OT5205 - Oven Khind - Free user manual and instructions

Product Type	Oven
Brand	Khind
Model	OT5205
Power	1600-2000 W
Voltage	220-240 V ~ 50/60 Hz
Capacity	52 Liters
Cooking Functions	Rotisserie, Convection, Upper Heat, Lower Heat, Defrost
Temperature Control	Adjustable thermostat (knob)
Timer	Up to 120 minutes with bell, plus Stay On function
Accessories Included	Baking tray, Bake rack, Tray handle (2), Rotisserie spit, Rotisserie spit handle
Heating Elements	Upper and lower
Maximum Rotisserie Weight	3 kg
Clearance Required	4 inches on all sides
Material	Stainless steel / Metal (inferred)
Cleaning Method	Wipe with soft cloth and neutral detergent
First Use	Run empty for 15 minutes with upper and lower heat
Safety Features	Overheat protection (auto shut-off on temperature reached?),
Power Indicator	Yes, illuminated when on
Door Type	Drop-down (inferred)
Intended Use	Household only

Frequently Asked Questions - OT5205 Khind

How do I use the rotisserie function?

Insert the rotisserie spit through the food, secure with clamps, and place in the oven. Select the rotisserie function with upper heater, set temperature and time. Ensure food weighs less than 3 kg.

Why does smoke come out on first use?

It is normal. Manufacturing residues burn off. Run the oven empty for 15 minutes with both heaters on and the door slightly open.

How do I clean the oven?

Unplug and let cool. Wipe interior and accessories with a soft cloth or sponge dipped in neutral cleaning solution. Do not use abrasive brushes.

Can I use metal containers in the oven?

Yes, but avoid oversized metal containers as they may cause fire or electric shock. Use only ceramic or metal containers recommended.

What should I do if the rotisserie stops turning during cooking?

This is normal. The heater turns off when the set temperature is reached, and the rotisserie stops. It will resume when the temperature drops. It also stops at the end of the timer.

How do I preheat the oven?

Select the desired temperature and function, then let the oven run for 15 minutes before placing food inside.

What is the 'Stay On' position?

It allows the oven to run continuously without a timer, suitable for large foods that need long cooking times. The oven stays on until you turn it off.

Can I use aluminum foil in the oven?

Do not cover the baking tray or any part of the oven with foil to prevent overheating. You can wrap food in foil and place on the tray.

What are the recommended settings for defrosting?

Set temperature to 90°C, select lower heating element and convection function. Defrost for 40-50 minutes depending on food size.

Is the oven safe for children?

Children should be supervised. The appliance is not intended for use by persons with reduced capabilities without supervision. Always use oven gloves when handling hot parts.

USER MANUAL OT5205 Khind

Please read this manual carefully before operating this product. Keep this manual handy for further reference. 请在使用此产品前，详读此说明书。并将之收藏以作日后参考。

Two simple line drawings of a tool or tool with no text or symbols

Tray Handle x 2
托盘把手 × 2
Pemegang Dulang x 2

Simple line drawing of a rectangular grid with vertical lines, no text or symbols present.

Simple line drawing of a fork-like tool with multiple blades (no text or symbols)

Rotisserie Spit
旋转烤肉叉
Penyepit

Simple line drawing of a mechanical clamp or bracket (no text or symbols)

Rotisserie Spit Handle
旋转烤肉叉把手
Pemegang Penyepit

Specifications / 规格 / Spesifikasi

Model / 型号 / Model

: OT 5205

Voltage / 电压 / Voltan

: 220-240V\~50/60Hz

Power / 功率 / Kuasa

: 1600-2000W

Capacity / 容量 / Kapasiti

: 52 Liters/公升/Liter

Specifications are subject to change without prior notice. 以上规格有任何的改变，恕无另行通知。

1. Carefully read all instructions before operating this appliance. 请在使用此烘炉前，详读此说明书。

2. Do not use this appliance if the cord or plug is damaged, or if this unit is malfunctioning or damaged in any way. 假若电线或插头损坏，或是此烘炉不能操作，或在其他方面有损坏，请勿使用此电器。

3. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

Children should be supervised to ensure that they do not play with the appliance.

1. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

1. Do not place the appliance near a hot gas or electric burner.

请勿将此烘炉放置接近热煤气或火炉边。

1. Allow 4 inches of free space clearance on all sides when operating the appliance to provide adequate air circulation.

1. Do not cover Baking Tray or any part of the appliance with metal foil (to prevent overheating). The metal foil can be used for wrapping the food to be baked on the baking tray.

1. Be careful when removing hot tray or when disposing hot grease or other liquids.

1. Do not leave the appliance unattended while broiling or toasting food.

1. Oversized food or metal containers must not be inserted into the appliance as they may cause fire or electric shocks.

1. Do not place any items on top of the appliance while in operation. Inflammable liquids can cause fire. 当此电器正在操作时，请勿放置任何的物件在它上面。易燃液会导致火灾。

2. Extreme caution must be exercised while using containers other than ceramic or metal in the appliance. 请加倍的小心，当使用非陶瓷或金属的容器在此烘炉内。

3. Do not place the following materials in the appliance when operating:

1. Do not store materials or utensils in the appliance other than the accessories provided. 请勿将其他的用品或厨具放置在此烘炉内，除非是所提供的配件。

2. Always wear oven insulated gloves when inserting or removing food from the appliance.

Illustration of two green hand gestures holding a white box (no text or symbols)

1. This appliance is intended for household use only. Do not use the appliance other than its intended use. 此产品只适用于家庭式使用。不可用于其他用途。

Cleaning & Maintenance / 清洗及保养

1. Unplug the appliance from AC mains and allow to cool down before cleaning. 将插头从电源插座拔出，并在冷却后才清洗。

2. To clean the appliance, wipe with a soft cloth or sponge dipped in neutral cleaning solution. Do not use a hard brush, it may scratch surfaces.

When using for the first time: Wipe interior surfaces and accessories with wet cloth. Place the oven on a flat surface. Open door slightly, select both Upper and Lower heating Elements and set time to 15 minutes. In a few minutes, some smoke and smell may come out of the appliance. Do not worry. It is normal. 在第一次使用时，用软湿布抹擦炉内部的表面和其他附件。确保烘炉置放在平坦的表面上，把玻璃门稍微打开，选择启动上下发热器和设定时间15分钟。几分钟后，烟雾和异味会出现。此乃正常。

2.

Prepare food to be cooked. Allow the appliance to preheat for 15 minutes. (For the appliance to heat up to selected temperature) 准备好食物。先让烘烤炉加热15分钟（预热此机至所需温度）。

1. Spread oil or magazine on baking tray before placing food. Insert the baking tray into the oven. Close the door. 食物放在烘烤托盘之前，请先涂上奶油或菜油在盘上，然后把盘推进炉里。关上门。

2. Select the required temperature, function and time for cooking. 选择所需的温度，功能和时间来烘烤。

3. When Food is cooked on the bake rack, insert baking tray into the lowest shelves latch to prevent oil grease dripping onto the lower heater. 如欲用铁丝烤架来烘烤食物，请将烘烤托盘放进最低的层架，以免食物所渗出的油汁滴到下方的发热器。

6.

Illustration of a hand holding a power plug next to a 3-pin electrical socket (no text or symbols)

1. Power ON indicator: illuminated whenever oven is turned on.

操作显示灯：每当启动烘炉时将亮起。

Bake rack: use in broiling and roasting meat, poultry, fish and various types foods.

烤架：用于烘烤肉、家禽、鱼和各类食材。

Tray / rack handle: use to pick up bake rack when hot.

托盘/烤架把手：从烤炉内移出热的烤架。

Rotisserie spit: use to roast a variety of meats and poultry.

旋转烤肉叉：用于烘烤各肉类及家禽。

Rotisserie spit handle: to remove hot rotisserie spit from oven

Temperature selector knob (step 1)

Select cooking temperature. Turn the knob clockwise to set the temperature.

Function switch-2 (step 3) Select cooking function: rotisserie, convection or rotisserie + convection cooking function.

Timer selector knob (step 4) Select cooking time. Turn the knob clockwise to set the time. Bell rings at the end of cooking time. "Stay On" position: always power-on without timing, suited for some food which is of big size and needs cooking for a long time.

• Insert Rotisserie Spit as shown in diagram A and B. 把烤肉叉放入炉内（如图A及B所示）。
• Tip: Do not cook more than 3 kg of food with Rotisserie Function.

{1} Prepare chicken and insert rotisserie spit into chicken (or other food). Then secure chicken with the clamp attached with rotisserie spit. Use satay stick (or other device) to bind chicken wings to body. Insert rotisserie spit with food secured (see diagram No.10). Select rotisserie and upper heater. Select required temperature. Select required time. 准备鸡只，然后用旋转烤肉叉插进鸡身（或其它食物）。然后用两个固定叉把鸡只夹紧。沙嗲枝（或其他用具）可用来固定鸡翼，最后才将烤肉叉与食物一起放进炉里（参考图10）。选择旋转烘烤和顶部发热器。选择所需温度，及烘烤时间。
[2] Defrost function. Recommendation setting: set the temperature to 90°C, select lower heating element & convection function. Defrosting time: 40 to 50 minutes, depending on the size of the food. You may also refer to the recommended defrosting instruction available in food packaging.

Rotisserie may stop turning during cooking operations. This is because the desired temperature is achieved and power to the heater is cut off. When temperature drops, the appliance will resume power to the heater and rotisserie will turn again. The rotisserie will also stop turning when the pre set time is reached.

Illustration of two green hand gestures holding a white box, no text or symbols present

Illustration of a hand holding a small electrical plug next to a 3-pin electrical socket (no text or symbols)