MX-PG2204X - Pan Mx Onda - Free user manual and instructions

USER MANUAL MX-PG2204X Mx Onda

Front view of a four-wet gas stove with four fluted fans and control knobs (no visible text or symbols)

CE 1312-21

ANTES DE SU USO LEA ATENTAMENTE ESTE MANUAL

ATENCIÓN

Line drawing of a mechanical component with a circular top and lever mechanism (no text or symbols)

Fig. 6

Simple line drawing of a house interior with roof, door, and electrical outlet (no text or symbols)

Mediante un extractor

Simple line drawing of a house with steam rising from the chimney, no text or symbols present

Technical line drawing of a door with a side-mounted vertical structure and an inset showing a curved pipe or pipe connection (no text or symbols)

Fig.4

Simple line drawing of a room with a door, cabinet, and lamp (no text or symbols)

Technical line drawings of electrical components including a heating element, four circular cutouts, and a rectangular base (no text or symbols)

Technical line drawing of a mechanical component with no visible text or symbols

Figura 2

Mechanical assembly diagram showing a rotating shaft and housing with mounting holes (no text or symbols)

Figura 3

Line drawing of a mechanical device with two cylindrical components and a hand operating a tool (no text or symbols)

Figura 4

Technical line drawing of a mechanical assembly with no visible text or symbols

Figura 5

CARACTERÍSTICAS TÉCNICAS

USER AND INSTALLATION MANUAL

Mx Onda

BUILT-IN GAS HOB WITH FOUR COOKING ZONES

MODEL: MX-PG2204X

Front view of a four-wet gas stove with four fluted fans and control knobs (no visible text or symbols)

CE 1312-21

BEFORE USE READ THIS MANUAL CAREFULLY

WARNING

This unit operates with a voltage of 220/240 V, to avoid a possible electrical shock not try to open it. This equipment does not have part some that could be repaired by your, in the event of a wrong operation not manipulate it, and attend to an Official Technical Service MX ONDA.

Waste electrical products must not be disposed of with household waste.

This equipment should be taken to your local recycling centre for safe treatment.

This product complies with European Directives RoHS (2011/65/UE), on the restriction of use of certain dangerous substances in electrical and electronic appliances.

Cumple con RoHS✓

INTRODUCTION

MX ONDA thanks you for the deference you have had when purchasing this product. The gas hob model MX-PG2204X has been manufactured with high quality materials, its design makes it suitable for any type of kitchen. Among others it has the following characteristics:

• Stainless steel surface type 430 with 0.67 mm thickness
  • 4 cooking zones:

Auxiliary (small)

For pans from 12 to 18 cm ∅ / Heating power: 0.95 kW

Semi fast (medium) x 2

For pans from 18 to 20 cm ∅ / Heating power: 1.7 kW

Fast (large)

For pans from 22 to 26 cm ∅ / heating power: 2.9 kW

• Compatible with butane gas (G30/31) and natural gas (G20/25)
  • Electric ignition system
• Enamelled supports

• Please read these instructions carefully and save them for later use.
• After removing the packaging, check that the appliance is not damaged. If in doubt do not use it; contact technical support staff.

• Check that the voltage of your power outlet is 220/240 V \~ 50 Hz and that it is grounded.

• All operations related to the electrical installation and gas supply must be carried out by a specialized and authorized installer.

• The manufacturer declines any responsibility for damage resulting from improper, incorrect or careless use of the device.
• The electrical safety of this appliance is only guaranteed if it is connected to an effective earth connection, as required by current safety standards. The manufacturer declines any responsibility for damages resulting from the lack of grounding of the installation. If in doubt, consult a qualified electrician.
• Packaging materials such as plastic bags, polystyrene foam, etc., must not be left within the reach of children, as they are a potential source of danger.

SECURITY MEASURES

Failure to follow these safety precautions or warnings could result in serious burns or injuries.

- Children must not play with this appliance. Cleaning and maintenance to be carried out by the user cannot be carried out by children, unless they are over 8 years of age and supervised.

- Make sure that the room where the gas hob is installed has proper ventilation, according to current regulations.

- This appliance is not intended for use by children (under 8 years of age) or persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, unless they have been given appropriate instructions concerning use of the appliance and are supervised by a qualified responsible adult or person.

- This appliance has been designed for indoor use, do not expose this appliance to rain or moisture and do not use it outdoors.

- Keep flammable products such as curtains, furniture, cloths, rolls of paper, etc. away from the gas hob.

- This appliance is designed for domestic, non-professional use only. MX ONDA will not accept any responsibility and the guarantee will be invalid in case of improper use or non-compliance with the instructions.

• Gas supply connection:

- The gas supply connection must be carried out by an authorized installer in accordance with current standards.

- Check that the hob is adapted to the type of gas used.

- Verify that the gas supply pressure is within the values specified in the corresponding section of the manual.

- To avoid damage to the interior of the hob, connect the gas outlet in such a way that it is not forced.

- If you need to use the 90^ elbow or the adapter for the flexible tube, do not forget to place the insulation joints, as well as the subsequent verification of the absence of gas leaks.

- The surface, supports, and burners become hot during use, so extreme care should be taken during use, as well as after use. Wait until the surfaces are completely cool.

- Make sure that the outlet where the hob is connected is easily accessible (but not by children). To disconnect the hob from the electrical network, gently pull the plug from the socket. Never do it by pulling on the cable.

- After prolonged use, additional ventilation may be required, eg open a window or increase the speed of the range hood.

- In case of failure, anomalies, if the hob, burners or supports have fallen and deteriorated, do not use the appliance and do not try to repair it yourself. Contact the nearest MX ONDA Official Technical Service.

CONTROLS AND FUNCTIONS

1 2 3 4 5 Mo-Cando

1. Medium cooking zone (Semi fast)
2. Small cooking zone (Auxiliary)
3. Large cooking área (Fast)
4. Medium cooking zone (Semi fast)
5. Cooking zone controls
6. Electric ignition
7. Safety sensor: Activated if the flame goes out accidentally (spills, drafts, etc.), interrupting the gas supply.

7 6

USE OF THE GAS HOB

Before starting to use the gas hob, check that the supports are placed on the base and that they do not move and that the diffuser covers are correctly attached to them (Figure 7), otherwise (Figure 6) there may be irregular or large flames.

Diagram of a mechanical device with concentric rings and a switch, labeled Fig. 7 (no text or symbols on the diagram itself)

Line drawing of a gas stove interior with a circular vent and handle, no text or symbols present

Fig. 6

The position of each cooking zone is indicated on the left side of the corresponding control, see attached table.

The cooking zones are different in size and power. Choose the most suitable zone for the diameter of the container used, and adjust the flame or heating power according to your taste or preference.

	Upper right cooking zone semi fast (medium)
	Upper left cooking zone semi fast (medium)
	Fast lower left cooking zone
	Auxiliary lower right cooking zone (small)

Turn ON and turn OFF a cooking zone

The control knobs have a special locking mechanism, to turn on a cooking zone, press and hold for approximately 6 seconds the button corresponding to the chosen cooking zone (the electric ignition will start working) and turn it counterclockwise. clockwise towards the maximum flame level position (▲), after this time stop pressing the button and the flame will remain lit at the maximum flame level or maximum heating power position.

To decrease or increase the flame level or heat output, turn the knob counterclockwise to the ( ) minimum flame level position or to the ( ) maximum flame level position.

To turn off a cooking zone, turn the corresponding button clockwise to the ( ● ) position.

SAFETY DEVICE (FFD)

The gas plate is equipped with a safety device (FFD), which interrupts the gas supply in the event that the flame goes out. In each burner there is a sensor that checks the state of the flame, and if for any reason the flame goes out, the gas supply to the burner is interrupted.

If the flame goes out accidentally and the safety device trips, turn off the cooking zone using the corresponding control button and try to turn it on again after approximately 1 minute.

PRACTICAL TIPS

For best results and energy savings, we recommend that you follow these tips:

• Use container sor pans with a flat bottom and as much as possible keep the lid on the container.
• Choose the cooking zone suitable for the diameter of the base of the pan (see table) in order to prevent the flame from coming out of the rim of the pan, which will save energy and prevent damage to the pan.

- When the contents of the container are boiling (boiling), reduce the flame or heating power, since you only need to maintain the boiling temperature, a smaller flame will suffice.

Cooking zone	Container base diameter
Fast (big)	22 ~ 26 cm ∅
Semi fast (medium) x 2	18 ~ 20 cm ∅
Auxiliary (small)	12 ~ 18 cm ∅

MAINTENANCE AND CLEANING

Before proceeding to clean the hob, disconnect it from the electrical outlet and make sure that the gas hob is completely cold. Do not use alcohol or abrasive products and do not allow the device to come into contact with volatile agents such as gasoline, solvents, insecticides, etc.

To prolong the life of the gas hob, it is essential that it be carefully and thoroughly cleaned, and please note the following:

• The burners and supports must be washed with warm soapy water or an anti-grease product. Do not use alcohol or abrasive products. Be sure to remove any adhering fat residues to prevent them from burning. Once clean, use a cloth to dry them, making sure they are completely dry before placing them.
• Pay special attention to the aluminum gas distributors, which must be washed with hot soapy water or an anti-grease product, making sure that the gas circulation slots are completely clean and that there is no grease or impurities obstructing them. Do not use alcohol or abrasive products. Once clean, use a cloth to dry them, making sure they are completely dry before placing them.
• For the stainless steel surface, use hot soapy water or an anti-grease product. Do not use scouring pads that can scratch the surface, nor should you use abrasive products such as stain remover sprays for ovens.
• After each use you should clean the plate, in this way you will prevent the adhering remains from burning.
• The pins for the electric ignition 6 and the safety sensors 7 must be carefully cleaned so as not to damage them, use a slightly damp kitchen paper or cloth, then dry them very carefully.

PROBLEM SOLVING

If the gas cooker does not work properly or you notice any anomaly, before calling the Official Technical Service or an Authorized Installer, carry out the following basic checks:

First of all, check and verify that there are no interruptions in the supply of gas and electricity, in particular, if the gas tap is open.

The burner cannot light or the flame is not even around the burner.

Make sure that:

• Gas ports on burner are not clogged.
- All moving parts of the burners are correctly fixed.
- There is no strong draft around the gas hob.

The flame does not stay lit.

Make sure that:

• Holds the button down when you are turning it to the ( ) position.
• Keep pressing the button long enough for the flame to heat the safety sensor (thermocouple).
• The gas holes are not blocked in the area corresponding to the safety sensor (thermocouple).

The flame goes out by turning the knob to the minimum position (▲).

Make sure that:

• The gas holes are not clogged.
• There is no strong draft around the gas plate.
• The minimum level has been adjusted correctly (see section Adjusting the valves).

The containers are not stable or do not sit well on the supports.

Make sure that:

• The bottoms of kitchen containers are perfectly flat.
• The containers are correctly centered in the support.
• The supports are correctly positioned and fitted on the gas hob.

Cooking zone control knobs do not rotate smoothly

Over time, gas control valves can become dirty from accumulated grease and dust. In this case, it will be necessary to access the valves to clean and grease them. This cleaning and greasing work must only be carried out by an authorized Technician or the Official Technical Service.

Note:

If after these checks, you notice anomalies or that the gas hob does not work properly, contact the Official Technical Assistance Service or consult an Authorized Installer.

The installation of the gas hob must be carried out only by an authorized installer. MX ONDA will not accept any responsibility and the guarantee will be invalid in the event of an erroneous or incorrect installation.

The following instructions are addressed to the authorized installer, the installation and maintenance must always be carried out by qualified personnel and/or authorized technicians.

Warning: Unplug the gas hob from the electrical outlet before carrying out any maintenance work.

Room ventilation

This gas hob must be installed and used in rooms with permanent ventilation and adequate to current regulations. The following requirements must be considered:

a) The room must be prepared with a ventilation system that facilitates the exit of smoke and combustion gases to the outside. In specific cases it is possible to resort to electric hoods or extractors to force ventilation.

Through an extractor

Directly outside

b) The air intake hole for ventilation must be large enough to allow an air flow of at least 2 m^3/h per kW of installed heat capacity.

The outside air intake duct for ventilation must have a minimum of 100 cm^2 and must not be easily blocked or obstructed.

Gas equipment without safety devices must have a vent twice the volume of equipment with protection. For example, a minimum of 200 cm^2 (Fig.3), another option (less advisable) would be to use an adjacent room with a ventilation inlet (Fig.4). In this case, the door must have enough clearance at the bottom to allow ventilation, even if it is closed.

Fig.3

Diagram showing a door with glass panels and a vertical structure, alongside an inset view of a door mechanism (no text or symbols)

Fig.4

Simple line drawing of a room with a door, cabinet, and evaporator (no text or symbols)

c) If you are going to make prolonged and continuous use of the gas hob, we recommend that you increase the ventilation system of the room where the gas hob is installed.

Gas hob location or place

The gas hob is designed to withstand high temperatures, so it can be installed on top of the oven (leaving a small gap to facilitate ventilation of the oven itself).

For correct installation and ventilation, the minimum distances between the gas plate and the different pieces of furniture and/or electrical appliances must be respected, follow the following recommendations:

a) The plate can be installed in any room, as long as it has sufficient ventilation and does not have excess humidity.
b) A lateral separation of at least 150 mm must be left between the hob and the nearest piece of furniture or appliance
c) The height from the gas hob to the furniture must be at least 400 mm high.
d) The height from the gas hob to the hood must be at least 650 - 700 mm high.
e) On the back of the gas hob, a gap of at least 60 mm must be left between the hob and the wall, to facilitate the connection and handling of the hob's gas outlet.

f) Before attaching the gas hob, you need to stick the sealing gasket (supplied) to the bottom of the gas hob.

g) The fixing accessories (hooks and screws supplied) are used to fix the gas hob on a countertop that is between 20 and 40 ~mm thick. The following illustrations show the steps for assembling and fixing the gas hob to the worktop.

Minimum recommended measures for the installation of the gas hob. 600mm 700mm 400mm 650mm 400mm 160mm 560mm 480mm

Sealing gasket

Technical line drawings of electrical components including a motor, four circular cutouts, and a rectangular base (no text or symbols)

h) In the case of installing a built-in oven under the gas hob, it is recommended to improve the ventilation around the oven, to avoid excessive heating, place a grille for the air intake from the bottom of the oven and another grille on the top. top of the hob (Fig. 5) or in the front-top part of the oven (Fig. 6).

60 cm² 360 cm²

Fig. 5

Fig. 6

120 cm² 180 cm²

Gas supply connection via rigid or flexible tube

Very important!

• Before carrying out any work related to the gas installation, check that the gas supply is cut off or closed.
• The connection of the gas outlet for both rigid and flexible tubes must be carried out by an authorized installer.
• The gas hob comes by default with injectors for butane gas (G30), in the case of using natural gas (G20) the injectors (supplied) suitable for natural gas must be changed.
• Make sure that the gas supply pressure is within the values specified in table 3.
• Connect the appliance to the gas tap from the shortest path, for safety reasons the tube used must be a maximum of 125 cm and a minimum of 40 cm in length.
• When checking for gas leaks, NEVER use an open flame (match, lighter, etc.). Apply soapy water on the joints and unions, if bubbles come out it is an indication that there is a gas leak.
• If the gas hob is to be installed in a cupboard or drawer that can be opened, a protection panel must be mounted between the base of the gas hob and the cabinet or drawer, respecting a space of at least 15 mm below the gas plate.

Gas supply connection via flexible tube

Use the adapter for the flexible tube with the corresponding gasket.

The flexible tube must be approved and its length cannot exceed 125 cm in length. Once the installation is complete, check that there are no gas leaks and that the flexible tube is not crushed or deformed.

Main gas pipe Gasket Hose inlet connector Metal clamp Lpg connection hose

Warningi

The flexible gas tube, as well as the cable for the electrical connection, must not pass near areas that acquire high temperatures, such as the base of the gas hob or an oven.

The angles or elbows of the flexible gas tube must be wide to avoid being crushed or deformed.

Correct Incorrect Correct Correct

Gas supply connection via rigid tube

The gas outlet must have a key to be able to cut off the gas supply to the hob, if you need to use the elbow adapter remember to insert the sealing gaskets.

Once the installation is complete, check that there are no gas leaks.

Electric connection

Connect the plug to a 220/240 V \~ 50 Hz mains socket that is equipped with an earth connection. Route the power cord so that it does not touch any surface that can become hot (the chassis of an oven, for example).

CHANGING THE TYPE OF GAS ON THE PLATE

The gas hob comes from the factory with injectors for BUTANE GAS (G30), if you want to change it to NATURAL GAS (G20) you must use the injectors supplied in the accessories bag.

The injectors are marked with the diameter of the gas outlet orifice, and it is very important that you pay close attention when placing them, because if you get confused you may have a very large flame on the small burner or a very small flame on the smaller burner. the big burner.

Install the injectors as indicated in the following table:

Burner size	NATURAL GAS (G20/25)	BUTANE GAS (G30/31)
	Injertor mark	Injertor mark
Auxiliary (small)	70	50
Semi fast (medium)	92	65
Fast (large)	110	85
Supply pressure	20 - 25 mbar	28 - 37 mbar

Characteristics of the different types of gas

Burner size	Gas type	Presure mbar	Diámeter of injector	Power kW	Gas flow
Auxiliar (Small)	Natural G20/25	20-25	0.70	0,95	0,96 m^3/h
	Butane G30	28-37	0.50	0,95	69 g/h
semi fast (Medium)	Natural G20/25	20-25	0.92	1,7	0,162 m^3/h
	Butane G30	28-37	0.65	1,7	124 g/h
Fast (large)	Natural G20/25	20-25	1.10	2,9	0,276 m^3/h
	Butane G30	28-37	0.85	2,9	211 g/h

CHANGING THE INJECTORS

To change the injectors, proceed as follows:

1. Cut off or shut off the gas supply and unplug the gas hob from the electrical outlet.
2. Use a hex socket wrench of the appropriate stock to the injector head (Figure 1).
3. Remove the covers, as well as the burners of the four cooking zones to access the injectors (Figure 2).
4. Remove the injectors by turning the key counterclockwise. To insert the injectors, do so with great care so as not to damage the threads and do not tighten them with too much force as they could break (Figure 3).

Figure 1

Simple line drawing of a circular basin with two side wheels and a central hub (no text or symbols)

Figure 2

Diagram of a mechanical component with rotating shaft and base, no text or symbols present

Figure 3

Warning: We recommend that this process be carried out by an authorized installer, or by qualified personnel and/or authorized technicians.

ADJUSTMENT THE GAS VALVES

If the pressure in the gas supply (natural gas or butane gas) differs from that specified for the gas hob, it may happen that the flame is irregular or that it goes out when the control is at minimum, in which case it would be necessary to adjust adjusting the valve, to do this follow the following process:

1. Turn on the cooking zone you want to adjust, turn the knob to the maximum flame level position ( 🔒) and wait approximately 10 minutes for the safety sensor to be completely hot.
2. Turn the knob counterclockwise to the (▲) minimum flame level position.
3. The flame should not go out or move towards the burner, if it goes out or moves towards the burner it will be necessary to readjust the valve.
4. To access the valve reset screw, remove the button corresponding to the cooking zone you want to adjust by pulling it up (Figure 4).
5. Using a flathead screwdriver readjust the screw next to the central axis of the valve (Figure 5).
6. For butane gas turn the screw clockwise and for natural gas turn the screw counterclockwise. In the minimum flame position (▲), the height of the flame must be between 6 and 7 mm.
7. Repeat steps 1 through 5 with the other cooking zones.

Line drawing of a mechanical component with two cylindrical parts and a handle, no text or symbols present

Figure 4

Technical line drawing of a mechanical assembly with no visible text or symbols

Figure 5

TECHNICAL SPECIFICATIONS

Supply voltage 220-240 V \~ 50 Hz.

Compatible with Natural gas and Butane

Natural gas heating power

Fast (large) 2.9 kW / 0.276 m³/h

Semi fast (medium) 1.7 kW / 0.162 m³/h

Auxiliary (small) 0.95 kW / 0.96 m³/h

Butane gas heating power

Fast (large) 2.9 kW / 211 g/h

Semi fast (medium) 1.7 kW / 124 g/h

Auxiliary (small) 0.95 kW / 69 g/h

Nominal pressure Natural gas 20 – 25 mbar

Butane gas nominal pressure 28 – 37 mbar

Measures 590 x 520 x 84,8 mm

Dimensions hollow fit 560 x 490 mm (l, w)

Specifications subject to change without notice.

This product complies with the European Directives:

- 73/23/EEC de 19/02/73 (Low voltage) and subsequent modification;

- 89/336/EEC de 03/05/89 (Electromagnetic compatibility and subsequent modification;

- 90/396/EEC de 29/06/90 (Gas) and subsequent modification;

- 93/68/EEC de 22/07/93 and subsequent modification;

"MX, MX ONDA" and its logos are trademarks of MX ONDA, S.A.

Telephone of information and Technical Service: [phone]

MX ONDA, S. A.

C / Matabueyes, 7 nave 1A

19171 - Cabanillas del Campo (Guadalajara - Spain)

E-MAIL: [e-mail]

http://www.mxonda.es