2 PIN 900 - Cooker FRANKE - Free user manual and instructions

Product Type	Gas Hob
Model	2 PIN 900
Brand	Franke
Number of Burners	2
Dimensions (Width x Depth x Height)	300 x 520 x 90 mm
Weight	4.5 kg
Power Supply	230 V / 50 Hz (for ignition)
Gas Type	Natural Gas (G20) / LPG (G30)
Burner Power	2 x 4.0 kW (natural gas)
Ignition System	Automatic electronic ignition
Safety Features	Flame failure safety device
Control Knobs	2 front-mounted knobs
Material	Stainless steel top with glass frame
Cleaning	Removable pan supports and burner caps
Installation	Built-in, cut-out dimensions: 260 x 480 mm
Warranty	2 years
Spare Parts Availability	Burners, knobs, ignition parts available

Frequently Asked Questions - 2 PIN 900 FRANKE

What type of gas does the Franke 2 PIN 900 use?

The hob is designed for natural gas (G20) but can be converted to LPG (G30) using a conversion kit.

How do I clean the burner caps?

Remove the pan supports and burner caps. Wash them with warm soapy water, rinse, and dry thoroughly before reassembling.

What are the cut-out dimensions for installation?

The required cut-out is 260 mm wide and 480 mm deep. Ensure proper ventilation as per local regulations.

Does the hob have an automatic ignition?

Yes, the hob features automatic electronic ignition: simply push and turn the knob to ignite.

What should I do if the flame extinguishes unexpectedly?

The flame failure safety device will cut off gas supply automatically. Wait a few minutes before reigniting.

Can I use a wok on this hob?

Yes, the pan supports are designed to accommodate woks, but ensure the wok is stable and not too large.

Is the hob suitable for use with liquefied petroleum gas (LPG)?

Yes, but conversion requires changing the injectors. Contact a qualified technician.

How do I adjust the minimum flame setting?

Refer to the manual for screw adjustment on the gas valve. Adjust with a small screwdriver when the burner is lit.

What is the power rating of each burner?

Each burner delivers up to 4.0 kW on natural gas, ensuring rapid heating.

Where can I find spare parts for the Franke 2 PIN 900?

Spare parts are available from Franke authorized service centers or online retailers. Common parts include burner caps, knobs, and ignition electrodes.

USER MANUAL 2 PIN 900 FRANKE

Operating and maintenance instruction for hobs

Electric hobs

A	750mm
B	465mm
C	740mm
D	455mm
E	45mm
F	10mm
G	50mm
H	1,6mm

Half value

Maximum value

Fig. 1

Fig. 2

Fig. 3

Fig. 4

Fig. 5

The Manufacturer strives for continuous improvements. For this reason, the text and illustrations in this book are subject to change without notice.

Dear customer!

The built-in ceramic-glass cooktop is intended for household use only. Materials used for packaging are nature friendly and may be recycled, deposited or destroyed without any threats to the environment. In order to recognize these features, all packing materials are marked with relevant symbols.

Once your appliance has become obsolete and you do not intend to use it any longer, take adequate care not to litter the environment. Deposit your old appliance with the authorized depot dealing with used household appliances.

Instruction for use

Instructions for use have been prepared for the user, and describe the particulars and handling of the appliance. These instructions apply to different models from the same family of appliances, therefore you may find information and descriptions that may not apply to your particular appliance.

Installation instruction

The appliance should be connected to the power supply in accordance with the instructions from the chapter "Electrical connections" and in line with the standing regulations and standards. The connections should be carried out by qualified personnel only.

Rating plate

The rating plate with basic information is located underneath the appliance.

Fire hazard protection

Appliances are allowed to be mounted on one side next to a high kitchen cabinet, the height of which may exceed that of the appliance. On the opposite side however, only a kitchen cabinet of equal height as the appliance is allowed.

Important warnings 19

Mounting the built-in cooktop 20

Connection to the power supply 21

Technical information 22

Ceramic-glass cooktop 24

Hob control 24

Safety functions and error display 30

Cleaning and maintenance of ceramic-glass hob 31

• The appliance may be built-in and connected to the power supply only by a qualified technician.
• Particular areas of the cooktop surface (adjacent to the hotplates) are hot during operation.

Prevent children from hanging around the appliance and warn them properly against the danger of burns.

• Hot oil ignites readily, so be sure to have the preparation of such food (fries) under constant control.
• Hotplates may not be left in operation empty, without any dishes on top.
• Never use the appliance for heating the ambience.
• Never use the ceramic-glass cooktop as a working surface. Sharp objects may damage the cooktop surface.
• Never place any metal objects upon the induction hotplate, such as knives, forks, spoons, pot lids, and the like, as they may get very hot.
• Preparation of food in aluminium or plastic cookware is not allowed. Never place any plastic objects or aluminium foil upon the cooktop surface.
• In case any other appliances are plugged in the electric mains close to the cooktop, prevent the contact of the plug cable with the hot cooking zones.
• Never keep any flammable or temperature sensitive objects, like cleaning agents, sprays, detergents, etc., below the appliance.
• Never use cracked or broken ceramic-glass cooktop. In case you notice any visible cracks on the surface, cut the power supply immediately.
• In case of any malfunctions, disconnect the appliance from the power supply and call service department.
• Do not use high-pressure steam cleaner or hot steam to clean the appliance.
• The appliance is manufactured in compliance with the relevant effective safety standards.
• The appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• The hob cannot be activated by external timers or remote control systems.

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

MOUNTING THE BUILT-IN COOKTOP

Caution!

• To avoid any possible hazard, the appliance may be installed by qualified personnel only. - Panels and furniture lining of the kitchen cabinet receiving the hob must be treated with temperature resistant adhesives 100°C (otherwise they might be discoloured or deformed because of inadequate temperature resistance). • The cooking hob is intended for building into the worktop above the kitchen element of 600 mm width or more. • After the installation of built-in hob make sure that there is free access to the two fixing elements in front. - Suspended kitchen elements above the cooktop must be installed at such distance to provide enough room for comfortable working process. - The distance between the worktop and the hood must be at least such as indicated in the instructions for installation of the kitchen hood, but in no case it may be less than 700 mm. - The use of hard wood decorative borders around the worktop behind the appliance is allowed, in case the minimum distance remains as indicated on the installation illustrations. - Minimum distance between the built-in cooktop and rear wall is indicated at the illustration for the installation of the built-in cooktop.

Built-in induction hob opening dimensions

A	750mm
B	465mm
C	740mm
D	455mm
E	45mm
F	10mm
G	50mm
H	1.6mm

Installing the foam gasket

• Induction hob may be built into the 25 to 40 mm thick worktops.
• Bottom kitchen element must not have a drawer. It must be fitted with a horizontal plate 20 mm away from the worktop bottom surface. Space between the plate and the hob must be empty and no objects may be stored or kept there.
• Rear side of the kitchen element must also have a 50 mm high opening along the entire width of the element, and the front part must have an opening of no less than 5 mm.
• Incorporation of the oven under the induction hob is permissible for ovens equipped with a cooling fan.

Prior to inserting the oven, it is necessary to remove the rear kitchen element panel in the area of the oven opening.

Equally, the front part of the element must have an opening of no less than 5 mm.

Before inserting the appliance into the opening in the kitchen worktop, the supplied foam gasket must be attached to the lower side of the glass ceramic (glass) cooking hob.

Do not install the appliance without the foam gasket!

The gasket should be attached to the appliance in the following way:

- Remove the protective film from the gasket.

Installation procedure

• Then, attach the gasket to the lower side of the glass, approximately 2-3 millimetres from the edge.
• The gasket must be attached along the entire length of the glass edge and should not overlap at the corners.
• When installing the gasket, make sure that the glass does not come into contact with any sharp objects.

• Worktop must be placed absolutely horizontal. - Suitably protect the edges of the cut aperture. - Connect the cooking hob to the mains power supply (see instructions for the connection of the cooking hob to mains power supply). - Put the supplied springs in their places. - Insert the hob into the cut aperture. - Press the hob firmly towards the worktop from above.

CONNECTION TO THE POWER SUPPLY

• Connections may be carried out by a qualified technician only. The earthing protection must comply with the standing regulations.
• Connection terminals are revealed when the connection box cover is removed.
• Prior to any attempted connection, check that the voltage indicated on the rating plate is in line with your home power supply.
• The rating plate is located underneath the appliance.
• The appliance is manufactured for use with the power supply voltage 220-240 V ~.
• In order to make a fixed connection to the mains, insert an all-pole circuit breaker between the appliance and the mains. This device shall have a contact separation in all poles, providing full disconnection under overvoltage category III conditions.
• Such appliances are allowed to be mounted on one side next to a high kitchen cabinet, the height of which may exceed that of the appliance. On the opposite side however, only a kitchen cabinet of equal height as the appliance is allowed.
• Upon the completion of installation, live wires and isolated cables must be adequately protected against accidental touching.

Basic adjustment of sensors to the ambience

Upon each connection to the power supply the sensors of the appliance are automatically adjusted to the environment to ensure their proper function. All displays turn on and are fully illuminated for a few seconds.

During the adjustment procedure the sensors must be free of any objects, otherwise the adjustment procedure will be interrupted until such objects are removed from the sensor surface. During this period the regulation of the cooktop is impossible.

ATTENTION!

Before attempting any repairs on the appliance, disconnect the power supply. In accordance with the mains voltage the appliance should be connected in line with the attached diagram.

The earthing wire (PE) must be connected to the terminal marked with the earthing symbol.

The connection cable must lead through the relief safety device, protecting it from accidental pulling out. Upon the completion of installation switch all the hotplates on for about 3 minutes to check the proper functioning.

Installation diagram

Connection may be carried out by means of:

- cables, model H05RR-F with yellow-green earthing cable;

- cables, model H07RN-F with yellow-green earthing cable.

TECHNICAL INFORMATION

Type FHI 754 4I ST CTX

Width	750 mm
Rated voltage	220-240 V~ or 380-415 V 2N~, 50/60 Hz
Type of switch	Electronic sensors
Cooking zones (∅, mm/kW)
Davanti a sinistra	184x220 / 2,1 (P=3,7)
Dietro a sinistra	184x220 / 2,1 (P=3,7)
Dietro a destra	210 / 2,3 (P=3,7)
Davanti a destra	180 / 1,85 (P=3,0)
Potenza totale (kW)	7,4

P = EXTRA POWERFUL SETTING

Hotplate function principle

• Ceramic glass hob is fitted with three or four hotplates. The hob surface is completely flat and smooth, without edges to accumulate dirt.
• The hob is fitted with high power induction hotplates. Heat is generated directly at the bottom of the dish, where it is most needed, without any losses through the ceramic glass surface. This way the required amount of energy is considerably smaller compared to traditional heaters, which operate on the radiation principle.
• The glass ceramic hotplate is not heated directly, but only by return heat transmitted by the dish. This heat figures as “remaining heat” after the hotplate is turned off. The induction hotplate generates heat from the induction coil, installed underneath the ceramic glass surface. The coil creates a magnetic field at the bottom of the dish (which can be magnetized) which in turn originates whirling flows of current which then heat the hotplate.

IMPORTANT!

In case sugar or other heavily sweetened substance is spilled on the hotplate, wipe it immediately and remove the sugar residues with a scraper although the cooking zone is still hot, otherwise the hotplate may be damaged.

Avoid cleaning the cooktop while the cooking zones are still hot, as you may damage the hob.

Appropriate cookware for induction hotplates

• The induction hotplate will function perfectly only if appropriate cookware is used.
• The dish should be in the middle of the hotplate during cooking.
• The appropriate cookware is the one which enables induction, for example steel, enamel or steel alloy cookware. Pots made from steel alloy with copper or aluminium bottom, or glass pots are inappropriate.
• If you use the pressure cooker ("economy pot"), keep it under close surveillance until proper pressure is obtained. The hotplate should first operate on maximum power, then follow the manufacturer's instructions and use the appropriate sensor to decrease the power.
• When buying cookware, check if it bears the label "allows induction".

Cooking zones Min. pan bottom ∅ Max. pan bottom ∅
184x220 mm 145 mm 180 mm
∅210 mm 150 mm 210 mm
∅180 mm 145 mm 180 mm

Power regulation

ENERGY SAVING TIPS

Magnet test

Use a small magnet to test if the dish bottom is magnetic. Only dishes where the magnet sticks to the bottom are suitable for induction cooking.

Dish recognition

One of the great advantages of the induction hotplate is dish recognition. Even if there are no dishes upon the hotplate, or the dish diameter is smaller than the diameter of the relevant hotplate, there are no thermal energy losses. When the hotplate is on, the power indicator displays the letter "U". If you place the dish over that hotplate within the following 10 minutes, the hotplate recognizes the dish and turns on to the preset power value.

At the moment you remove the dish from the hotplate, power is suspended. If you place a smaller dish upon the hotplate and it is recognized, the hotplate will only use the amount of energy required to heat the dish according to its size.

The hotplate may be damaged if:

• it is turned on and left empty, or an empty dish is placed on it;
• you use clay dishes which leave scratches on the ceramic glass surface;
• you fail to wipe the dish bottom dry prior to placing it on the ceramic glass hotplate; heat induction is obstructed and the hotplate may be damaged;
• you fail to use the appropriate dishes that can be magnetized: steel dishes, enamel or steel alloy dishes; the induction hotplate will not function otherwise.

The heating power of the hotplates may be set at nine different levels.

The following chart indicates illustrative use of each power setting.

Power Setting	Purpose
0	Off, using remaining heat
1-2	Maintaining warm food, slow simmer of smaller quantities
3	Slow simmer (continuation of cooking after a powerful start-up)
4-5	Slow cooking (continuation) of larger quantities, roasting larger chunks
6	Roasting, browning
7-8	Roasting
9	Start of cooking, roasting
A	Automatic initial setting
P	Especially powerful setting for extremely large quantities of food

• When buying cookware, be careful in selecting size: pot diameter usually refers to the top edge of the dish, which is often larger than the dish bottom.
• Steam-pressure pots (economic pots), which use pressure in a tightly sealed interior, are especially economical and save both time and energy. Shorter cooking time leaves more vitamins in food. • Always leave enough water in steam-pressure pots, otherwise it may result in overheating which may damage both the pot and the hotplate. • Always cover the cookware with lids of appropriate size.
• Use a dish size that accommodates the quantity of food to be prepared. If you use an excessively large pot for a small amount of food, you will consume considerably more energy.

1. Induction hotplate front left
2. Induction hotplate rear left
3. Induction hotplate rear right
4. Induction hotplate front right
5. Hob control panel

Hob control elements

A. ON/OFF sensor of cooktop B. Pause function sensor C. Safety lock on/off and child lock sensor D. Timer sensor E. Slide control F. Warming function sensor (42°C) G. Warming function sensor (74°C)

Slide control power

Hob control

• After turning the ceramic glass hob on, all displays come on for a moment. The hob is ready for operation.
• The hob is fitted with electronic sensors which are switched on if you touch the relevant circle for at least one second. • Each sensor activation is followed by a sound signal.

Activating the hob

• Avoid placing any objects on the sensor surface (possible error signalization). • Always keep the sensor surface clean.

Touch the (A) sensor for at least one second. The hob is now active, and all hotplate power indicators show »0«.

Turning hotplates on

Now you need to select the next setting within 10 seconds, otherwise the hob switches off again.

After turning the hob on using the (A) sensor, within the next 10 seconds start one

of the hotplates.

- Set the power level 1-9 by touching the slider (E). At the first touch, the level is set according to the part of the slider that you touch. By sliding along the slider, the power level setting is changed. By sliding to the right, the level increases, while sliding to the left decreases the level. When you move your finger away from the slider, the cooking field starts to operate at the level set. If a specific point of the slide control is pressed for at least 3 seconds, the automatic cooking is activated (see Automatic fast heating).

Changing hotplate power settings

• By touching or sliding along the slide sensor (E) you change the power setting.
• When you remove your finger from the slide sensor, the hotplate starts to operate at the selected power.

Warming Function

This function allows keeping warm already cooked food.

The selected cooking zone works at low power.

Activating Keep Warm (42°C):

- Press the key (F). The LED above it starts blinking.

• Within 5 seconds, press the cursor of the selected cooking zone. - The symbol "u" is shown on the cooking zone's display.

Activating Keep Warm (74°C):

- Press the key (G). The LED above it starts blinking.

• Within 5 seconds, press the cursor of the selected cooking zone. - The symbol "U" is shown on the cooking zone's display.

Deactivating Keep Warm:

To deactivate this function, simply change the power level of the selected cooking zone.

Switching hotplates off

The selected hotplate must be activated.

• By touching the slide sensor (E) at the start, bring the power setting to "0". A short beep confirms the OFF position.
• The hob is switched off by pressing the main sensor (A).
• The sound signal beeps and all indicators go off, except for those hotplates which are still hot and display the warning "H" sign as an indication of the remaining heat.
• If you switch the hob off before the end of the cooking session, use the remaining heat and save electric energy.

Switching the hob off

Locking the control unit

By activating the key lock protection, you can stop the operation of the appliance and the use of the hotplates.

Activating the control unit lock

• The cooktop must be turned on. - Press the sensor (C) for approximately 3 seconds. The LED to the right of it lights up, and the lock is active.

• The safety lock prevents the activation of all sensors, except for sensors (A) and (C).
• If the hob is switched off while the lock function is activated, it remains in memory until the hob is switched on again.
• When the programmed timers finish their time, the alarms can be turned off by pressing any key without needing to unlock the control.
• If the cooktop is turned off accidentally, the user has 6 seconds to turn the cooktop on, press the Lock sensor to unlock the cooktop, and activate the Pause sensor (B) in order to restore the situation before the turning off (Recall function).

Deactivating the control unit lock

• The cooktop must be turned on. - Press the sensor (C) for 2 seconds; after that, the unlocking is confirmed by a beep. The LED to the right of the sensor turns off.

Residual heat indicator

The glass ceramic hob also features a residual heat indicator "H". Hotplates are not heated directly, but through heat radiating from the dish. As long as the symbol "H" is on after the hotplate was switched off, the residual heat may be used for warming up food or for melting.

Even when the symbol "H" disappears, the hotplate may still be hot.

Be careful of burns!

Extra powerful setting (hotplates marked "P")

The extra powerful setting may be additionally switched on for fast cooking on indicated hotplates. This extra hotplate power is used for heating large quantities of food. After switching on, the extra power is activated for 10 minutes, then automatically switches back to the maximum normal level 9.

During the time extra power is activated, the power of other hotplates is limited. This is indicated on the power display by intermittently flashing the selected cooking level and limited power for a few seconds.

Activating extra powerful setting

• Touch the cursor (E) of the wanted cooking zone, or slide on it until you reach the maximum power, after level 9, that is P. The additional power is active. The display shows the symbol »P« and after 10 minutes the power goes automatically to level 9.

Bridge Function

Premature turning extra powerful setting off

Press and slide on the cursor of the wanted zone, until you get to "0" if you want to turn off the zone, or until the wanted cooking level.

With the bridge function two separate cooking elements / inductors with the same diameter and equal power can be turned on at the same time and controlled with only one operation.

Activating Bridge Function

Whether the two zones are working at a different level, or whether they are at level 0:

- Simultaneously press anywhere on the slider (E) of the zones (1-2).

- Now two zones work together, cooking level is shown on zone's display, the display of the controlled zone turns off and the LEDs to the right of respective displays turn on to indicate that the function is active.

- When the function is active it's possible to set timer, but the LED lights on only near the control zone, moreover it's not possible to set a particularly powerful cooking function.

Deactivating Bridge Function

The end of the Bridge Function can be done by repeating the simultaneous

Pause function

selection of both cooking elements (the same as activation).

If the bridge function is deactivated while in operation, both cooking elements go to level "0" and can then be set again.

The execution of the function is only possible if at least one zone is on.

The pause condition may also be activated with cooking zone specific errors, here, the error display is hidden. Also residual heat indication, special messages such as A, P or no pan are hidden; the pause display has priority.

If there is a general error during the pause, the control switches off and terminates the mode.

Activating the Pause function

• Press the sensor (B), the led to the left of it lights on.
• All displays show the symbol "II" and all operations are locked.

While the Pause function is active:

• Any Timer (also Egg-timer) set before the pause will be stopped during the pause and continue when pause mode is quitted.
• A selected booster or heat up time automatic function is terminated.
• Residual heat calculation and maximum operation time limitations will not be interrupted and keep on working in the background.
• Functional LED's such as Timer, multi-zone, ... keep on glowing according to their status.

The pause mode can only be active for maximum 10 min. If the pause mode is not deactivated within 10min the control switches off automatically.

Throughout the pause time the (A) button can be used to switch the control off. In this case the pause mode is also deactivated.

Interruption of Pause function

- Press (B).

- Within 10 seconds press any key.

The condition before the pause mode is restored.

If the control was accidentally switched off through the main switch (A) all settings can be restored using the recall function. After switching the control off from the main switch the user has 6s to switch the control on again and then he has another 6s to press the pause button (B) in order to recall the settings. The recall function can only be used if at least one cooking zone was active (cooking level >0) independent from key lock.

Recall function

Timer

Use of timer facilitates cooking by setting the time of hotplate operation.

Turning timer on

• The cooktop must be turned on and the zone where you want to set the timer must be working.
• Press the timer's sensor ON/OFF (D), the symbol "00" blinks at the timer's display.

The timer symbol blinks near the display at all active zones.

• Press the cursor (E) of the cooking zone where you want to set timer, the timer's led blinks near the display.
• The timer's value is set by adjusting on the zone's cursor.

Sliding to the right the value increases, sliding to the left the value decreases in intervals of 1 minute.

- When the finger is removed from the cursor, the timer starts to count the set time.

The cooking level is shown at the indicator.

The LED near the timer's display indicates that the timer is active.

If the timer is set for more cooking zones, the zone with shorter remaining time will be indicated by the LED to the right of the zone and by the LED near the timer's

display blinking, while the ones of the other zones light on steady.

Operation time can be set for each hotplate separately.

Changing preset cooking time

• Cooking time can be changed anytime during the operation.
• Touch timer's sensor ON/OFF (D).
• By sliding the finger on the cursor (E) of the chosen cooking zone, the time is changed in intervals of 1 minute.
• Removing the finger from the cursor, the cooking zone works according to the new set cooking time.

Checking remaining cooking time

- The shorter remaining time is always shown on the timer's display and the corresponding zone is recognized by the LED blinking. Or the shorter time is of the alarm and no LED blinks.

To see the remaining time of the other zones at which the timer is set:

• Press the sensor (D)
• Press (only once) any point of the cursor (E) of the cooking zone for which you want to know the remaining time.
• The remaining time of the selected zone will be shown on the timer's display.

Turning timer off

When the preset time elapses, a beep signals the end, and the hotplate is switched off. The acoustic signal can be turned off by pressing any sensor, or it turns off automatically after 2 minutes.

If you want to switch off the timer before the end of the preset time:

- Touch the timer's sensor ON/OFF (D).

• By pressing the extreme lower position of the cursor for 2 seconds, the set time will be deactivated. The set time can also be deactivated in intervals of 1 minute, sliding on the whole field of the cursor.
• The LED near the timer's display turns off, and the timer is deactivated.

The timer has three positions:

• If you press it once, it's possible to set the time or to see the remaining time of any zone (following the instructions above).
• If you press it twice, it's possible to set the alarm (following the instructions reported in the alarm's chapter).
• If you press it three times, the shorter remaining time is shown.

The timer can be used as an alarm even if it is already employed in timer control of one of the hotplates.

Timer setting

With the hob off:

• Touch the sensor (A) to activate the cooking hob.
• By pressing the timer's sensor ON/OFF (D) 2 times, you activate the alarm.
• By sliding your finger on the cursor (E) of any cooking zone, you set the desired time.

The alarm's remaining time is shown even if you turn off the cooktop.

Switching the alarm off

After the set time, the acoustic signal turns on at intervals and can be turned off by

pressing any sensor, or it turns off by itself after 2 minutes.

If you want to switch the timer off before the preset time expires:

• The cooktop must be turned on. - Press the timer's sensor ON/OFF (D) 2 times. - Slide on the cursor (E) of any cooking zone to the left until the value »0«. The alarm turns off.

Automatic heat-up time

When automatic cooking mode is activated, the hotplate will operate at maximum power for a limited period of time and then automatically switch to the reduced power level to resume cooking. It may be switched on in any of the hotplates for all power settings except for setting "9" where power is set at maximum all the time.

Automatic cooking mode is activated on any idle hotplate.

• Choose the required continuous cooking level and hold it for 3 seconds.
• The activated automatic heat-up time will be displayed by alternating between „A“ and the selected continuous cooking level on the display.

As soon as the parboiling time is over, the preselected continuous cooking level is valid again.

Once the time from the chart below expires, the function is switched off and "A" disappears.

You can also switch the automatic cooking mode off anytime by bringing power setting to "0".

Maximum continuous operation of a particular hotplate is limited, and the duration is displayed in the above chart. When the hotplate is switched off by the safety mechanism, the indicator displays symbols "0", or "H" in case there is any remaining heat left.

In such cases switch the hotplate off by touching the slide sensor (F) at the start, bring the power setting to "0".

Example:

Set the hotplate to power level 5 and leave it operate for some time. If you do not change the above setting, the safety mechanism will switch the hotplate off after 4 hour and a half.

Protection from overheating

Induction hotplate is also fitted with safety device against overheating which protects electronic parts from damages. This device operates on several levels. When temperature of the hotplate excessively rises, it switches on two-stage fan. If this is not enough, extra powerful heating is deactivated, and finally the safety device either reduces the heating power of certain hotplates or turns them off completely. When the hotplate cools off, the full power of hotplate is again available.

ERROR CODE	ERROR DESCRIPTION	INSTRUCTION MANUAL
E03 + continuous tone, or	Continuous key activation, control switches off after 10s. Liquid or cookware on glass above control.	Clean glass ceramics. If the problem persist, contact authorized center for technical assistance - specifying the error code
U400	Wrong connection. Input voltage >300V.	Inspection mains connection. If the problem persist, contact authorized center for technical assistance - specifying the error code
ER20	Flash error. Flash Rom check sum wrong. Programming options wrong. Component part error Touch control. Transmission of wrong configuration data.	Contact authorized center for technical assistance - specifying the error code
Er22	Key evaluation defect, Touch control switches off after 3.5-7.5s. Short circuit or interruption near the key evaluation.	Contact authorized center for technical assistance - specifying the error code
Er31	Configuration data wrong. TC assignment to induction series wrong. No or partial functions. Automatic configuration of filter boards caused by wrong TC type. Component part error on TC or filter board	Contact authorized center for technical assistance - specifying the error code
Er47	Communication error between TC und induction. TC defect. TC cable not correctly plugged on or defect. Power unit defect.	Contact authorized center for technical assistance - specifying the error code
Er36	Short circuit at the temperature sensor of the TC.	Contact authorized center for technical assistance - specifying the error code.
Er37	Return of sliding register signals to select, segment or relay triggering incorrect.	Contact authorized center for technical assistance - specifying the error code.
Er42	5V at the controller outside the valid range or too much variance.	Contact authorized center for technical assistance - specifying the error code.
EA	Cooling body temperature sensor not plausible One control pulse recognized on switched-off cooktop. AD converter defect. Component part error on power unit.	Contact authorized center for technical assistance - specifying the error code.
E2	Over-temperature cooktop. Cooktop overheated (cooking with empty pan) Return heat on coil sensors > switch-off threshold.	Contact authorized center for technical assistance - specifying the error code.
E4	Configuration not plausible. Contact authorized center for technical assistance - specifying the error code.
E5	Mains voltage signal invalid. Power unit defect. Picoflex or tube not correctly. plugged on or cable defect. Filter board defect.	Contact authorized center for technical assistance - specifying the error code.
E6	Power unit defect. Picoflex or tube not correctly. plugged on or cable defect. Filter board defect.	Contact authorized center for technical assistance - specifying the error code.
E8	Fan defect. Component part error.	Contact authorized center for technical assistance - specifying the error code.
E9	Mechanic rupture of PT sensor. Resistance value drifting off. Power unit defect.	Contact authorized center for technical assistance - specifying the error code.
E3	User Display: Pot inaplicable. This error can have several modul-internal reasons.	Contact authorized center for technical assistance - specifying the error code.
E7	Sub LIN error between filter and power unit. Contact authorized center for technical assistance - specifying the error code.

Fig.1

Fig.2

Fig.3

Fig.4

Fig.5

Ceramic glass hob should be cleaned only when completely cooled down, preferably after each use, otherwise even the slightest stains remaining after cooking may burn into the hob surface with each following use.

For regular maintenance of ceramic-glass hob use special cleansing agents, produced in such way to create protective film upon the surface.

Before each use, wipe the dust and other particles from the hob, they may scratch the surface (Fig. 1).

Caution: use of steel wool, abrasive cleaning sponges, and abrasive detergents can scratch the surface of the hob. The surface may also be damaged by the use of aggressive sprays and inappropriate liquid chemicals (Fig.1 and 2).

Pattern marks can be erased by the use of aggressive cleansing agents or rough and damaged cookware bottoms (Fig. 2).

Minor stains are removed with moist soft cloth; after that the surface should be wiped dry (Fig. 3).

Water stains are removed with gentle vinegar solution, but you must not wipe the frame with it (certain models only), since it may lose its glow. Never use any aggressive sprays or limestone removers (Fig. 3).

Major stains are removed with special ceramic-glass cleansers. Follow strictly the manufacturer's instructions.

Be careful to remove any remains of cleansing agent from the hob surface, otherwise they will be heated during the next use and can damage the hob (Fig. 3).

Stubborn and burnt stains are removed with special ceramic-glass scraper. Be careful, however, not to touch the hotplate surface with the scraper handle (Fig. 4).

Handle the scraper with utmost care to avoid injuries!

Sugar and sugar containing food may permanently damage the ceramic-glass hob surface (Fig. 5), so the remains of sugar and sugar containing food must be scraped off from the hob surface immediately, when the hotplates are still hot (Fig. 4).

Discoloring of ceramic-glass hob has no effect whatsoever on its operation and stability. In most cases, it appears as the consequence of burnt in food remains, or as a result of dragging pots and pans (especially aluminium or copper bottom cookware) across the surface, and such discoloring is rather hard to remove.

Note: All described faults are mostly esthetical and do not affect directly the operation of the appliance. Remedy of such faults is not covered by warranty.

A	750 mm
B	465 mm
C	740 mm
D	455 mm
E	45 mm
F	10 mm
G	50 mm
H	1,6 mm

Bridge function

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Fig.5