FLUKE

80PK-25 - Thermomètre alimentaire FLUKE - Free user manual and instructions

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Product TypeFood Thermometer Probe
Model80PK-25
BrandFluke
Sensor TypeK-Type Thermocouple
Temperature Range-40°C to 260°C (-40°F to 500°F)
Accuracy±1.1°C or ±1% of reading (whichever greater)
Probe Length120 mm (4.7 in)
Probe Diameter3.2 mm (0.125 in)
Cable Length1 m (3.3 ft)
ConnectorMini thermocouple connector (compatible with Fluke meters)
MaterialStainless steel probe, PVC cable
WeightApprox. 50 g (1.8 oz)
Power SourcePassive (no battery required)
Key FunctionsMeasures internal food temperature; rapid response
CleaningWipe with mild detergent and water; do not immerse connector
SafetyBuilt for food contact; complies with FDA food-safe materials
Spare PartsNone user-replaceable; probe is sealed unit
RepairabilityNot repairable; replace if damaged
General InformationDesigned for use with Fluke thermometers and multimeters with K-type input

Frequently Asked Questions - 80PK-25 FLUKE

What is the temperature range of the Fluke 80PK-25?
The Fluke 80PK-25 has a temperature range of -40°C to 260°C (-40°F to 500°F).
Can I use the 80PK-25 with any thermometer?
The 80PK-25 is designed for Fluke thermometers and multimeters that accept a K-type thermocouple input with a mini connector.
How do I clean the food thermometer probe?
Clean the probe with a soft cloth dampened with mild detergent and water. Do not immerse the connector or use abrasive cleaners.
Is the 80PK-25 dishwasher safe?
No, the 80PK-25 is not dishwasher safe. Hand wash only and dry thoroughly before storage.
What is the accuracy of the 80PK-25?
Accuracy is ±1.1°C or ±1% of reading, whichever is greater.
Does the probe require a battery?
No, the 80PK-25 is a passive thermocouple probe and does not require any power source.
What is the probe made of?
The probe shaft is made of stainless steel for durability and food safety, with a PVC cable.
Can I calibrate the 80PK-25?
The 80PK-25 is not user-calibratable. For critical measurements, verify with a known temperature source or replace the probe.
How long is the cable on the 80PK-25?
The cable length is 1 meter (3.3 feet).
Is the 80PK-25 suitable for deep frying?
Yes, the probe can be used in hot oil up to 260°C (500°F), but avoid prolonged exposure to extreme temperatures.

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Download the instructions for your Thermomètre alimentaire in PDF format for free! Find your manual 80PK-25 - FLUKE and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. 80PK-25 by FLUKE.

USER MANUAL 80PK-25 FLUKE

To avoid electrical shock, do not use this probe when voltages exceeding 24 V ac rms or 60 V dc are present. The probe tip is electronically connected to the output terminals.

Introduction

The 80PK-25 SureGripTM Piercing Temperature Probe is designed for use in liquids, gels, soft, and semi-hard materials. The probe is made of 316 stainless steel, which is suitable for food service use. The thermocouple junction of the probe is protected from tip to handle by the stainless steel sheath. The 40-inch (1-meter) cable is terminated with a Type K miniature thermocouple connector with 0.792-mm (.312-inch) pin spacing. The 80PK-25 can be used with any temperature-measuring instrument that is designed to accept Type K thermocouples and has a miniature connector input.

Specifications

Type

K, Standard grade Ni-Cr vs Ni-Al (Chromel vs Alumel)

Measurement Range of Stainless Steel Probe

-40 °C to 350 °C (-40 °F to 662 °F)

Accuracy

(With respect to ANSI MC96.1 Standard Limits of Error)

Note

All error calculations should be done in °C, then scaled to °F.

RangeAccuracy(% of reading)
-40 °C to 0 °C(-40 °F to 32 °F)±2.2 °C
0 °C to 350 °C(32 °F to 662 °F)±1.1 °C

Output

@ 25 °C (77 °F) = 1.00 mV (reference junction at 0 °C)

Seebeck Coefficient

@ 25 °C (77 °F) = 40.50 μV / °C

Measurement Time

(Time Constant): 3.0 seconds in 100 °C still water at sea level pressure (5 time constants = 1 complete step change, i.e., 15 seconds)

Maximum Voltage

24 V ac rms or 60 V dc Maximum Temperature of Tip 816 °C (1500 °F)

Sheath

Material: 316 Stainless Steel Dimensions

Diameter: 3.4036 mm (.134 in)

Length: 10.16 cm (4 in)

Tip: 25° conical

Grounding

Junction welded to sheath

Cable

Length: 40 inches (1 meter)

Insulation

Material: PVC

Maximum Temperature: 105 °C (221 °F)

Jacket Color: Gray

Food Service Limitation: The cable should not come in contact with food.

Conductors

Type: K

Size: AWG #24 stranded (7 strands of #32)

Handle

Material: Hytrel (food service grade)

Maximum Temperature of Food in Contact with

Handle: 65 °C (150 °F)

Connector

Type: Mini-thermocouple connector with .792 mm (.0312 in) pin spacing

Material: Yellow Hytrel (food service grade)

Maximum Temperature: 125 °C (257 °F)

Overall Probe Length

22.23 cm (8.75 in) from tip to end of cable strain relief

Protection

Class 3. Relates solely to insulation and grounding properties defined in IEC 348.

Measurement Considerations

Instrument Compatibility

The 80PK-25 is compatible with any temperature-measuring instrument that accepts Type K thermocouples, has a miniature thermocouple connector, and has cold reference junction compensation. Accuracy of the temperature-measuring instrument must be considered along with the 80PK-525 accuracy specification to determine the overall accuracy of the combination.

Temperature Limitations

The tip of the 80PK-25 has a continuous temperature rating of 816 °C (1500 °F). However the opposite end of the sheath nearest the handle should not be subjected to temperatures greater than 125 °C. This is the maximum temperature limitation of the Hytrel handle. See Food Service Limitations.

Exposure Limitations

The sheath material of the 80PK-25 is stainless steel. It should not be exposed to halides or sulfides.

Food Service Limitations

The 316 stainless steel probe is suitable for contact with hot or cold foods within the specified temperature range of the probe. However the handle is made of Hytrel 5556 which is suitable for repeat food contact only under the following conditions: food temperature under 65 °C (150 °F), food alcohol content under 8 %. Food may be wet, dry, or fatty. Also, the cable should not come in contact with food.

Operation

Use the 80PK-25 as follows:

Connect the 80PK-25 to a compatible Type K measuring instrument using the miniature (0.312 inch spacing) thermocouple connector.

Turn on the measuring instrument, and select the appropriate range and scale.

Check the read out on the measuring instrument. With no heat or cold source applied to the bead, the measuring instrument should display the ambient (room) temperature. If the instrument does not read out properly, refer to "Troubleshooting".

Measuring Technique

The 80PK-25 Piercing Probe should be inserted at least 31.75 mm (1.25 in) into the substance to be measured to minimize the shunting effect of the sheath.

Troubleshooting

With no heat or cold applied to the probe, the measuring instrument should display the ambient temperature. If the measuring instrument does not read out properly, try the following:

Verify that the measuring instrument is designed to be used with Type K thermocouples. The measuring instrument should have a yellow input connector and / or be marked with a "K".

Check for an open circuit indicator on the measuring-instrument. Some temperature-measuring instruments

have a built-in circuit to indicate if the connected probe is open. (All Fluke temperature-measuring instruments have this feature.) Refer to the owner's manual accompanying the measuring instrument to see if this feature is available.

Short the two input pins of the measuring instrument with a piece of wire. If the instrument is functioning, it should indicate the ambient temperature.

If you suspect a broken connection, use an ordinary ohmmeter to read the continuity of the probe from pin to pin. The ohmmeter should read 20 Ω or less if there is continuity.

Scale Conversions

Use the following equation to convert ^ C to ^ F:

$$ (^ {\circ} \mathrm{C} \times 1. 8) + 3 2 = ^ {\circ} \mathrm{F} $$

Use the following equation to convert °F to °C:

$$ (^ {\circ} F - 3 2) \times 0. 5 5 5 6 = ^ {\circ} C $$

4" (101.6 mm) Diameter: .134" (3.4036 mm)

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Figure 1. 80PK-25

Contacting Fluke

For application or operation assistance, or information on Fluke products, call:

USA: 1-888-44-FLUKE (1-888-443-5853)

Canada: 1-800-36-FLUKE (1-800-363-5853)

Europe: +31 402-675-200

Japan: +81-3-3434-0181

Singapore: +65-738-5655

Anywhere in the world: +1-425-446-5500

For USA Service: 1-888-99-FLUKE

(1-888-993-5853)

Or, visit Fluke's Web site at www.fluke.com.

To register your product, visit register.fluke.com

ONE YEAR LIMITED WARRANTY

This Fluke product will be free from defects in material and workmanship for one year from the date of purchase. This warranty does not cover fuses, disposable batteries, or damage from accident, neglect, misuse, alteration, contamination, or abnormal conditions of operation or handling. Resellers are not authorized to extend any other warranty on Fluke's behalf. To obtain service during the warranty period, contact your nearest Fluke authorized service center to obtain return authorization information, then send the product to that Service Center with a description of the problem.

THIS WARRANTY IS YOUR ONLY REMEDY. NO OTHER WARRANTIES, SUCH AS FITNESS FOR A PARTICULAR PURPOSE, ARE EXPRESSED OR IMPLIED. FLUKE IS NOT LIABLE FOR ANY SPECIAL, INDIRECT, INCIDENTAL OR CONSEQUENTIAL DAMAGES OR LOSSES, ARISING FROM ANY CAUSE OR THEORY. Since some states or countries do not allow the exclusion or limitation of an implied warranty or of incidental or consequential damages, this limitation of liability may not apply to you.

Fluke Corporation

P.O. Box 9090

Everett, WA 98206-9090

U.S.A.

Fluke Europe B.V.

P.O. Box 1186

5602 BD Eindhoven

The Netherlands

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Product information

Brand : FLUKE

Model : 80PK-25

Category : Thermomètre alimentaire