MS30T5018AY - Microwave oven SAMSUNG - Free user manual and instructions

USER MANUAL MS30T5018AY SAMSUNG

Connecting SmartThings (Wi-Fi model only)

Mobile phone screen displaying a QR code with Chinese text '扫码关注' (Scan to follow up) and a smartphone app icon.

1. Launch a QR code reader app and scan the QR code image on the product.
2. Try connecting the SmartThings app to the product.

Registering the product / Reading the manual / Connecting to Services

Mobile phone screenshot showing a QR code with Chinese text and a logo, likely for mobile payment or verification.

1. Launch a QR code reader app and scan the QR code image on the product.
2. Choose the desired menu from the Product Registration, Manual, Customer Support. If you choose 'Manual' you can read the manual of the product you purchased.

NOTE

• We provide online manuals that can be accessed via your smartphone or our website to contribute in reducing the usage of manuals in paper format, as part of efforts to save the Earth.

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Contents

Safety instructions 3

Important safety instructions 3

General safety 5

Microwave operation precautions 6

Limited warranty 7

Installation 7

Accessories 7

Maintenance 8

Cleaning 8

Installation site 8

Turntable 8

Replacement (repair) 9

Care against an extended period of disuse 9

Microwave oven features 9

Microwave oven 9

Control panel 10

Microwave oven use 10

How a microwave oven works 10

Checking that your microwave oven is operating correctly 11

Cooking/Reheating 11

Setting the time 12

Power levels and time variations 13

Adjusting the cooking time 13

Stopping the cooking 14

Setting the energy save mode 14

Using Power Defrost 14

Using Home Dessert 16

Using Auto Cook 19

Using Deodorization 22

Using Child Lock 22

Using Turntable On/Off 22

Switching the beeper off 22

Cookware guide 23

Cooking guide 24

Troubleshooting and information code 31

Troubleshooting 31

Information code 34

Technical specifications 34

Safety instructions

IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.

WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.

WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

This appliance is intended to be used in household only and it is not intended to be used such as:

• staff kitchen areas in shops, offices and other working environments;
• farm houses;
• by clients in hotels, motels and other residential environments;

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Safety instructions

• bed and breakfast type environments.

Only use utensils that are suitable for use in microwave ovens.

When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.

The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

If smoke is observed (emitted), switch off or unplug the appliance and keep the door closed in order to stifle any flames.

Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.

The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.

Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

The oven should be cleaned regularly and any food deposits removed.

Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

The microwave oven is intended to be used on the counter top (freestanding) use only, the microwave oven shall not be placed in a cabinet.

Metallic containers for food and beverages are not allowed during microwave cooking.

The care should be taken not to displace the turntable when removing containers from the appliance.

The appliance shall not be cleaned with a steam cleaner.

The appliance should not be cleaned with a water jet.

The appliance is not intended for installing in road vehicles, caravans and similar vehicles etc.

This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

Children should be supervised to ensure that they do not play with the appliance.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

This oven should be positioned proper direction and height permitting easy access to cavity and control area.

Before using the oven first time, oven should be operated with the water during 10 minute and then used.

If the oven generates a strange noise, a burning smell, or smoke is emitted, unplug the power plug immediately and contact your nearest service center.

The microwave oven has to be positioned so that plug is accessible.

General safety

Any modifications or repairs must be performed by qualified personnel only. Do not heat food or liquids sealed in containers for the microwave function. Do not use benzene, thinner, alcohol, or steam or high-pressure cleaners to clean the oven.

Do not install the oven: near a heater or flammable material; locations that are humid, oily, dusty or exposed to direct sunlight or water; or where gas may leak; or an uneven surface.

This oven must be properly grounded in accordance with local and national codes. Regularly use a dry cloth to remove foreign substances from the power plug terminals and contacts.

Do not pull, excessively bend, or place heavy objects on the power cord. If there is a gas leak (propane, LP, etc) ventilate immediately. Do not touch the power cord.

Do not touch the power cord with wet hands.

While the oven is operating, do not turn it off by unplugging the power cord. Do not insert fingers or foreign substances. If foreign substances enter the oven, unplug the power cord and contact a local Samsung service centre.

Do not apply excessive pressure or impact to the oven.

Do not place the oven over fragile objects.

Ensure the power voltage, frequency, and current matches the product specifications.

Firmly plug the power plug into the wall socket. Do not use multiple plug adapters, extension cords, or electric transformers.

Do not hook the power cord on metal objects. Make sure the cord is between objects or behind the oven.

Do not use a damaged power plug, power cord, or loose wall socket. For damaged power plugs or cords, contact a local Samsung service centre.

Do not pour or directly spray water onto the oven.

Do not place objects on the oven, inside, or on the oven door.

Do not spray volatile materials such as insecticide on the oven.

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Safety instructions

Do not store flammable materials in the oven. Because alcohol vapours can contact hot parts of the oven, use caution when heating food or drinks containing alcohol. Children may bump themselves or catch their fingers on the door. When opening/closing the door, keep children away.

Microwave warning

Microwave heating of beverages may result in delayed eruptive boiling: always use caution when handling the container. Always allow beverages to stand at least 20 seconds before handling. If necessary, stir during heating. Always stir after heating.

In the event of scalding, follow these First Aid instructions:

1. Immerse the scalded area in cold water for at least 10 minutes.

2. Cover with a clean, dry dressing.

3. Do not apply any creams, oils, or lotions.

To avoid damaging the tray or rack, do not put the tray or rack in water shortly after cooking.

Do not use the oven for deep fat frying because the oil temperature cannot be controlled. This could result in a sudden boil over of hot oils.

Microwave oven precautions

Only use microwave-safe utensils. Do not use metallic containers, gold or silver trimmed dinnerware, skewers, etc.

Remove wire twist ties. Electric arcing may occur.

Do not use the oven to dry papers or clothes.

Use shorter times for small amounts of food to prevent overheating or burning. Keep the power cord and power plug away from water and heat sources.

To avoid the risk of explosion, do not heat eggs with shells or hard-boiled eggs. Do not heat airtight or vacuum-sealed containers, nuts, tomatoes, etc.

Do not cover the ventilation slots with cloth or paper. This is a fire hazard. The oven may overheat and turn off automatically and will remain off until it cools sufficiently.

Always use oven mitts when removing a dish.

Stir liquids halfway during heating or after heating ends and allow the liquid stand at least 20 seconds after heating to prevent eruptive boiling.

Stand at arms length from the oven when opening the door to avoid getting scalded by escaping hot air or steam.

Do not operate the oven when it is empty. The oven will automatically shut down for 30 minutes for safety purposes. We recommend placing a glass of water inside the oven at all times to absorb microwave energy in case the oven is started accidentally.

Install the oven in compliance with the clearances in this manual. (See Installing your microwave oven.)

Use caution when connecting other electrical appliances to sockets near the oven.

Microwave operation precautions

Failure to observe the following safety precautions may result in harmful exposure to microwave energy.

- Do not operate the oven with the door open. Do not tamper with the safety interlocks (door latches). Do not insert anything into the safety interlock holes.

- Do not place any object between the oven door and front face or allow food or cleaner residue to accumulate on sealing surfaces. Keep the door and door sealing surfaces clean by wiping with a damp cloth and then with a soft, dry cloth after each use.

- Do not operate the oven if it is damaged. Only operate after it has been repaired by a qualified technician.

Important: the oven door must close properly. The door must not be bent; the door hinges must not be broken or loose; the door seals and sealing surfaces must not be damaged.

- All adjustments or repairs must be done by a qualified technician.

Limited warranty

Samsung will charge a repair fee for replacing an accessory or repairing a cosmetic defect if the damage to the unit or accessory was caused by the customer. Items this stipulation covers include:

- Door, handles, out-panel, or control panel that are dented, scratched, or broken.

- A broken or missing tray, guide roller, coupler, or wire rack.

Use this oven only for its intended purpose as described in this instruction manual. Warnings and Important Safety Instructions in this manual do not cover all possible conditions and situations that may occur, it is your responsibility to use common sense, caution, and care when installing, maintaining, and operating your oven.

Because these following operating instructions cover various models, the characteristics of your microwave oven may differ slightly from those described in this manual and not all warning signs may be applicable. If you have any questions or concerns, contact a local Samsung service centre or find help and information online at www.samsung.com.

Use this oven for heating food only. It is intended for domestic use only, Do not heat any type of textiles or cushions filled with grains. The manufacturer cannot be held liable for damage caused by improper or incorrect use of the oven. To avoid deterioration of the oven surface and hazardous situations, always keep the oven clean and well maintained.

Installation

Accessories

Depending on the model that you have purchased, you are supplied with several accessories that can be used in a variety of ways.

Two identical oval-shaped diagrams labeled 01 and 02, each with internal concentric circles and small circular nodes (no text or symbols beyond labels)

01 Roller ring, to be placed in the centre of the microwave oven. The roller ring supports the turntable.

02 Turntable, to be placed on the roller ring with the centre fitting to the coupler. The turntable serves as the main cooking surface; it can be easily removed for cleaning.

Do not operate the microwave oven without the roller ring and turntable.

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Installation site

A B C D

A. 20 cm above
B. 10 cm behind
C. 10 cm on the side
D. 85 cm above the floor

• Select a flat, level surface approximately 85 cm above the floor. The surface must support the weight of the microwave oven.
• For ventilation, secure 20 cm above and 10 cm at the left/right/rear side of the microwave oven.
• Do not install the microwave oven in hot or damp surroundings, such as next to other microwave ovens or radiators.
• Conform to the power supply specifications of this microwave oven. Use only approved extension cables if you need to use.
• Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time.

Turntable

Simple line drawing of a circular mechanical component with a central hub and two arrows indicating direction (no text or symbols)

Remove all packing materials inside the microwave oven. Install the roller ring and turntable. Check that the turntable rotates freely.

Maintenance

Cleaning

Clean the microwave oven regularly to prevent impurities from building up on or inside the microwave oven. Also pay special attention to the door, door sealing, and turntable and roller ring (applicable models only).

If the door won't open or close smoothly, first check if the door seals have built up impurities. Use a soft cloth in soapy water to clean both the inner and outer sides of the microwave oven. Rinse and dry well.

To remove stubborn impurities with bad smells from inside the microwave oven

1. With an empty microwave oven, put a cup of diluted lemon juice on the centre of the turntable.
2. Heat the microwave oven for 10 minutes at max power.
3. When the cycle is complete, wait until the microwave oven cools down. Then open the door and clean the cooking chamber.

CAUTION

• Keep the door and door scaling clean and ensure the door opens and closes smoothly. Otherwise, the microwave oven's lifecycle may be shortened.
  • Take caution not to spill water into the microwave oven vents.
• Do not use any abrasive or chemical substances for cleaning.
  • After each use of the microwave oven, use a mild detergent to clean the cooking chamber after waiting for the microwave oven to cool down.

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Replacement (repair)

WARNING

This microwave oven has no user-removable parts inside. Do not try to replace or repair the microwave oven yourself.

• If you encounter a problem with hinges, scaling, and/or the door, contact a qualified technician or a local Samsung service centre for technical assistance.
• If you want to replace the light bulb, contact a local Samsung service centre. Do not replace it yourself.
• If you encounter a problem with the outer housing of the microwave oven, first unplug the power cord from the power source, and then contact a local Samsung service centre.

Care against an extended period of disuse

If you don't use the microwave oven for an extended period of time, unplug the power cord and move the microwave oven to a dry, dust-free location. Dust and moisture that builds up inside the microwave oven may affect the performance of the microwave oven.

Microwave oven features

Microwave oven

01 02 03 04 05 08 09 06 07 10

01 Door handle
02 Door
03 Ventilation holes
04 Light
05 Door latches
06 Turntable
07 Coupler
08 Roller ring
09 Safety interlock holes
10 Control panel

Microwave oven use Microwave oven use

Control panel

01 02 Microwave 03 Power Defrost 04 Home Dessert 05 Auto Cook 06 Deodorization 07 Turntable off 08 < OK > 08 09 10 STOP /Eco START /+30s △(3sec)

01 Display
02 Microwave
03 Power Defrost
04 Home Dessert
05 Auto Cook
06 Deodorization
07 Turntable off
08 Decrease/Increase (Weight/Serving/Time)
09 OK (Clock)
10 STOP/Eco
11 START/+30s (Child Lock)

How a microwave oven works

Microwaves are high-frequency electromagnetic waves: the energy released enables food to be cooked or reheated without changing either the form or the colour.

You can use your microwave oven to:

• Defrost
• Reheat
• Cook

Cooking principle

Line drawing of a chicken inside a rectangular frame with dashed diagonals (no text or symbols)

1. The microwaves generated by the magnetron reflected at cavity and are distributed uniformly as the food rotates on the turntable. The food is thus cooked evenly.
2. The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food.
3. Cooking times vary according to the container used and the properties of the food.

• Quantity and density
- Water content
- Initial temperature (refrigerated or not)

NOTE

As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the microwave oven. Standing times specified in recipes and in this booklet must therefore be respected to ensure:

• Even cooking of the food right to the centre.
• The same temperature throughout the food.

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Checking that your microwave oven is operating correctly

The following simple procedure enables you to check that your microwave oven is working correctly at all times.

If you have any problems, see the "Troubleshooting" section on pages 31 to 34.

NOTE

The microwave oven must be plugged into an appropriate wall socket. The turntable must be placed in the microwave oven. If a power level other than the maximum (100% - 1000 W) is used, the water takes longer to boil.

1. Pull the handle to open the microwave oven door.
2. Place a glass of water on the turntable, and then close the door.
3. Press Microwave
4. Press START/+30s repeatedly to set the time to 4 or 5 minutes.
5. The microwave oven heats the water for the set time. Check and make sure the water is boiling.

Cooking/Reheating

The following procedure explains how to cook or reheat food.

CAUTION

Always check your cooking settings before leaving the microwave oven unattended.

1. Pull the handle to open the microwave oven door.
2. Place the food on the centre of the turntable, and then close the door.

CAUTION

3. Press Microwave.

Do not operate the microwave oven when it is empty.

- The control panel display shows the corresponding icon

(☐)nd the maximum power level (1000 W).

1. Press < or > (Decrease/Increase) to select the desired power level, and then press OK.
2. Refer to the "Power levels and time variations" section on page 13 for the appropriate power level.

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Microwave oven use

5 < OK > STOP /Eco START /+30s (3sec)

1. Press < or > (Decrease/Increase) to set the desired cooking time.

- The control panel display shows the cooking time.

1. Press START/+30s to start cooking.

- The light turns on and the turntable starts to rotate.

- When the cooking is complete, the microwave oven beeps 4 times and the control panel display shows the current time. Then, the end reminder signal beeps once every minute for 3 times.

Setting the time

When power is supplied, "88:68" and then "12:00" is automatically displayed on the display. Please set the current time. The time can be displayed in either the 24-hour or 12-hour clock. You must set the clock:

- When you first install your microwave oven

• After a power failure

NOTE

You must manually change the time to apply daylight saving time.

1 < OK > 2 3 < OK >

1. Press OK.

2. Press < or > (Decrease/Increase) to select 24-hour or 12-hour clock, and then press OK.

3. Press < or > (Decrease/Increase) to set the hour, and then press OK.

4. Press < or > (Decrease/Increase) to set the minute, and then press OK.

NOTE

The control panel display shows the time when the microwave is not in use.

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Power levels and time variations

The power level function enables you to adapt the amount of energy dissipated and thus the time required to cook or reheat your food, according to its type and quantity. You can choose between seven power levels.

Power level Percentage Output
FULL 100 % 1000 W
HIGH 85 % 850 W
MEDIUM HIGH 60 % 600 W
MEDIUM 45 % 450 W
MEDIUM LOW 30 % 300 W
DEFROST 18 % 180 W
LOW/KEEP WARM 10 % 100 W

The cooking times given in recipes and in this booklet correspond to the specific power level indicated.

• The cooking time decreases if you select a higher power level.
• The cooking time increases if you select a lower power level.

Adjusting the cooking time

You can increase or decrease the cooking time while the microwave oven is cooking.
- Check how cooking is progressing at any time simply by opening the door, and then increase or decrease the cooking time if necessary.

Method 1

Press START/+30s to increase the cooking time by 30 seconds.
• Example: To add three minutes, press START/+30s six times.

NOTE

You can only increase the cooking time.

Method 2

Press < or > (Decrease/Increase) to adjust the cooking time.

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Microwave oven use

Stopping the cooking

You can stop cooking at any time so that you can:

• Check the food
  • Turn the food over or stir it
• Leave it to stand

To stop the cooking temporarily

1. Open the door or press STOP/Eco once.
   • Cooking stops temporarily.
2. To resume cooking, close the door and press START/+30s.

To stop the cooking completely

1. Open the door or press STOP/Eco once.
   • Cooking stops temporarily.
2. Press STOP/Eco button again.

Setting the energy save mode

The microwave oven has an energy save mode.

• Press STOP/Eco. The control panel display turns off.
• To cancel the energy save mode, open the door or press STOP/Eco. The control panel display shows the current time.

NOTE

Auto energy saving function

The product returns to standby status if there is no input for 25 minutes in the middle of setting or while the operation has been paused. Also, if you leave the door open, the interior lamp automatically turns off after 5 minutes.

Using Power Defrost

Power Defrost enable you to defrost meat, poultry, fish, bread and cake. The defrost time and power level are set automatically. You simply select the programme and the weight.

CAUTION

Use only containers that are microwave-safe.

1. Pull the handle to open the microwave oven door.
2. Place the food on the centre of the turntable, and then close the door.
3. Press Power Defrost.
4. Press < or > (Decrease/Increase) to select the type of food, and then press OK.

- For more information, see the "Power Defrost programme description" section on page

1. Press < or > (Decrease/Increase) to set the serving size, and then press OK.
2. Press START/+30s to start defrosting.
3. When the microwave oven beeps, open the door and turn the food over.
4. Close the door, and then press START/+305 to resume defrosting.
5. When the defrosting is complete, the microwave oven beeps 4 times and the control panel display shows the current time. Then, the end reminder signal beeps once every minute for 3 times.

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Power Defrost programme description

The following table presents the various Power Defrost programmes, quantities, standing times and appropriate recommendations.

Remove all kind of package material before defrosting. Place meat, poultry, fish, and bread/cake on a flat glass dish or ceramic plate.

Code	Food Serving Size	Instructions
1	Meat 200-1500 g	Shield the edges	with aluminium foil. Turn the meat over, when the microwave oven beeps.This programme is suitable for beef, lamb, pork, steaks, chops, minced meat. Stand for 20-60 minutes.
2	Poultry 200-1500 g	Shield the log	and wing tips with aluminium foil. Turn the poultry over; when the microwave oven beeps.This programme is suitable for whole chicken as well as for chicken portions. Stand for 20-60 minutes.
3	Fish 200-1500 g	Shield the tail of a	whole fish with aluminium foil. Turn the fish over, when the microwave oven beeps.This programme is suitable for whole fishes as well as for fish fillets. Stand for 20-50 minutes.

Code Food Serving Size Instructions
4 Bread/Cake 125-1000 g Put bread			on a piece of kitchen paper and turn over, as soon as the microwave oven beeps. Place cake on a ceramic plate and if possible, turn over, as soon as the microwave oven beeps. (Microwave oven keeps operating and is stopped, when you open the door.) This programme is suitable for all kinds of bread, sliced or whole, as well as for bread rolls and baguettes. Arrange bread rolls in a circle. This programme is suitable for all kinds of yeast cake, biscuit, cheese cake and puff pastry. It is not suitable for short/crust pastry, fruit and cream cakes as well as for cake with chocolate topping, Sland for 5-20 minutes.

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Microwave oven use

Using Home Dessert

Home Dessert has 10 pre-programmed cook settings. You do not need to set either the cooking times or the power level.

CAUTION

Use only containers that are microwave safe.

1. Pull the handle to open the microwave oven door.

2. Place the food on the centre of the turntable, and then close the door

3. Press Home Dessert

4. Press < or > (Decrease/Increase) to select the type of food, and then press OK.

- For more information, see the "Home Dessert programme description" section on pages 16 to 18.

1. Press START/+30s to start Home Dessert.

- The microwave oven cooks the food according to the selected pre-programmed setting.

- When the cooking is complete, the microwave oven beeps 4 times and the control panel display shows the current time. Then, the end reminder signal beeps once every minute for 3 times.

Home Dessert programme description

Code	Food Serving Size	Instructions
1	Walnut Pound Cake	1 serving IngredientsFlour 120 g, Butter 150 g, Black sugar 100 g, Egg 2 pcs., Walnut (Chopped) 50 g, Baking powder 4 g
		1. Combine a butter and black sugar in bowl.2. Add egg and mix well.3. Add a flour, baking powder and keep stirring.4. Add a walnut and mix well.5. Pour a mixture in greased glass or plastic bowl.6. Put the bowl in the microwave oven and select the Home Dessert [1].7. After cooking, stand for 2-3 minutes.
2	Banana Bread 1	serving(6 pcs.)	IngredientsBanana 3 pcs., Pancake mix 120 g, Milk 120 g, Egg 1 pc, Malt syrup 2 tbsp.
		1. Chop the banana.2. Combine a pancake mix, milk, egg, malt syrup in bowl.3. Add banana and mix well.4. Pour a mixture in 6 paper cups.5. Put paper cups in the microwave oven and select the Home Dessert [2].6. After cooking, stand for 2-3 minutes.
3	Sponge Cake 1	serving Ingredients
		1. Combine a butter and sugar in bowl.2. Add egg and mix well.3. Add a flour, baking powder and keep stirring.4. Pour a mixture in greased glass or plastic bowl.5. Put the bowl in the microwave oven and select the Home Dessert [3].6. After cooking, stand for 2-3 minutes.
4	Brownie 1 serving	ing Ingredients	Flour 90 g, Butter(Melted) 12 cup. Sugar 230 g, Egg 2 pcs., Cocoa power 40 g
		1. Combine a butter, beaten eggs, sugar in bowl.2. Add a flour, cocoa powder and keep stirring.3. Pour a mixture in greased glass or plastic bowl.4. Put the bowl in the microwave oven and select the Home Dessert [4].5. After cooking, stand for 20-30 minutes.

Code	Food Serving Size	Instructions
5	Egg Pudding 1	serving(3 pcs.)	IngredientsMilk 250 g, Sugar 40 g, Egg 2 pcs.
		1.Crack the two eggs into a bowl. Lightly beat the egg with a balloon whisk. Don't let the tip of the whisk leave the bottom of the bowl to avoid creating too much foam.2.Combine milk, sugar in other bowl.3.Add the milk to the beaten egg while whisking the mixture.4.Sieve the egg mixture with a fine mesh strainer. Scrape off the bottom of the strainer with a spatula. Remove any foam on the surface with a spoon.5.Pour the mixture into custard cups.6.Put the cups in the microwave oven and select the Home Dessert [5].7.After cooking, refrigerate and serve.
6	Chocolate Mug Cake	1 serving IngredientsButter 30 g, Sugar 60 g, Egg 1 pc., Heavy cream 40 g, Flour 25 g, Cocoa powder 15 g, Vanilla 1.5 g, Semi-swoct chocolate chips 50 g
		1.Combine the butter, egg and cream together in a mug until well combined.2.Add the flour, sugar and keep stirring.3.Add the cocoa, vanilla and stir until just combined.4.Stir in the chocolate chips.5.Put the mug in the microwave oven and select the Home Dessert [6].6.After cooking, stand for 2-3 minutes.

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Microwave oven use

Code	Food Serving Size	Instructions
7	Mug Cake 1 serving Ingredients		Butter 30 g, Sugar 60 g, Egg 1 pc., Flour 50 g, Milk 30 g. Vanilla 6 g. Almond powder 3 g. Baking powder 1.5 g
			Combine the butter, egg together in a mug until well combined.Add the flour, sugar, baking powder and keep stirring.Add the almond powder, vanilla and stir until just combined.Put the mug in the microwave oven and select the Home Dessert [7].After cooking, stand for 2-3 minutes.
8	Café Latte 1 serving Ingredients		Instant coffee powder 2 g, Water 50 g, Milk 125 g
			Mix the coffee powder and water in mug.Pour milk in other mug.Put the coffee mixture in the microwave oven and select the Home Dessert [8].When the beeps, take mug out.Put the milk in the microwave oven and press the START/+30s button.After cooking, mix all well and serve.

Code	Food Serving Size	Instructions
9	Green Tea Latte	1 serving IngredientsGreen tea powder 6 g, Sugar 15 g, Milk 250 g
		1. Mix all ingredients in mug.2. Put the mug in the microwave oven and select the Home Dessert [9].3. After cooking, mix well and serve.
10	Milk Tea 1 serving Ingredients		Black tea bag 2 pcs., Water 60 g, Milk 125 g
			1. Mix the black tea bag and water in mug.2. Pour milk in other mug.3. Put the tea mixture in the microwave oven and select the Home Dessert [10].4. When the beeps, take mug out.5. Put the milk in the microwave oven and press the START/+30s button.6. After cooking, mix all well and serve.

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Using Auto Cook

Auto Cook has 18 pre-programmed cook settings. You do not need to set either the cooking times or the power level.

CAUTION

Use only containers that are microwave safe.

1. Pull the handle to open the microwave oven door.

2. Place the food on the centre of the turntable, and then close the door.

3. Press Auto Cook

4. Press < or > (Decrease/Increase) to select the type of food, and then press OK.

- For more information, see the "Auto Cook programme description" section on pages 20 to 21.

1. Press < or > (Decrease/Increase) to select the weight of food, and then press OK.

- For more information, see the "Auto Cook programme description" section on pages 20 to 21.

• Depending on the selected menu, you may have only one weight option available to select.

6. Press START/+30s to start Auto Cook.

• The microwave oven cooks the food according to the selected pre-programmed setting.
• When the cooking is complete, the microwave oven beeps 4 times and the control panel display shows the current time. Then, the end reminder signal beeps once every minute for 3 times.

Microwave oven use

The following table presents quantities and appropriate instructions about 18 pre-programmed cooking options.

CAUTION

Use oven gloves when taking out food.

Auto Cook programme description

Code	Food Serving Size Instructions
1	Ready Meal(chilled)	350 g450 g	Put meal on a ceramic plate and cover with microwave cling film. This programme is suitable for meals consisting of 3 components (e.g. meat with sauce, vegetables and a side dish like potatoes, rice or pasta). Stand for 2-3 minutes.
2	Vegetarian Meal(chilled)	350 g450 g	Put meal on a ceramic plate and cover with microwave cling film. This programme is suitable for meals consisting of 2 components (e.g. spaghetti with sauce or rice with vegetables). Stand for 2-3 minutes.
3	Broccoli Florets 250 g	500 g	Rinse and clean broccoli florets. Put them evenly into a glass bowl with lid. Add 30 45 ml water. (2-3 tbsp.) Put bowl in the centre of turntable. Cook covered. Stir after cooking. This programme is suitable for broccoli as well as sliced courgette, egg plant, pumpkin or pepper. Stand for 1-2 minutes.

Code	Food Serving Size Instructions
4	Sliced Carrots 250 g Rinse and clean carrots cut into round slices evenly. Put them into a glass bowl with lid. Add 30 45 ml water. (2-3 tbsp.) Put bowl in the centre of turntable. Cook covered. Stir after cooking. This programme is suitable for sliced carrots as well as cauliflower florets or turnip cabbage. Stand for 1-2 minutes.
5	Green Beans 250 g Rinse and clean green beans. Put them evenly into a glass bowl with lid. Add 30 ml (1 tbsp.) water when cooking 250 g. Put bowl in the centre of turntable. Cook covered. Stir after cooking. Stand for 1-2 minutes.
6	Spinach 150 g Rinse and clean spinach. Put into a glass bowl with lid. Do not add water. Put bowl in the centre of turntable. Cook covered. Stir after cooking. Stand for 1-2 minutes.
7	Corn on the Cob 500 g Rinse and clean corn on the cobs and put into an oval glass dish. Cover with microwave cling film and pierce film. Stand for 1-2 minutes.

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Code	Food Serving Size Instructions
8	Pooled Potatoes 250 g	500 g	Wash and peel the potatoes and cut into a similar size. Put them into a glass bowl with lid. Add 45-60 ml (3-4 tbsp.) water. Put bowl in the centre of turntable. Cook covered. Stand for 2-3 minutes.
9	Brown Rice (parboiled)	250 g Use	a large glass ovenware dish with lid. Add double quantity of cold water (500 ml). Cook covered. Stir before standing time and add salt and herbs. Stand for 5-10 minutes.
10	Wholemeal Macaroni	250 g Use	a large glass ovenware dish with lid. Add 1 L hot boiling water, a pinch of salt and stir well. Cook uncovered. Stir before standing time and drain thoroughly afterwards. Stand for 1 minutes.
11	Quinoa 250 g Use a large glass ovenware dish with lid. Add double quantity of cold water (500 ml). Cook covered. Stir before standing time and add salt and herbs. Stand for 1-3 minutes.
12	Bulgur 250 g Use a large glass ovenware dish with lid. Add double quantity of cold water (500 ml). Cook covered. Stir before standing time and add salt and herbs. Stand for 2-5 minutes.

Code	Food Serving Size Instructions
13	Chicken Breasts 300 g	(2 pcs.)	Rinse pieces and put on a ceramic plate. Cover with microwave cling film. Pierce film. Put dish on turntable. Stand for 2 minutes.
14	Turkey Breasts 300 g	(2 pcs.)	Rinse pieces and put on a ceramic plate. Cover with microwave cling film. Pierce film. Put dish on turntable. Stand for 2 minutes.
15	Fresh Fish Filets 300 g	(2 pcs.)	Rinse fish and put on a ceramic plate, add 1 tbsp. lemon juice. Cover with microwave cling film. Pierce film. Put dish on turntable. Stand for 1-2 minutes.
16	Fresh Salmon Filets	300 g(2 pcs.)	Rinse fish and put on a ceramic plate, add 1 tbsp. lemon juice. Cover with microwave cling film. Pierce film. Put dish on turntable. Stand for 1-2 minutes.
17	Fresh Prawns 250 g	Rinse prawns on a ceramic plate, add 1 tbsp. lemon juice. Cover with microwave cling film. Pierce film. Put dish on turntable. Stand for 1-2 minutes.
18	Fresh Trout 400 g	(1-2 fish)	Put 1-2 fresh whole fish into a microwave oven proof dish. Add a pinch salt, 1 tbsp. lemon juice and herbs. Cover with microwave cling film. Pierce film. Put dish on turntable. Stand for 2 minutes.

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Microwave oven use

Using Deodorization

Use this features after cooking odorous food or when there is a lot of smoke in the oven interior.

First clean the oven interior.

Deodorization

START

/+30s

(3sec)

NOTE

• The Deodorization time has been specified as 5 minutes. It increases by 30 seconds whenever the START/+30s button is pressed or increase and decrease by 10 seconds whenever Press < or > (Decrease/Increase) button.
  • The maximum deodorisation time is 15 minutes.

Using Child Lock

Your microwave oven is fitted with a special child lock programme, which enables the microwave oven to be "locked" so that children or anyone unfamiliar with it cannot operate it accidentally.

STOP

/Eco

START

/+30s

(3sec)

• To activate Child Lock, press and hold START/+30s for 3 seconds.

- The control panel is locked, and the control panel display shows "L".

• To deactivate Child Lock, press and hold START/+30s again for 3 seconds.

Using Turntable On/Off

The Turntable off function stops the turntable from rotating during cooking, which enables you to use large dishes which fill the whole microwave oven.

WARNING

Never operate the turntable without food in the microwave oven.

Reason: This may cause fire or damage to the unit.

NOTE

The results will be less satisfactory in this case as the cooking is less even. We recommend turning the dish manually halfway through the cooking process.

Turntable off

• To stop the turntable from rotating, press Turntable off.
- To set the turntable to rotate again, press Turntable off again.

NOTE

You can set this function when you set the cooking function, and also during cooking.

Switching the beeper off

You can switch the beeper off whenever you want.

• To turn the beeping sound off, press < and > (Decrease/Increase) at the same time.
• To turn the beeping sound back on, press < and > (Decrease/Increase) at the same time again.

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Cookware guide

To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used.

Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-safe, you do not need to worry.

The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven.

Cookware	Microwave-safe	Comments
Alunimium foil	√✗	Can be used in small quantities to protect areas against overcooking. Arcing can occur if the foil is too close to the microwave oven wall or if too much foil is used.
Crust plate	√	Do not preheat for more than 8 minutes.
China and earthenware	√	Porcelain, pottery, glazed earthenware and bone china are usually suitable, unless decorated with a metal trim.
Disposable polyester cardboard dishes	√	Some frozen foods are packaged in these dishes.
Fast-food packagingPolystyrene cups containersPaper bags or newspaperRecycled paper or metal trims	√✗✗	Can be used to warm food. Overheating may cause the polystyrene to melt.May catch fire.May cause arcing.
GlasswareOven-to-tablewareFine glassware	√√	Can be used, unless decorated with a metal trim.Can be used to warm foods or liquids.Delicate glass may break or crack if heated suddenly.

Cookware	Microwave-safe	Comments
Glass jars	√	Must remove the lid. Suitable for warming only.
MetalDishesFreezer bag twist ties	✗✗	May cause arcing or fire.
PaperPlates, cups, napkins and kitchen paperRecycled paper	√✗	For short cooking times and warming. Also to absorb excess moisture.May cause arcing.
PlasticContainersCling filmFreezer bags	√√√✗	Particularly if heat-resistant thermoplastic. Some other plastics may warp or discolour at high temperatures.Do not use Melamine plastic.Can be used to retain moisture. Should not touch the food. Take care when removing the film as hot steam will escape.Only if boilable or oven proof. Should not be airtight. Prick with a fork, if necessary.
Wax or grease-proof paper	√	Can be used to retain moisture and prevent spattering.

√ : Recommended

√X : Use caution

x : Unsafe

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Cooking guide

Microwaves

Microwave energy actually penetrates food, attracted and absorbed by its water, fat and sugar content.

The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food.

Cooking

Cookware for microwave cooking

Cookware must allow microwave energy to pass through it for maximum efficiency. Microwaves are reflected by metal, such as stainless steel, aluminium and copper, but they can penetrate through ceramic, glass, porcelain and plastic as well as paper and wood. So food must never be cooked in metal containers.

Food suitable for microwave cooking

Many kinds of food are suitable for microwave cooking, including fresh or frozen vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, soups, steamed puddings, preserves, and chutneys can also be cooked in a microwave oven. Generally speaking, microwave cooking is ideal for any food that would normally be prepared on a hob. Melting butter or chocolate, for example (see the chapter with tips, techniques and hints).

Covering during cooking

To cover the food during cooking is very important, as the evaporated water rises as steam and contributes to cooking process. Food can be covered in different ways: e.g. with a ceramic plate, plastic cover or microwave suitable cling film.

Standing times

After cooking is over food the standing time is important to allow the temperature to even out within the food.

Cooking guide for frozen vegetables

Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer.

Stir twice during cooking and once after cooking. Add salt, herbs or butter after cooking. Cover during standing time.

Food Serving Size Power Time (min.)
Spinach 150 g 600	W 5-6
	InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2-3 minutes.
Broccoli 300 g 600	W 8-9
	InstructionsAdd 30 ml (2 tbsp.) cold water. Stand for 2-3 minutes.
Peas 300 g 600 W	7-8
	InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2-3 minutes.
Green Beans 300 g	600 W 71⁄2-81⁄2
	InstructionsAdd 30 ml (2 tbsp.) cold water. Stand for 2-3 minutes.
Mixed Vegetables(Carrots/Peas/Corn)	300 g 600 W	7-8
	InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2-3 minutes.
Mixed Vegetables(Chinese Style)	300 g 600 W	71⁄2-81⁄2
	InstructionsAdd 15 ml (1 tbsp.) cold water. Stand for 2-3 minutes.

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Cooking guide for fresh vegetables

Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp) for every 250 g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. Cover during a standing time of 3 minutes.

Hint: Cut the fresh vegetables into even sized pieces. The smaller they are cut, the quicker they will cook.

Food Serving Size Power Time (min.)
Broccoli 250 g	500 g	1000 W 4-5	7-8
	InstructionsPrepare even sized florets. Arrange the stems to the centre.Stand for 3 minutes.
Brussels Sprouts	250 g 1000 W 6-6 12
	InstructionsAdd 60-75 ml (4-5 tbsp) water. Stand for 3 minutes.
Carrots 250 g 1000 W 4 12 -5
		InstructionsCut carrots into even sized slices. Stand for 3 minutes.
Cauliflower 250 g	500 g	1000 W 5-5 12	7 12 8 12
	InstructionsPrepare even sized florets. Cut big florets into halves. Arrange stems to the centre. Stand for 3 minutes.
Courgettes 250 g	1000 W 4-4 12
	InstructionsCut courgettes into slices. Add 30 ml (2 tbsp) water or a knob of butter. Cook until just tender. Stand for 3 minutes.

Food Serving Size Power Time (min.)
Egg Plants 250 g	1000 W 312 -4
	InstructionsCut egg plants into small slices and sprinkle with 1 tbsp lemon juice. Stand for 3 minutes.
Leeks	250 g 1000 W 4 - 412
	InstructionsCut leeks into thick slices. Stand for 3 minutes.
Mushrooms	125 g250 g	1000 W 112 -2	212 -3
	InstructionsPrepare small whole or sliced mushrooms. Do not add any water. Sprinkle with lemon juice. Spice with salt and pepper.Drain before serving. Stand for 3 minutes.
Onions	250 g 1000 W 5 - 512
	InstructionsCut onions into slices or halves. Add only 15 ml (1 tbsp) water. Stand for 3 minutes.
Pepper	250 g 1000 W 412 -5
	InstructionsCut pepper into small slices. Stand for 3 minutes.
Potatoes	250 g500 g	1000 W 4 5	78
	InstructionsWeigh the peeled potatoes and cut them into similar sized halves or quarters. Stand for 3 minutes.
Turnip Cabbage	250 g 1000 W 512 -6
	InstructionsCut turnip cabbage into small cubes. Stand for 3 minutes.

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Cooking guide

Cooking guide for rice and pasta

Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. Cook covered. After the cooking time is over, stir before standing time and salt or add herbs and butter. Remark: the rice may not have absorbed all water after the cooking time is finished.

Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well. Cook uncovered. Stir occasionally during and after cooking. Cover during standing time and drain thoroughly afterwards.

Food Serving Size Power Time (min.)
White Rice (Parboiled)	250 g375 g	1000 W 15-16	1712-1812
	InstructionsAdd 500 ml cold water (250 g), Add 750 ml cold water (375 g) Stand for 5 minutes.
Brown Rice (Parboiled)	250 g375 g	1000 W 20-21	22-23
	InstructionsAdd 500 ml cold water (250 g), Add 750 ml cold water (375 g) Stand for 5 minutes.
Mixed Rice (Rice + Wild Rice)	250 g 1000 W 16-17
	InstructionsAdd 500 ml cold water, Stand for 5 minutes.
Mixed Corn (Rice + Crain)	250 g 1000 W 17-18
	InstructionsAdd 400 ml cold water, Stand for 5 minutes.
Pasta 250 g 1000	W 10-11
	InstructionsAdd 1000 ml hot water, Stand for 5 minutes.

Reheating

Your microwave oven will reheat food in a fraction of the time that conventional ovens hobs normally take. Use the power levels and reheating times in the following chart as a guide. The times in the chart consider liquids with a room temperature of about +18 to +20 °C or a chilled food with a temperature of about +5 to +7 °C.

Arranging and covering

Avoid reheating large items such as joint of meat - they tend to overcook and dry out before the centre is piping hot. Reheating small pieces will be more successful.

Power levels and stirring

Some foods can be reheated using 1000 W power while others should be reheated using 600 W, 450 W or even 300 W.

Check the tables for guidance. In general, it is better to reheat food using a lower power level, if the food is delicate, in large quantities, or if it is likely to heat up very quickly (mince pies, for example).

Stir well or turn food over during reheating for best results. When possible, stir again before serving.

Take particular care when heating liquids and baby foods. To prevent eruptive boiling of liquids and possible scalding, stir before, during and after heating.

Keep them in the microwave oven during standing time. We recommend putting a plastic spoon or glass stick into the liquids. Avoid overheating (and therefore spoiling) the food.

It is preferable to underestimate cooking time and add extra heating time, if necessary.

26 English

Heating and standing times

When reheating food for the first time, it is helpful to make a note of the time taken - for future reference.

Always make sure that the reheated food is piping hot throughout.

Allow food to stand for a short time after reheating - to let the temperature even out.

The recommended standing time after reheating is 2-4 minutes, unless another time is recommended in the chart.

Take particular care when heating liquids and baby food. See also the chapter with the safety precautions.

Reheating liquids

Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir after heating. To prevent eruptive boiling and possible scalding, you should put a spoon or glass stick into the beverages and stir before, during and after heating.

Reheating baby food

Baby food

Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand for 2-3 minutes before serving. Stir again and check the temperature. Recommended serving temperature: between 30-40 °C.

Baby milk

Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby's bottle with teat on, as the bottle may explode if overheated. Shake well before standing time and again before serving! Always carefully check the temperature of baby milk or food before giving it to the baby. Recommended serving temperature: ca. 37 °C.

Remark

Baby food particularly needs to be checked carefully before serving to prevent burns.

Use the power levels and times in the next table as a guide lines for reheating.

Reheating liquids and food

Use the power levels and times in this table as a guide lines for reheating.

Food Serving Size Power Time (min.)
Drinks (Coffee, Tea and Water)	150 ml (1 cup)300 ml (2 cups)450 ml (3 cups)600 ml (4 cups)	1000 W 1-1 12	2-2 12 3-3 12 3 12 -4
	InstructionsPour into cups and reheat uncovered: 1 cup in the centre, 2 cups opposite of each other, 3 cups in a circle. Keep in microwave oven during standing time and stir well. Stand for 1-2 minutes.
Soup (Chilled) 250 g350 g450 g550 g		1000 W 2 12 -3	3-3 12 3 12 -44 12 -5

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Cooking guide

Food Serving Size Power Time (min.)
Stew (Chilled) 350 g 600 W 41⁄2-51⁄2
	InstructionsPut stew in a deep ceramic plate. Cover with plastic lid. Stiroccasionally during reheating and again before standing and serving. Stand for 2-3 minutes.
Pasta with Sauce (Chilled)	350 g 600 W	31⁄2-41⁄2
	InstructionsPut pasta (e.g. spaghetti or egg noodles) on a flat ceramic plate. Cover with microwave cling film. Stir before serving. Stand for 3 minutes.
Filled Pasta with Sauce (Chilled)	350 g 600 W	4-5
	InstructionsPut filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover with plastic lid. Stir occasionally during reheating and again before standing and serving. Stand for 3 minutes.
Plated Meal (Chilled)	350 g450 g	600 W 4-6	5-7
	InstructionsPlate a meal of 2-3 chilled components on a ceramic dish. Cover with microwave cling-film. Stand for 3 minutes.
Frozen Meal (Lasagne)	400 g 450 W	18-20
	InstructionsPierce film and put the frozen ready meal on turntable. Stand for 3-4 minutes.

Reheating baby food and milk

Use the power levels and times in this table as guide lines for reheating.

Food Serving Size Power Time
Baby Food (Vegetables + Meat)	190 g 600 W	30 sec.
	InstructionsEmpty into ceramic deep plate. Cook covered. Stir after cooking time. Before serving, stir well and check the temperature carefully. Stand for 2-3 minutes.
Baby Porridge (Grain + Milk + Fruit)	190 g 600 W	20 sec.
	InstructionsEmpty into ceramic deep plate. Cook covered.Stir after cooking time. Before serving, stir well and check the temperature carefully. Stand for 2-3 minutes.
Baby Milk 100 ml 300 W 30-40 sec.200 ml 1 min. to			1 min. 10 sec.
		InstructionsStir or shake well and pour into a sterilised glass bottle.Place into the centre of turntable. Cook uncovered.Shake well and stand for at least 3 minutes.Before serving, shake well and check the temperature carefully.

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Defrosting

Microwaves are an excellent way of defrosting frozen food. Microwaves gently defrost frozen food in a short period of time. This can be of great advantage, if unexpected guests suddenly show up.

Frozen poultry must be thoroughly thawed before cooking. Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away.

Put the frozen food on a dish without cover. Turn over half way, drain off any liquid and remove any giblets as soon as possible. Check the food occasionally to make sure that it does not feel warm.

If smaller and thinner parts of the frozen food start to warm up, they can be shield by wrapping very small strips of aluminium foil around them during defrosting. Should poultry start to warm up on the outer surface, stop thawing and allow it to stand for 20 minutes before continuing. Leave the fish, meat and poultry to stand in order to complete defrosting. The standing lime for complete defrosting will vary depending on the quantity defrosted. Please refer to the table below.

Hint: Flat food defrosts better than thick and smaller quantities need less time than bigger ones. Remember this hint while freezing and defrosting food.

For defrosting of frozen food with a temperature of about -18 to -20 °C, use the following table as a guide.

Food Serving	Size Power Time (min.)
MeatMinced Meat 250gPork Steaks 250 g	500 g180 W 5-7	180 W 6-7	9-12
	InstructionsPlace the meat on turntable. Shield thinner edges with aluminium foil. Turn over after half of defrosting time!Stand for 15-30 minutes.

Food Serving	Size Power Time (min.)
PoultryChicken Pieces 50Whole Chicken 12	0 g (2 pcs.) 180 W 14-1500 g 180 W 32-34
	InstructionsFirst, put chicken pieces first skin-side down, whole chickenfirst breast-side-down on a flat ceramic plate. Shield thethinner parts like wings and ends with aluminium foil.Turn over after half of defrosting time!Stand for 15-60 minutes.
FishFish Fillets 200 gWhole Fish 400 g	180 W 6-7180 W 11-13
	InstructionsPut frozen fish in the middle of a flat ceramic plate. Arrangethe thinner parts under the thicker parts. Shield narrow endsof fillets and tail of whole fish with aluminium foil. Turn overafter half of defrosting time! Stand for 10-25 minutes.
FruitBerries 300 g 180	W 6-7
	InstructionsSpread fruit on a flat, round glass dish (with a large diameter).Stand for 5-10 minutes.

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Cooking guide

Food Serving Size Power Time (min.)
Bread
Bread Rolls(Each ca. 50 g)Toast/Sandwich2German Bread(Wheat + Rye Flour)	2 pcs4 pcs50 g 180 W 4 4 12 500 g 180 W 7 9	180 W 1-1 12	2 12 -3
	InstructionsArrange rolls in a circle or bread horizontally on kitchen paperin the middle of turntable. Turn over after half of defrostingtime! Stand for 5-20 minutes.

Tips and tricks

Melting crystallized honey

Put 20 g crystallized honey into a small deep glass dish. Heat for 20-30 seconds using 300 W, until honey is melted.

Melting gelatine

Lay dry gelatine sheets (10 g) for 5 minutes into cold water. Put drained gelatine into a small glass pyrex bowl. Heat for 1 minute using 300 W. Stir after melting.

Cooking glaze/Icing (for cake and gateaux)

Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water. Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 1000 W, until glaze/icing is transparent. Stir twice during cooking.

Cooking jam

Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl with lid. Add 300 g preserving sugar and stir well. Cook covered for 10-12 minutes using 1000 W. Stir several times during cooking. Empty directly into small jam glasses with twist-off lids. Stand on lid for 5 minutes.

Cooking pudding/custard

Mix pudding powder with sugar and milk (500 ml) by following the manufacturers instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook covered for 6½ to 7½ minutes using 1000 W. Stir several times well during cooking.

Browning almond slices

Spread 30 g sliced almonds evenly on a medium sized ceramic plate. Stir several times during browning for 3½ to 4½ minutes using 600 W. Let it stand for 2-3 minutes in the microwave oven. Use oven gloves while taking out!

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Troubleshooting and information code

Troubleshooting
If you have any of the problems listed below try the solutions given.

Problem Cause Action
General
The buttons cannot be pressed properly.	Foreign matter may be caught between the buttons.	Remove the foreign matter and try again.
	For touch models: Moisture is on the exterior.	Wipe the moisture from the exterior.
	Child lock is activated. Deactivate Child lock.
The time is not displayed.	The Eco (power-saving) function is set.	Turn off the Eco function.
The microwave oven does not work.	Power is not supplied. Make sure power is supplied.
	The door is open. Close the door and try again.
	The door open safety mechanisms are covered in foreign matter.	Remove the foreign matter and try again.
The microwave oven stops while in operation.	The user has opened the door to turn food over.	After turning over the food, press the START/+30s button again to start operation.

Problem Cause Action
The power turns off during operation.	The microwave oven has been cooking for an extended period of time.	After cooking for an extended period of time, let the microwave oven cool.
	The cooling fan is not working.	Listen for the sound of the cooling fan.
	Trying to operate the microwave oven without food inside.	Put food in the microwave oven.
	There is not sufficient ventilation space for the microwave oven.	There are intake/exhaust outlets on the front and rear of the microwave oven for ventilation.Keep the gaps specified in the product installation guide.
	Several power plugs are being used in the same socket.	Designate only one socket to be used for the microwave oven.
There is a popping sound during operation, and the microwave oven doesn't work.	Cooking sealed food or using a container with a lid may causes popping sounds.	Do not use sealed containers as they may burst during cooking due to expansion of the contents.

Troubleshooting and information code

Problem Cause	Action
The microwave oven exterior is too hot during operation.	There is not sufficient ventilation space for the microwave oven.	There are intake/exhaust outlets on the front and rear of the microwave oven for ventilation. Keep the gaps specified in the product installation guide.
	Objects are on top of the microwave oven.	Remove all objects on the top of the microwave oven.
The door cannot be opened properly.	Food residue is stuck between the door and microwave oven interior.	Clean the microwave oven and then open the door.
Heating including the Warm function does not work properly.	The microwave oven may not work, too much food is being cooked, or improper cookware is being used.	Put one cup of water in a microwave-safe container and run the microwave for 1-2 minutes to check whether the water is heated. Reduce the amount of food and start the function again. Use a cooking container with a flat bottom.
The thaw function does not work.	Too much food is being cooked.	Reduce the amount of food and start the function again.
The interior light is dim or does not turn on.	The door has been left open for a long time.	The interior light may automatically turn off when the Eco function operates. Close and reopen the door or press the STOP/Eco button.
	The interior light is covered by foreign matter.	Clean the inside of the microwave oven and check again.

Problem Cause	Action
A beeping sound occurs during cooking.	If the Auto Cook function is being used, this beeping sound means it's time to turn over the food during thawing.	After turning over the food, press the START/+30s button again to restart operation.
The microwave oven is not level.	The microwave oven is installed on an uneven surface.	Make sure the microwave oven is installed on flat, stable surface.
There are sparks during cooking.	Metal containers are used during the microwave oven/thawing functions.	Do not use metal containers.
When power is connected, the microwave oven immediately starts to work.	The door is not properly closed.	Close the door and check again.
There is electricity coming from the microwave oven.	The power or power socket is not properly grounded.	Make sure the power and power socket are properly grounded.
1. Water drips.2. Steam emits through a door crack.3. Water remains in the microwave oven.	There may be water or steam in some cases depending on the food. This is not an microwave oven malfunction.	Let the microwave oven cool and then wipe with a dry dish towel.
The brightness inside the microwave oven varies.	Brightness changes depending on power output changes according to function.	Power output changes during cooking are not malfunctions. This is not an microwave oven malfunction.
Cooking is finished, but the cooling fan is still running.	To ventilate the microwave oven, the cooling fan continues to run for about 3 minutes after cooking is complete.	This is not an microwave oven malfunction.
Turntable
While turning, the turntable comes out of place or stops turning.	There is no roller ring, or the roller ring is not properly in place.	Install the roller ring and then try again.
The turntable drags while turning.	The roller ring is not properly in place, there is too much food, or the container is too large and touches the inside of the microwave.	Adjust the amount of food and do not use containers that are too large.
The turntable rattles while turning and is noisy.	Food residue is stuck to the bottom of the microwave oven.	Remove any food residue stuck to the bottom of the microwave oven.

Problem Cause	Action
Microwave oven
The microwave oven does not heat.	The door is open. Close the door and try again.
Smoke comes out during preheating.	During initial operation, smoke may come from the heating elements when you first use the microwave oven.	This is not a malfunction, and if you run the microwave oven 2-3 times, it should stop.
	Food is on the heating elements.	Let the microwave oven cool and then remove the food from the heating elements.
There is a burning or plastic smell when using the microwave oven.	Plastic or non heat resistant cookware is used.	Use glass cookware suitable for high temperatures.
There is a bad smell coming from inside the microwave oven.	Food residue or plastic has melted and stuck to the interior.	Use the steam function and then wipe with a dry cloth. You can put a lemon slice inside and run the microwave oven to remove the odour more quickly.
Problem Cause Action
The microwave oven does not cook properly.	The microwave oven door is frequently opened during cooking.	If you open the door often, the interior temperature will be lowered and this may affect the results of your cooking.
	The microwave oven controls are not correctly set.	Correctly set the microwave oven controls and try again.
	The wrong type or size of cookware is used.	Use suitable cookware with flat bottoms.

Information code

Information code	Cause Action
C-d0	Control buttons are pressed over 10 seconds.	Clean the keys and check if there is water on the surface around key. If it occurs again, turn off the microwave oven over 30 seconds and try setting again. If it appears again, call your local SAMSUNG Customer Care Centre.

NOTE

if the suggested solution does not solve the problem, contact your local SAMSUNG Customer Care Centre.

34 English

Technical specifications

SAMSUNG strives to improve its products at all times. Both the design specifications and these user instructions are thus subject to change without notice.

Model MS30T5018A*
Power source 230 V	-50 Hz AC
Power consumptionMaximum powerMicrowave	1500 W1500 W
Output power 100 W / 1000 W - 7 levels (IEC-705)
Operating frequency 2450 MHz
Dimensions (W x H x D)Outside (Include Handle)Oven cavity	517 x 297.3 x 410 mm357 x 255 x 357 mm
Volume 30 liter
WeightNet 15.4 kg approx.

Memo

SAMSUNG

Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance.

QUESTIONS OR COMMENTS?

COUNTRY / LOCATION	CALL OR VISIT US ONLINE AT
EGYPT	08000 726/86416580WhatsApp [phone]	www.samsung.com/cq/support
IRAN 021-8255 (CE) www.samsung.com/iran/support
Israel 16963 www.samsung.com/il/support/
Palestine 1800-792447 www.samsung.com/ps/support/
SAUDI ARABIA	8002474357 (800 (08:00 ~ 20:00 HELP) From Inside Saudi Arabia+966112614718 From outside Saudi Arabia (Call charges may be applied )Digital services (24/7 HELP)	www.samsung.com/sa_en/support(English)www.samsung.com/sa/support(Arabic)
PAKISTAN 0800-Samsung (7267864) www.samsung.com/pk/support
U.A.E 800-SAMSUNG (800 - 726 7864)		www.samsung.com/ac/support(English)www.samsung.com/ae_ar/support(Arabic)
OMAN 800-SAM CS (800-72627)
KUWAIT 183-CALL (183-2255)
BAHRAIN 8000-CSAM (8000-4726)
QATAR	800-CALL (800-2255)
TURKEY	444 77 11	www.samsung.com/tr/support
JORDAN	0800-2227306-577-7444WhatsApp [phone]	www.samsung.com/levanl/support
Lebanon	1598WhatsApp [phone]
Iraq	80010080WhatsApp [phone]

COUNTRY / LOCATION	CALL OR VISIT US ONLINE AT
ALGERIA	3004	www.samsung.com/n_africa/support
TUNISIA	80 100 012
MOROCCO	080 100 22 55
SOUTH AFRICA	0860 SAMSUNG (726 7864)	www.samsung.com/za/support
NAMIBIA	08 197 267 864	www.samsung.com/africa_en/support
MAURITIUS	800 5050
REUNION	0262 50 88 80	www.samsung.com/africa_fr/support
MOZAMBIQUE	84 726 7864	www.samsung.com/africa_pt/support
NIGERIA	0800 726 7864	www.samsung.com/africa_en/support
Ghana	0800 100 077
Cole D'lvoire	8000 0077	www.samsung.com/africa_fr/support
SENEGAL	800 00 0077
CAMEROON	67095 0077
KENYA	0800 545 545	www.samsung.com/africa_en/support
UGANDA	0800 300 300
TANZANIA	0800 780 089
SUDAN	1969	www.samsung.com/eg/support

DE68-04598N-00