EGKT431SI - Hob THOMSON - Free user manual and instructions

USER MANUAL EGKT431SI THOMSON

FR GUIDE D'INSTALLATION ET D'UTILISATION

EN GUIDE FOR INSTALLATION AND USE

Table de cuisson Cooking hob

THOMSON

FR 02

Chère Cliente, Cher Client,

EN 24

Diagram of two circular fan or vent system components labeled A and D, with control buttons at the bottom (no text or symbols on the main diagram)

Two crossed-out objects: a striped bag and a circular fan with a grid pattern (no text or symbols)

Fig. 03

You have just acquired a THOMSON hob and we would like to thank you.

We have invested all our dedication and know-how in this appliance so that it would best meet your needs. With innovation and performance, we designed it to be always easy to use.

In the THOMSON product range, you will also find a wide choice of ovens, microwaves, ventilation hoods, cookers, dishwashers, washing machines, , fridges and freezers, that you can coordinate with your new THOMSON hob.

Visit our website www.thomson-electromenager.com where you will find all of our products, as well as useful and complementary information

THOMSON Electroménager

As part of our commitment to constantly improving our products, we reserve the right to make changes to them based on technical advances to their technical and functional features and appearance.

Important :

Before installing and using your appliance, please carefully read this Guide to Installation and Use, which will allow you to quickly familiarise yourself with its operation.

• Safety recommendations ____ 26
  • Environmental protection ____ 27
  • Description of your appliance ____ 28

1 / INSTALLING YOUR APPLIANCE

• Proper positioning ____ 29
- Flush mounting ____ 29
- Tips for flush mounting 30
- Electrical connection 30
- Gas connection 31
- Changing the gas supply 33

2 / USING YOUR APPLIANCE

• Description of the top____ 37
• Switching on gas burners 38
  • Cookware to be used with gas burners ____ 39
• Cookware for electric plate ____ 40
• Switching on the electric plate 40

3 / DAILY CARE OF YOUR APPLIANCE

- Maintaining your appliance ____ 41

4 / SPECIAL MESSAGES, DIFFICULTIES

- During operation 42

5 / COOKING CHART

• Gas cooking guide ____ 43
• Electric cooking guide 43

6 / AFTER-SALES SERVICE \_\_\_\_ 44

• SAFETY RECOMMENDATIONS

– We have designed this cooking hob for use by private persons in their homes.

- This appliance must be installed in compliance with currently applicable regulations and used only in a well-ventilated location. Consult this guide before installing and using your appliance.

– All cooking should take place under your surveillance.

– These cooking hobs are meant to be used exclusively for cooking beverages and foodstuffs and do not contain any asbestos-based materials.

- This appliance is not connected to a combustion by-product disposal system. It must be installed and connected in compliance with all applicable laws. Special attention should be given to applicable regulations concerning ventilation.

- Do not store CLEANING products or FLAMMABLE products (aerosol cans or containers under pressure, as well as papers, cookbooks, etc.) in the cabinet underneath your cooking hob.

– If you use a drawer located under the hob, we recommend that you avoid storing in it items that are heat sensitive (plastic, papers, aerosol cans, etc.).

- Your hob should be disconnected from power and fuel supplies (electricity and gas) before any repairs.

- When you connect the power cables of any electrical appliances plugged in close to the hob, ensure that they are not in contact with the cooking zones.

– As a safety measure, do not forget to close the general supply tap for gas distributed by pipe or the tap of the tank for butane or propane gas after use.

– The CE compliance designation is affixed to these hobs.

- Installation should only be performed by installers and qualified technicians.

– Before installation, ensure that the conditions of local distribution (gas type and pressure) and the settings of the appliance are compatible.

- This appliance is not intended to be used by persons (including children) with reduced physical, sensory or mental abilities, or persons lacking experience or awareness, unless using it with the help of a person responsible for their safety, or under supervision and with prior instruction in its use. Children should be supervised to ensure that they do not play with the appliance.

- This hob is compliant with standard EN 60335-2-6 relating to the heating of cabinets and the Class 3 standard with regard to installation (as per standard EN 30-1-1).

Warning

The required settings for the hob are written on a sticker located in the plastic bag, as well as on the packaging.

In order to easily locate the reference information for your appliance, we recommend that you note them on the "After-Sales Service Department and Customer Relations" page (this page also explains to you where to find this information on your appliance).

In the event that a crack becomes visible in the glass worktop, immediately unplug the appliance and contact the After-Sales Service department.

• ENVIRONMENTAL PROTECTION

- This appliance's packaging material is recyclable. Help recycle it and protect the environment by dropping it off in the municipal receptacles provided for this purpose.

- Your appliance also contains a great amount of recyclable material. It is marked with this label to indicate the used appliances that should not be mixed with other waste. This way, the appliance recycling organised

by your manufacturer will be done under the best possible conditions, in compliance with European Directive 2002/96/EC on Waste Electrical and Electronic Equipment. Contact your town hall or your retailer for the used appliance collection points closest to your home.

– We thank you doing your part to protect the environment.

• DESCRIPTION OF YOUR HOB

Pan support grid Hob model: 4 gas burners A Burner covers D Spark plug G Gasket B Burner head E Thermocouple H Tap C Injector F Knob

Tip

This Guide to Installation and Use is valid for several models. Minor differences in details and fittings may emerge between your appliance and the descriptions provided.

Your appliance should be built in the surface of a support cabinet that is a minimum of three cm thick, made of a material that resists heat or that is covered with such a material.

So as not to disturb movement of cooking utensils, there should not be to the right or left or back any obstacle within 30 cm of the hob.

if a horizontal divider wall is positioned under the hob, it should be placed between 10 cm and 15 cm away from the top of the work top. In any event, do not store aerosol cans or containers under pressure in any compartment that may exist under the hob (See “Safety Recommendations” chapter).

- FLUSH MOUNTING

To ensure that the hob and the work top are leaktight, glue the seal provided in the front pocket before installing the hob:

Follow the diagram (Fig. 01).

- Remove the pan supports, the burner covers and burner heads, noting their positions.

APPLIANCE
	Width	Depth	Thickness	Model
Cut cabinet standard	56 cm	49 cm	According to cabinet	60 cm
Cut cabinet standard	26,5 cm	49 cm	According to cabinet	30 cm
Dimensions total above the work top	71 cm	52,2 cm	5 cm	60 cm
	31 cm	51 cm	5 cm	30 cm
Dimensions total below the work top	55,4 cm	47 cm	5,1 cm	60 cm
	26 cm	47 cm	5,1 cm	30 cm

– Turn the hob over and carefully place it on top of the opening in the cabinet so asnot to damage the knobs and spark plugs.
– To ensure a tight seal between the housing and the work top, glue the foam seal along the exterior edge of the housing (Fig. 02).

Housing Seal Fig. 02

• TIPS FOR FLUSH MOUNTING

Underside view of the housing Fig. 01

Mounting brackets

Cabinet Mounting brackets Screws Fig. 02

• Place your hob in the opening of the support cabinet, carefully pulling the table toward you.
  – Reposition the burner heads, burner covers and pan supports on the hob.

Connect your hob to the gas supply (See "Gas Connection" chapter) and to the power supply (See "Electrical Connection" chapter).

• If you wish, you can immobilise the hob using the four mounting brackets delivered with a screw (Fig. 02) to attach them to the four corners of the housing. You must use the holes provided for this purpose, according to the diagram above (Fig. 01).
• Stop screwing when the mounting bracket starts to become deformed.

Do not use a screwdriver.

• ELECTRICAL CONNECTION

Your hob must be connected to the 220-240 V\~monophase grid via a 2-pole electrical outlet plug + standardised CEI 60083 ground or an all-pole cut-off device, in compliance with the current regulations.

The plug of the electrical outlet must be accessible after installation.

CABLE CROSS-SECTION TO BE USED
	220-240 V~ - 50 Hz
H05V2V2F -T90 cable Ref. After-sales service: 77x9060	3 conductors including one ground wire
Cross-section of conductors in mm ^2	1
Fuse	10 A

Warning

The safety wire (green/yellow) is connected to the appliance's ground terminal and must be linked to the installation's ground terminal. The fuse in your set-up must be 10 amperes. If the power cable is damaged, it must be replaced by a cable or a special kit available from the manufacturer or its After-Sales Service Department.

Tip

Using a gas cooking appliance results in the generation of heat and humidity in the location where it is installed. Make sure that your kitchen is well-ventilated: keep natural ventilation orifices in your home open or install a mechanical ventilation device (mechanical ventilation hood). — Intensive, prolonged use of the appliance may require additional ventilation; for example, by opening a window or more effective ventilation; by increasing power to the mechanical ventilation, if you have it. (A minimum air flow of 2 m^3/h per kW of gas power is required).

Example: 60 cm, 4 gas burners

Total power: 0,85 + 1,5 + 2,25 + 3,1 = 7,7 kW 7,7 kW x 2 = 15,4 m³/H of minimum flow.

• GAS CONNECTION

• Preliminary comments

If your hob is installed above an oven or if proximity to other heating elements poses a threat of overheating the connection, you must insulate the cable in a rigid pipe.

If a hose or soft pipe (in the case of butane gas) is used, it should not come into contact with a moving part of the cabinet, nor should it pass through a location that may become blocked.

The gas connection must be installed in compliance with applicable regulations in the country of installation.

• Gas distributed via natural gas pipes

For your safety, you must choose from the three following connection options:

— Connection with a rigid pipe made from copper and with screw-on mechanical connectors (G1/2 gas standard mark). Make the connection directly to the end of the elbow fitted on the appliance.
- Connection with a wavy metal hose (stainless steel) with screw-on mechanical connectors whose service life is unlimited (Fig. A).
- Connection with a reinforced flexible rubber hose with screw-on mechanical connectors whose service life is 10 years (Fig. B).

Warning

When connecting your hob's gas

supply, if you have to change the direction of the elbow fitted on the appliance:

① Change the gasket.
② Screw on the elbow's nut, careful not to exceed a torque of 17 N.m.

Fig. A Fig. B

• Gas supplied by tank or cylinder (butane/propane)

For your safety, you must choose from the three following connection options:

• Connection with a rigid pipe made from copper and with screw-on mechanical connectors (G1/2 gas standard mark). Make the connection directly to the end of the elbow fitted on the appliance.
• Connection with a wavy metal hose (stainless steel) with screw-on mechanical connectors whose service life is unlimited (Fig. 01).
• Connection with a reinforced flexible rubber hose with screw-on mechanical connectors whose service life is 10 years (Fig. 02).

In an existing system, a soft pipe fitted with clamps whose service life is five years may be used. It is necessary in this case to use an adaptor without forgetting to fit a sealing washer between the adaptor and the hob's elbow. (Fig. 03).

Tip

You can obtain the adaptor and the sealing washer from your After-Sales Service

Department.

Warning

Screw on the adaptor with a torque not exceeding 25 N.m.

Fig. 01 Fig. 02 Fig. 03 A B C

A Sealing washer (not provided)
B Adaptor (not supplied)
C Clamp (not provided)

Warning

All soft pipes and hoses whose service life is limited must have a maximum length of two meters and must be accessible along their entire length. They must be replaced before the end of their service life (indicated on the pipe).

Regardless of the means of connection chosen, ensure that the connection is air tight, after installation, with soapy water.

• CHANGING THE GAS SUPPLY

Warning

Your appliance is sold pre-set for natural gas.

The injectors required for adaption to butane/propane can be found in the plastic bag containing this guide.

Each time you change the gas supply, you must complete the following:

— Adapt the gas connection
— Change the injectors
— Adjust the hob connections.

- Adapt the gas connection: Refer to the "Gas Connection" section.

- Change the injectors, proceeding as follows:

— Remove the pan supports, heads and covers from all burners.

— Using the wrench provided, unscrew the injectors located under each crucible and remove them (Fig. 01).

— replace with the corresponding gas injectors, in compliance with the positioning of the injectors and the table of gas properties at the end of this section ; to do so:

— First screw them in manually until the injector locks into place.

— Apply the wrench to the injector as far as it will go.

— Draw a line on the burner plate using a pencil at the place indicated (Fig. 02).

— Turn the wrench clockwise until the line appears on the other side(Fig. 03).

Warning

Exceeding this limit may damage the

product.

- Reposition the burner heads, burner covers and pan supports on the hob.

Tip

Each time you change the gas supply, tick the box corresponding to the new gas level on the label found in the plastic bag. Refer to the corresponding "Gas Connection" section.

Wrench Crucible Injector Fig. 01

Line Wrench Fig. 02

Line Wrench Fig. 03

• Adjust the hob connections: they are located underneath the knobs (Fig. 04).
  — Proceed one tap at a time.
  — Remove the knobs and the gaskets by pulling them up.

- Switching from natural gas to butane/propane gas

• With a small flat-head screwdriver, screw in all the way the brass (yellow) burner power screws(Fig. 05), in a clockwise direction.
• Replace the gaskets and the knobs, paying careful attention to their direction and ensuring that the knobs are pushed in all the way.

- Switching from butane/propane gas to natural gas

• Unscrew the brass (yellow) burner power screws (Fig. 05), using a small flat-head screwdriver, turn twice counterclockwise.
• Replace the knob.
• Light the burner in maximum heat mode, then turn down to reduced heat mode.
• Remove the knob again, then turn the burner power screws clockwise until it reaches the lowest possible setting that does not extinguish the flame.
• Replace the gasket and knob.
• Make several attempts to shift from the maximum flow rate to the minimum: the flame should not go out; if it does, unscrew the burner power screw so as to obtain good flame retention during these position switches.
• Reposition the burner heads, burner covers and pan supports on the hob.

Burner power adjustment screw Tap axis Fig. 05

- Markings on the injectors

MARKINGS ON THE INJECTORS

The adjacent table shows where the injectors are positioned on your appliance according to the type of gas used.

Each number is marked on the injector.

Example: Injector marking 95 94

MODELS\*

60cm Hob 3 gas burners + 1 electric plate

Natural Gas 1R 137 6A Butane gas/ Propane 7R 88A 45

60 cm Hob 4 gas burners

Natural Gas 94 1R 137 6A Gaz butane/ Propane 62 7R 88A 45

30 cm Hob 2 gas burners

* See "Description of the Top" chapter

• Gas properties

	GB - IT FR	GB - IT FR	DE - GB IT - FR	FR
Appliance intended to be installed in:DE ......cat : I2EGB - IT ......cat : II2H3+FR ......cat : II2E+3+Hourly rate below:at 15°C under 1013 mbars	ButaneG3028-30 mbar	PropaneG3137 mbar	Gas naturalG2020 mbar	Gas naturalG2525 mbar
HIGH-SPEED BURNERMarking engraved on injectorNominal heat release rate (kW)Reduced heat release rate (with/without safety)(kW)Hourly rate (g/h)Hourly rate (l/h)	7R2,150,830156	7R2,15154	1R2,250,870214	1R2,250,870249
SUPER-FAST BURNERMarking engraved on injectorNominal heat release rate (kW)Reduced heat release rate (with/without safety)(kW)Hourly rate (g/h)Hourly rate (l/h)	88A3,100,830225	88A3,10221	1373,100,870295	1373,100,870343
SEMI-FAST BURNERMarking engraved on injectorNominal heat release rate (kW)Reduced heat release rate (with/without safety)(kW)Hourly rate (g/h)Hourly rate (l/h)	621,500,620109	621,50107	941,500,615143	941,500,615166
AUXILIARY BURNERMarking engraved on injectorDébito calorífico nominal (kW)Reduced heat release rate (with/without safety)(kW)Hourly rate (g/h)Hourly rate (l/h)	450,700,30051	450,7050	6A0,850,35081	6A0,850,35094
HOB 4 GAS BURNERSTotal heat release rate (kW)Maximum flow rate (g/h)(l/h)	7,45541	7,45532	7,70733	7,70852
HOB 3+1 ELECTRIC PLATE1500 WWITH SUPER FASTTotal heat release rate (kW)Maximum flow rate (g/h)(l/h)	5,95432	5,95425	6,20590	6,20686
HOB 2 GAS BURNERSTotal heat release rate (kW)Maximum flow rate (g/h)(l/h)	4,60334	4,60328	4,60438	4,60509

• DESCRIPTION OF THE TOP

Model: 4 gas burners GKT440SI*/*

A C D B

Model: 2 gas burners GKDT342SI*/*

Diagram of two circular electrical or mechanical components labeled A and D, with mounting holes (no text or symbols beyond labels)

Model: 3+1 electric EGKT431SI*/*

E D D B

A Semi-fast burner 1.50 kW (*)
B Auxiliary burner 0.85 kW (*)
c High-speed burner 2.20 kW (*)
D Super-fast burner 3.10 kW (*)
Electric plate diameter 145 - 1.5 kW

(*) Power obtained with natural gas G20

Each burner is supplied by a tap which can be opened by pressing it an turning it in a counterclockwise motion.

The point “●” corresponds to a closed tap.

- Choose the desired burner by using the symbols located near the knobs (e.g. : front left burner ).

Your hob is fitted with a burner-lighting system built into the knobs.

To light a burner :

- Press on the knob and turn it in a counterclockwise direction ↙ to the maximum setting ▲.

- Continue to press on the knob to produce a series of sparks until the burner lights.

The setting for more moderate flame intensities is between the symbol ⚠ and the symbol ⚠.

Fig. 01

Warning

— Hold the knob completely pressed

down for a few seconds after the flame appears to trigger the safety system.

Tip

When a knob becomes difficult to turn, do not force it. Request an emergency service call for the installer.

If the flame goes out accidentally, reignite normally following the starter instructions.

• COOKWARE TO BE USED WITH GAS BURNERS

- Which burner should you use depending on your cookware?

Diameter of the cookware	Diameter of the cookware	Use
18 to 28 cm	High-speed	Searing foods
16 to 22 cm	speed
12 to 20 cm	Semi-fast	Sauces - Reheating
8 to 14 cm	Auxiliary	Gentle simmer

Warning

- Adjust the ring of flames so that they do not extend beyond the edges of the cookware (Fig. 01).

• Do not use concave or convex cookware without the appropriate supports (Fig. 02).
  — Do not use cookware that partially covers the knobs (Fig. 03).
  — Do not leave a gas burner operating with empty cookware.
  — Do not use heat regulators, toasters, steel meat broilers or stewpots that have feet resting on or touching the glass worktop

Fig. 01

Fig. 02

Two crossed objects: a striped flat plate and a circular grid-patterned plate (no text or symbols)

Fig. 03

- MOST SUITABLE COOKWARE TO BE USED WITH THE ELECTRIC PLATE (depending on model)

Use cookware with flat bottoms that are perfectly flush with the surface of the burner: — in stainless steel with a thick, tri-metal or "sandwich" bottom, — in aluminium with a thick (smooth) bottom, — in enamelled steel.

- SWITCHING ON THE ELECTRIC PLATE (depending on the model)

Position the knob on the marking that corresponds to the desired type of cooking (Fig. 01) (see cooking guide at the end of this guide). The cooking zone's power indicator lights up.

Upon first use, allow the plate to heat up with no cookware at maximum power for 3 minutes to harden the coating.

Tip

- Use cookware of an appropriate size: the diameter of the bottom of the cookware should be equal to or greater than the diameter of the electric cooking plate (Fig. 02).

- When cooking is nearly finished, turn the knob to the "O" off position to take advantage of the heat accumulated in the plate. - Use a lid on your cookware as often as possible to reduce the loss of heat by evaporation.

Warning

Do not operate an electric cooking plate without cookware (except during initial use) or with an empty pot.

Warning

The electric plate will remain hot for a certain time after the knob has been turned to the "O" position. Do not touch this zone because there is a risk of burning.

0 6 1 5 2 4 3 Fig. 01 Power indicator

YES NO Fig. 02

• MAINTAINING YOUR APPLIANCE

MAINTENANCE......	WHAT TO DO	PRODUCTS/ACCESSORIES TO BE USED
Of the spark plugs and injectors	In the event that the spark plugs become soiled, clean them using a small, hard-bristled brush (non-metallic).The gas injector is located in the centre of the burner in the shape of a dish. Be careful not to obstruct it during cleaning, as this will undermine the performance of your hob. In the event of obstruction, use a safety pin to unclog the injector.	. Small, hard-bristled brush. . Safety pin
Of the pan supports and gas burners	If tough stains occur, use a non-abrasive cream, then rinse with clean water. Carefully wipe each part of the burner before using your hob again.	. Gentle scrubbing cream. Cleaning sponge
Of the electric plate	- The heating plate is protected by a black coating, so you should avoid using any abrasive products. After each use, wipe it down with a thick cloth.- If the plate rusts, remove it and restore the black coating using a commercially available high-temperature restorative product.	. Commercially available restorative product.
Of the glass worktop	- Clean with warm water and then wipe. For tough stains, use products designed for vitroceramic glass.	- Cleaning sponge.- Special vitroceramic glass products (e.g.: Cera-clean).

To keep your appliance in good working order, we recommend that you use Clearit household products.

Professional expertise for the general public

Clearit offers you professional products and adapted solutions for the daily upkeep of your household and kitchen appliances.

You may find them in conventional retail outlets, along with a complete line of by-products and consumables.

Warning

Never clean your appliance while it is in operation. Set all the electric and gas

controls to zero.

Tip

— It is better to clean the parts of the hob by hand rather than in the dishwasher.

— Do not use an abrasive sponge to clean your hob.
— Do not use steam cleaning.

• DURING OPERATION

YOU OBSERVE THAT:	WHAT YOU SHOULD DO:
• Lighting	. Check the electrical connection of your appliance. Check that the spark plugs are clean. Check that the burners are clean and properly assembled. If the hob is attached to the work top, check that the mounting brackets are not deformed. Check that the gaskets under the knobs are not coming out of their lodging.
• When you press on a knob, there are sparks on all of the burners simultaneously.	This is normal. The lighting function is centralised and controls all of the burners simultaneously.
• In reduced heat mode, the burner goes out or the flames remain high.	. Avoid strong air currents in the room. Check that the gas type being used corresponds to the injectors installed (Read about markings on the injectors in the “Changing the Gas Supply” chapter). Reminder: The cooking hobs are sold pre-set for use with network gas (natural gas). Check that the burner power screws are properly set (See the “Changing the Gas Supply” chapter).
• The flames look irregular or uneven.	. Check the cleanliness of the burners and injectors under the burners, the assembly of the burners, etc... Check that there is enough gas in the bottle.
• During cooking, the knobs become hot.	. Use small saucepans on the burners located closest to the knobs. Large cookware should be used on the largest burners, which are farther away from knobs. Properly place the saucepan in the centre of the burner. It should not spill over onto the knobs.
• On lighting, the flames light, then go out as soon as the knob is released.	. Press firmly down on the knobs and hold them down for a few seconds after the appearance of flames. Check that the parts of the burner are correctly mounted. Check that the gaskets under the knobs are not coming out of their lodging. Avoid strong draughts in the room. Light your burner before placing your saucepan on it.

• GAS COOKING GUIDE

	PREPARATIONS	TIMES	SUPER FAST	FAST	SEMI-FAST	AUXILIARY
SOUPS	BouillonsThick soups	8-10 minutes	X	X
FISH	Court-bouillonGrilling	8-10 minutes8-10 minutes	XX
SAUCES	Hollandaise, béarnaiseBéchamel, aurore	10 minutes			XXX	XXX
VEGETABLES	Endives, spinachCooked peasProvençale tomatoesGolden brown potatoesPasta	25-30 minutes15-20 minutes	XXXXXX
MEATS	SteakBlanquette, Osso-buccoSauteed poultry breastsTournedos	90 minutes10-12 minutes10 minutes	XXXX
FRIEDFOODS	French friesBeignets		XX
DESSERTS	Rice puddingFruit compoteCrêpesChocolateCrème anglaiseCoffee (small percolator)	25 minutes3-4 minutes3-4 minutes10 minutes	XXX		XXXX

• ELECTRICAL COOKING GUIDE

	PREPARATIONS	VERY HIGH6	HIGH5	MEDIUM3-4	GENTLESIMMER2	KEEPWARM1
SOUPS	BrothsThick soups	X——>X	→X	X
		X——>X
FISH	Court-bouillonFrozen foods	X——>X	→X	X
		——>X
SAUCES	Thickwith butter			X	X
VEGETABLES	Endives, spinachDry vegetablesBoiled potatoesGolden-brown potatoes		X	X
			X
			X
MEATS	SteakGrilled food	X	X
FRYING	French fries		X
OTHER	CompotesPancakesCustardMelted chocolatepreservesMilkPastaRice puddingKeep warm	X	X	X	X	X
		X	X
		X——>X

- SERVICE CALLS

Any repairs that are made to your appliance must be handled by a qualified professional authorised to work on the brand. When you call, mention your appliance's complete reference (model, type, serial number). This information appears on the manufacturer's nameplate (fig. 1).

SERVICE : ---- ------- ------- Nr. XX-XX-XXXX REF. TYPE : ---- CE Fig. 01

GENUINE REPLACEMENT PARTS

During maintenance work, request that only certified genuine replacement parts are used.

FagorBrandt SAS, Management company – SAS: social capital of 20,000,000 euros RCS Nanterre 440 303 196.

GKT440SI*/* - GKDT342SI*/* -

EGKT431SI*/*