PPR9 - Pizza oven SMEG - Free user manual and instructions

Product Type	Pizza Baking Stone
Brand	Smeg
Model	PPR9
Material	Stoneware
Shape	Round
Diameter	Approximately 13 inches (33 cm)
Weight	Approximately 2.5 kg
Compatible Ovens	Conventional electric ovens
Not Compatible With	Gas ovens, microwave ovens, steam ovens, gas or ceramic hobs
Preheating Required	Yes, preheat to maximum temperature
Cooking Time (Pizza)	3-4 minutes
Maximum Temperature	Up to 250°C (typical oven max)
Cleaning Method	Hand wash with hot water and non-abrasive sponge
Dishwasher Safe	No
Self-Cleaning	No
Safety	Remains hot after use; handle with oven mitts
Usage	Baking pizzas, flatbreads, rolls
Discoloration	Normal after repeated use; does not affect performance
Oil Recommendation	Add oil after cooking to avoid stains
Storage	Store in a dry place after complete drying
Warranty	Standard manufacturer warranty (typical 1 year)

Frequently Asked Questions - PPR9 SMEG

How do I use the Smeg PPR9 pizza stone?

Place the pizza stone on the lowest rack of a conventional electric oven. Preheat the oven to the maximum temperature with the stone inside. Once the thermostat light turns off, place your pizza directly on the stone and cook for 3-4 minutes.

Can I use the PPR9 on a gas hob?

No, the pizza stone is designed only for use in conventional electric ovens. Do not use it on gas or ceramic hobs, or in gas ovens, microwave ovens, or steam ovens.

Is the pizza stone dishwasher safe?

No, never wash the pizza stone in the dishwasher. Clean it by hand with hot water and a non-abrasive sponge.

Why has my pizza stone turned brown?

Discoloration is normal after repeated use and is caused by oil and heat. It does not affect the stone's performance.

How long should I preheat the stone?

Preheat the stone along with the oven to the maximum temperature. Wait until the thermostat indicator light switches off, which indicates the desired temperature is reached.

Can I cut pizza directly on the stone?

It is not recommended to cut pizza on the stone, as it may scratch or damage the surface. Use a cutting board.

What is the size of the Smeg PPR9?

The pizza stone is round with a diameter of approximately 13 inches (33 cm) and weighs about 2.5 kg.

Can I add oil to the pizza before cooking?

It is best to add oil after cooking to prevent oil stains on the stone, which can reduce its effectiveness.

How do I clean the pizza stone?

Allow the stone to cool completely. Then clean it with hot water and a non-abrasive sponge. Do not use soap or harsh detergents. Let it dry completely (about 1 hour) before storing.

Can I use the pizza stone in a toaster oven?

Check your toaster oven's manual for compatibility. The stone is designed for conventional ovens. If it fits and the oven can reach high temperatures, it may be used, but ensure the oven is equipped for pizza stones.

USER MANUAL PPR9 SMEG

Improper use Danger of burns and damage to surfaces

• Only use the pizza plate as described. Do not use it on gas or ceramic hobs, for instance, or in ovens which are not equipped for it.
• Do not use in gas ovens, microwave ovens or steam ovens.
• The plate stays hot for many minutes after cooking has ended. Ensure it is handled with due caution.

Before use, clear the bottom of the oven of any accessories and then put in the pizza plate. There are some circular contours on the bottom of the oven; the widest one serves as a reference for positioning the pizza plate.

Cooking pizzas, flatbreads, rolls etc.

1. Preheat the oven using the or function, or else the or function, with the pizza plate inside.
2. Set the thermostat to the maximum available temperature.
3. When the thermostat indicator light switches off, put the food in the oven.
4. Cook for around 3-4 minutes.
5. When cooking has finished, remove the pizza (flatbread, rolls...) from the oven.

After many uses, the plate may become slightly browned; this discolouration does not affect its operation in any way.

Cooking times given are approximate, as they may vary according to the product used and personal taste.

If you wish to add oil to your pizza, it is best to add this after removing it from the oven to avoid oil stains on the pizza plate which are not only unsightly, but may reduce its effectiveness.

Cleaning and maintenance

Improper use Danger of burns

• Wait for the pizza plate to cool down before cleaning.
• Use hot water and a non-abrasive sponge.
  • Never wash in the dishwasher.
  • Never use harsh detergents.
• Wait for the pizza plate to dry completely (approx. 1 hour) before using it again.

FR Utilisation