Thermo-spot - Frying Pan Panex - Free user manual and instructions
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| Product Type | Frying Pan |
| Brand | Panex |
| Model | Thermo-spot |
| Material | Aluminum with non-stick coating |
| Diameter | 28 cm |
| Depth | 5 cm |
| Weight | Approximately 1 kg |
| Handle Material | Silicone-coated stainless steel |
| Coating | PTFE non-stick coating |
| Heat Indicator | Thermo-spot technology turns red when pan is properly preheated |
| Oven Safe | Up to 180°C (without handle) |
| Induction Compatible | Yes, suitable for all hob types including induction |
| Dishwasher Safe | No, hand wash recommended |
| Cleaning Instructions | Wash with warm soapy water and a soft sponge. Avoid abrasive cleaners. |
| Warranty | 2 years |
| Country of Manufacture | China |
Frequently Asked Questions - Thermo-spot Panex
How do I use the Thermo-spot indicator?
Place the pan on medium heat. The Thermo-spot will turn red when the pan is at the optimal temperature for cooking. This indicates it is ready for ingredients.
Can I use metal utensils with this pan?
No, metal utensils can damage the non-stick coating. Use wooden, silicone, or plastic utensils to prolong the life of the pan.
Is the pan suitable for induction hobs?
Yes, the Panex Thermo-spot frying pan has a magnetic base that works with induction cooktops.
What is the maximum heat setting?
We recommend using medium to low heat. High heat can damage the non-stick coating and cause discoloration.
Can I put the pan in the oven?
Yes, the pan is oven safe up to 180°C. However, the handle may not be oven safe, so check the handle material.
How should I clean the pan?
Allow the pan to cool, then wash with warm soapy water and a non-abrasive sponge. Avoid dishwasher and harsh detergents.
Why does food stick to my pan?
Ensure you preheat the pan properly before adding oil or food. Also, avoid overheating and use a small amount of oil or butter.
Is the pan dishwasher safe?
No, hand washing is recommended to preserve the non-stick surface and the Thermo-spot indicator.
What should I do if the non-stick coating starts to peel?
Discontinue use to avoid ingesting coating particles. The pan is not repairable; consider recycling and replacing it.
Can I use cooking sprays?
Avoid aerosol cooking sprays as they can build up residue and affect non-stick performance. Use liquid oil instead.
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