Buffet Server with Warming Tray 93850 - Hot plate Ambiano - Free user manual and instructions

Product Type	Buffet Server with Warming Tray
Brand	Ambiano
Model	93850
Dimensions (L x W x H)	Approximately 24 x 15 x 6 inches
Weight	Approximately 5 lbs
Power Supply	120V, 60Hz, 200W
Temperature Control	Adjustable thermostat for precise heating
Heating Surface	Even heating over entire warming tray
Material	Stainless steel and tempered glass lid
Capacity	Accommodates multiple serving dishes
Lid	Curved glass lid to retain heat and moisture
Indicator Light	Power-on indicator light
Cleaning & Maintenance	Wipe with damp cloth; hand wash glass lid
Safety Features	Auto shut-off to prevent overheating
Spare Parts Availability	Replacement glass lid and heating element available
Warranty	1-year limited warranty

Frequently Asked Questions - Buffet Server with Warming Tray 93850 Ambiano

How do I clean the Buffet Server with Warming Tray 93850?

Unplug the unit and let it cool completely. Wipe the warming tray with a damp cloth. The glass lid can be hand washed with mild soap and water. Do not immerse the base in water.

What temperature range does the warming tray have?

The warming tray has an adjustable thermostat typically ranging from 150°F to 200°F (65°C to 93°C) to keep food warm without burning.

Can I use metal utensils on the warming tray?

It is recommended to use wooden or silicone utensils to avoid scratching the surface. Metal utensils may damage the non-stick coating.

Does the buffet server have an auto shut-off feature?

Yes, this model includes an auto shut-off safety feature that turns off the unit after a certain period of inactivity or if it overheats.

What is the maximum weight capacity of the warming tray?

The warming tray can support up to 15 lbs (6.8 kg) distributed evenly across its surface.

Can I use the buffet server for baking or cooking?

No, this device is designed only for keeping food warm and serving. It does not reach high enough temperatures for baking or cooking raw food.

How do I store the buffet server when not in use?

Ensure the unit is clean and dry. Store in a cool, dry place. The glass lid should be wrapped separately to prevent breakage.

Are spare parts available for the Ambiano 93850?

Yes, replacement glass lids and heating elements are available through the manufacturer or authorized retailers.

What is the power cord length?

The power cord is approximately 3 feet (0.9 meters) long. Use an extension cord if needed, but ensure it is rated for the wattage.

Can I leave the buffet server unattended while in use?

It is not recommended to leave the appliance unattended for long periods. Always keep an eye on it, especially if children or pets are present.

USER MANUAL Buffet Server with Warming Tray 93850 Ambiano

BUFFET SERVER WITH WARMING TRAY

SERVIDOR DE BUFÉ CON BANDEJA DE CALENTAMIENTO

English.....06

Español .....19

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Contents

Overview....4

Use....5

Product contents/device parts ....6

General information....7

Reading and storing this user manual....7

Explanation of symbols 7

Safety 8

Proper use 8

Safety notes....8

First use....13

Checking the buffet server and product contents...13

Operation....14

Setting up the buffet server 14

Using the warming tray with the warming pans and frame 14

Using the warming tray without the warming pans and frame 15

Cleaning and maintenance....15

Cleaning the warming tray 16

Cleaning the lids and warming pans 16

Storage....16

Technical data....17

Disposal....17

Disposing of the packaging 17

Disposing of old appliances 17

A

B

C

D

E

Product contents/device parts (Version A, see Fig. A)

1 Cool touch handles
2 Frame for the warming pans
3 Temperature control
4 Indicator light
5 Warming pans, 4×
- Small pans, 2× - Large pans, 2×

6 Warming tray

7 Lids, 4×

(Version B, see Fig. B)

1 Cool touch handles
2 Frame for the warming pans
3 Temperature control
4 Indicator light
5 Warming pans, 3×
6 Warming tray
7 Lids, 3×

General information

Reading and storing this user manual

This user manual accompanies this Buffet Server with Warming Tray (hereafter referred to as the "buffet server"), and contains important information on setup and handling.

Before using the buffet server, read this user manual carefully. This particularly applies to the safety notes. Failure to do so may result in personal injury or damage to the buffet server.

Store this user manual for further use. Make sure to include this user manual when passing the buffet server on to third parties.

Explanation of symbols

The following symbols and signal words are used in this user manual, on the buffet server and on the packaging.

WARNING!

This signal symbol/word designates a hazard with moderate risk, which may result in death or severe injury if not avoided.

CAUTION!

This signal symbol/word designates a hazard with low risk, which may result in minor or moderate injury if not avoided.

NOTICE!

This signal word warns of possible damage to property.

This symbol provides you with useful additional information on handling and use.

Food-safe! The taste and smell of your food are not affected by this product.

Burn hazard! Warning of hot surface! This symbol indicates that the surface of the warming tray will get very hot during operation.

Safety

Proper use

The buffet server is exclusively designed for keeping cooked meals warm. Any meat dishes placed in the food warming tray must be thoroughly cooked first. Do not place raw meat or fish on the food warming tray. It is not suitable for commercial purposes but only intended for private and household use, such as:

• staff kitchen areas in shops, offices and other working environments;
• farm houses;
• by clients in hotels, motels and other residential type environments;
• bed and breakfast type environments.

Only use the buffet server as described in this user manual. Any other use is considered improper and may result in damage to property or even personal injury. The buffet server is not a children's toy.

The manufacturer or vendor cannot be held liable for damages incurred through improper or incorrect use.

Safety notes

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed including the following notes. Read all instructions.

WARNING!

Risk of electric shock!

Defective electrical installation or excessive line voltage may lead to electric shock.

• Connect the buffet server only to an alternating current (AC) power supply. Make sure that the voltage corresponds with the voltage details on the device. The buffet server must be operated using (120 V\~, 60 Hz) alternating current (AC).
• Only connect the buffet server to an easily accessible socket so that you can quickly pull the plug in an emergency.

- Do not leave the buffet server unattended while connected to the mains.

- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.

- Do not immerse the buffet server or mains cord in water or other liquids. Do not let water seep into the warming tray.

- Do not kink the mains cord and do not lay it over sharp edges of tables or counters. Do not let the mains cord hang over edge of table or counter, or touch hot surfaces.

- The buffet server features a short mains cord to reduce the risk of being entangled, and to reduce the risk of tripping. An extension cord or longer detachable cord is not recommended for use with the buffet server.

- Do not pull the mains plug out of the socket by the cord; instead, always pull it out by the plug itself.

- Never move, pull, or carry the buffet server by its mains cord.

- Never try to repair the buffet server yourself. All repairs must be carried out solely by a qualified electrician. There are no user-serviceable parts inside. Liability and warranty claims are waived in the event of repairs performed by the user, improper connection or incorrect operation.

- The buffet server must not be operated with an external timer or separate remote control system.

- Only use the buffet server indoors. Do not use the buffet server in damp rooms or in the rain.

- Never store the buffet server such that there is a risk of it falling into a tub or sink.

- Never reach to retrieve an electrical device if it has fallen into water. In such a case, immediately disconnect the mains plug.

- Never insert any objects into the housing.

• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• In order to disconnect the buffet server, turn the temperature control to the OFF position and unplug from the mains.
• Immediately unplug the buffet server if fire or smoke is emitted.

The buffet server is fitted with a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

WARNING!

Danger for children and persons with impaired physical, sensory or mental capacities (e.g. partially disabled persons, older persons with reduced physical and mental capacities) or lack of experience and knowledge (e.g. older children).

- This appliance can be used by children aged from 8 years and above if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised. Keep the appliance and its cord out of reach of children aged less than 8 years.

- This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

- Do not allow children to play with the packaging wrapper of packaging materials. They may catch themselves in it when playing with it, slip it over their head or swallow it and choke.

• Do not leave the buffet server unattended while in operation.
• Place the buffet server on a stable, heat-resistant surface.
• Children shall not play with the appliance.
• Close supervision is necessary when any appliance is used by or near children.
• Keep children away from the buffet server and connection line.
• Cleaning and user maintenance must not be performed by children.

WARNING!

Burn hazard!

If you come into contact with the hot surface of the buffet server, you may scald yourself.

• Do not touch hot surfaces, use the cool touch handles instead.
• Never cover or place your hands over the warming tray when using the buffet server.
• Always wear oven gloves when touching the warming pans or the frame for the warming pans.
• Use extreme caution when moving the buffet server when the dishes contain hot oil or liquids.
• Do not use plastic dishes or plastic wrapping on the warming tray.

WARNING!

Risk of injury!

If you do not use the buffet server properly, there is an increased risk of injury.

- Improper installation and the use of accessory attachments not recommended or sold by the manufacturer may cause injuries and will invalidate your warranty.

- Always leave a gap of approximately 20 cm around the exterior of the buffet server while in use.

• Do not touch the warming tray during use. The warming tray heats up during use and can cause burns.
• Use oven gloves when handling the warming pans or removing the lids during or after use.
• Do not touch the hot metal inner lining of the buffet server during and immediately after use.

NOTICE!

Risk of damage!

Improper handling of the buffet server may result in damage to the buffet server or any of its accessories.

- This buffet server is intended to be used in the following conditions and restrictions:

• for domestic use only;
• not for commercial use, do NOT use it outdoors.

- Keep the buffet server and the mains cord away from open flames, such as gas or electric burners, and hot surfaces.

- Do not place the buffet server in a heated oven.

- Do not use the buffet server as a shelf for decorative items.

- Do not use the buffet server as a carving board for food.

- Never lay food directly on the warming tray.

- Do not use the buffet server outdoors or in areas with high humidity.

- Ensure all parts of the warming tray are correctly assembled before operation.

- Do not use the buffet server for any other use than its intended purpose and only use it as described in this user manual.

- Before using the buffet server, make sure you know how it functions and how to operate it.

- Never use the buffet server near curtains, walls, under cupboards or near other flammable materials.

• Do not place the buffet server on or near a hot gas or electric burner, in a heated oven or near any other heat sources.
• Do not place the buffet server near the edge of a counter.
• The glass lid of the buffet server cannot be placed in a microwave or in an oven.
• Do not use the buffet server with an external timer or a separate remote control system.
• Place the buffet server only on a dry, stable, flat and heat-resistant surface.
• Do not overfill the warming pans as the food level must be below the rim of the warming pans. Otherwise, the excessive fluid or food will cause danger.

SAVE THESE INSTRUCTIONS

Keep the user manual for future reference.

First use

Checking the buffet server and product contents

NOTICE!

Risk of damage!

If you are not cautious when opening the packaging with a sharp knife or other pointed objects, you may quickly damage the buffet server.

- For this reason, be very careful when opening the packaging.

1. Take the buffet server out of the packaging and check whether the buffet server or the individual parts have any damages. If this is the case, do not use the buffet server. Contact the manufacturer using the service address specified on the warranty card.
2. Check to make sure that all contents have been received (see Fig. A for version A, Fig. B for version B).

Preparing for use

The warming pans must be thoroughly washed and then dried before first use in order to remove any dirt.

1. Place the warming tray 6 on a dry, stable, flat and heat-resistant surface near a suitable power socket. Always use the cool touch handles 1 to move the buffet server.
2. Wash the lids 7 and warming pans 5 in hot soapy water. Rinse and dry thoroughly. The buffet server is now ready for use.

Operation

When you first use the buffet server, you may notice a slight odour due to the burning off of manufacturing residues. This will disappear after a few uses.

Setting up the buffet server

1. Place the warming tray 6 on a stable, heat-resistant surface and place the frame for the warming pans 2 securely on top. Make sure the frame is correctly positioned (see Fig. C for version A, Fig. D for version B).
2. Completely unwind the mains cord.
3. Check that the temperature control 3 is in the OFF position (fully turned counter-clockwise) and plug the buffet server into the mains socket.
4. Turn the temperature control clockwise to switch the buffet server on. The indicator light 4 will glow red and will turn off when the set temperature is reached (see Fig. E).
5. When moving the buffet server, make sure to use the cool touch handles 1.

Using the warming tray with the warming pans and frame

1. Place the warming pans 5 with your prepared food into the frame for the warming pans 2 (see Fig. C for version A, Fig. D for version B).
2. To retain heat and moisture in foods, keep lids 7 on when not serving.
3. Adjust the temperature control 3 to the desired heat. The indicator light will cycle on and off while maintaining the set temperature (see Fig. E).
4. After use, turn the temperature control to the OFF position, unplug the buffet server from the mains and allow it to cool down for at least 90 minutes before cleaning and storage.

Using the warming tray without the warming pans and frame

1. Heat the buffet server for approx. 10 minutes.

2. Place plates or bowls of hot, cooked food onto the warming tray 6 to keep them warm. Food must be thoroughly cooked and already hot as the buffet server is not designed for heating up cold or frozen food.
   To retain heat and moisture in foods, keep the lids 7 on when not serving.

3. Adjust the temperature control 3 to the desired heat.

The indicator light 4 will cycle on and off while maintaining the set temperature (see Fig. E).

1. After use, turn the temperature control to the OFF position, unplug the buffet server from the mains and allow it to cool down for at least 90 minutes before cleaning and storage.

Cleaning and maintenance

WARNING!

Risk of electric shock!

If you clean the exterior of a working buffet server, there is an increased risk of electric shock.

- Always switch off the buffet server and unplug the mains cord before cleaning.

- Never immerse the warming tray in water or other fluids.

CAUTION!

Risk of injury!

If the buffet server does not completely cool down before cleaning, there is an increased risk of personal injury.

- Always allow the buffet server to cool down completely before cleaning, otherwise, the hot surface may cause burns.

- Always ensure that the buffet server is unplugged from the mains before cleaning and storage.

NOTICE!

Risk of damage!

If you do not clean the buffet server properly, you may damage it.

• Remove any food that has fallen onto the warming tray before cleaning.
• Do not use any aggressive cleaners, brushes with metal or nylon bristles, sharp or metallic cleaning utensils such as knives, hard scrapers and the like. They may scratch the buffet server and damage its surfaces.
• Do not immerse the warming tray into water.
• The lid and warming pans are dishwasher safe.
• Do not put the warming tray in the dishwasher, as this will destroy it.

Cleaning the warming tray

1. Clean the warming tray with a damp cloth only. Do not use polish or detergents as these may damage the finish of the outer casing.
2. Wipe the warming tray dry with a soft dry cloth.

Cleaning the lids and warming pans

1. Clean the lids and warming pans in hot soapy water, then rinse and dry thoroughly.
2. If necessary, use a soft brush to remove any stubborn stains.

Storage

1. Reassemble the buffet server, clean the buffet server before storage (see chapter "Cleaning and maintenance") and store it in a cool, dry place.
2. Make sure the mains cord has no knots or kinks.
3. Always store the buffet server in a dry and clean place.
4. Keep the buffet server away from children.

Technical data

Model: 93850

Input voltage: 120 V\~, 60 Hz

Power: 300 W

Operating temperature: 104–158 °F (40–70 °C)

Maximum operating time: 6–8 hours

Dimensions (W × D × H): approx. 25.59 × 15.04 × 6.3 inch

(65 × 38.2 × 16 cm)

Weight: approx. 8.37 lb (3.8 kg)

Volume of version A: Small pan (1.22 qt / 1.15 L)

Large pan (2.54 qt / 2.4 L)

Volume of version B: Equal pan (2.5 qt / 2.37 L)

Length of the mains cord: 39.37 inch (100 cm)

Material of the lids: Plastic

Material of the pans: Stainless steel SUS430

Product code: 93850

Disposal

Disposing of the packaging

- Sort the packaging before you dispose of it. Dispose of paperboard and cardboard with the recycled paper service and wrappings with appropriate collection service.

Disposing of old appliances

- Should the buffet server no longer be capable of being used at some point in time dispose of it in accordance with the regulations in force in your state or country.

- Please ensure your recycling information applies to the local regulations and the EPA recommendations (www.epa.gov).

Contenido

Conjunto 4

Uso 5