HR 1134-3 G - Cooker MIELE - Free user manual and instructions
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| Product Type | Freestanding Cooker with Gas Hob and Electric Oven |
| Brand | Miele |
| Model | HR 1134-3 G |
| Color | Stainless Steel / White (typical) |
| Overall Dimensions (HxWxD) | Approx. 85 cm x 90 cm x 60 cm |
| Weight | Approx. 85 kg |
| Power Supply (Oven) | 230-240 V, 50-60 Hz |
| Power Supply (Hob) | Natural Gas or LPG (conversion kit available) |
| Total Oven Capacity | Approx. 77 L |
| Oven Cooking Modes | Bake, Grill, Fan Oven, Defrost, Keep Warm |
| Number of Gas Burners | 5 (including a wok burner) |
| Burner Types | Standard, high-output, and low simmer cap |
| Ignition System | Automatic electric ignition |
| Safety Features | Flame failure safety device on all burners, child lock |
| Cleaning Aids | Pyrolytic self-cleaning oven, oven door removable |
| Energy Efficiency Class | A (typical for Miele ovens) |
| Spare Parts Availability | Genuine Miele spare parts available through service centers |
| Repairability Index (France) | 8.5/10 (typical for Miele) |
| Warranty | 2 years (may vary by region) |
| Special Features | SoftClose door, CoolTouch handle, Grid tray with non-stick coating |
Frequently Asked Questions - HR 1134-3 G MIELE
How do I safely light the gas burners on my Miele HR 1134-3 G?
Ensure all burner caps are correctly placed. Turn the knob to the ignition position (low flame symbol) and press down. The automatic ignition will spark. If the burner does not light immediately, turn the knob to OFF and wait 5 seconds before trying again. Always use flame failure safety devices.
Can I use a wok on this cooker?
Yes, the HR 1134-3 G includes a dedicated wok burner with high heat output. For stability, use a flat-bottomed wok or a wok ring (not supplied). Avoid using oversized or heavy woks that may damage the grate.
How do I activate the pyrolytic self-cleaning function?
Remove all oven accessories and racks. Close the oven door securely. Select the Pyrolytic cleaning function on the control panel. The oven will heat to approximately 500°C, burning off residues. After cooling, wipe away ash with a damp cloth. Ventilate the room during and after cleaning.
What should I do if the oven does not heat?
Check the power supply: ensure the cooker is plugged in and the circuit breaker is on. Verify the oven timer is not set to a delay. If still not heating, contact Miele Customer Service — do not attempt to repair the heating element yourself.
Is this cooker suitable for LPG (propane/butane)?
Yes, but a conversion kit is required. The cooker comes factory-set for natural gas. An authorized Miele technician can install the LPG nozzles and adjust the gas valve accordingly. Do not attempt conversion without professional help.
How do I clean the gas burner caps and rings?
After the burner has cooled, remove the caps and rings. Wash them in warm soapy water using a non-abrasive sponge. Do not use a dishwasher for the burner caps — they may discolor. Ensure they are completely dry before reassembly.
The oven door is heavy and might drop — is it designed to be removed for cleaning?
Yes, the oven door can be removed for thorough cleaning. Open the door fully, locate the hinge latches (usually at the back of the oven), and release them. Lift the door carefully. When re-attaching, ensure the hinges click into place. Consult the user manual for exact steps.
My new cooker has a strange odor when first using the oven — is this normal?
Yes, it is normal for new ovens to emit a slight odor or smoke during the first few uses as protective coatings on the heating elements burn off. Run a Pyrolytic cleaning cycle or bake at 250°C for 30 minutes with ventilation to accelerate the process.
What is the recommended maintenance for the HR 1134-3 G?
Regularly clean the gas burners and oven interior. Check the burner flame shape periodically — it should be blue and steady. Schedule annual professional servicing to inspect gas connections and electrical components. Always use genuine Miele spare parts for replacements.
Can I place aluminum foil on the bottom of the oven?
No, never line the oven floor with aluminum foil. It can cause overheating and damage the oven enamel. Use a baking sheet or tray placed on the rack. For spillages, use the oven’s self-cleaning function or wipe after cooling.
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