GSP 7407 - Dishwasher BOMANN - Free user manual and instructions

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Brand : BOMANN

Model : GSP 7407

Category : Dishwasher

Download the instructions for your Dishwasher in PDF format for free! Find your manual GSP 7407 - BOMANN and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. GSP 7407 by BOMANN.

USER MANUAL GSP 7407 BOMANN

Do not use it outdoors. Keep it away from sources Introduction of heat, direct sunlight and humidity. Thank you for choosing our product. We hope you Do not operate the appliance without supervision. will enjoy using the appliance. When not in use, for cleaning, user maintenance works or with disruption, switch off the appliance Symbols in these Instructions for Use and disconnect the plug (pull the plug itself, not Important information for your safety is specially the lead) or turn off the fuse. marked. It is essential to comply with these instruc- The appliance and if possible the mains lead have tions to avoid accidents and prevent damage: to be checked regularly for signs of damage. If

damage is found the appliance must not be used. This warns you of dangers to your health and indi- For safety reasons, alterations or modifications of cates possible injury risks. the appliance are prohibited. In order to ensure your children’s safety, please CAUTION: This refers to possible hazards to the machine or keep all packaging (plastic bags, boxes, polysty- other objects. rene etc.) out of their reach.

NOTE: This highlights tips and information. Do not allow small children to play with the foil. There is a danger of suffocation! General Notes Read the operating instructions very carefully before putting the appliance into operation and keep the instructions including the warranty and the receipt. If you give this device to other people, also pass on the operating instructions. NOTE: Due to constant product modifications, your device may differ slightly from these operating instructions; Functions and methods of use remain unchanged. The illustrations in these operating instructions may differ from the original device. The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use. The appliance is only to be used as described in the user manual. Do not use the appliance for any other purpose. Any other use is not intended and can result in damages or personal injuries.

Special safety Information for this Unit The maximum number of place settings to be washed is 10. This unit is intended to be used in household and similar applications such as - staff kitchen areas in shops, offices and other working environments; - by clients in hotels, motels and other residential type environments; - in farm houses. The appliance is to be connected to the water mains using new hose sets and that old hose-sets should not be reused. The maximum permissible inlet water pressure is 1 Mpa. The minimum permissible inlet water pressure is 0.04 Mpa. In the appliance bottom are located ventilation openings (depending on model). These may not be clogged e.g. by carpet. Pay attention to a proper loading of the appliance. Follow the instructions in the chapter “Loading the Dishwasher”. Knives and other utensils with sharp points must be loaded with their points down in the cutlery basket (depending on model) or placed in a horizontal position in the dishwasher basket. The door should not be left open, since this could increase the risk of tripping. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

Children who are younger than 8 years must be kept away from the device. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children, unless they are older than 8 years and are supervised. Do not try to repair the appliance on your own. Always contact an authorized technician. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. Unpacking the Appliance Remove the appliance from its packaging. 1 Lower spray arm 4 Salt container 2 Filter system 5 Inner pipe 3 Dispenser Remove all packaging material, such as foils, filler Delivery scope and cardboard packaging. To prevent hazards, check the appliance for any 2x dish basket, 1x cutlery basket, 1x cutlery rack, transport damage. 1x cup shelf, 1x salt funnel tube, 1x inlet hose safety In case of damage, do not put the appliance into system operation. Contact your distributor. NOTE: Installation Production residue or dust may have collected on the

appliance. We recommend cleaning the appliance The unit must not be connected to the mains during according to chapter “Cleaning and Maintenance”. installing. Otherwise there is danger to life or electric shock hazard! Appliance Equipment CAUTION: Appliance Overview For a correct operation the appliance must be connected properly. The specifications for water supply and drain as well as the electrical connection must fulfill the required criteria. Installation location The site should be located near the water inlet and outlet, as well as near a properly grounded power socket.

Place the appliance so that all controls are easily Water connection to reach, and the appliance door can open without CAUTION: being impeded. The Installation of the water supply must conform Take care of a solid and horizontal position of the to the local laws and regulations. appliance. If the appliance is not horizontally lev- The appliance is not suitable for hot water supply. eled, adjust the feet accordingly (see “Adjust the Use the new supplied hose set to connect the feet”). appliance to the water supply. Do not reuse old or Power cord and water hoses may not kinked or used connection sets. squashed. If the water pipe is new or long time not used, Avoid the installation:

ensure before connecting to the water system, near heaters, next to a stove, direct sunlight that the water is clear and free from contamina- or any other heat sources;

tion. at locations with high humidity (e.g. outdoors), as metal parts would be susceptible Notes on inlet hose safety system to corrosion under such circumstances; (delivery scope depending on model) in rooms where the temperature could drop The safety system consists of a double-walled inlet below freezing. Do not expose the appliance hose. It guarantees to cut off the water supply when any weather. leakage of the inner hose. Switching off the water near volatile or flammable materials (e.g. supply leads over an electronic contact. gas, fuel, alcohol, paint, etc.). If necessary, you can order an inlet hose safety system from your dealer or in our online accessories Removing the appliance cover shop, www.bomann-germarny.de. To order, use the The appliance cover can be removed and thus re- reference number found under “Technical Data”. ducing the device height to 81.5 cm; to place the Connect the water inlet hose (cold water connection) dishwasher under a suitable kitchen worktop. NOTE: a) Loosen the screws on the unit The water pressure must be between 0.04-1.0 MPa. back and remove the cover. With higher pressure: use a pressure regulator. b) After removing the cover, re- Connect the water inlet hose to a tighten the screws. water thread with ¾“. Screw the hose firmly in the direction of the Adjusting the feet screw thread; pay attention for a tight fit. Check with a spirit level whether Connect the other end of the inlet the appliance is leveled horizontally. If the unit is not in balance, hose to the inlet valve on the ap- the feet must be adjusted. pliance back; pay attention for a tight fit too.

Connect the water drain hose

The accessibility of the power plug must always NOTE: The drain hose has a length of approx. 1.5 m and be ensured in order to disconnect the device from can extend with a suitable hose and connecting the power supply in case of an emergency. piece to a length of max. 4 m. Make sure that the voltage supply matches the CAUTION: specifications on the rating label (door frame) be- In order to prevent backflow of contaminated water, fore connecting. the free end of the hose must not come under the Connect the mains cable to a properly installed water level of the drain. and earthed wall outlet. If the plug after installation is not accessible, a corresponding disconnect device must be available to meet the relevant safety regulations. Prior Using for the first Time Before using your dishwasher for the first time: A. Filling salt into the salt container (water softener) B. Fill the rinse aid dispenser Connect the drain hose to a drainpipe (B) with a C. Fill in detergent minimum diameter of 40 mm; alternatively, the CAUTION: drain hose can be fixed directly to the sink (A). Use only salt, rinse aid and detergent for dish- Always make sure that the hose is not bent or washers. Other products may damage the appli- squeezed. ance. The drain hose may only install maximal up to a Always consider the dosage and storage recom- height of 1000 mm above the rinsing floor. mendations on the sales packaging. Secure the drain hose securely to avoid a change

in position and with it a water leakage. Keep salt, rinse aid and detergent out of reach for children. Electrical connection

A. Filling salt into the salt container (water softener) The installation to the mains supply must conform Water softener to the local standards and regulations. The water hardness varies regionally. If hard water is Improper connection may cause to an electric used in the dishwasher, deposits form on the dishes shock! and kitchen utensils. The appliance is equipped with Do not use multiple sockets or extension cords. a water softener, that removes lime and minerals It is not allowed to modify the plug provided with from the water by using water softening in the salt the appliance! If the plug does not fit properly to container. Your local water authority can advise you the outlet, let install a proper outlet by an author- on the hardness of the water in your area. ized specialist.

Add about 1.5 kg of salt by using the supplied Adjusting the salt consumption The salt consumption can be adjusted according to funnel tube. your water hardness and therefore optimally regulat- Full fill the salt container with water (just before ed. the first use). Screw the lid firmly on again after filling the con- Turn on the appliance. tainer. Press the Program button for more than 5 sec- Depending on salt resolution, the warning lamp onds, the setting mode is now activated for ap- usually disappears immediately after filling. prox. 60 seconds. By repeatedly pressing the Program button the B. Fill the rinse aid dispenser water hardness can be selected: H1->H2->H3 Function of rinse aid ->H4->H5->H6. The display indicates the selec- The rinse aid is automatically added during the final tion (see below table). rinse, ensuring thorough rinsing and a spot and The setting is automatically saved after a few streak free drying. seconds; alternatively end the setup with the Power button. Water hardness When to refill the rinse aid dispenser Setting / Salt cons. / If the corresponding message °dH Mmol/l Display indicator cycle does not light up in the display, 0-5 0-0.94

you can estimate the amount 12-17 2.1-3.0 H3 (factory setting) 12 g 18-22 3.1-4.0

30 g When the rinse aid dispenser is full, the indicator is 35-55 6.1-9.8

60 g completely dark. If the rinse aid diminishes, the size of remaining rinse aid to the optical level indicator (D) next to the dispenser. of the black dot changes as shown below. In order to NOTE: avoid spotting, the rinse aid level must not drop be- °dH: German degree of hardness low ¼. Fill in the salt full CAUTION: Only refill the salt container when the salt warning ¾ full ½ full ¼ full empty Fill in the rinse aid lamp is lighting. During filling the salt container, salt and water can escape. Start a program immediately after you To open the dispenser, screw the lid counter- have filled the container to prevent corrosion. clockwise to the open position and remove the lid. Add the rinse aid into the dispenser, being careful not to overfill. The dispenser contains approx. 110 ml. Remove the lower basket and unscrew the lid of Before closing the appliance door, put on the lid in the salt container. the open position back and turn it clockwise to the closed position.

not fully dissolve in programs with short running time NOTE: Remove spilled rinse aid with an absorbent cloth to and low water temperature and thus does not reach avoid excessive foaming during the next rinse. their full productive efficiency. To ensure the complete removal of detergent residues, we recommend Adjusting the rinse aid dosage choosing rinse programs with long running times and When forming spots and the dishes dries poorly, high-water temperature. Always follow the manufac- increase the added amount of rinse aid. You can set turer's instructions! the amount of addition between level 1 (min.) and level 6 (max.). Fill in the detergent NOTE: Take off the lid of the rinse aid dis- Always add the detergent just before starting the penser and adjust the dial to the de- rinse cycle, otherwise it could get damp and will sired level. The factory setting is “4”. not dissolve properly. NOTE: You’ll find information about the amount of deter- Increase the dosage if there are drops of water or gent for the respective programs in the „Program lime spots on the dishes after rinsing. Reduce the table“. Note that depending on the degree of soil- dosage if there are sticky whitish stains on dishes or ing and water hardness differences are possible. a bluish film on glassware or knife blades. At the end of the rinse cycle the detergent dispenser must be empty. C. Fill in detergent Function of detergent The dispenser must be refilled before the start of Detergents with its chemical ingredients are neces- each rinse cycle according to the instructions in the sary to remove dirt, crush dirt and transport it out of "Program table". the dishwasher. The most commercially, high-quality cleaning agents are suitable for this purpose. Detergent Press the release button to open the dispenser. Normally new pulverized detergent is without phos- A Chamber of detergent in powder form for the phate. Thus, the water softener function of phos- main rinse phate is not given. In this case we recommend filling salt in the salt container even when the hardness of B Chamber of detergent for the pre-rinse / water is only 6°dH. If detergents without phosphate Chamber for detergent in tablet form are used in the case of hard water often white spots The main rinse chamber must be filled at least up appear on dishes and glasses. In this case add more to the marking MIN. detergent to reach better results. Detergents without Add with heavily soiled dishes an additional dose chlorine do only bleach a little. Strong and colored of detergent in the chamber for the pre-rinse. spot will not be removed completely. In this case Close the dispenser. Make sure that the lid locks choose a program with a higher temperature. into place. Detergent tablets (Tabs) Dishwasher tablets from different manufacturers dissolve at different rates. It is possible that they will

Recommendations for loading Loading the Dishwasher Arrange sensitive, light tableware items such as CAUTION: glasses, coffee and teacups in the upper basket. Only rinse such dishes and cutlery in the dishwasher, Place large items that are most difficult to clean in which is expressly marked as "dishwasher resistant". the lower basket. NOTE: Make sure that the tableware is placed securely Remove gross scraps of food and soak burnt and cannot tip over. leftovers. Pre-rinse under running water is not Place all items so, that the spray arms can rotate necessary. freely during rinsing. Do not overload! This is important for adequate Arrange all items with openings facing down. cleaning results and reasonable energy consump- Curved items, or ones with recesses, should be tion. loaded aslant so that water can drain off. Very small items should not be rinsed in the ap- Make sure that glasses do not touch each other. pliance, as they could easily fall out of the bas- Set the dishes and cutlery not into each other or kets. covering each other. For rinsing in the dishwasher the following cutlery Arrange cutlery in the cutlery basket. and dishes.. Store long as well as sharp cutlery horizontally in the dishwasher basket. ..are not suitable:

Cutlery with hand pieces of wood, porcelain Methods for loading normal dishware mother of pearl

Plastic items that are not heat resistant Loading the upper basket

Older cutlery with glued parts that are not temper- On the upper basket only small and medium items ature resistant should be loaded. Load e.g. glasses, cups, saucers

Bonded cutlery items or dishes and small bowls.

Steel items subject to rusting

Items made from synthetic fibres Loading the lower basket Because of the particularly intense cleaning action of the lower spray arm the lower basket is suitable for heavily soiled dishes. Load e.g. pots and plates. some types of glasses can become dull after Loading upper basket

silver and aluminum parts tend to discolor during washing

Glazed patterns may fade if machine washed frequently

acc. EN60436 ..are limited suitable: 1 Cups 6 Glass bowl 2 Saucers 7 Dessert plates 3 Glasses 8 Dinner plates 12 Oval platter or lower pair of wheels into the guide; both sides 4 Mugs 9 Soup plates 13 Small pot 5 Dessert 10 Melamine 14 Cutlery should always be located at the same height. bowls dessert plates 11 Melamine Remove the basket out of the guides. bowl Depending on the desired setting, insert the upper Cutlery basket / cutlery rack basket

WARNING: Risk of injury!

base. Knives and other utensils with sharp points must acc. EN60436 Loading kower basket Cutlery must not protrude above the cutlery basket be placed with the tip down in the cutlery basket or in a horizontal position in the dishwasher basket and/or on the cutlery rack. NOTE: If necessary, remove the basket and/or the rack in order to create more space for large dishware. Rack shelves To create a better arrangement for bulky dishes, the rack shelves can be folded. Lift the racks slightly and fold them down. Cup shelves 1 Soup spoon 4 Teaspoon 7 Serving fork 2 Fork 5 Dessert spoon 8 Gravy ladle 3 Knife 6 Serving spoon Cutlery basket The basket is equipped with grid inserts in which the cutlery is arranged uniformly and with the handles downwards. If necessary, fold down or remove the cup shelf. Adjusting the upper basket The height of the upper basket can be adjusted by placing the wheels on rails of different heights. This will create more space for large items in the upper as Cutlery rack well as in the lower basket. Use the shelf in the upper basket for long cutlery types, such as serving cutlery, salad servers and kitchen knives. Pull out the basket guides.

Startup / Operation Program table The values listed are guide values and recommendations under normal conditions and therefore not binding. Select a suitable program depending on dishes and degree of soiling. Program Program selection information Program sequence Detergent Time Energy Water pre/main (g) (Min) (kWh) (l)

Pre-rinse normal soiled Multi-TAB dishes, daily use Main rinse (50°C) 4/14 Rinse Tab Rinse (70°C) Drying Program for the use of multi-cleaning tablets containing salt, rinse aid and detergent. Pre-rinse (50°C) heavily soiled Intensive dishes and dried leftovers Main rinse (65°C) Rinse 4/14 Rinse (or Tab) Rinse (65°C) Drying ECO (*EN60436) standard program for normally soiled dishes Main rinse (45°C) Rinse

Rinse (60°C) (or Tab) Drying Main rinse (60°C) 90 Min. for lightly soiled Rinse dishes Rinse (65°C)

(or Tab) Drying Pre-rinse Glass low adhesive, Main rinse (50°C) fresh leftovers, Rinse such as glasses Rinse (65°C) 4/14 (or Tab) Drying

for dishes, which Soak should be rinsed Pre-rinse later in the day ½ Loading function: Use this function with a loading of half or less dishes; energy and water consumption are reduced. Add a little less detergent than for a complete load. The function can be programmed for all programs with the exception of the “Soak” program. NOTE: *ECO program is the test cycle. The information for comparability test in accordance with EN60436. General information! The ECO program is suitable for cleaning normally soiled dishes, which is the most efficient program in terms of combined energy and water consumption. The program is used to check compliance with EU ecodesign legislation.

  • Informationen for the comparability test: Capacity: 10 settings; Position of upper basket: lower position; Rinse aid setting: Max; Softener setting: H3 Loading the domestic dishwasher to the specified capacity helps to save energy and water. Manual pre-washing of the dishes leads to higher water and energy consumption! Washing dishes in a household dishwasher generally uses less energy and water than hand washing, provided the dishwasher is used according to the instructions. Control panel

Power: Button to turn on/off the power supply.

Child safety lock: To activate / deactivate,

hours. Select the operating conditions and start the program. The device starts automatically, after press the button combination for a few seconds. the selected time has elapsed. All buttons, except the Power button, are locked for operation.

Delay: button to select the start delay by 1-24 : Button to activate/deactivate the ½ loading

Start/Pause: Button to start/pause the selected or running program. function. Consider that the function is program dependent!

Control lamp: lights up when the water supply is closed.

Control lamp: lights up when rinse aid must be Dishware can be added any time before the deter- added. gent dispenser opens. Control lamp: lights up, when dishwasher salt needs refilling. 8 Display: the salt consumption (water hardness) Press the Start/Pause button to stop the opera- and the start delay are selected via the display. tion. Once the spray arms have stopped, you can The start delay (when activated), the program re- fully open the appliance door. maining time and any error codes are displayed. Add forgotten dishware. 9 The control lamps indicate the program selection. Press the Start/Pause button, the operation will continue after approx. 10 seconds. Starting a program The water supply must be opened to the maxi- At the end of program mum pressure. CAUTION: Load the dishwasher baskets. Allow the appliance to cool down a bit after the pro- Fill in the detergent. gram has ended, before you open it. This avoids that Turn on the appliance. steam escapes that causing long-term damages to Set the required program options. your furniture. Start the operation. At the end of the rinse cycle will sound a series of Changing the program signals; then the unit goes into standby mode. CAUTION: If no operation takes place within 15 minutes, the A program change should be done only a short time device switches off automatically - energy-saving! after starting the program. Otherwise, maybe deter- Turn off gent has been released and already drained rinse Turn off the appliance. water. Close the water supply, if necessary! Remove the dishes after cooling (see "Unloading the dishwasher").

Leave the appliance door slightly open until the First press the Start/Pause button to stop the next rinse cycle to avoid odors. current rinse program. If the appliance is not in use for an extended peri- Press the Program selection button for about od, disconnect it from the power supply! 3 seconds. Select a new program and start the new opera- Unloading the dishwasher tion. CAUTION: Let the dishware cool down for about 15 minutes Forgot to add a dish? before unloading. Hot dishes are sensitive to knocks.

NOTE: Open the door very carefully during operation, there At the end of program there could be still water drops is a risk of water squirting out. inside the appliance.

Open the appliance door and pull out the basket. Filter system To avoid water dripping from the upper basket The three-part filter system pre- onto the dishes in the lower basket, it is advisable vents larger amounts of food or to unload the appliance from the bottom up. other objects from getting inside the pump. Energy saving tips Always try to operate the dishwasher when it is 1 Main filter: food and soil particles trapped in this fully loaded. filter are pulverized by a special jet on the lower Do not rinse the dishes in advance under running spray arm and washed down to drain. water. 2 Coarse filter: filters out larger items such as pieces Use for each type of load the most appropriate of bone or glass shards that could block the drain- rinse program. age. Do not perform a pre-rinse (depending on model), 3 Micro filter: filters dirt and food residues in the if not necessary. sump area and prevents it from being redeposited on the dishware during rinse cycle. Cleaning and Maintenance Cleaning the filter system

CAUTION: Always turn off the appliance and disconnect it The dishwasher must never be used without the from the power supply before cleaning and user filter. maintenance. Improper replacement of the filter can reduce Allow the appliance to cool down enough before performance and damage the appliance. cleaning. Do not knock out the filter for cleaning to avoid Do not use steam cleaners for cleaning the appli- possible deformations of the filters. ance; moisture could enter electrical components. NOTE: Risk of electric shock! Hot steam could damage Check after each rinsing the filter for residues. the plastic parts. The appliance must be dry before restarting operation. CAUTION: Do not use a wire brush or other sharp, abrasive Turn the coarse filter counterclockwise and re- items. move the whole filter system upwards. Do not use any acidic or abrasive detergents. Remove the coarse as well as the micro filter from NOTE: the main filter. Dirty filters and clogged spray arms degrade the Remove leftover food and clean the filter under rinsing. Regularly check the filter and spray arms and running water. Use a soft brush for the coarse and clean them if necessary. micro filter, if necessary. Put the filter system properly in reverse order together and reinstall in its provided position. Fix

the entire system, by tightening the filter unit Antifreeze protection clockwise. If the unit is out of operation and exposed to temperatures below zero, observe the following precautions: Cleaning the spray arms Disconnect the mains plug. Lime and impurities from the rinsing water can block Close the water supply and remove the inlet hose nozzles and bearings of the spray arms. Check the from the water valve. outlet nozzles of the spray arms regularly for block- Drain the water from the inlet hose and the water ages. valve. Reconnect the inlet hose to the water valve. Turn off the lid of the salt container and take off the filter system. Remove the remaining water in Unscrew the securing nut of the upper spray and the sump with an absorbent sponge. pull off the arm downwards.

Pull off the lower spray arm upwards.

Before you contact an authorized specialist Insert the spray arms again until they click into place and tighten the nut of the upper spray arm. Maintenance of the dishwasher Problem Possible cause / Action Unit doesn’t ∙ Check the power supply. ∙ Is the start unit turned on and the door securely closed? ∙ Is a program selected? CAUTION: ∙ Is the water supply properly con- Never use spray cleaners to clean the door panel, nected and the water supply opened? this may damage the door lock and electrical compo- Water is not ∙ Check the drain hose. ∙ Are the nents. drained off filters or the kitchen sink clogged? Clean the appliance outer surfaces and the door Noise ∙ Make sure that all dishes are secured in the dishwasher. ∙ Place the sealing thoroughly with a soft, damp cloth. Use parts so that the spray arms can only mild cleaning agent. rotate freely. Use to remove stains inside the appliance a Foaming dampened cloth with a little white vinegar or a Use only special dishwasher detergent to avoid foaming. If this occurs, special detergent for dishwashers. If necessary, open the door and let suds evapo- fill detergent in and start the appliance without rate. Add a bit of cold water to the dishware in the program with the highest rinse tub. Start a short rinse cycle to drain temperature. out the water. Dry the outer surfaces thoroughly before taking in operation again.

Flat table- ∙ Select a stronger program. ware is not ∙ Make sure that the spray arms are clean not blocked by large dishes. NOTE: Problem Possible cause / Action Spots and ∙ Extremely hard water ∙ low inlet If a problem persists after following the steps above, filming temperature ∙ overloading the bas- please contact your distributor or an authorized tech- kets, improper loading ∙ old or damp nician. detergent ∙ incorrect dosage of detergent Technical Data Cloudiness Use less detergent if you have soft glassware water and select a shortest cycle to Electrical connection / Water supply………....……….. rinse and clean glassware. Black or Connection voltage: …..…..……..220-240 V~ / 50 Hz Aluminum utensils have rubbed grey marks against dishware. Use a mild abra- Rated power: …………..……….…..….1760 – 2100 W Rated current: ………………………..…………….10 A sive cleaner to eliminate those marks. Stains on Only use detergents without color- inner sur- ants. Water pressure: ………………….....……0.04 – 1 Mpa Dimension H x W x D / Weight..……...……………….. Unit size: ………………..…....…84.5 x 44.8 x 61.0 cm face White film Hard water minerals: clean the interi- Net weight: ………...…….…..…..………....ca. 35.5 kg on inside or by using a damp sponge with Available accessory…………………………………….. surface dishwasher detergent. Wear rubber Inlet hose safety system: ………….Art.-No. 8900 410 gloves. Unsatisfac- ∙ Improper loading ∙ dishes are re- tory drying moved too soon ∙ wrong program has result been selected ∙ use of cutlery with a For more information about the product, scan the QR code on the supplied energy label and/or visit the official website of the product data bank: https://eprel.ec.europa.eu low-quality coating The right to make technical and design modifications Error codes during continuous product development remains For some malfunctions, the display will show the reserved. following error codes to warn you: Code

vant current CE guidelines, such as electromagnetic Water inlet fault! Faucet not open, inlet compatibility and low voltage directives, and has blocked or water pressure too low.

Malfunction of heating element.

This appliance has been tested according to all rele- Meaning / possible cause been constructed in accordance with the latest safety regulations. Failure of communication between main PCB with display PCB. CAUTION: If overflow occurs, turn off the main water supply before calling an authorized technician. If there is water in the lower housing part due to an overfilling or a small leak, remove this water before restarting the appliance.

Disposal Meaning of the “Dustbin” Symbol Protect our environment; do not dispose of electrical equipment in the domestic waste. Please return any electrical equipment that you will no longer use to the collection points provided for their disposal. This helps avoid the potential effects of incorrect disposal on the environment and human health. This will contribute to the recycling and other forms of reutilization of electrical and electronic equipment. Information concerning where these can be disposed of can be obtained from your local authority.

Remove or disable any existing snap and bolt locks, if you take the unit out of operation or dispose it.