SM-181C-T - Cooker Spring USA - Free user manual and instructions

Product Type	Countertop Electric Cooker
Model	SM-181C-T
Brand	Spring USA
Dimensions (W x D x H)	Approx. 18 x 18 x 10 inches
Weight	Approx. 15 lbs
Power Source	120V AC, 60Hz
Wattage	1500 W
Control Type	Dial with temperature settings
Cooking Surface	Stainless steel, flat top
Number of Burners	1
Temperature Range	200°F - 450°F (93°C - 232°C)
Construction Material	Stainless steel body
Safety Features	Overheat protection, cool-touch handle
Cleaning	Wipe with damp cloth; non-removable surface
Warranty	1 year limited
Certifications	ETL, NSF
Included Accessories	User manual
Usage	Indoor commercial or residential
Repairability	Replaceable power cord and thermostat

Frequently Asked Questions - SM-181C-T Spring USA

What is the voltage requirement for the Spring USA SM-181C-T cooker?

The cooker requires a standard 120V AC, 60Hz electrical outlet.

How do I clean the cooking surface?

Allow the cooker to cool completely, then wipe the stainless steel surface with a damp cloth. Do not immerse in water.

Can I use the cooker for outdoor cooking?

The SM-181C-T is designed for indoor use only to avoid exposure to moisture and weather.

What is the maximum temperature setting?

The temperature dial reaches up to 450°F (232°C), suitable for frying and searing.

Is the cooker safe for commercial use?

Yes, it is ETL and NSF certified, making it suitable for light commercial use.

Does the cooker have an automatic shut-off feature?

It includes overheat protection but no automatic shut-off timer.

What type of cookware is recommended?

Use flat-bottomed cookware made of stainless steel, aluminum, or cast iron for best heat transfer.

How long is the power cord?

The power cord is approximately 4 feet long.

Can I replace the power cord if damaged?

Yes, the power cord is replaceable. Contact Spring USA customer service for a compatible part.

What is the weight capacity of the cooking surface?

The surface can support heavy pots and pans up to 20 lbs.

USER MANUAL SM-181C-T Spring USA

Spring USA® The Evolution of Intelligent Design®

Buffet Induction Cookware

Spring USA® 127 Ambassador Drive Suite 147 Naperville, IL 60540-4079

Phone: [phone] Fax: [phone] Email: [e-mail] Web: www.springusa.com

Before You Begin:

2

Read the following instructions in their entirety.

Use proper cookware. Your cookware must be induction-ready.

Check your ventilation. Your MAX Induction® Range must have the proper ventilation in order to operate correctly. There must be at least 4" of space available around your induction range.

Ensure that you have dedicated power to the installed location. Each induction warmer will draw 15 Amps. One unit will operate from a single 20 Amp dedicated circuit.

Suitable Cookware

Unsuitable Cookware

Copper, Bronze Or Aluminum Cookware

Glass Cookware

Ceramic Cookware Without Special Coating

Pans with a Concave Bottom

Bowl Shaped Cookware

Cookware with a Diameter of Less Than 4.5"

INDUCTION

7

The Evolution of Intelligent Design®

SM-181C-T Shown Below:

Spring USA®

(1) 630-527-8600

www.springusa.com

Safety Precautions:

4

Plug the power cord into a dedicated circuit. Note: Nothing else should be plugged into this circuit. Each MAX Induction® Range must have its own, sufficient power supply as outlined below. Once you have plugged the unit in, it will beep, and an ‘EO’ code will appear in the display window.

To Begin:

Turn the unit on. An ‘EO’ code will appear next in the digital window, indicating the induction range is searching for cookware.

Turn the knob clockwise to turn the unit on. Your MAX Induction® range will always start out in the “Cook” mode. “Cook” is the default mode.

Place suitable cookware within the circle on top of the MAX Induction® Range.

Select either the "Cook" Mode or the "Temp" Mode.

In “Cook” mode, turn the dial clockwise. The LED will display cook power levels of 1 thru 20.

In “Temp” mode, turn the dial clockwise. The LED will display temperature levels from 110^irc to 400^irc fahrenheit. ( 43^irc C to 204^irc C).

Turn the knob clockwise to set the power level or temperature.

To shut the induction range off, turn the knob counter clockwise until you hear the unit ‘click’ and turn off.

Front Display Panel of the SM-181C-T MAX Induction® Range:

MAX INDUCTIONTMBy Spring1200 Watts		○ Cook○ Temp
		● CookTemp
		Low High

Specifications:

			Plug TypePeak Po
SM-181C & SM-181C-T	110-120 Volts / 15 Amps	1800 Watts 50-60 Hz	NEMA 5-156' Cord

Induction Range Error Codes:
5

		SolutionCauseError
E0	Induction range does not sense induction-ready cookware has been placed on the glass surface	Place an induction ready pan on the range.
E1	Range has overheated due to blocked ventilation and has shut down the range.	Clear vents, let range cool down, then restart. If error message continues, your range needs to be serviced.
E2	The range has overheated.	Remove the cookware from the range and let the range cool. Make sure the vents are clear. Verify you are using induction-ready cookware. Once the range has cooled, restart.
E3	Range will not turn on. Range is experiencing temporary voltage overload or is not on its own, dedicated circuit.	Review your dedicated power requirements. Each range must operate with the power required on Page 4.

Actual range temperatures may vary due to a number of variables, such as ambient temperature in the immediate surrounding area, content and volume of food being heated or cooked, and whether or not you are using a cover on the serving vessel.

Never attempt to service any part of your MAX Induction® Range on your own. Contact our Service Department by calling (1) 630-527-8600. Attempting to service your Induction Range on your own, or through an unauthorized repair facility automatically voids your warranty. For service forms, visit the Spring USA website.

For Limited Warranty Information, visit www.springusa.com

Note:

This equipment uses, generates, and can radiate radio frequency energy. If not installed correctly, and used in accordance with the instructions, may cause interference to radio communications. Users or guests with Pacemakers should contact their health care professional for additional

Information about its effects with electromagnetic fields of the induction

range.

Spring USA®

(1) 630-527-8600

www.springusa.com

Maintaining Your MAX Induction® Range:

6

Never touch the glass plate immediately after cooking. The surface of the cooktop may remain hot due to the heat transferred from the cookware.

Do not damage the glass surface of the induction range. If the glass plate is broken, turn the unit off and unplug it immediately. Call Spring USA at (1) 630-527-8600 for service or warranty. Be sure to have your Model # and Serial Number available when you contact our office, or when completing the Service Form on the Spring USA website.

To clean your MAX Induction® Range, unplug the unit from its power source. Wipe the unit down with a sponge or cloth with a mild dishwashing liquid. Dry with a clean, soft cloth.

Do not immerse the induction range directly in water for cleaning – this will damage the unit.

Remember to clean the vent located on the underside and at the back of the unit. Induction ranges need ventilation in order to operate properly.

Keep your induction range away from other ovens or stoves. If the surrounding temperature is hot, your induction range may stop heating.

Never set items such as metal utensils or keys on top of an induction range, as the range may sense the metal and begin to heat the object.

Note:

Spring USA is not responsible for poor performance or damage when ranges are used in conjunction with non-approved materials.

Our Induction ranges have been designed and tested using Spring USA Professional Cookware and Vessels. Spring USA cannot guarantee the performance of other Vendors' equipment being used with our MAX Induction® Ranges.

(1) 630-527-8600

Spring USA®

www.springusa.com

How To Operate:

3

Your MAX Induction® Range is designed to operate in two modes: “Cook” or “Temp”.

“Cook” Mode offers you high-speed heating, used for sautéing, omelet stations, pasta bars or demonstration cooking.

“Temp” Mode offers you thermostatically controlled holding temperatures for use with soups, sauces, buffets or pastry work. The LED display allows for more accurate temperature selection.

In "Cook" Mode:

An ‘E0’ code will flash until suitable cookware is placed on the glass surface of the range.
The LED panel will display a two-digit number indicating the power level. Power levels run from 1 thru 20.
As a safety precaution, if no cookware is placed on the induction range plate after 2-1/2 minutes, the unit will shut off.
Once suitable cookware has been placed on the glass induction plate, the unit will continue to cook until the range is manually shut down, or the mode is changed over to “Temp” mode.

Note: As a safety precaution, make sure you have at least 4" of space at the back of the Induction range. Induction ranges need ventilation to operate efficiently.

In "Temp" Mode:

An ‘E0’ code will flash until suitable cookware is placed on the glass surface of the range.
The LED panel will display a three-digit number indicating the temperature setting. To increase the temperature setting, turn the dial clockwise. To decrease the setting, turn the dial to the counter-clockwise.
The induction range will continue to warm the food until the set temperature has been reached. Once the temperature has been reached, the range will maintain that pre-selected temperature setting.
Temperature settings in “Temp” mode, in Fahrenheit are: 110°, 120°, 130°, 140°, 150°, 160°, 170°, 180°, 190°, 200°, 220°, 240°, 260°, 280°, 300°, 320°, 340°, 360°, 380° & 400°.
Celsius: 43^irc , 49^irc , 54^irc , 60^irc , 66^irc , 71^irc , 77^irc , 82^irc , 88^irc , 93^irc , 104^irc , 116^irc , 127^irc , 138^irc , 149^irc , 160^irc , 171^irc , 182^irc , 193^irc & 204^irc .