SC-EO93O14 - Oven Scarlett - Free user manual and instructions

Product Type	Electric Oven
Brand	Scarlett
Model	SC-EO93O14
Power Supply	220-240 V ~ 50/60 Hz, 1500 W
Dimensions (approx.)	45 x 35 x 30 cm
Weight (approx.)	12 kg
Capacity	35 L
Heating Methods	Upper and lower heating elements, grill, convection fan
Temperature Range	50°C to 250°C
Timer	Up to 120 minutes with auto shut-off
Control Type	Mechanical dials for temperature, function, and timer
Interior Light	Yes
Door Type	Tempered glass, double-layer
Safety Features	Auto shut-off, cool-touch handle, overheat protection
Cleaning	Wipe with damp cloth; avoid abrasive cleaners; removable crumb tray
Accessories Included	Baking tray, wire rack, crumb tray
Spare Parts Availability	Contact Scarlett customer service or authorized dealers
Repairability	Repairable by qualified technician; spare parts available
Warranty	Standard manufacturer warranty (check local terms)

Frequently Asked Questions - SC-EO93O14 Scarlett

How do I set the temperature on my Scarlett SC-EO93O14 oven?

Turn the temperature dial to the desired setting. The range is from 50°C to 250°C. The oven will start heating immediately.

Can I use the grill function for toasting?

Yes, the grill function is suitable for toasting, browning, and grilling. Monitor food to avoid burning.

How does the timer work?

The timer can be set up to 120 minutes. Once the time expires, the oven will automatically shut off.

What is the maximum cooking time?

The timer allows a maximum setting of 120 minutes. For longer cooking, you can reset the timer.

How do I clean the oven interior?

Unplug the oven and let it cool. Wipe interior with a damp cloth using mild detergent. Do not use abrasive cleaners. The crumb tray is removable for cleaning.

Is the door glass removable for cleaning?

The door glass is not designed to be removed. Clean it with a soft damp cloth and glass cleaner, avoiding liquids entering the oven.

What should I do if the oven does not heat up?

Check that the power cord is plugged in, the timer is set, and the temperature dial is not at 0. If it still doesn't heat, contact Scarlett support.

Can I use metal pans in this oven?

Yes, metal pans are safe for use. However, avoid aluminum foil touching the heating elements.

Does the oven have a child lock?

No, this model does not have a child lock feature. Always supervise children near the oven when in use.

Where can I download the user manual?

You can download the free PDF manual from notice-facile.com or the Scarlett official website.

USER MANUAL SC-EO93O14 Scarlett

Black rectangular toaster oven with open lid and control knobs (no visible text or symbols)

www.scarlett.ru

GB DESCRIPTION

1. Heating element
2. Removable wire rack
3. Housing
4. Door handle
5. Temperature control dial
6. Mode control switch
7. Timer switch
8. Indicator light
9. Oven window
10. Tray

GB INSTRUCTION MANUAL IMPORTANT SAFEGUARDS

• Incorrect operation and improper handling can lead to malfunction of the appliance and injuries to the user.
• Before the first connecting of the appliance check that voltage indicated on the rating label corresponds to the mains voltage in your home.
• For home use only. Do not use for industrial purposes. Do not use the appliance for any other purposes than described in this instruction manual.

- Do not use outdoors.

- Always unplug the appliance from the power supply before cleaning and when not in use.

- This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliances by a person responsible for their safety.

- Children should be supervised to ensure that they do not play with the appliance.

- Do not leave the appliance switched on when not in use.

- Do not use other attachments than those supplied.

- Do not operate after malfunction or cord damage.

- Do not attempt to repair, adjust or replace parts in the appliance. Check and repair the malfunctioning appliance in the service center only.

- Keep the cord away from sharp edges and hot surfaces.

- Do not pull, twist, or wrap the power cord around appliance.

- Do not use the appliance for drying clothes or a paper.

- Do not warm up products in tightly closed utensils (banks, bottles etc.), as it can result in explosion.

- To avoid an explosion, pierce a product, which has a dense peel, such as a potato, apples, an egg yolk, chestnuts, sausage etc.

- To prevent an explosion or any malfunctions it is necessary to remember, that:

— Burning of products results from too long preparation;

— Remove all packing, metal tapes before cooking;

— In case of fire accident do not open the door, switch off the electric oven and unplug from the power supply.

• Do not switch on the oven when it is empty. Do not use the chamber for storage of any subjects.
  • Electric oven is not intended for conservation of products.

- Do not put products directly on a bottom of the chamber, use removable wire rack or non-stick flat baking tray.

- Always check the food temperature, especially if you are cooking for a child. Allow the food to cool down within several minutes.

- Always follow recipes of cooking, but remember, that some products (jams, puddings, stuffing for a pie from almonds, sugar or candied fruits) are heating up very quickly.

- To prevent circuit short keep air holes of the unit free of water. IMPORTANT:

- Before cooking please ensure that the cookware you are going to use is suitable for electric oven.

- Door and other surfaces may heat during operation of the appliance.

- If the product has been exposed to temperatures below 0^ C for some time it should be kept at room temperature for at least 2 hours before turning it on.

- The manufacturer reserves the right to introduce minor changes into the product design without prior notice, unless such changes influence significantly the product safety, performance, and functions.

INSTALLATION

- Make sure that all the packing materials are removed from the unit.

- Check the oven for any damage in transit:

— Misaligned or bent door;

— Damaged door seals and sealing surface;

— Broken or loose door hinges and latches and dents inside the cavity or on the door.

- If new oven have any damage, do not operate it and contact your Dealer.

- If any damage occurs while using, switch off and unplug the oven and contact qualified service personnel.

- Place the electric oven on a flat, stable surface, able to hold its weight with the food to be cooked in the oven.

- Do not place the oven where heat, moisture or high humidity are generated, or near flammable materials.

- Do not place anything on the oven. Do not block any openings on the appliance.

- For correct operation, the oven must have sufficient airflow. Allow 20 cm of free space above the oven, 10 cm back and 5 cm from both sides.

THE CONTROL PANEL

TEMPERATURE CONTROL DIAL

- It is used for setting working temperature.

- You can set required temperature within the limits of 100–250°C.

MODE CONTROL SWITCH

- a product is uniformly roasted from top.

You can use this function for cooking toasts.

- a product is uniformly roasted from bottom.

This function is suitable for cooking sandwiches, pizzas, hot dogs.

- a product is uniformly fried from all sides.

Use this function for batch, cooking meat, fish, potato and other vegetables.

TIMER

• Is for setting cooking time within 60 minutes.

CAUTION:

- Readout of time is upside-down. During all time of cooking the indicator light will light. After the time is expired, the indicator light will go off and the signal will sound.

ADDITIONAL ACCESSORIES

- The complete set of the electric oven includes:

— Removable wire rack for cooking sandwiches, toasts, a pizza, hot dogs;

— Non-stick flat baking tray for cooking meat, poultry and fishes;

OPERATION

MODE Grill

- Switch mode control to "☐" position.

- Set the temperature control dial to the required degrees.

- Set the desired cooking time with the timer, the oven will start operating.

- Upon cooking termination, indicator light will go out and oven will submit sound signal.

- Switch the mode control to "OFF" and temperature control dial – to minimum position.

MODE Roasting

- Switch mode control to " □" position.

- Set the temperature control dial to the required degrees.

- Set the desired cooking time with the timer, the oven will start operating.

- Upon cooking termination, indicator light will go out and oven will submit sound signal.

- Switch the mode control to "OFF" and temperature control dial – to minimum position.

MODE Baking

- Switch mode control to "☐" position.

- Set the temperature control dial to the required degrees.

- Set the desired cooking time with the timer, the oven will start operating.

- Upon cooking termination, indicator light will go out and oven will submit sound signal.

- Switch the mode control to "OFF" and temperature control dial – to minimum position.

SUSPENSION OF COOKING

- To interrupt process of cooking switch the mode control to "OFF" position. This is useful for checking a product. You can continue process by switching again cooking mode.

COOKING RECOMMENDATIONS

Kind of product	Temperature, °C	Position of mode control switch	Preparation time, minutes
Toasts	190		2-4
Hot sandwiches, pizza	190		3-5
Omelette	125-150		5-8
Batch	190-220		25-35
Potato	250		8-15
Fish	250		15-20
Bird	220-250		30-40
Meat	250		40-50

CLEANING AND CARE

- Before cleaning the electric oven establish the mode control switch to "OFF" position, temperature control switch to minimal position and unplug the appliance from power supply.

IM014

• Let the oven cool down completely.
• Wipe the control panel, an external and internal surfaces by a damp cloth with washing-up liquids. Do not use aggressive or abrasive materials.
• Wash removable wire rack and non-stick flat baking tray with warm soapy water. Do not use abrasive materials, it can damage non-stick covering.
• To avoid unpleasant smells out of the chamber make the following operation: in deep utensils, suitable for cooking in the electric oven, add a glass of water with juice of one lemon. Set the timer to
  5 minutes, switch mode control to "☐", and temperature control switch to the minimum. After the signal take the utensils out from the chamber and wipe walls with a dry cloth.
• Be sure the appliance is unplugged.
• Complete all requirements of chapter "CLEANING AND CARE".
• Keep electric oven with slightly opened door in a dry cool place.

STORAGE