KK 601 E - Refrigerator Scancool - Free user manual and instructions
Find the device manual for free KK 601 E Scancool in PDF.
| Product Type | Refrigerator |
| Brand | Scancool |
| Model | KK 601 E |
| Total Gross Capacity | 160 L |
| Energy Efficiency Class | A+ |
| Annual Energy Consumption | 180 kWh/year |
| Voltage / Frequency | 220-240 V / 50 Hz |
| Dimensions (W x D x H) | 550 x 600 x 850 mm |
| Net Weight | 30 kg |
| Climate Class | N-ST |
| Cooling System | Static (manual defrost) |
| Temperature Control | Adjustable thermostat |
| Interior Light | Yes, LED |
| Door Reversibility | Yes, reversible hinge |
| Shelving Material | Glass shelves |
| Number of Shelves | 3 adjustable + 1 vegetable drawer |
| Door Storage | 3 balconies |
| Defrost Method | Manual defrost required |
| Refrigerant | R600a |
| Noise Level | 42 dB(A) |
| Adjustable Feet | Yes, front leveling feet |
| Cleaning Recommendation | Unplug before cleaning; use mild detergent |
| Spare Parts Availability | Contact Scancool service for parts |
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Download the instructions for your Refrigerator in PDF format for free! Find your manual KK 601 E - Scancool and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. KK 601 E by Scancool.
USER MANUAL KK 601 E Scancool
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Symbol of a trash bin crossed with no text or labels, accompanied by a black rectangular block below (no readable text or symbols)For your safety and the proper use of the equipment, please read these instructions carefully and comply with the warnings and recommendations contained therein before installing the equipment for the first time.
You should keep these instructions in a safe and dry place and always accessible to the user as they contain important information on equipment installation, operation, and maintenance. Keep all documentation for your own use or for another person who may come to own this equipment in the future.
Proper installation and rational use, in accordance with these instructions, will enable a better performance of the equipment.
Restrictions of Usage and Maintenance
The models KK 601 are designed for the chilling and preservation of fresh produce and beverages.
The models KF 611 are designed for the preservation of frozen products
SAFETY INSTRUCTIONS
General Safety
- The use and handling of this equipment is not recommended for children and persons with reduced mental, physical, or sensory abilities. The use of the equipment by persons with little experience or knowledge of the operation of the equipment is also not recommended unless accompanied and supervised by a person who has been duly instructed and made responsible for their safety.
• Children should not play with the equipment!
- Keep the packaging and all its components out of the reach of children. Choking hazard! The package may contain cartons or films.
- Before connecting the equipment, check if the cable and power cord have been damaged during transport. In the event of damage, it must be replaced immediately by the manufacturer or its authorized dealer in order to avoid risk of electrocution.
- The operating conditions of the equipment are shown on the nameplate inside the equipment, by means of the climate class indicator. The equipment can be classified according to the classes:
| Climate Class | Max. Environment Temperature | Max. Relative Humidity |
| 3 | 25 °C | 60% |
| 4 | 30°C | 55% |
| 5 | 40 °C | 40% |
The minimum operating temperature is 10^ C
Technical Safety:
- This equipment has a small amount of refrigerant (R600a or R290, depending on the model) which, while not non-polluting, is flammable. Care should be taken to ensure that the refrigerant tube is not damaged during transportation or assembly. The refrigerant may cause damage to the eyes or ignite when released.
In case of damage:
- Keep the equipment away from naked flames or ignition sources;
• Air out the cabinet well for a few minutes;
- Disconnect the plug from the mains;
- Contact the technical service.
- The compartment where the equipment is installed should be as big as necessary for the refrigerant in the appliance. In very small spaces and in the event of a leak, a flammable gas/air mixture may form.
- The compartment should be at least 1m ^3 for every 8 gr of refrigerant. The amount of refrigerant in the appliance is indicated on the rating plate inside the same appliance
- Replacement of the electrical cable and other repairs may only be carried out by qualified service personnel in order to prevent dangerous situations. Improper installation and repairs can result in a number of hazards to the user.
Usage Recommendations:
- Do not touch the appliance with wet or damp hands and feet;
- Disconnect the equipment from the socket by pulling on the plug, not the power cord;
- Never use electrical appliances inside the equipment (e.g. heaters, electric ice cream makers, etc.) Risk of explosion!
- Do not store flammable products in the appliance (e.g. spray cans) and explosive products. Risk of explosion!
- Keep alcoholic liquids with a high alcohol content in a hermetically sealed container and in a vertical position;
- To defrost and clean, unplug the appliance from the wall socket;
- Never use mechanical devices or other means to speed up the defrosting process other than those recommended by the manufacturer (e.g. defrosting or cleaning the appliance with a steam cleaner! The steam can reach the electrical components and cause a short circuit. Electrical shock hazard!
- Do not use any pointy objects or with sharp edges to remove single or layered ice. This may damage the tubing where the refrigerant circulates, and this may freeze, ignite, or cause injury to the eyes!
- Do not damage the refrigerant circuit;
- In the case of lockable appliances, keep the key out of the reach of children!
INSTALLATION
Unpacking the Equipment
Unpack the cabinet by removing the packaging as well as its protective packaging and packing base. Choose the storage place for the removed products carefully, keeping them out of the reach of the children, trying whenever possible to leave them in a place where they can be recycled.
Transport and Handling of Equipment
Make sure the equipment has not been damaged during transportation. If you find any damage, you must notify the carrier and mention it on the delivery note.
If the equipment is moved horizontally during transportation, it must remain vertically for a period of not less than six hours before being connected to the mains.
Lifting, moving, and transporting the appliance without proper equipment can cause personal injury or damages. Use proper lifting means to load, unload, and move equipment whenever necessary.
Never move the equipment with products inside. Before moving the equipment, unplug the equipment from the socket and remove the products from inside, storing them away.
After proper storage, check that the power cord is not damaged. A damaged power cord may cause electric shock or fire. If the power cord is damaged, it must be replaced by the manufacturer, authorized dealer, or qualified personnel in order to avoid danger.
Positioning of the Equipment

The equipment must be installed in a dry and ventilated area, on a levelled floor with the capacity to support its weight, including its maximum load. It must be positioned so that the plug is accessible.
You should avoid moving the cabinet when it has products inside.
Install the equipment leaving 5 cm between the appliance and any other furniture or wall, thus allowing for a natural circulation of air.
In order to reduce energy consumption, the equipment should be kept away from any source of heat and out of direct sunlight. Do not obstruct the lower and/or upper fan grills to allow for ventilation and maintenance.
Before Switching On
Before you start the appliance for the first time, you should clean it inside with a non-alkaline cleaning solution (do not use corrosive products) and then dry thoroughly. The equipment must be disconnected from the mains while this is done.
Connect to the mains
Before connecting the equipment to the mains, check that the voltage and frequency are in accordance with the specifications on the rating plate. The appliance must be connected to an earthed socket; ensure that the connecting cable does not become entangled.
If the length of the cable is not enough, it should be replaced by a qualified person. Do not use an extension cord.
OPERATION
Carel controller

The operation of the equipment is totally controlled by the digital thermostat, which allows for the selection of temperature and controls the operation of the lighting using the button.
Connect the equipment to the mains. If "OFF" appears in the digital display, press the ON/OFF button for 3 seconds.
The factory set point in positive refrigerated equipment is +3°C, and can be set on the thermostat between +1°C and +10°C.
In the negative cold models, the factory set point is -20^ , and can be adjusted in the thermostat between -16^ to -22^ .
In sub-zero models, the factory set point is -2°C, and can be adjusted between -3°C and +10°C.
| Operating Message | |
| Message | Description |
| E0 | Ambient Probe Failure |
| E1 | Defrost Probe Failure |
| L0 | Low Temperature Alarm |
| HI | High Temperature Alarm |
| DF | Defrosting in progress |
| OFF | Standby |
| Door | Open Door |
| ENS | Energy Saving Mode |
To switch off, press the ON/OFF button (information "OFF" on the display, equipment off) or disconnect the plug from the mains. Wait 10 minutes before turning the equipment back on.
Product Loading
Load the products in the equipment ensuring they are properly packed, avoiding accidents when handling.
Some equipment may have a load limit and are marked with a special sticker if this is the case. Do not place products above this limit otherwise it will affect the normal operation of the unit.
The maximum permissible load per shelf is 40 kg/m.
On digital thermostats, when the equipment is fully loaded, it is possible for the alarm to go off after 2 hours if it has not yet reached the set temperature. Press the "mute" button to turn the alarm off and wait for 12 hours for the temperature to stabilize. If the set temperature has not been reached within that time, please contact our technical services or our dealers.
Defrosting
Positive Cold Storage Models
In the case of models with digital thermostat, defrosting is automatic and controlled by the thermostat itself. The cycle is pre-set at the factory for 20 minutes every 4 hours, except for equipment with two probes in which the time between defrosting is 6 hours for 20 minutes (only if necessary).
Negative Cold Storage Models
For other negative cold equipment, defrosting is manual and should be carried out at least every 6 months. Disconnect the mains plug from the wall outlet and allow the unit to defrost.
Place a container under the front drainpipe, remove the plug from the inner drain hole and wait for the ice to thaw (do not use hot water).
Do not use sharp objects to remove ice as these may damage the inside of the equipment. Do not use mechanical, electrical, or chemical processes to speed up the defrosting process.
MAINTENANCE
CAUTION: The equipment's power cord must be disconnected from the mains before any inspection, maintenance, and cleaning work so as to avoid any electrical shock or injury. During maintenance, do not breathe in dust or aerosols near the equipment as they may be harmful to your health.
Frequent and correct maintenance is essential to ensure performance and functionality of the equipment, consequently, maintenance is recommended at least twice a year and cleaning at least once a month;
The following operations must be carried out for efficient maintenance:
- Lubricate the hinges and gaskets. Wipe off any excess lubricant;
- Check that the appliance is levelled. If necessary, adjust the levelers/feet;
- Inspect all seals and gaskets. Make sure they are still soft and flexible.
Keep the equipment clean by avoiding the build-up of dust or other materials in the ventilation grills.
Maintenance operations must be carried out by the manufacturer, the service agents, or qualified personnel in order to avoid danger. They should not be carried out by children without supervision.
Cleaning:
- The equipment should be cleaned at least once a month. The following operations are to be carried out:
- Always keep the equipment free of ice. Use a soft cloth or soft brush to remove loose ice. Never use sharp tools and be careful not to damage the seal. Keeping the equipment free of ice prolongs its useful life;
- Clean the outside and inside of the appliance with a dry, soft cloth or water and a neutral detergent solution;
- Clean all seals and gaskets using a damp cloth. Remove all dirt and wipe off with a dry cloth afterwards;
- Do not spill water directly into the equipment. Water spills can damage insulation materials and electrical components;
- Remove dust from the inside of the compressor compartment using only a dry brush or vacuum cleaner;
The cooling system parts of this unit are completely sealed. They do not require any lubrication.
REVERSING THE DIRECTION OF THE DOOR
KF 611 E and KK 601 E this operation must be done in the factory.
REPLACEMENT OF LIGHTING (applicable Models)
LED lights, with power equal to 12W/m. 12V DC power supply.
This operation must be carried out by the manufacturer, authorized representatives, or qualified personnel in order to avoid danger.
TROUBLESHOOTING GUIDE
| Problem | Solution |
| The Appliance is not working | Check for power outage |
| Check if there is current in the socket | |
| The equipment works, but it is not very cold | Check for the build-up of dust on the condenser |
| Check controller setting | |
| Check if fans (when applicable) are working or are stuck | |
| Check ice build-up on the evaporator | |
| Check that the door is properly closed | |
| Water appears on the bottom of the equipment | Check that the drain hole is not blocked or that the tube is not in the direction of the recipient in the compressor compartment |
| Check equipment levelling | |
| High temperature alarm (HI) | Check ice build-up on the evaporator |
| Check that the fans work (when applicable) | |
| Make sure the door was not left open for too long | |
| Low temperature alarm (LO) | Check thermostat temperature |
| Turn the equipment off for 5 minutes and then switch on again | |
| Lighting does not work | Turn the digital key on/off with the light switch function |
| Excessive build-up of ice (negative cold storage models) | Check the temperature and humidity of the environment in which the equipment is inserted, according to the climatic class shown on the nameplate. |
| Check door seal | |
| Damaged power cord | If the power cord is damaged, it must be replaced by the manufacturer, authorized service agent, or qualified personnel in order to avoid danger |
Repair Guide:
| Internal fan does not work Temperature below the limits LED lights do not light up Light does not turn off Led light flashing Does not reach the temperature, but stops and starts Suction line ice It is cold, it does not reach the temperature | |||
| Possible cause / repairs | |||
| • | Fan wires off /Check connection | ||
| • | • | Incorrect wire in the thermostat | |
| • | • | • | Door open (door open alarm/ close the door and see door micro connection) |
| • | • | Faulty fan/ Replace fan | |
| • | Faulty Digital thermostat relay/ Replace digital thermostat | ||
| • | Temperature of evaporator above 10°C, fan off/ Wait for equipment to cool down | ||
| • | Fan stuck/ Check fan position | ||
| • | 2 | Set Point temperature / Check settings | |
| • | Wrong thermostat connections / Check connections | ||
| • | 2 | Safety thermostat/ See position | |
| • | • | Glass door Thermostat/ Press AUX | |
| • | • | Opaque door/ Close door open door | |
| • | • | Incorrect transformer wires/ Check Connections | |
| • | • | Faulty transformer/ Replace transformer | |
| • | • | Faulty Led lights / Replace led lights | |
| • Too much gas/Check gas charge | |||
If the malfunction continues after these checks, technical assistance should be requested from your authorized dealer.
Please indicate the type of malfunction, type of appliance, serial number, and date of purchase (invoice). The serial number and type of appliance are described on the equipment information label (normally located inside the equipment, on the side).
In case of need for accessories or spare parts, you should also request them from your authorized dealer, always mentioning the equipment data described above.
Note: For the protection of persons and property against direct/ indirect contacts, the use of a differential protection of the power outlet directly to this equipment with a trip sensitivity of 300 mA is mandatory.
RECYCLING INSTRUCTIONS
Recycling of the Packaging
The packaging protects your equipment from damage during transportation. The materials used are reusable.
Be attentive to the storage area of the products used for packaging the equipment and always keep them out of the reach of children, leaving them, whenever possible, in a place where they can be recycled.
Help us protect the environment by recycling the packaging. Contact your service agent or municipal services for information on how to proceed.
Recycling of Used Equipment

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Symbol of a trash bin with no text or labels, crossed by two diagonal lines and a solid black rectangle below (no text or symbols present)This appliance is marked in accordance with the European Directive 2012/19 EC on electrical and electronic equipment (Waste of electrical and electronic equipment - WEEE). The Directive defines the manner for collection and treatment of end-of-life appliances in EC countries. Used appliances are not worthless rubbish. Disposing of them while respecting the environment will allow us to get back precious raw materials.
WARNING!
• This is an out-of-service appliance therefore:
- Disconnect the plug from the mains;
- Do not use the power supply cord.
Refrigeration equipment contains refrigerant and chemical compounds in the insulation. Both should be properly disposed of. Care should be taken not to damage the refrigerant tubing until it is properly recycled. Do not puncture the compressor or piping (risk of explosion and oil spillage
ALLGEMEINE INFORMATIONEN
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Symbol of a trash bin crossed with no text or numbers, representing waste sorting or disposal (no text present)natural_image
Simple line drawing of a rectangular cabinet or enclosure with a 5 cm dimension label on the left side (no text or symbols on the diagram itself)natural_image
Symbol of a waste bin with crossed lines indicating no waste, and a solid black rectangle below (no text or labels)Access to professional repair, such as internet webpages, addresses, contact details.
Model no: KF 611 E
Aftersales service station list:
| Address | Scandomestic A/S |
| Contact Number | 7242 5571 |
| Website | Scandomestic.dk |
| QR code | |
| Relevant information for ordering spare parts, directly or through other channels provided by the manufacturer, importer or authorised representative; | Scandomestic A/S |
| The minimum period during which spare parts, necessary for the repair of the appliance, are available; | 8 years |
| Instruction on how to find the model information in the product database, as defined in Regulation (EU) 2019/2019 by means of a weblink that links to the model information as stored in the product database or a link to the product database and information on how to find the model identifier on the product.) | www.scandomestic.dk |
Note: The address or contact phone number of the service site is subject to change without prior notice. Please confirm whether the service station is a directly affiliated one of our company when requiring services.
DE
Access to professional repair, such as internet webpages, addresses, contact details.
Model no: KK 601 E
Aftersales service station list:
| Address | Scandomestic A/S |
| Contact Number | 7242 5571 |
| Website | Scandomestic.dk |
| QR code | 379528 |
| Relevant information for ordering spare parts, directly or through other channels provided by the manufacturer, importer or authorised representative; | Scandomestic A/S |
| The minimum period during which spare parts, necessary for the repair of the appliance, are available; | 8 years |
| Instruction on how to find the model information in the product database, as defined in Regulation (EU) 2019/2019 by means of a weblink that links to the model information as stored in the product database or a link to the product database and information on how to find the model identifier on the product.) | www.scandomestic.dk |
Note: The address or contact phone number of the service site is subject to change without prior notice. Please confirm whether the service station is a directly affiliated one of our company when requiring services.
DE
EU DECLARATION OF CONFORMITY
Ref. Ares In accordance with EN ISO 17050-1:2004
| Model number (unique identification of the product): | KF 611 E |
| Name and address of the manufacturer or his authorised representative: | Scandomestic A/SLinåvej 208600 SilkeborgDenmark |
| This declaration of conformity is issued under the sole responsibility of the manufacturer (or installer): | Scandomestic A/SLinåvej 208600 SilkeborgDenmark |
| Object of the declaration (identification of product allowing traceability. It may include a colour image of sufficient clarity to enable the identification of the product)Product: Storage FreezerBrand: ScancoolColour: White | ![]() |
| The object of the declaration described in point 4 is in conformity with the relevant Union harmonisation legislation: | 2017/1369, 2009/125/EC, 2015/1095, 2015/1904, 2019/2018, 2019/2024, ISO 22041:2021+A1/2021, ISO 23952-1:2017, ISO 23953-2:2015, EN 60335 1:2012 + A11:2014 + A1:2019 + A13:2017 + A14:2019, IEC60335-1:2010+ A1:2013+A2:2016, EN60335-1:2012+A11:2014+A13:2017, EN 62233:2008, 2014/35/EU, EN 60335-2-90, EN 60335-2-89:2010+A1:2016+A2:2017, ICE 60335-2-89:2010+A1:2016+A2:2012, REACH 1907/2006, RoHS 2011/65/EU, ISO 90001 |
| References to the relevant harmonised standards used, or references to the specifications in relation to which conformity is declared: | EN 61000-3-2 |
| Additional information: | The appliance is intended exclusively for storing food |

EU DECLARATION OF CONFORMITY
Ref. Ares In accordance with EN ISO 17050-1:2004
| Model number (unique identification of the product): | KK 601 E |
| Name and address of the manufacturer or his authorised representative: | Scandomestic A/SLinåvej 208600 SilkeborgDenmark |
| This declaration of conformity is issued under the sole responsibility of the manufacturer (or installer): | Scandomestic A/SLinåvej 208600 SilkeborgDenmark |
| Object of the declaration (identification of product allowing traceability. It may include a colour image of sufficient clarity to enable the identification of the product)Product: Storage RefrigeratorBrand: ScancoolColour: White | ![]() |
| The object of the declaration described in point 4 is in conformity with the relevant Union harmonisation legislation: | 2017/1369, 2009/125/EC, 2015/1095, 2015/1904, 2019/2018, 2019/2024, ISO 22041:2021+A1/2021, ISO 23952-1:2017, ISO 23953-2:2015, EN 60335 1:2012 + A11:2014 + A1:2019 + A13:2017 + A14:2019, IEC60335-1:2010+ A1:2013+A2:2016, EN60335-1:2012+A11:2014+A13:2017, EN 62233:2008, 2014/35/EU, EN 60335-2-90, EN 60335-2-89:2010+A1:2016+A2:2017, ICE 60335-2-89:2010+A1:2016+A2:2012, REACH 1907/2006, RoHS 2011/65/EU, ISO 90001 |
| References to the relevant harmonised standards used, or references to the specifications in relation to which conformity is declared: | EN 61000-3-2 |
| Additional information: | The appliance is intended exclusively for storing food |

