen must not contact the already-frozen food inside to avoid partial defrosting. Boil the vegetables and filter the water to extend the frozen storage time. Place the food in air-tight packages after filtering and place in the freezer. Bananas, tomatoes, lettuce, celery, boiled eggs, potatoes and similar food items should not be frozen. In case these foods are frozen, only nutri-

AREN / 20 tional values and eating qualities will be negatively affected. A rotting that would threaten human health is not in question. Placing the food Freezer compartment shelves: Different frozen food like meat, fish, ice cream, ve- getables etc. Cooler compartment shelves: Food items inside pots, capped plate and capped cases, eggs (in capped case) Cooler compartment door shelves: Small and packaged food or beverages Crisper: Fruits and vegetables Fresh food compartment: Delicatessen (breakfast food, meat products to be con- sumed in short notice) Storing food in the cooler compartment

  • Compartment temperatures rise promin- ently if compartment door is opened and closed frequently and kept open for a long time, this can reduce the life span of the food and cause the food to spoil.
  • In order not to cause odour and taste changes, the food should be stored in the closed containers.
  • Do not store too much food in your refri- gerator. To achieve a better and homo- geneous cooling, place the food separ- ately in a way that cold air can wander through them.
  • Provide air flow by leaving a space between the food and internal wall. If you lean the food against the rear wall, the food may freeze.
  • Bring cooked hot meals to the room tem- perature before placing them in the refri- gerator. Then, you can place the tepid meal in the lower shelves of your refriger- ator. Do not place the tepid meals close to the foods which may easily spoil.
  • Defrost your frozen food in the fresh food compartment. Thereby, you can cool fresh food compartment by using frozen food and save energy.
  • Storing unripe tropical fruits (mango, melon varieties, papaya, banana, pine- apple) in the refrigerator may speed up the ripening process This is not recom- mended because it will cause shorter storage time.
  • You should store onions, garlics, gingers and other root vegetables in dark and cold room conditions, not in the refriger- ator.
  • If you notice that a food has spoiled in the refrigerator, throw away that food and clean the accessories which have come into contact with it.
  • In order to quickly cool the meals like soups and stews, which are cooked in the large pots, you can put them in the re- frigerator by separating them into shal- low containers.
  • Do not place unpackaged food close to eggs.
  • Keep the fruits and vegetables separately and store each variety together (for ex- ample; apples with apples, carrots with carrots)
  • Take green vegetables out of the plastic bag and place them in the refrigerator after wrapping them in a paper towel or drying cloth. If you wash this type of food before placing them in the refrigerator, re- member to dry them.
  • You can both create a damp environment and provide an air flow by keeping fruits and vegetables, which are prone to dry- ing, in the perforated or unsealed plastic bags.
  • Except the cases where extreme circum- stances are available in the environment, if your product (on the recommended set values table) is set to the specified set values, the food keep their freshness for a longer time both in the fresh product compartment and freezer compartment.

AREN / 21 Store different food in different places according to their properties. Food Location Egg Door Shelf Dairy products (butter, cheese) If available, zero degree (for breakfast food) compart- ment Fruits, vegetables and greenery Fruit-vegetable compartment, crisper or EverFresh+ compartment (if available) Fresh meat, poultry, fish, sausage etc. Cooked foods If available, zero degree (for breakfast food) compart- ment Ready to serve foods, packaged products, canned foods and pickles Top shelves or door shelf Beverages, bottles, spices and snacks Door Shelf

7.1 Replacing the Illumination Lamp

Call the Authorized Service when the Bulb/ LED used for lighting in your refrigerator will be replaced. Lamp(s) used in this appliance cannot be used for house lighting. Intended use of this lamp is to help the user place food into the refrigerator / freezer safely and com- fortably.

7.2 Freezing Fresh Foods

It is recommended to place the food in the refrigerator by wrapping it or covering it. Hot food should be cooled to room temper- ature before placing it in the refrigerator. The food items you want to freeze must be of good quality and fresh. Food items should be divided into portions according to the family's daily or meal por- tion requirements. Even if the food items will be stored for a short time, they should be packed in an air- tight manner to prevent them from drying out. The materials used in packaging the food should be resistant to cold, moisture, tear- ing, odour, oil and acid and should be air- tight. In addition, it should properly cover it, and be of useful and deep material. Frozen food items must be used immedi- ately after defrosting and must not be frozen again. To obtain the best result, apply the follow- ing instructions:

1. Do not freeze large amounts of food at

the same time. The best possible way to preserve the quality of food is to freeze them deeply as quickly as pos- sible.

2. When hot food is placed in the freezer

compartment, the cooling system works continuously for a while to cool these foods until they are completely hardened.

3. Take special care not to mix frozen

food with fresh food.

The door open alert system of your refriger- ator may differ depending on the model. Version 1; If the door of the product remains open for a certain time (between 60 s and 120 s), an audio warning signal sounds; depending on the product model, a visual warning signal (light flash) can also be displayed. If you close the door of the device or press a but- ton on the screen of the device, if any, the warning sound will stop. Version 2; If the door of the device remains open for a certain period of time (between 60 s and 120 s), the door open alert is sounded. The door open alert is sounded gradually. First, an audible warning starts to sound. After 4 minutes, if the door is still not closed, a visual warning (lighting flash) is activated. The door open alert will be delayed for a

AREN / 22 certain period of time (between 60 s and 120 s) when any key on the product screen, if any, is pressed. Then the process will start again. When the device door is closed, the door open alert will be cancelled.

7.4 Reversing the Door Opening

Side The door opening side of your refrigerator can be reversed according to the place you put it. When you need this, you should def- initely call the nearest Authorized Service. 8 Product Features

8.1 The ice storage area

Ice Machine Ice machine allows you take ice easily from the refrigerator. Using the ice machine

1. Remove the water tank in the cooler

2. Fill the water tank with water.

3. Place the water tank back. First ice will

be ready in about 4 hours in the ice maker drawer in the freezer compart- ment. A sound may be made during ice pouring. This sound is normal. You may obtain about 60-70 cubes of ice when the water tank is full. Water inside the water tank shall be replaced within 2-3 weeks at most.

You can place the egg holder on the door or body shelf you wish. If the egg holder is to be placed on the body shelf, we recommend you to choose colder lower shelves. Never place the egg holder on the freezer compartment

The refrigerator's crisper is designed to keep vegetables fresh by preserving their humidity. For this purpose, the overall cold air circulation is intensified in the crisper. Keep fruits and vegetables in this compart- ment. Keep the green-leaved vegetables and fruits separately to prolong their life. Ethylene Filter The ethylene retaining filter helps to re- move the ethylene gas and bad odours re- leased from the vegetables and fruits in the crisper. You may store the fruits such as pear, apricot, peach and particularly apples, which generate high amount of ethylene gas, separately with other vegetables and fruits in the same crisper thanks to the ve- getable separator. The ethylene gas released from these fruits may cause your other vegetables and fruits to ripen faster and rot in a shorter time. Thanks to this feature, you may keep your fresh food and particularly your green ve- getables that are sensitive to ethylene gas fresh for a longer period of time. You may store your food for a longer period of time by placing the foods sensitive to ethylene gas in one of the compartments separated by the crisper separator, and the foods that generate ethylene gas in the other compartment.

AREN / 23 Foods that generate ethylene gas and that are sensitive to ethylene gas are listed be- low. Foods that generate ethylene gas; Apple, pear, apricot, peach, nectarine, avocado, kiwi, plum, fig, quince, tomato Foods that are sensitive to ethylene gas; Fresh green vegetables (such as lettuce, parsley), strawberry, cherry, grapes, orange, tangerine, pineapple, cherry, lemon, cucum- ber, broccoli, pepper, eggplant, okra, zuc- chini Cleaning of the Ethylene Filter Ethylene filter shall be cleaned once a year. Remove the ethylene filter by pulling the fil- ter cover upwards as shown in the figure. Leave the ethylene filter under sunlight for a day. Thus, your filter shall be cleaned. Put the filter back, and close the upper cover. To provide maximum effectiveness of your filter and to preserve its performance, avoid contact with oil and similar fluids, and ma- terials such as water and detergents. Com- municate with the service to replace your filter with a new one after such contact. Cleaning of the Crisper Separator To prevent blockage of the clean air holes of the crisper separator, wipe it with a clean, dry cloth in specified intervals. If the separator shall be washed, always remove the filter from the separator. Ensure that the holes around the fil- ter are not blocked to ensure air cir- culation.

8.4 Crisper Technologies

Blue Light Fruits and vegetables stored in the crispers that are illuminated with a blue light con- tinue their photosynthesis by means of the wavelength effect of blue light and thus preserve their vitamin content. HarvestFresh Fruits and vegetables stored in crispers illu- minated with theHarvestFresh technology preserve their vitamins for a longer time thanks to the blue, green, red lights and dark cycles, which simulate a day cycle. When the door of your refrigerator is opened during the dark period of theHar- vestFresh technology, your refrigerator shall sense this automatically and illumin- ate the crisper with one of the blue, green or red lights respectively for your conveni- ence. After you have closed the door of the refrigerator, the dark period will continue, representing the night time in a day cycle.

It is an air distribution system that provides homogeneous temperature distribution. With the air circulation, the homogeneous

AREN / 24 temperature distribution is ensured in the fresh food storage compartment, and the temperature fluctuations are kept at low levels. No direct air blowing over the food is realized and this helps to reduce moisture loss. It preserves the freshness of the food stored in the fresh food compartment of the refrigerator. In this way, your food is stored at more stable temperatures and the contact with air is reduced. The drying and shrinking of foods by losing moisture is prevented and freshness is provided for a longer time.

8.6 Humidity Controlled Crisper

Everfresh With the humidity controlled crisper feature, the humidity of vegetables and fruits is kept under control and the food is kept fresh for a longer period of time. We recommend that you place leafy veget- ables such as lettuce, spinach and similar vegetables that are sensitive to moisture loss in the crisper, not upright on their roots, but as horizontally as possible. When placing the vegetables, place heavy and hard vegetables at the bottom and light and soft ones on the top, taking into ac- count the specific weights of vegetables. Never leave vegetables in plastic bags in the crisper. Leaving them in plastic bags causes vegetables to rot in a short time. In situations where contact with other ve- getables is not preferred, use packaging materials such as paper that has a certain level of porosity in terms of hygiene. Do not put fruits that have a high ethylene gas production such as pear, apricot, peach and particularly apple in the same crisper with other vegetables and fruits. The ethyl- ene gas coming out of these fruits might cause other vegetables and fruits to mature faster and rot in a shorter period of time. 9 Maintenance and Cleaning

Unplug the refrigerator before cleaning it.

  • Do not use sharp or abrasive tools to clean the product. Do not use materials such as household cleaning agents, soap, detergents, gas, gasoline, thinner, alcohol, wax, etc.
  • The dust shall be removed from the vent- ilation grill on the rear of the product at least once a year (without opening the cover). Clean the product with a dry cloth.
  • Take care to keep water away from the lamp's cover and other electrical parts.
  • Clean the door with a damp cloth. Re- move all contents to remove the door and body racks. Remove the door racks by lifting them upwards. Clean and dry the shelves, then attach back in place by sliding from above.
  • Do not use chlorinated water or cleaning products on the exterior surface and chromecoated parts of the product. Chlorine will cause rust on such metallic surfaces.
  • Do not use sharp and abrasive tools, soap, house cleaning materials, deter- gents, gas, gasoline, varnish and similar substances to prevent deformation of the plastic part and removal of prints on the part. Use warm water and a soft cloth for cleaning, and then dry it.
  • On the products without a No-Frost fea- ture, water droplets and icing up to a thickness of a finger may occur on the rear wall of the freezer compartment. Do not clean, and never apply oils or similar materials.
  • Use a mildly dampened micro-fibre cloth to clean the external surface of the product. Sponges and other types of cleaning clothes may cause scratches.
  • To clean all removable components dur- ing the cleaning of the interior surface of the product, wash these components with a mild solution consisting of soap, water and carbonate. Wash and dry thor- oughly. Prevent contact of water with illu- mination components and the control panel. CAUTION: Do not use vinegar, rubbing alcohol or other alcohol based cleaning agents on any interior surface. Stainless Steel External Surfaces Use a non-abrasive stainless steel cleaning agent and apply it with a soft lint-free cloth. To polish, gently wipe the surface with a mi- cro-fibre cloth dampened with water and use dry polishing chamois. Always follow the veins of the stainless steel. Preventing Odours The product is manufactured free of any odorous materials. However, keeping the food in inappropriate sections and im- proper cleaning of internal surfaces may lead to odours.
  • To avoid this, clean the inside with car- bonated water every 15 days.
  • Keep the foods in sealed holders, as mi- cro-organisms arising from foods kept in unsealed containers will cause bad odour.
  • Do not keep expired and spoilt foods in the refrigerator. Protecting Plastic Surfaces Oil spilled on plastic surfaces may damage the surface and must be cleaned immedi- ately with warm water. 10 Troubleshooting Check this list before contacting the ser- vice. Doing so will save you time and money. This list includes frequent com- plaints that are not related to faulty work- manship or materials. Certain features mentioned herein may not apply to your product. The refrigerator is not working.
  • The power plug is not fully settled. >>> Plug it in to settle completely into the socket.
  • The fuse connected to the socket power- ing the product or the main fuse is blown. >>> Check the fuse. Condensation on the side wall of the cooler compartment (MULTI ZONE, COOL CONTROL and FLEXI ZONE).
  • The door is opened too frequently. >>> Take care not to open the product's door too frequently.
  • The environment is too humid. >>> Do not install the product in humid environ- ments.
  • Foods containing liquids are kept in un- sealed holders. >>> Keep the foods con- taining liquids in sealed holders.
  • The product's door is left open. >>> Do not keep the product's door open for long periods.
  • The thermostat is set to a very cool tem- perature. >>> Set the thermostat to an ap- propriate temperature. Compressor is not working.
  • In case of sudden power failure or pulling the power plug off and putting back on, the gas pressure in the product's cooling system is not balanced, which triggers the compressor thermic safeguard. The product will restart after approximately 6 minutes. If the product does not restart after this period, contact the service.
  • Defrosting is active. >>> This is normal for a fully-automatic defrosting product. The defrosting is carried out periodically.
  • The product is not plugged in. >>> Make sure the power cord is plugged in.
  • The temperature setting is incorrect. >>> Select the appropriate temperature set- ting.
  • The power is out. >>> The product will continue to operate normally once the power is restored. The refrigerator's operating noise is in- creasing while in use.
  • The product's operating performance may vary depending on the ambient tem- perature variations. This is normal and not a malfunction. The refrigerator runs too often or for too long.
  • The new product may be larger than the previous one. Larger products will run for longer periods.
  • The room temperature may be high. >>> The product will normally run for long periods in higher room temperature.
  • The product may have been recently plugged in or a new food item is placed inside. >>> The product will take longer to reach the set temperature when recently plugged in or a new food item is placed inside. This is normal.
  • Large quantities of hot food may have been recently placed into the product. >>> Do not place hot food into the product.
  • The doors were opened frequently or kept open for long periods. >>> The warm air moving inside will cause the product to run longer. Do not open the doors too frequently.
  • The freezer or cooler door may be ajar. >>> Check that the doors are fully closed.
  • The product may be set to a temperature that is too low. >>> Set the temperature to a higher degree and wait for the product to reach the adjusted temperat- ure.
  • The cooler or freezer door washer may be dirty, worn out, broken or not properly settled. >>> Clean or replace the gasket. Damaged / torn door washer will cause the product to run for longer periods to preserve the current temperature. The freezer temperature is very low, but the cooler temperature is adequate.
  • The freezer compartment temperature is set to a very low degree. >>> Set the freezer compartment temperature to a higher degree and check again. The cooler temperature is very low, but the freezer temperature is adequate.
  • The cooler compartment temperature is set to a very low degree. >>> Set the cooler compartment temperature to a higher degree and check again. The food items kept in cooler compart- ment drawers are frozen.
  • The cooler compartment temperature is set to a very low degree. >>> Set the cooler compartment temperature to a higher degree and check again. The temperature in the cooler or the freezer is too high.
  • The cooler compartment temperature is set to a very high degree. >>> Temperat- ure setting of the cooler compartment has an effect on the temperature in the freezer compartment. Wait until the tem- perature of relevant parts reach the suffi- cient level by changing the temperature of cooler or freezer compartments.
  • The doors were opened frequently or kept open for long periods. >>> Do not open the doors too frequently.
  • The door may be ajar. >>> Fully close the door.
  • The product may have been recently plugged in or a new food item is placed inside. >>> This is normal. The product will take longer to reach the set temperat- ure when recently plugged in or a new food item is placed inside.
  • Large quantities of hot food may have been recently placed into the product. >>> Do not place hot food into the product.
  • The surface is not flat or durable >>> If the product is shaking when moved slowly, adjust the stands to balance the product. Also make sure the ground is sufficiently durable to bear the product.
  • Any items placed on the product may cause noise. >>> Remove any items placed on the product.
  • The product is making noise of liquid flowing, spraying etc.
  • The product's operating principles in- volve liquid and gas flows. >>> This is normal and not a malfunction. There is sound of wind blowing coming from the product.
  • The product uses a fan for the cooling process. This is normal and not a mal- function. There is condensation on the product's internal walls.
  • Hot or humid weather will increase icing and condensation. This is normal and not a malfunction.
  • The doors were opened frequently or kept open for long periods. >>> Do not open the doors too frequently; if open, close the door.
  • The door may be ajar. >>> Fully close the door. There is condensation on the product's exterior or between the doors.
  • The ambient weather may be humid, this is quite normal in humid weather. >>> The condensation will dissipate when the humidity is reduced. The interior smells bad.
  • The product is not cleaned regularly. >>> Clean the interior regularly using sponge, warm water and carbonated water.
  • Certain holders and packaging materials may cause odour. >>> Use holders and packaging materials without free of odour.
  • The foods were placed in unsealed hold- ers. >>> Keep the foods in sealed hold- ers. Microorganisms may spread out of unsealed food items and cause bad odour.
  • Remove any expired or spoilt foods from the product. The door is not closing.
  • Food packages may be blocking the door. >>> Relocate any items blocking the doors.
  • The product is not standing in full upright position on the ground. >>> Adjust the stands to balance the product.
  • The surface is not flat or durable >>> Make sure the surface is flat and suffi- ciently durable to bear the product. The crisper is jammed.
  • The food items may be in contact with the upper section of the drawer. >>> Re- organize the food items in the drawer. Temperature on the product surface.
  • High temperature may be observed between two doors, on the side panels and on the rear grill area while your product is operated. This is normal and it does not require servicing. Fan continues to operate when the door is opened.
  • Fan may continue to operate when the freezer door is open.

WARNING: If the problem persists

after following the instructions in this section, contact your vendor or an Authorized Service. Do not try to repair the product. This is normal.

8.4 Technologies Crisper