3000018435 - Fridge SIEMENS - Free user manual and instructions

USER MANUAL 3000018435 SIEMENS

Disposal and safety information Regulations Observe ambient temperature Installation Getting to know your appliance Switching ON and setting temperatures Switching OFF and longer periods of disuse Food arrangement Freezing and storing Defrosting Cleaning Power saving tips Information about operating noises Minor problems and how to rectify them yourself Customer Service

Bild F Bitte geben Sie bei der Anforderung des Kundendienstes die E-Nummer und die FD-Nummer an. Beide Ziffern finden Sie im schwarzumrandeten Feld des Typenschildes unten links im Kühlraum neben der Gemüseschale. Die Anschrift und die Telefonnummer des Kundendienstes finden Sie im Kundendienststellen-Verzeichnis oder im amtlichen Telefonbuch.

en Disposal and safety information Notes on disposal

l Never start up an appliance showing any

Old appliances still have some residual value. An environment-friendly method of disposal will ensure that valuable raw materials can be recovered and used again.

l Installation and connection of the

Unplug your old appliance, cut through the mains cable and throw away cable and plug together. Remove the door lock so that children at play cannot become trapped inside and risk suffocation.

l Do not under any circumstances use

The refrigerant used in fridge/freezers and the gases in the insulation material require special disposal procedures. Ensure that none of the pipes on the back of the appliance are damaged prior to disposal.

l Electrical safety of the appliance is only

Your new appliance was protected by adequate packaging while it was on its way to you. All materials used for this purpose are environment-friendly and suitable for recycling. Please contribute to protecting the environment by disposing of the packaging appropriately. Do not allow children to play with any parts of the packaging. There is a risk of suffocation by the cardboard boxes and plastic wrapping. Up-to-date information concerning options for disposing of your old appliance and the packaging from the new one can be obtained from your retailer or local council office.

Safety information Before starting the appliance for the first time, you should read the information contained in the operating and installation instructions carefully. This information is vital for the installation, operation and servicing of the appliance.

signs of damage. If in doubt, consult your dealer. appliance must be carried out according to the installation instructions. Supply conditions and data must coincide with the data on the rating plate. a steam cleaner on this appliance. The steam could come into contact with live parts of the appliance and cause a shortcircuit or electric shock. guaranteed if the household earthing system has been installed in compliance with regulations. l Disconnect appliance from the mains in

case of malfunction and when cleaning or servicing the appliance. Either withdraw the plug or turn off at the fuse. Pull the plug itself and not the cable. l Repairs and maintenance of the appliance

should only be performed by a qualified technician. Incorrect repairs carried out by someone unqualified are a potential source of danger that may have critical consequences for the user of the appliance. l Bottles containing high-proof alcoholic

drinks should be properly sealed and stored standing up. Products that make use of a flammable propellant gas (e.g. whipped cream sprays, aerosols) and explosive substances should not be stored inside this appliance – explosion hazard! l Liquids in bottles and cans, in particular

carbonated drinks, should never be stored in the freezer as the bottles and cans will burst.

Keep the operating and installation instructions in a safe place and remember to hand them over to any subsequent owner.

l Do not cover or block the vents or grilles

The manufacturer shall not be liable if the following instructions are not observed:

l Do not use the base panel, pull-out parts,

of your appliance. doors etc. to stand or lean on. 19

Disposal and safety information l Do not allow children to play with this

appliance. l If the appliance is fitted with a lock, keep

the key in a safe place out of the reach of children. l Never put ice cubes or ice lollies straight

from the freezer into your mouth. (The low temperature may cause “freezer burns”.) l Never touch any frozen food if your hands

are wet, as they may stick to it. This unit contains the coolant isobutane (R 600a), a natural gas which is very environmentally friendly but also combustible. When transporting and installing the unit care must be taken to ensure that none of the refrigeration circuit components become damaged. In the event of damage avoid naked flames or ignition sources and ventilate the room in which the unit is placed for a few minutes. Warning - Do not use mechanical devices or other artificial means to accelerate the defrosting process, other than those recommended dy the manufacturer.

Observe ambient temperature Depending on the “climatic category” (see rating plate), the appliance can be operated at the following ambient temperatures. (The rating plate can be found inside the appliance at the bottom left-hand side. Fig. F). Climatic category

Ambient temperature from ... to

+10 °C to 32 °C +16 °C to 32 °C +18 °C to 38 °C

+18 °C to 43 °C If the temperature drops below the ambienttemperature range, the refrigerator compartment will become too cold. If the temperature exceeds the ambient-temperature range, the freezer compartment will become too warm. If the ambient temperature drops below the set temperature in the refrigerator, the latter will drop to the ambient temperature. At ambient temperatures below +10 °C, functional irregularities may occur during automatic defrosting of the refrigerator interior.

3 cm clearance (electric cookers) 30 cm clearance (oil or coal-fired stoves). If the appliance is placed next to another refrigerator or freezer, keep a minimum 2 cm clearance at the side in order to prevent condensation. The appliance must be stable and level. To compensate for an uneven floor, use the two height-adjustable feet at the front of the appliance, (Fig. G). Two castors at the rear of the appliance facilitate installation into a recess.

Warning! NEVER connect the appliance to electronic energy saver plugs (e.g. Sava plug) or to power inverters which convert the direct current to 230 V alternating current (e.g. solar equipment, power supplies on ships).

Ventilation Figure 3 The warm air generated at the back of the appliance must be allowed to escape unhindered. Otherwise the refrigerating machine will have to work harder which in turn increases energy consumption. For this reason, never cover up the vents and grilles.

After shipping ... Before switching on for the first time, allow the appliance to set vertically for approximately 1/2 hour.

Changing over door hinges Proceed in numerical sequence (Fig. H).

Only connect appliances to a 220–240 V/ 50 Hz a.c. supply by means of a safety socket installed in accordance with regulations. Make sure that the socket is protected by a 10 amp fuse or higher. With appliances destined for non-European countries, check the rating plate to make sure that supply voltage and type of current indicated coincide with the values of your power supply. The rating plate is located at the bottom left of the refrigerator. (Figure F).

It is designed for domestic use. If using the appliance for commercial purposes, please observe the statutory regulations applicable for the trade sector in question. The appliance adheres to current German regulations for the prevention of accidents caused by refrigerating equipment (VBG 20). This product meets all the relevant safety regulations applicable to electrical appliances.

A dry and adequately ventilated room is the best location for installing the appliance. Remember that the appliance should not be exposed to direct sunlight, nor should it be close to a direct source of heat such as a cooker, radiator, etc. Where installation close to a heat source is unavoidable, ensure that a suitable insulating panel is used or maintain the following minimum clearances between the appliance and the heat source:

In the event that the mains cable needs to be replaced, this must only be carried out by a service technician of the manufacturer.

Electrical connection

The appliance is suitable for refrigerating and freezing food, and making ice cubes.

The refrigerating circuit has been leak-tested.

As a contribution to environmental protection, we use recycled paper.

Getting to know your appliance

Getting to know your appliance

Switching ON and setting temperatures

Refrigerator controls Figure 2 1

button ON/OFF switch for refrigerator

2 Temperature selection button for refrigerator compartment Hold down or repeatedly press button until desired temperature light illuminates. Before reading on, please unfold the pages at the back of this manual featuring the illustrations. These operating instructions apply to various models. It is possible that some details of the illustrations do not coincide exactly with the particular characteristics of your appliance.

General view Figure 1 1-9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 A B

Control panel Fridge fan / Interior light Crystal shelf (wire grid) Bottle rack Discharge gutter for fridge defrosting water Discharge outlet Vegetable and fruit container Butter and cheese compartment Tray for small cans, tubes Egg rack Bottle holder Bottle shelf Freezer tray Frozen food container Freezer calender Fridge section Freezer section

3 Temperature indicators, refrigerator compartment The numerals on the temperature light indicate temperatures in 0C. The illuminated light indicates the selected temperature. 4 super cooling The illuminated lights indicates that "super cooling" is on. "Super cooling" reduces the temperature in the refrigerator compartment for 6 hours. Then the appliance automatically switches to the temperature which was selected prior to "super cooling". Use "super cooling": l when placing large amounts of fresh food in the refrigerator compartment l if rapidly cooling drinks

7 "alarm" light Illuminates if the freezer compartment becomes too warm, i.e. the frozen food is at risk of thawing. The light may illuminate without any risk to the frozen food: when the appliance is switched on, if large amounts of fresh food are placed in the freezer compartment, if the door is left open too long when food is put in or taken out of the freezer compartment. The light goes out when the freezer compartment has reached its operating temperature. 8 "super" button, freezer compartment Used for switching "fast freeze" on and off. The illuminated button indicates that "fast freeze" is on. "Fast freeze" is used for freezing large quantities of fresh food and, depending on the amount of food, should be switch on up to 24 hours before the food is placed in the freezer compartment. When "fast freeze" has been switched on, the freezer compartment drops to a very low temperature. "Fast freezing" switches off 50 hours after it was switched on. 9

button ON/OFF switch for freezer.

Before starting up for the first time, clean the interior (see section on “Cleaning”). The refrigerator and freezer can be operated independently of each other.

Switching on the refrigerator Put the plug in the socket. Press the ON/OFF switch for the refrigerator (Fig. 2/1). The preselected temperature +6 0C are displayed. The appliance starts refrigerating and the interior light comes on as soon as the door is opened.

Setting refrigerator temperature To do this, hold down or repeatedly press the temperature selection button 0C (Fig. 2/2) until the desired temperature is set (Fig. 2/3). We recommend setting the temperature of the refrigerator compartment at +6 0C.

Switching on super cooling Hold down or repeatedly press the temperature selection button 0C (Fig. 2/2) until the indicator illuminates at “supercooling” (Fig. 2/4).

Figure 2 5 Temperature selection button, freezer compartment Hold down or repeatedly press button until desired temperature light illuminates. 6 Temperature light The numerals on the temperature light indicate temperatures in 0C. The illuminated light indicates the selected temperature.

Switching on the freezer Press the ON/OFF switch for the freezer (Fig. 2/9). “alarm” indicator (Fig. 2/7) illuminates and the preset temperature -18 0C is displayed. The red warning light goes out as soon as the freezer has reached its normal operating temperature.

Switching ON and setting temperatures Setting freezer temperature

l To prevent condensation in the area of the door seal, the sides of the housing are partially heated.

To do this, hold down or repeatedly press the temperature selection button 0C (Fig. 2/5) until the desired temperature is set. The corresponding temperature is lightened (Fig. 2/6). We recommend setting the temperature of the freezer compartment at -18 0C.

l While the refrigerating machine is running, water droplets of frost will form on the rear panel of the refrigerator, simply caused by the refrigerating machine functioning. It is not necessary to scrape off the frost or wipe off the water. The rear panel defrosts automatically. The defrosting water collects in the gutter (Fig. 9/B), and then routed to the refrigerating machine where it evaporates.

Please note: l If the temperature selection button of the refrigerator or the freezer compartment is not pressed for 5 seconds, the currently selected temperature is saved. l Excessively warm temperatures in the refrigerator or freezer compartment may occur if... - the doors has not been closed property - fairly large quantities of warm food have been placed in the appliance. - the temperature selectors have been set to +8 0C and -16 0C. - the air circulation in the refrigerator or freezer compartment is severely impeded by the stored food. - the doors have been opened frequently at high ambient temperatures. l Excessively cold temperatures in the refrigerator or freezer compartment may occur if... - “super-cooling” or “fast freezing” has been switched on. - the temperature selectors have been set to +2 0C or -32 0C.

l You may notice that the door of the freezer sometimes refuses to open again directly after having been closed. If this does happen, wait two or three minutes for the vacuum to equilibrate. l The refrigerating system may causes some areas of the freezer grids to ice up quickly. This, however, does not affect the functioning efficiency of the appliance or power consumption. Defrosting is only necessary once over 5 mm of frost or ice has built up over the entire area of the freezing grid.

Switching OFF and longer periods of disuse Putting the refrigerator out of use Press the refrigerator ON/OFF switch (Fig. 2/1). The temperature light (Fig. 2/3) will go out, indicating that the refrigerator and lighting of the entire appliance has been switched off. Clean the interior and leave the door open to prevent any unpleasant smell.

Putting the freezer out of use Press the freezer ON/OFF switch (Fig. 2/9). The temperature light (Fig. 2/6) will go out. Defrost and clean the freezer. We recommend wiping the interior dry as well as the freezing grids and leaving the door open.

Fan inside refrigerator compartment Fig. 1/10 The fan at the top of the refrigerator compartment increases the speed at which air circulates. The results are... l a uniform temperature throughout the refrigerator compartment l after the door has been opened, the original temperature is restored rapidly l when the temperature setting is altered, the new level is reached more quickly l fresh food can be kept for a longer period of time due to decreased air humidity.

Food arrangement When loading the food, note the following: l Allow warm food and beverages to cool down before storing inside the appliance. l Ensure that food is well wrapped or covered before it is stored. This will prevent food from dehydrating, deteriorating in colour or losing in taste and will help maintain freshness. It will also prevent cross-flavouring. Vegetables, fruit and salad need not be wrapped provided they are stored in the vegetable bins of the refrigerator. l Never let any oil or grease come into contact with plastic fittings or the door seal as these materials easily become porous. l Never store any explosive substances inside the appliance. High-proof alcohol should only be stored upright in tightly sealed containers. Danger of explosion! l Glass bottles containing liquid that can freeze should never be stored in the freezer as the glass bursts when the contents freeze.

Example of food arrangement Fig. 1 Refrigerator compartment (A) Bread, cakes and pastries, ready-made meals and dairy products, from top to bottom on the shelves (11). Fruit, vegetables and salads in the vegetable container (15). Butter and cheese in the compartment (16). Small bottles and cans on the shelf (17). Large bottles on the bottle shelf (20).

en Freezing and storing

Freezer compartment (B) Use the freezer tray (21) to store small frozen goods and make ice cubes.

Note the following when buying frozen food

Use the top frozen goods containers (22) to store frozen foods.

l Inspect packaging: it should not be

damaged in any way. l Make sure the “Best before ...” date has

Interior fittings The shelves in the refrigerator compartment can be re-arranged when the door is opened at a 90° angle. Pull the shelf forwards, lower, pull out and re-insert in the desired position (Fig. 4). Bottle rack Bottles can be placed and stacked securely in the recesses (Fig. 5). The bottle shelf is provided with a retainer to prevent bottles from falling over when the door is opened or closed, (Figure 6/A). All trays, racks and containers attached to the door can be removed for cleaning purposes. To remove, simply lift them up, (Fig. 7). The egg racks inserted into the door shelves can be folded up to enable tubes, small tins, etc. to be stacked in their place.

not expired. l Check thermometer of the vendor's

freezer. It should read –18 °C or colder. l Ensure that the frozen foods are the last

items to be bought. Wrap in several layers of newspaper or place in a thermoinsulated bag and take home at once. Store frozen products in the freezer without delay.

Freezing at home If freezing at home, use only foodstuffs which are absolutely fresh and in perfect condition. Foodstuffs that freeze well Meat, cold slices and sausage, poultry and game, fish, vegetables, aromatic herbs, fruit, bread and pastries, pizza, precooked meals, leftovers, egg yolks and whites. Foodstuffs not suitable for freezing Whole eggs in their shells, soured cream and mayonnaise, lettuces, radishes, horseradish and onions. Blanching vegetables and fruit It is advisable to blanch vegetables and fruit before freezing in order to preserve colour, flavour, aroma and vitamin C. (To blanch, bring a large saucepan of water to a fast boil and completely immerse fruit or vegetables briefly. Most book stores offer a wide selection of literature on freezing which will also deal with blanching.)

Wrapping food Pack the food in portions suitable for your household. Vegetable and fruit portions should be no heavier than 1 kg, while meat portions can 26

Freezing and storing be up to 2.5 kg. Smaller portions freeze through more quickly and the quality is thereby maintained better when defrosting and preparing the food. It is important to seal food airtight before freezing to prevent it from losing its taste or dehydrating. Suitable wrapping materials: plastic foil, polyethylene tubular film, aluminium foil and freezing containers. These items are available from any dealer. Unsuitable wrapping materials: wrapping paper, greaseproof paper, cellophane, bin bags or used carrier bags. Place food in the wrapping, press out any air and seal it airtight. Suitable sealing materials: rubber bands, plastic clips, string, freezer tape or similar. Polyethylene tubular film and bags may be heat-sealed using a special sealing iron or press. Before placing in the freezer, each package should be clearly labelled with the contents and date of freezing.

Maximum freezing capacity Foodstuffs should be frozen right through as quickly as possible. Only in this way it is possible to retain vitamins, nutrients, appearance and taste. You should therefore never exceed your appliance's maximum freezing capacity. Within 24 h a max 15 kg of food for 70 cm and 12 kg for 60 cm width appliances, can be frozen at once in the upper compartments. Food that is already frozen should never come into contact with fresh food about to be frozen. Allow hot food and drinks to cool down to room temperature before placing in the freezer.

Super-cooling If you are going to buy fresh food you should switch on super-cooling 3-4 hours before or at the latest when placing fresh food in the refrigerator. To switch on super-cooling, repeatedly press or hold down the temperature selection button 0C (Fig. 2/2) until the indicator illuminates at “supercooling” (Fig. 2/4). "Super cooling" reduces the temperature in the refrigerator compartment for 6 hours. Then the appliance automatically switches to the temperature which was selected prior to "super cooling".

Fast freezing If frozen food is already being stored in the freezer, you should switch on fast freeze several hours before putting in fresh food to freeze. Normally, it will suffice to switch on fast freeze 4–6 hours ahead. If you are planning to make full use of maximum freezing capacity, switch on 24 hours in advance. Smaller quantities of food (up to 2 kg) can be frozen without the fast freeze facility. To switch on "super" freeze, simply press the "super" freeze button, (Fig. 2/8). The “super” indicator (orange light) lights up to show that the fast freeze function is operating. After switching on, a very low temperature is achieved in the freezer compartment. Fast freezing switches off automatically approximately 50 hours after being switched on.

Storage of food If you need to freeze very large quantities of food, you may find it convenient to remove the frozen food containers except for the bottom container and to stack your products directly on the freezing grids. To remove containers, pull out as far as they will go, tilt upwards and remove. 27

Freezing and storing Observe that food should not project over the stacking limit (Figure C/A) otherwise air circulation within the appliance will be obstructed.

Frozen food calendar Figure 8 It is important not to exceed maximum permissible storage times in order to avoid impairing the quality of the frozen goods. The actual storage time depends on the type of food. The numbers next to the symbols indicate the permissible storage time in months. In the case of frozen goods purchased from a shop, observe the production date or ‘Best before …’ date.

Freezer tray Fig. A The freezer tray is suitable for storing ice cube trays and for freezing individual berries, pieces of fruit, herbs and vegetables. To freeze individual items of food, distribute the produce uniformly on the freezer tray and leave to freeze for approx. 10–12 hours. Then transfer the produce into freezer bags or containers. To thaw, spread out the individual items of food.

Thawing frozen food Depending on the nature of the food and the preparation or cooking method you are going to employ, you may choose one of the following thawing methods: at room temperature, in the refrigerator, in an electric oven, fan-assisted or not, in the microwave oven. Food that has been partially or completely defrosted can be refrozen provided that these items are stored at temperatures below +3 °C and for no longer than one day

Defrosting where meat and fish is involved, or no longer than 3 days for other items. Otherwise, provided that taste, smell and appearance remain unchanged, you can boil, fry or process the food further into a ready-made dish and then refreeze.

How to defrost the refrigerator

The refrigerator defrosts automatically. Defrosting water collects in a gutter, (Fig. 9/B) before flowing through the drainage outlet, (Fig. 9/A) to the evaporating tray at the back of the appliance where it evaporates. Make sure that there is never any blockage in defrosting water flow (see instructions under “Cleaning”).

Fill the ice-cube tray three-quarters full with water and place it in the freezer.

How to defrost the freezer

Observe that in this case the admissible shelf-life will be shorter than normal.

Twist the tray slightly to remove the ice-cubes (Figure =).

Large accumulations of frost or ice on the freezer grids have an adverse effect on the efficiency of the appliance and increase energy consumption. When the frost is approx. 1/2 cm thick, the freezer should be defrosted. It should, however, be defrosted at least once or twice a year, preferably when the freezer is totally or nearly empty. Remember to switch on fast-freezing approximately four hours before defrosting if you still have food stored in the freezer. This will cause the temperature of the food to drop to an extremely low degree and ensure that it can be kept safely at room temperature for a longer period. Then remove the drawers with their contents, wrap in several layers of newspaper or a blanket and store in a cool place. Press the ON/OFF freezer switch (Fig. 2/9) to switch off the freezer compartment. Then leave the freezer door open.

Note We recommend putting the frozen foods into the refrigerator during the defrost of the freezer. Please ensure that the frozen foods should not come into contact with foods which are already in the fridge.

Defrosting advice To speed up defrosting, it is best to place a saucepan with hot water on one of the freezer grids. Under no circumstances should an electric heater, a petroleum lamb or candles be used to defrost the freezer. Caution when using defrosting sprays as these may form explosive gases or else contain solvents or propellants which can damage the plastic fittings inside the appliance. They can also be a potential hazard to your health or cause corrosion. Never scrape off ice or frost with any sharp metal objects as this can damage the surface of the freezer grids which will then rust. If any pipework is pierced, refrigerating spurting out may cause eye injuries or else it may ignite.

To collect the defrosting water, leave the second frozen food container empty in place. Use a sponge to remove the thaw water from the bottom surface of the freezer (Fig. E). Defrost as quickly as possible (the longer the products are kept at room temperature, the shorter their shelf-life will be subsequently). Clean the interior of the freezer thoroughly after defrosting. 29

Cleaning Before cleaning, you should always unplug the appliance and/or switch off or disengage the household fuse. Do not use a steam cleaner. The hot steam could damage the surface of the appliance or the electrical components – electric shock hazard! It is available to clean the refrigerator once a month. The freezer should be cleaned every time it is defrosted. Ensure that cleaning water does not get into the control panel or any of the lights. Lukewarm water with the a little mildly disinfectant detergent such as washing-up liquid is ideal for cleaning the entire appliance, except the door seal. Never use cleaning agents containing abrasives, acids, chemical solvents or polishers. In order to avoid dull areas, you should also never use cleaners claimed to be without scouring agents. Simply clean the door seal with clear water and dry thoroughly afterwards. Never clean the freezer grids with any metal brushes, abrasives or sharp objects as the protective layer become damaged and damaged surfaces will rust.

Power saving tips *Important information for the care of stainless steel surfaces

l Install the appliance in a cool, dry room with

A trial pack of “Chromol” cleaning agent is enclosed with the appliance.

l Never block any vents or grilles on the

TO RETAIN THE HIGH-QUALITY APPEARANCE OF YOUR APPLIANCE, TREAT THE STAINLESS STEEL SURFACES OF THE APPLIANCE IMMEDIATELY AFTER INSTALLATION WITH THE LIQUID CLEANING AGENT "CHROMOL". REPEAT THIS TREATMENT AT REGULAR INTERVALS.

l Allow warm food to cool down before

This cleaning agent is available on the market under the name “Chromol” or from your customer service under Ident. no. 310359 as a 500 ml spray can To prevent damage to surfaces, under no circumstances use abrasive sponges, metal brushes, sharp-edged implements or scouring agents. Chemically aggressive cleaning agents, such as defrosting sprays, oven sprays, solvents or stain removers must not be used either.

adequate ventilation. Ensure that it is not exposed to direct sunlight and never put it near a direct source of heat (radiator, etc.). appliance. placing in the appliance. l Put frozen food in the refrigerator to thaw.

Information about operating noises Operating noises In order to maintain the pre-set temperature at a constant level, one or both appliance compressor switches on from time to time. The noises that can be heard while it is running are perfectly normal. The noise reduces automatically when the appliance reaches its operating temperature.

You can then use the low temperatures of the frozen products to cool food in the refrigerator.

The humming noise is emitted by the motor (compressor). When the motor switches ON, the noise may briefly increase in volume.

l Defrost the freezer when ice builds up. A The bubbling, gurgling or whirring noise is emitted by the refrigerant as it flows through the pipes.

thick coat of ice will impair transfer of cold to the frozen products, thereby increasing power consumption. l Do not keep the door of the appliance

open for too long when loading or taking out food. The shorter the time that the door is opened, the less ice will form on the freezer grids. l Clean the heat exchanger (black grid) at

the back of the appliance every two years.

The clicking noise can always be heard when the thermostat switches ON/OFF the motor. The appliance is not level Please level the appliance with the aid of a spirit level. Use the height-adjustable feet or place packing under the feet. The appliance is not free-standing Please move the appliance away from kitchen units or other appliances. Drawers, baskets or shelves are loose or stick Please check the detachable components and, if required, refit them.

Clean the refrigerator gutter (Fig. 9/B) and drainage outlet (Fig. 9/A) more frequently to ensure that defrosting water can always drain.

Bottles and/or receptacles are touching each other Please move bottles and/or receptacles away from each other.

To clean frozen food containers, it is easier to remove them from the appliance (Fig. B). To remove, pull container outwards until it stops, push upwards and then remove.

* not on all models 30

Minor problems and how to rectify them yourself Customer service should NOT be contacted for every fault. Most faults are minor. Therefore, before you call customer service, please check whether you can eliminate the fault yourself based on the following information. A technician who is called out to rectify a minor fault will charge the customer, even if the appliance is still under guarantee. If the indicators for temperature selection (fig. 2/3 and 6), do not illuminate: check that the power is ON, that the plug is correctly inserted in the socket and that the appliance is switched ON. If the refrigerator-compartment light does not function: – The bulb is defective. Change the bulb (Fig.D): Pull out the mains plug or switch off the fuse. Rotate dial (C) on the interior light in an anti-clockwise direction and remove the cover (B). Change the bulb; 220-240 V a.c., E14 lamp holder, see defective bulb for wattage. – The light switch is sticking (Fig. D/A). Check whether it can be moved. If not, please call customer service. If the refrigerator does not reach the set temperature: - The ventilation grid at the top of the appliance or the air vent in the base panel may be covered over. - A foreign object may be trapped between the refrigerating machine and the wall.

If the “alarm” indicator illuminates after a prolonged period of operation: Fault, it is still too warm in the freezer compartment! Possible causes of the fault: – The clearance at the top of the appliance or in the base is blocked, – The freezer-compartment door has not been closed correctly, – Fresh food was frozen without Fast freeze, – Too much fresh food was frozen at once, – High ambient temperature. The “alarm” indicator goes off after elimination of the fault, if the freezer compartment has reached its normal operating temperature again.

Customer Service Rating plate Figure F When you call Customer Service you will be asked for the ‘E’ number and ‘FD’ number for your appliance. Both numbers are shown in a box with a black border on the rating plate. This is located inside the fridge section, at the bottom left-hand side next to the vegetable container. The address and telephone number of your nearest Customer Service is listed in the customer service directory or else in any telephone directory.

If the freezer section door has been kept open for a long time and the room temperature was high, so much ice has formed on the evaporator. In this case the freezer should be defrosted (see instructions under “How to defrost the freezer”). If you are not able to rectify the problem with the help of the suggestions listed here, please call Customer Service. Do not open the door more often than necessary, so that the cold temperature inside is retained for as long as possible. Do not take any further action, especially with regard to the electrical parts of the appliance.

- The door may have been opened frequently or large amounts of unfrozen food may have been recently loaded.