CONVECTIVE 210 B - 19609080 & 19609080A1 19609170 & 19609170A1 - Barbecue CHAR-BROIL - Free user manual and instructions

USER MANUAL CONVECTIVE 210 B - 19609080 & 19609080A1 19609170 & 19609170A1 CHAR-BROIL

CharBMtil. | PRODUCT GUIDE

12/14/18 » 42805377 Printed in China.

IMPORTANT SAFETY INFORMATION SAFETY SYMBOLS DANGER, WARNING, and CAUTION statements are used throughout

this Owners Manual to emphasize critical and important information.

Read and follow these statements to help ensure safety and prevent property damage.

The statements are defined below.

CAUTION: Indicates a potentially hazardous situation or unsafe practice which, if not avoided, may result in minor or moderate injury.

WARNING: Indicates a potentially hazardous situation which, if not avoided, could result in death or serious injury.

DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury.

1. Shut off gas to the barbecue

2. Extinguish any open flame.

4. Hf odor continues, keep away from the barbecue and immediately call your gas supplier or your fire department.

1. Do not store or use petrol or other lammable liquids or vapors in the vicinity of this or any other barbecue.

2. À Gas cylinder not connected for use shall not be stored in the vicinity of this or any other barbecue.

INSTALLER/ASSEMBLER:

Leave this manual with consumer.

Keep this manual for future reference.

If you have questions during assembly or use of this barbecue contact your local dealer.

DANGER Do not attempt to repair or alter the regulator/ valve for any “assumed” defect. Any modification to this assembly will void your warranty and create the risk of a gas leak and fire. Use only authorized replacement parts supplied by manufacturer.

For Safe Use of Your Barbecue and to Avoid Serious Injury:

Use outdoors only. Never use indoors.

Read the instructions before using the barbecue. Always follow these instructions.

Do not move the barbecue during use.

Accessible parts may be very hot. Keep young children away. Do not let children operate or play near barbecue.

Turn off the gas supply at the cylinder after use.

This barbecue must be kept away from flamma- ble materials during use.

Do not block holes in sides or back of barbecue.

Check burner flames regularly. Do not block venturi openings on burner.

Use barbecue only in well-ventilated space. NEVER use in enclosed space such as carport, garage, porch, covered patio, or under an over- head structure of any kind.

Do not use charcoal or ceramic briquets in a gas barbecue.

DO NOT cover grates with aluminum foil or any other material. This will block burner ventilation and create a potentially dangerous condition resuhting in property damage and/or personal injury.

Use barbecue at least 1,0 meter from any wall or surface. Maintain 3 meter clearance to objects that can catch fire or sources of ignition such as pilot lights on water heaters, live electri- cal barbecues, etc.

Keep barbecue area clear and free from materi- als that burn (i.e. gasoline, propane, or any other flammable liquid or gas).

When cooking, the barbecue must be on a level surface in an area clear of combustible material.

This barbecue is not intended for and should

never be used as a heater.

Apartment Dwellers: Check with management to learn the requirements and fire codes for using an gas barbecue in your apartment complex. If allowed, use outside on the ground floor with a 1,0 meter clearance from walls or rails. Do not use on or under balconies.

NEVER attempt to light burner with lid closed. À buildup of non-ignited gas inside a closed barbe- eue is hazardous.

Always turn off gas at cylinder and disconnect regulator before moving gas cylinder from speci- fied operating position.

Never operate barbecue with gas cylinder out of correct position specified.

Do not modify the barbecue. Any modifications is strictly prohibited. Sealed parts are not to be manipulated by the user. Do not disassemble injectors.

“Never operate this barbecue unattended.

“ Never operate this barbecue within 3m of any structure, combustible material or other gas cylinder.

“Never operate this barbecue within 7.5 m of any flammable liquid.

“If a fire should occur, keep away from the barbecue and immediately call your fire depart- ment. Do not attempt to extinguish an oil or grease fire with water.

Failure to follow these instructions could result in fire, explosion or burn hazard, which could cause property damage, personal injury or death.

Read and follow all safety statements, assem- bly instructions and use and care directions before attempting to assemble and cook.

Some parts may contain sharp edges. Wearing protective gloves is recommended.

Putting out grease fires by closing the lid is not possible. Barbecues are well ventilated for safety reasons.

Do not use water on a grease fire, Personal injury may result. If a persistent grease fire develops, turn knobs and gas cylinder off.

If barbecue has not been regularly cleaned, a grease fire can occur that may damage the product. Pay close attention while preheat- ing or burning off food residue to insure that a grease fire does not develop. Follow instructions on General Barbecue Cleaning and Cleaning The Burner Assembly to prevent grease fires.

The best way to prevent grease fires is regular cleaning of the barbecue.

Wear protective gloves when handling partic- ularly hot components.

Do not leave barbecue unattended. Keep children and pets away from barbecue at all times.

Do not use water on a grease fire. Personal injury may result. If a grease fire develops, turn knobs OFF and remove gas cylinder.

Do not leave barbecue unattended while preheating or burning off food residue on HI. If barbecue has not been regularly cleaned, a grease fire can occur that may damage the product.

Installation Safety Precautions

" Use barbecue, as purchased, only with fuel gas and the regulator/valve assembly supplied.

“Barbecue is not for use in or on recreational vehicles and/or boats.

" Do not leave barbecue unattended. Keep children and pets away from barbecue at all times.

Use only approved hose which is certified to appropriate EN standard and does not exceed 1.5m length.

For Finland, the hose length shall not exceed 12m.

Before each use, check to see if hoses are cut or worn.

Make sure hose is not kinked or twisted.

Make sure that when connected hose does not touch any warm surfaces.

Replace damaged hoses before using barbe- cue.

Replace hose as required by national require- ments.

Position the barbecue so that the flexible tube is not subjected to twisting.

Gas cylinders may be placed on the ground beside the barbecue. GAS CYLINDERS MAY INSTEAD BE PLACED ON BOTTOM SHELF. Maximum cylinder diameter shall be 320mm and 480mm in height . IF PLACING GAS CYLINDERS ON THE GROUND, DO NOT PLACE ADDITIONAL GAS CYLINDERS ON THE BOTTOM SHELF.

Regulator Requirements

A regulator must be used with this barbe- cue. Use only a regulator certified according to EN16129 (Flow rate max. 1.5 kg/h) and approved for your country and gas specified in Technical Data. If you have questions concern- ing the proper regulator and matching gas tank to use for your barbecue, contact a trained and qualified gas service technician. The technician should be sure to correctly identify the model number of your gas barbecue so that s/he can provide accurate advice.

Before opening gas cylinder valve, check the regulator for tightness.

When barbecue is not in use, turn off all control knobs and gas.

Use long-handied barbecue utensils and oven mitts to avoid burns and splatters. Use protective gloves when handling hot compo- nents.

The grease cup (if equipped) must be inserted into barbecue and emptied after each use. Do not remove grease cup until barbecue has completely cooled.

Be very careful when you open the lid, since hot steam may escape.

Be very careful when children, the elderly, or pets are nearby.

If you notice grease or other hot material dripping from barbecue onto valve, hose or regulator, turn off gas supply at once. Determine the cause, correct it, then clean and inspect valve, hose, and regulator before continuing. Perform a leak test.

Keep ventilation openings in cylinder enclo- sure (barbecue cart) free and free of debris.

Do not store objects or materials inside the barbecue cart enclosure that would block the flow of combustion air to the underside of either the control panel or the firebox bowl.

DO NOT disconnect or change gas container within 3m of an open flame or other ignition source.

Environmental protection

" Discarded electric barbecues are recyclable and should not be discarded in the domestic waste! Please actively support us in conserv- ing resources and protecting the environment by returning this barbecue to the collection centres (if available).

CHARBROIL.EU GAS SAFETY AND CYLINDER CARE Fuel Gas

"ls nontoxic, odorless and colodess when produced. For Your Safety , fuel gas has been given an odor (similar to rotten cabbage) so that it can be smelled.

" Fuelgasis highly flammable and may ignite unexpectedly when mixed with air.

"The cylinder must be installed, transported and stored in an upright position and should not be dropped or handled roughly.

"When the barbecue is to be stored indoors, the gas cylinder must be disconnected from the barbecue.

"When the gas cylinder is not disconnected from the barbecue, the barbecue and cylinder must be stored outdoors in a well-ventilated space.

"The cylinder should never be transported or stored where tempera- ture can reach 51 °C.

" Cylinders must be stored outdoors out of the reach of children.

" Donotstore an gas cylinder in enclosed spaces such as a carport, garage, porch, covered patio or other building.

Gas Cylinder Installation/Removal Gas Cylinder Installation:

1. Be sure barbecue control valves are in the © OFF position. 2. Perform a leak test.

Gas Cylinder Removal: 1. Tum control valves O OFF. 2. Allow Barbecue to cool.

onal Safety Considerations This barbecue must be kept away from flammable materials during use.

When changing the gas cylinder, you must be sure the barbecue is kept away from any source of ignition.

Turn off the gas supply at the gas cylinder after use. Avoid kinking the hose.

"Change the flexible hose when national regulations stipulate this as a

requirement. Any parts sealed by the manufacturer must not be altered by the user. Any modification of the barbecue may be dangerous.

The gas must be turned off at the cylinder when your barbecue is not in use.

WARNING: Make sure that the cylinder valve is closed when the barbecue is not in use.

If storing the barbecue indoors, first DISCONNECT the gas supply and store the cylinder outdoors in a well-ventilated space.

If you do not disconnect the cylinder from the barbecue, be sure to

keep both the barbecue and the cylinder outdoors in a well-ventilated area.

Always close the cylinder valve before disconnecting regulator.

Cylinders must be installed, transported, and stored in an upright posi- tion.

IMPORTANT NOTICE: We recommend that you replace the gas hose assembly on your barbecue every five years. Some countries may have

requirements that the gas hose be replaced within less than five years, in which case that country's requirement would take precedence.

CHARBROIL.EU LEAK CHECKING YOUR BARBECUE Leak Testing

During leak test, keep barbecue away from open flames or sparks and do not smoke. Barbecue must be leak tested outdoors in a well venti- lated area.

Leak test must be repeated each time gas cylinder is replaced or after storage.

Materials needed include clean paint brush and 50/50 soap and water solu- tion. Use mild soap and water. Do not use household cleaning agents. Dam- age to components can result.

1. Be sure control knobs on barbecue to the “OFF” position. 2. Brush soapy solution onto hose connection. 3. See next page for leak check your gas tank connection.

If growing bubbles appear, there is a leak. Retighten connections and repeat steps 1 and 2.

If you cannot stop a leak, remove gas cylinder from regulator and check for damaged threads, dirt and debris on regulator and gas cylinder. Also check to see if anything is obstructing flow of gas at regulator and gas cylinder openings. Remove any obstruction that may be found and repeat leak test. If threads are damaged on either regulator or gas cylinder, replace.

If you notice that your barbecue is getting hard to light or that the flame isn’t as strong as it should be, take the time to check and clean the burner.

In some areas, spiders or small insects have been known to create “flash- back” problems. The spiders spin webs, build nests and lay eggs in the bar- becue’s burner tube obstructing the flow of gas to the burner. The backed- up gas can ignite in the burner tube. This is known as a flashback and it can damage your barbecue and even cause injury.

To prevent flashbacks and ensure good performance the burner and burner tube should be removed from the barbecue and cleaned before use whenev- er the barbecue has been idle for an extended period.

IF YOU EXPERIENCE THE FOLLOWING:

2. Burner will not light.

3. À small yellow flame from burner (should be blue).

4. Fire coming from around or behind control knob.

À regulator must be used with this barbecue. Use only a regulator certified according to EN16129 (Flow rate max. 1.5 kg/h) and approved for your country and gas specified in Technical Data. If you have questions concerning the proper regulator

IMPORTANT! - PLEASE READ! and matching gas tank to use for your barbecue,

k contact a trained and qualified gas service tech-

CH Gas Cylinder + CH Regulator nician, The technician should be sure to correctly identify the model number of your gas barbecue so that s/he can provide accurate advice.

For Switzerland Only

There is a danger of fire and explosion with gas barbecues which are equipped with foreign pres- sure regulators and are not compatible with the gas tanks and gas regulators available in Switzer- land

Due to the different sealing systems, it is impossi- ble to properly seal the regulator to the gas tank. Gas will escape here and can be ignited by flame or sparks. À life-threatening explosion, and/or property damage can result. Swiss and German tanks and regulators cannot be intermixed.

For safety reason, please check your barbecue regulator and gas tank connection and make sure it follows in one of the allowed cases shown in the pictures.

Perform a leak check each time you connect your barbecue to the gas tank.

ee Foreign Gas Cylinder + CH Regulator

Turn all barbecue control knobs to O.

Be sure regulator is tightly connected to gas cylinder.

Turn on Gas. If you hear a rushing sound, turn gas off immediately. There is a major leak at the connection. Correct

4. Brush soapy solution (mixture of half soap and half water) onto hose connections.

5. If growing bubbles appear, there is a leak. Turn off gas at cylinder immediately and check tightness of connections. If leak cannot be stopped do not try to repair. Gall for replacement parts.

6. Always turn off gas at cylinder after performing leak test.

Page 8 CHARBROIL.EU FOR YOUR SAFETY - OPERATING YOUR BARBECUE Ignitor Lighting READ INSTRUCTIONS BEFORE LIGHTING. Do NOT lean over barbecue while lighting.

Tum gas burner control valve to © .

Turn ON gas cylinder.

Open the barbecue lid.

Press and turn the control knob to the Ignition Ÿ position.

Push and hold ELECTRONIC IGNITOR button until the burner lights.

Once the burner has ignited, turn the control knob to the desired setting.

Ifignition does not occur in 5 seconds, turn the burner control knob ©, wait 5 minutes, and repeat lighting procedure.

Turn controls OFF and disconnect LP cylinder when not in use.

Match Lighting Do NOT lean over barbecue while lighting. 1. Tum gas burner control vale to Ô.

2. Tum ON gas at cylinder.

3. Open barbecue lid.

4. Strike match. Insert match into match lighting hole. Place lit match near the burner. 5. Press and turn the control knob to the Ignition position.

Burner Flame Check d Light burner. Make sure burner stays lit while rotating the burner control knob from to , Always check flame prior to each use.

Before Cooking For The First Time * Leak test your barbecue. Operate barbecue for 15 minutes

with the barbecue controls on This will heat-clean internal components and eliminate odor from paint finish of barbecue.

Turning Barbecue Off

After cooking, turn the barbecue off by rotating the control knob to © OFF. Control knob should pop up in the © OFF position. 1f control knob does not pop up, disconnect cylinder to turn barbecue off and replace the Valve assembly.

Allow barbecue to cool completely before storing.

Storing Your Barbecue

*_Allow barbecue to cool completely.

* Remove LP Cylinder and install protective cap over outlet threads.

If Barbecue Fails To Light «Make sure gas is turned on at cylinder. Make sure there is gas in the cylinder.

Does the ignitor make a sparking noise?

If yes check for spark at burner.

If no spark - check for damaged or loose wires. Ifwires are OK check for cracked or broken electrode, replace if needed.

If wire or electrodes are covered by cooking

residue, clean electrode tip with alcohol wipe

if needed. If needed replace wires.

If no sound check battery.

Make sure battery is installed correctly.

Check for loose wire connection at module and switch. If ignitor continues to not work then use match.

CHARBROIL.EU CARE AND MAINTENANCE OF YOUR BARBECUE Cleaning the Burner Assembly Follow these instructions to clean and/or replace parts of burner assembly or if you have trouble igniting barbecue. 1. Turn gas OFF at control knob and gas cylinder and disengage regulator from cylinder. 2. Remove grease tray. Open top cover, remove cooking grate, heat tent and warming rack. This will expose the burner from inside. 3. Remove 3 nuts securing the burner to the bottom. 4. From the top of the barbecue, carefully lift burner out. 5. Clean any blocked ports with a stiff wire such as an open paper clip. 6. Clean burner as recommended below. We suggest three ways to clean the burner tubes. Use the one easiest for you. “_ Bend a stiff wire (a light weight coat hanger works well) into a small hook. Run the hook through each burner tube several times. “Use a narrow bottle brush with a flexible handle (do not use a brass wire brush). Run the brush through each burner tube several times. "Wear eye protection: Use an air hose to force air into the burner tube and out the burner ports. Check each port to make sure air comes out each hole. a 7 7. Wire brush entire outer surface of burner to remove food residue and dirt. 8. Clean any blocked ports with a stiff wire such as an open paper clip. 9. Check burner for damage due to normal wear and corrosion, some holes may become enlarged. If any large cracks or holes are found, replace burner. VERY IMPORTANT: Burner tubes must re-engage valve openings. See illus- tration below. 10. Attach electrode to burner. 11. Carefully replace burners. 12. Attach burners to brackets on firebox. 13. Replace cooking grates. 14. Before cooking again on barbecue, perform a “Leak Test” and “Burner Flame Check”.

STEP 10: CORRECT BURNER TO VALVE ENGAGEMENT Storing Your Barbecue

* Clean cooking grates.

* Store in dry location.

*_ When gas cylinder is connected to barbecue, store out- doors in a well-ventilated space and out of reach of children.

* Cover barbecue if stored outdoors.

* Store barbecue indoors ONLY if gas cylinder is turned off and disconnected, removed from barbecue and stored outdoors.

* When removing barbecue from storage check for burn- er obstructions.

General Barbecue Cleaning

* Clean barbecue often, preferably after each cookout. If a bristle brush is used to clean any of the barbecue cooking surfaces, ensure no loose bristles remain on cooking surfaces prior to barbecueing. Ît is not recom- mended to clean cooking surface while barbecue is hot. Barbecue should be cleaned at least once a year. Do not mistake brown or black accumulation of grease and smoke for paint. Interiors of gas barbecues are not painted at the factory (and should never be paint ed). Apply a strong solution of détergent and water or use a barbecue cleaner with scrub brush on insides of barbecue lid and bottom. Rinse and allow to complete- ly air dry. Do not apply caustic barbecue/oven cleaner to painted surfaces.

Plastic parts: Wash with warm soapy water and wipe dry. Do not use citrisol, abrasive cleaners, degreasers or a concentrated barbecue cleaner on plastic parts. Damage to and failure of parts can result.

Porcelain surfaces: Because of glass-like compo- sition, most residue can be wiped away with baking soda/water solution or specially formulated cleaner. Use nonabrasive scouring powder for stubborn stains. Painted surfaces: Wash with mild degent or non- abrasive cleaner and warm soapy wter. Wipe dry with a soft nonabrasive cloth.

Stainless steel surfaces: To maintain your barbecue’s high quality appearance, wash with mild detergent and warm soapy water and wipe dry with

a soft cloth after each use. Baked-on grease deposits may require the use of an abrasive plastic cleaning pad. Use only in direction of brushed finish to avoid damage. Do not use abrasive pad on areas with graphics.

Cooking surfaces: If a bristle brush is used to clean any of the barbecue cooking surfaces, ensure no loose bristles remain on cooking surfaces prior to barbecue- ing. lt is not recommended to clean cooking surfaces while barbecue is hot.

CHARBROIL.EU TROUBLESHOOTING EMERGENCIES: If a gas leak cannot be stopped, or a fire occurs due to gas leakage, call the fire department.

EMERGENCIES Gas leaking from gas cylinder.

+ Mechanical failure due to rusting or mishandling.

PREVENTION / SOLUTION Replace gas cylinder.

Gas leaking from gas cylinder valve regulator control valve connection.

+ Improper installation, connection not tight, failure of rubber seal.

Remove regulator control valve from cylinder and visually inspect for damage. See gas Cylinder Leak Test and Con- necting Regulator control valve to the gas Cylinder.

Fire coming through at burner control valve connection

Fire in burner tube section of burner due to blockage.

‘Turn off control knob. After fire is out and barbecue is cold, remove burner and inspect for spider nests or rust. See Natural Hazard and Cleaning the Burner Assembly pages.

Fire coming below control panel.

Fire in burner tube section of burner due to blockage.

Turn off control knobs and gas cylinder valve. After fire is out and barbecue is cold, remove burner and inspect for spider nests or rust. See Natural Hazard and Cleaning the Burner Assembly pages.

Grease fire or continuous excessive flames above cooking surface.

e Too much grease buildup in cooking area.

Turn off control knobs and gas cylinder valve. After cooling, clean food particles and excess grease from barbecue surface, grease cup, and other surfaces.

TROUBLESHOOTING PROBLEM POSSIBLE CAUSE PREVENTION / SOLUTION Burner(s) will not light using ignitor.

+ Burner not engaged with control valve.

Obstruction in burner.

Regulator and gas cylinder valve not fully connected. Control Valve knob does NOT pop up in the OFF position.

Make sure control valve is positioned inside of burner tube. Ensure burner tube is not obstructed with spider webs or other matter. See cleaning section of Use and Care.

Make sure gas cylinder is not empty.

Remove gas cylinder. Clean threads on gas cylinder and reg- ulator control valve.

Replace valve/manifold assembly.

Electrode cracked or broken; “sparks at crack.” Electrode and burner are wet

Wire and/or electrode covered with cooking residue. Mires are loose or disconnected.

Wires are shorting (sparking) between ignitor and electrode.

Replace electrode(s).

‘Wipe dry with a cloth.

Clean wire and/or electrode with rubbing alcohol and clean swab.

Reconnect wires or replace electrode/wire assembly. Replace ignitor wire/electrode assembly

CHARBROIL.EU TROUBLESHOOTING PROBLEM POSSIBLE CAUSE PREVENTION / SOLUTION Burner(s) will not match light. See “GAS ISSU! Use long-stem match (fireplace match). Match will not reach. See “Match-Lighting” section of Lighting Your Barbecue. Improper method of match-lighting.

Sudden drop in gas flow or low flame. Check for gas in gas cylinder.

High or gusting winds. ‘Turn front of barbecue to face wind or increase flame height Low on gas gas. by turning gas valve to a higher postion. Replace gas cylinder.

Grease buildup. Excessive fat in meat. Excessive cooking temperature.

Clean burners and barbecue cooking surface. ‘Trim fat from meat before ooking. Adjust (lower) temperature accordingly.

Persistent grease fire. Grease trapped by food buildup. Turn knobs to OFF. Let fire burn out. After barbecue cools,

remove and clean all parts.

um knobs to OFF. Clean burer and/or burner tubes. See burner cleaning Care and Maintenance Section of this guide

Flashback (fire in burner tube(s)). Burner and/or burner tubes are blocked.

N/A N/A N/A CharBMil.

counties (D EC (@) (@)

14 CHARBROIL.EU ASSEMBLY AA Battery - NOT included

REPLACEMENT PARTS DIAGRAM CharBil.

55 Î GART SUPPORT, GURVED

56 Î BOTTOM SHELF NOTE: Some grill parts shown in the assembly steps may differ slightly in appearance from those on your particular grill

model. However, the method of assembly remains the same.

CHARBROIL.EU Warranty Statement Char-Broil Europe GmbH of Paul-Dessau-Strafe 8 Quartier O - 4.0G D-22761 Hamburg (Char-Broil) warrants to the PURCHASER of this Char-Broil product that it will be free of defects in material and workmanship from the date of purchase as follows:

Charcoal Grills and Smokers Burners 10 years Cooking Grates/Emitters Cooking Grates/Emitters 3 years All Other Parts (EURO minimum) 2 years

Char-Broil or the seller of the product may require reasonable proof of your date of purchase. THEREFORE, YOU SHOULD RETAIN YOUR SALES RECEIPT OR INVOICE.

[France only: All products sold by the Seller are covered by the legal warranties provided in Articles 1641 and followings of the Civil Code (warranty against hidden defects) and Articles L. 217-1 to L. 217-14 and L. 411-1 to L. 411-2 of the Consumer Code (warranty of conformity.]

This Warranty includes the right of repair or replacement of the product or parts of the product that prove defective under normal use and service. Before returning any parts, you should promptly contact Char-Broil using the contact information on our website. In case of a defect, Char-Broil will elect to replace or repair the product or such parts without charge. . Char-Broil will return the product or parts of the product to the purchaser, freight or postage prepaid. If Char-Broil elects to repair the product or such defective parts of the product and this repair fails, you are entitled, pursuant to your statutory legal rights, to reduce the purchase price or to withdraw from the contract and receive a refund.

This Warranty does not cover any failures or operating difficulties due to accident, abuse, misuse, alteration, misapplication, vandalism, improper installation or improper maintenance or service, or failure to perform normal and routine maintenance, including but not limited to damage caused by insects within the burner tubes, as set out in this owners manual. Exceptions may apply, so please contact Char-Broil or your seller in case you have any questions on whether this Warranty applies to your specific case or not.

Deterioration or damage due to severe weather conditions such as hail, hurricanes, earthquakes or tornadoes, discoloration due to exposure to chem- icals either directly or in the atmosphere, is not covered by this Warranty, and are not normally covered by your statutory legal rights.

Char-Broil is not liable for any unforeseeable losses (i.e. loss or damage that neither you nor Char-Broil or the seller contemplated at the time of pur- chase), or any damage caused by you, save for that Char-Broil's liability for fraud or death or personal injury caused by its negligence is not limited.

Char-Broil does not authorize any person or company to assume for it any other obligation or liability in connection with the sale, installation, use, removal, return, or replacement of its equipment; and no such representations are binding on Char- Broil.

This Warranty applies only to products sold at retail to individuals (as opposed to businesses) within the European Union. This Warranty does not affect any of your statutory legal rights under the applicable consumer laws of your resident country.

For warranty service, contact Char-Broil at info-eu@charbroil.eu.

GB Page 79 CHARBROIL.EU Déclaration de Garantie Char-Broil Europe GmbH, sis à l'adresse Paul-Dessau-Strafe 8 Quartier O - 4.0G D-22761 Hamburg (« Char-Broil »), garantit à l'ACHETEUR du présent produit Char-Broil que ce dernier sera exempt de tout défaut de matériel ou de fabrication à compter de la date de l'achat, comme suit :

[France only: All products sold by the Seller are covered by the legal warranties provided in Articles 1641 and followings of the Civil Code (warranty against hidden defects) and Articles L. 217-1 to L. 217-14 and L. 411-1 to L. 411-2 of the Consumer Code (warranty of conformity.]

[France only: All products sold by the Seller are covered by the legal warranties provided in Articles 1641 and followings of the Civil Code (warranty against hidden defects) and Articles L. 217-1 to L. 217-14 and L. 411-1 to L. 411-2 of the Consumer Code (warranty of conformity.]

[France only: All products sold by the Seller are covered by the legal warranties provided in Articles 1641 and followings of the Civil Code (warranty against hidden defects) and Articles L. 217-1 to L. 217-14 and L. 411-1 to L. 411-2 of the Consumer Code (warranty of conformity.]

Sa rapaHuUoHHo o6cnyxBaHe, cebpxere ce c Char-Broil 8 info-eu@charbroil.eu.

Page 97 CHARBROIL.EU Page 98 CHARBROIL.EU Page 99 CHARBROIL.EU GB NOTE: This information is a guide only. Items included in your BBQ specification may differ depending on region or specific dealer specifcation.

Al speciications are subject to change without notice.

CH,FR NOTE: Ces renseignements sont donnés à titre indicatif. Il est possible que les articles inclus | Toutes les caractéristiques sont susceptibles d'être modifiées dans les spécifications de votre barbecue différent selon la région ou les caractéristiques stipulée par le concessionnaire. LU, AT, CH, | ANMERKUNG: Diese Anleitung dient nur zu Informationszwecken. Einzeltelle der Grilspezi- | Anderungen ohne vorherige Bekanntgabe vorbehalten. DE fikation sind unter Umstnden verschieden entsprechend der Vertiebsegion oder bestimmten Härndleranforderungen. CHIT AVVERTENZA: Queste infomazion hanno il valore di guida soltanto. Gi articoli compresi | Tutti1 dati tecnici possono cambiare senza preawiso. nelle cartteristiche techiche del barbecue potrebbero variare a seconda della regione o del concessionario. LU, BE, NL. | ATTENTIE: Deze informatie is alleen bedoeld als gids. Onerdelen in uw BBQ speciicatie en … | Ale speciicaties kunnen zonder voorafgaande kennisgeving worden pakket kunnen per regio of per dealer verschilen. gewijzigd. SE ANM.: Denna information är endast avsedd som handledning. Speciikationema fôr grllen kan | Kaikki oikeudet teknisten tietojen muutoksiin pidaätetään. variera regional eller beroende pä de krav som olka âterfôrsäljare har. FI HUOMATKAA: Nämä tiedot ovat pelkästään suuntaa antavia. ostamanne grilin yksityiskohdat | "Kaikki yksityiskohdat voivat muuttua iiman etta niistä voivat oll erilaiset paikkakunnan tai eriyisten myyäkohtaisten yksiyiskohtien mukaan: erikseen imoitetaan." ES NOTA: Esta informaciA?n es una gu A‘nicamente. Es posible que las indicaciones incluidas | Todas las especificaciones estan sujetas a cambios sin previo aviso. en las especiicaciones de su Asador seandiferentes segÂfn la regiA?n o las especiicacaiones especAicas del representante. PT NOTA: Esta informaçäo é simplesmente um guia. Os itens incluidos na especificaçäo do seu | Todas as especificaçées estäo sujeitas a alteraçäo sem aviso. BBQ poderäo difrir dependendo da especiicaçäo da regiäo ou do vendedor especifico. DK NB.: Denne information er kun vejledende. Specifkationer kan variere efter À,nske fra forhan- | Alle specifiationer kan ændres foruden varsel. dier, eller | henhold til nationale regler. No NB.: Denne informasjon er kun veiledende. Spesifkasjoner kan variere som stipulert av Spesifikasjoner kan endres utenvarsel. forhandler, elle 1 henhold ti nasjonale krav. sk POZNAMKA: Tieto informäcie slüzia len ako pomôcka. Udaje uvedené v technickfch üdajoch | V&etky Speciflkäcie sa môzu zmenit bez upozomenia. väëho grilu sa môZu lit podfa regiénu alebo Specifickÿch technickÿch üdajov stanovenÿch predajcom. Is ATH: bessar upplÿsingar eru aôeins leiôbeiningar. Atrôi sem innifalin eru i BBQ-forskrftunum | Allar 1ÿsingar eru häôar breytingum än vigvôrunar. inum kunna aô vera mismunandi eftr bui hvada svædis e0a sérstakar sôluaôilar eru cz POZNAMKA: Tyto informace slouzi pouze jako instruktäz. Soucésti vaSeho BBQ. Specifkace | VSechny informace mohou bÿt zmënëny bez predchoziho upo- se mohou lit podie regionulzemé nebo specifickÿch üdajü prodejce. zoméni. IL np mp np bmp bat. over 12e anob vô mov mn wavennt | 25 anoavee 210 boenmo Dbx ann. pomo Snwnnn annxo bxna a OPEN Lo Day novD RO NOTA: Aceastä informatie este doar un ghid. Elementele incluse in specificafile dvs. pentru | Toate specificatile pot f modifcate färä noticare. grtar pot difer in functie de regiune sau de specifcatile dealerului. GR EHMEIQZH: Auré oi mAnpogopieg £lvar uévo vas oënyôc. Ta oronxela mou mepihauBävovran | OAës o1 mpobiaypagéç unéeivrai de aAAayÉc Xupis oniç npoëiaypagés BBQ evôéxerai va Giagépouv avéhoya pe mv Trepiox À nç ouyrexpiéves | mpoëiSonoinon. mpobIAyPagÉ TOu avrmpoguou. HU MEGJEGYZÉS: Ez az informäcio csak téjékoztaté jellegü. À BBQ specifkéciéjäban szereplô | Minden müszaki vältoztatés jogt fenntartjuk. tételek a régiôtél vagy a specifkus kereskedôi specifkäciôtél függôen eltérôek lehetnek. BG SABENEXKA: Taau uaopuauus € camo pbkoBoncT80. EneMeHTiTe, BkO4EHA 8 Bcydku cneudukauyuu nonnexaT Ha npouñHa 663 npenussecrue

<2018 Char-Broil Europe GmbH Paul-Dessau-StraBe 8 Quartier O — 4.0G D-22761 Hamburg <2018 Assembly instructions. The product associated with this guide was manufactured in China.

2018 Char-Broi, LLC. Columbus, GA, 31904. Printed in China,