SUNBEAM Non-Stick Wok WW4500D - Saucepan

Non-Stick Wok WW4500D - Saucepan SUNBEAM - Free user manual and instructions

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Product Type Wok
Brand Sunbeam
Model WW4500D
Material Aluminum with non-stick coating
Diameter 30 cm (12 inches)
Depth 8 cm (3.1 inches)
Weight 1.5 kg (3.3 lbs)
Handle Material Phenolic plastic (heat-resistant)
Lid Included Yes, tempered glass lid with steam vent
Stove Compatibility Gas, electric, ceramic, induction (if magnetic base)
Maximum Temperature 260°C (500°F) for non-stick coating
Oven Safe Up to 180°C (350°F) without lid
Dishwasher Safe No, hand wash recommended
Non-Stick Coating PTFE-based, PFOA-free
Color Black exterior, black non-stick interior
Capacity 4 liters (1 gallon)
Warranty Limited lifetime warranty on defects
Replacement Parts Lid and handle available separately
Certification FDA-approved non-stick coating
Country of Origin China

Frequently Asked Questions - Non-Stick Wok WW4500D SUNBEAM

Can the Sunbeam Non-Stick Wok WW4500D be used on an induction cooktop?
If the base is magnetic, it is induction-compatible. Check the bottom of the wok for an induction symbol. Most models have a stainless steel disc for induction use.
What utensils should I use with the non-stick coating?
Use wooden, silicone, or plastic utensils to avoid scratching the non-stick surface. Metal utensils can damage the coating.
Is the wok dishwasher safe?
No, hand washing with mild soap and a soft sponge is recommended to preserve the non-stick coating. Harsh detergents and high heat in dishwashers can degrade the surface.
Can I put the wok in the oven?
The wok itself is oven safe up to 180°C (350°F) without the lid. The glass lid is not oven safe. Always check the handle temperature rating.
How do I clean the non-stick surface if it gets burnt?
Soak the wok in warm soapy water for 15-20 minutes, then gently scrub with a non-abrasive sponge. For stubborn residue, use a paste of baking soda and water. Avoid steel wool.
What is the maximum temperature for the non-stick coating?
The coating can withstand up to 260°C (500°F). Exceeding this temperature may release fumes and damage the coating. Use medium heat for most cooking.
Does the wok come with a lid?
Yes, the package includes a tempered glass lid with a steam vent. The lid is transparent and allows you to monitor cooking progress.
How do I season the non-stick wok?
Non-stick woks generally do not require seasoning. Simply wash with warm soapy water, rinse, and dry before first use. For extra protection, you can rub a thin layer of oil and heat gently.
Can I use metal tongs or spatulas with this wok?
It is strongly advised against using metal utensils, as they can scratch the non-stick coating. Opt for silicone, nylon, or wooden tools to prolong the life of the wok.
What should I do if the non-stick coating begins to peel?
If the coating peels, stop using the wok as the underlying metal may be exposed. Sunbeam does not re-coat woks. Dispose of the wok and purchase a new one to ensure safe cooking.

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Brand : SUNBEAM

Model : Non-Stick Wok WW4500D

Category : Saucepan