Advanced EL 42419 - Waffle Maker Gastroback - Free user manual and instructions
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USER MANUAL Advanced EL 42419 Gastroback
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Close-up of a colorful waffle and strawberry topping with whipped cream, served on a plate with a glass of milk in the background (no text or symbols visible)IHR »DESIGN WAFFELEISEN ADVANCED EL« KENNEN LERNEN!

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Illustration of a magnifying glass pouring liquid into a waffle (no text or symbols)natural_image
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Illustration of a laboratory instrument with a probe and control panel (no text or symbols visible)KLASSISCHE BELGISCHE WAFFELN
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Illustration of a gas griddle oven with open lid and digital display (no text or symbols)Art.-No. 42419 »Design Wafflemaker Advanced EL«
Read all provided instructions before first usage!
Model and attachments are subject to change
For household use only!
TABLE OF CONTENTS
Knowing your »Design Wafflemaker Advanced EL« 24
Important Instructions 25
Important safeguards....26
Safeguards for daily operation 26
Important safeguards for electrical appliances 28
Hot surfaces – risk of burns....29
Important advice for the non-stick coating 30
Technical specifications 30
Operation 31
First use....31
Using your Design Waffelmaker Advanced EL 31
Tips for making perfect waffles....33
Care and cleaning 34
Storage 34
Notes for disposal 35
Information and service 35
Warranty 36
Recipes 37
DEAR CUSTOMER!
Congratulations! Your new »Design Wafflemaker Advanced EL« comes with some remarkable features for preparing your waffles.
Delicious, fluffy and light Belgian waffles made with the »Design Wafflemaker Advanced EL« are a special treat for the whole family.
XXL-waffles: The heavy weight metal housing with the rotating device allow an even and accurate distribution of the batter on both heating plates, which results in waffles with 50 % more volume.
Always perfectly baked: integrated heating elements for precise temperature control and digitally adjustable crisp and colour level help every waffle to succeed to your satisfaction.
Low-fat consumption: with the non-stick coating on both heating plates less oil is needed.
Easy handling: with the LED display for individual settings, removable drip tray and the acoustic sign.
These instructions for use will inform you about the various functions and features, which make it easy to take pleasure in your new waffle maker.
We hope that you will enjoy your new wafflemaker.

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Close-up of a colorful waffle and strawberry topping with whipped cream, garnished with mint leaves and a glass of milk in the background (no text or symbols visible)KNOWING YOUR
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Handle Wafflemaker: especially deep heating plates (1,27 cm) Wafflemaker attachment Wafflemaker pedestal removable drip tray
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LED-Display Start Reset button ON/OFF toggle switch Crisp button Colour button
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Close-up of a waffle with fresh strawberries and mint leaves on a white plate (no text or symbols visible)IMPORTANT INSTRUCTIONS
- Do not use any cooking cutlery made of metal or similar hard material on the heating surface to avoid damaging the non-stick coating. Only use cooking cutlery made of wood or heat insensitive plastic. Never cut on or try to scrape off batter from the heating surface using hard, sharp-edged items.
- The exterior and the heating surface of the Design Wafflemaker get hot during operation. Do not touch the exterior or the heating surface of the Design Wafflemaker while the appliance is in use.
- NOTE: Do not cover the heating surface with too much batter. If the batter has baking agents (such as soda, baking powder or yeast) the batter will leak out of the sides of the wafflemaker.
- For best results, do not open waffle maker during cooking process. Doing so will interfere with the timing mechanism.
- Select the desired browning and crispness on the LED display.
WARNING! Always open the lid all the way otherwise the lid might fall down and causes personal injury.
WARNING! Allow the appliance to cool down, before cleaning or moving the appliance. Do not place the appliance or power cord in an automatic dishwasher. Do not immerse the motor housing or power cord in any liquids or spill any liquids on them.
- Locking device: Closing the lid and rotating the unit 180^ to the right is locking the lid. To be able to open the appliance the handle has to face down.
- Turning device: The batter is optimal spread and evenly browned rotating the wafflemaker.
• The appliance is for household only.
IMPORTANT SAFEGUARDS
Carefully read all instructions before operating and save the instructions for future reference. Do not attempt to use this appliance for any other than the intended use, as described in these instructions. Any other use, especially misuse, can cause severe injuries or damage by electric shock, fire or moving mechanical parts.
Never leave the appliance unattended when in operational mode.
Any operation, repair and technical maintenance of the appliance or any part of it other than described in these instructions may only be performed at an authorised service centre. Please contact your vendor.
Do not attempt to operate the appliance using any parts or accessories not recommended by the manufacturer. Do not operate the appliance, when the appliance or any part of it is likely to be damaged, to avoid risk of fire, electric shock or any other damage or injuries to persons. Do not attempt to open the appliance housing or to repair the power cord. Check the entire appliance regularly for proper operation. The appliance is likely to be damaged if the appliance is subject to inadmissible strain (i.e. overheating, mechanical or electric shock) or if there are any cracks, excessively frayed parts or distortions. In this case, immediately unplug the appliance and return the entire appliance (including all parts and accessories) to an authorised service centre for examination and repair.
Close supervision is necessary when the appliance is used near young children. Do not let young children play with any parts of the appliance or the packing. The appliance is NOT intended for use by children or infirm persons without supervision. Take care that no one pulls the appliance by the power cord, especially when young children are near. Place the appliance on a clean, dry and stable surface where it is protected from inadmissible strain (i.e. mechanical or electric shock, overheating, frost, moisture) and where young children cannot reach it.
Do not place damageable or precious objects near the appliance while operating to avoid damage by grease spilling.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
Do not place the appliance near the edge of the surface or on inclined or touching wet surface or where it can fall.
During operation keep the appliance in an appropriate distance of at least 20 cm on each side and 1 m on top to furniture, walls, boards, curtains and other objects for the air to circulate. Do not place any cloth or tissue beneath or on the appliance, to avoid any risk of fire, electric shock and overheating.
Always keep the table or counter clean and dry and immediately wipe off spilled liquids. Do not place the appliance near the edge of the table or counter or on inclined or wet surfaces or where it can fall.
Do not operate the appliance near inflammable liquids (i.e. high-proof alcohol) or beneath any heat-sensitive or moisture-sensitive materials to avoid damage caused by steam, condensate or fire.
Do not place the hot appliance on an uneven surface or where it can tilt. Hot grease or batter could leak out of the appliance and can cause personal injury or material damage.
This appliance is not intended for use in moving vehicles. Do not operate or store the appliance in humid or wet areas or outdoors. Do not attempt to operate the appliance using any parts or accessories not recommended by the manufacturer.
Always turn the appliance off, unplug the appliance and wait for the appliance to cool down, before cleaning or storing the appliance. Lock the lid by turning the handle before you move the appliance. For moving the appliance catch hold of the handle and the attachment of the wafflemaker.
This appliance is intended to be used in household and similar applications such as:
– staff kitchen areas in shops, offices and other working environments;
- farm houses;
– by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.

IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES
The Design Wafflemaker is electrical heated. Ensure that the voltage rating of your mains power supply corresponds to the voltage requirements of the appliance (220/240 V, 50-60 Hz, AC). Always connect the appliance directly to a mains power supply wall socket with protective conductor (earth) connected properly. The installation of a residual current safety switch with a maximum rated residual operating current of 30 mA in the supplying electrical circuit is strongly recommended. If in doubt, contact your local electrician for further information. Do not use multiple electrical adapters.
Do not leave the appliance unattended while connected to the power supply. Always turn the appliance off and immediately unplug the appliance after operation, if it is not in use and before cleaning. Always grasp the plug to disconnect the appliance from the power outlet.
Always handle the power cord with care. Do not pull or strain the power cord. The power cord may never be knotted or squeezed. Do not let the power cord hang over the edge of the table or counter. Take care not to entangle in the power cord.
Do not immerse the motor housing or power cord in water or any other liquid.
Do not pour or drip any liquids on the appliance or power cord. When liquids are spilled on the appliance, immediately unplug the appliance and dry it to avoid risk of electric shock or fire. Do not attempt to operate the appliance, when liquids are on or in the electrical section of the appliance. With the appliance connected to the power supply, do not touch the appliance with wet hands or when the appliance is damp or wet or is touching wet surfaces in order to avoid risk of electric shock. In this case do not touch the appliance but immediately unplug the power cord from the power supply and dry the appliance (see: >Care and cleaning).
Do not place the appliance or power cord in an automatic dishwasher!
The appliance is intended for baking waffles. Do not use the appliance for any other purpose.

HOT SURFACES - RISK OF BURNS
CAUTION: Hot surface!
The exterior of the Design Wafflemaker and the heating surfaces are getting hot during operation. Do not touch the exterior of the Design Wafflemaker or the heating surface while the appliance is in use. Always keep your hands, face and arms as well as any clothing and other heat-sensitive objects away from the Wafflemaker during operation and only touch the handle, attachment, or the control panel.
For moving the hot appliance catch hold of the handle and the attachment of the wafflemaker.
The appliance is electrical heated. The heating starts as soon as the power switch is turned on. Do not place any foreign burnable substance (such as papers, plastics, textiles or alike) on the heating surface, to avoid risk of fire. The appliance needs some time to cool down after switching OFF the appliance. Do not leave any cooking cutlery on the hot heating surface. Be aware of not touching the hot heating surface with any parts of your body or heat-sensitive items. Ensure to open the lid all the way to make sure that it cannot fall down and cause personal damage.
Be especially careful when you have to move the appliance while operating or shortly after use when it is still hot. Hot liquids (such as grease or hot batter) could leak out of the appliance and cause personal injury or material damage. Always pull the plug and let the appliance cool down before moving or cleaning the appliance.
⚠ WARNING! Always open the lid all the way otherwise the lid might falls down and causes personal injury.
Operate the appliance on a well accessible, stable, level, dry, heat insensible and suitable surface (such as glass, ceramics, stone or metal). Do not place it on a surface made of plastic (or plastic covered) or vanished or coated wood to avoid damage caused by overheating. Do not place any cloth or tissue beneath or on the appliance, to avoid any risk of fire, electric shock and overheating. Always keep the table or counter clean and dry and immediately wipe off spilled liquids. Do not place the appliance near the edge of the table or counter or on inclined or wet surfaces or where it can fall.
Do not place the appliance or any parts of it on or near hot surfaces (heater, gas burner, grill or oven). Do not place the appliance on the power cord. If the power cord warms up during operation or is likely to be damaged, it must be replaced by an authorised service centre. Do not attempt to repair the power cord!
IMPORTANT ADVICE FOR THE NON-STICK COATING
The heating surface has a non-stick coating. If the coating is damaged, grazed or parts of it detach from the heating surface do not use the appliance anymore.
Do not use any cooking cutlery made of metal or similar hard material on the heating surface to avoid damaging the coating. Only use cooking cutlery made of wood or heat insensitive plastic. Never cut on or try to scrape off batter from the heating surface using hard, sharp-edged items.
Never use abrasive cleaners, cleaning pads or any hard and sharp objects (i.e. metal scouring pads) for cleaning. Clean the Design Wafflemaker with a damped sponge or tissue and carefully dry the exterior of the appliance after cleaning. Do not handle the appliance or any part of it with violence. Never place the appliance in an automatic dishwasher.
Never use non-stick spray as this may damages the non-stick coating of the appliance.
TECHNICAL SPECIFICATIONS
| Model: | Art.-Nr. 42419 »Design Wafflemaker Advanced EL« |
| Power supply: | 220-240 V AC, 50/60 Hz |
| Maximum power consumption: | 950 W |
| Length of power cord: | approx. 60 cm |
| Weight: | approx. 5 kg |
| Dimensions: | approx. 235 x 405 x 190 mm(width x depth x height) |
| Certification: | CE |
OPERATION
FIRST USE
Before first use and after a long period of storage, clean the appliance with a damp soft cloth and warm soapy water (see >Care and cleaning).
⚠ WARNING! Always unplug the appliance and wait for the appliance to cool down, before cleaning. Do not pour or drip any liquids on the appliance or power cord. When liquids are spilled on the appliance, immediately unplug the appliance and dry it to avoid risk of electric shock or fire. Do not attempt to operate the appliance, when liquids are on or in the electrical section of the appliance. Do not clean the appliance in the dishwasher.
- Remove all promotional materials and packing and place the appliance on a convenient surface (explained in the safeguards).
- Wipe the heating surface with a damp soft cloth and warm soapy water. Dry it properly after cleaning.
Note:
When using the Design Wafflemaker for the first time, you may notice a fine smoke haze, because of the first heating of some of the components. There is no need for concern. To prevent smell and taste of your food from being affected, you should heat the appliance on browning level 6 without any batter. If the burnt smell occurs again on later use, clean the appliance (see: >Care and cleaning). If the burnt smell persists stubbornly even after thoroughly cleaning the appliance, return the appliance to an authorised service centre for examination and repair.
- To grease the heating surface, spray the hot grids with cooking spray or brush them with a flavourless oil. Then wipe with a paper towel or pastry brush.
- Prepare the batter. You will find recipes on page 29 and following.
- Place the appliance on a well accessible, stable, level, dry, and suitable large table or counter. Do not place any cloth or tissue beneath or on the appliance, to avoid any risk of fire, electric shock and overheating. Always keep the table or counter clean and dry and immediately wipe off spilled liquids. Ensure that there is no foreign substance on the heating surface. Close the lid. Place the drip tray underneath the wafflemaker. The bulge of the tray should slide into the device on the pedestal.
Do not touch the exterior of the Design Wafflemaker while the appliance is in use. Always keep your hands, face and arms as well as any clothing and other heat-sensitive objects away from the wafflemaker during operation and only touch the handle, attachment, or the control panel. Do not touch the heating surface.
Connect the appliance directly to a separately protected mains power supply wall socket with protective conductor (earth/ground; 220/240 V, 50 - 60 Hz, AC, rated for 16 A).
The netindicatorlight will turn on as soon as the plug is connected to the power outlet.
- Place the waffle maker on a dry, stable countertop or other surface where you will be using it. Then turn the handle onto the shaft.

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Plug into a 220 - 240 volt outlet. The red power light will go on, indicating that the waffle maker has power and is ready to begin preheating. The red power light will remain on until you unplug the unit.
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Push the toggle switch to on to begin the preheating process. The LED background displays blue and shows a default cooking time of 2:30.

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When the blue ready light is on and 3 beeps sound, preheating is finished. At that moment, one black point will be flashing in the LED display and a blue light illuminates under the colour button.
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Before making the first waffle, use a pastry brush to lightly coat the top and bottom waffle grids with vegetable oil or melted shortening. Cooking spray will also work well for this purpose.

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Ladle enough batter to fill the lower waffle plate so that the peak areas of the plate are just barely covered. If necessary, use a spatula to spread the batter into the corners of grid.
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Press the colour button to adjust the cooking time in 30 second increments from 2:30 (lightest) to 4:00 (darkest) (see: pic. D). If you want a crispier waffle for any cooking time setting, press the crisp button and a blue light illuminates under the crisp button.

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Close the baker lid. Rotate the housing 180° clockwise. Press the start button; the blue ready light will be off and the baking timer begins its countdown. While baking, the black point in LED display will stop flashing. If you want to change the time setting, you can press reset button and then colour button to reset the time. Then press start button to begin the cooking time countdown again.
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When the selected cooking time is up, you will hear 4 beeps, the blue ready light will illuminate, the black point will start flashing, and the cooking time setting will remain as selected.

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Illustration of a laboratory instrument with a pipette and control panel (no text or symbols visible)- To remove the waffle, rotate the unit 180^ counter-clockwise and lift the handle straight up. Once the waffles are cooked, carefully remove them; use a wooden or plastic spatula to remove waffle from the bottom plate. Make sure not to touch the cooking surface with sharp, pointed or metal objects; this could damage the non-stick surface. Use caution as the plate is extremely hot.
⚠ WARNING! Pouring batter onto the preheated heating surface batter or grease might spurt out. Keep enough distance to the appliance during operation and do not touch the hot exterior or heating surface of the wafflemaker. For opening the lid use the handle only.
TIPS FOR MAKING PERFECT WAFFLES
To measure flour, stir the flour first to aerate it, since it settles when it sits. Then spoon it into a measuring cup, levelling off the top with the back of a knife – do not pack down into measuring cup. These quick steps will help you to avoid heavy waffles.
For best results: For loose batters, fill to the 3/4 mark (for thicker batters, fill to the top) or enough to fill the entire lower grid. Pour batter evenly into the centre of the waffle grids.
Note:
Do not cover the heating surface with too much batter. If the batter has baking agents (such as soda, bakingpowder or yeast) the batter will leak out of the sides of the wafflemaker. Use a heat-proof spatula to spread the batter evenly over the grids.
Tip: For added convenience while baking waffles, rest measuring scoop with handle hanging on outside of bowl and scoop on inside of bowl until the next baking cycle.
Belgian waffles taste best when made to order, but baked Belgian waffles may be kept warm in a 100 degree oven. Place in a baking pan or wrap in foil while in the oven. (Waffles wrapped in foil may lose their crispness.)
Baked waffles may be frozen. Allow to cool completely, and then place in plastic food storage bag. Use waxed paper to keep waffles separated. Reheat in an oven, toaster or toaster oven when ready to use and serve the waffles warm.
To serve we recommend maple syrup, fruit syrups, warm fruit compote, fruit sauce fresh berries, chopped fruit, chopped nuts, powdered sugar, whipped cream, ice cream, sorbet, chocolate sauce or fruit yogurt. Give your fancy full scope.
CARE AND CLEANING
Always ensure that the appliance is switched off at the power outlet. Then remove the plug from the power outlet before cleaning and storing the appliance.
⚠ WARNING! Allow the appliance to cool down, before cleaning or moving the appliance. Do not place the appliance or power cord in an automatic dishwasher. Do not immerse the motor housing or power cord in any liquids or spill any liquids on them. Always wipe off spilled liquids immediately. Do not pour or drip any liquids on the motor housing or power cord. Do not place the appliance on wet or damp surfaces. When liquids are spilled on the motor housing, immediately unplug the appliance and dry the motor housing to avoid risk of electric shock or fire.
For easy cleaning – immediately after each use clean the appliance. This way no leftover food will stick, burn-in or carbonise to the heating surface.
ATTENTION: Abrasive and strong cleaner damage the surface of the non-stick coat. Never clean the appliance or units with abrasive and strong cleaner. Never use hard or sharp-edged subjects when using or cleaning the appliance as this may damage the non-stick coating. Do not use force when using the appliance to avoid damages.
Carefully clean the heating surface with a damp sponge or cloth and warm soapy water. Do not clean the wafflemaker or wafflemaker pedestal in the dishwasher.
Wipe the exterior of the wafflemaker and power cord with a damp soft cloth. Take care not to spill or drip water or any other liquids on the pedestal.
Thoroughly dry the wafflemaker and all parts of the appliance after each cleaning. Polish the surface with a dry towel.
Do not use cleansers or oven cleaners on the cooking plates.
To clean the top and bottom housing, the handle and other parts, use a damp cloth with mild soap.
Should any batter filling or residue be difficult to remove, pour a little cooking oil onto the plate and wipe off after 5 minutes, when the filling has softened.
STORAGE
Always clean the appliance before storing. Operate according to the instructions >Care and cleaning>. Make sure that there are no foreign substances on the heating surface and close the lid for storing. Please store the appliance in a frost-free, clean and dry location where it is out of reach of children and is protected against excessively loads (such as down-fall, voltage, heat, humidity). Never lay heavy or hard objects on top of the appliance.
NOTES FOR DISPOSAL

Dispose of the appliance and packaging must be effected in accordance with the corresponding local regulations and requirements for electrical appliances and packaging. Please contact your local disposal company.
Do not dispose of electrical appliances as unsorted municipal waste, use separate collection facilities. Contact your local government for information regarding the collection systems available. If electrical appliances are disposed of in landfills, dumps, or refuse incineration, hazardous substances can leak into the groundwater or can be emitted into air, thus getting into the food chain, and damaging your health and well-being as well as poisoning flora and fauna. When replacing old appliances with new once, the vendor is legally obligated to take back your old appliance for disposal at least for free of charge.
INFORMATION AND SERVICE
Please check www.gastroback.de for further information. For technical support, please contact Gastroback Customer Care Center by phone: +49 (0)4165/22 25-0 or e-mail info@gastroback.de.
Please refer to our home page for a copy of these operating instructions in pdf format.
WARRANTY
We guarantee that all our products are free of defects at the time of purchase. Any demonstrable manufacturing or material defects will be to the exclusion of any further claim and within 2 years after purchasing the appliance free of charge repaired or substituted. There is no Warranty claim of the purchaser if the damage or defect of the appliance is caused by inappropriate treatment, over loading or installation mistakes. The Warranty claim expires if there is any technical interference of a third party without a written agreement. The purchaser has to present the sales slip in assertion-of-claim and has to bear all charges of costs and risk of the transport.
Note:
Customers from Germany and Austria: For repair and service, please send Gastroback products to the following address: Gastroback GmbH, Gewerbestr. 20, D-21279 Hollenstedt, Germany.
Customers from other countries: Please contact your dealer.
Please agree that we cannot bear the charge of receipt. Submission of appliances: Please ensure packing the appliance ready for shipment without accessories. Add the sales slip and a short fault description. The processing time after receipt of the defective appliance will be approx. 2 weeks; we will inform you automatically. After the warranty period, please send defective appliances to the given address. You will get a free quotation and, thereafter, can decide, whether we shall repair the appliance to the costs possibly accrued, send back the defective appliance for free of charge, or dispose of the appliance for free of charge.
The appliance is intended for household use only and NOT suited for commercial usage. Do not attempt to use this appliance in any other way or for any other purpose than the intended use, described in these instructions. Any other use is regarded as unintended use or misuse, and can cause severe injuries or damage. There is no warranty claim of the purchaser if any injuries or damages are caused by unintended use.
RECIPES
BASIC WAFFLE RECIPE
Makes 7-8 waffles:
»5 eggs
»500ml milk
»500g flour
»250g margarine
»100g sugar
»2 sachets vanilla sugar
»2 tsp baking powder
Preparation:
Margarine, sugar and vanilla sugar foamily stir. Then add the eggs individually and stir. After that, the milk add. Then flour and baking powder should be added. Everything gradually stir well. Before it is used put the dough about 1 to 2 hours in the refrigerator and let it rest.
Tip:
Flavour and spice the batter ad libitum using i.e. gingerbread spices, vanillaf lavour, chocolate flavour or cinnamon.
CLASSIC BELGIAN WAFFLES
Classic Belgian waffles have a crispy outside and are soft and moist inside. They are often served as part of a celebration – even to celebrate something as simple as a beautiful day. Try these waffles with your favourite syrup or a topping such as sliced fresh strawberries and freshly whipped cream.
Makes 10 waffles:
»355 ml water
»2 ^1/4 tsp active dry yeast (one sachet)
»3 cups (ca. 360 g) sifted flour
» ^1/4 tsp salt
»3 large eggs, separated
»1 egg white
»75 g sugar
»236ml milk
»8 sp unsalted butter, melted and cooled
»2 tsp vegetable oil
»2 tsp vanilla extract
»Preparation:
»Heat 12 of the water to lukewarm.
Note:
Do not use water that is too hot because the yeast won't rise. Dissolve the yeast in the water with a pinch of the sugar from the recipe; let stand 5 to 10 minutes, until the mixture begins to foam.
Preparation:
Put the flour and salt into a large bowl; stir to blend and reserve. Add the egg yolks, one of the egg whites, and remaining sugar to the yeast mixture; stir to blend. Add the remaining water, milk, melted butter, oil, and vanilla; stir until the mixture is smooth. Stir the liquid mixture into the flour mixture and beat until the mixture is smooth.
Beat the egg whites until stiff peaks form. Fold the egg whites gently into the batter. Let the batter stand for 1 hour, stirring every 15 minutes.
Preheat your wafflemaker on setting 4 or preferred setting* (green indicatorlight will be illuminated when preheated) and act upon the instructions described in 'Usage'. Serve with whipped cream, fruit, jam, powdered sugar, or a warm fruit syrup.
GINGERBREAD BELGIAN WAFFLES
These waffles have the flavour of just-baked gingerbread and are delicious served with fresh fruit or caramelised apples and pears.
Makes 6 waffles:
»120 ml warm water
»1 tsp granulated sugar
»2 ^1/4 tsp active dry yeast (1 sachet)
»1 ½ cups (ca. 180 g) all-purpose flour
»1 cup (ca. 250 g) shortbread biscuit crumbs
»¼ cup (ca. 55 g) granulated sugar
»3 cups (ca. 360 g) sifted flour
» ^1/4 tsp salt
»1 tsp ground ginger
» ^1/4 tsp lemon zest, finely chopped
»472 ml warm milk
»3 large eggs, separated
» ^1/2 cup unsalted butter, melted and ooled
»1 tsp vanilla extract
Preparation:
Measure water into a large bowl.
Note: Do not use water that is too hot because the yeast won't rise. Add 1 teaspoon granulated sugar and yeast; stir to dissolve. Let stand 10 minutes.
In a separate bowl, combine the flour, shortbread biscuit crumbs, 1/4 cup sugar, salt, ginger, and lemon zest; stir to combine. Add the milk, egg yolks, melted cooled butter, and vanilla to the yeast mixture. Stir until smooth. Add the dry ingredients and beat until smooth, using hand mixer at low speed. Cover with waxed paper and let stand to rise in a warm, draft-free place for 30 minutes.
Beat the egg whites until stiff, but not dry. Gently fold into the batter.
Preheat your wafflemaker on setting 4 or preferred setting* (green indicatorlight will be illuminated when preheated) and act upon the instructions described in 'Usage'. Serve with lemon curd, fruit, jam, powdered sugar, a warm fruit syrup, or whipped cream.
GOOD NIGHT WAFFLES
Most of the mixing for these waffles is done the night before. In the morning, just mix in the eggs, vanilla and a pinch of baking soda while the waffle maker is heating. Leftover batter may be covered and kept in the refrigerator for up to three days. Heat your waffle maker in the morning, stir the batter and have a freshly baked waffle for breakfast.
Makes 6 waffles:
»120 ml lukewarm water
»1 sp granulated sugar
»2¼ tsp active dry yeast (1 yeast packet)
»472 ml whole milk, warmed
» ½ cup (ca. 115 g) unsalted butter, melted and cooled
» 1 tsp salt
»2 cups (ca. 240 g) all-purpose flour
»2 large eggs, lightly beaten
»2 tsp vanilla extract
» ^1/4 tsp baking soda
Preparation:
The night before, or at least 8 hours before baking, combine the warm water, granulated sugar and yeast. Let stand 10 minutes, until foamy.
Stir in the warm milk, melted butter and salt. Beat in the flour until smooth (this may be done using a hand mixer on low speed). Wrap bowl tightly with plastic wrap and let stand overnight (or for 8 hours) on the countertop – do not refrigerate.
When ready to bake, preheat your wafflemaker on setting 4 or preferred setting ^* (green indicator light will be illuminated when preheated).
While the waffle maker is heating, stir the eggs, vanilla and baking soda into the batter. Bake upon the instructions described in 'Usage'. Serve with sliced fresh fruit, jam, powdered sugar, a warm fruit syrup, or whipped cream.
PUMPKIN NUT BELGIAN WAFFLES
These waffles taste like freshly baked pumpkin muffins and are delicious served with warm maple syrup.
Makes 6 waffles:
»1½ cups (ca. 180 g) all-purpose flour
» 1 ounce (ca. 30g) finely chopped walnuts (best if toasted first)
»1 tsp cornstarch
»1 tsp baking powder
»1 tsp salt
»1 tsp ground cinnamon
»½ tsp ground ginger
»¼ tsp freshly ground nutmeg
» 3/4 cup (ca. 75 g) pumpkin puree (canned solid pack pumpkin)
»2 large eggs, separated
»236 ml whole milk
» 59 ml real maple syrup (do not use pancakesyrup)
»3 sp unsalted butter, melted
»1 tsp vanilla extract
»3 large egg whites
Preparation:
In a large bowl, combine the flour, chopped nuts, cornstarch, baking powder, salt, cinnamon, ginger, and nutmeg. Stir to blend and reserve. In a second bowl, combine the pumpkin puree, egg yolks, milk, maple syrup, melted butter, and vanilla; stir until smooth. Add the liquid ingredients to the dry ingredients and stir to blend until smooth, using a whisk.
In a clean, dry bowl, beat all the egg whites until stiff peaks form. Gently fold them into the batter.
Preheat your waffle maker on setting 4 or preferred setting* (green indicator light will be illuminated when preheated) and act upon the instructions described in 'Use'. Serve with warm maple syrup, powdered sugar, or whipped cream.