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USER MANUAL KOC45VBI Campomatic
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
READ these instructions carefully be'ore installing and operating the oven. Keep them for further reference.
- Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
- Do not place any object between the oven front panel and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
- Do not operate the oven if it is damaged. It is particularly important that the oven door closed properly and that there is no damage to the oven.
a) Door bent),
b) Hinges and latches (broken or loosened),
c) Door seals and sealing surfaces.
- The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY......1
1.TECHNICAL SPECIFICATION....3
2.PRECAUTIONS FOR USE 3
3.SAFETY PRECAUTIONS 4
4.GET TO KNOW YOUR OVEN 5
5.BEFORE INSTALLATION....5
6.DESCRIPTION OF FRONT PANEL CONTROL 6
7.USING THE OVEN....6
8. FUNCTIONS ......6
9. RECOMMENDED BAKING MENU....10
10. CLEANING AND MAINTENANCE 14
11. SPECIAL MAINTENANCE....15
12. INSTALLING THE APPLIANCE....15
13. TROUBLE SHOOTING ....18
1.TECHNICAL SPECIFICATION
| MODEL | KOC45VBI |
| CAPACITY (L) | 35 |
| VOLTAGE ( V ) /FREQUENCY ( Hz ) | 220-240/50 |
| DISTRIBUTION LINE FUSE (A) /CIRCUIT BREAKER (A) | 16 |
| MICROWAVE INPUT WAVE (W) | 1500-1600 |
| MICROWAVE OUTPUT POWER (W) | 1000 |
| MICROWAVE WORKING FREQUENCY (MHz) | 2450 |
| GRILLING POWER (W) | 1400-1650 |
| CONVECTION POWER (W) | 1350-1500 |
| PRODUCT DIMENSION (mm) | 594×530×455 |
| PACKAGE SIZE (mm) | 675×666×525 |
| DIAMETER OF ROTATING PLATE (mm) | 315 |
| GROSS/NET WEIGHT (Kg) | 38.0/34.3 |
2.PRECAUTIONS FOR USE
This manual is an integral part of the appliance. Take good care of it and keep it to hand throughout the oven's life cycle. We urge you to read this manual and all the information carefully before using the appliance. Installation should be carried out by qualified technician in compliance with the relevant regulations. This appliance is for household use and complies with the EEC directives currently in force. The appliance is for cooking and heating food.
The manufacturer declines all liability for other uses except for cooking food.
Keep the documentation of this product for future reference. Always keep the instruction manual handy.
Never use this appliance for heating rooms.
Never leave packaging residues unattended in home. Separate the various packaging materials on type and consign them to the nearest separate disposal centre.
This manual contains the regulations of recycling decommissioned appliances.
Never obstruct vents provided for ventilation and heat dispersal.
Never use metal scouring pads or sharp scrapers which will damage the surface. Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or chamois leather.
The nameplate with the technical data, serial number and mark is in a visible position on the oven door frame.
The nameplate should never be removed.
The appliance should be connected to earth in compliance with electrical system safety regulations.
If a permanent connection is used, the appliance's power supply wire should be fitted with a polar breaking with contact gap of at least 3mm , located in an easily accessible position close to the appliance itself.
If a socket and plug connection is used, check that they are of the same type. Do not use reducers, adapters or junctions since they cause overheating or burns. the ac power supply must be 220-240V,50Hz, with a minimum 16A distribution line fuse, or a minimum 16A distribution circuit breaker.
3.SAFETY PRECAUTIONS
Please refer to the installation instructions for the safety regulations for electric or gas appliance and ventilation functions.
To ensure your safety, all electric appliances should only be installed and serviced by qualified staff, in accordance with the relevant regulations in law. Our approved installation engineers guarantee you a good service.
After installation, carry out a quick test on the oven referring to the instructions if the appliance fails to operate, disconnect it and contact the nearest service centre.
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
- WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person;
- WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy;
- WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode;
- WARNING: Accessible parts may become hot during use Young children should be kept away.
- WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use;
– the minimum height 4 mm of free space necessary above the top surface of the oven;
– only use utensils that are suitable for use in microwave ovens;
- when heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition;
- if smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames;
- microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container;
– the contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns;
- eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended;
– the oven should be cleaned regularly and any food deposits removed;
– failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation;
- If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
- This appliance is not intended for use by persons (including children) with reduced physical sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
– Children should be supervised to ensure that they do not play with the appliance.
- Warning: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.
- During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the Microwave oven.
- Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the
surface, which may result in shattering of the glass.
- WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.
– Children less than 8 year of age shall be kept away unless continuously supervise. - This appliance can be used by children aged form 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not e made by children without supervision.
- WARNING: Accessible parts may become hot during use. Young children should be kept away.
Avoid damage the oven or other dangerous situation according to the following instructions:
- Do not cover or obstruct the ventilation openings.
- Do not keep any inflammable object inside the oven as it may burn if the oven is switched on.
- Do not use the oven as a pantry.
- Do not pour spirits (e.g. brandy, whisky, schnapps, etc.) over hot food. Danger of explosion!
- Accessories such as wire racks and trays, etc. get hot in the cooking space. Always wear protective gloves or use oven clothes.
- To avoid being burnt, always use oven gloves for handling dishes and containers and touching the oven.
- Do not lean on the opened oven door. This may damage the oven, especially in the hinge zone. The door can bear a maximum weight of 8 kg.
- The racks can bear a maximum load of 8 kg. To avoid damaging the oven, do not exceed this load.
4. GET TO KNOW YOUR OVEN
text_image
Technical diagram of an oven with numbered component labels pointing to internal layoutThe inside of the appliance should be cleaned to remove all manufacturing residues. For further information about cleaning, see point ‘Cleaning and Maintenance’.
6.DESCRIPTION OF FRONT PANEL CONTROL
All the appliance's control and monitoring device are placed together on the front panel. The table below displays icons of different functions.
text_image
DSP3 DSP1 DSP2 DSP4 PT1 PT2PT1. This knob is for setting time, select the cooking power, the cooking duration, For convenience it referred to PT1.
PT2.This knot is for selecting function, starting, ending cooking and going to standby mode. It is referred to PT2 for convenience.
DSP1. This displays the time of program me executing and daily time.
DSP2. This display shows microwave power, weight of food and temperature.
DSP3.Functions indication, which displays all the optional functions.
DSP4. Subsidiary functions indication.
Functions description.
Microwave
Corvection
Grill+Convection
Microwave+Gril+Convection
Clock
Working time
Weigh t
Pre heat temperature
Grill
Microwave+Grill
Microwave+Convection
Defrost
Child lock
Delay time
Microwave power
temperature
Instructions for the User
7.USING THE OVEN
When the oven is used for the first time, it should be heated to the maximum temperature for long enough to burn off any oily residues left during the manufacturing process, which might contaminate foods with unpleasant smells.
In case too much condensation produced on the inner glass of the microwave door and inside the cavity, don't leave cooked food in the microwave for long.
8. FUNCTIONS
8.1 Setting the current time
When the power is on, "0:00" is flashing on DS F1. Turn PT1 to adjust hour time, then press and turn PT1 to set and adjust minute time, at last press PT1 again for confirming.
The appliance is in 24-hour time system.
Modify the current time: Under the standby mode, press PT1 for 3 seconds until the current time flashes on DSP1, then repeat the setting above.
8.2Selecting the function
Under the standby mode, all of the functions show on DSP3 after pressPT2. Then turn PT2 to select the function,
and the selected function will be displayed on DSP3, while the preset cooking time will be displayed on DSP1 and the preset parameters (temperature, microwaves power, weight) are displayed in alternation on DSP2.
8.2.1 Microwave function
After selecting the function" in preset working time 1:0) is displayed on DSP1 and the preset microwave power 800W is displayed on DSP2.
Press PT1, then you can adjust working time by turning PT1.
Press PT1 once again, and you can adjust the microwave power also by turning PT1.
Press PT2 to start cooking. And the working time will count down while the symbol “” is flashing, “and “” are on.
The max working time is 90 minutes.
microwave power table.
| display | 1000W | 800W | 600W | 400W | 200W | 0W |
| power | high | mid-high | middle | mid-low | low | cool |
8.2.2 Grill function
After selecting the function "the preset working time 15:00 is displayed on DSP1 and the preset temperature 110 is displayed on DSP2.
Press PT1, then you can adjust working time by turning PT1.
Press PT1 once again, and you can adjust the temperature also by turning PT1.
Press PT2 to start cooking. And the working time will count down while the symbols “☐” and “☐” are flashing, and “☐” on.
The selecting temperature is from 110 to 180.
The longest: working time is 90 minutes.
Note: During the working process, the current temperature could be checked by pressing PT1 and PT2 at the same time.
8.2.3 Convection function
After selecting convection function 📋, the preset time 5:00 is on DSP1 and preset temperature 110 is on DS P2.
Then press PT1, when the preset time 5:00 is flashing on DSP1, turn PT1 to adjust cooking time.
Press PT1 again, when the preset temperature 110 is flashing on DSP2, turn PT1 to adjust temperature.
Press PT2 to start cooking. And the working time will count down while the symbols “☐” and “☐” are flashing, and “☐” on.
The range of temperature for selecting is from 110 to 230
The longest working time is 90 minutes
Note: During the working process, the current temperature could be checked by pressing PT1 and PT2 at the same time.
8.2.4 Microwave+ grill function
After selecting the function" 77th € preset working time 10:30 is displayed on DSP1 and the preset microwave power 400W is displayed on DSP2.
Press PT1, then you can adjust working time by turning PT1.
Press PT1 once again, and you can adjust the microwave power also by turning PT1.
Press PT1 the third time, you can adjust the temperature by turning PT1 similarly.
Press PT2 to start cooking. And the working time will count down while the symbols “” and “” are flashing, and “” and “” are on.
The microwave power for selecting: 600W, 400W, 200W.
The range of the temperature is from 110 to 180 with step 10.
The max working time is 90 minutes.
8.2.5Grill+ convection function
After selecting the function "h" e preset working time 5:00 is displayed on DSP1 and the preset temperature 1100 is display ed on DSP2.
Press PT1, then you can adjust working time by turning PT1.
Press PT1 once again, and you can adjust the temperature also by turning PT1.
Press PT2 to start cooking. And the working time will count down while the symbols “💡” and “💡” are flashing, and “💡” is on.
The range of the temperature is from 110 to 230 with step 10.
The max working time is 90 minutes.
Note: During the working process, the current temperature could be checked by pressing PT1 and PT2 at the same time.
8.2.6 Microwave+ convection function
After selecting the function "S4th" e preset working time 10:00 is displayed on DSP1 and the preset microwave power 400W is displayed on DSP2.
Press PT1, then you can adjust working time by turning PT1.
Press PT1 once again, and you can adjust the microwave power also by turning PT1.
Press PT1 the third time, you can adjust the temperature by turning PT1 similarly.
Press PT2 to start cooking. And the working time will count down while the symbols “☐” and “☐” are flashing, and “☐ and “☐” are on.
The microwave power for selecting: 600W、400W、200W.
The range of the temperature is from 110 to 200 with step 10.
The max working time is 90 minutes.
8.2.7 Microwave+ grill+ convection function
After selecting the function "37th e preset working time 5:0) is displayed on DSP1 and the preset microwave power 400W is displayed on DSP2.
Press PT1, then you can adjust working time by turning PT1.
Press PT1 once again, and you can adjust the microwave power also by turning PT1.
Press PT1 the third time, you can adjust the temperature by turning PT1 similarly.
Press PT2 to start cooking. And the working time will count down while the set microwave power and temperature display alternate, the symbol “ ∅ ” and “ ☐ ” are flashing, and “ ∅ ” and “ ∅ ” are on.
The microwave power for selecting: 600W、400W、200W.
The range of the temperature is from 110 to 200 with step 10.
The max working time is 90 minutes.
8.2.8Defrost function
After selecting the function "the preset defrost time 10:00 is displayed on DSP1 and flashing.
Turn PT1 to adjust the defrosting time.
Press PT2 to start defrosting. And the working time will count down while the symbol “s flas hing, and “cl” and “are o n
During the defrosting process, the appliance will pause with 3 beeps when it reaches half of the preset time.
The beeps are repeated every 30 seconds to remind you to turn the foot over. The symbol “*” on DSP3 steps flashing, the leaving half time is displayed on DSP1 and the word “turn” is flashing on DSP2.
You should turn the food over and close the door. Then press PT2 and the appliance will continue defrosting.
8.3 Delayed Start Time (Automatic cooking)
After setting the cooking time and relevant parameter, press PT1 again. The delayed start time can be set when DSP4 shows "TG", DSP1 shows the current time and DSP 2 shows "Auto". The delayed start time can be adjusted by
turning PT1. After setting the time, press PT2 for confirming.
The oven enters in an idle state waiting for the defined start time. DSP3 shows the selected function and DSP1 and DSP2 show all the defined parameters for the function continuously alternating.
If you wish to cancel the programming, press PT2 for 3 seconds.
8.4 When the oven is working
8.4.1 Interrupting a cooking cycle
You can stop the cooking process at any time by pressing PT2 once or by opening the oven door. In both cases:
Microwave emission is stopped immediately.
The grill is d e-activated but is still very hot. Danger of burning!
The timer stops and the display shows the remaining amount of operating time.
If you wish, at this time you can:
Turn or stir the food to ensure it will be evenly cooked.
Modify the process parameters.
Cancel the process by pressing PT2 for 3 seconds.
To restart the process, close the door and press PT2.
8.4.2 Modifying parameters
The operating parameters (time, weight, power, etc.) can only be modified when the cooking process has been interrupted. Proceed as follows.
☐ P press PT1 to activate the parameter modification mode. The symbol “CII” starts to blink. Turn PT1 to the right or left to change the remaining cooking duration.
☐ P press PT1 to validate and the next parameter light starts to blink. Proceed as described in the active function chapter to modify the remaining parameters.
☐ P ress PT2 to continue the cooking process.
8.4.3 End cooking and cancel program
At the end of the process you will hear three beeps and the display will show the word "End".
The beeps are repeated every 30 seconds until the door is opened or PT2 is pressed. The oven returns to the OFF setting after 5 minutes.
During the process of setting program or oven working, press PT2 the for 3 seconds and the appliance stops working to go into standby mode
8.5 show and child lock function
8.5.1 show function
Under Off mode, the appliance will only show clock symbol“ 📄 ” . Ⓧ PT1 until DSP4 and DFS2 shows OFF SHO, which means show function is not activated. Turn PT1 to activate ON SHO, pressPT2 to confirm the activation of ON SHO.
Under ON SHO mode, heating elements will not work, only lamp, cooling fan and motor are working. If you want the appliance to work, set the appliance as OFF SHO.
Under ON SHO mode, the appliance will alternates between ON SHO and the function you set every 5 seconds.
Note: Show function has a memory function. After Power is on, child lock function will continue to work.
8.5.2 Child lock function
Under Off mode, the appliance will only show clock symbol". Press PT1 until DSP1 and DSP2 shows OFF SH0. Press PT' again until DSP1 and DSP2 show OFF BLOC.
Turn PT1 to activate child lock function ON BOLOC or to close child lock function OFF BLOC. When DSP1 and
DSP2 show ON BLOC, press PT2 to confirm to activate child lock. And the symbol" will appear on DSP4.
Under child lock function, the appliance will display "bloc" for three seconds whether you press PT1 or PT2, and return to the previous function you set.
Note: Child lock function has a memory function. After power is on, childlock function will continue to work.
8.5.3 Two ways to unlock
Temporary unlock: Press PT1 until "☐" s I on DSP4 disappear. And you could operate the oven. After 2 minutes, the appliance will be under child lock mode.
After the two minutes, the appliance will automatically go into child lock mode whether the appliance was under standby or working mode.
Permanent unlock: Under child lock mode, operate the appliance according to this chapter to unbck the oven.
8.6Cooling Fan System
The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts.
Operation of the fans generates an normal air flow which comes out above the door and may continue for a short time even after the appliance is switched off.
8.7 Inside Light
The appliance light comes on:
1）、workig condition except pause；
2)、Whenthe oven door is opened in standby status;
3)、If the even door is left open, the oven light will automatically shut-off after 10 minutes.
8.8Door interlock
When the door interlock is not switch on or the door is open, the light is on, and you can set any parameter but start the oven. If you press PT2 in the status, the word "door" would appear on the screen.
9. RECOMMENDED BAKING MENU
9.1 Cooking with Microwave
Warning! Read the section 'Safety Precautions' before cooking with your microwave.
Follow these recommendations when cooking with microwave:
- Before heating or cooking foods with peel or skin (e.g. apples, tomatoes, potatoes, sausages) peel them so that they domot burst. Cut the food up before starting to prepare it.
- Before using a container or dish make sure that it is suitable for microwave use (see the section on types of ovenware)
- When cooking food with very little moisture (e.g. defrosting bread, making popcorn, etc.) evaporation is very quick. The oven then works as if it was empty and the food may burn. The appliance and the container may be damaged in such situation. You should therefore set just the cooking time necessary and you should keep a close eye on the cooking process.
- It is not possible to heat with much oil (frying) in the microwave.
- If you have several containers, such as cups, for example, set them out uniformly on the turntable plate
- Do not seal plastic bags with metal clips. Use plastic clips instead. Prick the bags for several holes so that the steam can escape.
- Check that they reach at least a temperature of 70^ . When heating or cooking foods.
- There might come steam on the oven door window during cooking and may start to drip. This situation is normal and may be more noticeable if the room temperature is low. The process of cooking is not affected by this. After you have finished cooking, clean up the water coming from the condensation.
- When heating liquids, use containers with a wide opening, so that the steam can evaporate easily. Prepare the foods as per the instructions and keep in mind the cooking times and power levels indicated in the tables.
Keep in mind that the figures given are only indicative and can vary depending on the initial state, temperature, moisture and type of food. It is depending on the initial state, temperature, moisture and different types of food. It is
advisable to adjust the times and power levels to each situation. Depending on the exact characteristics of the food you may need to increase or shorten the cooking times or increase or decrease the power levels.
Cooking with microwave.
- The greater the amount of food, the longer the cooking time. Keep in mind that:
△ Double the quantity = double the time
△ Half the quantity = half the time
-
The lower the temperature, the longer the cooking time.
-
Foods containing a lot of liquid heat up more quickly
- Cooking will be more uniform if the food is evenly distributed on the turntable. If you put dense foods on the outer part of the plate and less dense ones on the centre of the plate, you can heat up different types of food simultaneously.
- You can open the oven door at any time. When you do this the oven switches off automatically. The microwave will only start working again when you close the door and press the start key.
- It takes less time if we put a cover over food, but the cover should have vents avoiding extreme pressure.
9.1.1 Vegetables
| Name | Weight(gram) | Water(ml) | Firepower | Time(Min) | Follow-up time(Min) | Notice |
| Cauliflower | 500 | 100 | 800 | 9-11 | 2-3Cut into slices2-3Cover well | |
| Broccoli | 300 | 50 | 800 | 6-8 | ||
| Mushroom | 250 | 25 | 800 | 6-8 | 2-3 | |
| Peas, carrots,frozen carrots | 300250 | 10025 | 800800 | 7-98-10 | 2-32-3 | Cut into slices orblocks, cover well |
| Potatoes | 250 | 25 | 800 | 5-7 | 2-3 | Peel and cut intouniform size, coverwell |
| Chives | 250 | 25 | 800 | 5-7 | 2-3 | Cut into segments orslices, cover well |
| Frozencabbage | 300 | 50 | 800 | 6-8 | 2-3 Cover well |
9.2. Defrosting with Microwaves
General instructions for defrosting
- When defrosting, use only dishes that are appropriate for microwaves.
- The defrost function by weight and the tables refer to the defrosting of raw food.
- The defrosting time depends on the quantity and thickness of the food. When freezing food keep the defrosting process in mind. Distribute the food evenly in the container.
- Distribute the food well. You can use aluminum foil delicate food. Important: The aluminum foil should not come into contact with the oven inner cavity of the oven as this may cause electrical arcing.
- Thick portions of food should be turned over several times in the process of baking.
- Distribute the frozen food as evenly as possible since narrow and thick portions defrost more quickly than the thicker and broader parts.
- Fat-rich foods such as butter, cheese and cream should not be completely defrosted. If they are kept at room temperature thy will be ready to be served in a few minutes. With ultra-frozen cream, if you find small pieces of ice in it, you should mix these in before serving.
- Place poultry on an upturned plate so that the meat juices can run off more easily.
- Bread should be wrapped in a napkin so that it does not become too dry.
- Remove frozen food from its wrapping and do not forget to take off any metal twist-tags. For containers that are used to keep frozen food in the freezer and which can also be used for heating and cooking, all you need to do is take off the lid. For all other cases you should put the food into containers that are suitable for microwave use.
- The liquid resulting from defrosting, principally that from poultry, should be discarded. In no event should such liquids be allowed to come into contact with other foods.
- Do not forget that by using the defrosting function you need to allow for standing time until the food is completely defrosted.
- You should turn food over once the microwave alarms in the process of defrosting, with 'turn' display on DSP2.
Please refer to the following table for different temperature of various food.
| Name of food Weight (gram) | Defrosting time (Min) | Follow-up time (Min) | Frequency of turnover | |
| Meat(veal, beef, pork) | 100 | 2-3 | 5-10 | 1 |
| 200 | 4-5 | 5-10 | 1 | |
| 500 | 10-12 | 10-15 | 2 | |
| 1000 | 21-23 | 20-30 | 2 | |
| 1500 | 32-34 | 20-30 | 2 | |
| 2000 | 43-45 | 25-35 | 3 | |
| Beef stew | 500 | 8-10 | 10-15 | 2 |
| 1000 | 17-19 | 20-30 | 3 | |
| Minced meat | 100 | 2-4 | 10-15 | 2 |
| 500 | 10-14 | 20-30 | 3 | |
| Sausage | 200 | 4-6 | 10-15 | 2 |
| 500 | 9-12 | 15-20 | 3 | |
| Poultry | 250 | 5-6 | 5-10 | 1 |
| Chicken | 1000 | 20-24 | 20-30 | 2 |
| Dorking | 2500 | 38-42 | 25-35 | 3 |
| Fish fillet | 200 | 4-5 | 5-10 | 1 |
| Trout | 250 | 5-6 | 5-10 | 1 |
| Prawn | 100 | 2-3 | 5-10 | 1 |
| 500 | 8-11 | 15-20 | 2 | |
| Fruit | 200 | 4-5 | 5-10 | 1 |
| 300 | 8-9 | 5-10 | 1 | |
| 500 | 11-14 | 10-20 | 2 | |
| Bread | 200 | 4-5 | 5-10 | 1 |
| 500 | 10-12 | 10-15 | 1 | |
| 800 | 15-17 | 10-20 | 2 | |
| Butter | 250 | 8-10 | 10-15 | |
| Cheese | 250 | 6-8 | 10-15 | |
| Cream | 250 | 7-8 | 10-15 | |
9.3. Cooking with the Grill
For a better baking, use the rack supplied.
Insert the rack in the way that it doesn't come into contact with the metal surface of the oven cavity in case any danger of electric arcing which may damage the oven.
IMPORTANT POINTS:
- There will be some smoke and smell when the grill is used for the first time. That is because of oil left from the manufacture process.
- The glass of oven door becomes very hot when the oven is working. Keep children away.
- When the grill is used for extended period of time, it is normal to find that the elements will switch themselves off temporarily due to the safety thermostat.
- Important: When food is to be grilled or cooked in containers you should check that the container is suitable for
microwave use. See the section on types of ovenware!
- When the grill is used it is possible that some splashes of fat may go onto the elements and be burnt. This is a normal situation and does not mean there is any kind of operation fault.
- After you have finished cooking, clean the interior and the accessories so that cooking remains do not become encrusted.
GRILL ELEMENT
| Name | QUANTITY(G) | TIME(MIN.) INSTRUCTIONS | |
| FISH | |||
| BASS SARDINES/GURNARD | 800 6-8 FISH | 18-24 15-20 | SPREAD LIGHTLY WITH BUTTER. AFTERHALF OF COOKING TIME TURN AND SPREAD WITH SEASONNING. |
| MEAT | |||
| SAUSAGES | 6-8 | UNITS | 22-26 TIME AND TURN |
| FROZEN HAMBURGERS 3 UNITS 18-20 | |||
| SPARE RIB (APPROX.3 CM THICK) | 400 25-30 AFTER | HALF OF COOKING TIME, BASTE AND TURN | |
| TOAST 4 UNITS 3/2-3 WATCH TOASTING | |||
| TOASTED SANDWICHES | 2 UNITS 5-10 | WATCH TOASTING | |
PRICK AFTE
9.4 Pizza function
It is not necessary to pre-heat the browning plate to cook pizzas.
Place the pizza directly on the browning plate.
Place the browning plate on the centre of the glass turntable in the microwave oven.
Warning: the cavity wall and the browning plate become very hot. Care should be taken to avoid touching heating elements, cavity wall or the browning plate. The usage of oven gloves is strongly recommended to avoid burns.
9.5 What kind of ovenware can be used?
9.5.1 Microwave function
For the microwave function, notice that glass, china, clay, plastic, and paper can be used as container. Metal pans, dishes or containers with metal parts or decorations cannot be used in the microwave. Glassware and clay with metallic decoration or content (e.g. lead crystal) cannot be used for microwave oven.
The ideal material for microwave oven is glass, refractory china or clay, or heat resistant plastic. Very thin, fragile glass or china should only be used for short period of time (e.g. heating)
Always wear oven gloves to take mature food.
To test ovenware, put the item in the oven for 20 seconds at maximum microwave power, after 20 seconds, take the ovenware out immediately, it is suitable to use if it is cold or just slightly warm. However, it is not suitable for microwave oven if it heats up a lot or causes electric arcing.
9.5.2 Grilling
In the case of the grill function, the ovenware should be resistant to temperature of at least 300^ C. Plastic dishes are not suitable for the grill function.
9.5.3 Combination functions
In the combination functions (microwave + conventional heating elements), the ovenware used should be suitable for microwave and grill.
9.5.4 Aluminum containers and foil
Pre-cooked food in aluminum containers or in aluminum foil can be put in the microwave if the following aspects are respected.
- Be noticed that manufacturer's recommendations written on the external packing.
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The aluminum containers cannot be more than 3 cm high or come in contact with the cavity walls (minimum distance 3 cm). Any aluminum lid or top should be removed.
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The cooking time is longer because the microwaves only permeate into food from the top. If you have any doubts, it is best to use only dishes suitable for microwave use.
- Important: aluminum foil cannot come into contact with the cavity walls since this may cause electrical arcing.
- Lids
We recommend you use glass or plastic lids or cling film:
- In case of excessive evaporation (mainly during very long cooking times)
- Cooking time is shorter
- The aroma is preserved
The lid should have holes or openings so that no pressure produces. Plastic bags should be opened.
Baby feeding bottles or jars with baby food and similar containers can only be heated without tops/lids on otherwise they may burst.
10. CLEANING AND MAINTENANCE
Before carrying out any operations, disconnect the appliance from the electricity supply. Take the plug out of the socket or switch of the oven's power circuit.
Warning! Never use a jet of steam for cleaning the inside of the oven.
Warning! The microwave oven should be cleaned regularly, with all food remains being removed. The surface of microwave may deteriorate if it is not clean. That may reduce the oven's working life and possibly result in a dangerous situation.
10.1. Cleaning stainless steel
To keep stainless steel in a good condition, it should be cleaned regularly.
10.2 Daily cleaning routine
When cleaning and caring for stainless steel surfaces, always use only specific products which do not contain abrasives or chlorine-based acids.
Instructions for use: Pour the product onto a damp cloth and wipe over the surface, then rinse thoroughly and dry with a soft cloth or chamois leather.
10.3 Food stains or spills
Never use metal scouring pads or sharp scrapers which may damage the surface of the oven.
Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or chamois leather.
10.4 Cleaning the oven cavity
Cleaning is the only maintenance normally required. Every time after cooking, clean the inner cavity with a damp cloth since this is an easier way to remove splashes or spots that may stick to the cavity.
To remove dirt that is harder to shift, use a non-aggressive cleaning product. Do not use oven sprays or other aggressive or abrasive cleaning products.
Always keep the door and the oven front very clean to ensure that the door opens and closes properly.
Make sure water does not permeate into the microwave ventilation holes.
Regularly take out the turntable plate and the respective support and clean the cavity base, especially after any liquid spillage.
Microwave should not work without turntable.
If the oven cavity is very dirty, put a glass of water on the turntable and switch on the microwave oven for 2 or 3 minutes at maximum power. The steam released will soften the dirt which can then be cleaned easily using a soft cloth. Unpleasant odors (e.g. after cooking fish) can be eliminated easily. Put a few drops of lemon juice in a cup with water. Put a spoonful of coffee in the cup to avoid the water boiling over. Heat the water for 2 to 3 minutes at maximum microwave power.
10.5 Cleaning the cavity ceiling
If the oven ceiling is dirty, to avoid the danger of burning, wait until the grill is cold before lowering it.
Do not use abrasive cleaning products or sharp objects.
To avoid any risk, do not remove the mica cover.
The glass lamp cover is located on the oven ceiling and can be removed easily for cleaning. For this you just need to unscrew it and clean it with water and dishwashing liquid.
10.6 Rinse of door seal and front panel
Please rinse in time if there are residues left in door seal or on front panel. Do not use rough cleaning tools like hard brush, coarse cloth, wire netting, knife or any other sharp tools, using those sharp tools may scratch door seal or the surface of the front panel. Please use non-abrasive detergent. You can use wooden or plastic cleaning tools if it is necessary.
10.7 Cleaning the accessories
Clean the accessories after each use. If they are very dirty, soak them first of all and then use a brush and sponge. The accessories can be washed in a dish washing machine.
Make sure that the turntable plate and the respective support are always clean. Do not switch on the oven unless the turntable and the respective support are in place.
11.1 Replacing the light bulb
Concrete operations:
■ Take off the plug from power supply.
Take off the lampshade (1)
Take down halogen lamp (2); Warning: Hot lamp!
■ Fill new halogen lamp (230V25W).
■ Operate according to the instruction.
■ Install lampshade well.
■ Connect the power.
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Technical diagram showing a mechanical assembly with labeled parts 1 and 2, including a circular component and a base plate.WARNING: The lamp is not suggested for consumer
to replace. The replacing should be done
by a professional mechanic.
12. INSTALLING THE APPLIANCE
12.1 Before the installation
Open the oven door and take out all the accessories and remove the packing material.
Make sure that the oven is not damaged by any way. Check that the oven door closes correctly and the inside of the door and front oven panel are not damaged.
12.2 DO NOT USE THE OVEN
If the power cable or the plug is damaged, if the oven does not function correctly or if it has been damaged or dropped. Put the oven on a flat and stable surface. The oven should not be installed close to any heat source, radios or televisions.
During installation, make sure that the power cable does not come into contact with any moisture or objects with sharp edges and the back of the oven. High temperature can damage the cable. Warning: after the oven is installed you should make sure you can access the plug.
12.3 Positioning the oven
If we put the oven into cabinet, the material cabinet should be insulated, and the clearance between the edge of the cabinet and the oven should be over 100 mm for ventilation.
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558 565 min500 cm² min 550 458 min500 cm² 542 444 515 594 21 455
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Pure architectural floor plan lines without any text, numbers, or symbols
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500cm² 100 558-565 448-452 min 550 542 444 515 594 21 455
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Pure architectural floor plan lines without any text, numbers, or symbolsThere are 4 screws on the inner side of the oven door frame.
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Technical line drawing of two oven units with internal doors and mounting brackets, showing structural details (no text or symbols)Note: Do not take the door handle as force bearing point during the installation and removal.
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Line drawing of a kitchen oven with hand gestures and a checkmark on top (no text or symbols)
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Line drawing of a kitchen oven with two hands holding it, one marked with a checkmark (no text or symbols)
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Line drawing of an oven with a double X mark on top and two handles extending out (no text or symbols)13. TROUBLE SHOOTING
Warning: Maintenance should be done by a Campomatic service technician only. Circumstances that don't need service call:
No display!
■ Check the time indicator on or off
No response after pressing any button!
■ Check if safety lock is on or not.
Oven doesn't work!
■ Check the plug plugged well
■ Check the oven power connected
■ Make sure the oven door is closed tightly
■ Ensure nothing is caught between the door and front panel of the cavity.
Strange noise when oven is in operation!
■ Check if metal objects inside the oven
- Check if vessel touches inner wall of oven by accident.
- Check if baking equipment becomes loose or not.
The oven can't heat or heat very slowly!
■ Usage of metal vessel by accident.
- Check if running time is appropriate.
■ Food amount put in the oven is too big.
Noise after the Microwave Oven stops working!
This is normal, it takes some time for cooling fan to cool down.
Lamp doesn't work after connecting power!
It doesn't influence the usage of Microwave Oven if other functions work well.