Blodgett

KLS-100E - Kettle Blodgett - Free user manual and instructions

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Brand Blodgett
Model KLS-100E
Product Type Electric Steam Jacketed Kettle
Capacity 100 gallons (378 liters)
Construction All-welded stainless steel interior and exterior
Jacket Design Full steam jacket with 50 PSI working pressure
Heating System Electric elements with automatic steam generation
Power Rating 80 kW (approximate, verify nameplate)
Electrical Supply 208V or 480V three-phase (check local code)
Temperature Range Up to 285°F (140°C)
Controls Adjustable thermostat with high-limit safety
Drain Full-port tangent drain with handwheel for rapid discharge
Legs Adjustable stainless steel legs with bullet feet
Insulation High-density fiberglass, 3-inch thick
Safety Features Pressure relief valve, vacuum breaker, high-limit thermostat
Compliance UL and NSF listed
Cleaning Stainless steel surfaces, suitable for food-contact, easy clean design
Maintenance Routine checks on safety valves and gaskets
Repairability Replaceable heating elements, thermostat, and drain parts
Warranty Limited 1-year parts and labor (varies by vendor)

Frequently Asked Questions - KLS-100E Blodgett

What is the capacity of the Blodgett KLS-100E kettle?
The KLS-100E has a capacity of 100 gallons (378 liters), ideal for large-scale cooking in commercial kitchens.
What are the electrical requirements for this kettle?
The kettle typically operates on a three-phase power supply at 208V or 480V. Always verify the data plate and local electrical codes before installation. The power consumption is around 80 kW depending on configuration.
How do I clean the kettle after use?
Allow the kettle to cool, then wash the interior with a mild detergent and warm water. Use a soft cloth or non-abrasive pad. Rinse thoroughly and open the drain valve to empty. Wipe the exterior with a damp cloth.
What safety devices are installed on the KLS-100E?
The kettle includes a pressure relief valve, a vacuum breaker, a high-limit thermostat to prevent overheating, and a drain safety switch to ensure safe operation.
Can I fry foods in this kettle?
No, this unit is designed for water-based cooking such as soups, sauces, stews, and blanching. Do not use it for frying with oil or grease.
How often should I inspect the safety valves?
Check the pressure relief valve monthly and have a certified technician inspect the entire unit annually. Follow local regulations for pressure vessels.
Is the kettle tilting or stationary?
The KLS-100E is a stationary floor model with a bottom drain for easy product removal. For tilting applications, consider other models in the KLS series.
How do I descale the kettle?
Demineralize using a commercial descaler suitable for stainless steel. Fill the kettle with the solution, heat gently, soak, then drain and rinse several times with clean water.
What maintenance does the heating system require?
Periodically check the heating elements for scale buildup and replace if damaged. Ensure the steam jacket pressure stays within rated limits. Lubricate the drain valve stem as needed.
What is the warranty on this Blodgett kettle?
Blodgett provides a limited one-year warranty on parts and labor, but coverage may vary by distributor. Extended warranties may be available.

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Product information

Brand : Blodgett

Model : KLS-100E

Category : Kettle