SKGW5900PBX - Frying Pan SVAN - Free user manual and instructions
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| Product Type | Frying Pan |
| Brand | SVAN |
| Model | SKGW5900PBX |
| Diameter | 28 cm |
| Height | 7 cm |
| Base Thickness | 4.5 mm |
| Material | Aluminum alloy |
| Coating | Non-stick, PFOA-free |
| Handle Material | Bakelite (heat-resistant) |
| Handle Type | Ergonomic, cool-touch |
| Compatibility | Gas, electric, ceramic, induction |
| Oven Safety | Oven-safe up to 180°C |
| Dishwasher Safe | No, hand wash recommended |
| Weight | 1.2 kg |
| Package Dimensions | 29 × 9 × 29 cm |
| Color | Black |
| Warranty | 2 years |
| Included in Box | Frying pan, user manual |
| Care Instructions | Hand wash with mild detergent, use wooden/silicone utensils |
| Safety Features | Stable base, cool-touch handle |
Frequently Asked Questions - SKGW5900PBX SVAN
Is this frying pan suitable for induction hobs?
Yes, the pan features a magnetic base compatible with induction cooktops, as well as gas, electric and ceramic hobs.
What is the maximum oven temperature?
The pan can withstand temperatures up to 180°C in an oven, provided the handle is not exposed to direct heat. Remove the handle if possible before oven use.
Can I use metal utensils?
No, metal utensils can scratch the non-stick surface. Use wooden, silicone or plastic tools to preserve the coating.
Is the non-stick coating PFOA-free?
Yes, the coating is PFOA-free and free of other hazardous substances, making it safe for daily cooking.
Can I wash the pan in the dishwasher?
We recommend hand washing with warm water and a gentle detergent to extend the life of the non-stick coating.
Does the pan come with a lid?
No lid is included, but a matching glass lid can be purchased separately as an accessory.
What type of handle does it have?
The pan features a heat-resistant Bakelite handle that stays cool during cooking for a firm and comfortable grip.
Is the pan suitable for all cooking surfaces?
Yes, it is compatible with gas, electric, ceramic and induction hobs, offering versatility in any kitchen.
How do I season the pan?
Since it is non-stick, no seasoning is required. Wash it thoroughly before first use, and it's ready to cook.
How should I maintain the non-stick surface?
Avoid cooking on high heat to prevent damage, use only non-abrasive sponges and gentle detergents, and always allow the pan to cool before washing.
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